BLUE MEZZE BAR (ZOI) Introduce
BLUE MEZZE BAR (ZOI) stands as a vibrant and inviting destination for Mediterranean cuisine on the Upper East Side of New York City. This trendy and cozy establishment is more than just a restaurant; it’s an immersive dining experience designed to transport you to the sun-drenched shores of the Mediterranean. The menu is a celebration of small plates, or mezze, encouraging a communal and social way of eating where guests can share and sample a variety of flavors. With a focus on fresh, high-quality ingredients, the restaurant offers an extensive selection of dishes, from classic dips like Hummus and Babaganoush to more substantial entrees like Grilled Lamb Chops and Branzino. The atmosphere is a key part of its appeal, with a combination of a casual and cozy setting that can easily become a romantic escape. The presence of a fireplace and live music adds to the charm, creating a warm and lively environment perfect for any occasion. BLUE MEZZE BAR (ZOI) is an inclusive and welcoming space, proudly identifying as LGBTQ+ friendly and a transgender safespace, which contributes to its strong local following. It caters to a wide range of diners, including families, large groups, and solo diners, and offers a variety of dining options from breakfast to a late-night bite. This versatility, combined with a commitment to providing a full sensory experience, is what makes BLUE MEZZE BAR (ZOI) a standout choice in a city known for its diverse culinary scene. The restaurant’s ethos is built on the idea that food is about more than just sustenance; it’s about connection, culture, and creating lasting memories. The opportunity to share a variety of small plates with friends and family is a core part of the Mediterranean tradition, and this restaurant embraces that concept fully. It is a place that feels both special and approachable, a perfect blend for the discerning New York diner.
The culinary journey at BLUE MEZZE BAR (ZOI) is an exploration of the rich and varied flavors of the Mediterranean. The menu is thoughtfully organized, starting with "Soups & Salad" and a wide array of "Cold Appetizers" like "Spicy Feta Cheese" and "Muhammara." The "Hot Appetizers" section features a mix of traditional and innovative dishes, from "Zucchini Pancakes" and "Falafel Platter" to "Seared Scallops" and "Grilled Octopus." A raw bar with options like "Tuna Tartare" and "Long Island Oyster" adds an elegant touch. For those seeking heartier fare, the "Poultry & Meat" section offers classic dishes like "Lamb Shish Kebab" and "Grilled Mediterranean Chicken," as well as unique creations like "LAVA LOKUM." The "Fillet Fish & Shellfish" section showcases fresh seafood, including "Herb Infused Grilled Salmon" and "BRANZINO A LA GRILL." The menu also includes a variety of comfort foods such as "PASTAS & BURGERS," along with a comprehensive list of "Side Dishes." The restaurant’s offerings are expansive and inclusive, with "Halal food," "Vegan options," and "Vegetarian options" available, ensuring there is something for everyone. The bar offers "Great cocktails," a "Great wine list," and other alcoholic beverages, as well as "Coffee" and "Happy hour drinks." A customer review praised the "great" food, noting that the "unlimited pita is such a steal" and the "dips were interesting." The "octopus appetizer was really good," cooked "at a perfect tenderness." While a different review mentioned the "prices are extremely high, and the servings are laughably small," this is a subjective opinion. The variety and quality of the menu, from small plates to full entrees, suggests a comprehensive dining experience. The restaurant is a haven for food lovers who appreciate a diverse and flavorful menu that celebrates the best of Mediterranean cuisine. The extensive offerings ensure that every visit can be a new discovery, from a light and healthy salad to a rich and savory meat dish. This variety is a key part of the restaurant's appeal and a reason why it attracts a wide range of patrons.
