Bananas Introduce
In a city overflowing with dining options, finding a restaurant that truly stands out can feel like a challenge. But tucked away on 1st Avenue in the heart of the East Village, a unique gem named Bananas is making waves with its creative approach to American cuisine. This isn't your average diner; Bananas redefines the dining experience with a menu that is both inventive and deeply satisfying. It's a place where classic American comfort food meets bold, global influences, creating a culinary journey that is full of delightful surprises. From the moment you walk in, you're greeted by a welcoming and energetic atmosphere that feels both trendy and comfortably casual, making it an ideal spot for any occasion.
Bananas has quickly become a favorite among locals for its thoughtful and delicious dishes, crafted by what some customers have called a "wizard" of a chef. The menu is designed to be explored, featuring a selection of starters and small plates perfect for sharing, as well as signature dishes that are truly unforgettable. The cocktails are just as impressive, with skilled bartenders creating refreshing and complex drinks that perfectly complement the food. The overall vibe is one of pure enjoyment—a place where you can relax, have a great time, and savor every bite. If you’re a New Yorker looking for a new go-to spot with incredible food, a lively atmosphere, and top-notch service, Bananas should be at the very top of your list.
Bananas is conveniently located at 174 1st Ave, New York, NY 10009, USA, a vibrant and bustling part of the East Village. This neighborhood is known for its eclectic mix of restaurants, bars, and unique shops, making Bananas a great anchor for a night out. The restaurant's location on 1st Avenue makes it easily accessible for both locals and those visiting from other boroughs. For those using public transportation, it is a short walk from the L train at 1st Avenue and the 6 train at Astor Place, providing easy access from various parts of the city. While there is no dedicated parking, paid street parking is available in the vicinity, though it can be competitive, as is common in this busy area.
The restaurant itself is designed to be a cozy and inviting space. While specific accessibility details for the physical space were not available, the overall atmosphere is welcoming. The focus is on creating a comfortable environment for all diners, whether you're enjoying a quiet dinner for two or meeting up with a group of friends. Its prime spot in the East Village ensures you'll be at the center of the action, surrounded by the neighborhood's lively and creative energy. The friendly staff and intimate setting make it a comfortable and enjoyable place to dine, contributing to its growing popularity.
Bananas provides a focused and high-quality dining experience. The restaurant's service options are tailored to ensure that every guest has a relaxed and enjoyable time, whether they are a regular or a first-time visitor. The emphasis is on a classic dine-in experience, complemented by professional and attentive staff.
- Dine-in: The primary service offered, providing a full table service dining experience in a trendy and cozy atmosphere. This is where you can fully appreciate the ambiance and the meticulously prepared dishes.
- Table Service: The staff is known for being welcoming and attentive, ensuring a seamless and pleasant meal from start to finish.
- Dinner and Dessert: The menu is curated for a full dinner experience, with a wide range of main courses and delectable desserts to complete your meal.
- Reservations: Bananas accepts reservations, which are highly recommended, especially for peak dining times, to ensure you secure a spot at this popular establishment.
- Payments: For convenience, they accept all major credit cards and debit cards, making the payment process smooth and easy.
Bananas has quickly earned a reputation for its unique blend of culinary excellence, fantastic drinks, and a great overall vibe. These highlights are what make it a memorable dining destination in the East Village.
- Inventive Menu: The food is the star of the show. Dishes like the Nola BBQ Octopus, Kaarage Pancake, and Dynamite Fried Rice showcase a creative fusion of flavors that are both surprising and delicious. The menu is an adventure, with every item feeling thoughtful and unique.
- Great Cocktails: The bar is a key highlight. Customers rave about the well-crafted and refreshing cocktails. The cucumber fizz, for example, has been noted as a standout summer drink, and the variety of sake, wines, and beers ensures there is a perfect pairing for every dish.
- Fast and Friendly Service: Despite the high quality of the food and drinks, the service is remarkably fast and welcoming. The staff is consistently praised for their professionalism and friendly demeanor, which adds to the overall positive experience.
- Cozy and Trendy Atmosphere: The restaurant strikes a balance between being a trendy hotspot and a cozy neighborhood eatery. The "cute" and "fun" vibe makes it a great place for a casual night out or a more intimate gathering.
