Ananda: Authentic Indian Cuisine in New York City

Ananda Introduce

Introduction to Ananda: A Taste of India in the Heart of NYC

In a city as diverse as New York, finding a restaurant that truly stands out can be a delightful challenge. For lovers of authentic Indian cuisine, one name consistently rises to the top: Ananda. Located in the vibrant Greenwich Village neighborhood, Ananda isn't just another restaurant; it's a culinary journey to the heart of India. Known for its extensive menu of both North and South Indian specialties, Ananda has become a beloved spot for locals and tourists alike who are seeking a truly authentic dining experience. The restaurant prides itself on serving traditional dishes with fresh, high-quality ingredients, ensuring every bite is packed with flavor.

Ananda has garnered a reputation for its fantastic food and an inviting atmosphere that makes everyone feel at home. From the moment you step inside, you're greeted with the aroma of spices and the promise of a memorable meal. The menu is a testament to the rich and varied traditions of Indian cooking, offering everything from savory dosas and fluffy naan to rich curries and sweet desserts. Whether you're a lifelong vegetarian or simply looking to explore new flavors, Ananda’s menu offers something for every palate. The kitchen excels at preparing a diverse range of dishes, including options for specific dietary needs, such as a dedicated Jain food menu and a variety of vegan options. This commitment to inclusivity and quality is what makes Ananda a true gem in New York City’s dining scene.

Location and Accessibility

Ananda is conveniently located at 210 Thompson St, New York, NY 10012, USA. This prime location places it right in the heart of Greenwich Village, a neighborhood known for its lively streets, eclectic shops, and a buzzing cultural scene. The restaurant is easily accessible by public transportation, with several subway lines and bus routes stopping nearby, making it a convenient destination for anyone in the city. Its central location also makes it an ideal spot to grab a bite to eat before or after exploring the many attractions of downtown Manhattan, such as Washington Square Park, which is just a short walk away.

The restaurant is committed to ensuring a comfortable and welcoming experience for all guests, offering several accessibility features. It has a wheelchair-accessible entrance, ensuring that people with mobility challenges can enter the premises with ease. Inside, there is wheelchair-accessible seating and a wheelchair-accessible restroom. This attention to detail shows Ananda's dedication to being an inclusive and welcoming space for everyone in the community. Whether you're dining alone, with a group of friends, or with family, the location and accessibility make Ananda a hassle-free choice for your next meal.

Services Offered

Dine-in: Ananda provides a comfortable and casual atmosphere for dining in, with seating available for various group sizes. The restaurant is known for its fast and attentive table service, ensuring a pleasant dining experience.
Takeout: For those on the go or who prefer to enjoy their meal at home, Ananda offers a seamless takeout service. You can call ahead to place your order and pick it up at your convenience.
No-contact Delivery: In an effort to provide a safe and convenient option, Ananda also offers no-contact delivery, bringing their delicious food right to your doorstep.
Catering: Ananda provides catering services for events and gatherings. Their diverse menu of Indian delicacies is perfect for adding a unique and flavorful touch to any party, meeting, or celebration.
Reservations: The restaurant accepts reservations, which is particularly useful for planning meals for groups or during peak dining hours to ensure you have a table waiting for you.

Features and Highlights

Fast Service: One of the most frequently praised aspects of Ananda is its incredibly fast service. Customers consistently highlight the efficiency and speed with which their orders are taken and served, making it an excellent choice for a quick lunch or dinner without compromising on quality.
Extensive Vegan and Vegetarian Menu: Ananda is a haven for vegetarian and vegan diners. The menu is packed with a wide variety of plant-based dishes, including a special Jain food menu, ensuring that everyone can find something delicious to eat. Their commitment to offering healthy options is a major highlight.
Massive Dosas: Ananda is famous for its dosas. These large, crispy crepes are a must-try for any first-time visitor. With a variety of fillings, from classic masala to paneer and spinach, the dosas are not just a meal, but an experience.
Authentic Flavors: The restaurant is known for serving authentic Indian cuisine that tastes just like what you would find in India. The chefs use traditional recipes and spices to create rich and complex flavors in every dish, from the curries to the appetizers.
Inclusive and Welcoming Atmosphere: Ananda is described as a transgender safe space and is LGBTQ+ friendly. It is also great for kids, families, and groups, making it a welcoming and safe environment for everyone in the community and visitors from around the world.

