Franchia Vegan Café: A New York City Oasis for Plant-Based Pan-Asian Cuisine

Franchia Vegan Café Introduce

In the vibrant heart of New York City, finding a dining spot that perfectly balances health, flavor, and atmosphere can feel like a quest. For those seeking a culinary experience that is as conscious as it is delicious,

Franchia Vegan Café

stands out as a true gem. This celebrated establishment isn't just another restaurant; it's a tranquil oasis offering an extensive menu of exquisite pan-Asian vegan cuisine. Whether you're a long-time vegan, a curious omnivore, or someone simply looking for fresh, flavorful food, Franchia Vegan Café provides a dining experience that caters to every palate.

From the moment you step inside, you’re greeted by a cozy and welcoming atmosphere that feels worlds away from the city's hustle. The café's commitment to using high-quality, plant-based ingredients shines through in every dish, from their inventive small plates to their hearty main courses. The menu is a journey across Asia, featuring creative takes on classic dishes like 'chicken' teriyaki rolls, 'beef' and broccoli, and pho noodles, all crafted without animal products. Beyond the impressive food menu, Franchia Vegan Café is also renowned for its incredible tea selection and delightful desserts, making it a perfect spot for any occasion, be it a quick lunch or a romantic dinner. It's no wonder that this women-owned, Asian-owned business has become a favorite among both locals and tourists seeking an unforgettable plant-based meal in Manhattan.

Franchia Vegan Café has been a staple in the New York City vegan dining scene for many years, earning a reputation for its commitment to both quality and sustainability. The restaurant's thoughtful approach to food extends beyond just the ingredients; it’s about creating an entire dining experience that is both nourishing and satisfying. The kitchen's ability to replicate the textures and flavors of traditional meat dishes using plant-based alternatives is truly remarkable, allowing diners to enjoy familiar comfort foods in a new and healthy way. This dedication to culinary excellence has cemented its place as a go-to destination for anyone in the city craving delicious, guilt-free food. From a quick snack to a multi-course meal, Franchia Vegan Café offers something for everyone, all while promoting a healthier, more sustainable way of eating.

The café's atmosphere is a key part of its appeal. The space is often described as serene and quiet, providing a perfect escape from the energetic pace of New York. The cozy, casual, and slightly romantic ambiance makes it an ideal spot for an intimate date night or a relaxed catch-up with friends. It’s also a great place for solo diners looking for a peaceful moment to enjoy a meal. The combination of a welcoming environment and an exceptional menu ensures that every visit to Franchia Vegan Café is a memorable one, leaving guests feeling both satisfied and relaxed. With its consistently high ratings and glowing reviews, it’s clear that this establishment is not just a place to eat—it's a destination for a wholesome and enjoyable culinary experience.

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Location and Accessibility

Located in the heart of Manhattan,

Franchia Vegan Café

is a convenient spot for anyone in New York City. You can find this tranquil dining oasis at

12 Park Ave, New York, NY 10016, USA

. The restaurant's prime location makes it easily accessible by various modes of transportation, including the subway and bus systems. Situated in a bustling area, it's a great stop for both locals working nearby and tourists exploring the city.

When it comes to accessibility, Franchia Vegan Café is designed to welcome everyone. The establishment features a wheelchair-accessible restroom and seating, ensuring a comfortable experience for all guests. While there is paid street parking available, its proximity to public transit makes it a breeze to get to. The central location in New York, a city known for its vibrant and diverse food scene, means that Franchia Vegan Café is well-positioned to serve a wide range of customers, whether they're coming from the office for a quick lunch or making a special trip for dinner. Its accessibility, both in terms of physical location and welcoming amenities, adds to its appeal as a top dining destination.

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Services Offered

Dine-in: Enjoy a comfortable and peaceful meal inside the café's cozy atmosphere, complete with table service.
Takeout: For those on the go, the full menu is available for convenient pickup.
Delivery: Get your favorite plant-based dishes delivered right to your door with no-contact delivery options.
Catering: Franchia offers catering services, perfect for events and gatherings where you want to share their delicious vegan cuisine with a group.
Reservations: The restaurant accepts reservations, which are recommended for both lunch and dinner, especially during busy hours, to ensure you get a table.

