Chelsea Ristorante Italiano Introduce
If you're searching for an authentic taste of Italy right here in the heart of New York City, look no further than Chelsea Ristorante Italiano. Tucked away on 8th Avenue in the vibrant Chelsea neighborhood, this establishment is more than just a place to eat; it's a culinary escape. Blending a warm, inviting atmosphere with a commitment to exceptional food and service, Chelsea Ristorante Italiano offers a dining experience that feels both genuinely Italian and distinctly New York. Whether you’re planning a romantic date night, a casual lunch with friends, or a solo dinner at the bar, this spot promises a memorable meal that will have you feeling right at home.
The restaurant has a reputation for its friendly staff who welcome you like family. This sense of personal connection, combined with the cozy and romantic ambiance, makes it a popular choice for all sorts of occasions. From the moment you step inside, you're greeted with a sense of warmth and hospitality that sets the stage for a wonderful evening. With its fireplace and stylish decor, the space is designed to make you feel comfortable and relaxed, creating the perfect backdrop for savoring delicious food and drinks.
Known for attracting a diverse crowd, including families, groups, and tourists, the restaurant prides itself on being an LGBTQ+ friendly and transgender safe space. It’s a place where everyone can feel welcome and enjoy a great meal. The menu is a journey through Italy's diverse culinary landscape, offering everything from classic pasta and pizza to hearty meat and seafood dishes. The team is dedicated to providing high-quality, flavorful meals that highlight the best of Italian cuisine, all at reasonable prices for the exceptional quality and experience you receive.
You’ll often find locals praising not only the food but also the atmosphere and service. As one reviewer noted, it's a "warm and inviting atmosphere, perfect for a date night or catching up with friends," and the "staff was genuinely friendly and attentive." Another customer described it as "the friendliest place with truly exceptional service and food," where you feel like you've been "invited for dinner." These glowing reviews are a testament to the restaurant’s commitment to providing a top-tier dining experience that goes beyond the plate.
Conveniently located at 108 8th Ave, New York, NY 10011, USA, Chelsea Ristorante Italiano is situated in a prime spot within the Chelsea neighborhood. Its central location makes it easily accessible for anyone in the city. Getting to the restaurant is straightforward, whether you're taking public transportation or driving. For those coming from outside the neighborhood, it's a short walk from several major subway lines. The restaurant's storefront is easy to spot on 8th Avenue, making it a simple destination to find for both locals and visitors alike.
When it comes to accessibility, Chelsea Ristorante Italiano has made a strong effort to ensure it is welcoming to all. The establishment features a wheelchair-accessible entrance and offers wheelchair-accessible seating. For those arriving by car, there are multiple parking options available, including free street parking, as well as paid parking garages and paid street parking nearby. This variety of options makes it convenient for patrons traveling from different parts of the city. Additionally, for pet owners who enjoy dining out, the restaurant is dog-friendly in its outdoor seating area, allowing you to bring your furry companion along for a meal.
---Chelsea Ristorante Italiano provides a comprehensive array of dining and service options to fit every need and preference. Here’s a look at what they offer:
- Dine-In: Enjoy a full dining experience inside the cozy and romantic atmosphere of the restaurant. Dinner reservations are recommended, and the restaurant accepts reservations to help you plan your visit.
- Outdoor Seating: Experience al fresco dining on their outdoor patio, perfect for a casual lunch or a romantic dinner on a beautiful evening. Dogs are also allowed in this area.
- Delivery: Craving their delicious Italian food but prefer to stay in? The restaurant offers delivery services, including no-contact delivery and curbside pickup, ensuring you can enjoy their meals from the comfort of your own home.
- Takeout: For a quick and easy option, you can place a takeout order and pick up your food at your convenience.
- Brunch, Lunch, and Dinner: Whether you’re looking for a midday meal, a hearty dinner, or a relaxing brunch, the restaurant offers full menus for all three dining periods.
- Catering: Planning a special event or gathering? Chelsea Ristorante Italiano provides catering services, bringing their authentic Italian flavors to your private party or corporate function.
- Private Dining Room: For more intimate gatherings or special celebrations, the restaurant has a private dining room available. This is a great option for birthdays, anniversaries, or business dinners where you want a more secluded and personal setting.
- Bar Onsite: The restaurant features a full bar with a fantastic selection of cocktails, wines, and beers, perfect for enjoying a pre-dinner drink or a nightcap.
The features of Chelsea Ristorante Italiano are what truly set it apart and make it a standout choice in the crowded New York City dining scene. Here are some of the key highlights that customers rave about:
- Great Cocktails and Wine List: The bar offers a wide variety of expertly crafted drinks, from classic cocktails to signature martinis like the Chelsea Espresso Martini and Passion Royale Martini. The wine list is extensive, featuring both Italian and international selections by the glass and by the bottle, including a special edition menu with rare finds like Opus One and Sassicaia.
