Gabriel's Bar & Restaurant Introduce
In the world of New York City fine dining, few names carry the weight and history of Gabriel's Bar & Restaurant. Established in 1991 by Gabriel Aiello, this iconic establishment has been a staple of the city's culinary scene for over three decades. Now located on Central Park South, Gabriel's continues its tradition of offering exceptional Northern Italian cuisine in an atmosphere that is both elegant and welcoming. This is not just a place to eat; it's a destination for a memorable experience, whether you're celebrating a special occasion, enjoying a romantic dinner, or simply treating yourself to a sophisticated meal.
The restaurant's reputation is built on a foundation of classic Italian flavors, expertly prepared dishes, and an unwavering commitment to service. The menu reflects a deep appreciation for traditional cooking, with a focus on high-quality ingredients and meticulous execution. While the restaurant has a fine dining feel, it maintains a cozy and inviting atmosphere, a balance that makes it popular with both New Yorkers and tourists. The fact that many of the staff have been with the restaurant for over a decade speaks volumes about the dedication and family-oriented approach of the business.
Beyond the food, Gabriel's is celebrated for its upscale and romantic ambiance. The interior is designed to create a comfortable, elegant setting, perfect for a long, leisurely meal. Combined with a superb wine list and great cocktails, Gabriel's provides all the elements for a truly luxurious dining experience. It's a place that has hosted countless special moments, from family dinners to celebrity visits, and it continues to be a go-to spot for those who appreciate the best in Italian cuisine and refined hospitality.
Gabriel's Bar & Restaurant is situated at a truly prime location: 40 Central Park S, New York, NY 10019, USA. This address places it directly on the south side of Central Park, one of the most prestigious and beautiful areas of Manhattan. The view, particularly from an outdoor table, is a major highlight, offering a picturesque backdrop for your meal.
The restaurant's location is a significant part of its appeal. It is easily accessible via multiple forms of transportation. The area is well-connected by several subway lines and is within walking distance of major transit hubs. Whether you're coming from the theater district, a museum, or a walk through the park, getting to Gabriel's is a straightforward and pleasant journey. The building's accessibility features, including a wheelchair-accessible entrance, restroom, and seating, ensure that it can accommodate a wide range of patrons, making it a comfortable choice for everyone.
Gabriel's Bar & Restaurant offers a comprehensive range of services to cater to every dining need and preference.
Dine-in: Enjoy the full fine dining experience in the restaurant's beautiful and upscale setting. Table service ensures a attentive and personalized meal.
Delivery & No-Contact Delivery: For those who prefer to enjoy their meal at home, Gabriel's provides both traditional and no-contact delivery options, bringing their exceptional cuisine right to your door.
Takeout & Curbside Pickup: A convenient option for a quick and delicious meal, takeout allows you to pick up your order. Curbside pickup offers an added layer of convenience, allowing for a seamless experience.
Reservations: As a fine dining establishment, reservations are highly recommended, especially for dinner. Booking ahead ensures you get a table and can enjoy a planned, stress-free evening.
Private Dining Room: Gabriel's features a private dining room that can accommodate groups for special events, from corporate gatherings to private parties. This is a perfect option for those seeking an exclusive and elegant space for a larger group.
What truly sets Gabriel's Bar & Restaurant apart is its blend of classic offerings and modern amenities, creating a standout experience.
Great Cocktails & Wine List: The restaurant features an excellent selection of great cocktails and a superb wine list. Whether you're a connoisseur or simply looking for the perfect pairing for your meal, the bar onsite provides a wide array of options to enhance your dining experience.
Upscale and Romantic Atmosphere: The atmosphere at Gabriel's is a highlight in itself. It is described as cozy, romantic, and upscale, making it a fantastic choice for a date night or any special celebration. The ambiance is carefully curated to feel both intimate and sophisticated.
Extensive Menu with Vegan & Vegetarian Options: The menu is a journey through Northern Italian cuisine, with a rich variety of antipasto, pasta, and main courses. The restaurant also thoughtfully provides both vegan and vegetarian options, ensuring that guests with various dietary preferences can enjoy a full meal.
Kid-Friendly Amenities: Despite its upscale nature, Gabriel's is accommodating to families, offering high chairs and a kids' menu. This makes it a great choice for family celebrations and dining with younger guests.
Versatile Dining Options: Gabriel's serves breakfast, brunch, lunch, and dinner, making it a great destination throughout the day. Its popularity for solo dining also highlights its welcoming and comfortable nature for individuals.
