Lungi: An Authentic South Indian & Sri Lankan Culinary Journey on the Upper East Side

Lungi South Indian & Sri Lankan Restaurant Introduce

In the vibrant tapestry of New York City's culinary landscape, Lungi South Indian & Sri Lankan Restaurant stands out as a destination for those seeking a truly authentic and flavorful dining experience. This establishment on the Upper East Side is more than just an Indian restaurant; it is a celebration of the rich and distinct cuisines of South India and Sri Lanka. For New Yorkers familiar with North Indian fare, Lungi offers a chance to explore a different, equally compelling side of the subcontinent's flavors. The food is characterized by its bold spices, complex aromas, and a focus on fresh, regional ingredients. The atmosphere is casual, cozy, and trendy, making it a perfect spot for everything from a solo meal to a celebratory dinner with a group of friends. Lungi is committed to providing a welcoming environment for all, with a special emphasis on being a safe space for the LGBTQ+ and transgender communities. This combination of an authentic menu, a friendly staff, and a modern, inclusive vibe makes Lungi a standout in a neighborhood with no shortage of dining options. It’s a place where you can discover new dishes, revisit old favorites, and feel right at home while doing so.

Lungi is conveniently located at 1136 1st Ave, New York, NY 10065, making it easily accessible for Upper East Side residents and those traveling from other boroughs. Situated on a bustling thoroughfare, the restaurant is a short walk from multiple subway stations, including the 6 train at 68th Street-Hunter College and the Q train at 72nd Street, ensuring a hassle-free journey. For those who prefer to drive, there is free street parking available in the vicinity, as well as paid parking garages. This accessibility makes it a practical choice for both a planned dinner and a spontaneous visit. The restaurant offers a comfortable and stylish setting, with a notable outdoor seating area towards the back that provides a peaceful escape from the city streets. This space is perfect for enjoying a sunny day or a warm evening. Lungi also provides a welcoming environment for guests with mobility needs, featuring a wheelchair-accessible entrance and restroom. The thoughtful design and accessible location make Lungi a convenient and appealing spot for a wide range of patrons, from neighborhood regulars to tourists exploring this part of Manhattan.

Lungi South Indian & Sri Lankan Restaurant provides a full suite of services to accommodate every dining preference. The options are designed for flexibility and convenience, whether you're dining on-site or enjoying their food elsewhere. The services and offerings are as follows:

Dine-in: Guests can enjoy their meals in the relaxed and cozy dining room, which features table service.
Outdoor Seating: A charming outdoor area is available for al fresco dining on a beautiful day.
Delivery and Curbside Pickup: For those who prefer to eat at home, the restaurant offers both delivery and curbside pickup.
Takeout: Quick and easy takeout service is available for a meal on the go.
Reservations: Due to its popularity, dinner reservations are recommended, and the restaurant accepts bookings to ensure a table for your party.
Catering: Lungi offers catering services, making it a great option for office events or large gatherings.

The extensive menu and offerings are a true highlight, featuring a wide array of authentic dishes, many of which are Halal, organic, or have vegan and vegetarian options.

Appetizers and Small Plates: A variety of "Short Eats" and small plates like Mutton Roll, Cauliflower 65, and Kerala Beef Chukka are available.
Mains: The menu boasts a fantastic selection of traditional dishes, including a variety of Hoppers, Dosas, and Biryanis with choices of Veg, Chicken, Lamb, and Goat.
Curries (Karis): A rich selection of curries such as Black Short Rib Kari, Sri Lankan Prawn Kari, and the flavorful Kori Ghassi.
Desserts: Indulge in traditional sweets like Wattalapam and Badam Carrot Halwa.
Drinks: The restaurant features a full bar with a great selection of cocktails, beer, and wine, along with non-alcoholic options like Nannari Sarbath.