- Fast and Attentive Service: The staff is known for their efficiency and friendliness, ensuring that your dining experience is seamless and enjoyable from start to finish.
- Cozy and Romantic Atmosphere: With its warm lighting, intimate seating, and a working fireplace, the restaurant provides a perfect setting for a romantic evening or a special celebration.
- Comfort Food and Healthy Options: The menu balances classic Italian comfort food with healthier, lighter options. You can find everything from rich pastas and wood-fired pizzas to fresh salads, vegan, and vegetarian choices.
- Happy Hour Specials: The restaurant offers happy hour drinks and food, making it an excellent spot for a post-work gathering or a casual early evening get-together.
- Great Coffee and Dessert: Don't skip the final course. Customers highly recommend the coffee, espresso, and desserts like the Tiramisu Lady Fingers and Chocolate Souffle, providing the perfect end to your meal.
- Versatile Dining for all occasions: Whether you're dining solo, with a large group, for a business lunch, or a special date, the restaurant’s layout and offerings can accommodate a variety of occasions. It's popular for lunch, dinner, and solo dining.
To make a reservation or inquire about services, you can reach Chelsea Ristorante Italiano using the following information:
Address: 108 8th Ave, New York, NY 10011, USA
Phone: (212) 924-7786
---Chelsea Ristorante Italiano stands out as a top choice for Italian dining in New York for several compelling reasons. First and foremost is the quality of the food. The menu is extensive and thoughtfully curated, offering a genuine taste of Italy. You can indulge in a 2-Course Lunch Prix Fixe for $30 or a 3-Course Dinner Prix Fixe for $45, both of which provide a fantastic value for a multi-course meal. The pasta selection is a highlight, with options like Penne Alla Vodka and Spaghetti Ala Bolognese for lunch and a broader range for dinner, including Tonnarelli Truffle Con Gamberi and Risotto Frutti Di Mare. The wood-fired pizzas, particularly the classic Pizza Margherita, are another must-try. For meat lovers, the Costoletta Alla Milanese and Bistecca are standout choices, while seafood enthusiasts will appreciate the fresh Salmone and Branzino Al Forno.
The bar program is another major draw. The cocktail menu is innovative, and the extensive list of Italian and international wines is a connoisseur’s dream. You can enjoy a glass of fine Chianti or explore their collection of vintage Amarones and celebrated Champagnes. The whiskey and tequila selections are equally impressive, featuring rare bottles like Weller Full Proof and Don Julio 1942. The combination of excellent food and a superb beverage program makes for a truly elevated dining experience.
Beyond the food and drinks, the atmosphere and service are what truly seal the deal. The ambiance is both elegant and approachable, striking a perfect balance between a romantic setting and a comfortable neighborhood spot. The friendly and attentive staff, who are often praised in reviews, make every guest feel valued. This genuine hospitality, combined with the quality of the cuisine and the inviting ambiance, creates a dining experience that feels special and authentic. It's a place where you can relax, enjoy a fantastic meal, and feel like you've been transported to a small trattoria in Italy, all without leaving the heart of New York City.
Chelsea Ristorante Italiano Menu
2 - Course Lunch Prix Fixe $30
- APPETIZERS
(choose one) /n/n Insalata Mista /n mixed seasonal salad, dijon dressing, carrots, cherry tomatoes and castelvetrano olives /n/n Bruschetta /n toasted bread topped with mozzarella, tomatoes /n/n Melazane Alla Parmigiana /n eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano
- SECOND COURSE
(choose one) /n/n Tagliatelle Ala Bolognese /n served in homemade ground beef & tomato sauce /n/n Pollo Alla Parmigiano /n pounded breaded chicken breast in tomato sauce, mozzarella served with spaghetti/n/n Pizza Margherita /n fresh mozzarella, tomato sauce, topped with basil /n/n Sole Piccata Fish /n filet sole fish with capers, butter and white wine sauce