What Is Worth Choosing

Ananda stands out for a few key reasons, making it an excellent choice for your next dining experience. The first is its unparalleled authenticity. New Yorkers seeking a true taste of Indian culture will find it here. The menu is a carefully curated selection of both staple dishes and unique offerings that capture the essence of Indian cooking. For example, their dosas are not just food; they are an experience. Customers rave about the size and flavor of these crispy, thin rice crepes, with options like the Ghee Roast Masala Dosa and Mysore Masala Dosa being popular choices. Paired with their flavorful chutneys and sambar, it's a meal that is both filling and deeply satisfying.

Beyond the dosas, the curries are another highlight. Whether you prefer the rich and creamy Malai Kofta or the spicy and savory Kadai Paneer Masala, each dish is a masterclass in flavor balance. The availability of a dedicated Jain food menu and numerous vegan and vegetarian options also sets Ananda apart, demonstrating a commitment to serving a diverse clientele with specific dietary needs. The reviews speak for themselves, with patrons consistently praising the food for being "authentic and tasty," making it a go-to spot for those who appreciate high-quality vegetarian cuisine.

The restaurant's atmosphere is another reason to choose it. It's casual and family-friendly, making it a great spot for a relaxed dinner with loved ones. The fast and efficient service ensures that you don’t have to wait long to enjoy your meal, which is a significant plus in a city where time is of the essence. From the flavorful Samosas to the sweet Gulab Jamun, Ananda offers a complete dining experience from appetizer to dessert, making it more than just a place to eat; it's a place to celebrate the rich culinary traditions of India.

Contact Information

To make a reservation, place a takeout order, or inquire about catering, you can contact Ananda using the details below:

Address: 210 Thompson St, New York, NY 10012, USA
Phone: (212) 533-7290

Ananda Food & drink

Dosa & Uttappam Corner (Jain Food Menu)
Mysore Sada Dosa $14.99
Hot Mysore spices added to crispy rice and lentil flour crepe.
Gunpowder Sada Dosa $14.99
Cream of wheat and rice flour dosa filled with gunpowder chilies.
Moong Sada Dosa $14.99
Rich and healthy dosa made with whole mung beans.
Rava Sada Dosa $14.99
Cream of wheat flour crepe flaked with cilantro.
Plain Uttappam $12.99
Savory rice and lentil flour pancake sprinkled with cilantro.
Chili Rava Dosa $15.99
Rava dosa with fresh green chilies.
Tomato, Peas, Bell Peppers & Chilli Uttappam $15.99
Uttappam mixed with hot green chili peppers, tomatoes, peas, and bell peppers.
Sada Dosa $12.99
Spice-free. Crispy rice and lentil flour crepe.
Paper Sada Dosa $14.99
Extra thin and crispy crepe.

Beverages
Mineral Water $2.00
Herbal Tea $3.50
Jasmine, peppermint, chamomile, or lemon and ginger tea.
Coffee $3.00
Madras Coffee $4.50
Dairy. South Indian coffee with hot frothy milk.
Canned Soda $2.99
Coke, diet coke, sprite, ginger ale.
Lassi $5.99
Dairy. Yogurt shake with your choice of mango, rose, cardamom sweet or salty.
Mango Juice $4.99
Sparkling Water $4.00
Limca $3.50
Indian soda.
Thums Up $3.50
Indian soda.
Tea $3.00
Masala Chai $3.99
Dairy. Indian chai spiced tea with milk.

Soups & Salads (Jain Food Menu)
Sambar $6.99
Tangy lentil broth with vegetables.
Tomato Soup $7.99
Indian spiced tomato soup.
Moong Salad $9.99
Mung beans with chopped cucumbers, onions, tomatoes, and cilantro with lemon dressing.

Speciality Rice (Jain Food Menu)
Lemon Rice $15.99
Lemon flavored rice served with sambar and papad.
Vegetable Pulav $15.99
Basmati rice with vegetables, paneer, and spices served with raita (yogurt sauce).
Tamarind Rice $15.99
Rice cooked in tamarind and spices served with sambar and papad.

Breads
Poori (2) $6.99
Two pieces. Fried puffy bread.
Phulka (2) $5.99
Two pieces. Fat-free flat bread.
Paratha (1) $7.99
One piece. Layered whole wheat bread.
Stuffed Paratha (1) $8.99
One piece. Paratha stuffed with your choice of onion, paneer, or potato.
Chapati (2) $5.99
Two pieces. Whole wheat flatbread.
Naan $4.99
Traditional Indian bread.
Garlic Naan $5.99
Traditional Indian bread.

