Bangrak: A Taste of Authentic Thai Cuisine on the Upper East Side

Bangrak - Thai Cuisine Introduce

For those in New York seeking a beautiful, cozy, and truly authentic Thai dining experience, Bangrak - Thai Cuisine on 2nd Avenue is a must-visit. This "beautiful gem," as one reviewer put it, brings a touch of Thai elegance and tradition to the Upper East Side. Bangrak offers an extensive menu of Thai classics and unique creations, all prepared with a depth of flavor that speaks to true authenticity. The restaurant has quickly become a favorite for its fantastic food and a staff that is described as "incredibly nice and attentive." It's a place where you can find comfort in familiar dishes and embark on a culinary journey with exciting new flavors, all within a warm and inviting atmosphere that makes it perfect for a solo meal or a gathering with friends.

The menu at Bangrak is a comprehensive exploration of Thai cuisine, featuring a wide array of options to suit any palate. The Small Plates section is perfect for sharing, with highly-praised items like the "scrumptious" Chive Rice Cake and the "fresh and flavorful" Crispy Crab Rangoons. Their Chicken & Shrimp Dumplings are also a popular choice, described as "handmade and stuffed." For mains, the selection is vast and impressive. The Curry section is a particular highlight, with options like Green Curry, Red Curry, and Massaman Curry that are consistently praised for their "deep flavor" and "perfect spice." The Noodle dishes, including Pad Thai and Pad See Ew, are also well-loved staples. One of the most-lauded dishes is the Braised Beef Basil, which one customer called a "10/10" and a "must-try" for its savory and spicy taste. The restaurant also offers a full catering menu, allowing you to bring the flavors of Bangrak to your next event.

Bangrak doesn't just excel at savory dishes; their drink and dessert menus are equally impressive. Customers have raved about their refreshing beverages like the Thai Iced Tea and Lychee Iced Tea. Desserts like Mango Sticky Rice are a perfect way to end the meal, described as "fresh" and a "perfect" treat. While one review did mention a change in portion sizes for a favorite dish, the overall consensus is one of high-quality ingredients and outstanding flavor, making Bangrak a standout destination for Thai food enthusiasts in New York City.

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Location and Accessibility

Bangrak - Thai Cuisine is conveniently located at 1750 2nd Ave, New York, NY 10128, USA. Its location on the Upper East Side makes it a prime spot for locals and visitors alike, easily accessible by a variety of public transportation options. The restaurant is situated in a bustling part of the city, providing a great destination for a lunch break or a relaxing dinner. For those traveling by car, there is paid street parking available nearby, which is a useful amenity in a busy urban environment. While specific accessibility details are not fully listed, the presence of various service options ensures that customers with different needs can enjoy the restaurant's offerings.

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Services Offered

Bangrak is dedicated to providing a convenient and enjoyable experience, offering a range of services to meet the diverse needs of New Yorkers. The services are designed to be flexible and efficient, whether you're dining in or enjoying a meal at home. The services they offer include:

Dine-in: Enjoy the cozy, casual atmosphere and beautiful decor while receiving full table service. The restaurant's ambiance is perfect for a relaxing meal.
Takeout and Delivery: For those who prefer to eat at home, Bangrak offers both takeout and delivery services, ensuring their delicious food can be enjoyed anywhere.
Catering: With a dedicated catering menu, Bangrak makes it easy to provide authentic Thai cuisine for a large group or special event.
Accepts Reservations: For a planned visit, the restaurant accepts reservations, allowing you to secure your spot and avoid a wait during peak hours.

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Features and Highlights

Bangrak - Thai Cuisine is distinguished by several key features that make it a local favorite and a standout in the New York dining scene. These highlights go beyond the menu to create a truly memorable experience.

Authentic and Rich Flavors: The food is consistently praised for its "rich, deep flavors," a testament to the use of authentic Thai ingredients and traditional preparation methods.
Friendly and Attentive Staff: Customer reviews frequently mention the "amazing, kind, helpful" staff, highlighting a level of service that makes diners feel welcomed and valued.
Cozy and Casual Atmosphere: The restaurant is described as having a cozy and casual ambiance, making it a comfortable place for any occasion.
Vegetarian and Healthy Options: The menu includes a variety of vegetarian options and healthy options, making it a great choice for those with specific dietary preferences.
Small Plates: The availability of small plates makes it a perfect spot for those who want a quick bite or want to try a variety of dishes.
Desserts: A unique highlight is the dessert menu, with delicious options like Mango Sticky Rice and Pumpkin Custard With Sticky Rice.