- WINE SPECIALS
Bottle of House Wine add $30 /n WHITE: Pinot Grigio or Orange Wine /n RED: Montepulciano D’abruzzo or Chianti /n Chelsea Negroni add $16.25
3 - Course Dinner Prix Fixe $45
- APPETIZERS
(choose one) /n/n Polpettine /n veal meatballs, homemade tomato sauce, topped with parmesan /n/n Caesar /n baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano /n/n Melazane Alla Parmigiana /n eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano /n/n Fritto Di Calamari E Zucchine /n crispy calamari, zucchini, marinara sauce
- SECOND COURSE
(choose one) /n/n Ravioli Toscani /n stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce /n/n Lasagna /n homemade meat lasagna /n/n Pollo Alla Parmigiano /n pounded breaded chicken breast in tomato sauce, mozzarella served with spaghetti /n/n Sole Piccata Fish /n filet sole fish with capers, butter and white wine sauce /n/n Pizza Margherita /n fresh mozzarella, tomato sauce, topped with basil
- THIRD COURSE
(choose one) /n/n Ricotta Cheesecake /n Tiramisu Lady Fingers
- WINE SPECIALS
Bottle of House Wine add $30 /n WHITE: Pinot Grigio or Orange Wine /n RED: Montepulciano D’abruzzo or Chianti /n Chelsea Negroni add $16.25
Entrees
- Eggs Benedict $19.00
classic with canadian bacon or salmon, hollandaise sauce with salad
- Frittata Con Funghi $18.00
classic italian frittata with mushrooms, spinach, onion with salad
- Steak and Eggs $25.00
thin cut new york sirloin steak, sunny side eggs and french fries
- Uova Alla Fiorentina $18.00
eggs cooked with tomato sauce, sausage, mozzarella and toasted bread
- Buffalo Chicken Panini $18.00
grilled chicken in buffalo sauce, mozarella and arugula
- Chef's Beef Burger $19.00
mozzarella and crispy bacon with fries
- Smoked Salmon $19.00
smoked salmon, raw onion, mascarpone cheese and capers with toasted bread
- Chicken Panini $17.00
chicken breast with homemade bread, mozzarella, mayo, arugula and side of salad
- Pizza Margherita $18.00
tomato sauce, basil and fresh mozzarella
- Chicken Caesar Salad $19.00
classic cesar dressing, parmigiano, croutons and grilled chicken breast
Side Orders
- Grilled Sausage $10.00
- Fried Zucchini $12.00
- Crispy Bacon $9.00
- French-Fries $9.00
Drinks
- Red or White Wine $10.00
- Mimosa or Bellini $10.00
- Bloody Mary $10.00
- Sodas $4.00
- Juices $5.00
- Coffee or Tea $4.00
- Espresso $4.00
- Cappuccino $6.00
Antipasti
- Melenzane Alla Parmigiana $16.00
eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano
- Bruschetta $14.00
toasted bread topped with mozzarella, tomatoes
- Calamari Fritti $17.00
crispy calamari, marinara sauce
- Polpettine $15.00
veal meatballs, homemade tomato sauce, topped with parmesan
- Insalata Mista $13.00
mixed seasonal salad with dijon dressing, carrots, cherry tomatoes and castelvetrano olives
- Caesar $14.00
baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano
Paste
- Penne Alla Vodka $18.00
homemade tomato sauce with cream
- Spaghetti Ala Bolognese $18.00
served in homemade ground beef & tomato sauce
- Ravioli Toscani $18.00
stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce
- Maccheroni Alla Norma $19.00
eggplant, garlic, basil, parmesan cheese, served in homemade tomato sauce
Wood Fired Pizza & Panini
- Pizza Margherita $18.00
fresh mozzarella, tomato sauce, topped with basil
- Pizza Calabrese $20.00
mozzarella, tomato sauce, pepperoni
- Grilled Chicken Panini $17.00
grilled chicken with homemade bread, mozzarella, mayo and arugula
- Buffalo Chicken Panini $18.00
grilled chicken in buffalo sauce, mozzarella, and arugula
Carne
- Pollo Alla Parmigiana $23.00
breaded chicken breast in tomato sauce, mozzarella over spaghetti
- Pollo Alla Cacciatore $23.00
chicken thighs stewed with tomatoes, olives, onions and rosemary
- Salmone $30.00
pan seared scottish salmon with a miso glaze, served with mashed potatoes
- Pesce Del Giorno $0.00
fish of the day
Antipasti
- Polpettine $17.00
veal meatballs, homemade tomato sauce, topped with parmesan
