Buddakan Introduce
Welcome to Buddakan, a culinary landmark that transports you from the bustling streets of New York City into a world of dramatic ambiance and modern Asian cuisine. Located in the heart of Chelsea, this restaurant is more than just a place to eat; it's a sensory experience designed to awe and inspire. From the moment you step inside, you're enveloped in a dark, moody, and undeniably luxurious atmosphere reminiscent of a gilded, ancient temple. Buddakan is an ideal destination for those seeking a unique and memorable dining experience, whether you're celebrating a special occasion, planning a romantic date night, or simply looking for an extraordinary meal with friends. It’s an establishment that consistently attracts both local New Yorkers and visitors alike, all drawn to its legendary status and exceptional food.
The menu at Buddakan is a masterful fusion of flavors, offering an extensive selection of classic and inventive dishes. The culinary journey begins with a remarkable array of dumplings and small plates, perfect for sharing and sampling. From the popular Edamame Dumplings to the fiery General Tso's Dumplings and the rich Oxtail Dumplings, there is something for every palate. The appetizers continue with standout items like the Chili Rock Shrimp and Tea Smoked Spare Ribs, setting a high standard for the courses to follow. For the main event, the entrées showcase a diverse range of proteins and preparations. Signature dishes include the succulent Sizzling Short Rib, the classic Peking Duck for Two, and the flavorful Glazed Alaskan Black Cod. Vegetarians will find a thoughtful selection of options as well, such as the Spiced Eggplant & Tofu and Crispy Tofu.
Beyond the à la carte menu, Buddakan offers a series of tasting menus that provide a comprehensive and curated dining experience. These tasting menus, ranging from MENU ONE ($90 per person) to MENU FOUR ($130 per person), are perfect for large parties or for those who want to explore the breadth of the kitchen’s offerings. Each menu is a multi-course feast that includes an assortment of dumplings, appetizers, entrées, and a dessert tasting to finish. The drink selection is equally impressive, featuring a curated list of cocktails, fine wines, and beers to complement your meal perfectly.
---Buddakan is conveniently located at 75 9th Ave, New York, NY 10011, USA, right in the vibrant Chelsea Market area. Its proximity to major transit hubs and popular neighborhoods makes it easily accessible for anyone in the city.
For those traveling by subway, the A, C, E, and L lines stop at the 14th Street-8th Avenue station, just a short walk away. Several bus routes also serve the area, making public transportation a hassle-free option. If you prefer to drive, there is a paid parking lot nearby, as well as both free and paid street parking options. The restaurant is committed to ensuring a comfortable experience for all guests, offering a wheelchair accessible entrance, parking lot, restroom, and seating.
---Buddakan provides a comprehensive range of services to accommodate all dining preferences.
- Dine-in: A full-service, upscale dining experience in a beautiful, atmospheric setting. Reservations are highly recommended due to the restaurant’s popularity.
- Takeout and Curbside Pickup: Enjoy Buddakan's exquisite cuisine from the comfort of your home with convenient takeout and curbside pickup options.
- Delivery: For those who prefer to stay in, the restaurant offers reliable delivery services.
- Catering: Bring the unique flavors of Buddakan to your next event with their professional catering services.
- Private Dining: The restaurant offers private dining rooms, perfect for hosting special events, corporate dinners, or large celebrations in an exclusive setting.
Beyond its menu, Buddakan is celebrated for its unique features that elevate the overall dining experience.
- Atmosphere: The atmosphere is a key part of the experience. It's described as cozy, romantic, trendy, and upscale, making it a perfect spot for both intimate dates and lively group gatherings. The grand, communal dining hall and stunning chandeliers create a memorable backdrop.
- Bar and Cocktails: The onsite bar is a destination in itself. It's known for its skilled bartenders and a creative cocktail menu, including signature drinks like Radiance and Jade. The bar is also where you can enjoy the popular Happy Hour.
- Happy Hour: The Happy Hour, available Monday to Friday from 5:00-7:00 PM at the bar and lounge, is a fantastic way to sample some of the menu’s highlights at a great value. It features a selection of popular dim sum, appetizers, cocktails, wine, and beer.
- Desserts: Buddakan has a strong reputation for its dessert selection. The Crying Chocolate and Miso Caramel Bar are particularly notable and a perfect way to end the meal.