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Contact Information

For more information, to make a reservation, or to place an order, you can contact Bangrak - Thai Cuisine using the following information:

Address: 1750 2nd Ave, New York, NY 10128, USA

Phone: (212) 289-8889

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What Is Worth Choosing

Choosing Bangrak is about more than just getting a meal; it's about experiencing the best of Thai hospitality and cuisine right here in New York. The overwhelmingly positive reviews from customers highlight what makes this restaurant truly special. The food is consistently described as "amazing," with standout dishes like the Braised Beef Basil and Pad Rama Tofu receiving high praise. The deep, authentic flavors of the curries are a major draw, and the freshness of the ingredients is evident in every bite, from the crispy tofu to the perfectly prepared desserts.

While one review noted a potential inconsistency with portion sizes, it’s important to see this within the context of an otherwise stellar reputation. The reviewer, despite this issue, still calls it a "great spot with amazing flavors," which speaks volumes about the quality of the food. The staff's kindness and attentiveness are also a significant factor, making the dining experience feel personal and welcoming. The comprehensive menu, with options for lunch specials, full dinners, and even catering, makes Bangrak a versatile choice for any need. For a place that combines authentic flavors, a warm atmosphere, and excellent service, Bangrak - Thai Cuisine is a top recommendation for anyone in New York looking for an unforgettable Thai meal.

Bangrak - Thai Cuisine Food & drink

Desserts
Mini Key Lime $12.00
Mango Sticky Rice $12.00
Pumpkin Custard With Sticky Rice $12.00
Chocolate Lava Cake $10.00

Lunch Special
Thai Fried Rice Lunch $14.00
Egg, Chinese broccoli, onion, scallion, and tomato.
Pad Kee Mao Lunch $14.00
Spicy. Flat rice noodle, egg, bell pepper, carrot, onion, and string bean in spicy basil sauce.
Basil Fried Rice Lunch $14.00
Spicy. Egg, bell pepper, onion, bamboo shoot, string bean, and basil.
Green Curry Lunch $14.00
Spicy. Thai coconut green curry paste with bell pepper, bamboo shoot, string bean, carrot, eggplant, and basil.
Basil Lunch $14.00
Spicy. Bell pepper, string bean, bamboo shoot, onion, and carrot in spicy basil sauce.
Panang Curry Lunch $14.00
Spicy. Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple.
Pad See Ew Lunch $14.00
Flat rice noodle, egg, and Chinese broccoli.
Garlic Lunch $14.00
Fresh minced garlic, onion, and scallions served with steamed carrot and broccoli in garlic sauce.
Pineapple Fried Rice $14.00
Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.
Pad Thai Lunch $14.00
Thin rice noodle, egg, tofu, bean sprout, chives, peanut, and sweet preserved shredded radish.
Red Curry Lunch $14.00
Spicy. Thai coconut red curry sauce with bell pepper, bamboo shoot, string bean, carrot, and basil.
Cashew Nut Lunch $14.00
Spicy. Onion, scallion, pineapple, carrot, bell pepper, cashew nut, and chili paste in brown sauce.

Curry
Green Curry $17.00
Spicy. Thai coconut green curry paste with bell pepper, bamboo shoot, string bean, carrot, eggplant, and basil.
Panang Curry $17.00
Spicy. Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple.
Red Curry $17.00
Spicy. Thai coconut red curry sauce with bell pepper, bamboo shoot, string bean, carrot, and basil.
Massaman Curry $17.00
Spicy. Five spices Thai coconut massaman curry sauce with sweet potato, onion, peanut, and fried shallots.