- Melenzane Alla Parmigiana $19.00
eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano
- Carpaccio Di Manzo $21.00
beef carpaccio with 24month aged parmigiano-reggiano and truffle oil
- Vongole Oreganata $19.00
little neck clams with seasoned breadcrumbs
- Tagliere Misto $28.00
chef’s selection, 2 cheeses, aged prosciutto, bresaola, honey, grapes and toasted bread
- Carciofi Alla Giudea $22.00
sauteed artichokes in garlic and oil "roman giudia style"
- Carpaccio Di Barbabietole $20.00
roasted red and yellow baby beets, goat cheese and pistachio
- Fritto Di Calamari E Zucchine $19.00
crispy calamari, zucchini, marinara sauce
Zuppe
- Minestrone $14.00
fresh seasonal vegetable soup
- Zuppa De Giorno $14.00
soup of the day
Insalate
- Caesar $17.00
baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano
- Insalata Mista $15.00
mixed seasonal salad with dijon dressing, carrots, cherry tomatoes and castelvetrano olives
- Insalata Di Spinaci E Mele $18.00
baby spinach, goat cheese, shaved apple, parmesan and crunchy pistachio
- Mozzarella Di Buffala $20.00
fresh imported buffalo mozzarella with kumato tomatoes and basil
Paste
- Penne All Arrabiata $19.00
homemade spicy tomato sauce, parsley
- Tagliatelle Ala Bolognese $23.00
served in homemade ground beef & tomato sauce
- Ravioli Toscani $26.00
stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce
- Tonnarelli Truffle Con Gamberi $32.00
homemade tonnarelli with sautéed argentinos shrimps and black truffle cream sauce
- Gnocchi Ai Quattro Formaggi $26.00
homemade gnocchi in four cheese sauce, topped with walnuts and fresh parsley
- Spaghettialle Vongole $28.00
manila clams served in white clam sauce
- Tagliolini Neri Al Salmone $28.00
black tagliolini with smoked salmon served in homemade creamy tomato sauce
- Linguine Con Polpette $24.00
with homemade meatballs & tomato sauce
- Lasagna $25.00
homemade ground beef lasagna
- Rigatoni Salsiccia E Broccoli $28.00
broccoli rabe, italian sausage, pecorino, olive oil and garlic
- Risotto Frutti Di Mare $34.00
carnaroli rice with calamari, shrimps and clams in a marinara
Pizza Al Forno
- Pizza Margherita $21.00
fresh mozzarella, tomato sauce, topped with basil
- Cheese Pizza $19.00
traditional new york style cheese pizza with tomato sauce
- Pizza Ai Funghi $22.00
mushrooms, tomato sauce, basil, mozzarella
- Pizza Bresaola E Rughetta $25.00
mozzarella, tomato sauce, dry aged sliced beef, arugula and shaved 24 month aged parmigiano-reggiano
- Pizza Calabrese $23.00
mozzarella, tomato sauce, spicy pepperoni
- Pizza Quattro Stagioni $25.00
mozzarella, tomato sauce, aged prosciutto, mushrooms, olives, arugula salad
Carne
- Paillard Di Pollo $27.00
grilled chicken paillard served with mixed salad in a dijon dressing
- Galletto Al Forno $36.00
wood fired brick oven baked cornish hen
- Pollo Alla Senape $32.00
pan seared chicken, mushrooms, green peppercorn mustard sauce
- Pollo Alla Cacciatore $30.00
chicken thighs stewed with tomatoes, olives, onions and rosemary
- Scaloppine Ai Funghi $34.00
veal scaloppini with mushrooms and marsala wine sauce
- Costoletta Alla Milanese $48.00
breaded prime veal chop with mixed salad and tomatoes
- Bistecca $65.00
16oz dry 30 day aged new york strip steak with rosemary, extra virgin olive oil and garlic
Pesce
- Pesce Del Giorno $0.00
fish of the day
- Salmone $38.00
pan seared scottish salmon with a miso glaze, served with mashed potatoes
- Branzino Al Forno $40.00
wood fired brick oven roasted whole or filet branzino in extra virgin olive oil and garlic
Contorni
- Rosted Yukon Potatoes $12.00
- String Beans and Carrots $12.00
- Sautéed Spinach $14.00
- Broccoli Rabe $14.00
Desserts
- Chocolate Souffle $14.00
moist chocolate cake with a heart of creamy rich chocolate
- Tiramisu Lady Fingers $14.00
layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder
- Chocolate Mousse $14.00
a chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder
- Carrot Cake $14.00
alternating layers of carrot cake spiced with cinnamon and chopped walnuts, covered with a smooth cream cheese topping and sprinkled with walnuts