Dosa Corner
Ghee Roast Masala Dosa $17.99
Gluten-free, dairy. Dosa served with mildly spiced potato filling with different options.
Mushroom Masala Dosa $15.99
Gluten-free. Dosa served with a mildly spiced potato filling with different options.
Sada (Plain) Dosa $12.99
Gluten-free. Crispy rice and lentil crepe (spice free).
Paneer Dosa $14.99
Gluten-free. Dosa served with mildly spiced potato filling with different options.
Gunpowder Sada Dosa $14.99
Gluten-free. Crispy rice crepe with gunpowder chilies served plain or with spiced potato and onion masala.
Mysore Sada Dosa $14.99
Gluten-free. Hot Mysore spices added to the crispy rice and lentil crepe served plain or with mildly spiced potato and onion masala.
Pondicherry Masala Dosa $17.99
Gluten-free. Spicy dosa rolled with potato and onion masala.
Moong Masala Dosa $15.99
Gluten-free. Moong dosa filled with mildly spiced potatoes.
Cheese $16.99
Gluten-free. Dosa served with mildly spiced potato filling with different options.
Mysore Masala Dosa $16.99
Gluten-free. Hot Mysore spices added to the crispy rice and lentil crepe served plain or with mildly spiced potato and onion masala.
Gunpowder Masala Dosa $16.99
Gluten-free. Crispy rice crepe with gunpowder chilies served plain or with spiced potato and onion masala.
Moong Sada Dosa $13.99
Gluten-free. Rich and healthy dosa made with whole moong beans.
Paneer Bhurji Dosa $16.99
Gluten-free, dairy. Spicy dosa rolled with paneer and potato and onion masala.
Spinach Masala Dosa $15.99
Gluten-free. Dosa served with a mildly spiced potato filling with different options.
Masala Dosa $14.99
Gluten-free. Dosa served with a mildly spiced potato filling with different options.

North Indian Curries (Jain Food Menu)
Dal Palak $16.99
Gluten-free. Yellow dal with fresh spinach.
Palak Paneer $17.99
Gluten-free, dairy. Cubes of cottage cheese simmer in a smooth spinach puree, fragrant with cumin seeds, ground coriander, ground turmeric, and curry powder.
Gobi Masala $16.99
Gluten-free. Cauliflower in mildly spiced tomato sauce.
Yellow Dal $15.99
Gluten-free. Yellow lentils tempered with cumin and garden herbs.
Kadai Paneer Masala $17.99
Gluten-free, dairy. The mouthwatering combination of cottage cheese cooked in creamy tomato sauce, onion, and traditional Indian spices.
Kala Chana $16.99
Gluten-free. It is a staple black chickpea curry. Kala chana is a healthy addition to any diet. It is naturally low in fat, high in dietary fiber and rich in vitamins and minerals.
Chana Masala $16.99
Gluten-free. Chickpea cooked with tomato and spices.

Appetizers (Jain Food Menu)
Idli (2) $8.99
Two pieces. Steamed rice and lentil patties served with chutney and sambar.
Medhu Vada In Sambar $9.99
Medu vada soaked in sambar.
Gobi Manchurian $13.99
Popular Indo-Chinese dish. The cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce.
Idli In Rasam Bowl $10.99
Idli soaked in rasam bowl.
Idli In Sambar $10.99
Idli soaked in sambar.
Medhu Vada In Rasam Bowl $9.99
Medu vada soaked in rasam bowl.
Bombay Bhelpuri $9.99
One of the most popular street foods in India. The delicious mixture of puffed rice, sev, tomato, potato, onion, and sweet-sour-spicy chutneys.
Medu Vada (2) $8.99
Two pieces. Crispy lentil doughnut served with sambar and chutney.

Accompaniments
Extra Rice $3.50
Plain steamed rice.
Extra Papad (4) $2.50
Thin crispy wafers.
Dosa Podi $2.99
Ground chili in oil.
Extra Sambar $3.50
Tangy lentil broth.
Extra Chutneys $3.00
Mango, coconut, and tamarind.
Raita $4.50
Dairy. Yogurt with cucumber, onion, and mint.
Achar $2.50
Spicy Indian pickle.

Soups & Salads
Katchumber $8.99
Chopped vegetable salad with garden fresh tomato, cucumber, carrots, and house dressing.
Sambar $6.99
Tangy lentil broth with vegetables.
Channa Salad $9.99
Chickpea salad with chopped cucumber, onions and tomatoes tossed in lemon dressing.
Rasam $6.99
Spicy lentil tamarind soup tempered with curry leaves.
Moong Salad $9.99
Mung beans with chopped cucumbers, onions, tomatoes, and cilantro with lemon dressing.
Mulligatawny Soup $7.99
Tomato, lemon, herbs, and lentil soup.
Tomato Soup $7.99
Indian spiced tomato soup.