Lungi distinguishes itself through several key features that make it a notable establishment in the New York dining scene. These highlights are what contribute to its stellar reputation and loyal following. Some of its defining features are:

Authentic Cuisine: Lungi is one of the few places in Manhattan specializing in both South Indian and Sri Lankan cuisine, providing a unique culinary experience that is hard to find elsewhere.
Banana Leaf Special Meal: A standout feature is the Sunday Banana Leaf Special Meal, a traditional feast served on a banana leaf, offering a comprehensive tasting of various dishes.
Great Cocktails: The bar is known for its inventive and flavorful cocktails, like the Colombo Fire and Inji Margarita, which perfectly complement the spicy food.
Inclusive Atmosphere: The restaurant is identified as an Asian-owned, family-friendly, and LGBTQ+ friendly establishment, committed to being a transgender safe space.
Variety of Dietary Options: With numerous Halal, vegan, vegetarian, and healthy options, Lungi caters to a wide range of dietary preferences.
Specialized Chefs: The kitchen is helmed by a team of experienced chefs, each specializing in different regional cuisines, ensuring authenticity and quality across the menu.
Private Dining: For more intimate gatherings or special occasions, a private dining room is available.

For more information, to make a reservation, or to place an order, you can contact Lungi South Indian & Sri Lankan Restaurant using the following details.

Address: 1136 1st Ave, New York, NY 10065, USA
Phone: (212) 256-0073

Lungi South Indian & Sri Lankan Restaurant is a must-visit for anyone in New York looking for a truly memorable meal. The food is the main attraction, offering a unique and authentic experience that goes beyond typical Indian restaurant fare. As noted by a customer, the cuisine is "packed with spices and bold flavors," and the dishes are often different from what many are used to, providing a wonderful opportunity for culinary exploration. The hoppers, for instance, are highly recommended for their perfect texture and ability to scoop up the delicious curries. The Lungi Lunch Thali is another fantastic option, praised for being both "delicious and filling," offering a great variety on a single plate. While the service can be on the slower side, as mentioned in a review, the staff is described as "friendly and welcoming," which enhances the overall dining experience and makes the wait worthwhile. The ambiance is another reason to choose Lungi. With its cozy yet trendy atmosphere and a lovely outdoor patio, it provides a perfect setting for any occasion. The restaurant’s commitment to inclusivity and its status as a safe space also makes it a place where everyone can feel comfortable and welcomed. For New Yorkers looking to expand their culinary horizons and for those who appreciate authentic, flavorful dishes in a warm and inviting setting, Lungi South Indian & Sri Lankan Restaurant is an unparalleled choice. It's a place that promises not just a meal, but a journey for the senses.

Lungi South Indian & Sri Lankan Restaurant Menu

The benefits of taking our food on banana leaf:
Banana Leaf Special Meal $49.99
Comes with appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert.
Thakkali Melagu Rasam $9.00
Plum tomato, freshly ground black pepper, and coriander with madras chilies and tamarind.
Cauliflower 65 $17.00
Cauliflower fritters tossed in oriental sauce
Mutton Roll $19.00
Spiced ground lamb, potatoes, filled in a pastry sheet and deep fried
Deafman Shop Tawa Fish Fry $20.00
king fish fry recipe from our village shop
Sura Puttu $20.00
steamed shredded (baby shark fish) with shallots,veggies and spices and made into a stir-fry
Fish Cutlet $16.00
little morsels of spicy tuna fish and potato filling inside a thin, crispy shell
Poricha Kozhi $18.00
Crisp chicken with chili and spices tossed in yogurt
Kothu Roti (choice of Veg/Chicken/Lamb/beef ) $23.00
A Sri Lankan roadside specialty prepared from shredded paratha stir fried with vegetable, onions ,egg
Podi Masala Dosa(VG) $26.00
Chilli Paneer Dosa(V) $28.00
Idli $17.00
Gun powder Thattu idli $19.00
Ambur Biryani (Veg/Chicken/Lamb/Goat) $23.00
Chicken Lamprais $36.00

LUNGI LUNCH THALI
Vegetarian $20.00
A meal with sambhar, vegetables, rasam, dal, yogurt and accompanied with rice, parota, dessert
Seafood $26.00
A meal of prawn, fish preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert
Meat $25.00
A meal of chicken, ,lamb preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert

Short Eats & Kothu
Thakkali Melagu Rasam $9.00
Plum tomato, freshly ground black pepper, and coriander with madras chilies and tamarind
Nandu Chaaru $15.00
Cilantro flavored extract of Dungeness crab
Guntur Chili Mushroom $15.00
Garden fresh mushrooms tossed with Guntur chili and onion
Medhu Vada $15.00
Crispy lentil doughnut served with sambar and chutney
Cauliflower 65 $15.00
Cauliflower fritters tossed in a Manchurian sauce
Mutton Roll $16.00
Spiced ground mutton and vegetables coated in batter and deep-fried
Devilled Paneer $17.00
Paneer tossed in banana chili peppers
Deafman Shop Tawa Fish Fry $20.00
King fish fry recipe from our village shop
Kanyakumari Nethali Varuval $18.00
Anchovy marinated with chef's spice powders and fried in a kadai
Sura Puttu $20.00
Available Friday, Saturday, and Sunday | Steamed shredded (baby shark fish) with shallots, veggies, and spices and made into a stir-fry
Pepper Yera Varuval $18.00
Stir fry of tiger prawns, with curry leaf, black pepper, powder, and cumin powder
Fish Cutlet $16.00
Fritters of spiced tuna and potato
Cuttle Fish Thokku $17.00
Calamari tossed with coconut, curry leaf, and Chettinadu spice
Kerala Beef Chukka $17.00
Boneless beef, coconut, shallots, garlic, and spices
Mutton Liver Pepper Fry $20.00
Mutton liver, black pepper, coriander powder, cumin, turmeric powder, chili powder, curry leaves
Poricha Kozhi $16.00
Crisp chicken with chili and spices tossed in yogurt
Kothu Roti $23.00
Choice of: Veg $23.00 | Chicken $26.00 | Lamb $28.00 | Beef $27.00 • A Sri Lankan roadside specialty prepared from shredded paratha stir-fried with vegetables, onions, and egg
String Kothu (N) $26.00
Chicken/Beef/Lamb

Hoppers, Dosas & Idli
Hopper $8.00
Wafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour and coconut milk
Egg Hoppers $10.00
Wafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour with egg on top
String Hoppers $19.00
Rice string noodles-flour dough squeezed through a sieve onto small woven trays
Rameshwaram Dosa $22.00
Podi Dosa $22.00
Masala Dosa $23.00
Kari Dosa $26.00
Chilli Paneer Dosa $26.00
Idli $15.00
Gun Powder Thattu Idli $17.00
Plain Dosa $20.00

Biryani & Roast
Lentil, Root Vegetable Biryani & Raita $23.00
Chicken Lamprais $36.00
Ambur Biryani & Raita -Chicken/Goat/Lamb $23.00
Madurai Goat Chukka $32.00
Paneer Ghee Roast $28.00
Ceylon Dungeness Crab Roast $42.00
String Hopper Chicken Biryani $26.00

Chutneys, Sambols & Sides
Coconut Chutney $3.00
Tomato Chutney $3.00
Pol Sambol $3.00
Seeni Sambol $3.00
Malabar Parota $5.00
Curry Leaf & Mustard Raita $3.00
Drumstick Sambhar $9.00
Basmati Rice $5.00
Roti $4.00
Dhal Kari $10.00
Pol Roti $5.00

Karis
Pachakari Avial $23.00
Spring vegetables cooked in Kerala style rich coconut and cashew curry
Eggplant Moju $23.00
curry leaves
Kochin Kadala Kari $22.00
Black chickpeas in a Byadgi chili and coconut curry
Sri Lankan jack fruit kari (polos) (V $25.00
young polos cooked aromatic Sri Lankan spices
Vendakkai Mor Kozhambu $23.00
Okra cooked in yogurt temper it with South Indian tadka
Kerala Mutton Stew $27.00
Tender lamb morsels stewed in coconut milk with ginger, green chili, and potato
Attukal Paya $23.00
Goat trotters cooked in an aromatic gravy ( recommended with idli, dosa, or hopper
Kori Ghassi $25.00
Mangalorean chicken curry made with roasted Byadgi chillies, spices, and creamy coconut milk
Duck Chettinad $36.00
South India’s most flavorful dish made with duck, fresh ground spices & herbs
Black Short Rib Kari $38.00
Sri Lankan specialty: slow cooked short rib served in a spiced black gravy
Meen Manga Kari $29.00
Red snapper fillet cooked in tamarind, curry leaves, mango, and tomato
Sri Lankan Prawn Kari $34.00
Tiger prawn cooked in special house blend of traditional Sri Lankan spices and coconut milk

Desserts
Wattalapam $11.00
Semiya Paal Payasam $10.00
Bread Halwa $11.00
Badam Carrot Halwa $11.00
Mango Guava Gelato $12.00

Lungi Banana Leaf Virundu
Banana Leaf Special Meal $49.99
Comes with appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert.