- Gelato Flavors $14.00
chocolate - vanilla bean
- Grandmother Cake (Torta Della Nonna) $14.00
pastry cream with a hint of lemon on a base of a short pastry, covered with pine nuts, almonds and powdered sugar
- Ricotta Cheesecake $14.00
cheesecake with ricotta delicately textured with a hint of natural orange essence
- Orange Ripieno $14.00
orange sorbetto served in the natural fruit shell
- Lemon Ripieno $14.00
refreshing lemon sorbetto served in the natural fruit shell
- Bomba $14.00
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered inside with cinnamon, finished with a gelato chocolate coating
- Ricotta Pistachio Cake $14.00
pistachio and ricotta cream separated by sponge cake, decorated with crushed pistachio pieces and dusted with powdered sugar
- Affogato $14.00
vanilla gelato drowned in hot espresso
Beers
- Amstel Light $9.00
- Peroni $10.00
- Stella Artois $10.00
- IPA $11.00
- Peroni 00 (Non Alcoholic) $9.00
White By The Glass
- Pinot Grigio $15.00
Italy
- Prosecco $16.00
Italy
- Chardonnay $17.00
Italy
- Rosé $16.00
France
- Sauvignon Blanc $16.00
New Zealand
- Sancerre $20.00
France
Red By The Glass
- Chianti $15.00
Italy
- Pinot Noir $15.00
California
- Malbec $16.00
Argentina
- Montelpulciano $16.00
Italy
- Cabernet Sauvignon $17.00
California
- Primitivo $20.00
Italy
- Super Tuscan $20.00
Italy
White By The Bottle
- Chardonnay “Rocca Giovanni” (California) $52.00
full elegant bouquet, hints of exotic fruits, complex and lasting taste
- Grgich Hills Chardonnay (Napa Valley) $92.00
rich dense texture aromas of fresh lemon, green apple, wildflower honey
- Chardonnay “Far Niente” (Napa Valley) $150.00
flavors of ripe melon, citrus and juicy fruit acidity
- Gavi “San Pietro” (Italy) $54.00
full bodied, dry featuring floral notes, vanilla, lemon & apple
- Gavi Di Gavi Black Label “La Scolca” (Italy) $98.00
delicately scented, bright grapefruit and lemon flavors
- Vermentino “La Cala” (Italy) $50.00
medium bodied with fresh citrus and tropical fruit
- Pinot Grigio “Palmadina” (Italy) $54.00
a distinct dry wine with elegant fruit flavors
- Pinot Grigio “Santa Margherita” (Italy) $70.00
pale straw, clean intense aroma, green apple aftertaste, dry flavor
- Sancerre (France) $70.00
dry with aromas and flavors of stone fruit & white flowers
- Grgich Hills Sauvignon Blanc (Napa Valley) $72.00
aromas of lemon and passion fruit, a hint of spice and fresh acidity
- Rosé “Le Baron” (French) $52.00
dry on the palate with berry fruit, intense, clean and fresh
Red By The Bottle
- Barbera D’alba “Pio Ceare” (Italy) $55.00
aromas of plummy fruit with savory overtones, light-bodied
- Chianti Classico Riserva “Fassini” (Italy) $50.00
ruby red color, dry cherry and blackberry aromas, medium-bodied
- Primitivo (Italy) $65.00
full bodied rich soft smooth texture with a rich fruity profile
- Dolcetto D’alba “Pio Cesare” (Italy) $58.00
fruity and dry with a soft tannins, slight acidity and good finish
- Montepulciano D’abruzzo “Morus” (Italy) $52.00
ruby red color, dry cherry and blackberry aromas, medium-bodied
- Super Tuscany Blend (Italy) $62.00
a fine super tuscan with sangiovese, merlot & cabernet sauvignon
- Rosso Di Montalcino “Visconti” (italy) $52.00
intense ruby red color, medium to full body, lingerie finish
- Sangiovese (Italy) $50.00
ruby red color, dry cherry & blackberry aromas, medium-bodied
- Malbec Reserve “Achaval Ferrer” (Argentina) $50.00
deep red color with fruit flavors of plum, cherry, and blackberry
- Pinot Noir “Prophecy” (California) $52.00
medium bodied with lush layers of red cherry & raspberry spice notes
- Amarone “Cesari” (Italy) $96.00
opulent and deep taste, combines sheer power with ripe softness
- Amarone “Masi” (Italy) $120.00
smooth and rich with marvelous array of flavors
- Grgich Hills Cabernet Sauvignon (Napa Valley) $135.00
full bodied with dense core of forest strawberries and sweet cranberries
- Cabernet Sauvignon “Jordan” (Alexander Valley) $140.00
blackberry and boysenberry enveloped in silky tannins
- Barolo “Coppo” (Italy) $72.00