To make a reservation or inquire about private dining, you can contact Gabriel's Bar & Restaurant using the following details:
Address: 40 Central Park S, New York, NY 10019, USA
Phone: (212) 956-4600
Choosing Gabriel's Bar & Restaurant is a decision to invest in a truly high-quality and memorable dining experience. While it is a fine dining establishment, it offers more than just excellent food and a beautiful setting; it provides a sense of history, authenticity, and refined hospitality that is a rarity in a city of constant change. For those who appreciate the classics, a meal here feels like a journey to Italy itself, right in the heart of New York.
The food is, without a doubt, a primary reason to visit. The menu showcases an impressive range of classic Northern Italian dishes, from handmade pasta like the Pappardelle Cacio E Pepe and Tagliatelle Bolognese to expertly prepared seafood and meat dishes. The Brasato Di Costolette Di Manzo and Filetto Di Manzo Alla Griglia are especially noteworthy, as are the seafood selections like the Branzino Grigliato. A customer review even highlighted the Bomboloni miniature Ferris wheel as a "childish fun but made fresh" dessert, proving that even the lighter touches are executed with care.
What truly sets Gabriel's apart, however, is the service and atmosphere. The staff's long tenure and deep knowledge of the menu contribute to a seamless and personal dining experience. The owner, Gabriel Aiello, is often on-site, adding a personal touch that is often lost in larger venues. This family-owned approach fosters a warm and welcoming environment. Combined with the romantic, upscale feel and the unbeatable location on Central Park South, Gabriel's provides an experience that justifies the price point and leaves a lasting impression. It’s a place for those who seek not just a meal, but a classic New York moment, and it consistently delivers on that promise.
Gabriel's Bar & Restaurant Menu
Insalata & Antipasto
- Rucola Con Parmigiano $20.00
Baby arugula, dressed with balsamic vinaigrette, aged Parmesan cheese.
- Insalata Cesare $23.00
Romaine lettuce, classic dressing, garlic croutons, marinated anchovies, Parmesan cheese.
- Insalata Di Barbabietole $25.00
Rainbow baby beets, figs, candied hazelnuts, orange segments, ricotta spread
- Carpaccio Di Manzo $32.00
Filet Mignon Carpaccio, artichoke heart, arugula, aged parmesan
- Tartara Di Tonno $32.00
Diced yellow-fin tuna, avocado, ginger dressing, sesame seeds, garnished with radishes
- Mozzarella Di Bufala Caprese $26.00
Fresh Buffalo mozzarella cheese, organic heirloom tomatoes, extra-virgin olive oil, balsamic reduction, oregano.
- Polpette Di Manzo $28.00
Beef meatballs, tomato-sauce, ricotta spread
- Cozze Di Gabriel’s $26.00
Steamed mussels, tomato-sauce, white wine, touch of red crushed peppers, chive-herbs.
Pasta
- Gnocchi Sorrentina $33.00
Gabriel’s famous tomato basil sauce, fresh mozzarella cheese.
- Mezzaluna $33.00
Half-moon shaped ravioli, spinach, ricotta filling, tomato-mascarpone sauce.
- Ravioli Zucca $34.00
Roasted butternut squash stuffed ravioli, brown butter, sage.
- Tagliatelle Bolognese $38.00
Veal, beef and pancetta Bolognese, creamy tomato sauce, Parmesan.
- Linguine Alle Vongole $36.00
Manila clams, clam juice, white wine, peperoncino flakes.
- Pappardelle Cacio E Pepe $33.00
Pecorino nero, parmigiano, black pepper
Secondi
- Brasato Di Costolette Di Manzo $56.00
Barolo braised short ribs, Parmesan creamy polenta, forged mushrooms.
- Costolette Di Agnello $69.00
Colorado lamb chops, spicy scalloped potatoes, grilled asparagus, truffle-honey.
- Costoletta Di Vitello Alla Milanese $68.00
Pounded and breaded veal chop, arugula, cherry tomateos, Parmesan.
- Filetto Di Manzo Alla Griglia $89.00
Grilled Filet Mignon steak, mashed potatoes, white asparagus, Bordelaise sauce
- Doppio Pollo $54.00
Chicken cooked two ways, slow-roasted bread, fontina cheese, leg-milanese, rainbow carrots, turnip puree
- Tonno Grigliato $52.00
Grilled yellow-fin tuna, spinach, horseradish.
