Bukhara Grill: Indian Catering and Authentic Dining in NYC

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Introduce

In the bustling heart of New York City, Bukhara Grill, also known as Indian Spice Rave & Catering NYC, has established itself as a premier destination for authentic North Indian cuisine. Founded by Raja Jhanjee, this establishment is not only a fantastic dine-in restaurant but also a highly sought-after catering service for events of all sizes. The mission is simple: to bring the rich, vibrant flavors and aromatic spices of traditional Indian cooking to the city's diverse clientele. Whether you're looking for a casual meal for two, a business lunch, or a grand wedding celebration, Bukhara Grill offers a culinary journey that is both authentic and unforgettable. Their menu is a testament to the depth and variety of Indian cuisine, featuring everything from classic curries and fragrant biryanis to a stunning array of dishes from the clay oven, or tandoor. The commitment to quality is evident in every dish, prepared with fresh ingredients and a passion for culinary excellence. The ambiance of the restaurant itself is a reflection of this dedication, with a cozy and casual setting that makes you feel right at home.

Located at 120 E 39th St, New York, NY 10016, Bukhara Grill enjoys a prime position in Midtown Manhattan, making it highly accessible for both local New Yorkers and visitors. Situated in the Murray Hill neighborhood, it's just a short walk from Grand Central Terminal, making it a convenient stop for a meal before or after your commute. The area is well-served by public transportation, with numerous subway lines and bus routes passing through. The restaurant itself features a wheelchair-accessible entrance, ensuring that all guests can enjoy their dining experience comfortably. For those driving, paid street parking is available in the vicinity. This central location makes Bukhara Grill an ideal spot for business lunches, a casual dinner with friends, or simply a quick bite when you're in the area. The accessibility and ease of reaching the restaurant contribute significantly to its popularity, solidifying its place as a go-to spot for authentic Indian cuisine in the city.

Bukhara Grill provides a wide range of services to meet various dining and event needs. The in-house dining experience is a major draw, with options for lunch and dinner, including table service and seating. For those who prefer to eat on the go, they offer convenient takeout and delivery, including no-contact delivery options for added safety. A standout service is their highly-praised catering, which specializes in large events like corporate parties, birthdays, and especially weddings. Their catering services are known for being meticulously planned and executed, with a focus on creating custom menus to suit specific preferences and dietary needs. The menu is incredibly diverse, with offerings that include:

A comprehensive selection of non-vegetarian and vegetarian starters, including unique items like "Butter Chicken Lollipop" and "Palak Chaat."
A full range of traditional and contemporary entrées, with dedicated sections for chicken, lamb & goat, vegetarian & vegan dishes, and seafood.
A variety of aromatic rice selections, including the popular "Handi Biryani" for various proteins.
A large assortment of freshly baked breads from the tandoor, such as "Garlic Rosemary Naan" and "Truffle Goat Cheese Naan."
Tempting desserts like "Gulab Jamunn" and "Paan Masala Ice Cream."
Specialized lunch platters and an all-you-can-eat lunch buffet, perfect for a midday meal.
A fully stocked bar with alcohol, beer, cocktails, and wine.
Vegan, vegetarian, and Halal food options to accommodate all dietary requirements.

Bukhara Grill has earned its stellar reputation through a combination of unique features and highlights that set it apart. One of its most significant highlights is its catering service, which has been described by numerous clients as "unforgettable" and "flawless." The team, led by Raja Jhanjee and his son Akshay, works closely with clients to create bespoke menus, and their ability to handle large-scale events with ease and professionalism is a consistent theme in customer reviews. They are noted for their willingness to incorporate a wide variety of cuisines beyond Indian food, as one wedding review mentioned they "seamlessly incorporated a delicious Italian menu." The quality of their food, both for dine-in and catering, is another major feature, with patrons consistently raving about the "authentic North Indian" flavors and the "beautifully presented" dishes. The restaurant is also known for its fast and attentive service, which makes a big difference during busy lunch and dinner hours. The casual and cozy atmosphere, with its "dimly lit and nicely decorated" interior, makes for a pleasant dining experience. Furthermore, the restaurant is family-friendly, offering high chairs for children. Its commitment to diversity is also a highlight, as it is proudly LGBTQ+ friendly and a transgender safe space.