BLUE MEZZE BAR (ZOI) is located at 1480 2nd Ave, New York, NY 10075, USA, placing it in a prime spot on the Upper East Side. Its location on 2nd Avenue makes it easily accessible for locals and visitors alike, with a variety of subway and bus lines serving the area. For those driving, both free and paid street parking are available, though as with any part of New York City, finding a spot can be challenging. The restaurant is dedicated to providing a comfortable experience for all guests and offers several accessibility features, including a wheelchair accessible entrance, restroom, and seating. The option for outdoor seating and the allowance of dogs outside are added benefits for those who prefer to dine al fresco or bring their pets along. The restaurant’s placement in this vibrant and upscale neighborhood contributes to its trendy and cozy atmosphere. It is a perfect destination for a meal before or after visiting nearby cultural institutions or a walk through Central Park. The inclusion of a gender-neutral restroom also showcases the restaurant's commitment to creating a safe and welcoming space for everyone. The convenience of its location, combined with the comprehensive accessibility and welcoming features, makes BLUE MEZZE BAR (ZOI) a highly desirable dining destination. It is a place that feels deeply connected to its community, providing a comfortable and inclusive environment for a diverse crowd of locals and tourists. The restaurant’s ability to cater to a wide range of needs, from dining in with a group to a quick takeout order, makes it a reliable and versatile choice for any occasion. This integration into the fabric of the neighborhood is a key part of its charm and appeal.
BLUE MEZZE BAR (ZOI) offers a variety of service options to cater to a wide range of customer needs and preferences. These include:
- Outdoor seating: Enjoy your meal in the fresh air, perfect for a pleasant day or evening.
- Curbside pickup: A convenient way to get your order without having to go inside.
- Delivery: Have your favorite Mediterranean dishes brought right to your home or office.
- Takeout: Place an order and pick it up to enjoy at your leisure.
- Dine-in: Experience the full, immersive atmosphere of the restaurant with table service.
- Catering: The restaurant can provide food for your special events and gatherings.
- Counter service: A quick and efficient way to get your order.
The restaurant’s commitment to a high-quality experience is also reflected in its planning options, which include accepts reservations and reservations required, depending on the dining time. It is noted that brunch, lunch, and dinner reservations are all recommended. The payment options are also flexible, accepting Credit cards, Debit cards, and NFC mobile payments. A customer review mentioned the "fast service," which indicates an efficient and well-run operation. However, another review noted "terrible" service and that they "spent the entire evening trying to get our server’s attention with no luck," suggesting inconsistency in service. While a great experience is often the norm, it's worth noting that issues can arise. The fact that the restaurant offers a variety of dining options, from breakfast to a late-night meal, and even provides high chairs and a "Kids' menu" shows its versatility and family-friendly nature. This comprehensive approach to service and amenities ensures that BLUE MEZZE BAR (ZOI) can meet the needs of virtually any diner, whether they are in a rush or looking for a leisurely meal. The range of options, from a quick counter-service meal to a full sit-down dinner with a reservation, highlights the restaurant’s flexibility and adaptability to a bustling urban environment. This customer-centric approach is a key reason for its popularity and a factor that makes it a reliable choice for any occasion.
BLUE MEZZE BAR (ZOI) stands out from its competitors with a number of unique features and highlights that contribute to its distinctive charm. These include:
- Fireplace: The cozy and inviting atmosphere is enhanced by a working fireplace, perfect for a chilly evening.
- Live music: The presence of live music adds an element of entertainment and creates a lively and memorable dining experience.
- Great cocktails and wine list: The restaurant's beverage program is a major draw, offering a curated selection of drinks to complement the food.
- Halal, Vegan, and Vegetarian Options: The menu is inclusive and caters to a wide range of dietary preferences and needs.
- Happy hour drinks and food: An excellent option for a casual get-together with friends or a pre-dinner gathering.
- LGBTQ+ friendly and Transgender safespace: The restaurant's commitment to creating a safe and welcoming environment for all patrons is a significant highlight.
- Dogs allowed and dogs allowed outside: A bonus for pet owners who want to bring their furry friends along.
Customer reviews offer a mix of positive and negative feedback, which provides a balanced view of the dining experience. One reviewer was highly positive, praising the "great" food and the "unlimited pita" as a "steal." They specifically highlighted the "octopus appetizer," noting its "perfect tenderness." This review speaks to the quality and execution of the dishes. However, another review was highly critical, citing a number of issues. The reviewer mentioned that they were not informed that the AC was broken on a "95° day," leading to an "unbearably hot" experience. They also criticized the "laughably small" portion sizes for the "extremely high" prices, using the example of "two sad little pieces" of sarma for a table of six. Additionally, they described the service as "terrible" and that they had to "spend the entire evening trying to get our server’s attention." While these are serious criticisms, they are balanced by the positive feedback from others. The highlights of the restaurant—such as the food quality, the cozy atmosphere, and the inclusive nature—are undeniable draws. The fireplace, live music, and excellent beverage program contribute to an ambiance that is difficult to replicate. The inclusive policies are also a major factor that will resonate with many diners. These features, when working as intended, create an experience that is truly special and unique to BLUE MEZZE BAR (ZOI), making it a place with great potential and a distinct identity.
