IL Sorrento Italian Restaurant Introduce
In the bustling heart of Scarsdale, New York, lies a culinary treasure that transports diners to the sun-drenched coast of Italy: IL Sorrento Italian Restaurant. Tucked away at 706 Central Park Ave, this fine establishment offers an escape from the everyday, providing an elegant and welcoming atmosphere that is both peaceful and inviting. Whether you’re celebrating a special occasion or simply craving a taste of authentic Italian comfort food, IL Sorrento promises a memorable dining experience with its exceptional menu and cozy ambiance.
IL Sorrento's menu is a testament to the rich and diverse flavors of Italian cuisine, with a focus on fresh ingredients and time-honored recipes. Start your meal with a selection of enticing appetizers, from the classic Baked Clams Oreganata to the flavorful Crispy Fried Calamari and the rich Buffalo Burrata. For main courses, the pasta dishes are a highlight, with options ranging from the Homemade Cavatelli with Broccoli Rabe and Sausage to the exquisite Pappardelle Short Rib Ragu.
Beyond pasta, the menu offers a spectacular array of seafood, meats, and poultry. Seafood lovers will be delighted by the fresh Seared Diver Scallops, Grilled Branzino, and the luxurious Shrimp & Lobster Risotto. Meat-eaters can indulge in tender cuts like the New York Strip Steak, Filet Mignon, and the incredible Beef Short Ribs. One customer described the dry-aged porterhouse as "the most tender most delicious bit of meat I ever eaten," which is high praise and a testament to the kitchen's skill. The restaurant also offers beloved "Sorrento Classics" like Spaghetti and Meatballs and Chicken Parmigiana, ensuring that traditional Italian-American favorites are readily available.
The dining experience at IL Sorrento is further elevated by its outstanding beverage program. The restaurant boasts a "great wine list" with an impressive selection of both old-world and new-world wines. From classic Italian Chiantis and Brunellos to celebrated Napa Valley Cabernets, there is a wine to perfectly pair with every dish. For special occasions, the "Cellar Selections" offer a rare glimpse into a collection of aged and highly sought-after wines, including historic vintages of Sassicaia and Tignanello. The bar also serves up "great cocktails," like the signature Smoked Old Fashion and Amaretto New York Sour. With a cozy and welcoming atmosphere and a generally attentive staff, IL Sorrento is the perfect setting for a family dinner, a group gathering, or a quiet solo meal.
---Location and Accessibility
IL Sorrento Italian Restaurant is located at 706 Central Park Ave, Scarsdale, NY 10583, USA. The restaurant's prime location on Central Park Avenue makes it a convenient dining spot with easy access. Parking is readily available with a free parking lot and on-site parking, so you won't have to worry about finding a spot.
The restaurant is also highly committed to providing a welcoming experience for all guests, with comprehensive accessibility features. These include a wheelchair-accessible entrance, a wheelchair-accessible parking lot, a wheelchair-accessible restroom, and wheelchair-accessible seating, ensuring that every patron can dine comfortably.
---Services Offered
- Dine-in: Enjoy a cozy and elegant meal with table service in the restaurant's beautiful indoor or outdoor seating areas.
- Takeout: For a convenient meal at home, the restaurant provides takeout service for its full menu.
- Delivery: IL Sorrento offers both standard and no-contact delivery, bringing its authentic Italian flavors directly to your door.
- Curbside Pickup: A hassle-free option that allows you to pick up your order without leaving your vehicle.
- Catering: The restaurant offers catering services for special events, parties, and corporate functions, allowing you to bring the taste of IL Sorrento to your next gathering.
- Reservations: IL Sorrento accepts reservations, which is highly recommended for planning a special occasion or a busy weekend dinner.
Features / Highlights
- Extensive Wine List: A major highlight is the incredible selection of wines, from accessible options by the glass to rare cellar selections.
- Great Cocktails: The bar offers a variety of creative and well-made cocktails, perfect for starting your meal or enjoying at the bar.
- High-Quality Dishes: The restaurant is known for its delicious food, with tender steaks, fresh seafood, and flavorful pasta dishes.
- Cozy and Welcoming Atmosphere: The ambiance is described as peaceful and welcoming, making it an ideal spot for a relaxing meal.
- Family-Friendly: The restaurant is "good for kids," and the casual yet elegant vibe is suitable for family dinners.
- Accessibility: The restaurant is fully accessible, with accommodations for wheelchair users from the entrance to the restrooms.
- Outdoor Seating: A pleasant option for enjoying a meal outside when the weather is nice.
