La Pulperia Latin mediterranean kitchen Introduce
In the heart of New York City's vibrant theater district lies a culinary destination that promises an escape to the sun-drenched coasts of Latin America and the Mediterranean. La Pulperia, an elegant and inviting restaurant, is a celebration of both cultures, offering a menu that is a harmonious blend of rustic Latin American flavors and refined Mediterranean techniques. Situated on the legendary Restaurant Row in Hell's Kitchen, this eatery stands out not only for its delicious food but also for its charming, cozy ambiance and exceptional hospitality. It’s a place that feels both intimate and grand, perfect for a romantic dinner, a celebratory meal with friends, or a memorable pre-theater dining experience.
The moment you step inside, you are transported to a place of rustic charm and understated elegance. The décor, featuring handcrafted floor tiles and reclaimed wood, creates a warm and sophisticated environment that sets the stage for an unforgettable meal. The menu is crafted by an Executive Chef with a deep background in both French and Italian cuisines, who infuses classic dishes with fresh, healthy ingredients and heritage-driven flavors. The result is a selection of small plates, hearty main courses, and show-stopping paellas that are as visually appealing as they are delicious. From the savory croquetas to the perfectly prepared seafood, every dish reflects a high level of care and a commitment to quality.
What truly makes La Pulperia special, however, is the service. The staff is known for their friendly and attentive nature, making every guest feel like a VIP. The personal touch from the management, who often take the time to chat with diners, adds to the memorable experience. This is a restaurant where great food, charming ambiance, and heartfelt hospitality come together to create a dining experience that leaves you with a smile. It is a welcome addition to the neighborhood and a place that diners are excited to return to time and again.
La Pulperia is ideally located at 338 W 46th St, New York, NY 10036, USA, on the famous Restaurant Row in Hell's Kitchen. This prime location makes it an extremely convenient destination for locals, tourists, and theatergoers alike. The restaurant is just a few steps away from the heart of Times Square and the city's most renowned Broadway theaters, making it a perfect spot for pre-show dining or a late-night bite after a performance.
The restaurant's accessibility is a key advantage. It is within a short walking distance of multiple subway lines at Times Square-42nd Street and Port Authority Bus Terminal, including the A, C, E, 1, 2, 3, N, Q, R, W, and 7 trains. This extensive network of public transportation makes it effortless to reach from nearly any part of the city. While parking in this area is scarce and often expensive, the excellent public transit options provide a stress-free alternative. The restaurant’s strategic placement allows it to be a central hub for dining, whether you're heading to an event, a show, or just looking for a delicious meal in a lively neighborhood.
La Pulperia offers a range of services designed to provide a comfortable and flexible dining experience for all its guests.
Outdoor seating: Enjoy your meal in the open air with their inviting outdoor seating options, perfect for people-watching on a pleasant day.
Takeout: For those on the go, the restaurant provides a convenient takeout service, allowing you to enjoy their exquisite food at home or at your office.
Dine-in: The main dining experience is a highlight, with a beautifully designed interior and table service that makes you feel pampered.
Private dining room: The restaurant features a private dining room, making it an excellent choice for special events, business dinners, or intimate gatherings.
Table service: Guests are provided with attentive and friendly table service, adding to the overall sense of hospitality and care.
La Pulperia is more than just a place to eat; it's a destination with several notable features and highlights that set it apart.
Diverse Offerings: The restaurant boasts an impressive selection of offerings, including a full bar with cocktails, beer, and wine, as well as a popular happy hour with special deals on both drinks and food. They also serve late-night food, catering to the theater district's schedule.
Specialty Cocktails: The cocktail menu is crafted by a talented mixologist and features unique creations like the Pineapple Moscow Mule and the fiery Mezcalita, providing a fresh twist on classic drinks.
Dining Options: La Pulperia offers a full brunch and dinner service, with a focus on table service and comfortable seating. Their weekend Drag Brunches are particularly popular and provide a fun, unique entertainment experience.
Atmosphere: The ambiance is both elegant and casual, with a cozy and welcoming vibe that makes everyone feel at home. It’s a great place for a variety of occasions, from a romantic date to a lively group gathering.
Reservations: The restaurant accepts reservations, which is highly recommended for securing a table, especially during peak hours and weekend events.
Payments: For convenience, they accept all major credit cards, debit cards, and NFC mobile payments.
Small plates: The menu's focus on small plates, such as the Ceviche Rojo Rivera and the Croquetas, makes it perfect for sharing and trying a variety of dishes.
For all inquiries and to get in touch with La Pulperia, please use the following information.
Address: 338 W 46th St, New York, NY 10036, USA
Phone: (646) 669-8984
Mobile Phone: +1 646-669-8984
When dining at La Pulperia, you are spoiled for choice, but there are some dishes that are particularly worth highlighting. The fusion of Latin and Mediterranean cuisine is best exemplified in their Seafood Paella, which has been called the best in NYC by some patrons. This generous dish, meant for sharing, is a feast for both the eyes and the palate, with perfectly cooked rice infused with rich flavors from a variety of fresh seafood. It's a true showstopper and a dish that truly captures the essence of the restaurant.
