Fong On

- 81 Division St, New York, NY 10002

In a city constantly in motion, where new food trends emerge daily, a handful of places stand as true, time-honored institutions. Fong On is one such place. While it may not be a Korean restaurant as the title might suggest, this iconic Chinese tofu shop has been a cornerstone of New York's Chinatown for decades. Originally established in 1933, this family-run business has been perfecting its craft for generations, offering locals and tourists alike a taste of authentic, handmade tofu products. Today, with a modernized space and the same commitment to quality, Fong On continues to be a go-to spot for a healthy, delicious, and deeply satisfying bite. It's a place that perfectly blends its rich history with a fresh, contemporary feel, making it a beloved part of the neighborhood's culinary fabric.

Fong On's philosophy is simple: master the basics and do them exceptionally well. The menu is focused primarily on fresh tofu, tofu pudding, rice cakes, and a few select drinks. This specialization allows them to maintain an incredibly high standard of quality. The tofu pudding, available in both sweet and savory versions, is a particular point of pride. Patrons describe it as "silky" and "smooth," a testament to the family's long-standing recipe. The ambiance is casual and welcoming, a clean and well-decorated space with limited seating, perfect for a quick stop or a satisfying solo lunch. Whether you're a long-time customer who remembers its original location on Mott Street or a newcomer discovering it for the first time, the friendly service and the quality of the food make it a memorable experience.

Fong On is conveniently located at 81 Division Street, New York, NY 10002. This address places it squarely in the bustling heart of Chinatown, a vibrant and easily accessible part of Lower Manhattan. The area is a major transportation hub, making Fong On a breeze to get to from anywhere in the city. The F train at East Broadway is just a stone's throw away, and the B, D, 6, N, Q, R, W, and J lines are all within a reasonable walking distance. The location is ideal for a quick pick-me-up while exploring the shops and sights of Chinatown.

While the street is busy, the establishment itself is designed for a seamless, quick experience. It features a wheelchair-accessible entrance, ensuring that all customers can easily enter and enjoy their offerings. The space is small but well-utilized, with a few tables inside and benches outside for those who want to enjoy their food while watching the city go by. For those who prefer to eat at home, Fong On's location is also perfect for a quick takeout order or for using a delivery service. This combination of a central location and flexible service options makes it a practical choice for anyone looking for a satisfying meal or snack.

Fong On’s services are straightforward and cater to a casual, fast-paced clientele while still offering a personalized touch.

Services offered include:

• Dine-in and Outdoor Seating: Guests can enjoy their food at the two tables inside or on the benches outside.
• Takeout and Delivery: The restaurant offers both takeout and no-contact delivery options, making it easy to enjoy their food at home.
• Payment Options: The establishment accepts a variety of modern payment methods, including credit cards, debit cards, and NFC mobile payments.
• Catering to Dietary Needs: The menu is rich in vegan and vegetarian options, with tofu as its primary ingredient.
• Quick Bite: The menu and service model are perfect for those who want a quick, healthy snack or a light meal.
• Breakfast and Lunch: Fong On is a popular spot for both early-morning and midday meals.

These services demonstrate Fong On’s commitment to providing a convenient and accessible dining experience for everyone.

The unique features of Fong On are what have helped it stand the test of time and earn a loyal following.

• Handmade Tofu: The main highlight is the exceptional quality of their homemade tofu. It’s what the business was built on and what it continues to be celebrated for, with customers praising its freshness and silky texture.
• Vegan and Vegetarian-Friendly: With its focus on tofu, soy drinks, and grass jelly, the menu is largely plant-based, making it a fantastic option for vegans and vegetarians.
• Savory and Sweet Options: The tofu pudding comes in two distinct forms—sweet and savory—offering a unique culinary experience that caters to different cravings. The savory version, with its "spicy and salty combination of toppings," is particularly popular.
• Fresh, Healthy, and Comforting: The food is known for being both healthy and comforting. It provides a quick, nutritious meal that feels like a warm hug.
• Friendly Staff: Reviews consistently highlight the staff’s amazing, friendly, and professional nature, creating a welcoming and positive atmosphere.
• Historic Legacy: The restaurant's history as the oldest family-run tofu shop in New York adds a layer of cultural significance that makes a visit feel like a connection to the city's past.

Fong On’s blend of tradition and modernity, coupled with its focus on a singular product, sets it apart.

For more information or to place an order, you can contact Fong On at the following:

• Address: 81 Division St, New York, NY 10002, USA
• Phone: (917) 261-7222

While the physical location is the best way to experience Fong On, the phone number is a convenient way to confirm hours or inquire about placing a larger order.

In a city where options are endless, Fong On is worth choosing for its unmatched authenticity and quality. The tofu pudding, in particular, is a "must-try." While some may initially balk at the price of a cup, the experience and flavor are well worth it. The savory tofu pudding, with its complex flavors and perfect balance of textures, is a highlight and a local favorite. It is a satisfying and flavorful snack that is perfect for a light lunch. The sweet tofu pudding with toppings like taro balls, red beans, and grass jelly is another excellent choice, a perfectly balanced dessert that is not overly sweet.

Beyond the food, the experience of supporting a multi-generational family business that has been a part of Chinatown's history for nearly a century is a compelling reason to visit. The staff, known for being "amazing, friendly and kind," makes every visit a pleasant one, whether you're a regular or a first-time customer. Fong On provides a taste of tradition in a trendy, urban setting. For anyone looking for a quick, healthy, and unique food experience that is deeply rooted in New York's cultural history, Fong On is an excellent choice. It’s an authentic taste of a legacy that continues to thrive.

Fong On

81 Division St, New York, NY 10002, USA