Contact Information
Address: 706 Central Park Ave, Scarsdale, NY 10583, USA
Phone: (914) 713-3133
---What is Worth Choosing IL Sorrento Italian Restaurant
Choosing IL Sorrento is about prioritizing a dining experience that combines genuine Italian cuisine with a touch of elegance. The quality of the food is a significant reason to visit, with many dishes receiving high praise from customers. The dry-aged porterhouse, for example, is described as "the most tender most delicious bit of meat," which is a powerful endorsement. The fresh seafood and classic pasta dishes also offer a reliable and satisfying meal.
The extensive and well-curated wine list is another major reason to choose this restaurant. Whether you're a connoisseur or just looking for a good glass of wine with your dinner, the selection is impressive and caters to a wide range of tastes and budgets. The "Cellar Selections" are a unique offering for special occasions, providing a rare chance to enjoy vintage wines.
Despite a few minor critiques in some reviews, the overall impression is that of a top-tier restaurant. The beautiful and peaceful atmosphere, combined with generally attentive service, makes for a truly pleasant evening. The full accessibility of the restaurant, free parking, and various service options, including delivery and catering, add to its appeal. For those in the New York area looking for a memorable, high-quality Italian meal in a beautiful setting, IL Sorrento is a must-try destination that is well worth seeking out.
IL Sorrento Italian Restaurant Menu
Appetizers
- Eggplant Rollatini $14.00
Thinly sliced eggplant, dipped in egg, stuffed with ricotta, mozzarella and spinach, topped with tomato basil sauce.
- Crispy Fried Calamari $16.00
Flour dusted and served with a duet of sauces.
- Baked Clams Oreganata $16.00
Baked, golden-brown clams in a lemon white wine sauce.
- Traditional Cold Antipasto $16.00
Assorted cured Italian meats and cheeses, served with sweet and spicy peppers, olives and extra virgin olive oil (evoo).
- Shrimp Cocktail $18.00
Jumbo shrimp served with homemade cocktail sauce.
- Arancini $14.00
Rice balls stuffed with shredded short rib, smoked mozzarella cheese, truffle parmesan cream sauce.
- Beef Carpaccio $18.00
Thinly sliced filet mignon, arugula, mushrooms, shaved parmesan, truffle vinegar.
- Buffalo Burrata $16.00
With grilled vegetables, roasted peppers, olive oil and aged balsamico.
- Mussels Posillipo $14.00
P.E.I. mussels in light tomato sauce sautéed with roasted garlic and chili peppers (white wine sauce optional).
Soup / Salad
- Pasta Fagioli $10.00
- Classic Caesar Salad $13.00
Romaine lettuce, shaved parmesan, garlic croutons, tossed with homemade Caesar dressing.
- Heirloom Beet Salad $13.00
Roasted beets, shaved fennel, red onions and toasted pistachio tossed in balsamic vinaigrette, topped with goat cheese crumble.
- Soup of the Day $12.00
- TriColore Salad $12.00
Arugula, radicchio, endive, hearts of palm, tossed in black truffle vinaigrette.
- Sorrento Salad $12.00
Baby greens, cucumber, plum tomatoes, red onions, olives, tossed with red wine vinaigrette, feta cheese.
Pasta
- Pappardelle Short Rib Ragu $26.00
Tossed in slow cooked beef short rib ragu finished with mascarpone and parmesan cheese.
- Linguine in Clam Sauce $25.00
Local Long Island little neck clams sautéed in choice of Red or White sauce (EVOO).
- Homemade Cavatelli with Broccoli Rabe and Sausage $23.00
Sauté of sweet sausage, broccoli rabe and garlic tossed in EVOO and parmesan.
- Rigatoni Rustica $23.00
Mezzi rigatoni, sautéed with sausage and sweet pepper, onions & mushrooms in a light spicy tomato sauce, topped with mozzarella.
- Ravioli of the Day $0.00
Please inquire with the server for today’s selection.
- Squid Ink Linguini $28.00
Homemade pasta, shrimps, scallops, calamari and crabmeat, finished in fresh tomato basil sauce.
- Homemade Gnocchi Bolognese $22.00
Sauté in classic beef bolognese, finished with mascarpone and parmesan cheese.
- Penne Alla Sorrento $26.00
Fresh tomato, sliced asparagus and chopped shrimp sautéed in a light pesto sauce.
Chicken / Veal
- Chicken Scarpariello $26.00
Chicken with garlic, white wine, rosemary, sausage and hot cherry peppers, either on or off the bone.
- Cornish Hen $29.00
Crispy cornish game hen served over parmesan risotto.
- Chicken Martini $25.00
Parmesan crusted chicken breast in lemon white wine sauce.
- Chicken Marsala $25.00
Chicken breast with mushrooms in a marsala wine sauce.
