Lúa Viet Kitchen: A Modern Vietnamese Culinary Experience in Houston

Lúa Viet Kitchen Introduce

Lúa Viet Kitchen is a culinary destination that brings a modern and refreshing perspective to Vietnamese cuisine right here in Houston, Texas. Situated in a prime location, this restaurant offers more than just food; it presents a thoughtfully curated dining experience that emphasizes fresh, high-quality ingredients and a commitment to catering to diverse dietary needs. As a women-owned business, Lúa Viet Kitchen has quickly become a local favorite, known for its ability to blend traditional Vietnamese flavors with contemporary culinary practices. The atmosphere is casual yet trendy, making it a perfect spot for a variety of occasions, whether you're grabbing a quick bite or enjoying a leisurely meal with friends and family.

The menu at Lúa Viet Kitchen is a vibrant showcase of Vietnamese and Asian cuisine, with a strong focus on healthy and organic options. Diners can explore a wide range of dishes, from classic favorites like Phở Noodle Soups and Vermicelli Bowls to unique offerings like Shaking Beef and Salt & Pepper Shrimp. A key highlight is the extensive selection of gluten-free, vegan, and vegetarian options, making it a safe haven for those with dietary restrictions. The kitchen uses high-quality ingredients, including organic produce and locally sourced meats from partners like 44 Farms, ensuring every dish is both delicious and wholesome. Beyond the savory dishes, their selection of Lúa Craft Teas and alcoholic beverages, including a curated wine list and local beers, provides a complete and satisfying experience.

Lúa Viet Kitchen is conveniently located at 1215 N Durham Dr Suite A-100, Houston, TX 77008, USA, in the vibrant Heights neighborhood. This location makes it easily accessible for Houstonians seeking quality Vietnamese food. The restaurant offers a variety of parking options to ensure a stress-free visit. Patrons can utilize the free parking lot, free street parking, or the on-site parking, providing ample choices regardless of how busy the area might be. The establishment is also highly committed to accessibility, featuring a wheelchair-accessible entrance, a wheelchair-accessible parking lot, and wheelchair-accessible seating. This focus on inclusivity ensures that everyone in the community can comfortably enjoy what Lúa Viet Kitchen has to offer.

Lúa Viet Kitchen provides a variety of service options to accommodate different dining preferences.

Outdoor Seating: The availability of outdoor seating provides a pleasant option for diners to enjoy their meal outside, a popular choice in Houston's favorable weather. Dogs are also allowed in the outdoor area, making it a great spot for pet owners.
Delivery: For ultimate convenience, the restaurant offers delivery services, bringing their delicious and healthy food directly to your home or office.
Takeout: Customers can place an order for takeout and pick it up to enjoy at their own leisure. This is a perfect option for a quick, healthy meal on the go.
Dine-in: The cozy and trendy indoor space is perfect for a sit-down meal. Guests can enjoy counter service or table service, providing a comfortable and flexible dining experience.
Catering: For events or office gatherings, Lúa Viet Kitchen offers catering services, bringing their fresh and flavorful dishes to a larger group.

This restaurant boasts several key features and highlights that set it apart from other establishments.

Identifies as women-owned: This distinction highlights the restaurant's unique identity and its role in the local business community.
Extensive Healthy & Dietary Options: Lúa Viet Kitchen is a true gem for those with specific dietary needs, offering a vast menu of gluten-free, vegan, and vegetarian options. Customer reviews praise the lemongrass tofu and chicken lemongrass bun for their freshness and flavor.
Fast Service: The restaurant is known for its fast service, making it an excellent choice for a quick lunch or a satisfying dinner without a long wait.
Quality Ingredients: The commitment to using organic and locally sourced ingredients, such as beef from 44 Farms and Red Bird Farm's chicken, ensures a high-quality and flavorful meal.
Amenities: Patrons can benefit from amenities like free Wi-Fi and clean restrooms, enhancing the overall dining experience. The restaurant is also family-friendly, offering a kids' menu, high chairs, and a changing table.
Ambiance: The atmosphere is described as casual, cozy, and trendy, creating a comfortable and modern space for groups and solo diners alike.

