Lúa Viet Kitchen: A Houston Gem for Authentic Vietnamese Cuisine

Lúa Viet Kitchen Introduce

Lúa Viet Kitchen stands as a modern and welcoming culinary haven in the heart of Houston's vibrant Montrose neighborhood. This establishment is not your average Vietnamese restaurant; it distinguishes itself by offering a unique blend of traditional flavors and a modern, health-conscious approach to dining. Known for its dedication to quality ingredients and its commitment to catering to various dietary needs, Lúa Viet Kitchen has become a standout destination for those seeking delicious and thoughtful Vietnamese cuisine. The atmosphere is casual, cozy, and trendy, creating a comfortable space that invites you to linger and enjoy your meal. As a women-owned business, it brings a fresh perspective to the Houston food scene, with a focus on great food and a welcoming environment.

The restaurant's menu is a testament to its philosophy, featuring not only classic Vietnamese dishes but also an extensive selection of plant-based and gluten-free options that are clearly labeled. This makes it a great choice for a wide variety of diners, from college students and tourists to families and large groups. Whether you're in the mood for a hearty bowl of pho, a refreshing vermicelli salad, or a unique wok-tossed dish, Lúa Viet Kitchen delivers on all fronts. The emphasis on using fresh, high-quality ingredients, including sourcing from local partners like 44 Farms, sets their food apart. This commitment to quality is evident in every bite, making Lúa Viet Kitchen a place where you can feel good about what you're eating. The great tea and coffee selections are a bonus, adding to the overall excellent dining experience.

Lúa Viet Kitchen is conveniently located at 1540 W Alabama St UNIT 300, Houston, TX 77006. Its prime location in the Montrose neighborhood makes it easily accessible for anyone in the Houston area. Situated in a popular row of businesses, the restaurant is a go-to spot for locals and a great find for tourists exploring the city.

The restaurant is committed to accessibility, ensuring that everyone can enjoy their dining experience. The entrance is wheelchair accessible, and there is a wheelchair-accessible parking lot nearby. In addition, the restaurant features a wheelchair-accessible restroom and seating, which provides a comfortable and welcoming environment for all patrons.

For those driving, finding a spot is easy with a free parking lot and free street parking available. This convenience is a huge plus in a busy urban area like Montrose. For pet owners, dogs are allowed outside, making it a great option for a meal with your furry friend. This combination of location and accessibility makes Lúa Viet Kitchen a practical and inviting choice for any meal.

Lúa Viet Kitchen provides a range of service options designed to cater to every customer's needs, from a quick meal to a relaxed dining experience.

Outdoor seating: Enjoy your meal in the fresh air on the restaurant's outdoor patio. This is a great option for a sunny day or a pleasant evening.
Delivery: For those who prefer to dine at home, Lúa Viet Kitchen offers delivery service, bringing their delicious food directly to your door.
Onsite services: The restaurant provides a full-service experience, from counter ordering to table service, ensuring a seamless and pleasant visit.
Takeout: If you're on the go, the takeout option is perfect for grabbing your favorite dishes to enjoy at your convenience.
Dine-in: The cozy and trendy atmosphere makes it an ideal spot to sit down and savor your meal with friends, family, or on your own.

The restaurant also offers catering services, making it a great choice for events and gatherings. With a variety of payment methods accepted, including credit cards, debit cards, and NFC mobile payments, transactions are always smooth and convenient.

Lúa Viet Kitchen distinguishes itself with several key features that contribute to its popularity and unique appeal.

Great Coffee and Tea Selection: The restaurant is well-regarded for its beverages, particularly its coffee and a wide range of craft teas. The Lúa Cold Brew Iced Coconut Coffee and other specialty teas are customer favorites.
Dietary-Friendly Menu: Lúa Viet Kitchen is a true standout with its extensive menu of gluten-free, vegan, and vegetarian options. This focus makes it a safe and delicious choice for people with dietary restrictions.
Healthy and Organic Options: The restaurant prides itself on offering healthy, organic dishes, and its commitment to responsibly sourced ingredients ensures high quality and great taste.
Fast Service: Despite the high quality of the food, the service is known to be fast and efficient, which is perfect for a lunch break or a quick meal.
Women-Owned Business: The restaurant proudly identifies as a women-owned business, adding to its local charm and community appeal.

These features, combined with the comfortable atmosphere and friendly staff, make Lúa Viet Kitchen a destination that is both memorable and satisfying.

For those who want to visit or contact Lúa Viet Kitchen, the following information is available:

Address: 1540 W Alabama St UNIT 300, Houston, TX 77006, USA

Phone: (346) 227-7047

Mobile Phone: +1 346-227-7047

This contact information makes it easy to inquire about their menu, catering, or to simply get directions.