Side Dishes
Hot Sauce $1.00
Jasmine Rice $3.00
Brown Rice $4.00
Boiled Egg $3.00
Dipping Sauce $1.00
Sticky Rice $4.00
Peanut Sauce $3.00
Steamed Noodle $4.00
Fried Egg $3.00

Sautéed
Fresh Ginger $16.00
Shredded ginger, onion, carrot, bell pepper, shiitake mushroom, and scallion in brown sauce.
Cashew Nut $16.00
Spicy. Sautéed onion, scallion, pineapple, carrot, bell pepper, and cashew nut in brown sauce.
Basil $16.00
Spicy. Bell pepper, string bean, bamboo shoot, and onion in spicy basil sauce.

Curry
Red Curry $16.00
Spicy. Thai coconut red curry sauce with bell pepper, bamboo shoot, string bean, carrot, and basil.
Panang Curry $16.00
Spicy. Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple.
Green Curry $16.00
Spicy. Thai coconut green curry paste with bell pepper, bamboo shoot, string bean, carrot, eggplant, and basil.
Massaman Curry $16.00
Spicy. Five spices Thai coconut massaman curry sauce with sweet potato, onion, peanut, and fried shallots.

Small Plates
Som Tum / Papaya Salad $15.00
Spicy. Green papaya, string bean, tomato, peanut, carrot, fresh chili, and fresh garlic in sweet lime dressing.
Crispy Tofu Salad $15.00
Mixed green salad, boiled egg, crispy tofu, cucumber tomato, carrot, and red onion served with peanut dressing.
Yum Ped / Duck Salad $20.00
Spicy. Crispy duck, red onion, tomato, cucumber, pineapple, cashew nut, and scallion in sweet and spicy lime dressing.
Crispy Crab Rangoons $10.00
Crab meat, imitation crab, celery, cream cheese wrapped in wonton skin served with sweet chili sauce.
Vegetable Dumplings $10.00
Potato, carrot, snow peas, corn served with our sweet soy dipping sauce.
Chicken & Shrimp Dumplings $12.00
Chicken and shrimp, shiitake mushroom, water chestnut, and carrot served with our sweet soy dipping sauce.
Curry Puffs $10.00
Minced chicken, sweet potatoes, onions, curry powder served with sweet cucumber relish.
Calamari Salad $18.00
Spicy. Crispy calamari topped with peanut, red onion, tomato, fresh chili, fresh garlic, carrot with lime dressing.
Pattaya Wings $12.00
Deep-fried marinated chicken wings served with sweet chili sauce.
Spring Rolls $9.00
Taro, cabbage, carrot, glass noodle served with plum sauce.
Calamari Spice $15.00
Spicy. Calamari, black pepper, crispy jalapeño served with sweet chili sauce and spicy mayo sauce.
Chicken Satays $12.00
Grilled chicken skewers served with peanut sauce and sweet cucumber relish.

Fried Rice
Pineapple Fried Rice $17.00
Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.
Crabmeat Fried Rice $23.00
Egg, Jumbo Lump Crab meat, tomato, onion, scallion.
Thai Fried Rice $17.00
Egg, Chinese broccoli, onion, scallion, and tomatoes.
Basil Fried Rice $17.00
Spicy. Egg, bell pepper, string bean, bamboo shoot, carrot, onion, and fresh chili in basil sauce.

Mains
Pla Lui Suan $37.00
Spicy. Whole Red Snapper with red onion, mint, lemongrass, kaffir lime leaf, scallion, fresh chili, chili paste, and cashew nut in sweet tamarind dressing.
Fish Basil $37.00
Spicy. Whole Red Snapper with bell pepper, onion, carrot, string bean, and bamboo shoot in spicy basil sauce.
Pad Rama Tofu $18.00
Spicy. Sautéed crispy tofu with peanut sauce on a bed of steamed mixed vegetables.
Gra Prao Moo Grob $22.00
Spicy. Crispy pork belly with bell pepper, onion in spicy basil sauce.
Basil Fried Rice Minced Pork + Fried Egg $21.00
Spicy. Minced pork fried rice with bell pepper, onion in spicy basil sauce topped with crispy basil and fried egg.
Salmon Choo Chee $28.00
Spicy. Pan-seared salmon with Thai coconut choo chee curry sauce served with steamed mixed vegetables.
Pineapple Duck Curry $32.00
Spicy. Half-roasted duck, pineapple, lychee fruit, tomato, bell pepper, string bean, and basil in Thai coconut red curry sauce.
Honey Duck Basil $32.00
Spicy. Half-roasted duck, bell pepper, onion, scallion, honey, red wine, and chili basil sauce topped with crispy basil leaves.
Pad Woon Sen Goong $20.00
Sautéed glass noodles with shrimp, egg, bean sprout, bok choy, tomato, onion, scallion, napa, carrot, and sesame oil.
Salmon Pad Cha $28.00
Spicy. Salmon, squids, mussels, bell pepper, string bean, peppercorn, finger root, eggplant, and basil.
Geang Raweang $23.00
Spicy. Stewed beef, sliced beef with lime leaves, turmeric, and lemongrass in southern thai coconut curry sauce.
Kana Moo Grob $22.00
Crispy pork belly with Chinese broccoli and American broccoli in garlic brown sauce.
Ribeye Panang $30.00
Spicy. Ribeye steak with Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple. Spicy.
Braised Beef Basil $23.00
Spicy. Stewed beef sautéed with bell pepper, string bean, carrot, and onion in basil sauce.