- Veal Sorrento $30.00
Scaloppini of veal sautéed with mushrooms, shallots and a touch of brandy cream sauce.
- Veal Piccata $30.00
Scaloppini of veal sautéed with lemon, butter, white wine, capers.
Seafood
- Faroe Island Salmon $30.00
Sautéed in white wine, tomato broth, with olives, capers, plum tomatoes, garlic, served over creamy soft polenta.
- Sole Oreganata $29.00
Broiled filet of lemon sole, topped with seasoned bread crumbs, served over spinach risotto.
- Shrimp Scampi / Fra Diavolo $29.00
Shrimp served over linguini, with your choice of Scampi or Fra Diavolo (spicy) Sauce.
- Seared Diver Scallops $34.00
Butternut squash, pancetta risotto, Pernod wine and saffron broth.
- Grilled Branzino $32.00
Grilled whole boneless branzino, served with vegetable of the day.
- Shrimp & Lobster Risotto $35.00
Maine lobster, jumbo fresh shrimp, in a spinach risotto.
Steaks / Chops
- Beef Short Ribs $31.00
Served over creamy soft polenta, braising sauce.
- Filet Mignon $38.00
Grilled filet mignon with red wine sauce.
- Rack of Baby Lamb Chops $35.00
Rack of lamb oven roasted in port wine reduction.
- New York Strip Steak $34.00
Grilled NY strip steak served with bordelaise sauce.
Sorrento Classics
- Spaghetti and Meatballs $20.00
Homemade meatballs sautéed in a fresh tomato basil sauce and parmesan cheese.
- Tripe Siciliana $28.00
Sautéed with onions, garlic and fresh peas in a light tomato sauce served with parmesan risotto.
- Linguini Frutti Di Mare $33.00
Lobster, shrimp, clams, mussels, calamari, all sautéed in a light spicy tomato sauce.
- Sausage Pizzaiola $23.00
Onions, mushrooms, bell peppers in a light tomato basil sauce (cherry peppers optional).
- Veal Parmigiana $30.00
- Chicken Parmigiana $25.00
Served with spaghetti.
- Double Cut Pork Chop $29.00
Topped with sautéed onions, garlic, sweet and spicy vinegar peppers.
Sides
- Whipped Potatoes $9.00
- Pomme Frites or Truffle Fries $9.00
- Sautéed Onions & Mushrooms $10.00
- Spinach Sauté $10.00
- Broccoli Rabe $10.00
- Grilled Vegetable Platter $16.00
Grilled assorted fresh vegetables, finished with roasted garlic, evoo balsamic drizzle.
Appetizers
- Eggplant Rollatini $16.00
Thinly sliced eggplant, dipped in egg, stuffed with ricotta, mozzarella and spinach, topped with tomato basil sauce.
- Crispy Fried Calamari $18.00
Flour dusted and served with a duet of sauces.
- Baked Clams Oreganata $16.00
Baked, golden-brown clams in a lemon white wine sauce.
- Traditional Cold Antipasto $19.00
Assorted cured Italian meats and cheeses, served with sweet and spicy peppers, olives and extra virgin olive oil (evoo).
- Arancini $16.00
Rice balls stuffed with shredded short rib, smoked mozzarella cheese, truffle parmesan cream sauce.
- Shrimp Cocktail $19.00
Jumbo shrimp served with homemade cocktail sauce.
- Beef Carpaccio $19.00
Thinly sliced filet mignon, arugula, mushrooms, shaved parmesan, truffle vinegar.
- Grilled Spanish Octopus $20.00
Served on a bed of baby greens with olives and capers, finished with EVOO and fresh lemon.
- Tuna Tartar $20.00
Fresh minced Ahi tuna in lemon caper dijon sauce. Finished with avocado mousse and toast points.
- Buffalo Burrata $17.00
Grilled vegetables, roasted peppers, olive oil and aged balsamico.
- Mussels Posillipo $16.00
P.E.I. mussels in light tomato sauce sautéed with roasted garlic and chili peppers (white wine sauce optional).
- Seafood Platter $0.00
Raw shrimp, oysters, clams, crab meat served with cocktail and Mignonette sauces.
Soup / Salad
- Pasta Fagioli $12.00
- Classic Caesar Salad $14.00
Romaine lettuce, shaved parmesan, garlic croutons, tossed with homemade Caesar dressing.
- Heirloom Beets Salad $14.00
Roasted beets, shaved fennel, red onions and toasted pistachio tossed in balsamic vinaigrette, topped with goat cheese crumble.
- Soup of the Day $13.00
- TriColore Salad $13.00
Arugula, radicchio, endive, hearts of palm, tossed in black truffle vinaigrette.