- Service: The staff, from the bartenders to the servers, are often praised for their professionalism and warmth, adding to the overall welcoming vibe.
- Diverse Offerings: The restaurant caters to a wide variety of dietary needs and preferences, with offerings including vegetarian options, healthy options, and organic dishes.
To make a reservation or for any inquiries, you can reach out to Buddakan at the following contact points:
- Address: 75 9th Ave, New York, NY 10011, USA
- Phone: (212) 989-6699
Buddakan stands out in New York City's competitive dining scene for several compelling reasons. First and foremost is the stunning atmosphere. The opulent, dimly lit interior with its massive chandeliers and grand design creates a sense of occasion that is hard to find elsewhere. This makes it a top choice for celebrating milestones like birthdays or anniversaries. The food itself is consistently high quality, with a menu that is both creative and comforting. Signature dishes like the Glazed Alaskan Black Cod and the Broken Chili Chicken are frequently praised by diners for their unique flavor profiles and perfect execution. The dumplings, in particular, are a highlight, with many considering them among the best in the city.
The variety of offerings, from the extensive tasting menus to the popular happy hour and robust à la carte selection, ensures that there is a dining option for every budget and occasion. Whether you're a foodie looking to explore complex Asian flavors or a group of friends seeking a vibrant spot for a night out, Buddakan delivers. The friendly and knowledgeable staff further enhance the experience, providing great recommendations and ensuring you feel well taken care of. While a reservation is highly recommended and there can sometimes be a wait, the experience is well worth it, cementing Buddakan's status as a must-visit destination for anyone looking for a truly special night out in New York.
Buddakan Menu
Happy Hour
- MONDAY - FRIDAY 5:00-7:00PM (BAR & LOUNGE ONLY)
- Edamame Dumplings $12.00
Shallot-sauternes broth
- Cantonese Spring Roll $14.00
Shrimp, chicken
- Jade Shrimp Dumplings $12.00
Bamboo shoot, pea shoots
- Pork Potstickers $12.00
Soy vinegar, chili
- Crispy Cauliflower Lollipops $12.00
Truffle, sweet rice, aged cheddar
- General Tso's Dumplings $12.00
Chicken, hot & sour broth
- Carrot Dumplings $12.00
Carrots, shiitake mushrooms, scallion
- NO. 6 Sichuan Pork Wontons $12.00
Chili oil, pickled mustard greens, cilantro
- Ducks in a Row $12.00
BBQ duck, lotus, shiitake
- Dim Sum Tasting for Two $30.00
Edamame dumplings, cantonese spring rolls, jade shrimp dumplings, pork potstickers, general Tso's dumplings, carrot dumplings
- Tuna Tartare Spring Rolls $14.00
(Appetizer) Crispy shallot, ponzu
- Spicy Yellowtail Yu Sheng $14.00
(Appetizer) Smoked chili, pineapple
- Short Rib and Scallion Pancake $14.00
(Appetizer) Asian pear, ginger
- Chili Rock Shrimp $19.00
Toasted garlic, pineapple
- COCKTAILS
- Radiance $12.00
alb vodka, yuzu, lavender, elderflower tonic
- Royal $12.00
alb vodka, yuzu, lavender, elderflower tonic
- Tranquility $12.00
woodinville rye, oolong tea, kalamansi, lemongrass
- Jade $12.00
p31 aperitivo, brooklyn kura, pomp and whimsy gin, grapefruit, prosecco
- WINE
- ROSÉ - Château Minuty $10.00
'Prestige,' Côtes de Provence, FR 2023
- WHITE - Pinot Bianco, Elena Walch $10.00
Alto Adige, Italy 2023
- RED - Sangiovese, Bibbiano $10.00
Chianti Classico DOCG, Tuscany, Italy 2021
- BEER
- Sixpoint Brewery, Bengali $7.00
American IPA, New York, New York (6.6% ABV)
- Tsingtao Brewery $7.00
Lager, China (4% ABV)
Tastings
- MENU ONE ($90 per person)
Available to parties of 4 or more. Prices are per person
- Edamame Dumplings
Shallot-sauternes broth
- Cantonese Spring Rolls
shrimp, chicken
- Tuna Tartar Spring Roll*
crispy shallot, ponzu