Speciality Rice
Vegetable Biryani $15.99
Basmati rice with vegetables, paneer and spices served with raita (yogurt sauce).
Tamarind Rice $15.99
Rice cooked in tamarind and spices served with sambar and papad.
Vegetable Fried Rice $15.99
Indo-Chinese style fried rice with carrots, peas, bell peppers, beans and soy sauce.
Lemon Rice $15.99
Lemon flavored rice served with sambar and papad.
Bisi Bele Bath $15.99
Popular Karnataka dish which is spicy hot lentil rice and peanuts served with papad and achar.

Uttappam
Spinach Uttappam $15.99
Uttappam with onion, tomato, garlic, and spinach.
Onion, Tomato, Garlic Uttappam $15.99
Uttappam with onions, tomatoes, and garlic.
Tomato, Onion & Chili Uttappam $15.99
Uttappam mixed with hot green chili peppers, onions, and cheese.
Plain $12.99
Savory rice and lentil flour pancakes sprinkled with cilantro.
Mixed Vegetable Uttappam $15.99
Uttappam with onions, peas, tomatoes, and carrots.

North Indian Curries
Alu Gobi $16.99
Gluten-free. Cauliflower, potatoes, and an enticingly fragrant blend of spices.
Methi Matar Malai $17.99
Gluten-free, dairy. Fenugreek leaves, green peas, and cream (malai) with Indian spices.
Alu Matar $16.99
Gluten-free. Potato and green pea curry.
Yellow Dal $15.99
Gluten-free. Yellow lentils tempered with cumin and garden herbs.
Kadai Paneer Masala $18.99
Gluten-free, dairy. The mouthwatering combination of cottage cheese cooked in creamy tomato sauce, onion, and traditional Indian spices.
Mushroom Matar $16.99
Gluten-free. Mushroom and mildly spiced tomato sauce.
Malai Kofta $17.99
Dairy. Dumplings of cottage cheese, potatoes, sautéed in a rich sauce and saffron.
Vegetable Jalfrazi $16.99
Gluten-free. Fresh mixed vegetables cooked in a sour sweet and spicy sauce.
Alu Baigan $16.99
Gluten-free. Subtly spiced vegetables and stir-fried eggplant.
Alu Jeera $16.99
Gluten-free. Potato spiced with cumin.
Chana Masala $16.99
Gluten-free. Chickpea cooked with onion and masala spices.
Gobi Masala $16.99
Gluten-free. Cauliflower and mildly spiced tomato sauce.
Palak Paneer $17.99
Gluten-free, dairy. Cubes of cottage cheese simmer in a smooth spinach purée, fragrant with cumin seeds, ground coriander, ground turmeric, and curry powder.
Dal Palak $16.99
Gluten-free. Yellow dal with fresh spinach.
Vegetable Vindaloo $16.99
Assorted vegetables cooked in vindaloo masala and spices. Vegan and gluten-free
Navratan Korma $17.99
Gluten-free, dairy. Fresh mixed vegetables and cream sauce.
Chana Saag $16.99
Gluten-free, dairy. Chickpea prepared with a blend of creamed spinach.
Baigan Bartha $17.99
Gluten-free. A delicious Punjabi flavored roasted eggplant cooked in onion and tomato gravy with aromatic Indian spices.
Matar Paneer $17.99
Gluten-free, dairy. Green peas and cottage cheese cooked together into a delicious gravy.
Chole Bhature $23.99
Served with one piece of bhature. Chole bhature is one of the mouth-watering, spicy, exotic dish from Punjabi cuisine. The crispy puffed bhatura makes an excellent combo with hot and spicy chickpeas curry.
Alu Palak $16.99
Gluten-free, dairy. Potatoes and creamed spinach.
Bhindi Masala $15.99
Gluten-free. Fresh okras sautéed with onion, tomato, ginger, garlic, and spices.

Desserts
Halwa A La Mode $9.99
Gluten-free, dairy. Warm badam halwa served with vanilla ice cream.
Sooji Halwa $7.99
Vegan. Sooji halwa is a rich and delicious Indian sweet made with roasted semolina, raisins, cashews, and saffron.
Kulfi $7.99
Gluten-free, dairy. The mixture of dense evaporated milk with cardamom, saffron, and pistachios.
Gajar Halwa $7.99
Gluten-free, dairy. Gajar halwa is a rich sweet made with carrots, whole milk, dried fruits, and nuts.
Ice Cream (Pista) $6.99
Gluten-free, dairy.
Ras Malai $7.99
Gluten-free, dairy. Bengali dessert made with soft paneer balls immersed in chilled creamy milk.
Badam Halwa $8.99
Gluten-free, dairy. Badam halwa is a rich and delicious Indian sweet made with puréed almonds, butter, sugar, and saffron.
Kheer $7.99
Gluten-free, dairy. Rice pudding.
Ice Cream (Vanilla) $6.99
Gluten-free, dairy.
Gulab Jamun $7.99
Dairy. This is a traditional Indian dessert. Spongy milky dumplings soaked in rose-scented syrup.
Ice Cream (Mango) $6.99
Gluten-free, dairy.