- Perfect for Solo Dining and Groups: The atmosphere is versatile, catering to both solo diners who want to enjoy a great meal and groups of friends looking for a fun and energetic place to share dishes.
- Small Plates for Sharing: The menu includes a selection of small plates, such as the Caramelized Onion Dip and Buffalo Skewers, which are perfect for sharing and trying a variety of flavors.
- Unique Offerings: The presence of unique dishes like the Chopped Cheese Krapow and a wide range of beverages, from sake to natural wines, sets Bananas apart from other American restaurants.
For more information or to make a reservation, you can reach Bananas using the contact details below. It is highly recommended to call ahead to secure your table.
Address: 174 1st Ave, New York, NY 10009, USA
Phone: (646) 422-7169
When you visit Bananas, you are presented with a menu of seriously incredible dishes. For a first-time visitor, a few items are an absolute must-try. The Nola BBQ Octopus is a standout, praised for its unique flavor and expert preparation. It's a dish that exemplifies the restaurant’s creative fusion of American and other culinary traditions. The Shrimp Alfredo is another popular choice, offering a comforting yet elevated take on a classic. And if you're looking for a showstopper, the Dynamite Fried Rice is a must-order, promising a rich and flavorful experience that you won't soon forget.
For those who love to share, the small plates are where you can truly appreciate the breadth of the menu. The Caramelized Onion Dip with chips is a crowd-pleaser and a perfect way to start your meal. The Kaarage Pancake and Tom Yum Meatballs are also excellent choices for sharing, each offering a unique and exciting flavor profile. To complement your meal, the cocktails are worth choosing. The cucumber fizz is particularly refreshing and an ideal companion to the rich and savory food.
Ultimately, what is worth choosing at Bananas is the experience itself. It’s a restaurant that challenges expectations and consistently delivers high-quality, memorable food and drinks in a fun and welcoming environment. The commitment to creativity, combined with the professionalism of the staff, makes it a destination for anyone seeking a truly special meal in New York City. Whether you’re coming for the standout fried rice, the inventive small plates, or the expertly made cocktails, you're guaranteed to leave with a new favorite spot.
Bananas Food & drink
Starters
- Miso Caesar Salad $23.00
- Kaarage Pancake $25.00
- Tom Yum Meatballs $26.00
- Étouffée $28.00
- Nola Bbq Octopus $32.00
Snacks
- Oysters Motoyaki $18.00
- Caramelized Onion Dip $15.00
- Chicken Liver Mousse $18.00
- Buffalo Skewers $12.00
Signatures
- Chopped Cheese Krapow $24.00
- Char Siu $28.00
- Shrimp Alfredo $32.00
- Crispy Crab Rice $38.00
- Dynamite Fried Rice $54.00
- Steak Au Poivre $62.00
Sides
- Rosemary Fries
- Garlic Rice
- Bok Choy
Desserts
- Frozen Banana
- Poached Pear
Shareable
- Kaarage Pancake $25.00
- Chopped Cheese Krapow $24.00
- Char Siu $30.00
- Étouffée $35.00
- Shrimp Alfredo $28.00
- Crab Fried Rice $35.00
- Dynamite Fried Rice $43.00
- Bok Choy $16.00
Beer
- Suntory Premium 16oz Draft 5.5 $13.00
- Terra Lager 4.6 $7.00
- Blonde Ambition Ale 4.8 $7.00
- Save The Robots Ipa 7 $10.00
- Makku Original 6 $9.00
- Makku Passionfruit 6 $9.00
N/A Fermented Wines
- Unified Ferments Jasmine Green Tea $15.00
- Unified Ferments Lapsang Souchong $15.00
Entrée
- Chopped Cheese Krapow
- Tom-Yum Meatball
- Shrimp Alfredo
- Étouffée
- Char Siu
Sake
- Amabuki Yamahai Omachi $14.00
- Amabuki Gin No Kurenai $16.00
- Kubota Senjyu $14.00
- Dewazakura "Cherry Bouquet $21.00
- Dewazakura "Green Ridge $23.00
- Kokuryu "Black Dragon $24.00
- Kokuryu "Crystal Dragon $24.00
Sparkling
- Domaine Gross 2020 $17.00
White
- Naked Friday Weiss 2023 $16.00
- Amplify Duke & Ella Nv $16.00
- Domaine Blanc Plume 2020
- Damien Coquelet 2022 $18.00
Orange/Rose
- Matic Ya-Yeh $16.00
- Pepin $16.00
- Lavina Rose $17.00
Red
- Delinquente "Roxanne The Razor" 2024 $16.00
- Alfredo Arribas "Jus De Rouge" 2021 $17.00
- Disko 2021 $16.00
- Clot De L'origine Soif De Plaisir, Syrah & Carignan $17.00
Bananas Details
Service options
- Dine-in
- Delivery
Highlights
- Fast service