- General Tso’s Dumplings
chicken, hot & sour broth
- Chilled Peanut Noodles
szechuan dressing, cucumber
- Broken Chili Chicken
Chinese pepper, charred scallion
- Black Pepper Beef
Wok tossed rib eye, crispy bird’s nest
- Glazed Alaskan Black Cod
Black Bean Relish
- Sweet & Crispy Jumbo Shrimp
Citrus salad, candied walnuts
- Vegetable Rice
Coconut foam
- Asian Green Stirfry
Pine nuts, garlic chips
- Dessert Tasting
Dessert selection
- MENU TWO ($100 per person)
Available to parties of 4 or more | Prices are per person
- Edamame Dumplings
Shallot-sauternes broth
- Cantonese Spring Rolls
Shrimp, chicken
- Chili Rock Shrimp
Toasted ginger, pineapple
- Pork Potstickers
Soy vinegar, chili
- Tuna Tartar Spring Roll
Crispy shallot, ponzu
- Chilled Peanut Noodles
Szechuan dressing, cucumber
- Broken Chili Chicken
Chinese pepper, charred scallion
- Glazed Alaskan Black Cod
Black bean relish
- Sweet & Crispy Jumbo Shrimp
Citrus salad, candied walnuts
- Black Pepper Beef
Wok tossed rib eye, crispy bird’s nest
- Chinese Sausage Fried Rice
Soft poached egg
- Asian Green Stir Fry
Pine nuts, garlic chips
- Dessert Tasting
dessert selection
- MENU THREE ($110 per person)
Available to parties of 4 or more | Prices are per person
- Edamame Dumplings
Shallot-sauternes broth
- Lobster Egg Rolls
Shrimp, thai basil, sweet chili
- Chilled Peanut Noodles
Szechuan dressing, cucumber
- Short Rib and Scallion Pancake
Asian pear, ginger
- General Tso's Dumpling
Chicken, hot & sour broth
- Tuna Tartare Spring Roll
Crispy shallot, ponzu
- Glazed Alaskan Black Cod
Black bean relish
- Black Pepper Beef
Wok tossed rib eye, crispy bird’s nest
- Broken Chili Chicken
Chinese pepper, charred scallion
- Sweet & Crispy Jumbo Shrimp
Citrus salad, candied walnuts
- Sizzling Short Rib
Mushroom chow fun, asian pear
- Buddha Style Gai Lan
Marcona almonds, truffled soy
- Macao Rice Noodles
Shrimp, chicken, curry
- Dessert Tasting
Dessert selection
- MENU FOUR ($130 per person)
- Edamame Dumplings
Shallot-sauternes broth
- Tuna Tartar Spring Roll
Crispy shallot, ponzu
- Short Rib and Scallion Pancake
Asian pear, ginger
- Oxtail Dumplings
Sweet soy, green apple, jalapeño
- Chili Rock Shrimp
Toasted ginger, pineapple
- Chilled Peanut Noodles
Szechuan dressing, cucumber
- Peking Duck
Cucumber, scallion, hoison
- Whole Sea Bass
Applewood smoked, ginger
- Charred Fillet of Beef
Wonton crisp, mustard sauce
- Kung Pao Monkfish
Chili-szechuan sauce, peanuts
- Broken Chili Chicken
Chinese peppers, charred scallion
- Dungeness Crab Sticky Rice
X.O. sauce, chinese broccoli
- Wok Tossed Noodles with Prawns
Chive blossoms, wild mushrooms
- Asian Green Stir Fry
Pine nuts, garlic chips
- Dessert Tasting
Dessert tasting selection
- DUMPLINGS
- Edamame Dumplings $19.00
shallot-sauternes broth
- Jade Shrimp Dumplings $19.00
bamboo shoots, pea shoots
- General Tso’s Dumplings $19.00
chicken, hot & sour broth
- Carrot Dumplings $18.00
carrots, shiitake, scallion
- Oxtail Dumplings $24.00
sweet soy, green apple, jalapeño
Appetizers
- Edamame Dumplings $19.00
Shallot-sauternes broth
- Cantonese Spring Rolls $21.00
Shrimp, chicken
- Lobster Egg Rolls $26.00
Shrimp, thai basil, sweet chili
- Jade Shrimp Dumplings $19.00
Bamboo shoots, pea shoots
- Pork Potstickers $18.00
Soy vinegar, chili
- Crispy Cauliflower Lollipops $18.00
truffle, sweet rice, aged cheddar
- General Tso's Dumplings $19.00
Chicken, hot & sour broth
- Carrot Dumplings $18.00
Carrots, shiitake, scallion
- NO. 6 Sichuan Pork Wontons $19.00
Chili oil, pickled mustard greens, cilantro
- Ducks in a Row $19.00
BBQ duck, lotus, shiitake
- Oxtail Dumplings $23.00
Sweet soy, green apple, jalapeño
- Dim Sum Tasting for Two or Three $45.00
Edamame dumplings, cantonese spring rolls, jade shrimp dumplings, pork potstickers, general tso's dumplings, carrot dumplings.