For more information or to make a reservation, you can contact BLUE MEZZE BAR (ZOI) using the following details:
Address: 1480 2nd Ave, New York, NY 10075, USA
Phone: (646) 346-6161
So, what makes BLUE MEZZE BAR (ZOI) worth choosing for your next meal? The primary reason is its ability to offer a comprehensive and memorable Mediterranean dining experience that goes beyond just the food. The atmosphere, with its cozy fireplace and live music, is a major draw, creating a setting that feels both special and welcoming. The menu is expansive and inclusive, catering to a wide range of dietary needs with halal, vegan, and vegetarian options. While some customer feedback raises concerns about service and portion sizes, the positive reviews highlight the high quality and deliciousness of specific dishes, such as the perfectly cooked octopus and the well-received unlimited pita. The restaurant's commitment to being a safe and inclusive space for all is a significant highlight that sets it apart. It is a place that values community and hospitality, and this is reflected in its welcoming policies. The variety of service options, from dine-in to delivery, also makes it a convenient and flexible choice for any occasion. The experience at BLUE MEZZE BAR (ZOI) is about sharing a meal with friends and family, and the mezze-style menu encourages this communal spirit. While it may not be perfect, the restaurant’s core strengths—its delicious food, unique atmosphere, and inclusive values—make it a worthwhile destination for anyone in New York looking for a special Mediterranean dining experience. It is a place that promises a taste of the Mediterranean with a dose of New York flair, and for many, that is an irresistible combination. The potential for a great experience, especially when a reservation is made, is very high, and the chance to enjoy live music in a beautiful setting is a compelling reason to visit.
BLUE MEZZE BAR (ZOI) Menu
SOUPS & SALAD
- RED LENTIL SOUP $14.00
Creamy, Thick Soup with Pureed Lentils, Onion, Carrot
- SPICY WATERMELON & TOMATO SALAD $17.00
Watermelon, Tomatoes, Fresno Chile, Tajín, Basil and Lemon Juice
- ARTICHOKE AVOCADO SALAD $19.00
Arugula, Cucumber, Red Onion, Cherry Tomato, Avocado, Artichoke, Kalamata Olives, Pomegranate Sauce, Olive Oil
- GREEK SALAD $19.00
Tomatoes, Cucumbers, Peppers, Red Onions, Lettuce, Kalamata Olives, Feta Cheese, Red Wine Vinaigrette
- BEETROOT SALAD $20.00
Beetroot, Ezine Cheese, Fresh Onion Ring, Basil, Black Fig Glaze
COLD APPETIZERS
- BLUE MEZZE ROYAL $35.00
Select Trio Mezze
- TZATZIKI $13.00
Yogurt, Cucumber, Garlic, and Fresh Mint, topped with Olive Oil
- SPICY FETA CHEESE $15.00
Feta Cheese, Red Pepper, Dried Chili Peppers, Parsley, Thyme, Black Pepper, Lemon Peel, Olive Oil
- AVOCADO FETA SPREAD $15.00
Avocado and Fresh Spinach blended with Garlic, Feta, Mozzarella Cheese, Gorgonzola Cheese, and Green Olives
- HUMMUS $15.00
Chickpea Paste with Tahini, Garlic, Lemon, Cumin, and Olive Oil
- MUHAMMARA $15.00
Roasted Red Pepper, Walnuts, Garlic, Pomegranate Molasses, Croutons
- BABAGANOUSH $15.00
Mashed Char-Grilled Eggplant with Tahini, Yogurt, and Garlic
- HONEY ROASTED EGGPLANT $15.00
Roasted Eggplant served with Honey, Sun-Dried Tomato, Spicy Sun-Dried Pepper, Walnut, Pomegranate Sauce
- STUFFED GRAPE LEAVES $16.00
With a stuffing of Rice, Pine Nuts, Currants, and Mixed Herbs
HOT APPETIZERS
- ZUCCHINI PANCAKES $17.00
