Danny’s

- 46 W 22nd St, New York, NY 10010

Danny’s is poised to become a standout destination in New York City's Flatiron district, offering a unique take on classic American dining. This new American wine bistro, set to open in late September 2025, is the brainchild of media personality Dan Abrams. Inspired by iconic New York establishments like Elaine’s and Polo Bar, Danny’s aims to create a dining experience that is both cozy and elevated, blending nostalgic charm with a thoughtfully curated menu. While it has yet to open its doors to the public, the concept has already generated significant buzz and high expectations for its thoughtful approach to food, wine, and ambiance.

The core of Danny’s concept is to serve elevated comfort food alongside a remarkable wine list that shines a spotlight on underrated American wine regions. This is a refreshing departure from the norm and provides a unique opportunity for diners to explore new and exciting flavors without leaving the city. The bistro is designed to be an intimate, 75-seat space, fostering a welcoming and personal atmosphere. The interior design promises to have a nostalgic charm, complete with artwork that pays tribute to the historic Ladies’ Mile neighborhood, adding a layer of local character and history to the dining experience.

The anticipation for Danny’s is high among both locals and media personalities alike. The promise of a cozy, old-school feel with banquettes, old photos, and a mural suggests a place that will feel timeless. This isn't just another new restaurant; it's a carefully crafted space that seeks to provide a unique sense of place and a warm, inviting escape from the urban hustle. With its focus on quality, comfort, and an exceptional wine program, Danny’s is set to make a significant mark on New York’s dining scene.

Danny’s is conveniently situated at 46 W 22nd St, New York, NY 10010. This location places it squarely in the vibrant and historic Flatiron district, a neighborhood known for its iconic architecture and bustling energy. The restaurant is perfectly positioned between Fifth and Sixth Avenues, making it an accessible destination for a wide range of patrons.

The area is exceptionally well-served by public transportation, with the 23rd Street subway station just a short walk away, providing easy access via multiple subway lines. This makes it a convenient spot for a lunch, a dinner, or a drink after work, regardless of where you are in the city. The restaurant’s ground-floor location with an 18-foot frontage makes it easily noticeable. While details on specific accessibility features like wheelchair ramps are pending its opening, its ground-floor setup suggests it will be highly accessible. The neighborhood's mix of commercial spaces, residential buildings, and historical landmarks ensures that Danny's will be a great option for both locals and tourists exploring the area.

While a detailed list of services will be confirmed upon its opening, the concept of Danny's as a wine bistro suggests a number of dining and service options tailored to its clientele.

• Dine-in: As a 75-seat bistro, the primary service will be a refined dine-in experience, with a focus on table service to ensure a comfortable and attentive meal for guests. The cozy ambiance is built for patrons to linger and enjoy their food and wine.

• Catering and Events: While not explicitly stated, a wine bistro of this nature would likely offer private dining or catering for special events, given its capacity and elevated concept. Its location in a high-demand area for corporate and social events makes this a probable future service.

• Reservations: Given its intimate size and high-profile ownership, Danny's will likely accept and even recommend reservations to ensure a seamless dining experience for its guests, especially during peak hours.

• Takeout/Delivery: While the primary focus is a dine-in experience, it is possible that select menu items might be available for takeout or delivery, though this would likely be a secondary service. The focus on an "elevated" experience suggests the food is best enjoyed fresh from the kitchen.

The core of Danny’s service will be built around creating a memorable, sit-down experience that encourages patrons to relax and enjoy the unique food and wine pairings.

Danny’s is set to distinguish itself from other American restaurants in New York through a series of thoughtful and unique features.

• Curated American Wine List: The most notable feature is the carefully selected wine list. It will highlight bottles from lesser-known American wine regions, such as New York, Virginia, and Texas. This provides a fresh and educational experience for wine lovers and those looking to discover new favorites.

• Elevated Comfort Food: The menu will consist of "elevated comfort food." This means classic American dishes will be re-imagined with a sophisticated touch, using high-quality ingredients and refined culinary techniques to create familiar yet exciting flavors.

• Nostalgic and Cozy Atmosphere: The design is inspired by iconic New York establishments, aiming for a timeless and inviting feel. The 75-seat space, with its promised banquettes and old photos, will create a sense of intimacy and warmth that stands out in a city of large, bustling restaurants.

• Historic Neighborhood Art: The art on the walls will reflect the Ladies’ Mile historic neighborhood, adding a layer of authenticity and local flavor to the dining room. This detail connects the restaurant directly to its surroundings and enhances the overall ambiance.

• High-Profile Leadership: The restaurant is being launched by media personality Dan Abrams, which brings with it a level of professionalism and a clear vision for the brand. This leadership suggests a commitment to quality and a consistent, well-executed experience for diners.

These highlights, while based on pre-opening information, point to a restaurant that is more than just a place to eat; it's a carefully designed culinary and social experience.

Since Danny’s is not yet open, some contact information is still to be confirmed. However, based on public data:

• Address: 46 W 22nd St, New York, NY 10010, USA

Specific phone numbers and a website for reservations will be made available closer to the opening date in late September 2025.

For New Yorkers seeking a new and exciting dining experience, Danny's is worth choosing for several compelling reasons, even before its opening. The most significant reason is its unique and thoughtful concept. The combination of elevated American comfort food with a curated wine list from underrated American regions is a refreshing idea that stands out in the city's saturated dining market. It presents a fantastic opportunity for locals to try something new, explore different wines, and enjoy familiar flavors presented in a sophisticated way. The menu promises a blend of classic and creative dishes that are sure to please a wide range of palates.

The atmosphere and ambiance are another major draw. The bistro's commitment to creating a cozy, nostalgic, and intimate space is a welcome change from large, loud restaurants. This makes it an ideal spot for a quiet, romantic date night, a special occasion, or a comfortable dinner with friends. The limited seating will contribute to a more exclusive and personal dining experience, and the reservation system will help guests avoid the hassle of long waits.

Finally, the buzz and high expectations surrounding Danny’s are well-founded. The vision for the restaurant is clear and appealing, promising a high-quality experience from the moment you walk in the door. With a focus on quality, a unique concept, and an intimate setting, Danny’s is set to be a standout American bistro that will quickly become a local favorite. It’s a place to watch and visit for anyone who appreciates fine food and wine in a relaxed, comfortable environment.

Danny’s

46 W 22nd St, New York, NY 10010, USA