To experience the delicious food and excellent service, whether for a dine-in meal or to inquire about their catering services, you can contact Bukhara Grill using the information below. The restaurant is located at 120 E 39th St, New York, NY 10016, USA. You can reach them by phone at (646) 422-7150. The mobile phone number is +1 646-422-7150. Given their popularity, especially for catering, it is recommended to call ahead for a reservation or to discuss your event's needs. The team, including Raja and Akshay Jhanjee, is known for being responsive and professional, and they are committed to helping you create a memorable event. You can also follow them on social media for updates and special offers. They accept credit cards, debit cards, and NFC mobile payments, making transactions quick and easy.

What truly makes Bukhara Grill worth choosing, especially for catering, is the combination of authentic, high-quality food and a deeply personalized service. For a memorable event, the Tandoori Mix Grill is an excellent choice, offering a diverse tasting of their signature clay oven dishes. The "Dal Bukhara" is a must-try, as it's a house specialty that many customers rave about, describing it as "absolutely delicious." For a classic comfort dish, the "Pandara Road Wala Butter Chicken" is a standout, prepared in the traditional Delhi style. For vegetarians, the "Palak Chaat" is a popular and flavorful starter, and the "Paneer Dilruba" is a rich and creamy entrée that delights many. Their catering service goes beyond just food; it's about providing a complete, stress-free experience. The team is known for their "thoughtful guidance" and "attention to detail," ensuring that every aspect of the food service is flawless. They even accommodate complex dietary restrictions, including Jain and Swaminarayan food. For New Yorkers looking for a caterer that delivers exceptional taste, professional service, and a truly customized experience for any event, from a small family gathering to a large wedding, Bukhara Grill is a clear and outstanding choice.

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Menu

Non-Veg Starters
Chicken Khurchan $17.00
Butter Chicken Lollipop $17.00
Crispy wings tossed in a spicy creamy tomato dip.
Achari Fish Tikka $19.00
Cubes Of Salmon Fillet Marinated In Yogurt & Spices With A Subtle Flavor Of Ajwain.
Mango Tulsi Prawns $20.00
Tandoori Grilled Shrimps With Fresh Basil & Mango.
Amritsari Fried Machli $18.00
A Punjabi specialty from Amritsar — crispy fried fish marinated in gram flour, ajwain, and bold spices.
Spiced Calamari $18.00
Calamari, Onions, & Peppers Tossed In A Spicy Tomato Sauce- Our Chef’s Specialty.
Afghani Kabab $17.00
Boneless morsels of chicken marinated in ginger, garlic, and cardamom.
Tangri-E-Bukhara $17.00
Chicken drumsticks marinated with garlic and ginger, slowly cooked in the tandoor.
Kabab Trio $17.00
A tasting trio of haryali kabab, malai kabab & chicken tikka
Chili Chicken $17.00
Spicy fried chicken tossed in tongue teasing blend of green onion, ginger and garlic.
Saffron Butter Garlic Crab $18.00
Crab cooked to perfection in a saffron based buttery sauce

Desserts
Gulab Jamunn $12.00
Shakori Rasmalai $12.00
Paan Masala Ice Cream $12.00
Malai Kulfi $12.00
Kesari Kheer $11.00
Gajar Ka Halwa $12.00
Mango Ice Cream $12.00
Moong Dal Halwa $12.00