For more information or to place an order, you can contact Lúa Viet Kitchen using the following details:

Address: 1215 N Durham Dr Suite A-100, Houston, TX 77008, USA
Phone: (832) 840-1855

What makes Lúa Viet Kitchen truly worth choosing is its unique combination of authentic Vietnamese flavors, a modern and inclusive approach, and a strong commitment to quality. The available customer reviews speak volumes about the delicious food, with one person calling the Vietnamese dumpling soup "so tasty and comforting," and another praising the "perfectly crisp" lemongrass tofu. These testimonials affirm that the restaurant delivers on its promise of great taste and fresh ingredients.

The restaurant’s dedication to providing a wide array of options for different diets, including a fully dedicated gluten-free menu, makes it a rare find and a valuable asset to the Houston food scene. For those who are gluten-free, vegetarian, or vegan, Lúa Viet Kitchen is not just another option—it is a destination where they can eat with confidence and enjoy a rich, flavorful meal. The casual, trendy atmosphere and fast service also contribute to a great experience, whether you're dining alone, with a date, or with your family. The fact that it is a women-owned business that focuses on using quality, local, and organic ingredients further strengthens its appeal. Lúa Viet Kitchen stands as a testament to the fact that modern dining can be both health-conscious and incredibly delicious, making it a must-visit for anyone in Houston seeking an exceptional Vietnamese culinary journey.

Lúa Viet Kitchen Menu

Rice Dishes
Beef & Vegetables Bo Xao Rau Cai $19.78
Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Beef Bo Xao Xa Ot $19.06
44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Beef Curry Bo Xao Lan $19.78
44 Farm's Premium Angus beef wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanut, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Lúa Fried Rice Com Chien $7.99
Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame
Shrimp & Vegetables Tom Xao Rau Cai $19.78
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Shrimp Tom Xao Xa Ot $19.78
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shrimp Curry Tom Xao Lan $19.78
Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut, Shellfish & Gluten
Chicken Curry Ga Xao Lan $18.58
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Salt & Pepper Shrimp Tom Rang Muoi $19.78
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Chicken & Vegetables Ga Xao Rau Cai $19.06
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Shaking Chicken Ga Luc Lac $18.58
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE OPTIONAL Allergy: Gluten, Dairy & Shellfish
Shaking Shrimp Tom Luc Lac $19.78
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Lemongrass Chicken Ga Xao Xa Ot $17.87
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shaking Beef Bo Luc Lac (6oz) $21.44
Seared (6oz) USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Crispy Five-Spice Hen Ga Xoi Mo $16.68
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Gluten & Soy

Gluten-Free Phở Noodle Soups
Lúa Chicken Soup Pho Ga $17.39
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN-FREE Allergy: Cilantro
Lúa Beef Soup Pho Bo $18.58
USDA beef stock with rice noodle and 44 Farm's Certified Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Hosin Sauce is NOT GLUTEN-FREE Allergy: Cilantro
Lúa Shrimp Soup Pho Tom $19.06
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Allergy: Shellfish and Cilantro

Gluten-Free Introductions
Gluten-Free Summer Spring Rolls (2) Goi Cuon $8.21
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprout, mint, cilantro, and vermicelli noodle. Protein Options: Admiral's poached Shrimps Non-GMO Preservative-Free Tofu Dipping Sauce: Classic Chili Fish Sauce Allergy: Soy, Shellfish

Lúa Craft Teas
Organic Matcha Tea $5.96
Organic Premium Culinary Grade Matcha. Full of antioxidants equivalent to 10 cups of green tea. Served non dairy with Oat Milk.
Organic Thai Tea $5.96
Thai Iced Tea is a traditional blend of strong black tea, vanilla bean, cardamom and anise. NO artificial colors or flavors! Served non dairy with Oat Milk.
Butterfly Pea Tea $5.96
The most fun experience you'll have made from Herbal Tea. These beautiful flowers have been knowns to boost memory, relieve tension, and fight oxidative stress. It can also be used to promote collagen growth and healthier hair. Our added citrus gives it just enough to compliment the floral aromas. Enjoy!
Passion Peach Tea $5.96
Rip your heart out with this tarty passion fruit tea balanced with just enough luscious peach flavors. Can't go wrong shaken with either green or oolong tea.
Mango Lychee Tea $5.96
Exotic refreshing mango blended with just enough sweetness from tropical flavors of lychee. Enjoy this shaken with either green or oolong tea.
Guava Passion Tea $5.96
Heavenly tropical guava with a finish of slightly tarty passion fruit. Shaken with your choice of green or oolong tea.
Lychee Guava Tea $5.96
Sweet and slightly floral notes of lychee with a hint of tropical guava makes you want to take a trip. Take me with you. Enjoy it shaken with your choice of green or oolong tea.
Strawberry Passion Tea $5.96
Refreshing strawberries harmonized with tropical passion fruit. Shaken with your choice of green or oolong tea.