- Capesante Con Prosciutto Di Parma $55.00
Prosciutto wrapped sea scallops, asparagus, green peas, fava-beans, black summer truffles.
- Branzino Grigliato $54.00
Grilled fillet of Mediterranean branzino with sauted spinach, roasted potatoes, pistachio vinaigrette.
Sides
- Grilled Asparagus $14.00
- Grilled Broccolini $14.00
- Garlic Mashed Potatoes $14.00
- Roasted Potatoes $14.00
- Soft Creamy Polenta $14.00
Insalata & Antipasto - Lunch
- Rucola Con Parmigiano Lunch $19.00
Baby Arugula, dressed with balsamic vinaigrette, aged parmesan cheese
- Insalata Cesare Lunch $21.00
Romaine lettuce, classic dressing, garlic croutons, marinated anchovies, Parmesan cheese.
- Insalata Di Quinoa Lunch $22.00
Quinoa Salad, cherry tomatoes, avocado
- Tartara Di Tonno Lunch $27.00
Diced yellow-fin, avocado mousse, stracciatella cheese, pomegranate, pistachio, lemon dressing.
- Mozzarella Di Bufala Caprese Lunch $25.00
Fresh Buffalo mozzarella cheese, organic heirloom tomatoes, extra-virgin olive oil, balsamic reduction, oregano.
- Pane Di Rosmarino E Avocado Lunch $26.00
Avocado mousse, Focaccia rosemary bread, blueberry marmalade, parmesan crouton, poached egg
- Cozze Di Gabriel’s Lunch $23.00
Steamed mussels, tomato-sauce, white wine, touch of red crushed peppers, chive-herbs.
- Polpette Di Manzo Lunch $25.00
Beef Meatballs, tomato-sauce, ricotta spread
- French Toast Lunch $27.00
Cinnamon-Brioche, brandy-mixed berries, whipped-cream
Pasta - Lunch
- Gnocchi Sorrentina Lunch $28.00
Gabriel’s famous tomato basil sauce, fresh mozzarella cheese.
- Ravioli Zucca Lunch $30.00
Roasted butternut squash stuffed ravioli, brown butter, sage.
- Tagliatelle Bolognese Lunch $31.00
Veal, beef & pancetta bolognese, creamy tomato sauce, parmesan
- Pappardelle Cacio E Pepe Lunch $29.00
Pecorino Romano, crushed black pepper
- Fettuccine Quattro Stagioni Lunch $28.00
Fettuccine, seasonal veggies, garlic, evoo
Secondi - Lunch
- Brasato Di Costolette Di Manzo Lunch $45.00
Barolo braised short ribs, Parmesan creamy polenta, forged mushrooms.
- Costoletta Di Vitello Parmigiano Lunch $58.00
Pounded and breaded veal chop, tomato-sauce, melted mozzarella cheese.
- Tonno Grigliato Lunch $45.00
Grilled yellow-fin tuna, spinach, horseradish.
- Branzino Grigliato Lunch $42.00
Grilled fillet of Mediterranean branzino with sauted spinach, roasted potatoes, pistachio vinaigrette.
- Chef's Burger Lunch $32.00
Prime Beef, truffle mayo, fontina cheese, caramelized onions, lettuce, tomatoes, truffle parmesan fries
Insalata & Antipasto - Brunch
- Rucola Con Parmigiano $19.00
Baby Arugula, dressed with balsamic vinaigrette, aged parmesan cheese
- Insalata Cesare $21.00
Romaine Lettuce, classic dressing, garlic croutons, marinated anchovies, parmesan cheese
- Insalata Di Granchio $30.00
Colossal crab, strawberries, avocado, mache, Champagne mustard vinaigrette
- Tartara Di Tonno $27.00
Diced Yellow-Fin, avocado mousse, stracciatella cheese, pomegranate, pistachio
- Mozzarella Di Bufala Caprese $25.00
Fresh Buffalo Mozzarella cheese, organic heirloom tomatoes, evoo, balsamic reduction
- Pane Di Rosmarino E Avocado $26.00
Avocado mousse, Focaccia rosemary bread, blueberry marmalade, parmesan crouton, poached egg
Pasta - Brunch
- Gnocchi Sorrentina $28.00
Gabriel's famous tomato basil sauce, fresh mozzarella cheese
- Ravioli Zucca $30.00
Roasted butternut squash stuffed ravioli, brown butter, sage
- Tagliatelle Bolognese $31.00
Veal, beef & pancetta bolognese, creamy tomato sauce, parmesan
- Pappardelle Cacio E Pepe $29.00
Pecorino Romano, crushed black pepper
- Fettuccine Quattro Stagioni $28.00
Fettuccine, seasonal veggies, garlic, evoo
Secondi - Brunch
- Brasato Di Costolette Di Manzo $45.00
Barolo braised Short Ribs, parmesan creamy polenta, forged mushrooms
- Costoletta Di Vitello Parmigiano $58.00
Pounded and Breaded Veal Chop, tomato-sauce, melted mozzarella cheese
- Tonno Grigliato $45.00
Grilled Yellow-Fin Tuna, spinach, horseradish
- Branzino Grigliato $42.00