Chicken Entrées
Shahi Murgh Korma $28.00
Tender pieces of chicken cooked in a creamy sauce with cardamon
Mango Habanero Chicken Curry $28.00
Boneless pieces of chicken cooked in house special habanero sauce infused with mango
Tariwalla Kukkad (Chicken Curry) $28.00
Chicken pieces cooked in an onion & tomato sauce, flavored with ginger, garlic & spices.
Pandara Road Wala Butter Chicken $32.00
Chicken on the bone cooked in a spicy and creamy tomato gravy the way it is prepared in Delhi, India
Chicken Vindaloo $28.00
Morsels of chicken in a hot and tangy sauce, not for the faint-hearted
Chicken Tikka Masala $28.00
Chicken pieces roasted in clay oven and tossed in a creamy tomato sauce with bell peppers and onions
Chicken Methi $28.00
Boneless pieces of chicken curry cooked with fresh fenugreek.
Kadai Chicken $28.00
Chicken sauteed in an Indian wok tossed with peppers, onions, Indian herbs, and spices.
Chicken Makhani (Butter Chicken) $28.00
Chicken pieces roasted in clay oven and tossed in a creamy tomato sauce. Unquestionably the most versatile delicacy in the north of India.

Lamb & Goat Entrées
Aloo Bukhara Korma $32.00
Boneless Chunks Of Lamb Cooked In Chef’s Special Sauce With Apricots And Garnished With Straw Potatoes.
Rara Bhuna Goat $32.00
Goat Meat Stir Cooked In A Brown Sauce.
Lamb Vindaloo $32.00
Boneless Lamb Leg in a hot and tangy sauce, not for the faint-hearted.
Gazab Ki Boti $32.00
Cubes Of Lamb Roasted In Clay Oven, Cooked With Ginger, Chilies And Freshly Ground Spices.
Laal Maas $32.00
A Specialty Of Rajasthan, India – Sauce Prepared With Yogurt, Garlic, Hot Spices. | Choose Lamb Or Goat
Lamb Saagwala $32.00
Lamb cooked with spinach, garlic, ginger, and Indian spices
Classic Goat Curry $32.00
Baby goat meat cooked in an onion and tomato sauce, flavored with ginger, garlic & chilis
Lamb Rogan Josh $32.00
An Aromatic Lamb Preparation Laced With The Flavor Of Crackled Whole Spices.

From Our Clay Oven
Barrah Kabab $34.00
Boneless lamb marinated in yogurt, ginger and garlic
Tandoori Mix Grill $44.00
A sampling of Hariyali kabab, malai kabab, chicken tikka, lamb barrah kabab and lamb seekh kabab
Lamb Seekh Kabab $32.00
Minced Lamb Cooked with Spices
Shrimp Kandhari $35.00
Jumbo shrimps marinated in a traditional style, cooked in tandoor
Murgh Malai Kabab $32.00
Boneless chicken breast seasoned with an array of herbs, spices, ginger, and garlic
Mahi Tandoori $33.00
Fillet of salmon marinated and roasted in clay oven
Adrak Ki Chaamp $52.00
Lamb chops marinated in fresh ginger and garlic cooked to perfection. An all-time favorite
Sikandari Raan $52.00
Tandoori leg of lamb delicately marinated in spices. Served with saffron basmati rice
Tandoori Chicken $23.00
Half a chicken marinated with yogurt and spices, the tastiest way to barbecue chicken.
Chicken Haryali Kabab $30.00
Boneless chicken pieces marinated with mint and coriander
Sharabi Kabab $30.00
Boneless morsels of chicken marinated with yogurt and spices
Grilled Vegetables $28.00
Our special tandoori from the best pick of greens, served hot with paneer
Pudina Paneer Tikka $30.00
Achari Chicken Tikka $30.00
Boneless Morsels of Chicken Marinated In A Robust Pickle Seasoning
Mal Mal Kabab $32.00
Skewered ground chicken grilled, tempered with chopped onion, ginger, garlic, saffron and spices

Breads
Tandoori Roti $5.00
Unleavened whole wheat bread
Garlic Rosemary Naan $7.00
Bread made of white flour topped with fresh minced garlic and rosemary
Special Stuffed Breads $12.00
Chili Garlic Naan $7.00
A white flour bread topped with chilies and fresh coriander
Plain Naan $6.00
White flour bread cooked in the tandoor
Onion Kulcha $6.00
Soft onion bread
Truffle Goat Cheese Naan $12.00
Lacha Paratha $6.00
Multi layered whole wheat bread
Jalebi Paratha $6.00
Garlic Naan $7.00
Bread made of white flour topped with fresh minced garlic
Pudina Paratha $6.00
Minted whole wheat bread
Butter Naan $6.00
White flour bread cooked in the tandoor with Butter
Maki Ki Roti $5.00
Corn Bread