The small plates are another must-try. The Croquetas de Jamon Serrano are a fan favorite, with their perfectly crispy exterior and a savory, creamy interior. The Pan con Tomate, a deceptively simple dish of bread with tomato "jelly," provides a fresh and delightful start to the meal. For a light yet flavorful option, the Burrata Salad is a great choice, offering a fresh contrast to the other rich dishes. The beef empanadas are also a tasty choice. For the adventurous palate, the Coconut Seafood Stew is a fantastic option, with its comforting and flavorful broth.
Beyond the food, the drink menu is equally impressive. The specialty cocktails are crafted with care and creativity. The Lychee Martini is a refreshing and elegant choice, while the Mezcalita offers a bold, smoky flavor. And for those seeking a unique weekend experience, the Drag Brunches are a must-attend event. They combine delicious food and unlimited cocktails with lively, entertaining performances, making for a truly memorable outing. The combination of exceptional food, creative cocktails, a beautiful setting, and outstanding hospitality is what makes La Pulperia a standout choice in a city full of restaurants. It's an experience that is both sophisticated and fun, leaving you eager to return.
La Pulperia Latin mediterranean kitchen Menu
Starters
- OYSTERS EAST & WEST COAST $3.75
Cocktail sauce, horseradish, aguachile mignonette
- AVOCADO & MANGO DIP $16.00
Fresh mango, Cilantro, red onions, jalapeños, tomatoes, lime juice, salt, baked tortilla chips
- AEGEAN TROUT TARTARE $24.00
chives, red onions, guindilla peppers, togarashi, avocado mousse, crispy quinoa, watermelon ponzu sauce, served with taro chips
- CEVICHE ROJO RIVERA $26.00
Octopus, shrimp, striped bass fish, red onions, cilantro jalapeños, fresh avocado, baked tortillas
Main dishes
- PAN CON TOMATE $12.00
Toasted bread, tomato spread, garlic, evoo, salt
- GAMBAS AL AJILLO $20.00
Sautéed shrimp, garlic flakes, dried chile guajillo, aleppo peppers, chives, evoo, toasted bread
- CROQUETAS DE JAMON SERRANO $20.00
3($15) 5($20) Bechamel sauce, piquillo aioli
- PAELLA- SEAFOOD 2 -3 guests $65.00
Bomba rice, monkfish, shrimp, mussels, little necks clams squid, fish fumet, nora sofrito, saffron, piquillo aioli Squid ink +10 | Add octopus +15
- PAELLA-PICAÑA BOMBA RICE 2 -3 guests $69.00
Nora sofrito, oyster mushrooms, pearl onions, piquillo peppers, beef broth, truffle aioli Add octopus +15
- PAELLA- CHICKEN & CHORIZO 2 -3 guests $49.00
Bomba rice, green peas, roasted red peppers, guindilla Peppers, sofrito, chicken broth piquillo aioli Add octopus +15
- EMPANADAS (2) $12.00
Choice of: Beef: Green olives, hard boiled eggs, onions, scallions or Spinach, mushroom & cheese
- FONTANA BURGER $27.00
Prime short rib blend & brisket, cheddar cheese, LT Onion rings, chipotle aioli, fries
- FARFALLE ALLA ROSA DI MARE $30.00
Pasta farfalle, salmon tartare, cream & pink sauce, capers green peas, preserved lemon
- HALF MURRAY ROASTED CHICKEN $30.00
Poblano mash potatoes, sautéed broccolini, orange lemon capers sauce
- GRILLED WHOLE DORADO MAGHREB $37.00
Served with smoked chermoula sauce herbs, grilled asparagus, boneless
- SKIRT STEAK (12 oz.) $45.00
served with market salad, truffle roasted potatoes chimichurri, salsa criolla
- COCONUT SEAFOOD STEW - FOR TWO $49.00
Squid, shrimp, mussels, hake, fish, baby scallops, little neck clams, spanish chorizo, annatto oil, sriracha, coconut milk, clam broth, green coconut rice, toasted bread
SIDES
- Broccolini $12.00
- Asparagus $12.00
- Shishito peppers $12.00
- Roasted potatoes $12.00
- Fried plantains $12.00
- Poblano mashed potatoes $12.00
- Onion rings $12.00
- Fries $12.00
SALADS
- SERENE COAST SALAD $19.00
Coconut yogurt, mix heirloom tomatoes , beets, black raisins, mint infused oil, maldon sea salt Add Jamon Serrano +8
- BURRATA SALAD $21.00
Baby arugula, roasted red peppers, mix olives, heirloom tomatoes, citrus vinaigrettes, balsamic vinaigrette Add Jamon Serrano +8
COCKTAILS
- MARGARITA DE LA CASA $17.00
Silver tequila, Orange liqueur, Citrus mix, Pinch of salt, Agave Nectar, Salt Rim
- LYCHEE MARTINI $17.00
Tito’s Vodka, Lychee Purée, Dry vermouth, Fresh Lime Juice
- PINEAPPLE MOSCOW MULE $18.00
Pineapple infused vodka, Pineapple pure, fresh pressed lemons, ginger beer
