Ai Ki Ya Japanese Restaurant Introduce
New York City is a global culinary hub, and among its many diverse neighborhoods, Koreatown stands out as a destination for fantastic food. Tucked away on W 33rd Street, Ai Ki Ya Japanese Restaurant offers a compelling escape into the world of authentic Japanese izakaya, or small plates dining. This is a place that promises more than just a meal; it's a sensory experience built on a fun atmosphere, fresh ingredients, and a menu that caters to a wide variety of tastes. From perfectly grilled skewers to expertly prepared sushi and other traditional dishes, Ai Ki Ya provides a cozy and trendy spot for a casual dining experience that feels both exciting and deeply satisfying.
The concept of izakaya is all about sharing small plates with friends while enjoying a drink, and Ai Ki Ya embodies this spirit with style. The menu is expansive, offering a delightful journey through Japanese cuisine. While many Japanese restaurants in New York focus solely on sushi, Ai Ki Ya's strength lies in its diverse offerings. The yakitori, or grilled skewers, are a major highlight, with a wide range of options from classic Chicken Thigh & Scallion to more adventurous choices like American Wagyu and Pork Belly with Enoki Mushroom. These small, flavorful bites are perfect for sharing and encourage a social, communal dining experience. Customers consistently praise the quality and flavor of these skewers, noting that they are the perfect complement to the lively ambiance.
Beyond the skewers, the menu features an impressive array of other dishes, including fresh sushi rolls and sashimi, savory hot and cold tapas, and hearty rice bowls and curries. This variety ensures that every diner, from the seasoned Japanese food enthusiast to a first-time visitor, can find something to love. The atmosphere is described as casual and cozy, making it a great spot for groups to gather. The staff is noted for being fast and friendly, contributing to a positive and welcoming environment. Ai Ki Ya's ability to combine high-quality food, a great atmosphere, and reasonable prices for its prime location makes it a true gem in the heart of Midtown.
Location and Accessibility
Ai Ki Ya Japanese Restaurant is situated at 41 W 33rd St, 1st floor, New York, NY 10001, USA. This location places it right in the middle of Koreatown, a bustling neighborhood known for its vibrant nightlife, excellent restaurants, and unique shops. Its proximity to major transportation hubs, including Penn Station and Herald Square, makes it extremely convenient for both locals and tourists. Whether you're coming from another borough or just a few blocks away, getting to the restaurant via subway or bus is simple and efficient. The street-level location also makes it easy to spot.
The restaurant is committed to being accessible to all diners. It features a wheelchair accessible entrance and wheelchair accessible seating, ensuring a comfortable experience for those with mobility needs. While paid street parking can be a challenge in this part of Manhattan, the restaurant's central location and easy access to public transit make it a preferred destination for those arriving without a car. This accessibility, combined with its prime location in a bustling area, makes Ai Ki Ya a convenient and welcoming spot for any occasion.
Services Offered
Ai Ki Ya provides a full range of services to accommodate various dining preferences, whether you're looking for a leisurely meal or a quick bite on the go. The restaurant’s service model is designed for flexibility and customer satisfaction.
- Delivery: For the ultimate convenience, customers can order from the full menu and have their food delivered directly to their location.
- Takeout: A popular option for those who want to grab their order and enjoy it at home or at the office.
- Dine-in: The restaurant offers a full dine-in experience with table service, allowing guests to enjoy the cozy and trendy atmosphere.
- Accepts Reservations: Guests can make reservations, which is particularly helpful for groups or during peak dining hours, ensuring a table is ready upon arrival.
- Lunch and Dinner: The menu is designed to cater to both lunch and dinner crowds, with a variety of options suitable for a quick midday meal or a more extensive evening feast.
- Dessert: A selection of desserts, including Yuzu Cheesecake, is available to round out the dining experience.
Features and Highlights
Ai Ki Ya’s appeal is built on a number of key features and highlights that set it apart from other Japanese restaurants in New York City.