When considering where to eat in Houston, what makes Lúa Viet Kitchen a truly exceptional choice? The primary draw is its ability to deliver authentic, flavorful Vietnamese food that caters to a wide variety of diners. The menu is impressive, with a vast selection of dishes from all categories. The "Plant-Based Foods" section alone offers a dozen options, including the popular Wok-Tossed Tofu and Crispy Vegan Rolls. The "Gluten-Free Rice Dishes" and "Gluten-Free Vermicelli Bowls" are a major draw for those with celiac disease or gluten sensitivity, with choices like Shaking Beef and Wok-Tossed Shrimp. The dessert menu is also a treat, featuring unique items like Tiramisu (GF) and a variety of mousses and cheesecakes.

Customer reviews highlight specific dishes as must-try options. The "shaken tofu with no peppers" is noted for being "so flavorful," and the "Spring rolls were fresh and the peanut sauce was good." The "Broad noodle, lemongrass chicken and chicken curry" are also highly recommended. The quality of the food and the generous portions are frequently praised. The overall experience is enhanced by the friendly staff and the ability to accommodate different dietary needs, which makes it a comfortable place for everyone. The presence of a kids' menu with options like Kid's Lúa Beef or Chicken Pho ensures that it is a family-friendly spot. The range of beverages, from bottled beers to a variety of wines and unique non-alcoholic drinks, makes it a great spot for any time of day. In a city filled with culinary options, Lúa Viet Kitchen stands out as a reliable, delicious, and inclusive choice for anyone in Houston seeking a high-quality Vietnamese meal.

Lúa Viet Kitchen Menu

Plant-Based Foods
Wok-Tossed Tofu Rice Noodle Hu Tieu Xao Đâu Hu $16.51
No Vegan/ Vegetarian Option. Wok-tossed Non-GMO preservative-free tofu, broad rice noodle, snow pea tips, bean sprouts, onions, and minced ginger in a savory sauce Garnish: Cilantro Allergy: Gluten, Sesame, Shellfish & Soy
Salt & Pepper Tofu Dau Hu Rang Muoi $16.51
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy
Crispy Vegan Rolls Vermicelli Bun Cha Gio Chay $17.69
Crispy Vegan Rolls vermicelli with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, & Soy
Wok-Tossed Tofu Vermicelli Bun Xao Dau Hu $17.69
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, Shellfish & Soy
Lemongrass Tofu Dau Hu Xao Xa Ot $16.51
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish
Lúa Veggie Fried Rice Com Chien Chay $15.33
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame
Veggie Broad Egg Noodle Mi Xao Mem $17.69
No Vegan/ Vegetarian Option. Wok-tossed broad egg noodle, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Tofu Curry Dau Hu Xao Lan $17.22
Non-GMO preservative-free tofu simmered in coconut curry, celery, onions, mushrooms, glass noodle served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Tofu Garlic Egg Noodle Mi Xao Toi Đâu Hu $16.51
VEGAN-Optional Wok-tossed egg noodle, Non-GMO preservative-free tofu, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Egg, Gluten, & Shellfish
Veggie Medley Vermicelli Bun Xao Rau Cai $16.51
GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINO Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger Gluten-Free Sauce: Classic Chili Fish Sauce Allergy: Peanut, Sesame, Shellfish & Soy
Tofu Spring Rolls (2) Goi Cuon Dau Hu $8.13
Locally sourced Non- GMO and preservative-free tofu hand-rolled fresh daily. Rice paper filled with water spring salad mix, bean sprouts, mint, cilantro, pickled carrots and vermicelli noodle GLUTEN-FREE & VEGAN Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Soy
Full Crispy Vegan Rolls (4) Cha Gio Chay $12.97
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Shaking Tofu Dau Hu Luc Lac $16.51
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy
Tofu & Vegetables Dau Hu Xao Rau Cai $16.51
VEGAN-Optional Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE OPTIONAL Allergy: Soy, Shellfish & Sesame
Half Crispy Vegan Rolls (2) Cha Gio Chay $7.07
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy

Gluten-Free Rice Dishes
Chicken & Vegetables Ga Xao Rau Cai $18.87
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Chicken Ga Xao Xa Ot $17.69
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Lemongrass Shrimp Tom Xao Xa Ot $19.58
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shaking Shrimp Tom Luc Lac $19.58
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Shrimp & Vegetables Tom Xao Rau Cai $19.58
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Beef Bo Xao Xa Ot $18.87
44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shaking Beef Bo Luc Lac $21.23
Seared (6 oz) USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Beef & Vegetables Bo Xao Rau Cai $19.58
Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Salt & Pepper Shrimp Tom Rang Muoi $19.58
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish

Non-Alcoholic Beverages
Cocio Classic Chocolate Milk $3.95
Tractor Organic Beverages $6.48
Certified organic, non-GMO and made from only real ingredients.
Lúa Cold Brew Iced Coconut Coffee $7.67
Bold, strong and Vegan! Our beans are custom roasted from Houston's own Luce Coffee Roasters!
Jarritos $3.54
Stubborn Sodas $3.53
Fair Trade Certified Cane Sugar
Lúa Cold Brew Iced Coffee $7.67
Bold and strong our beans are custom roasted from houston's own luce coffee roasters
Tea Sip Organic Hot Tea $5.31
Honest Kids Organic Juice $2.95
Organic and half the sugar.
Coconut Water $4.71
Topo Chico $4.71
Bottle Water $3.53
Poppi Watermelon $3.54
Poppi Orange $3.54
Mexican Coca Cola $4.71
Iced Teas $3.53
CatSpring Yaupon & Tea Sip Organic

Salads
Tofu Viet Salad Goi Dau Hu $15.33
Non-GMO preservative free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro, and shrimp chips. Sauce: Soy-Ginger Sauce. GLUTEN-FREE - if sub with Ginger Fish Sauce Allergy: Peanut & Soy
Viet Chicken Salad Goi Ga $16.51
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish

Phở Noodle Soups
Lúa Shrimp Soup Pho Tom $18.87
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Allergy: Shellfish and Cilantro
Lúa Beef Soup Pho Bo $18.40
USDA beef stock with rice noodle and 44 Farm's Certified Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Hosin Sauce is NOT GLUTEN-FREE Allergy: Cilantro
Lúa Chicken Soup Pho Ga $17.22
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN-FREE Allergy: Cilantro

Rice Dishes
Shaking Chicken Ga Luc Lac $18.40
Hand-carved, wok-tossed Red Bird Farm's chicken breast, diced onions, bell peppers, jalapeños, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE OPTIONAL Allergy: Gluten, Dairy & Shellfish
Shaking Shrimp Tom Luc Lac $19.58
Wok-tossed battered Admiral's jumbo shrimps, dice onions, bell peppers, jalapeño, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Salt & Pepper Shrimp Tom Rang Muoi $19.58
Battered Admiral's jumbo shrimps, flash-fried then wok-tossed with minced garlic, scallion, onions, jalapeño served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side of jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Beef Curry Bo Xao Lan $19.58
44 Farm's Premium Angus beef wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanut, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Chicken Curry Ga Xao Lan $18.40
Hand-carved Red Bird Farm's chicken breast wok-tossed with celery, onions, mushrooms then simmered in coconut curry with glass noodles, served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut & Gluten
Lemongrass Beef Bo Xao Xa Ot $18.87
44 Farm's Premium Angus Beef seared with minced lemongrass, garlic, celery, onions, jalpeños and chili peppers, served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Chicken & Vegetables Ga Xao Rau Cai $18.87
Hand-carved, wok-tossed Red Bird Farm's chicken breast, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Beef & Vegetables Bo Xao Rau Cai $19.58
Wok-tossed 44 Farm's Premium Angus Beef, bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Lemongrass Chicken Ga Xao Xa Ot $17.69
Hand-carved, wok-tossed Red Bird Farm's chicken breast, minced lemongrass, garlic, celery, onions, jalapeños, chili peppers served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Lemongrass Shrimp Tom Xao Xa Ot $19.58
Wok-tossed Admiral’s shrimps, minced lemongrass, garlic, celery, onions, jalapeños and chili peppers served with jasmine rice Garnish: Cilantro and scallion oil GLUTEN-FREE Allergy: Shellfish & Cilantro
Shaking Beef Bo Luc Lac (6oz) $21.23
Seared (6oz) USDA beef tenderloin, diced onions, bell peppers, minced garlic, served with watercress salad mix, cherry tomatoes, pickled onions, house vinaigrette and side jasmine rice Garnish: Cilantro and Scallion Oil Dipping Sauce: Salt & Pepper Lime Sauce GLUTEN-FREE Allergy: Dairy & Shellfish
Shrimp Curry Tom Xao Lan $19.58
Admiral's jumbo shrimps wok-tossed with celery, onions, mushrooms, then simmered in coconut curry with glass noodles served with jasmine rice and scallion oil Garnish: Rice patty herb, roasted peanuts, and jalapeño Rice patty herb tasting notes: citrus with mild cumin flavor Allergy: Peanut, Shellfish & Gluten
Lúa Fried Rice Com Chien $7.99
Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame
Shrimp & Vegetables Tom Xao Rau Cai $19.58
Battered and flash-fried Admiral's jumbo shrimps then wok-tossed with bok choy, broccoli, napa cabbage, carrots, and minced ginger served with jasmine rice Garnish: Cilantro and Scallion Oil GLUTEN-FREE Allergy: Shellfish & Sesame
Crispy Five-Spice Hen Ga Xoi Mo $16.51
Half Cornish Hen braised in 5-Spice Au Jus broth then flash-fried, served with watercress salad mix, house vinaigrette and jasmine rice Dipping Sauce: Soy Ginger Allergy: Gluten & Soy