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Features and Highlights

Great Tea Selection: The café is celebrated for its extensive and unique tea menu, featuring everything from hot traditional Korean teas like Omija Tea to iced options like Iced Matcha Latte and Thai Iced Tea. This variety makes it a great spot for tea lovers looking to try something new or enjoy a familiar favorite.
Great Desserts: Franchia's dessert menu is a major draw. Indulge in sweet treats like the Chocolate Fudge Cake, the unique Matchamisu, or Taro and Sweet Potato Rice Balls, all made with plant-based ingredients. These desserts provide the perfect ending to any meal.
Fast Service: Customers consistently praise the restaurant for its quick and efficient service, making it an excellent choice for a lunch break or a pre-theater dinner.
Great Cocktails: In addition to tea and food, the café offers a selection of alcoholic beverages including beer, wine, and great cocktails, with happy hour drink specials available.
Extensive Pan-Asian Menu: The menu is a highlight in itself, offering a wide array of options from different Asian cuisines. Diners can enjoy everything from sushi and dumplings to ramen, noodles, and rice bowls, ensuring there’s always something new to try.
Healthy Options and Comfort Food: The menu seamlessly blends healthy, nutritious dishes with satisfying comfort food, all while being completely vegan. This combination makes it easy to find a meal that feels both wholesome and indulgent.

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Contact Information

Address: 12 Park Ave, New York, NY 10016, USA

Phone: (212) 213-1001

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What Is Worth Choosing

When it comes to choosing from Franchia Vegan Café's extensive menu, the options can seem endless, but there are some standouts that make for a truly exceptional dining experience. The menu is thoughtfully divided into various sections, from small plates to main dishes, ensuring that there's something to satisfy every craving. One of the best ways to start your meal is with some of their small plates. The "Crispy Scallion Pancakes" or "Sweet & BBQ 'Pork' Buns" are highly recommended for their authentic flavors and satisfying textures. If you're a fan of sushi, you'll be impressed by the creative and delicious vegan sushi rolls like the "'Eel' Avocado Roll" or the "Rainbow Roll," which showcase how plant-based ingredients can be used to create beautiful and tasty alternatives. For a heartier meal, the "Drunken Basil Noodles" or the "Malaysian 'Chicken' Curry" are excellent choices, celebrated for their complex and vibrant flavors that a loyal customer called "next-level." The "Sizzling 'Bulgogi' Plate" is another customer favorite, providing a rich, savory experience that rivals its meat-based counterpart.

Beyond the main dishes, the café’s lunch specials, available in various formats including lunch boxes and ramen sets, offer great value and a chance to sample a variety of their most popular items. For those seeking a unique drink, the wide range of teas is a must-try. Consider the "Korean Wild Green Tea" for a truly authentic taste or the "Omija Tea" for a traditional Korean experience. Don't forget to save room for dessert, as the "Matchamisu" is a highly-praised choice that brings a unique twist to a classic dessert. The fact that the entire menu is vegan means you can choose any item with confidence, knowing it's made with plant-based ingredients. The diversity of the menu, which includes comfort food and healthier options, makes Franchia a versatile spot that can satisfy any craving. Its consistently high reviews and popular dishes confirm that it's a worthwhile choice for anyone looking for a flavorful and satisfying meal in the city. Ultimately, what is worth choosing is the experience itself—the opportunity to enjoy delicious, healthy, and innovative food in a calming and inviting atmosphere, right in the heart of New York.