Extras
Fried Egg $2.98
A single fried egg with options of over easy, over hard, over medium, scrambled, or sunny side up.
Coconut Sticky Rice $3.57
Steamed and lightly pan seared coconut sticky rice GLUTEN FREE
Side Jasmine Rice $2.37
Regular Wok-Tossed Vegetables $7.14
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE
Large Garlic Noodles $11.91
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish
Spring Salad Mix $4.17
Select local farm fresh salad mix with house vinaigrette GLUTEN FREE
Side Fried Rice $3.57
Rice, eggs, and scallions
Regular Viet Salad $7.14
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut
Bowl Of Broth $4.17
Choice of Red Bird Farm's chicken or USDA beef broth GLUTEN-FREE
Side Of Curry Sauce $4.17
Creamy coconut curry. VEGAN.
Regular Garlic Noodles $7.14
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish
Large Wok-Tossed Vegetables $11.91
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE
Large Steam Vegetables $11.91
Steamed farm fresh vegetables GLUTEN-FREE
Large Viet Salad $11.91
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut
Sweet Potato Chips $4.17
GLUTEN FREE
Regular Steam Vegetables $7.14
Steamed farm fresh vegetables GLUTEN FREE

Phở Noodle Soups
Lúa Shrimp Soup Pho Tom $19.06
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Allergy: Shellfish and Cilantro
Lúa Beef Soup Pho Bo $18.58
USDA beef stock with rice noodle and 44 Farm's Certified Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Hosin Sauce is NOT GLUTEN-FREE Allergy: Cilantro
Lúa Chicken Soup Pho Ga $17.39
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN-FREE Allergy: Cilantro

Beer (Bottle)
Hanoi Beer Bottle $5.96
A crisp and light Vietnamese lager known for its smooth and refreshing taste.

Gluten-Free Rice Dishes
Beef & Vegetables Bo Xao Rau Cai $19.78
Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Shrimp Tom Xao Xa Ot $19.78
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shrimp & Vegetables Tom Xao Rau Cai $19.78
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Chicken Ga Xao Xa Ot $17.87
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Lemongrass Beef Bo Xao Xa Ot $19.06
44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shaking Shrimp Tom Luc Lac $19.78
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Chicken & Vegetables Ga Xao Rau Cai $19.06
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Shaking Beef Bo Luc Lac (6 Oz) $21.44
Seared (6 oz)USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Salt & Pepper Shrimp Tom Rang Muoi $19.78
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish

Noodle Dishes
Wok-Tossed Chicken Rice Noodle Hu Tieu Xao Ga $17.39
Wok-tossed Red Bird Farm's chicken breast with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish
Shrimp Broad Egg Noodle Mi Xao Mềm Tom $19.78
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles , bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Beef Broad Egg Noodle Mi Xao Mem Bo $19.78
Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Wok-Tossed Shrimp Rice Noodle Hu Tieu Xao Tom $19.06
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish
Chicken Garlic Egg Noodle Mi Xao Toi Ga $18.58
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish
Wok-Tossed Beef Rice Noodle Hu Tieu Xao Bo $18.58
Wok-tossed 44 Farm's Premium Angus beef with wide RICE noodles, snow pea tips, bean sprouts, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish
Chicken Broad Egg Noodle Mi Xao Mem Ga $18.58
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Shrimp Garlic Egg Noodle Mi Xao Toi Tom $19.78
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish

Plant-Based Foods
Tofu & Vegetables Dau Hu Xao Rau Cai $16.68
VEGAN-Optional Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE Allergy: Soy, Shellfish & Sesame
Tofu Curry Dau Hu Xao Lan $17.39
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Full Crispy Vegan Rolls (4) Cha Gio Chay $13.10
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Wok-Tossed Tofu Vermicelli Bun Xao Dau Hu $17.87
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, Shellfish & Soy
Crispy Vegan Rolls Vermicelli Bun Cha Gio Chay $17.87
Crispy Vegan Rolls vermicelli with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, & Soy
Lemongrass Tofu Dau Hu Xao Xa Ot $16.68
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish
Half Crispy Vegan Rolls (2) Cha Gio Chay $7.14
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Tofu Garlic Egg Noodle Mi Xao Toi Đâu Hu $16.68
VEGAN-Optional Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Egg, Gluten, & Shellfish
Lúa Veggie Fried Rice Com Chien Chay $15.48
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame
Veggie Broad Egg Noodle Mi Xao Mem $17.87
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Salt & Pepper Tofu Dau Hu Rang Muoi $16.68
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy
Veggie Medley Vermicelli Bun Xao Rau Cai $16.68
GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINO Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger Gluten-Free Sauce: Classic Chili Fish Sauce Allergy: Peanut, Sesame, Shellfish & Soy
Shaking Tofu Dau Hu Luc Lac $16.68
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy
Tofu Spring Rolls (2) Goi Cuon Dau Hu $8.21
Locally sourced Non- GMO and preservative-free tofu hand-rolled fresh daily. Rice paper filled with water spring salad mix, bean sprouts, mint, cilantro, pickled carrots and vermicelli noodle GLUTEN-FREE & VEGAN Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Soy
Wok-Tossed Tofu Rice Noodle Hu Tieu Xao Đâu Hu $16.68
No Vegan/ Vegetarian Option. Wok-tossed Non-GMO preservative-free tofu, broad rice noodle, snow pea tips, bean sprouts, onions, and minced ginger in a savory sauce Garnish: Cilantro Allergy: Gluten, Sesame, Shellfish & Soy

Gluten-Free Kids Menu 12 & Under
Kid's Lúa Beef Or Chicken Pho W/ GF Springroll $11.91
Choice of Pho: 44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll: Shrimp, Pork, or Tofu with sunbutter sauce Choice of Beverage: Fountain drink or organic juice Shrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & Gluten Soup is NOT GARNISHED

Introductions
Lúa Fried Rice Com Chien $7.99
Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame
Half Crispy Vegan Rolls (2) Cha Gio Chay $7.14
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Full Crispy Vegan Rolls (4) Cha Gio Chay $13.10
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Việt Dumpling Soup Hoanh Thanh $11.91
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame
Half Crispy Pork Egg Rolls (2) Cha Gio $7.14
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish
Summer Spring Rolls (2) Goi Cuon $8.21
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle Protein Options: Grilled Lemongrass Duroc Pork Admiral's Poached Shrimps (GF) Non-GMO Preservative-Free Tofu (GF) Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Pork - Gluten & Soy Shrimp - Shellfish Tofu - Soy
Full Crispy Pork Egg Rolls (4) Cha Gio $13.10
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish

Non-Alcoholic Beverages
Coconut Water $4.76
Jarritos $3.56
Poppi Watermelon $3.56
Lúa Cold Brew Iced Coconut Coffee $7.75
Bold, strong and Vegan! Our beans are custom roasted from Houston's own Luce Coffee Roasters!
Coconut Water Large $7.14
Poppi Orange $3.56
Stubborn Sodas $3.56
Fair Trade Certified Cane Sugar
Lúa Cold Brew Iced Coffee $7.75
Bold and strong! Our beans are custom roasted from Houston's own Luce Coffee Roasters!
Tractor Organic Beverages $6.54
Certified organic, non-GMO and made from only real ingredients.
Cocio Classic Chocolate Milk $4.17
Topo Chico S 355ml $3.57
Topo chico sparkling mineral water has been bottled at the source in monterrey, mexico, since 1895.
Bottle Water $3.56
Organic True Leaf Hot Tea $5.36
Iced Teas $3.56
CatSpring Yaupon & Tea Sip Organic
Honest Kids Organic Juice $2.98
Organic and half the sugar.
Mexican Coca Cola $4.76

Gluten-Free Plant Based
Wok-Tossed Tofu Vermicelli Bun Xao Dau Hu $17.87
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, Shellfish & Soy
Veggie Medley Vermicelli Bun Xao Rau Cai $16.68
GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINO Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger Gluten-Free Sauce: Classic Chili Fish Sauce Allergy: Peanut, Sesame, Shellfish & Soy
Salt & Pepper Tofu Dau Hu Rang Muoi $16.68
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy
Tofu & Vegetables Dau Hu Xao Rau Cai $16.68
VEGAN-Optional Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE OPTIONAL Allergy: Soy, Shellfish & Sesame
Lúa Veggie Fried Rice Com Chien Chay $15.48
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame
Lemongrass Tofu Dau Hu Xao Xa Ot $16.68
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish
Shaking Tofu Dau Hu Luc Lac $16.68
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy

Gluten-Free Salads
Tofu Viet Salad Goi Dau Hu $15.48
Non-GMO and preservative-free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Classic Chili Fish Sauce Allergy: Peanut, Soy, Shellfish
Viet Chicken Salad Goi Ga $16.68
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish

Kid's Menu 12 & Under (With New Asian Pork Sausage)
Kid's Chicken Garlic Noodle Mi Xao Toi Ga $11.91
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, broccoli, and carrots Allergy: Egg, Soy & Gluten
Kid's Fried Rice $11.91
Seasoned rice wok-tossed with Asian pork sausage (food coloring & MSG free), egg, broccoli, and carrots with choice of crispy pork or vegan eggroll Allergy: Egg, Gluten, Soy, & Sesame
Kid's Lúa Beef Pho Bo Or Chicken Pho Ga W/ Spring Roll $11.91
Choice of Pho: 44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll: Shrimp, Pork, or Tofu with sunbutter sauce Choice of Beverage: Fountain drink or organic juice Shrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & Gluten Soup is NOT GARNISHED

Vermicelli Bowls
Grilled Duroc Pork Bun Thit Nuong $17.87
Grilled lemongrass Duroc pork with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts, crispy shallots, and scallion oil Sauce: Classic Chili Fish Sauce Allergy: Gluten, Peanut, & Soy
Crispy Pork Egg Rolls Bun Cha Gio $17.87
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Crispy Pork Eggroll Vermicelli served with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Allergy: Egg, Glute, Peanut, & Soy
Wok-Tossed Admiral's Shrimp Bun Tom Xao $19.78
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish
Wok-Tossed Lemongrass Chicken Bun Ga Xao $17.87
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish
44 Farms Premium Angus Seared Beef Bun Bo Xao $19.06
Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONAL Allergy: Peanut & Gluten

Salads
Viet Chicken Salad Goi Ga $16.68
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish
Tofu Viet Salad Goi Dau Hu $15.48
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy

Wine
Whispering Angel Rosé 1/2 BT (375ml) $19.07
Provence. France. Bone dry. This premium rosé is a pleasing pale pink with a rewarding flavor profile that is full, lush and smooth. Made from Grenache, Cinsault and Rolle (Vermentino), this wine is highly approachable and enjoyable with a wide range of dishes.
Meomi Pinot Noir 1/2 BT (375ml) $19.07
California. dry. richly layered rosé that has both floral aromas and fruit flavors. pairs well with chicken.
Riondo Prosecco Split (187ml) $9.53
Riondo prosecco is a vino frizzante with fresh scents of golden delicious apples, pears, and acacia blossoms.
J Lohr Cabernet Sauvignon BT (750ml) $35.75
Wente Morning Fog Chardonnay BT (750ml) $42.90
Bursting with aromatics of citrus and green apple complemented by hints of toasty oak and vanilla, this wine is balanced by a lingering minerality and natural acidity to create a beautiful wine.
Pasqua Prosecco Rosé Split (187ml) $7.15
The elegance of Glera enhanced by the structure of Pinot Nero. Prosecco rosé has a coppery colour and a refined bouquet. On the palate is fresh and fruity with attractive scents raspberries. Excellent with crab, lobster and shellfish or to sip alone as an aperitif.
Wente Southern Hill Cabernet Sauvignon BT (750ml) $42.90
J Lohr Chardonnay 1/2 BT (375ml) $17.88
Riverstone Arroyo Seco. Monterey, California. Dry. A fresh, youthful and textured Chardonnay with flavors of white peach, floral, citrus, baking spices and honey.
Meiomi Rosé BT (750ml) $38.14
California. Dry. Richly layered rosé that has both floral aromas and fruit flavors. Pairs well with chicken.
Franciscan Cabernet Sauvignon BT (750ml) $30.99
Val D'Oca Prosecco Split (187ml) $7.15
Veneto. Italy. Off-dry. This prosecco is a crisp sparkling wine bursting with fragrant aromas of white stone fruits, apple, and wildflowers. The harmonious taste and soft finish make it perfect as an aperitif, as well as with seafood or sparkling cocktail.
Whispering Angel Rose BT $28.60
The Collection Prosecco Rose Split (187ml) $7.15
Veneto. Italy. Off-dry. Produced using the Charmat method, this red wine has flavors of red berries, ripe peach, and rose petals. Pairs well with sauteed or fried foods, spicy dishes, rice, seafood, and fruit-forward desserts.
Talbott Chardonnay BT (750ml) $42.90
Monterey, California. Dry. This white wine is fruit forward. Once open aromas of oak, butterscotch and brioche delivers initially but is followed by layers of apple, pear and pineapple. Warm spices follow through to a bright and creamy finish. Pairs well with chicken and seafood.
Kim Crawford Sauvignon Blanc BT (750ml) $39.33
Marlborough region. New Zealand. Dry. White wine that has the refreshing flavors of passion fruit, melon, and grapefruit. Pairs well with seafood.
Wycliff Brut BT (750ml) $30.99
Ripe apple and pear are layered with hints of honey and citrus in Wycliff Brut. The fresh cool, fresh stone and tree fruit flavors are balanced with a light body and mouthfeel.
Oyster Bay Pinot Gris BT (750ml) $30.40
Hawke’s Bay, New Zealand. Medium Sweet. Delightfully fragrant summer florals with subtle spice and refreshing citrus.
Oyster Bay Sauvignon Blanc BT (750ml) $30.40
Marlborough. New Zealand. Dry. This white wine features citrus notes and tropical flavors that finishes with a lingering zest. Pairs well with chicken and seafood.
Angels Ink Rosé BT (750ml) $42.90
Cline Seven Ranchlands Chardonnay BT (750ml) $35.75
Sonoma County. California. Dry. This white wine is full of ripened fruit flavors from apple, lemon, pineapple, and a hint of apricot. Rich with texture and lingering finish. Pairs well with any dish.
Angels Ink Pinot Noir BT (750ml) $42.90
Cline Mourvèdre Rosé BT (750ml) $35.75
Central Coast. California. Off-dry. In tradition French style, this rose is picked early and pressed immediately with Mourvèdre grapes. It has aromas of fresh strawberry, watermelon and floral notes. Packed with fresh fruit flavor and a crisp finish, this light bodied wine is a very refreshing.

Gluten-Free Vermicelli Bowls
44 Farms Premium Angus Seared Beef Bun Bo Xao $19.06
Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONAL Allergy: Peanut & Gluten
Wok-Tossed Admiral's Shrimp Bun Tom Xao $19.78
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish
Wok-Tossed Lemongrass Chicken Bun Ga Xao $17.87
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish

Lúa Viet Kitchen Details

From the business
Identifies as women-owned

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Hard liquor
Healthy options
Organic dishes
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
On-site parking
Parking

Pets
Dogs allowed outside

Lúa Viet Kitchen Photos

Lúa Viet Kitchen Location

Lúa Viet Kitchen

Texas Harris County Houston Northside North Durham Drive

1215 N Durham Dr Suite A-100, Houston, TX 77008, USA

Lúa Viet Kitchen Reviews

An average rating of ★4.6 from 152 user reviews.

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★ 5★ 4★ 3★ 2★ 1

This place is so tasty. The lemongrass tofu is a favorite. The tofu is perfectly crisp accented with mushrooms and a wonderful sauce. The chicken lemongrass bun was also very tasty with lots of fresh veggies. We will be back!
July 23 · Pickles
So so good! The Vietnamese dumpling soup was so tasty and comforting! A meal on its own to begin way! Not pictured but also ordered the shrimp vermicelli bowl, which was incredibly satisfying!
August 02 · Raquel Garza
Fantastic food! I got the chicken pho and it was scrumptious: pictured below. good vibes inside of the restaurant, which is well decorated (also very green, I'm a lil biased 💚). We were all raving about how delicious everything was. Thanks y'all!
May 10 · Bailey Brantley
The shaking beef and chicken salad were delicious. Beautiful new location, friendly service, and plenty of parking. If I had to nitpick, I would say that the portion sizes are a little small, but other than that lunch was great. Would Definitely go back again.
August 20 · Golden Eye
My Vietnamese chicken salad was delicious! I'm Vietnamese and I know Vietnamese food! :-)The restaurant was clean, well lit, and reasonably priced. I would definitely come back.
February 05 · Jennifer Erwing