Vermicelli Bowls
Crispy Pork Egg Rolls Bun Cha Gio $17.69
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Crispy Pork Eggroll Vermicelli served with spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Allergy: Egg, Glute, Peanut, & Soy
Grilled Duroc Pork Bun Thit Nuong $17.69
Grilled lemongrass Duroc pork with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts, crispy shallots, and scallion oil Sauce: Classic Chili Fish Sauce Allergy: Gluten, Peanut, & Soy
44 Farms Premium Angus Seared Beef Bun Bo Xao $18.87
Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONAL Allergy: Peanut & Gluten
Wok-Tossed Lemongrass Chicken Bun Ga Xao $17.69
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish
Wok-Tossed Admiral's Shrimp Bun Tom Xao $19.58
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish

Noodle Dishes
Beef Broad Egg Noodle Mi Xao Mem Bo $19.58
Wok-tossed 44 Farm's Premium Angus beef with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Chicken Garlic Egg Noodle Mi Xao Toi Ga $18.40
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish
Shrimp Garlic Egg Noodle Mi Xao Toi Tom $19.58
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish
Wok-Tossed Chicken Rice Noodle Hu Tieu Xao Ga $17.22
Wok-tossed Red Bird Farm's chicken breast with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish
Chicken Broad Egg Noodle Mi Xao Mem Ga $18.40
Wok-tossed Red Bird Farm's chicken breast with wide egg noodles, bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Shrimp Broad Egg Noodle Mi Xao Mềm Tom $19.58
Wok-tossed Admiral's battered jumbo shrimps with wide egg noodles , bok choy, snow pea tips, napa cabbage, broccoli, carrots, cremini mushrooms, and crispy shallots Garnish: Cilantro Allergy: Egg, Gluten, Sesame, & Shellfish
Wok-Tossed Beef Rice Noodle Hu Tieu Xao Bo $18.40
Wok-tossed 44 Farm's Premium Angus beef with wide RICE noodles, snow pea tips, bean sprouts, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish
Beef Garlic Egg Noodle Mi Xao Toi Bo $19.58
Wok-tossed 44 Farm's Premium Angus Beef with egg noodles, bok choy, broccoli, and napa cabbage Garnish: Cilantro Allergy: Dairy, Gluten, & Shellfish
Wok-Tossed Shrimp Rice Noodle Hu Tieu Xao Tom $18.87
Battered Admiral's jumbo shrimps flash-fried then wok-tossed with wide RICE noodles, snow pea tips, onions, and minced ginger Garnish: Cilantro Allergy: Gluten, Sesame, & Shellfish

Beer (Bottle)
Hanoi Lager $5.90
A crisp and light Vietnamese lager known for its smooth and refreshing taste.

Extras
Large Garlic Noodles $11.79
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish
Regular Steam Vegetables $7.07
Steamed farm fresh vegetables GLUTEN FREE
Large Steam Vegetables $11.79
Steamed farm fresh vegetables GLUTEN-FREE
Regular Garlic Noodles $7.07
Wok-tossed garlic egg noodle VEGAN-OPTIONAL Allergy: Gluten, Dairy, & Shellfish
Large Wok-Tossed Vegetables $11.79
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE
Side Fried Rice $3.53
Rice, eggs, and scallions
Side Of Curry Sauce $4.13
Creamy coconut curry. VEGAN.
Coconut Sticky Rice $3.53
Steamed and lightly pan seared coconut sticky rice GLUTEN FREE
Fried Egg $2.95
A single fried egg with options of over easy, over hard, over medium, scrambled, or sunny side up.
Bowl Of Broth $4.13
Choice of Red Bird Farm's chicken or USDA beef broth GLUTEN-FREE
Regular Wok-Tossed Vegetables $7.07
Wok-tossed farm fresh vegetables VEGAN OPTIONAL GLUTEN-FREE
Regular Viet Salad $7.07
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut
Spring Salad Mix $4.13
Select local farm fresh salad mix with house vinaigrette GLUTEN FREE
Side Jasmine Rice $2.35
Sweet Potato Chips $4.13
GLUTEN FREE
Large Viet Salad $11.79
Shredded green & red cabbage, Viet coriander, pickled carrot, onion and house dressing. Garnish: Roasted peanuts, crispy shallots, cilantro Sauce: Ginger Chili Fish Sauce GLUTEN FREE Allergy: Peanut

Gluten-Free Kids Menu 12 & Under
Kid's Lúa Beef Or Chicken Pho W/ GF Springroll $11.79
Choice of Pho: 44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll: Shrimp, Pork, or Tofu with sunbutter sauce Choice of Beverage: Fountain drink or organic juice Shrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & Gluten Soup is NOT GARNISHED