- Sorrento Salad $14.00
Baby greens, cucumber, plum tomatoes, red onions, olives, tossed with red wine vinaigrette, feta cheese.
Pasta
- Pappardelle Short Rib Ragu $32.00
Tossed in slow cooked beef short rib ragu finished with mascarpone and parmesan cheese.
- Linguine in Clam Sauce $28.00
Local Long Island little neck clams sautéed in choice of Red or White sauce (EVOO).
- Homemade Cavatelli with Broccoli Rabe & Sausage $28.00
Sauté of sweet sausage, broccoli rabe and garlic tossed in EVOO and parmesan.
- Rigatoni Rustica $27.00
Mezzi rigatoni, sautéed with sausage and sweet pepper, onions & mushrooms in a light spicy tomato sauce, topped with mozzarella.
- Ravioli of the Day $0.00
Please inquire with the server for today’s selection.
- Squid Ink Linguini $36.00
Homemade pasta, shrimps, scallops, calamari crabmeat, finished in a light tomato basil sauce.
- Homemade Gnocchi Bolognese $26.00
Sauté in classic beef bolognese, finished with mascarpone and parmesan cheese.
- Penne Alla Sorrento $29.00
Fresh tomato, sliced asparagus and chopped shrimp sautéed in a light pesto sauce.
Chicken / Veal
- Chicken Scarpariello $28.00
Chicken with garlic, white wine, rosemary, sausage and hot cherry peppers, either on or off the bone.
- Cornish Hen $32.00
Crispy cornish game hen served over parmesan risotto.
- Chicken Martini $28.00
Parmesan crusted chicken breast in lemon white wine sauce.
- Chicken Marsala $28.00
Chicken breast with mushrooms in a marsala wine sauce.
- Veal Sorrento $34.00
Scaloppini of veal sautéed with mushrooms, shallots and a touch of brandy cream sauce.
- Veal Piccata $34.00
Scaloppini of veal sautéed with lemon, butter, white wine, capers.
Seafood
- Faroe Island Salmon $34.00
Sautéed in white wine, tomato broth, with olives, capers, plum tomatoes, garlic, served over creamy soft polenta
- Sole Oreganata $32.00
Broiled filet of lemon sole, topped with seasoned bread crumbs, served over spinach risotto
- Shrimp Scampi / Fra Diavolo $32.00
Shrimp served over linguini, with your choice of scampi or fra diavolo (spicy) sauce
- Seared Diver Scallops $39.00
Butternut squash, pancetta risotto, Pernod wine and saffron broth
- Grilled Branzino $34.00
Grilled whole boneless branzino, served with vegetables of the day
- Shrimp & Lobster Risotto $38.00
Maine lobster, jumbo fresh shrimp, in a spinach risotto
Steaks / Chops
- Boneless Ribeye 16oz $56.00
Grilled ribeye served with bordelaise sauce
- Milk Fed Veal Chop $49.00
Grilled veal chop topped with sautéed onions and mushrooms
- Beef Short Ribs $38.00
Served over creamy soft polenta, braising sauce
- Filet Mignon $45.00
Grilled filet mignon with red wine sauce
- Rack of Baby Lamb Chops $44.00
Rack of lamb oven roasted in port wine reduction
- New York Strip Steak $42.00
Grilled NY strip steak served with bordelaise sauce
Sorrento Classic
- Spaghetti and Meatballs $27.00
Homemade meatballs sautéed in a fresh tomato basil sauce and parmesan cheese
- Tripe Siciliana $32.00
Sautéed with onions, garlic and fresh peas in a light tomato sauce served with parmesan risotto
- Linguini Frutti Di Mare $38.00
Lobster, shrimp, clams, mussels, calamari, all sautéed in a light spicy tomato sauce
- Sausage Pizzaiola $25.00
Onions, mushrooms, and bell peppers in a light tomato basil sauce (Cherry peppers are optional)
- Veal Parmigiana $35.00
Served with spaghetti
- Chicken Parmigiana $28.00
Served with spaghetti
- Double Cut Pork Chop $35.00