Appetizers
Vegetable Cutlets (2) $10.99
A delectable combination of mashed potato and green vegetables, is crisp outside, soft inside Indian potato snack.
Pav Bhaji $14.99
Pav bhaji is a hurried street meal for common people. This is a spicy blend of vegetables in tomato gravy served with pav (buttered buns).
Chili Paneer $13.99
Paneer marinated in spices with onions and peppers. Gluten-free
Samosas (2) $7.99
Two pieces. Indian fried pastry with a savory filling such as spiced potatoes, onions, peas and lentils.
Idli $8.99
Steamed rice and lentil patties served with chutney and sambar.
Vada Pav (2) $13.99
Batata vada served in a bun with spicy and tamarind chutneys.
Onion Pakoras $9.99
Fried sliced onions in chickpea flour, fritters. Served with chutneys.
Medhu Vada $8.99
Crispy lentil doughnut served with sambar and chutney.
Assorted Appetizer Platter $14.99
Includes batata vada, samosas and pakoras.
Aloo Papdi Chaat $10.99
Dairy. Traditionally prepared using crisp fried dough wafers known as papdi along with boiled chick peas, boiled potatoes, yogurt, and tamarind chutney.
Bhajias $9.99
Fried potato sliced in chickpea flour. Served with chutneys.
Samosa Chaat $10.99
Dairy. Samosas served with chickpeas, yogurt, tamarind, and coriander chutneys.
Idli Or Medhu Vada In Sambar Or Rasam Bowl $10.99
Rasam is a south Indian soup traditionally prepared using tamrind juice as a base with addition of tomato, chili pepper, cumin and other seasonings. Sambar is a lentil soup.
Bombay Bhelpuri $10.99
One of the most popular street foods in india. Delicious mixture of puffed rice, sev, tomato, potato, onion and sweet-sour-spicy chutneys.
Gobi Manchurian $13.99
Popular Indo-Chinese dish. Cauliflower has a crispy coating and is tossed with a mouth-watering spicy sauce.
Chili Tofu $12.99
Tofu marinated in spices with onions and peppers. Vegan and gluten-free
Batata Vada $9.99
Popular Indian vegetarian fast food, also known as aloo bonda, a deep-fried savory appetizer made with spicy potato mix.

Ananda Details

Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
All you can eat
Beer
Coffee
Comfort food
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Gender-neutral restroom
Restroom

Atmosphere
Casual

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Ananda Photos

Ananda Location

Ananda

New York New York County New York Thompson Street

210 Thompson St, New York, NY 10012, USA

Ananda Reviews

An average rating of ★4.1 from 455 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Very authentic and tasty Indian cuisine! The gigantic dosas are an experience to try. I am not necessarily a vegetarian but this restaurant made me enjoy all the dishes I tried with great flavor combinations. Everything was on point and great to share. Bonus for the idlis that soak in so well the delicious sauces, I didn’t have timeto take a photo because I just wanted to eat them.
March 14 · Damien Malatino
Amazed to get to eat authentic tasty Indian restaurant Service was great and the restaurant was clean. Food was great.
June 30 · Kishen Paswan
So glad to have South Indian cuisine, truly comfort food with dosas, tamarind rice, idli, etc tasting of my family's home cooked meals in Kerala. The dining is cozy and relaxed with soft piano jazz and mood lighting accompanying the flavors and conversation.
February 21 · Carrie Willis
For HOW much quality Indian food is in NYC Ananda is a disappointment. The food was very bland and there seemed to be a miscommunication as to whether or not a dish came with chillies (we were told yes but when it came it out was a floppy bland pancake). We were offered to order something else (which was nice) but returned the dish. I don't expect a fully comped meal at all but a discount would have been nice. My friend was very hungry and still found the food not tasty.TLDR: bland food in NYC that has top Indian food, service wasn't great.
August 13 · m v 25
Amazing indian food! We especially love the masala dosa. Everything is so flavorfull. Fully vegetarian and many vegan options. Our favorite place in the area!
May 25 · Kevin Vangehr