Kid's Menu 12 & Under (With New Asian Pork Sausage)
Kid's Lúa Beef Pho Bo Or Chicken Pho Ga W/ Spring Roll $11.79
Choice of Pho: 44 Farm's Premium Angus beef or Red Bird Farm's poached chicken breast Choice of Spring Roll: Shrimp, Pork, or Tofu with sunbutter sauce Choice of Beverage: Fountain drink or organic juice Shrimp and tofu spring rolls are GLUTEN-FREE if dipped with classic chili fish sauce Allergy: Soy & Gluten Soup is NOT GARNISHED
Kid's Chicken Garlic Noodle Mi Xao Toi Ga $11.79
Hand-carved, wok-tossed Red Bird Farm's chicken breast with egg noodles, broccoli, and carrots Allergy: Egg, Soy & Gluten
Kid's Fried Rice $11.79
Seasoned rice wok-tossed with Asian pork sausage (food coloring & MSG free), egg, broccoli, and carrots with choice of crispy pork or vegan eggroll Allergy: Egg, Gluten, Soy, & Sesame

Lúa Craft Teas
Guava Passion Tea $5.90
Heavenly tropical guava with a finish of slightly tarty passion fruit. Shaken with your choice of green or oolong tea.
Organic Matcha Tea $5.90
Organic Premium Culinary Grade Matcha. Full of antioxidants equivalent to 10 cups of green tea. Served non dairy with Oat Milk.
Mango Lychee Tea $5.90
Exotic refreshing mango blended with just enough sweetness from tropical flavors of lychee. Enjoy this shaken with either green or oolong tea.
Butterfly Pea Tea $5.90
The most fun experience you'll have made from Herbal Tea. These beautiful flowers have been knowns to boost memory, relieve tension, and fight oxidative stress. It can also be used to promote collagen growth and healthier hair. Our added citrus gives it just enough to compliment the floral aromas. Enjoy!
Organic Thai Tea $5.90
Thai Iced Tea is a traditional blend of strong black tea, vanilla bean, cardamom and anise. NO artificial colors or flavors! Served non dairy with Oat Milk.
Passion Peach Tea $5.90
Rip your heart out with this tarty passion fruit tea balanced with just enough luscious peach flavors. Can't go wrong shaken with either green or oolong tea.
Lychee Guava Tea $5.90
Sweet and slightly floral notes of lychee with a hint of tropical guava makes you want to take a trip. Take me with you. Enjoy it shaken with your choice of green or oolong tea.
Strawberry Passion Tea $5.90
Refreshing strawberries harmonized with tropical passion fruit. Shaken with your choice of green or oolong tea.

Gluten-Free Plant Based
Wok-Tossed Tofu Vermicelli Bun Xao Dau Hu $17.69
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, onions, celery, broccoli, carrots, cremini mushrooms served with vermicelli, watercress salad mix, bean sprouts, cilantro, cucumbers, mint, and pickle carrots Garnish: Crispy shallots, roasted peanuts, and scallion oil Sauce: Soy Ginger Allergy: Gluten, Peanut, Shellfish & Soy
Tofu & Vegetables Dau Hu Xao Rau Cai $16.51
VEGAN-Optional Wok-tossed Non-GMO preservative-free tofu with bok choy, broccoli, napa cabbage, carrots, minced ginger served with jasmine rice Garnish: cilantro and scallion oil GLUTEN-FREE OPTIONAL Allergy: Soy, Shellfish & Sesame
Lemongrass Tofu Dau Hu Xao Xa Ot $16.51
VEGAN-OPTIONAL Wok-tossed Non-GMO preservative-free tofu, minced lemongrass, garlic, celery, cremini mushroom, onions, jalapeño, chili pepper served with jasmine rice Garnish: scallion oil GLUTEN-FREE Allergy: Soy, Shellfish
Salt & Pepper Tofu Dau Hu Rang Muoi $16.51
VEGAN-OPTIONAL Crispy wok-tossed Non-GMO preservative-free tofu, onions, minced garlic, jalapeño, served with watercress salad mix, house vinaigrette, and side of jasmine rice Garnish: Cilantro Dipping sauce: Salt and Pepper Lime Allergy: Dairy
Lúa Veggie Fried Rice Com Chien Chay $15.33
No Vegan or Vegetarian Option Available Seasoned rice with eggs, carrots, cremini mushrooms, broccoli, napa cabbage, minced lemongrass, garlic, and sesame oil Garnish: Crispy shallots GLUTEN-FREE Allergy: Egg, Shellfish, & Sesame
Shaking Tofu Dau Hu Luc Lac $16.51
VEGAN-OPTIONAL Savory wok-tossed Non-GMO preservative-free tofu, diced onions, bell pepper, cherry tomatoes, pickle onions, minced garlic, jalapeños served with watercress salad mix, house vinaigrette and side of jasmine rice Garnish: cilantro and scallion oil Dipping Sauce: Salt & Pepper Lime GLUTEN-FREE Optional Allergy: Shellfish & Dairy
Veggie Medley Vermicelli Bun Xao Rau Cai $16.51
GLUTEN-FREE OPTIONAL: BRAGG LIQUID AMINO Wok-tossed snow pea tips, broccoli, carrots, celery, cremini mushroom served with vermicelli, salad mix, bean sprouts, cilantro, cucumber, mint, and pickle carrots Garnish: Roasted peanuts, crispy shallots and scallion oil Sauce: Soy Ginger Gluten-Free Sauce: Classic Chili Fish Sauce Allergy: Peanut, Sesame, Shellfish & Soy