- Extensive Yakitori Menu: The variety of yakitori is a major highlight. Customers praise the skewers for their flavor, with options ranging from American Wagyu and Beef Short Rib to classic Chicken Thigh & Scallion. The ability to mix and match skewers makes for a fun and customizable meal.
- Fresh and High-Quality Ingredients: A customer review noted that the fish in the sashimi salad was "fresh and complemented the salad and dressing nicely," which speaks to the restaurant's commitment to quality. The sushi and sashimi options are a strong draw for those who appreciate fresh seafood.
- Varied Menu Beyond Sushi: While sushi is available, the menu's strength is its diversity. With hot and cold tapas like Tako Yaki and Salmon Tataki, various rice bowls (Gyu Don, Bara Chirashi), and curry rice, there is a dish for every craving.
- Casual and Trendy Atmosphere: The restaurant provides a "fun" and "cozy" atmosphere, making it a great place for a casual meal with friends or a date. The ambiance is perfect for a relaxed and enjoyable dining experience.
- Excellent Service: The staff is consistently described as "fast and friendly," which significantly enhances the dining experience. This level of service, from taking orders efficiently to providing extra touches like a bonus drink, leaves a lasting positive impression.
- Great Drink Selection: The restaurant has a bar onsite and offers a variety of alcoholic beverages, including beer, cocktails, wine, and hard liquor, with happy hour drinks available. This makes it a great spot for a night out.
Contact Information
Address: 41 W 33rd St 1st floor, New York, NY 10001, USA
Phone: (212) 548-6188
What is worth choosing
Ai Ki Ya Japanese Restaurant is a compelling choice for anyone in New York seeking a genuine and memorable dining experience that goes beyond a standard sushi meal. The customer reviews offer a clear picture of what makes this restaurant a standout: its delectable skewers, fresh ingredients, and welcoming atmosphere. The fact that a family "loved" the skewer platter so much that they ordered more, including American Wagyu, speaks volumes about the quality and taste. The Quail Egg with Bacon Yakitori is a unique and celebrated dish, as are the other flavorful yakitori options. The emphasis on high-quality items at "very reasonable" prices, given the prime location, makes it a fantastic value proposition.
While the sushi rolls were noted for having a bit more rice than usual, the overall consensus on the freshness of the fish, particularly in the Sashimi Salad, is overwhelmingly positive. This suggests that the quality of the core ingredients is a top priority. The diverse menu allows for a truly personalized meal, where you can mix and match small plates like tako yaki and spicy cucumber with a hearty rice bowl or a fresh sushi roll. The presence of a full bar and a trendy, cozy atmosphere further elevates the experience, making it an ideal spot for groups to gather and share. Ai Ki Ya's combination of authentic flavors, diverse menu, and friendly service makes it a worthwhile destination for a casual lunch, a lively dinner, or a unique date night. It's not just a place to eat; it's a place to explore and enjoy the rich and varied world of Japanese cuisine, all within the energetic heart of New York City.
Ai Ki Ya Japanese Restaurant Menu
Yakitori
- Chicken Thigh & Scallion Yakitori $3.50
- Homemade Chicken Ball Yakitori $4.00
- Chicken Gizzard Yakitori $3.00
- Chicken Heart Yakitori $3.00
- Chicken Wing Yakitori $4.50
- Beef Short Rib Yakitori $5.00
- American Wagyu Yakitori $5.50
- Beef Sirloin With Oba & Cheese Yakitori $5.50
- Beef Intensity With Scallion Yakitori $4.50
- Beef With Enoki Mushroom Yakitori $4.50
- Pork Belly Yakitori $3.50
- Pork Belly With Enoki Mushroom Yakitori $4.50
- Black Pork Sausage Yakitori $4.00
- Zucchini Yakitori $3.00
- Shitake Yakitori $3.00
- Shishito Yakitori $3.00
- Whole Eggplant Yakitori $9.00
- Pork Jowl $3.50
Pork cheeks
Salad
- Seaweed Salad $7.00
Salad with a salty seasoned microalgae base.