Catering Menu
Garlic (Cater) $69.00
Served with jasmine white rice.
Chicken Satays (Cater) $45.00
20 pieces.
Ba Mee Kee Mao (Cater) $69.00
Spicy.
Basil (Cater) $69.00
Spicy. Served with jasmine white rice.
Basil Fried Rice (Cater) $69.00
Spicy.
Red Curry (Cater) $69.00
Spicy.
Thai Fried Rice (Cater) $69.00
Egg, Chinese broccoli, onion, scallion, tomato.
Vegetable Dumplings (Cater) $45.00
25 pieces.
Panang Curry (Cater) $69.00
Spicy.
Chicken & Shrimp Dumplings (Cater) $45.00
25 pieces.
Crab Rangoons (Cater) $49.00
30 pieces.
Som Tum Papaya Salad (Cater) $50.00
Cashew Nut (Cater) $69.00
Spicy. Served with jasmine white rice.
Crispy Chicken Salad (Cater) $60.00
Fresh Ginger (Cater) $69.00
Served with jasmine white rice.
Crispy Tofu Salad (Cater) $40.00
Curry Puffs (Cater) $40.00
20 pieces.
Green Curry (Cater) $69.00
Spicy.
Avocado Salad (Cater) $65.00
Root Vegetable Spring Rolls (Cater) $45.00
30 pieces.
Coconut Shrimps (Cater) $49.00
30 pieces.
Pad Thai (Cater) $69.00
Gluten Free. Thin rice noodle, tofu, bean sprout, chives, preserved- radish, peanut, and egg.
Pad See Ew (Cater) $69.00
Flat rice noodle, egg and Chinese broccoli.
Pattaya Wings (Cater) $45.00
30 pieces.
Massaman Curry (Cater) $69.00
Spicy.
Pad Kee Mao (Cater) $69.00
Spicy.
Pineapple Fried Rice (Cater) $69.00
Egg, pineapple, cashew nut, tomato, onion, scallion and curry powder.

Beverages
Pineapple Juice $5.00
Seltzer Water $3.00
Ginger Ale $3.00
Lemon Thai Tea $5.50
Bottled Water $3.00
Thai Iced Coffee $5.00
Sprite $3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Lychee Juice $6.00
Mango Juice $6.00
Orange Juice $6.00
Jasmine Green Iced Tea $4.00
Sparkling Red Limeade $5.50
Cranberry Juice $6.00
Thai Iced Tea $5.00
Lychee Thai Tea $5.50
Bangrak Nom Yen $4.00
Coke $3.00
The cold, refreshing, sparkling classic that America loves.
Diet Coke $3.00
A crisp, refreshing taste you know and love with zero calories.

Noodle Soup Signature
Seafood Creamy Tom Yum Noodle $26.00
Spicy. Mixed seafood, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.
Guay Teow Geang $23.00
Spicy. Braised beef in southern style coconut-curry sauce with thin rice noodle, red onion, boiled egg, cilantro, scallion, and bean sprout.
Khao Soi Gai $23.00
Spicy. Slow-cooked chicken leg in northern-style curry with egg noodles, red onion, pickled mustard greens, and bean sprout.
Shrimp Creamy Tom Yum Noodle $22.00
Spicy. Shrimps, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.