Gluten-Free Phở Noodle Soups
Lúa Shrimp Soup Pho Tom $18.87
Admiral's jumbo shrimps (6) poached in chicken or beef stock with rice noodle Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice paddy herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Allergy: Shellfish and Cilantro
Lúa Chicken Soup Pho Ga $17.22
Red Bird Farm's chicken stock with rice noodle and poached Red Bird Farm's chicken breast Fully garnished with bean sprouts, onions, green onions, basil, cilantro, Viet coriander and jalapeño GLUTEN-FREE Allergy: Cilantro
Lúa Beef Soup Pho Bo $18.40
USDA beef stock with rice noodle and 44 Farm's Certified Angus beef (rare) Fully garnished with bean sprouts, onions, green onions, basil, cilantro, rice patty herbs, and jalapeño Rice patty herb tasting notes: Citrus with mild cumin flavor GLUTEN-FREE Hosin Sauce is NOT GLUTEN-FREE Allergy: Cilantro

Dessert
Creme Brulee Raspberry Mouse $7.00
For the chocolate and raspberry lovers out there, a light-as-air raspberry mousse, paired with a white chocolate creme brulee ganache in a decorative.
Cakepop $3.00
A fun and festive treat that brings the celebration of a birthday cake into a bite-sized, easy-to-enjoy form.
Mango Passion Fruit Mousse $7.00
A tropical getaway, realized in a white chocolate mango mousse and mango and passion fruit ganache, all in a gorgeous chocolate dome.
Tiramisu (GF) $9.00
Strawberry Cheesecake Swirl $5.00
Strawberry swirl in NY-style cheesecake with graham crust.
Mini Tarts (3) $6.00
Buttery French shortbread cookie filled with creamy insert and topped with chocolate. Perfect with coffee or tea. Made with real butter and natural colors in Austin, TX by Top Chef Kevin D'Andrea.
Chocolate Coconut Raw Cake (V) $5.00
Nat's Chocolate Coconut Raw Cakes are naturally gulten free, dairy free, and have no added sugar.
Chocolate Cake (GF) $9.00
Gluten Free Chocolate Cake, Chocolate Mousse, Chocolate Glaze, Chocolate Crumble. Allergy: Dairy, Egg, Almond, Hazelnut, Soy
Chocolate Tiramisu Raw Cake (V) $5.00
Nat's Tiramisu Raw Cakes are naturally gulten free, dairy free, and have no added sugar.

Introductions
Summer Spring Rolls (2) Goi Cuon $8.13
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprouts, mint, cilantro, and vermicelli noodle Protein Options: Grilled Lemongrass Duroc Pork Admiral's Poached Shrimps (GF) Non-GMO Preservative-Free Tofu (GF) Dipping Sauce: SunButter Sauce Classic Chili Fish Sauce (GF) Soy Ginger Sauce Allergy: Pork - Gluten & Soy Shrimp - Shellfish Tofu - Soy
Full Crispy Vegan Rolls (4) Cha Gio Chay $12.97
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Half Crispy Vegan Rolls (2) Cha Gio Chay $7.07
Hand-crafted crispy Vegan Rolls with Non-GMO preservative-free tofu, jicama, glass noodle, mushroom, carrot, and celery Garnish: Butter lettuce, pickled carrots, cilantro, and mint Dipping Sauce: Soy Ginger Sauce Allergy: Gluten & Soy
Full Crispy Pork Egg Rolls (4) Cha Gio $12.97
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish
Lúa Fried Rice Com Chien $7.99
Wok-tossed seasoned rice with egg, napa cabbage, scallion, lemongrass, garlic, and sesame oil Garnish: Crispy Shallots Allergy: Egg, Shellfish, & Sesame
Việt Dumpling Soup Hoanh Thanh $11.79
Hand-crafted dumplings with Compart Duroc pork and Admiral's shrimp with blanched bok choy Garnish: Cilantro, scallion, crispy shallots, and a dash of sesame oil Allergy: Gluten, Shellfish, & Sesame
Half Crispy Pork Egg Rolls (2) Cha Gio $7.07
Note: We use Duroc pork (Compart) due to its superior quality and tenderness compared to commodity pork. Pork cuts from Duroc pigs are deep red and richly marbled. Subsequently, our eggrolls will have a PINKISH tone even after fully cooked. Hand-crafted eggrolls with Compart Duroc pork, Red Bird Farm's chicken, glass noodle, mushroom, onion, carrot, and taro root Garnish: Butter lettuce, pickle carrot, cilantro, and mint Dipping Sauce: Classic Chili Fish Sauce Allergy: Egg, Gluten, & Shellfish