- House Green Salad $7.00
- Potato Salad $7.50
Potato, sausage, egg, pickles, and carrot.
- Sashimi Salad $17.50
Salmon, Tuna, avocado, mixed green, orange, and cherry tomato.
- Avocado Salad $11.00
avocado, mixed green
Cold Tapas
- Spicy Cucumber $7.00
- Cold Tofu With Avocado $7.00
Tofu, avocado, and soy sauce.
- Ohitashi $7.00
Spinach, home-made sauce, and bonito.
- Tuna Tataki $13.50
Seared pepper tuna drizzled with tataki sauce, mixed green, cherry tomato, and yuzu sauce.
- Salmon Tataki $13.50
Seared pepper salmon drizzled with tataki sauce, tomato, tobiko, pea shoots, mayonnaise sauce, and tempura crunch.
- Yellowtail Carpaccio $14.50
Sliced yellowtail with jalapeno on top with ponzu sauce.
Hot Tapas
- Edamame $6.50
Soybeans.
- Pork Gyoza $8.00
5 pieces.
- Mentai French Fries $7.50
- Tako Yaki $8.50
Octopus ball.
- Age Tofu $9.00
Fried tofu, corn starch, dashi sauce, scallion, bonito, and seaweed.
- Grilled Mackerel With Salt $14.50
- Kara-Age $9.00
Fried chicken.
- Grill Beef Tongue $14.00
Beef tongue, scallion, black pepper
- Pork Katsu W/ Miso Sauce $9.00
Deep fried pork loin, cabbage, miso sauce
- Salmon Kama (Grilled Salmon Collar) $15.50
Grilled Salmon Collar
- Hamachi Kama (Grilled Yellowtail Collar) $15.50
Grilled Yellowtail Collar
Rice Bowl
- Gyu Don $16.00
Sliced beef with rice.
- Unagi Don For 2 $45.00
3 ways to eat.
- Bara Chirashi $24.00
Chopped yellowtail, tuna, salmon, tamago with sushi rice
- Beef Tongue Don 牛舌丼 $23.50
Beef Tongue, Scallion, Egg & Rice
- Sashimi Don $24.00
Yellowtail, Tuna, Salmon w/ sushi rice
Curry Rice
- Curry Rice (Not Vegan) $14.00
Curry, beef, potato, and rice.
- Pork Katsu Curry $18.00
Deep-fried pork loin, potato, curry, and rice.
- Kara Age Curry $18.00
Deep-fried chicken, potato, curry, and rice.
- Shrimp Tempura Curry $18.00
Deep fried shrimp, beef curry, carrot, potato with rice
Udon & Ramen
- Seafood Udon $18.00
Shrimp, scallion green mussel, crab stick, fish cake, scallion, and bonito.