Veg & Vegan Entrées
Palak Ke Kofte $23.00
Spinach & cottage cheese rounds cooked in a savory spice sauce
Dal Bukhara $23.00
A harmonious combination of black lentils cooked over a slow fire. A house specialty that one must try.
Bhindi Masala $22.00
Fresh okra tossed with onions & spices sprinkled with fresh coriander
Palak Paneer $23.00
Paneer Sauteed in In Fresh Spinach With Spices.
Kadai Cholley (Chana Masala) $22.00
Chickpeas cooked with ginger & spices sprinkled with fresh coriander
Sarson Ka Saag $22.00
Mustard greens cooked Punjabi style, with ginger & garlic
Aloo Gobi Masala Dum $22.00
Diced cauliflower cooked with bell peppers, tomatoes & freshly ground spices
Paneer Dilruba $23.00
Cubed cottage cheese cooked in a creamy tomato sauce.
Kadai Paneer $23.00
A semi-dry & colorful preparation of homemade cottage cheese cooked in a wok with bell pepper & tomatoes
Punjabi Kadhi Pakora $22.00
Onion Fritters With Spiced Gram Flour And Yogurt Curry.
Aaj Ka Aloo $22.00
Today’s Special Potato Dish.
Anjeer Kofte $23.00
Fig & Cheese Dumplings In A Creamy Saffron Gravy.
Subz Ki Tarkari $22.00
Fresh mixed vegetables cooked in a mild sauce
Pindi Cholley $22.00
Chickpeas cooked with ginger & spices sprinkled with fresh coriander. A smokier version of Kadai Cholley
Bhindi Bukhara (Kur Kuri Bhindi) $22.00
Crispy okra fried to perfection
Palak Bhutta $22.00
Flavored combination of fresh green spinach and com cooked with ginger & fenugreek
Dal Kabila $22.00
A smooth delicacy, yellow lentils from the kitchens of the north
Mirchi Baingan Ka Salan $22.00
Long hot chilies, baby eggplant, onions, & ginger cooked in a savory gravy
Methi Paneer Malai Toast $24.00
A double layer of mint cottage cheese triangles baked and plated on creamy fenugreek with cardamom gravy
Soya Chaap Bhuna Masala $22.00
Chunks Of Soya Chops Sauteed With Onion & Spices Cooked In A Thick Tomato Sauce.

To Go Drinks
Virgin Mojito $12.00
Blend of muddled mint, lime, and sugar, topped with soda for a crisp, cooling finish
To Go Orange Juice $7.00
To Go Plain Lassi $7.00
To Go Salted Lassi $7.00
To Go Sweet Lassi $7.00
To Go Sprite $3.00
Noor E Lychee $12.00
Opulent Lychee and Rose Water Harmonize with Tropical Coconut Undertones
Ruhani Refresh $12.00
A soul-soothing blend of pineapple, coconut, agave and rosewater-like a tropical breeze laced with calm clarity
To Go Small Sparkling Water $5.00
To Go Diet Coke $3.00
To Go Pineapple Juice $7.00
To Go Fanta $3.00
To Go Mango Lassi $7.00
To Go Guava Juice $7.00
To Go Ginger Ale $3.00
To Go Cranberry Juice $7.00
To Go Small Still Water $5.00
To Go Coke $3.00
To Go Mango Juice $7.00
To Go Iced Tea $3.00
To Go Limca $7.00
To Go Large Still Water $9.00
To Go Lychee Juice $7.00
Mango Masala Spritz $12.00
Pre-Batch Sweet Mango Chutney Meld with Lime, Fizzed With Club Soda, Spiced with Chaat Masala
To Go Large Sparkling Water $9.00
To Go Apple Juice $7.00
To Go Thums Up $7.00
To Go Club Soda $3.00