Grilled filet of Mediterranean Branzino with sautéed spinach, roasted potatoes, pistachio vinaigrette
- Chef's Burger $34.00
Prime Beef, truffle mayo, fontina cheese, caramelized onions, lettuce, tomatoes, truffle parmesan fries
Gabriel's Bar & Restaurant Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Private dining room
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
- Kids' menu
Pets
- Dogs allowed outside
Gabriel's Bar & Restaurant Photos










Gabriel's Bar & Restaurant Location
Gabriel's Bar & Restaurant
40 Central Park S, New York, NY 10019, USA
Gabriel's Bar & Restaurant Reviews
lincoln centerbrunchtagliatelle bologneseshort ribsbartenderlambferris wheelmanhattanbutternut squashdonuts
★ 5★ 4★ 3★ 2★ 1Wow ! BEST MEAL I HAD IN NYC!!! Such an incredible menu, all northern Italian (my grandparents said it tasted like being home in Italy). Service was 100/10 - it's a family business with so many waiters having worked there for over 10 years and I loved meeting the owner and his family. Definitely recommend to support a family owned gem in the heart of NYC!
May 27 · Lucabella FacinelliLocation, location, location: right on the south side of Central Park you can’t beat the view when you get a table outside. Rack of lamb and red snapper were okay but uninspired. The Bomboloni miniature Ferris wheel was childish fun but made fresh. Apart from the friendly reception desk the staff was partially attentive and seemed unenthusiastic. Not too much bang for the buck.
August 19 · Ulrich vSGabriel’s is not only a spacious and inviting spot for classic Italian food but also functions as a mini art gallery, showcasing pieces from Roy Lichtenstein to the owner’s own son, Gabe. This warm, family-run restaurant offers beloved traditional dishes in a cozy setting in a lovely location right off Central Park. Perfect for a romantic date, a solo dinner at the bar, or a dinner with friends! Don’t be shocked to find the owner Gabriel on the floor interacting with all his customers! Very authentic environment that blends delicious food (like linguini alla vongole, the in house made smoked buratta, chicken milanese and the dover sole francaise) with curated artwork. I will definitely be returning!
April 13 · Claire DroumbakisI always look forward to dining at Gabriel's, and it never disappoints. This family-owned restaurant has perfected the art of hospitality. The service is exceptional; the staff is attentive, knowledgeable, and genuinely welcoming. You can tell they take pride in what they do. The sophisticated yet comfortable decor makes for a wonderful dining atmosphere, but the culinary experience is what truly sets Gabriel's apart. The menu is fantastic, but I've become absolutely obsessed with their Tuna Tartar. It's a dish I dream about—perfectly prepared and bursting with flavor. If you're looking for a special place with top-notch service and incredible food, you simply have to try Gabriel's.
August 24 · Tony KingThe burrata is smoked but it’s cold… it’s a very odd contrast to the tomato which is hot. The portion of actual burrata is very small - it’s 3-4 bites. A ball of burrata has basically been cut in half and served. The majority of the plate is eggplant and it’s very vinegary and I did not like it. I do love a free bread basket - the bread sticks and tomato bread were great but the pane di casa wasn’t as soft as it should be. The ravioli was insanely sweet and tasted so overpoweringly of cinnamon it was on every surface of every piece of pasta, you could not escape it. The pasta itself was good and the dish had so much potential but eating this was like eating cinnamon toast crunch and just tasted of dessert. A waiter asked how it was after my first bite and I commented that it was very sweet he just sort of said “yeah” and left. My plate was taken away after having had two bites. The service isn’t attentive. They gave me $10 off which was something but it was still $70 USD ($110 AUD) for the worst meal I had in the US.
May 16 · A
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