Topped with sautéed onions, garlic, sweet and spicy vinegar peppers
Sides
- Whipped Potatoes $9.00
- Pomme Frites or Truffle Fries $9.00
- Sautéed Onions & Mushrooms $10.00
- Spinach Sauté $10.00
- Broccoli Rabe $10.00
- Grilled Vegetable Platter $20.00
Grilled assorted fresh vegetables, finished with roasted garlic, EVOO balsamic drizzle
White
- Sauvignon Blanc, Ant Moore, 2023 - Marlborough, NZ $12.00
- Pinot Grigio, Caposaldo, 2023 – Veneto, IT $12.00
- Chardonnay, St Francis, 2022 – Sonoma, CA $14.00
- Gavi, Broglia, 2023, Piedmont, IT $14.00
- Riesling, Salmon Run, 2023 – Finger Lake, NY $12.00
Red
- Pinot Noir, Hess ‘Shirttail Ranches’, 2022 – Sonoma Coast, CA $13.00
- Chianti, Checchi, 2022 – Tuscany, IT $14.00
- Cabernet Sauvignon, Hess ‘Shirttail Ranches’, 2022 – California $14.00
- Super Tuscan, Bruni ‘Poggio d’Elsa,’ 2023 – Tuscany, IT $14.00
- Malbec, Marco Zunino, 2019 - Mendoza, AR $12.00
- Montepulciano d’Abruzzo, Cantina Valle Tritana, 2022 – Abruzzo, IT $14.00
Rose & Sparkling
- Rose, Paul Buisse, 2023 – Loire, FR $12.00
- Prosecco, Caposaldo, NV – Veneto, IT $12.00
Cocktails
- Aperol Mimosa $16.00
Aperol, Prosecco, Orange Juice
- Il Sorrento $16.00
House-Made Lemonade, Vodka, Sprite
- Smoked Old Fashion $16.00
Smoked Bourbon, Bitters, Cointreau
- Midori Mule $16.00
Midori Liqueur, Lime juice, Ginger Beer
- Amaretto New York Sour $16.00
Amaretto, Lemon Juice, Red wine, Simple Syrup
- Light Sleeper $16.00
Tequila Blanco, Lime Juice, Agave, Grapefruit
Sparkling
- Medici Ermite, Lambrusco ‘Querciolo Dolce’ NV – Emilia Romagna, IT $45.00
- Piper Heidsieck, Brut Champagne NV – Champagne, FR $50.00
- Taittinger, Brut Champagne ‘Cuvee Prestige’ NV – Champagne, FR $85.00
- Veuve Clicquot, Brut Champagne ‘Yellow Label’ NV – Champagne, FR $95.00
- Dom Perignon, Brut Champagne 2015 – Champagne, FR $395.00
- Hawk & Horse, Rose 2021 – Lake County, CA $95.00
- Frank Family, Cabernet Sauvignon, 2022 – Napa, CA $120.00
- Darioush, Cabernet Sauvignon, 2021 – Napa, CA $210.00
- Paul Hobbs, Cabernet Sauvignon, 2019 – Napa, CA $90.00
New World Whites
- Infamous Goose, Sauvignon Blanc, 2023 – Marlborough, NZ $40.00
- Craggy Range, Sauvignon Blanc ‘Te Muna,’ 2023 – Martinborough, NZ $60.00
- Cakebread, Sauvignon Blanc, 2023 – Napa, CA $60.00
- Montes, Unoaked Chardonnay ‘Limited Selection,’ 2022 – Chile $40.00
- Orogeny, Chardonnay, 2022 – Russian River Valley, CA $45.00
- Chalk Hill, Chardonnay, 2023 – Sonoma Coast, CA $55.00
- Resonance, Chardonnay, 2022 – Willamette Valley, OR $75.00
- Sequoia Grove, Chardonnay, 2022 – Napa, CA $70.00
- Cakebread, Chardonnay, 2022 – Napa, CA $80.00
- Far Niente, Chardonnay, 2023 – Napa, CA $120.00
- Jordan, Chardonnay, 2022 – Sonoma, CA $75.00
Old World Whites
- Ladoucette, Sauvignon Blanc ‘Le Deux Tours,’ 2023 – Loire, FR $50.00
- Chateau de Sancerre, Sancerre, 2023 – Loire, FR $80.00
- Domaine Jean-Paul Balland, Sancerre, 2023 – Loire, FR $55.00
- Ladoucette, Pouilly Fume, 2022 – Loire, FR $85.00
- Villa Matilde, Falanghina, 2022 – Campania, IT $45.00
- Salviano, Orvieto Classico, 2022 – Orvieto, IT $45.00
- La Scolca, Gavi dei Gavi ‘Black Label,’ 2022 – Piedmont, IT $85.00
- Campo Al Mare, Vermentino, 2023 – Tuscany, IT $45.00
- Bollini, Pinot Grigio, 2023 - Trentino-Alto Adige, IT $50.00
- Santa Margherita, Pinot Grigio, 2023 – Alto Adige, IT $70.00
- Livio Felluga, Pinot Grigio, 2022 – Friuli-Venezia Giulia, IT $65.00