Gluten-Free Salads
Tofu Viet Salad Goi Dau Hu $15.33
Non-GMO and preservative-free tofu tossed with Viet coriander, shredded green & red cabbage, pickled carrots, onions and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Classic Chili Fish Sauce Allergy: Peanut, Soy, Shellfish
Viet Chicken Salad Goi Ga $16.51
Poached Red Bird Farm's chicken breast tossed with Viet coriander, shredded green & red cabbage, pickled carrot, onion and house dressing Garnish: Roasted peanuts, crispy shallots, cilantro, and sweet potato chips Sauce: Ginger Chili Fish Sauce GLUTEN-FREE Allergy: Peanut, Shellfish

Wine
The Collection Prosecco Rose Split (187ml) $9.44
Veneto. Italy. Off-dry. Produced using the Charmat method, this red wine has flavors of red berries, ripe peach, and rose petals. Pairs well with sauteed or fried foods, spicy dishes, rice, seafood, and fruit-forward desserts.
Wente Southern Hill Cabernet Sauvignon BT (750ml) $42.48
Whispering Angel Rosé 1/2 BT (375ml) $18.88
Provence. France. Bone dry. This premium rosé is a pleasing pale pink with a rewarding flavor profile that is full, lush and smooth. Made from Grenache, Cinsault and Rolle (Vermentino), this wine is highly approachable and enjoyable with a wide range of dishes.
Cline Seven Ranchlands Chardonnay BT (750ml) $35.40
Sonoma County. California. Dry. This white wine is full of ripened fruit flavors from apple, lemon, pineapple, and a hint of apricot. Rich with texture and lingering finish. Pairs well with any dish.
Riondo Prosecco Split (187ml) $9.44
Riondo Prosecco is a vino frizzante with fresh scents of golden delicious apples, pears, and acacia blossoms.
Franciscan Cabernet Sauvignon BT (750ml) $30.68
Cline Mourvèdre Rosé BT (750ml) $35.40
Central Coast. California. Off-dry. In tradition French style, this rose is picked early and pressed immediately with Mourvèdre grapes. It has aromas of fresh strawberry, watermelon and floral notes. Packed with fresh fruit flavor and a crisp finish, this light bodied wine is a very refreshing.
Meomi Pinot Noir 1/2 BT (375ml) $18.88
California. Dry. Richly layered rosé that has both floral aromas and fruit flavors. Pairs well with chicken.
Angels Ink Pinot Noir BT (750ml) $42.48
Talbott Chardonnay BT (750ml) $42.48
Monterey, California. Dry. This white wine is fruit forward. Once open aromas of oak, butterscotch and brioche delivers initially but is followed by layers of apple, pear and pineapple. Warm spices follow through to a bright and creamy finish. Pairs well with chicken and seafood.
Angels Ink Rosé BT (750ml) $42.48
J Lohr Cabernet Sauvignon BT (750ml) $35.40
Wycliff Brut BT (750ml) $30.68
Ripe apple and pear are layered with hints of honey and citrus in Wycliff Brut. The fresh cool, fresh stone and tree fruit flavors are balanced with a light body and mouthfeel.
Kim Crawford Sauvignon Blanc BT (750ml) $38.94
Marlborough region. New Zealand. Dry. White wine that has the refreshing flavors of passion fruit, melon, and grapefruit. Pairs well with seafood.
Wente Morning Fog Chardonnay BT (750ml) $42.48
Bursting with aromatics of citrus and green apple complemented by hints of toasty oak and vanilla, this wine is balanced by a lingering minerality and natural acidity to create a beautiful wine.
J Lohr Chardonnay 1/2 BT (375ml) $17.70
Riverstone Arroyo Seco. Monterey, California. Dry. A fresh, youthful and textured Chardonnay with flavors of white peach, floral, citrus, baking spices and honey.
Oyster Bay Sauvignon Blanc BT (750ml) $30.09
Marlborough. New Zealand. Dry. This white wine features citrus notes and tropical flavors that finishes with a lingering zest. Pairs well with chicken and seafood.
Pasqua Prosecco Rosé Split (187ml) $9.44
The elegance of Glera enhanced by the structure of Pinot Nero. Prosecco rosé has a coppery colour and a refined bouquet. On the palate is fresh and fruity with attractive scents raspberries. Excellent with crab, lobster and shellfish or to sip alone as an aperitif.
Meiomi Rosé BT (750ml) $37.76
California. Dry. Richly layered rosé that has both floral aromas and fruit flavors. Pairs well with chicken.
Val D'Oca Prosecco Split (187ml) $9.44
Veneto. Italy. Off-dry. This prosecco is a crisp sparkling wine bursting with fragrant aromas of white stone fruits, apple, and wildflowers. The harmonious taste and soft finish make it perfect as an aperitif, as well as with seafood or sparkling cocktail.
Oyster Bay Pinot Gris BT (750ml) $30.09
Hawke’s Bay, New Zealand. Medium Sweet. Delightfully fragrant summer florals with subtle spice and refreshing citrus.