ruby red color, aromas of vanilla and licorice, dry good-bodied
- Barbaresco “Adriano Marco E Vittorio” (Italy) $75.00
rich ruby red color, austere with sensations of spices, mint and tar
- Brunello Di Montalcino “Belpoggio” (Italy) $90.00
good structure with perfumes of fruits and clean freshness, full-bodied
- Pinot Noir “J Vinyards” (California) $90.00
elegant flavors of cherry, raspberry, cranberry medium bodied
- Cabernet Sauvignon “Sterling” (California) $72.00
rich black fruit flavors with hints of chocolate from toasty oak
- Chianti Classico Peppoli “Antinori” (Italy) $62.00
red fruit aromas of red berries with hints of coffee and vanilla
Special Edition
- Cabernet Sauvignon “Caymus” (Napa Valley) $180.00
full bodied , rich velvety tannins, flavors of black fruits, cassis & oak
- Amarone Bertani"2008" (Italy) $300.00
medium to full bodied red plum, citrus taste; muscular tannins
- Opus One"2015" (Napa Valley) $800.00
full bodied aromas of black plum, blueberry and dried rose petals
- Opus One"2021" (Napa Valley) $625.00
full bodied aromas of black plum, blueberry and dried rose petals
- Sassicaia"2020"(Italy) $475.00
ruby red color and velvety tannins with spice flavors & black currant aromas
Champagnes & Sparkling Wines
- Prosecco Santa Marina $52.00
- Rose Prosecco Santa Marina $52.00
- Moet & Chandon Imperial Brut $110.00
- Moet & Chandon Imperial Ice $140.00
- Dom Perignon"2015" $475.00
Signature Martinis
- Chelsea Espresso Martini $21.00
Ketel One Vodka or Don Julio Reposado, Mr Black, Fresh espresso
- Lyche Martini $21.00
Elit Vodka, Lychee Liqueur, Dry Vermouth, Fresh Lychees Garnish
- Passion Royale Martini $21.00
Vanilla Vodka, Passion Fruit, Lime Juice, Prosecco
Crafted Cocktails
- Lemoncello Spritz $18.00
Pallini Limoncello, Prosecco and Club Soda
- Spicy Margarita $20.00
Casamigos Jalapeño Tequila, Triple Sec, Lime, Cane Syrup
- Citrus Amalfi Mule $19.00
Limoncello, Vodka, Fresh Lime Juice, Ginger Beer, Simple Syrup
- Chelsea Negroni $19.00
Nolet's Silver Gin, Campari, Antica Formula Carpano
- Blanton's Smoked Old Fashioned $25.00
Blanton's Bourbon, Cane Syrup, Angostura Bitters, Maraschino Black Cherry
Mocktails
- Chelsea Rickey $14.00
Fresh Lime, Sugar Cane, Tonic, Club Soda
- 8th Ave Punch $14.00
Pineapple, Orange, Lemon, Grenadine
- Broadway Sunset $14.00
Cranberry, Peach, Lemon, Ginger Ale
Whiskey
- Weller 12 YR $23.00
Kentucky
- Weller Special Reserve $25.00
Kentucky
- Weller Full Proof $35.00
Kentucky
- Weller Antique 107 $28.00
Kentucky
- Weller CYPB $50.00
Kentucky
- Blanton's $25.00
Tennessee
- Blanton's Gold $45.00
Kentucky
- Michter's Bourbon $20.00
Kentucky
- Michter's Rye $20.00
Kentucky
- Michter's 10 Year $50.00
Kentucky
- Stagg Jr. $30.00
Kentucky
- Caribou Crossing $25.00
Canadian
- Macallan 12 $25.00
Scotland
- Macallan 18 $65.00
Scotland
- Woodford Reserve Master's Collection $30.00
Kentucky
- Woodford Reserve Distiller's Select $20.00
Kentucky
- Elmer T. Lee $50.00
Kentucky
- Johnnie Walker Blue $50.00
Scotland
- OBAN 14 $25.00
Scotland
- Glenfiddich 12 $22.00
Scotland
Cognac
- Hennessy $18.00
France
- Remy Martin VSOP $22.00
France
- Remy Martin XO $50.00
France
Tequila & Mezcal
- Casamigos Blanco $19.00
Mexico
- Casamigos Reposado $22.00
Mexico
- Casamigos Anejo $22.00
Mexico
- Clase Azul Reposado $45.00
Mexico
- Don Julio Blanco $20.00
Mexico
- Don Julio 1942 $45.00
Mexico
- Don Julio Reposado $22.00
Mexico
- Patron $19.00
Mexico
- Herradura Legend Anejo $25.00
Mexico
- Dobel 50 $25.00
Mexico
- 400 Conejos Mezcal $18.00
Mexico
Drinks
- Limoncello Spritz $11.00
limoncello, prosecco, club soda
- Glass of Vino $8.00
featured white or red wine
- Well Drinks $10.00
chelsea's selection
- Birra $6.00
beer: bartender's choice
- Chelsea Pimm's $10.00
bourbon, pimm's, lime juice, bitters, cane syrup & ginger beer
- Margarita $11.00
Tequilla, Triple Sec, Lime Juice
- Candy Crush $11.00
Vodka, Raspberry Liquor, Lime Juice
Food
- Zucchine Fritte $12.00
fried zucchine
- Calamari Fritte $14.00
fried calamari
- Bruschetta $9.00
chef's choice of bruschetta