Beer
Taj Mahal $8.00
Kingfisher $8.00
Montauk (IPA) $9.00
1947 Lager $8.00
Corona $8.00
1947 (IPA) $8.00
Rupee Lager $8.00
Rupee (IPA) $8.00

White Wine
Crossing Sauvignon Blanc NZ $15.00
On the nose, expect pungent, in-your-face aromas ranging from freshly cut grass, peas and asparagus, to tropical and ripe passion fruit, grapefruit,
Chardonnay CA $14.00
baked green apples, citrus fruits and a hint of pineapple. Half of the wine goes through malolactic fermentation,
Pinot Grigio CA $13.00
This medium-bodied wine is almost neutral in flavor: nothing to dislike but not much to appreciate. It has reasonable acidity and freshness
Farge Sancerre FR $85.00
vibrant lemon color with a pale green hue, and aromas of flinty minerals, white peach, and herbal notes, with a refreshing and complex palate
J Rojet brut sparkling $13.00
The enticing aromas of apple and peach give way to a palate that is refreshing, and harmonious, with crisp fruit flavors and a clean finish.
Veuve Clicquot. Champagne. $150.00
Its complex nose of apple, citrus, and caramel is followed by full flavors with elegance, crispness, and a slightly spicy finish.
Fleur Di Praire Rose. France. $14.00
Salmon color, with delicate flavors of red fruit and lemon, and a subtle note of tropical fruits on the finish.
Chateau Michelle Riesling $14.00
Flavors of white peach, apricot, pear and zesty grapefruit.
Prisoner Chardonny $110.00
complex flavor profile that includes notes of vanilla, creme brûlée, baked apple, pineapple, and toasted oak.
Antinori Guado tasso Vermentino 2023 $75.00
wine from Bolgheri, Italy, known for its vibrant citrus and floral aromas, balanced with a mineral and saline finish. The wine features a straw-yellow color with greenish undertones and a medium body, offering a refreshing and complex taste profile.
Remoissenet bourgogne Blanc $110.00
On the palate, you'll find flavors of apricots, blood orange, toasted walnuts, and a hint of sweet baking spices. The wine has a creamy texture balanced with crisp acidity, leading to a smooth, silky finish.
Lovelock Sauv Blanc Tee $80.00
Lifted aromatics of cannedpeaches, pineapple, fresh herbs, honeysuckle andelderflower. The palate bursts with white peach,cantaloupe, Cape gooseberry and green appleunderscored by green tea and a ripe herbal backbone.
La Scolca Gave white label $70.00
dry white wine from the Gavi di Gavi DOCG region in Piedmont, Italy. It's made from 100% Cortese grapes, grown in the heart of the Gran Crù of Gavi in Rovereto. The wine is known for its fresh, dry taste, typical of Gavi, and is often described with notes of citrus, green apple, and a touch of floral fragrance.
Stonestreet chardonnay $150.00
—balanced, well-integrated fruit flavors and a rounded, lingering finish. They are typically characterized by notes of tropical fruits, caramel, and a savory undertone, with aromas of lilies, pear, and lemon custard.