Franchia Vegan Café Menu

Franchia Vegan Cafe - Hot Tea
Chamomile Tea $6.60
Citron Paste Tea $6.60
Made from Korean kumquats. Boosts younger looking skin. Also good for the cold.
Darjeeling Chai Latte $7.70
Darjeeling Tea $6.60
Date Paste Tea $6.60
A popular tea beverage in Korea consumed to calm the mind. A good sleeping aid.
Ginger Tea $6.60
Perfect cup of tea for the flu. Also prevents spreading of infections in the digestive system.
Jasmine Green Tea $6.60
Crafted from spring-picked, southern Chinese green tea and fresh jasmine blossoms, each individual pearl is a set tender, silvery leaf buds, carefully rolled and then dried amid fresh jasmine blossoms.
Korean Plum Tea $6.60
Full of vitamin C. Citric acids in this tea also relieve food poisoning and digestive problems.
Korean Wild Green Tea 1st Picked $14.30
Picked before the first rainfall in spring, this wild green tea may be the smallest in size (baby leaf), but it is the smoothest in taste. It s the best of the wild green teas and highest levels of minerals and polyphenols (effective antioxidants) ensure you receive the most energy and nutrients. Brewed at a low temperature of 120 F to 140 F.
Korean Wild Green Tea 2nd Picked $11.00
Picked 10 days after the first picking, this wild green tea contains a variety of nutrients and minerals to still bring you health benefits you seek from green tea. Aptly named the swallow s tongue due to the size and resemblance, the taste is subtle and mild. Brewed at a temperature of 140 F to 160 F.
Korean Wild Green Tea 3rd Picked $7.70
Picked 10 days after the second picking from the same rocky slopes of Mount Jilee, this wild green tea s taste is slightly stronger. Brewed at a higher temperature of 160 F to 170 F.
Misugaru Latte $7.70
Traditional Korean drink made from a blend of roasted grains. Nutty and slightly sweet.
Nantou Oolong $6.60
A light and fragrant oolong tea from Taiwan s famous tea growing region, Nantou. This tea accompanies light food and desserts extremely well.
Omija Tea $6.60
A popular Korean herbal fruit tea that refreshes and revitalizes the body from fatigue. (Contains almonds)
Persimmon Leaf Tea $7.70
Has a cleansing effect, breaking down dangerous oxidants and metals absorbed by the blood system. Also rich in vitamin C.
Soba Tea $6.60
Made with roasted buckwheat. Rich in antioxidants.
White Peony $6.60

Franchia Vegan Cafe - Ice Tea
Ice Citron Tea $6.60
Ice Date Paste Tea $6.60
Ice Ginger Tea $6.60
Ice Green Tea $5.50
Green tea, offered sweetened, unsweetened, or with sugar on the side.
Ice Mango Green Tea $7.70
Chilled mango tea with options of green or black tea base.
Ice Misugaru Latte $7.70
Traditional Korean drink made from a blend of roasted grains. Nutty and slightly sweet.
Ice Omija Tea $6.60
a popular Korean herbal fruit tea that refreshes and revitalizes the body from fatigue. contains almonds
Ice Plum Tea $6.60
Iced Matcha Latte $7.70
with oat milk
Thai Iced Tea $7.70
Iced Hibiscus Tea $7.70
Pina Hibiscus Tea $7.70

Franchia Vegan Cafe - Water And Soda
Korean Plum Sparking Soda $7.70
Soda $4.40
Assorted selection of sodas: Regular Coke, Diet Coke, Sprite, Ginger Ale.
Saratoga Water $0.00
Voss water in small or large. Choice of still or sparkling.
Korean Yuzu Sparkling Soda $7.70

Franchia Vegan Cafe - Small Plates
'Chicken Satay' Sticks $16.50
Tender chicken skewers marinated and grilled, served with a rich barbeque sauce.
Combination Pancakes $23.10
Sweet corn cilantro, scallion & spicy kimchi pancakes
Crispy Scallion Pancakes $17.60
Pan-fried scallion pancakes with a crispy exterior, featuring layers of dough and fresh scallions.
Dim Sum Buns $15.40
Vegan buns stuffed with vegetables and mushrooms
Fried Calamari $17.60
with wasabi mayo
Fried Manchurian Cauliflower $17.60
Crispy cauliflower in spicy sesame sauce
Lion's Mane Bites $18.70
Crispy lion’s mane mushroom, with long beans and red peppers. Served with yuzu sauce.
Lychee Poppers $17.60
Deep fried lychee stuffed with ‘ham’.
Peking Duck Baos $15.40
Steamed buns stuffed with crispy vegetarian 'duck' and scallions
Porridge $7.70
Soup Of The Day $7.70
Spicy Buffalo Wings $16.50
Juicy chicken wings coated in a spicy buffalo sauce, served with crisp celery and carrot sticks, accompanied by a creamy dipping sauce.
Kimchi Pancakes $17.60
Spring Rolls $14.30
House made spring rolls with vermicelli, vegetables, and mushrooms with mango citron sauce
Stuffed Mushrooms $17.60
Shiitake and button mushrooms stuffed with tofu and vegetables in pineapple sauce
Summer Rolls $17.60
Shrimp’, mixed vegetables, and cilantro wrapped in rice paper, with peanut sauce.
Sweet BBQ 'Pork' Bun $16.50
Combination of vegan ‘scallop’, vegan barbequed ‘meat’, vegan ‘fish’ balls, and asparagus in skewers
Sweet Corn Cilantro Pancakes $17.60
Savory corn pancakes infused with fresh cilantro, served with a citrus garnish.