Zucchini Pancakes, Pomegranate Glaze, Goat Cheese Mousse and Yogurt Garlic Sauce
- CIGAR FETA ROLLS $18.00
Feta Cheese Wrapped in Phyllo, Parsley with Yogurt Garlic Sauce
- CRISPY BRUSSELS SPROUTS $17.00
Brussels sprouts, roasted almond, roasted garlic
- FALAFEL PLATTER $18.00
4 Small Croquettes of Mashed Chickpeas, Salad, Tahini Sauce, and Hummus
- HERB ROASTED CAULIFLOWER $18.00
Herb Roasted Cauliflower, Cashew Cream
- SHRIMP TEMPURA CRUNCH $20.00
Crispy Golden-Fried Shrimp in a Light Tempura Batter, Sweet Chili Sauce
- BABY SHRIMP SAUTEE $21.00
Sun-dried Cherry tomato, Garlic, Fresh Herbs, Kalamata Olives, Red sauce
- CRISPY CALAMARI $22.00
Fresh Local Squid, Lightly Fried Italian, Tartare Sauce
- GRILLED FILLET MIGNON TOMATO BURRATO $26.00
Sliced Filet Mignon layered over Grilled Tomato, Fresh Parsley, and Burrata, finished with a Balsamic Glaze and Basil Purée
- SEARED SCALLOPS $26.00
3 Pieces Scallops, Risotto, Lemon
- GRILLED OCTOPUS $28.00
Sun-dried Cherry tomato, Garlic, Capers, Fresh Herbs, Kalamata Olives, Red sauce
RAW BAR
- TUNA TARTARE $24.00
Creamy Guacamole, Fresh Herbs Cream Cheese, Crackers
- BLACK TRUFFLE CARPACCIO $26.00
Beef Tenderloin, Black Truffle Fine Herbs, Chips, Arugula, Parmesan Cheese, Mustard Sauce, Balsamic Glaze
- LONG ISLAND OYSTER $20.00
Lemon Wedges, Mignonette, Horseradish Cocktail Sauce
POULTRY & MEAT
- GRILLED MEDITERRANEAN CHICKEN $32.00
Marinated Chunks of Chicken Breast served on Creamy Smoky Eggplant Mozzarella Puree, Cherry Tomato, Café De Paris Sauce and Grilled Asparagus
- CHOP & CHICK $32.00
Mediterranean-style seasoned ground chicken patties, mint yogurt with cucumber, tomato ezme
- BEEF BLISS (KOFTA) $34.00
Grilled chopped beef kebab, mint cucumber yogurt, tomato ezme
- SHORT RIB TANDIR $36.00
Slow-Cooked Short Ribs, Risotto, Beef Juice
- LAMB SHISH KEBAB $38.00
Served with Pavé Potatoes, Grilled Asparagus, Eggplant Roll with Demi Glaze Sauce
- MIXED GRILL $39.00
Serving for 1 Person, Chop & Chick, Beef & Bliss, Lava Lokum, Grilled Mediterranean Chicken, Lamb Shish Kebab, Pavé Potatoes, Sautéed Arugula and Grated Parmesan
- LAMB CHOPS $42.00
Lamb Chops, Pavé Potatoes, Eggplant Rolls, White Chimichurri Sauce
- LAVA LOKUM $43.00
Pan Seared Beef Tenderloin, Lightly Tomato Sauce, Cherry Tomatoes and Freshly Grated Parmesan Cheese
- TASTE OF BLUE $70.00
A selection of our most popular dishes for the table to share Greek Salad, Feta Cigar Rolls, Grilled Octopus, Crispy Calamari, Fillet Of Branzino, Sautéed Baby Shrimp, Grilled Mediterranean Chicken, 3 Mezze Sampler, Chef's Selection of Desserts
BOARDS
- CHEESE PLATE $25.00
Artigiano Vino Rosso, Creamy Gorg Gorgonzola Dolce, Asiago Con Pepato with Nuts, Club Crackers, Dry Figs & Dry Apricots
- FRUIT PLATTER $24.00
Watermelon, Melon, Blueberry, Strawberry, Blackberry, Orange, Banana, Seasonal Fruits
PASTAS & BURGERS
- LETTUCE VEGGIE BURGER $23.00
Zucchini Pancake, Garlic Yogurt Sauce, Tomato, French Fries. Served with your choice: Bread bun or Lettuce bun
- BUTCHER BURGER $27.00
Beef Patty, Smoked Beef, Cheddar Cheese, Caramelized Onion, Served w/French Fries, and Truffle Mayonnaise
- ALLA VODKA POMODORO $25.00
Vodka Pomodoro Sauce, Fresh Basil
- TRUFFLE FETTUCINE ALFREDO PASTA $29.00
Fettuccine Alfredo Pasta, Truffle Creamy Sauce, Mushroom
FILLET FISH & SHELLFISH
- SESAME CRUSTED TUNA $32.00
Bean Mango Salad, Lemon, Sesame Oil, Soy Sauce
- HERB INFUSED GRILLED SALMON $34.00
Risotto, Asparagus with Lemon Butter Caper Sauce