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Coffee
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
Bananas Photos










Bananas Location
Bananas Reviews
char siuetoufeedynamitekaraagetom yumshrimp alfredoudonprawn crackerscrab fried ricecondensed milk
★ 5★ 4★ 3★ 2★ 1I’ve been to Bananas twice in the last three weeks and I’m already figuring out when to go back. The food is seriously incredible — Chef K is a wizard. The scallops fried rice, chicken pancakes, and octopus were all absolute standouts. The onion dip with chips are a must.The cocktails are just as good. Dania behind the bar is amazing — super welcoming and makes a killer drink. The cucumber fizz was refreshing and honestly the best summer drink I’ve had in a while.The whole vibe is just fun. Great energy, great service, and everything on the menu feels thoughtful and delicious. Easily one of my favorite spots in the city right now.
July 18 · Jonathan SchoryI got the chance to try this wonderful for at this new restaurant in city! When I arrived I parked on the street nearby. I walked into the cutest restaurant. I was served by Tenzin and she was great! I had:West 32 Reserve SojuNola BBQ OctopusEtouffeShrimp AlfredoDynamite fried riceThe drink was delicious! My favorite dish was the Etouffe! All in all, I had a great experience!
April 20 · Des KFHad dinner here and everything was so good! The fusion of favors in every dish was wonderful. My favorite dish was the crab fried rice and octopus. The meatballs in tomato tom yum sauce were also delicious. The restaurant itself was beautiful and can sit big parties if needed. There is also a kitchen counter where you can watch the chefs cook as well. Overall a great experience and can’t wait come come back to try more items.
February 03 · Anna MuiBananas is a bold and playful Asian American restaurant in New York City's East Village. The restaurant reclaims the term “banana” a colloquialism for Asian Americans perceived as “yellow on the outside, white on the inside” by celebrating the fusion of Asian flavors with American comfort food. The menu is a creative blend of East and West, featuring standout dishes like the krapow chopped cheese, dynamite fried rice, karaage pancake, and char siu.Bananas offers a unique dining experience that combines inventive cuisine with a vibrant atmosphere, making it a must visit spot for those seeking a fresh take on Asian American dining!
April 30 · Michelle SinghMore like 3.5 stars. Everything was reasonably enjoyable but there were some lowlights. My friend texted me after she dined here to recommend it - she knows I'm a sucker for Asian fusion - I immediately went the night after.Our group of 6 got the following:Tom yum meatballs - the most memorable part was the fact that the sauce did evoke Tom yum at all?Shrimp dumpling etouffee - didn’t add rice to this but maybe should’ve since it was super salty. Otherwise not too unbearable since I only had 1-2 small bites.Dynamite fried rice - really like the crispy/burnt rice at the bottom of the stone pot, flavorful but again a bit salty for me.Karaage pancakes - fried chicken was pretty good although pancakes fell flat (could’ve been fluffier and not as dry). Condensed milk makes everything better tho.Char siu with caramelized banana - the pork itself was tender and delish but I did not enjoy pairing it with banana at all. IMO why over complicate an already perfect thing with extras? I’m all about innovation and playing with new flavors but it just didn’t make sense to my palate.Pad krapow chopped cheese burger - this was my fave dish! A Thai spin on a New York classic, the beef was really flavorful and I liked the buttery toasted bun. Rosemary fries were dece too.Any type of Asian fusion is usually right up my alley but I don’t think the food was special enough to justify the price so I wouldn’t go back. Additionally, we were surprised to discover they automatically charged 25% for gratuity bc we had a party of 6. Tipping culture has rly gotten out of hand in America. They may be able to do well based on hype initially bc some of the dishes could go viral on socials, I’m just not sure they can sustain repeat business.
March 09 · Karen s
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