Franchia Vegan Cafe - Dumplings
Baby Dumplings In Spicy Sauce $12.10
Combo Dumplings $20.90
Combination of mixed vegetable dumplings, japchae dumplings, and spicy kimchi dumplings.
Japchae Dumpling $13.20
Korean sweet potato glass noodle, assorted vegetable, tofu
Mixed Vegetable Dumplings $13.20
Spicy Kimchi Dumplings $14.30
Dumplings stuffed with spicy preserved Korean pickles

Franchia Vegan Cafe - Salads
'Chicken' Salad $17.60
With vegan ranch dressing
Avocado Asparagus Salad $17.60
Avocado & asparagus with carrot ginger dressing
Fig And Pecan Salad $17.60
Noodles made with pumpkin and wheat with peppers, carrot, mix greensand beet in lemon sesame soy sauce dressing
Franchia's Mango Salad $17.60
Mixed greens with fresh mango slices in mango lemon dressing
Spicy Duck Salad $17.60
Crispy vegetarian ‘duck’ with variety of vegetables in spicy dressing

Franchia Vegan Cafe - Vegan Sushi
'Bulgogi' Kimbap $14.30
Korean seaweed rice roll with spinach, carrots, yellow radish, gosari (Korean vegetable), and 'bulgogi'
'Chicken' Teriyaki Roll $9.90
'Chicken' teriyaki maki roll with vegan 'chicken,' teriyaki sauce. Choice of white or brown sushi rice.
'Eel’ Avocado Roll $14.30
'Eel’, avocado and cucumber. Contains peanuts.
'Salmon' Avocado Roll $14.30
Plant-based 'salmon', creamy avocado wrapped in seaweed. Choice of white or brown sushi rice.
Avocado Asparagus Roll $9.90
Avocado and asparagus wrapped in seaweed, choice of white or brown sushi rice.
California Roll $9.90
avocado, cucumber & vegan crab meat
Crispy 'Crab' Roll $9.90
Crispy 'crab' vegan sushi roll with your choice of white or brown sushi rice.
Crispy Tofu Skin Roll $9.90
Crispy tofu skin maki with choice of white or brown sushi rice.
Franchia Kimbap $13.20
cucumber, avocado, carrot, squash, mountain greens & vegan ‘crab’ meat
Philadelphia Roll $12.10
soy ‘chicken’, avocado, cucumber and vegan soy cheese
Rainbow Roll $15.40
combination of avocado, barbeque soy ‘meat’ and crispy ‘shrimp’ with spicy ‘tuna’
Spicy 'Tuna' Roll $9.90
Spicy 'tuna' made from plant-based ingredients, wrapped in maki with options of white or brown sushi rice.
Tropical Mango & Avocado Roll $12.10
avocado, mango, vegan ‘crab’ meat & sesame leave
Volcano Roll $13.20
spicy ‘tuna’ and avocado topped with spicy vegan mayonnaise
Chef's Special Roll $15.40
Tofu, avocado, and cucumber roll topped with torched cheddar cheese.

Franchia Vegan Cafe - Vegan Ramen Lunch Set
Franchia Ramen $18.70
Ramen with mountain vegetables in clear vegetarian broth
Kimchi Ramen $18.70
Ramen in kimchi stew broth
Spicy Miso Ramen $18.70
Ramen in spicy miso broth served with soy beef
Tonkatsu Ramen $18.70
Ramen topped with soy meat cutlet

Franchia Vegan Cafe - Vegan Lunch Box
LBox-Beef And Broccoli $26.40
The lunch box comes with a small salad, the chef's choice of two appetizers, and ginger fried rice with the entree.
LBox-Buddha's Delight $26.40
The lunch box comes with a small salad, the chef's choice of two appetizers, and ginger fried rice with the entree.
LBox-Chili Tofu $26.40
The lunch box comes with a small salad, the chef's choice of two appetizers, and ginger fried rice with the entree.
LBox-Crispy Eggplant $26.40
The lunch box comes with a small salad, the chef's choice of two appetizers, and ginger fried rice with the entree.