- Pea Shoot Salad $20.00
Appetizer | Sesame dressing, crispy shallot
- Tuna Tartare Spring Rolls $21.00
Appetizer | Yu choy, chili-ginger relish
- Spicy Yellowtail Yu Sheng $20.00
Appetizer | Cucumber, scallion, hoisin
- Crispy Beef Lettuce Cups $23.00
Appetizer | Caramelized soy ribeye, pickled vegetables
- Chili Rock Shrimp $28.00
Appetizer | Toasted garlic, pineapple
- Pork Buns $21.00
Appetizer | Charred pork belly, spicy shallots, napa cabbage
- Short Rib and Scallion Pancake $20.00
Appetizer | Asian pear, ginger
- Tea Smoked Spare Ribs $24.00
Appetizer | Hoisin barbeque, sesame
Entrées
- Sizzling Short Rib $45.00
Mushroom chow fun, asian pear, szechuan dressing, cucumber
- Black Pepper Beef $42.00
Wok-tossed rib eye, crispy bird's nest
- Roasted Lamb Chops $48.00
Mongolian ginger glaze, bok choy
- Sweet and Sour Pork $36.00
Crispy kurobuta pork, tart strawberries, bell pepper
- Charred Filet of Beef $56.00
wonton crisps, mustard sauce
- Char Siu Kurobuta Pork $41.00
Aged 5-spice soy, honey glaze
- Glazed Alaskan Black Cod $42.00
Chili eggplant, black bean relish
- Sweet & Crispy Jumbo Shrimp $38.00
Citrus salad, radish, candied walnuts
- Steamed Chilean Seabass $47.00
Black garlic, pickled chili, sweet soy
- Kung Pao Monkfish $36.00
Chili-szechuan sauce, peanuts
- Whole Seabass $50.00
Applewood smoked, ginger
- Broken Chili Chicken $36.00
Chinese pepper, charred scallion
- Ginger Scallion Chicken $36.00
yu choy, chili-ginger relish
- Peking Duck for Two $80.00
cucumber, scallion, hoisin
- Spiced Eggplant & Tofu $20.00
Oven-dried pineapple, cashews
- Ma Po Tofu $21.00
Chili bean sauce, soft tofu, minced pork
- Crispy Tofu $20.00
Thai basil, sweet soy glaze
Noodles
- Chilled Peanut Noodles $21.00
szechuan dressing, cucumber
- Wok Tossed Noodles with Prawns $26.00
Chive blossoms, wild mushrooms
- Minced Pork Lo Mein $20.00
Pickled cucumbers, thai chili
- Wok Fried Xo Cheung Fun $21.00
Yellow chive, sesame
- Macao Rice Noodles $28.00
Shrimp, chicken, curry
- Wild Mushroom Chow Fun $20.00
Garlic chives
Rice
- Chinese Sausage Fried Rice $20.00
Soft poached egg
- Dungeness Crab Sticky Rice $30.00
X.O. sauce, chinese broccoli
- Vegtable Fried Rice $20.00
Coconut-curry, pineapple
- Lobster Fried Rice $34.00
Saffron, thai basil
- Asian Green Stir Fry $16.00
Pine nuts, garlic chips
Vegetables
- Asian Green Stir Fry $16.00
pine nuts, garlic chips
- Wok Charred Broccoli $16.00
garlic, black bean
- Tai Shan Cauliflower $18.00
sweet chili sauce, medjool dates, cashew
- Budha Style Gai Lan $18.00
Marcona almonds, truffled soy
Desserts
- Crying Chocolate $17.00
Malted ganache, vietnamese coffee ice cream
- Miso Caramel Bar $17.00
Blondie, milk ice cream, warm miso caramel
- Pistachio Cremoso $17.00
Chocolate fondant, roasted cherries (gluten-free)
- Ube Mochi Donuts $17.00
Banana cream, caramel
- Strawberry Pavlova $17.00
passion fruit curd, lychee jelly, strawberry jasmine ice cream
- Coconut Tapioca Pudding $17.00
Roasted pineapple, pineapple jelly, toasted coconut sorbet (gluten-free)
- Artisanal Sorbet & Ice Cream $12.00
Selection of three
Buddakan Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great dessert
- Great tea selection
Popular for
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trending
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free street parking
- Paid parking lot
- Paid street parking
Buddakan Photos










Buddakan Location
Buddakan Reviews
tasting menuedamame dumplingsoxtail dumplingslobster fried ricechandelierssex and the citylobster egg rollschinese sausage fried ricepeanut noodlescauliflower lollipop