- Sea Salt Cream Mentai Udon $18.00
- Nagoya Style Noodles $15.00
Noodles, Chives, Egg, Pork,Scallion, Oion, Bonito Flakes & Garlic
Sushi Rolls
- California Roll $8.00
crab sticks, avocado, cucumber, mayo & caviar
- Crunch Spicy Tuna Roll $9.00
Tuna, cucumber, spicy mayo & sesame
- Crunch Spicy Salmon Roll $9.00
Salmon, cucumber, spicy mayo & sesame
- Negihama Roll $10.50
Yellowtail, Scallion & sesame
- Eel Avocado Roll $12.00
Eel, avocado & sesame
- Philly Roll $10.50
Salmon, avocado, cream cheese, sprouts & caviar
- Veggie Roll (Vegan) $7.50
Lettuce, avocado, cucumber, mayo & sesame
- Shrimp Tempura Roll $9.00
Shrimp tempura, avocado, cucumber & sesame
- Rainbow Roll $16.50
Tuna, salmon, yellowtail & caviar on top of California roll
- King Dragon Roll $21.50
Eel, tempura flakes & caviar on top of crab, mango & asparagus
- Spider Roll $16.50
Soft shell crab, mizuna, avocado & cucumber with touch of spicy mayo
- Alaskan Snowbird Roll $16.50
Salmon, caviar on top of snow crab, spicy mayo, mizuna & avocado
- Tuna Roll $8.50
Seaweed, Tuna, Sushi Rice
- Salmon Roll $8.00
Seaweed, Salmon, Sushi Rice
Sashimi
- Tuna (2PCS Per Order) $9.00
- Salmon(2PCS Per Order) $8.00
(2PCS per Order)
- Yellowtail(2PCS Per Order) $8.00
(2PCS per Order)
- Fluke(2PCS Per Order) $9.00
(2PCS per Order)
- Mackerel(2PCS Per Order) $7.00
(2PCS per Order)
- Octopus(2PCS Per Order) $8.00
(2PCS per Order)
- Squid(2PCS Per Order) $7.00
(2PCS per Order)
- Scallop(2PCS Per Order) $9.00
(2PCS per Order)
- Sashimi Platter $39.99
12 PCS sashimi, 5 kinds of chef's choice fish. Order comes with miso soup and rice. No
Dessert
- Yuzu Cheesecake $10.00
2 PCS cheesecakes
Ai Ki Ya Japanese Restaurant Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
- Parking
Ai Ki Ya Japanese Restaurant Photos










Ai Ki Ya Japanese Restaurant Location
Ai Ki Ya Japanese Restaurant
41 W 33rd St 1st floor, New York, NY 10001, USA
Ai Ki Ya Japanese Restaurant Reviews
skewershot potcotton candysukiyakiwagyuhappy hourcocktailschicken thightakoyakimatcha ice cream
★ 5★ 4★ 3★ 2★ 1Fun atmosphere and delicious food! We really enjoyed their skewers, especially the quail egg with bacon! The rainbow roll and Takoyaki were our favorites. The Salmon Tataki is a must try and I loved the frozen passion fruit margarita. Will be back!
August 22 · LaraMy family and I stopped by this restaurant for dinner. Since we weren't super hungry, we wanted to try some sushi and skewers. Fortunately, we found the perfect place.We ordered one of their skewer platters and loved it. It was so good that we decided to add the American Wagyu and chicken thigh skewers to our order.As for the sushi, we really enjoyed the sashimi salad. The fish was fresh and complemented the salad and dressing nicely. Our kids ordered the Fancy and Rainbow rolls, and overall, they liked both. The only complaint was that there was a bit more rice than usual in the rolls.The staff was fast and friendly as well. Lastly, the prices were very reasonable given the location.Overall, we had a great dining experience here and will definitely return in the future.
April 22 · Tuan LeTheir menu is huge, seriously massive. Two full pages filled with dish names. I feel like anyone could find something they like. I went mainly for the beef tripe hotpot. It was fine. The broth was a bit bland, but the flavor overall was ok. The skewers were good. The mushrooms were overcooked and too dry, but the meat was nice and juicy. Probably not worth making a special trip for, but if you’re in the area, it’s an option
June 24 · Sixi Ma✨️NYC’s Only Cotton Candy Sukiyaki?! 🍬🔥I had to see (and taste) it to believe it — and wow! The cotton candy melts right into the sukiyaki broth, adding the perfect touch of sweetness to the savory richness. Paired with juicy yakitori skewers and super fresh sushi? It’s a whole vibe.If you're looking for your next NYC foodie adventure — this is it. Creative, cozy, and unlike anything else in the city.
August 10 · Foodie EliteAwesome place! Really enjoyed the vibe. Pretty empty when we got there on a Tuesday at 5:00pm but started to fill up as we left. The sushi was above average and the gyoza and pork katsu curry were fantastic and served piping hot.
August 06 · David Negron
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