Franchia Vegan Cafe - Lunch Special
'Beef' And Broccoli $20.90
With savory sweet sauce
Braised Tofu With Kabocha Pumpkin And Eggplant $20.90
Tofu with kabocha pumpkin and eggplant in Korean citron and miso sauce
Buddha's Delight $20.90
Stir-fried veggies and tofu in savory ginger sauce
Crab Fried Rice $20.90
Fried rice with ‘crab’ and vegetables
Creamy Kimchi Udon $23.10
Rich, creamy udon with tangy kimchi. Choice of Soup of The Day, Salad of The Week, or no soup or salad.
Crispy Eggplant $20.90
Eggplant with water chestnut, veggies, soy shrimp & chicken in spicy sauce
Crispy Korean Chili Tofu $20.90
Crispy tofu pan fried with garlic and Korean chili sauce served with cucumber and tomato
Drunken Basil Noodles $20.90
Stir fried rice noodles with basil, broccoli, eggplant, tofu, and soy ‘chicken’ in dark sweet soy sauce
Jjajangmyeon $20.90
Noodles in black bean sauce with onion, zucchini, 'chicken', and carrots. Garnished with cucumber.
Katsu Curry Udon $23.10
Udon noodles with crispy breaded cutlet, savory curry sauce. Choice of Soup of The Day, Salad of The Week, or neither.
Kimchi Jjigae $20.90
Korean stew with house-made vegan kimchi, mushrooms and tofu
Malaysian 'Chicken' Curry $20.90
Curry hot pot with vegetables and soy ’chicken’
Malaysian Ginger Fried Rice $20.90
Fried rice with soy “chicken”, ginger, tomato & vegetables in spicy sauce
Pad Thai Noodles $20.90
Rice noodles with vegetables & tofu in tangy assam sauce
Penang Noodles $20.90
Noodles in a spicy curry soup and coconut broth, with soy ‘chicken’, stuffed tofu, tofu skin, and vegetables.
Sizzling ‘Bulgogi’ Plate $20.90
Marinated shiitake mushroom, asparagus, broccoli, and onions served in sizzling plate
Spicy Franchia Noodles $20.90
Stir fried noodles with peanuts, dried chili, vegetables & mushrooms
Sweet & Sour Mushroom $20.90
Crispy deep-fried mushrooms in a delicious sweet and tangy sauce.
Tempura Udon $20.90
Barbequed 'pork' and wontons with bok choy in vegetable broth
Tom Yum Noodles $20.90
Noodles in coconut based tom yum soup with tofu, tomato, carrot, and mushrooms
Tteokbokki $20.90
Rice cakes and vegetables stir-fried in spicy gochujang sauce

Franchia Vegan Cafe - Lunch Bibimbap & Stone Bowl Rice
Avocado $20.90
Avocado with a variety of vegetables & tofu over rice
Classic $19.80
Assortment of vegetables, mountain roots & greens over rice
Crunchy Tempeh $20.90
Crunchy organic tempeh, vegetables, and mushroom over rice
Curry ‘Chicken’ $20.90
Soy ‘chicken’ with curry sauce over rice
Spicy Kimchi $22.00
Sauteed kimchi with a variety of vegetables and mushrooms over rice with crispy seaweed
Tofu Crumble $20.90
Tofu crumble, mushrooms, and vegetables
Unagi $22.00
Marinated ‘eel’ with vegetables. Contains peanuts.
Vegetarian 'Duck' $22.00
Vegetarian ‘duck’ with ginger and vegetables over rice
Chicken Teriyaki $20.90
Chicken teriyaki with choice of preparation: Bibimbap or Stone Bowl, served with options of White Rice, Brown Rice, or No Rice. Sauces available: Korean Chili, Bean Paste, Ginger Soy.