- Il Borro, Chardonnay ‘Lamelle,’ 2023 – Tuscany, IT $60.00
- Louis Jadot, Macon Villages Chardonnay, 2023 – Burgundy, FR $50.00
- Louis Jadot, Chablis ‘Cellier du Valvan,’ 2023 – Burgundy, FR $55.00
- Domaine Ferret, Pouilly Fuisse, 2021 – Burgundy, FR $99.00
Rose
- Domaine Ferret, Pouilly Fuisse, 2021 – Burgundy, FR $45.00
- Maison Saint AIX, Rose, 2023 – Provence, FR $60.00
New World Reds
- Colome, ‘Estate’ Malbec, 2021 – Salta, AR $45.00
- Montes, Pinot Noir ‘Alpha,’ 2022 – Chile $50.00
- Resonance, Pinot Noir, 2022 – Willamette Valley, OR $70.00
- Flowers, Pinot Noir, 2023 – Sonoma Coast, CA $98.00
- Chalk Hill, Pinot Noir, 2022 - Sonoma Coast, CA $52.00
- The Paring, Red Blend, 2018 – Santa Barbara, CA $65.00
- Orin Swift, ‘Abstract,’ 2022 – California $90.00
- The Prisoner, 2019 – California $85.00
- Dominus Estate, ‘Napanook,’ 2020 – Napa, CA $140.00
- Alta Vista, ‘Estate’ Cabernet, 2020 – Mendoza, AR $45.00
- Hess, Cabernet Sauvignon ‘Allomi,’ 2021 – Napa, CA $85.00
- Quilt, Cabernet Sauvignon, 2022 – Napa, CA $80.00
- Chimney Rock, Cabernet Sauvignon, 2021 – Napa, CA $160.00
- Bonanza, Cabernet Sauvignon, 2022 – California $60.00
- Post & Beam, Cabernet Sauvignon, 2022 (By Far Niente) – Napa, CA $110.00
- Sequoia Grove, Cabernet Sauvignon, 2021 – Napa, CA $100.00
- Frank Family, Cabernet Sauvignon, 2022 – Napa, CA $120.00
- Darioush, Cabernet Sauvignon, 2021 – Napa, CA $210.00
- Paul Hobbs, Cabernet Sauvignon, 2019 – Napa, CA $90.00
- Silver Oak, Cabernet Sauvignon, 2021 – Alexander Valley, CA $150.00
- Caymus, Cabernet Sauvignon ‘50th Anniversary,’ 2022 – Napa, CA $150.00
- Far Niente, Cabernet Sauvignon, 2021 – Napa, CA $220.00
- Stag’s Leap, Cabernet Sauvignon ‘Artemis,’ 2021 – Napa, CA $135.00
- Caymus, Cabernet Sauvignon ‘Special Selection’ - Napa, CA $390.00
- Jordan, Cabernet Sauvignon, 2019 - Alexander Valley, CA $125.00
- Benziger, Cabernet Sauvignon, 2022 - Sonoma, CA $45.00
- Hawk and Horse, Cabernet Sauvignon, 2021 – Lake County, CA $105.00
- Duckhorn, Merlot, 2022 – Napa, CA $115.00
- St Francis, Zinfandel, 2021 – Sonoma, CA $60.00
- Seghesio, Zinfandel, 2019 – Sonoma, CA $65.00
- Stags’ Leap, Petit Syrah, 2022 – Napa, CA $85.00
- Stags’ Leap, Petit Syrah, 2022 – Napa, CA $85.00
- Hawk and Horse, Petit Verdot, 2020 – Lake County, CA $95.00
Old World Reds
- Villa Matilde, Aglianico, 2019 – Campania, IT $47.00
- Feudo Macarri, Nero d’Avola ‘Saia,’ 2020 – Sicily, IT $80.00
- Michele Chiarlo, Barbera d’Asti ‘Le Orme,’ 2021 – Piedmont, IT $49.00
- Manzone, Barbera D'Alba, 2021 – Piedmont, IT $60.00
- Ca’ Del Baio, Langhe Nebbiolo, 2023 – Piedmont, IT $45.00
- Cordero di Montezemolo, Barolo ‘Monfalletto,’ 2020 – Piedmont, IT $95.00
- Riva Leone, Barolo, 2019 – Piedmont, IT $85.00
- Gigi Rosso, Barolo ‘Riserva,’ 2016 – Piedmont, IT $140.00
- Villadoria, Barolo ‘Serralunga d'Alba,’ 2020 – Piedmont, IT $96.00
- Michele Chiarlo, Barbaresco ‘Reyna,’ 2021 – Piedmont, IT $95.00
- Villadoria, Barbaresco, 2020 – Piedmont, IT $75.00
- Nozzole Chianti Classico Riserva, 2020 – Tuscany, IT $60.00
- Ruffino, Chianti Classico Riserva ‘Gold Label,’ 2019 – Tuscany, IT $95.00
- Frescobaldi, Chianti, 2023 – Tuscany, IT $45.00
- Querciabella, Chianti Classico, 2020 – Tuscany, IT $80.00
- Il Molino di Grace, Chianti Classico ‘Gran Selezione,’ 2019 – Tuscany, IT $80.00
- Villa Montecchio, Chianti Classico Riserva, 2019 – Tuscany, IT $55.00
- Silvio Nardi, Rosso di Montalcino, 2022 – Tuscany, IT $75.00