- BRANZINO A LA GRILL $37.00
Filet Branzino, Velvety Celery Purée, Creamy Sautéed Spinach, Lemon Butter Caper Sauce
- BUTTER POACHED LOBSTER TAIL WITH GRILLED CORN $38.00
Lobster Tail Served with Grilled Corn, Balsamic Glaze, Gorgonzola Crumble, Butter Paprika Garlic sauce
SIDE DISHES
- VEGGIE STICKS $7.00
- ROASTED BROCCOLLI $9.50
- SAUTÉED SPINACH WITH GARLIC, ONION $9.50
- CAJUN SEASONED FRENCH FRIES $10.00
- PAVÉ POTATOES $12.00
3 Pieces
- TRUFFLE MAYO FRIES $12.00
- GRILLED ASPARAGUS $12.00
Tossed with Olive Oil, Sea Salt
BLUE MEZZE BAR (ZOI) Details
Service options
- Outdoor seating
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Fireplace
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Halal food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
Pets
- Dogs allowed
- Dogs allowed outside
BLUE MEZZE BAR (ZOI) Photos
BLUE MEZZE BAR (ZOI) Location
BLUE MEZZE BAR (ZOI) Reviews
brunchbartendersaxophoneturkishavocado fetamezze platterzucchini pancakeseggs benedictspicy feta diprestaurant week
★ 5★ 4★ 3★ 2★ 1The food was great with the unlimited pita is such a steal. The dips were interesting. The octopus appetizer was really good, it’s cooked at a perfect tenderness. The fish was okay, nothing really special. Overall good experience! Would come back.
May 12 · Nataasja ArdeliaWe had a reservation for six on a 95° day and weren’t told the AC was broken until we arrived. There was one tiny unit barely working, and the space was unbearably hot. We ended up staying only because we had other plans afterward, but it felt incredibly inconsiderate both for guests and for the kitchen staff to stay open under those conditions.The food itself was tasty, but I would never recommend this place to anyone because of the portion sizes. The prices are extremely high, and the servings are laughably small. When I make meze at home and have that little left on the plate, I usually just toss it… that’s how little they serve. We ordered sarma, and they brought out two sad little pieces. For a table of six, we had to order three just to feel like we got anything at all.To top it off, the service was terrible. We spent the entire evening trying to get our server’s attention with no luck. Between the heat, the portions, and the lack of service, I honestly don’t know how this place is still in business.
July 08 · Gizem NacirWent for dinner on the patio last night and it was the perfect night! Despite being very busy, the staff was kind and welcoming. We had a few dishes to share and everything was delicious — no complaints whatsoever! But the standout was actually the brussels sprouts, which we ordered last minute, and was incredible!! Highly recommend and lots of appreciation for a wonderful night out!
May 03 · Lauren CastilleDang this was a good meal. Food was stellar, drinks were great, dessert left me satisfied. Sorry I didn't get a picture of my dessert me and my partner ate it to fast. Just make sure not to forget to pair your dessert with a wine or else you will regret it.
June 05 · Thaddeus AlphonseLoved our experience here! An affordable Mediterranean restaurant in Upper East with good vibes, friendly and swift service, and great food. We had the babaganoush and greek salad to share, then we each got a mixed grill plate, grilled octopus, branzini fillet and laval lokum. Then we shared the baklava for dessert.
April 08 · Dorothy R
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