- UPSCALE MARGARITA $21.00
Mi Campo Tequila Reposado, Cointreau, Fresh Lime Juice Agave Nectar, Salt Rim
- MEZCALITA $21.00
Artisanal joven mezcal, orange liquor, fresh pressed citrus mix agave nectar
ESPRESSIONS
- MARTINI $19.00
Vodka, Fresh brewed espresso,hazelnut liquor, coffee liquor, allspice syrup Tequila Reposado +2 | Mezcal +2
SPECIALTIES
- MARACUYA SOUR $21.00
Pisco, passion fruit pure, gum syrup, egg white
- FUEGO $22.00
Mezcal joven, silver tequila, coconut rum, passion fruit pomegranate juice
Beer by the glass
- Modelo Especial $9.00
- Quilmes $9.00
- Brooklyn IPA $9.00
SOFT DRINKS
- Aqua Panna $8.00
- S. Pellegrino $8.00
- Club soda $4.00
- Coke $4.00
- Diet Coke $4.00
- Ginger Ale $4.00
- Sprite $4.00
WINE
- RED
Malbec, Ruca Malen, Argentina 17 | 60 Rioja, El Coto De Imaz Reserva, Spain 19 | 68 Pinot Noir, Valravn, California 19 | 70
- WHITES
Pinot Grigio, Cesari, Italy 17 | 64 White Malbec, Artesano, Argentina 18 | 66
La Pulperia Latin mediterranean kitchen Details
Service options
- Outdoor seating
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Happy hour drinks
- Happy hour food
- Late-night food
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
La Pulperia Latin mediterranean kitchen Photos










La Pulperia Latin mediterranean kitchen Location
La Pulperia Latin mediterranean kitchen
338 W 46th St, New York, NY 10036, USA
La Pulperia Latin mediterranean kitchen Reviews
empanadaspaella
★ 5★ 4★ 3★ 2★ 1I'm impressed with the new place. Very nice and cozy! Delicious food, cocktails and friendly staff! Interesting Drag brunches on weekends, it was fun! The new place impressed me. I'll be happy to come again!
August 24 · Артем ВдовенкоLa Pulperia just opened recently, and it’s such a great addition to the neighborhood. The décor is super cute, the service is fantastic, and overall the food is very good. It is definitely a place worth trying and one I’d happily go back to.We shared a variety of dishes: the bread with tomato “jelly” was a fun start, our friends loved the tuna dish, and Kris raved that the seafood paella was the best he’s had so far in NYC. The burrata salad was fresh and light, and the beef empanadas were tasty, though I personally would have liked more flavor in the filling (I didn’t see the traditional egg or olives inside).What really made the night special was the hospitality. The manager/owner came by our table, spent time chatting with us, and even surprised us with a bottle of champagne to celebrate my birthday. That personal touch made the whole experience feel extra memorable, and I truly left with a smile.Overall, La Pulperia is off to a very strong start. They offer great service, charming ambiance, and good food. I’m excited to see it grow and will definitely be back!
August 24 · Alfredo OliveiraEverything about this restaurant was 5 star!! After a few days in NYC and eating at quite a few different places we ended our trip here. The food was fantastic!! We actually just ordered a couple sides as an appetizer and they were both great. The shishito peppers were perfect with the squeeze of lemon. Now to the Picanha Paella.....oh my goodness. The rice was great.....but the Picanha was perfect!! As a Brazilian I know good Picanha, and this was phenomenal!!! Of course no good meal doesn't end without an amazing dessert. These were both flat out FIRE!! Great place in Hells Kitchen.
August 23 · Carter WilkeyHad a wonderful dinner at La Pulperia Mediterranea in NYC. The seafood stew was rich, flavorful, and perfectly cooked, and the empanadas were just as delicious. Victor provided excellent service, and the entire staff was warm and welcoming. Highly recommend for great food and a friendly atmosphere
August 14 · Willan JumboEverything about this restaurant is perfect: the location, ambiance, & especially the food. In the heart of the theatre district, it's a perfect place to have a lovely meal before a show. From the Empanadas (try both!!) to the Burrata Salad & Gambas Al Ajillo to the Skirt Steak, everything was delicious & beautifully prepared & presented. We can't wait to come back & try the Paella &/or the Coconut Seafood Stew!!
August 24 · Robyn O'Keefe
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