Side Orders
Mango Chutney $8.00
Papad & Chutney $6.00
Achar $4.00
Original Mango Chutney $8.00
Raita $6.00
Yogurt $5.00

Paan
Calcutta Meetha Paan $6.00
Mini Dry Paan $2.00
Mango Chocolate Paan $6.00
Milk Chocolate Paan $6.00

Lunch Platters
Chicken Tikka Masala Platter $16.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Goat Curry Platter $17.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Fish Curry Platter $19.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Butter Chicken Platter $16.95
Lamb Curry Platter $17.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Paneer Lunch Platter $16.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Baingan Bharta Lunch Platter $16.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.
Tandoori Chicken Platter $16.95
All Lunch Platters Are Served With The Lentil of The Day, Vegetable of The Day, Basmati Rice, Choice of Bread and Dessert of The Day.

Rice Selection
Handi Chicken Biryani $30.00
Aromatic Basmati Rice Cooked With Your Choice Of Protein. (Served With Raita)
Handi Vegetarian Biryani $24.00
Aromatic Basmati Rice Cooked With Your Choice Of Protein. (Served With Raita)
Handi Goat Biryani $33.00
Aromatic Basmati Rice Cooked With Your Choice Of Protein. (Served With Raita)
Handi Lamb Biryani $32.00
Aromatic Basmati Rice Cooked With Your Choice Of Protein. (Served With Raita)
Basmati Rice $6.00

Seafood Entrées
Goan Fish Curry $32.00
Traditional Goan curry cooked with fresh coconut milk and fish
Methi Machli $32.00
Fish cooked in fenugreek. A specialty of the house
Goan Shrimp Curry $33.00
Traditional Goan curry cooked with fresh coconut milk and shrimp
Garlic Shrimp Bhuna $33.00
Shrimp cooked in an Indian wok with garlic, fresh ground herbs and spices.

Veg & Vegan Starters
Chili Paneer $16.00
Cubes of Paneer Tossed In Tongue Teasing Blend Of Scallion, Ginger And Garlic
Vegetable Samosa (V) $10.00
Crispy Turnovers Stuffed With Seasoned Potatoes & Peas
Subz Seekh Kabab $15.00
Skewered Rolls Of Minced Vegetables Cooked In Our Clay Oven.
Pickled Mushroom $15.00
Mushroom Marinated In A Pickled Seasoning, Cooked In Our Clay Oven.
Aloo Bharvan $15.00
Whole Carved Potatoes with Almond and Raisins Stuffing, Cooked in the Clay Oven.
Dahi Aloo Papri $10.00
A Mouth-Watering Mixture Of Crisps, Potatoes, Chickpeas, Yogurt, Tamarind, And Mint Chutney.
Paneer Tikka $16.00
Cottage Cheese Marinated With Yogurt, Cream, Turmeric & Spices
Aloo Tikki & Pindi Cholley $16.00
Palak Chaat $12.00
Crispy Spinach, Yogurt, Tamarind Sauce, Mint Sauce, Chopped Tomatoes, Onions Garnished With Pomegranate.
Jalapeno Cheese Samosa $10.00
Crispy Turnovers Stuffed With Fresh Jalapeno & Cheese.

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Details

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance

Offerings
Alcohol
All you can eat
Beer
Cocktails
Coffee
Comfort food
Halal food
Late-night food
Organic dishes
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Transgender safespace

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Paid street parking

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Photos

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 1

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 2

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 3

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 4

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 5

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 6

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 7

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 8

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Picture 9

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Location

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee)

New York New York County New York East 39th Street

120 E 39th St, New York, NY 10016, USA

Bukhara Grill : Indian Spice Rave & Catering NYC (By Raja Jhanjee) Reviews

An average rating of ★4.7 from 620 user reviews.