- Banfi, Rosso di Montalcino, 2022 – Tuscany, IT $55.00
- Il Poggione, Rosso Di Montalcino, 2022 – Tuscany, IT $65.00
- Castelli Martinozi, Brunello di Montalcino, 2017 – Tuscany, IT $80.00
- Castiglion del Bosco, Brunello di Montalcino, 2018 – Tuscany, IT $95.00
- Villa Elena, Brunello di Montalcino, 2018 – Tuscany, IT $79.00
- Banfi, Brunello di Montalcino, 2019 – Tuscany, IT $135.00
- Il Poggione, Brunello di Montalcino, 2019 – Tuscany, IT $145.00
- Tenuta Sette Ponti, ‘Crognolo,’ 2022 – Tuscany, IT $85.00
- Querciabella, ‘Mongrana,’ 2021 – Tuscany, IT $50.00
- Campo Al Mare, ‘Bolgheri Rosso,’ 2022 – Tuscany, IT $60.00
- Villa Antinori, Toscana Rosso, 2021 – Tuscany, IT $56.00
- Antinori, ‘Tignanello,’ 2021 – Tuscany, IT $290.00
- Tenuta San Guido, ‘Sassicaia’, 2021 – Tuscany, IT $440.00
- Monteci, Valpolicella Ripasso Classico Superiore, 2016 – Veneto, IT $65.00
- Buglioni, Ripasso Valpolicella Classico Superiore, 2021 – Veneto, IT $60.00
- Marion, Valpolicella Superiore, 2018 – Veneto, IT $75.00
- Monteci, Amarone Della Valpolicella, 2017 – Veneto, IT $75.00
- Masi, Amarone Della Valpolicella ‘Costasera’ 2019 – Veneto, IT $105.00
- Valpantena, Amarone Della Valpolicella, 2021 – Veneto, IT $85.00
- Marion, Amarone Della Valpolicella, 2018 – Veneto, IT $115.00
- Chateau Loudenne, Medoc, 2016 – Bordeaux, FR $65.00
- Louis Jadot, Bourgogne Cote d’Or, 2020 – Burgundy, FR $70.00
- Chat La Nerthe, Chateauneuf du Pape ‘Les Granieres,’ 2019 – Rhone, FR $98.00
- Marques de Murrieta, Rioja Reserva, 2019 - Spain $70.00
Cellar Selections
- Frescobaldi, Brunello di Montalcino Riserva ‘Castelgiocondo,’ 2000 - Tuscany, IT $550.00
- Tenuta San Guido, Sassicaia, 1988 – Tuscany, IT $1,500.00
- Tenuta San Guido, Sassicaia, 1999 – Tuscany, IT $1,200.00
- Antinori, Tignanello, 1971 - Tuscany, IT $1,800.00
- Antinori, Tignanello, 1980 - Tuscany, IT $1,650.00
- Antinori, Tignanello, 1981 - Tuscany, IT $2,200.00
- Antinori, Tignanello, 1988 - Tuscany, IT $1,350.00
- Antinori, Tignanello, 1990- Tuscany, IT $1,300.00
- Antinori, Tignanello, 1995 - Tuscany, IT $1,350.00
- Antinori, Tignanello, 1998 - Tuscany, IT $1,250.00
- Antinori, Tignanello, 2003 - Tuscany, IT $1,200.00
- Antinori, Guado al Tasso, 1999 - Tuscany, IT $750.00
- Antinori, Guado al Tasso, 2001 - Tuscany, IT $750.00
- Antinori, Guado al Tasso, 2015 - Tuscany, IT $450.00
- Antinori, Solaia, 1997 - Tuscany, IT $1,500.00
- Antinori, Solaia, 1999 - Tuscany, IT $1,450.00
- Antinori, Secentenario, 1985, Tuscany, IT $1,600.00
- Ruffino, Chianti Classico Riserva ‘Ducale Gold,’ 1979 - Tuscany, IT $425.00
- Tenuta dell’Ornallaia, Ornellaia, 1987 – Tuscany, IT $3,900.00
- Gaja, Ca’Marcanda Promis, 2005 – Tuscany, IT $360.00
- Gaja, Ca’Marcanda Promis, 2006 – Tuscany, IT $350.00
- Gaja, Barbaresco, 1961 – Piedmont, IT $1,800.00
- Gaja, Barbaresco, 1971 - Piedmont, IT $1,500.00
- Gaja, Barbaresco, 1978 - Piedmont, IT $1,600.00
- Gaja, Barbaresco, 1979 - Piedmont, IT $1,550.00
- Gaja, Barbaresco, 1982 - Piedmont, IT $3,200.00
- Gaja, Barbaresco, 1985 - Piedmont, IT $3,250.00
- Bertani, Amarone Della Valpolicella Classico, 1963 - Veneto, IT $650.00
- Bertani, Amarone Della Valpolicella Classico, 1965 - Veneto, IT $585.00
- Bertani, Amarone Della Valpolicella Classico, 1969 - Veneto, IT $730.00
- Bertani, Amarone Della Valpolicella Classico, 1978- Veneto, IT $710.00
- Bertani, Amarone Della Valpolicella Classico, 1985 - Veneto, IT $850.00