Franchia Vegan Cafe - Noodles
Drunken Basil Noodles $26.40
Stir fried rice noodles with basil, broccoli, eggplant, tofu, and soy ‘chicken’ in dark sweet soy sauce
Jjajangmyeon $26.40
Noodles in black bean sauce with onion, zucchini, 'chicken', and carrots. Garnished with cucumber.
Pad Thai Noodles $26.40
Rice noodles with vegetables & tofu in tangy assam sauce
Penang Noodles $27.50
Noodles in a spicy curry soup and coconut broth, with soy ‘chicken’, stuffed tofu, tofu skin, and vegetables.
Pho Noodles Soup $25.30
Vietnamese rice noodles with soy ‘beef ’, basil & bean sprout in veggie broth
Singapore Curry Noodles $26.40
Thin rice noodles with vegetables & ‘lobster’ balls stir fried in curry sauce
Spicy Franchia Noodles $26.40
Stir fried noodles with peanuts, dried chili, vegetables & mushrooms
Tempura Udon $27.50
Thick and chewy noodles in vegetable broth, with fried ‘shrimp’ and vegetables.
Tom Yum Noodles $27.50
Noodles in coconut based tom yum soup with tofu, tomato, carrot, and mushrooms
Creamy Kimchi Udon $28.60
Stir-fried udon noodles with sweet soy sauce
Katsu Curry Udon $28.60
Udon noodles in Japanese curry sauce, topped with fried katsu.

Franchia Vegan Cafe - Main Dishes
'Beef' And Broccoli $27.50
with savory sweet sauce
Braised Tofu With Kabocha Pumpkin And Eggplant $27.50
Tofu with kabocha pumpkin and eggplant in Korean citron and miso sauce
Buddha's Delight $27.50
Stir-fried veggies and tofu in savory ginger sauce
Crab Fried Rice $27.50
Fried rice with ‘crab’ and vegetables.
Crispy Eggplant $27.50
Eggplant with water chestnut, veggies, soy shrimp & chicken in spicy sauce
Crispy Korean Chili Tofu $27.50
Crispy tofu pan fried with garlic and Korean chili sauce served with cucumber and tomato
Kimchi Jjigae $27.50
Hearty Korean Stew with house-made vegan kimchi, mushrooms, and tofu
Malaysian 'Chicken' Curry $27.50
Curry hot pot with vegetables and soy ’chicken’
Malaysian Ginger Fried Rice $27.50
Fried rice with soy ‘chicken’, ginger, tomato and vegetables
Mapo Tofu $27.50
Braised soy ‘fish’ fillet stew in spicy chili and garlic sauce
Sizzling 'Bulgogi' Plate $27.50
Marinated shiitake mushrooms, asparagus, broccoli, and onions served in sizzling plate
Sweet & Sour Mushroom $27.50
Crispy deep-fried mushrooms in a delicious sweet and tangy sauce.
Szechuan Shrimp $27.50
Stir-fried veggies, ‘shrimp’, and peanuts in spicy szechuan sauce
Tteokbokki $27.50
Korean style kimchi Sautéed with mushroom, vegetables and thick pieces of soy ‘meat’

Franchia Vegan Cafe - Bibimbap & Stone Bowl Rice
Avocado $25.30
Avocado with a variety of vegetables & tofu over rice
Classic $24.20
Assortment of vegetables, mountain roots & greens over rice
Crunchy Tempeh $25.30
Crunchy organic tempeh, vegetables, and mushroom over rice
Curry 'Chicken' $25.30
Soy ‘chicken’ with curry sauce over rice
Spicy Kimchi $27.50
Sauteed kimchi with a variety of vegetables and mushrooms over rice with crispy seaweed
Tofu Crumble $26.40
Tofu crumble, mushrooms, and vegetables
Unagi $27.50
Crispy soy ‘beef ’ cutlet and vegetables over rice
Vegetarian 'Duck' $27.50
Vegetarian ‘duck’ with ginger and vegetables over rice
Chicken Teriyaki $26.40
Chicken teriyaki bibimbap or stone bowl. Options: white rice, brown rice, no rice. Sauces: Korean chili, bean paste, ginger soy, or none.

Franchia Vegan Cafe - Gluten Free Appetizers
GF Summer Rolls $17.60
Vegetables and cilantro wrapped in rice paper, with gluten-free peanut sauce.
Porridge $7.70
Wheat Free Leek Pancakes $17.60
made with sweet rice flour

Franchia Vegan Cafe - Gluten Free Salads
GF Fig And Pecan Salad $17.60
Mixed greens with sun-dried figs and pecans, with balsamic dressing
GF Mixed Greens With Avocado $17.60
with gluten free soy sesame dressing

Franchia Vegan Cafe - Gluten Free Rice Bowl
Gluten Free Avocado $27.50
Gluten-free rice bowl with avocado, options: Bibimbap or Stone Bowl, served with white, brown, or without rice.
Gluten Free Classic $26.40
Classic Bibimbap or Stone Bowl Rice, gluten-free. Choices include white or brown rice, or an option without rice.