Beverages
Bangrak Nom Yen $4.00
Sprite $3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Hot Tea $3.00
Seltzer Water $3.00
Jasmine Green Iced Tea $4.00
Coke $3.00
The cold, refreshing, sparkling classic that America loves.
Thai Iced Coffee $5.00
Orange Juice $5.00
Pineapple Juice $5.00
Diet Coke $3.00
A crisp, refreshing taste you know and love with zero calories.
Mango Juice $5.00
Sparkling Red Limeade $4.50
Lemon Thai Tea $5.50
Bottled Water $3.00
Lychee Thai Tea $5.50
Cranberry Juice $5.00
Ginger Ale $3.00
Thai Iced Tea $5.00
Lychee Juice $5.00

Fried Rice
Thai Fried Rice $16.00
Egg, Chinese broccoli, onion, scallion, and tomatoes.
Basil Fried Rice $16.00
Spicy. Egg, bell pepper, string bean, bamboo shoot, carrot, onion, and fresh chili in basil sauce.
Pineapple Fried Rice $16.00
Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.

Soup
Tom Yum Goong $12.00
Spicy. Shrimp, mushroom, and cilantro in spicy lime lemongrass broth.
Tom Kha Gai $12.00
Chicken, mushroom, galangal, and scallion in coconut broth.
House Soup $12.00
Tofu, bok choy, carrot, shiitake mushroom, napa, and scallion in vegetable broth.
[Soup] Tofu Creamy Tom Yum $18.00
Spicy. Tofu, mushroom, bok choy, cilantro, and boiled egg in galangal lemongrass broth, coconut milk, chili paste, and lime.

Noodle
Pad Thai $16.00
Thin rice noodles, tofu, bean sprout, chives, sweet preserved shredded radish, peanut, and egg.
Ba Mee Kee Mao $16.00
Lo mein noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.
Pad Kee Mao $16.00
Spicy. Flat rice noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.
Pad See Ew $16.00
Flat rice noodle, egg, and Chinese broccoli.

Small Plates
Crispy Tofu Salad $15.00
Mixed green salad, boiled egg, crispy tofu, cucumber tomato, carrot, and red onion served with peanut dressing.
Crispy Crab Rangoons $10.00
Crab meat, imitation crab, celery, cream cheese wrapped in wonton skin served with sweet chili sauce.
Vegetable Dumplings $10.00
Potato, carrot, snow peas, corn served with our sweet soy dipping sauce.
Roti Massaman $10.00
Malaysian pancake served with chicken massaman curry sauce.
Chive Rice Cake $12.00
Crispy chive rice cake served with special sweet soy sauce.
Chicken & Shrimp Dumplings $12.00
Chicken and shrimp, shiitake mushroom, water chestnut, and carrot served with our sweet soy dipping sauce.
Calamari Salad $16.00
Spicy. Crispy calamari topped with peanut, red onion, tomato, fresh chili, fresh garlic, carrot with lime dressing.
Chicken Satays $12.00
Grilled chicken skewers served with peanut sauce and sweet cucumber relish.
Curry Puffs $10.00
Minced chicken, sweet potatoes, onions, curry powder served with sweet cucumber relish.
Yum Ped / Duck Salad $20.00
Spicy. Crispy duck, red onion, tomato, cucumber, pineapple, cashew nut, and scallion in sweet and spicy lime dressing.
Calamari Spice $15.00
Spicy. Calamari, black pepper, crispy jalapeño served with sweet chili sauce and spicy mayo sauce.
Pattaya Wings $12.00
Deep-fried marinated chicken wings served with sweet chili sauce.
Spring Rolls $9.00
Taro, cabbage, carrot, glass noodle served with plum sauce.
Som Tum / Papaya Salad $15.00
Spicy. Green papaya, string bean, tomato, peanut, carrot, fresh chili, and fresh garlic in sweet lime dressing.