★ 5★ 4★ 3★ 2★ 1The place is such a vibe, beautifully decorated, the food was delicious, best dumplings I've ever had and the drinks were lovely. The staff is incredible, Nicko at the bar was very welcoming, makes amazing drinks, and our server Justin was a gem, he explained everything so well gave great recommendations and was super accommodating. Definitely recommend this spot for a special occasion or a night out with friends just because.
August 03 · Daris SanchezA unique restaurant below ground, with dark moody vibes.We had a 6:30 reservation but were told to wait in the holding pen lounge/bar until they were ready for us, which was around 20 minutes.I’m not the most adventurous eater, so I went in not expecting much, but the broken chili chicken was quite good! It was spicy but it wasn’t overpowering, and the crunchy crust was great!Service overall was slow, granted we were a party of 8, but it was a very long dinner.The staff wasn’t super friendly or welcoming, which maybe is part of the vibe this place is going for, I don’t know, but the service wasn’t my favorite.Everyone seemed to enjoy their meals, which is what matters.
July 31 · Katie BoudreauAs you step into Buddakan you know - this is an experience. The interior design is beautiful. Every detail has clearly been meticulously thought through.The service at Buddakan is truly top-tier. Attentive, knowledgeable, genuinely welcoming. The staff truly elevates the entire dining experience, making you feel perfectly cared for without being too much.And the food…Oh my god, the food! Everything we ordered was of the absolute highest quality. The famous (and rightfully so) edamame dumplings are, without exaggeration, out of this world. These delicate parcels of flavor are a must-try and will undoubtedly leave a lasting impression. Even the tofu, often an afterthought at many establishments, was excellent – perfectly prepared and bursting with flavor. And as for the rice... it truly does require its own individual review! It's so incredibly good, a proof to how even the simplest ingredients can be elevated to extraordinary heights.It's a place where exceptional food, impeccable service, stunning design are creating an unforgettable dining out experience. Highly, highly recommended!
July 21 · Anika NaneyshviliI had an excellent experience dining at Buddakan. The atmosphere is unmatched, the service and attention to detail is impressive and the food is out of this world.Some standouts were the pork buns, black pepper beef and the oxtail dumplings. The dumplings were out of this world. I’m still thinking about them days later. & the tart for dessert was much better than anticipated. Also paired our meal with some light and refreshing Sake. 5 stars in my book.Looking forward to dining here again soon!
April 19 · Ashley IovenoThis was my first time partaking of this restaurant and when I tell you it was an amazing experience, it really was. I went with one of my best friends and her dad. Let's start with the ambiance of the place. It was dimly lit, very romantic, curious and fun. The food was delicious. My taste buds went on an extravagant journey through each shared dish. The cod was sweet and delicate, the lobster rice was flavorful, the chilli chicken was perfectly cooked, the lamb chops were delicious. Saving the best part for last, the service was absolutely terrific!!! From the moment we walked in we were greeted and made to feel welcomed. After being shown to our table the waiter came quickly and from there continued to make sure we were taken care of, checking in on us throughout dinner. He and the other waiters made sure our first experience was not our last. We will be returning.
June 12 · Tiffany Ford
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