Franchia Vegan Cafe - Gluten Free Noodles
GF Bodhi Noodles $27.50
sweet potato & gluten free buckwheat noodles topped with mountain greens and vegetables
GF Chef Noodle Soup $28.60
sweet potato & gluten free buckwheat noodles with vegetables, tofu, been sprout & baby bok choy

Franchia Vegan Cafe - Gluten Free Main Dishes
GF Buddha's Feast $27.50
Stir-fried veggies and tofu in gluten-free ginger sauce
GF Mushroom Sizzler $28.60
on a hot stone plate in gluten free brown sauce
GF Pan-Fried Tofu $27.50
grilled tofu with scallions & seaweed
GF 'Chicken' Sizzler $28.60
gluten free soy ‘chicken’ with vegetables sautéed with gluten free brown sauce served in a sizzling hot plate

Franchia Vegan Cafe - Additional Side Orders
Additional Sauce $1.10
Selection of sauces: chili garlic, Korean chili, bean paste, spicy mayo.
Brown Rice $3.30
Wholesome brown rice to complement your meal.
White Rice $2.20
Light and fluffy white rice.

Franchia Vegan Cafe - Desserts
Banana Walnut Cake $13.20
GF Banana Walnut Cake
Chocolate Fudge Cake $13.20
Matchamisu $14.30
Taro And Sweet Potato Rice Balls $9.90
Soft and chewy rice balls made with taro and sweet potato, lightly dusted with powdered sugar.

Franchia Vegan Cafe - Utensil
Chopsticks $0.00
Options include spoon, fork, chopsticks, or no utensil.
No Utensil $0.00
No utensils provided. Options include a spoon, fork, or chopsticks.
Spoon, Fork $0.00
Choice of utensils: None, Spoon and Fork, or Chopsticks.

Franchia Vegan Café Details

From the business
Identifies as Asian-owned
Identifies as women-owned

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great dessert
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy hour drinks
Hard liquor
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Quiet
Romantic
Trendy

Crowd
Groups
Tourists

Planning
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Paid street parking
Parking

Franchia Vegan Café Photos

Franchia Vegan Café Location

Franchia Vegan Café

New York New York County New York Park Avenue

12 Park Ave, New York, NY 10016, USA

Franchia Vegan Café Reviews

An average rating of ★4.6 from 1829 user reviews.

koreanasian foodbibimbapasian fusionscallion pancakesdrunken noodlesbulgogivegan sushiduck bunsspicy tuna

★ 5★ 4★ 3★ 2★ 1

Absolutely incredible! This vegan restaurant has completely redefined plant-based dining for me. Every dish was bursting with flavor, beautifully presented, and clearly made with fresh, high-quality ingredients. The staff were warm, knowledgeable, and happy to make recommendations. I especially loved the "Penang Noodles"—seriously next-level. Whether you're vegan or just curious, this place is a must-visit. I’ll definitely be coming back soon!
August 02 · A K
Wow! What a pleasant surprise to stumble upon a fully vegan pan Asian restaurant in Manhattan . The Wide and eclectic menu includes sushi and many other items . Tye pickled cap page appetizer is awesome!!!!I settled for drunken noodles which were amazing, just the right size . The restaurant is very nice looking inside. Very clean restrooms as well. It’s a nice little oasis to escape to in this bustling area of Manhattan . Highly recommended and they will be seeing me again soon .
July 24 · Buzz C
The sushi roll is amazing. The Thai noodle was okay but a bit pricy. The Korean crispy tofu is also good but not perfect. Service is amazing. The hosts are super friendly and accommodating. Will definitely visit again on my next trip to NYC. Must try the vegan sushiii. You won't regret it.
April 26 · Navid Khalilian
Excellent Korean vegan restaurant that has a Zen vibe but more casual than its sister restaurant Hangawi. Been here a few times and always enjoyed the food. Had the appetizer special lychee poppers which was pretty unique. Thought the kimchi soon tofu hot stone soup was great too.
April 20 · Mandy Kuo
Franchia Vegan Café is one of my go-to spots. The ambiance is beautiful—traditional, minimal, and elevated. It’s spread out over three stories with really comfortable seating, so it always feels spacious and calm.The menu is super extensive—there’s something for everyone, and the food is consistently delicious. Service is fast, portions are generous, and the prices are solid.
April 10 · Yana