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★ 5★ 4★ 3★ 2★ 1

We came here for a casual date night and really wanted to see whether its as good as the original place. The ambience is beautiful with a nice old fashioned royal seating. Dimly lit and nicely decorated. The waiters and managers keep checking on the table which is a good thing.Service is a bit slow. Coming on to food, we ordered Palka chaat, veg seekh kebab, kafhai paneer, dal bukhara and naan. Palak chaat was flavourful but veg seekh kebabs were really bland and tasted like nothing. Kadai paneer and dal were also basic and does not live up to the hype. The flavours are very subtle mostly catered to American palates. Naan was soft, we skipped the desert.
June 27 · Divya Mishra
5 Stars all around! We were welcomed into the restaurant as they were preparing for a crowd. They were courteous to let us sit before our reservation. The food was authentic North Indian, we would say the best we’ve had near theLittle India” of Manhattan. The Rosemary Nanna was enough for 3! And presented beautifully. The Daal Bukhara, Trio Kebab, Spicy Calamari, Carrot Halwa and Keer. Absolutely delicious!! We are definitely coming back to try more and take pictures next time!
July 27 · Nina Ramondo
I’d heard about Bukhara Grill for years—its legacy tied to the legendary location at a five-star hotel in New Delhi—so visiting their NYC outpost had long been on my list. I finally made it for a weekday lunch. Though I had a reservation, it wasn’t necessary—the space was comfortably busy but not full, and there was no buffet.The ambiance was warm, with an old-world charm, and though service was a bit slow, the manager personally checked on each table, adding a thoughtful touch.We started with complimentary roasted papad and freshly made chutneys—simple yet full of flavor. For drinks, we had their homestyle lemonade and a fresh lime soda. The lemonade, sweetened lightly with honey and brightened with real lemon, was a standout—a perfect escape from the summer heat.Appetizers kicked off with their Bukhara Special Tangri Kebab: three perfectly grilled chicken legs, smoky and juicy inside—hands down one of the best kebabs I’ve had in years.For mains, we shared the laal maas—a Rajasthani-style goat curry with a rich, onion-tomato base—and their signature Dal Bukhara. The dal was velvety, luxurious, and deeply tomato-forward, with cubes of butter melting through—delicious, though slightly reminiscent of pizza sauce due to the tomato intensity.We paired everything with buttery aloo paratha, flaky lachha paratha, and their massive cilantro-chili naan, all served piping hot and fresh. Portions were generous—we couldn’t finish and had to pack the rest.Dessert was off the table—we were stuffed. But if you’re a fan of North Indian or Northwest Frontier cuisine, this place is a must-visit. Come hungry, and don’t skip the kebabs or the tandoor.
June 04 · Debisree Ray
Overpriced ! Okayish Taste of Food ! Rude Staff ! Disappointed !We recently visited this restaurant after reading lots of good reviews but, we were very disappointed !We ordered following :-1. Dal Bukhara - 2/5 ( Presentation was good, but taste okayish)2. Paneer Tikka - 1/5 ( Worst, The Just marinated it and served !)3. Garlic Naan - Good4. Papad - Complimentary and Good5. Chutney - All three were tasteless (althought it was complimentary)Manager was polite and humble, but staff was very rude. As soon as they understood we wont be ordering much (we were 2 people) , they ignored us. And, we saw it on the face of person who was taking the order. Few waiters didn't know what they are serving. This was not the way to treat customers.Need to work on taste of food and quality of service considering the price they are charging for each item.
July 02 · Ashish Ani
My friends and I had the most amazing meal here. The moment you walk in, you feel like you have been transported. The roti was not only huge but packed with so much flavor. We had the goat curry, butter chicken, lentils and a few appetizers (not pictured). Our favorite appetizer was the Palak Chaat which was a crispy spinach dish that I’ve never tried before and it was delicious and refreshing! Everything hit the spot. Not only was the food good but the service was exceptional. Everyone was friendly with big smiles and never hesitated to get us what we needed to make sure we had a good experience. I can’t wait to visit again and try more dishes on the menu!
May 12 · Janice Tsang