Soup
House Soup $12.00
Tofu, bok choy, carrot, shiitake mushroom, napa, and scallion in vegetable broth.
Tom Yum Goong $12.00
Spicy. Shrimp, mushroom, and cilantro in spicy lime lemongrass broth.
Tom Kha Gai $12.00
Chicken, mushroom, galangal, and scallion in coconut broth.
[Soup] Tofu Creamy Tom Yum $18.00
Spicy. Shrimps, chicken and shrimp wontons, mushroom, bok choy, cilantro, and boiled egg in galangal lemongrass broth, coconut milk, chili paste, and lime.

Noodle Soup Signature
Shrimp Creamy Tom Yum Noodle $22.00
Spicy. Shrimps, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.
Guay Teow Geang $23.00
Spicy. Braised beef in southern style coconut-curry sauce with thin rice noodle, red onion, boiled egg, cilantro, scallion, and bean sprout.
Khao Soi Gai $23.00
Spicy. Slow-cooked chicken leg in northern-style curry with egg noodles, red onion, pickled mustard greens, and bean sprout.
Seafood Creamy Tom Yum Noodle $26.00
Spicy. Mixed seafood, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.

Mains
Stewed Beef Basil $23.00
Spicy. Stewed beef sautéed with bell pepper, string bean, carrot, and onion in basil sauce.
Gra Prao Moo Grob $22.00
Spicy. Crispy pork belly with bell pepper, onion in spicy basil sauce.
Pad Rama Tofu $20.00
Spicy. Sautéed crispy tofu with peanut sauce on a bed of steamed mixed vegetables.
Salmon Pad Cha $28.00
Spicy. Pan seared salmon with Thai coconut chu chee curry sauce served with steamed mixed vegetable.
Honey Duck Basil $32.00
Spicy. Half-roasted duck, bell pepper, onion, scallion, honey, red wine, and chili basil sauce topped with crispy basil leaves.
Gaeng Raweang $23.00
Spicy. Stewed beef, sliced beef with lime leaves, turmeric, and lemongrass in southern thai coconut curry sauce.
Basil Fried Rice Minced Pork + Fried Egg $21.00
Spicy. Minced pork fried rice with bell pepper, onion in spicy basil sauce topped with crispy basil and fried egg.
Fish Basil $37.00
Spicy. Whole Red Snapper with bell pepper, onion, carrot, string bean, and bamboo shoot in spicy basil sauce.
Salmon Choo Chee $28.00
Spicy. Pan-seared salmon with Thai coconut choo chee curry sauce served with steamed mixed vegetables.
Ribeye Panang $30.00
Spicy. Ribeye steak with Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple. Spicy.
Pineapple Duck Curry $32.00
Spicy. Half-roasted duck, pineapple, lychee fruit, tomato, bell pepper, string bean, and basil in Thai coconut red curry sauce.
Pad Woon Sen Goong $20.00
Sautéed glass noodles with shrimp, egg, bean sprout, bok choy, tomato, onion, scallion, napa, carrot, and sesame oil.
Kana Moo Grob $22.00
Crispy pork belly with Chinese broccoli and American broccoli in garlic brown sauce.
Pla Lui Suan $37.00
Spicy. Whole Red Snapper with Red onion, mint, lemongrass, kaffir lime leaf, scallion, fresh chili, chili paste, and cashew nut in sweet tamarind dressing.
Seafood Pad Cha $26.00
Spicy. Shrimps, squids, mussels, bell pepper, string bean, peppercorn, finger root, eggplant, and basil.

Noodle
Pad See Ew $17.00
Flat rice noodle, egg, and Chinese broccoli.
Pad Kee Mao $17.00
Spicy. Flat rice noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.
Pad Thai $17.00
Stir-fried rice noodles with dried bean curd, bean sprout, chives, sweet radish, peanut, and egg. A flavorful and savory Thai favorite with a mix of textures and aromas.
Ba Mee Kee Mao $17.00
Lo mein noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.

Desserts
Fried Banana With Ice Cream $9.00
Ice Cream $6.00
Fried Ice Cream $7.00
Warm Chocolate Cake With Ice Cream $12.00
Mango Sticky Rice $12.00
Pumpkin Custard With Sticky Rice $12.00

Sautéed
Fresh Ginger $17.00
Shredded ginger, onion, carrot, bell pepper, shiitake mushroom, and scallion in brown sauce.
Basil $17.00
Spicy. Bell pepper, string bean, bamboo shoot, and onion in spicy basil sauce.
Cashew Nut $17.00
Spicy. Sautéed onion, scallion, pineapple, carrot, bell pepper, and cashew nut in brown sauce.
Garlic $17.00
Fresh minced garlic, onion, carrot, bell pepper, shiitake mushroom, and scallion in brown sauce.