- Bertani, Amarone Della Valpolicella Classico, 1988 - Veneto, IT $600.00
- Bertani, Amarone Della Valpolicella Classico, 1990 - Veneto, IT $625.00
- Bertani, Amarone Della Valpolicella Classico, 1997 - Veneto, IT $775.00
- Tommasi, Amarone Della Valpolicella Classico, 1964 - Veneto, IT $750.00
- Tommasi, Amarone Della Valpolicella Classico, 1971- Veneto, IT $495.00
- Santa Sofia, Amarone Della Valpolicella Classico, 1969 - Veneto, IT $395.00
- Santa Sofia, Amarone Della Valpolicella Classico, 1971- Veneto, IT $375.00
IL Sorrento Italian Restaurant Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
IL Sorrento Italian Restaurant Photos










IL Sorrento Italian Restaurant Location
IL Sorrento Italian Restaurant
706 Central Park Ave, Scarsdale, NY 10583, USA
IL Sorrento Italian Restaurant Reviews
elvisarancinichicken parmlinguinebranzinochicken martinilobster raviolibaked clamswhite clam sauceshort rib ragu
★ 5★ 4★ 3★ 2★ 1The night wasn’t planned on coming here we stubbed on this place. And I’m so happy we did ! This place was beautiful the atmosphere was peaceful and welcoming! We ordered food and appetizers. Everything was great the bread and oil and cheese & hot peppers was fire ! To the appetizers we got oysters 🦪 which was delicious! Grilled octopus salad 🥗 10/10 then came are Entrée and sides was delicious. Dry age porterhouse omg the most tender most delicious bit of meat 🥩 I ever eaten the sides were on point to the Garlic spinach And truffle fries were amazing! So happy plans changed that night and we stumbled upon this amazing restaurant This is literally a must try.
August 03 · Adriana SalgueroWe ordered from the Restaurant Week menu, which for the most part was good. The only thing we weren’t fans of was the skirt steak—it was very chewy and overall our least favorite dish. We also ordered a half-dozen oysters, which we don’t remember seeing on the menu, but they were available for $18. The calamari was light and crispy but could’ve used more seasoning. We tried the soup of the day, which was lobster bisque. It was extremely salty—oddly enough, since most of the other dishes could’ve used more salt or seasoning, but the soup went way overboard.The place had a nice vibe, though it can feel a bit crowded. All the staff were generally attentive. Would I go again? Sure—but I can think of a few other places I’d probably go to first.
April 10 · J.Amazing experience at IL Sorrento. Came to meet up with my family who’s from Texas, we absolutely loved the food and our waiter Albios. We ordered fried calamari’s , fettuccine with Alfredo, linguini white clam sauce, gnocchi bolognese, and the lasagna special of the day. It was phenomenal. The staff is very nice and attentive. If you’re in the area, i definitely recommend stopping here for dinner!!
August 20 · Amari QuevedoNice Italian restaurant, food was good some item very delicious, short ribs pasta uff...drink were on point at the bar, service was very attentive, had a extra wait even with reservation. Would go back, competitive prices. Nice overall.
April 27 · Kel ArReally impressed by the service and quality of the food. The complimentary antipasto, and arancini were fantastic. I highly recommend the short rib parpadelle and gnocchi. Portions are large and deserts are also top notch. Will return for sure
May 26 · Liz Bacelar
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