Gluten-Free Vermicelli Bowls
Wok-Tossed Admiral's Shrimp Bun Tom Xao $19.58
Battered Admiral's jumbo shrimps flash-fried then wok-tossed served with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE Allergy: Peanut & Shellfish
44 Farms Premium Angus Seared Beef Bun Bo Xao $18.87
Seared 44 Farm's Premium Angus beef with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish Sauce GLUTEN-FREE OPTIONAL Allergy: Peanut & Gluten
Wok-Tossed Lemongrass Chicken Bun Ga Xao $17.69
Wok-tossed lemongrass Red Bird Farm's Chicken breast with vermicelli, spring salad mix, bean sprouts, cilantro, cucumbers, mint, and pickled carrots Garnish: Roasted peanuts and crispy shallots Sauce: Classic Chili Fish sauce GLUTEN-FREE Allergy: Peanut and Shellfish

Gluten-Free Introductions
Gluten-Free Summer Spring Rolls (2) Goi Cuon $8.13
Our Spring Rolls are hand-rolled fresh daily. Rice paper filled with salad mix, bean sprout, mint, cilantro, and vermicelli noodle. Protein Options: Admiral's poached Shrimps Non-GMO Preservative-Free Tofu Dipping Sauce: Classic Chili Fish Sauce Allergy: Soy, Shellfish

Lúa Viet Kitchen Details

From the business
Identifies as women-owned

Service options
Outdoor seating
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service
Great coffee
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Healthy options
Organic dishes
Quick bite
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating

Amenities
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
College students
Family-friendly
Groups
Tourists

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
Parking

Pets
Dogs allowed outside

Lúa Viet Kitchen Photos

Lúa Viet Kitchen Location

Lúa Viet Kitchen

Texas Harris County Houston Montrose West Alabama Street

1540 W Alabama St UNIT 300, Houston, TX 77006, USA

Lúa Viet Kitchen Reviews

An average rating of ★4.5 from 951 user reviews.

shaking beefgluten freelemongrass chickensoft openingsalt and pepper shrimpconceptmuseumlemongrass tofuorganicplant-based

★ 5★ 4★ 3★ 2★ 1

Best fried tofu in town. Front register staff are not friendly but the tofu is worth it. I get the vegan shaken tofu with no peppers. So flavorful!
August 30 · Holly McMillan
Google reviews were promising and so we decided to visit. They have ample parking spaces, indoor and outdoor seating and has more of a Cafe vibe. The food we tried was definitely very good. The Spring rolls were fresh and the peanut sauce was good. Definitely recommend the Broad noodle, lemongrass chicken and chicken curry. The quality and quality of the food was good. We liked their Berry Cheese cake too. Definitely going back to try the other dishes on their menu.
July 30 · gau'tam shiro'dkar
The phở’s flavor is a bit light in terms of the level of salt, but the soup itself is hot and rich. Atmosphere of the restaurant makes it ideal to hang out or study while enjoying a coffee. Price is quite higher than your average Vietnamese restaurant, anywhere from $20 to $30 per person is expected. Service is excellent: servers are responsive and positively enthusiastic, providing customers all that they order or request.
August 23 · Bach Lai
A lovely modernly designed restaurant with healthy food and drinks. I often eat lunch here and have always been attended to with kindness. Today I had the pork egg rolls, matcha tea with oat milk and raspberry and pistachio macarons. The egg rolls were deliciously crunchy and packed full of ingredients. The macarons were flaky and beautiful on the outside however the filling was a tad gummy unfortunately even if the flavor was the right amount of raspberry. The matcha smooth, slightly sweet and a better price then all the coffee shops in the Montrose area. I recommend you come try the food especially my favorite the hen rice dish that is just scrumptious.
May 31 · Adriana
Long time patron. The freshness, great flavors, made to order, and easy parking keep me coming back. Tried the butterfly tea this time along with the salt & pepper tofu rice dish. The tea was a bit sweeter than I prefer so not sure I would order it again. Always appreciate that they offer a plant-based and allergy sensitive menu.
February 08 · T Jack