- Polpettine $12.00
homemade meatballs, tomato sauce & parmigiana
- Foccacia $9.00
wood fire foccacia with cheese & olives
- Piatto Di Formaggi $16.00
cheese board with prosciutto & olives
- Flatbread Sandwich $12.00
flatbread, prosciutto, mozzarella, arugula & balsamic glaze
Party Prix-Fixe $75
- FIRST COURSE
(Choose One)
- Melenzane Alla Parmigiana
eggplant, homemade tomato sauce, 24 month aged parmigiano-reggiano
- Vongole Oreganata
little neck clams with seasoned breadcrumbs
- Fritto Di Calamari E Zucchine
crispy calamari, zucchini, marinara sauce
- Mozzarella Di Buffala
fresh imported buffalo mozzarella with kumato tomatoes and basil
- Caesar
baby romaine salad, caesar dressing, crispy bread, 24 month aged parmigiana-reggiano
- SECOND COURSE
(Choose One)
- Ravioli Toscani
stuffed spinach & ricotta, sautéed in a homemade creamy tomato sauce
- Rigatoni Salsiccia E Broccoli
broccoli rabe, italian sausage, pecorino, olive oil and garlic
- Tagliatelle Ala Bolognese
served in homemade ground beef & tomato sauce
- Pollo Alla Senape
pan seared chicken, mushrooms, green peppercorn mustard sauce
- Scaloppine Ai Funghi
veal scaloppini with mushrooms and marsala wine sauce
- Salmone
pan seared scottish salmon with a miso glaze, olive oil and garlic
- DESSERT
(Choose One)
- Tiramisu, Ricotta Cheese Cake, Bomba
- Coffee or Tea
Party $70
- APPETIZER
(Served Family Style)
- Vongole Oreganata
- Buffalo Mozzarella, Tomato, Basil
- Sautéed Artichokes in Garlic and Oil
- ENTRÉE
(Served Family Style)
- Penne Alla Vodka
Penne in Homemade Vodka Sauce
- Gnocchi Bolognese
Homemade Gnocchi in a Meat Sauce
- Chicken Capriccioso
Breast of Chicken Sautéed with Red Peppers, Zucchini and Tomato Sauce
- DESSERT
- Choice of Three “Chelsea” Homemade Desserts
- Coffee or Tea
Party $80
- APPETIZER
(Served Family Style)
- Vongole Oreganata
- Buffalo Mozzarella, Tomato, Basil
- Sautéed Artichokes in Garlic and Oil
- ENTRÉE
(Served Family Style)
- Penne Alla Vodka
Penne in Homemade Vodka Sauce
- Chicken Capriccioso
Breast of Chicken Sautéed with Red Peppers, Zucchini and Tomato Sauce
- Grilled Salmon Steak
- Veal Marsala
Veal Scaloppini with Mushrooms and Marsala Wine
- DESSERT
- Choice of three “Chelsea” Homemade Desserts
- Coffee or Tea
Party $90
- APPETIZER
(Served Family Style)
- Vongole Oreganata
- Buffalo Mozzarella, Tomato, Basil
- Sautéed Artichokes in Garlic and Oil
- Calamari Fritti
- PASTA COMBO
(Served Family Style)
- Ravioli Toscani
Homemade Ravioli, Stuffed with Spinach and Ricotta, Creamy Tomato Sauce
- Rigatoni Broccoli Rabe e Salsiccia
Rigatoni with Broccoli Rabe, Italian Sausage, Parmesan Cheese, Olive Oil and Garlic
- ENTRÉE
(Served Family Style)
- Veal Marsala
Veal Scaloppini with Mushrooms and Marsala Wine
- Chicken Capriccioso
- Grilled Salmon Steak
- DESSERT
- Choice of three “Chelsea” Homemade Desserts
- Coffee or Tea
Party $110
- APPETIZER
(Served Family Style)
- Vongole Oreganata
- Buffalo Mozzarella with Tomato and Basil
- Sautéed Artichokes in Garlic and Oil
- Fritto Di Calamari e Zucchini
- PASTA COMBO
(Served Family Style)
- Combination of Two Chelsea Homemade Pastas
- Ravioli Toscani
Homemade Ravioli, Stuffed with Spinach and Ricotta, Creamy Tomato Sauce
- Maccheroni Alla Norma
Maccheroni with Eggplant, Garlic, Basil, Parmesan Cheese, Served in Homemade Tomato Sauce
- ENTRÉE
(Choice of One Per Person)
- Veal Marsala
Mushrooms and Marsala Wine
- Branzino Filet
Mediterranean Sea bass in Olive Oil, Lemon, Rosemary
- Chicken Capriccioso
Sauteed with Red Peppers, Zucchini and Tomato Sauce
- NY Aged Strip Steak
30 Day Aged 16oz NY Strip Steak
- Prime Veal Chop Milanese
Breaded Prime Veal Chop with Mixed Salad
- DESSERT
- Choice of Three “Chelsea” Homemade Desserts
- Coffee or Tea
Party Beverage Packages
- Package #1 $40.00
Wine, Beer and Soda
- Package #2 $50.00
Cocktails, Wine, Beer and Soda
- Package #3 $70.00
Top Shelf, Cocktails, Martini's, Wine, Beer and Soda
Antipasti
- Polpettine $70.00
Half $70 (15 pieces) | Full $130 (30 pieces)
- Melenzane Alla Parmigiana $70.00
Half $70 (12 pieces) | Full $130 (24 pieces)