Side Dishes
Boiled Egg $3.00
Fried Egg $3.00
Sticky Rice $4.00
Hot Sauce $1.00
Peanut Sauce $4.00
Dipping Sauce $1.00
Brown Rice $4.00
Jasmine Rice $3.00
Steamed Noodle $4.00

Bangrak - Thai Cuisine Details

Service options
Delivery
Takeout
Dine-in

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible parking lot

Offerings
Comfort food
Healthy options
Small plates
Vegetarian options

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Paid street parking

Bangrak - Thai Cuisine Photos

Bangrak - Thai Cuisine Location

Bangrak - Thai Cuisine

New York New York County New York 2nd Avenue

1750 2nd Ave, New York, NY 10128, USA

Bangrak - Thai Cuisine Reviews

An average rating of ★4.6 from 142 user reviews.

pad kee maopricepad see ewtake outthai iced teaspicycurryatmosphereshrimptom yum

★ 5★ 4★ 3★ 2★ 1

We had the best time in this beautiful gem. Great thai tea. The lychee iced tea refreshing and perfect. The mimosa was perfect too. The sangria was light and lovely. The chicken and shrimp dumplings was devine. Handmade and stuffed. The crab rangoon was fresh and flavorful. The chive rice cake was scrumptious and not oily. The fried tofu perfect. Good portions. Pad Rama tofu was great. Lovely peanut sauce and crispy tofu. The masam curry perfect. Phukeyt crab curry was a 10. Deep flavor, perfect spice. Bright flavor, nice lps of crab. The fresh veggies and pickled veggies and egg made this outrageous. Pad see ewe nice. The black stick mango rice was fresh. The staff was amazing, kind, helpful.
May 26 · Anna H
I recommend! The atmosphere is beautiful and cozy, and the staff is incredibly nice and attentive. The food is amazing, with rich, deep flavors.My absolute favorite is the Braised Beef Basil (10/10)— savory and spicy, it’s a must-try! I’ve also had:• Pad Kee Mao (8/10) – Very flavorful, but the noodles were a bit too chewy.• Roti Massaman (8/10) – Delicious, but the cinnamon flavor makes it more sweet than spicy.• Crispy Crab Rangoons (6/10) – Decent, but nothing special.• Chicken & Shrimp Dumplings (5/10) – Just okay, wouldn’t order again.• Pattaya Wings (7/10) – Pretty good, but not the best I’ve had.• Panang Curry (7/10) – Tasty, but not outstanding.Side note: I ordered the Braised Beef Basil all four times, and I’ve noticed the portion keeps getting smaller each visit! The amount of beef on the plate has noticeably decreased, which is disappointing. Because of that, I’ll be taking a break from it for now.Overall, still a great spot with amazing flavors—I just hope they fix the portion sizes!
March 10 · Rasheeda Potts
Quaint restaurant with excellent food. We've dined in and ordered take-out, both were excellent meals. As a plant-based, vegan eater, I appreciate the willingness to help modify dishes to accommodate my dietary restrictions. My omnivore partner has also been very satisfied with his meals.
February 01 · Chatterboxlove
Cute interiors with super nice staff and amazing food!! We got the Salmon Pad Cha and Geang Raweang. Delicious flavors and lovely presentation. Highly recommend sticking to the Chef’s Specialties on the menu.
June 11 · Constance Rhodes
I went with a friend. Food was mediocre and took a while to come out. People who came after us got their food before us. We ordered rice and wings literally. Barely interacted with us & Forced us to tip them on our way out. Called us uncultured & asked us if “our parents taught us better?” and also asked if we were born here as if it has anything to do with her or the meal. As we were eating, the server kept staring at us and making us uncomfortable. I wouldn’t recommend to anyone else but the food can be much better.
March 20 · Sarata Karamoko