- Fritto Di Calamari E Zucchini $80.00
Half $80 | Full $140
- Baby Romaine Caesar Salad $55.00
Half $55 | Full $85
- Caprese $60.00
Half $60 | Full $110
- Insalata Mista Di Stagione $50.00
Half $50 | Full $80
Paste
- Penne Alla Arrabiata $60.00
Half $60 | Full $110
- Rigatoni Ala Bolognese $70.00
Half $70 | Full $130
- Ravioli Toscani $80.00
Half $80 | Full $150
- Gnocchi Al Pesto $90.00
Half $90 | Full $160
- Rigatoni Broccoli Rabe E Salsiccia $80.00
Half $80 | Full $150
- Lasagne $80.00
Half $80 | Full $150
Carne
- Pollo Funghi $80.00
Half $80 | Full $150
- Pollo Francese $80.00
Half $80 | Full $150
- Pollo Alla Parmigiana $80.00
Half $80 | Full $150
- Veal Funghi $90.00
Half $90 | Full $170
- Veal Francese $90.00
Half $90 | Full $170
- Veal Parmigiana $90.00
Half $90 | Full $170
Pesce
- Branzino $130.00
Half $130 (8 Pieces) | Full $240 (16 Pieces)
- Salmone $120.00
Half $120 (8 Pieces) | Full $220 (16 Pieces)
Contorni
- Roasted Yulkom Potatoes $60.00
Half $60 | Full $110
- Sauteed Spinach $60.00
Half $60 | Full $110
- String Beans and Carrots $60.00
Half $60 | Full $110
- Brocoli Rabe $70.00
Half $70 | Full $130
Dolce
- Assorted Tirimisu, Ricotta Cheesecake & Chocolate Mouse $70.00
Half $70 (8 Pieces) | Full $130 (16 Pieces)
Chelsea Ristorante Italiano Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Fireplace
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Paid parking garage
- Paid street parking
Pets
- Dogs allowed outside
Chelsea Ristorante Italiano Photos










Chelsea Ristorante Italiano Location
Chelsea Ristorante Italiano
108 8th Ave, New York, NY 10011, USA
Chelsea Ristorante Italiano Reviews
partybarwine listsoupbrick ovengnocchicalamariclamsbrunchcarciofi
★ 5★ 4★ 3★ 2★ 1Such a warm and inviting atmosphere, perfect for a date night or catching up with friends. The staff was genuinely friendly and attentive. The food was easily a 10/10, and the prices were very reasonable. I highly recommend and can’t wait to come back!
August 01 · Marcel WilsonThe friendliest place with truly exceptional service and food. You’ll be welcomed like you were invited for dinner. Great for a date night. Also great for a solo dinner. Do not skip their espresso martini or tiramisu. Usually you don’t need a reservation and they’re open later than most place. So good! A seat at the bar with their bar guy is highly recommended.
July 31 · Dan SpinelloI celebrated my birthday last night at this fantastic restaurant with a group of 20 people, and it was perfect! The staff were incredibly kind, considerate, and welcoming, making our experience smooth and enjoyable. The food was delicious, and the prices were very reasonable for NYC. The drinks were strong and well-made.The amazing staff and their exceptional service highlight why this classic spot has been in business since 1992. It's the best place for large groups, ensuring a seamless experience. Highly recommend for quality, affordability, and great customer service!
July 25 · Dr. MaryChelsea Ristorante Italiano is a delightful haven for food lovers, and as a pure vegetarian, I felt completely at ease when the chef personally assured me of vegetarian-friendly options. The warmth and care mirrored the hospitality I treasure. Italian cuisine, with its emphasis on fresh ingredients, reminds me of South Indian cooking in many ways. Few realize that “Rao” is a name cherished in both cultures—just as love for one’s mother is a deep, shared value. This place blends culinary excellence with heartfelt connection, making every visit nourishing for both body and soul.
August 14 · Krishna SudarshanCHELSEA, NY- I found this gem of a restaurant while walking around and it was a great surprise. Chelsea Ristorante exceeded my expectations. Everything from the fresh focaccia bread bites to the homemade pasta was perfect. Their dishes are seasoned to perfection. The pizza was very good, although a bit on the pricey side. The bread bits were a nice touch. All in all, a great dining experience.
October 09 · DΛVΞ GΛRCIΛ
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