Red Wine
The Show Malbec AR $13.00
This wine has the aromas of juicy red berry fruit. Medium-bodied and soft on the palate, with balanced acidity and ripe tannins.
Carmel Road Pinot Noir $15.00
Aromas of ripe cherry and wild raspberry. On the palate, the wine is fruity with spicy notes.
Villa Pereire Cote Du Rhone FR $15.00
Ripe, fleshy wine is chock full of luscious mulberry and cassis flavors. It’s potent and full-bodied.
Benziner Cabernet CA $14.00
Cabernet Sauvignon is medium-bodied and rich, with flavors of ripe raspberry and a velvety smooth finish.
Antigal unoMalbec Platinum 2019 $80.00
Nose: Forward aromas of red and black fruit preserves, redolent of maraschino cherries play against background notes of oak. Palate: Soft, with sweet tannins and a round, rich mouthfeel. Hints of tobacco, chocolate and vanilla underscore the wine's complexity, and the finish is balanced and long.
Arcanum il Fauno $105.00
Red wine blend from Tenuta di Arceno in Tuscany, Italy. It's a Bordeaux-style blend, meaning it's primarily made from Merlot, Cabernet Franc, and Cabernet Sauvignon, with a touch of Petit Verdot. The wine is known for its full-bodied character, silky texture, and fine tannins.
Ch. Cadrans De Lassegue St. Emillion $110.00
wine from Bordeaux, France. It's often described as a refined and elegant second label, known for its fresh, fruity, and well- balanced character. It's a blend primarily of Merlot and Cabernet Franc, with some Cabernet Sauvignon.
Confuron-Gindre Bourgone $115.00
Pinot Noir-based red wine from Burgundy, known for its vibrant ruby-redhue and inviting aromas of ripe red fruits like cherries andraspberries, often with subtle hints of spices and earthiness.
Lingua Franca Pinot Noir $145.00
On the palate, the wine is quite dense and rich, powerful in expression, with a perfect balance of red and black fruits, dark plum, pomegranate and raspberry, then the nuances of wet stone, savory herbs come through in the lifted lingering finish and velvety texture.
Mondavi Cab Sauv Napa $140.00
The classic 2021 Cabernet Sauvignon Napa Valley is outstanding, with a more black fruit-driven profile as well as some violet and scorched earth nuances. Aged 18 months in 32% new French oak, it's medium to full-bodied, has a lifted, perfumed profile, supple tannins, and a great finish.
The Prisoner red blend $130.00
Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla, which linger harmoniously for a smooth and luscious fini.
Tenuta aracneo chianti classico $95.00
A gorgeous wine with aromas of tart cherries, strawberries, and violets. A soft and exciting structure invites notes of blueberries, cedar and red oranges on the palate. Each sip is framed by pleasant acidity and finishes with warm notes of white pepper and licorice.
The calling pinot noir $80.00
Diverse range of flavors and styles,depending on the region. The Russian River Valley version, aGold Tier wine, showcases aromas of bing cherry, wildstrawberry, red plum, and raspberry with hints of baking spices.The Monterey County Pinot Noir features tart cherry, rhubarb,dried red plum, and earthy aromatics with strawberry andrhubarb pie on the palate, and the Fox Den Vineyard Pinot Noiroffers strawberry compote, cherry pie, violet, and lavenderaromas, with raspberry, dried cranberry, and wild strawberryflavors.
Unshackle cabernet sav blanc $70.00
California red wine that offers a rich, fruit-forward experience. It typically features aromas of plum and blackberry, along with flavors of black stone fruit and dried herbs, all balanced by a solid tannin structure. The wine is a blend of grapes from both the Central and North Coast regions of California, aged in French and American oak.

Lungi Cocktails
Caribbean Sea $19.00
watermelon vodka,Melon liquer ,egg white,lemon juice,simple syrup
Little Island $19.00
curry leaves infused coconut rum,pineapple cordial,lemon, cane syrup.
Pearl Diver $19.00
mezcal, blood orange, suze, lime juice, nannari syrup
Colombo Fire $19.00
bacardi lemon infused with chili, home made kiwi raw mango cordial, lemon juice
Lungi Old Fashioned $19.00
Redemption rye, jaggery syrup, cardamom bitters, and orange twist.
Ceylon Tiger $19.00
Arrack, amaro, angostura bitters, fresh lemon juice, gomme syrup, and egg white.
Coconut guava crush $19.00
coconut vodka, coconut water, guava juice, lemon juice
Crusta punch $19.00
Rice infused coconut milk, orange peel cognac, mango cordial
Inji Margarita $19.00
Tequila infused with curry leaves, ginger syrup, grand mariner, fresh lime juice
Jamun Negroni $19.00
Suze, Lillet blanc, gin infused with cardamom
Chi Chi $19.00
Haiken lychee vodka, lemoncillo, egg white lemongrass foam
Kaapi Martini $19.00
Srilankan spiced coffee, Mr.black, vanilla vodka

Mocktails
Nannari Sarbath $10.00
Nannari roots syrup, lemon, and coconut water.
Citrus Fizz $10.00
Roohafza, orange juice, lemon, and foamer.
Guava Lemonade $10.00
Guava juice, fresh lemon, mint, and club soda.
Neer Moru $10.00
Yogurt, coriander leaves, curry leaves, ginger, green chili, and salt.

Vodka
Absolute $15.00
Absolute Citron $14.00
Absolute Peach $14.00
Grey Goose $17.00
Ketel One $16.00
Tito’s $16.00

Gin
Beefeater $14.00
Bombay Dry $16.00
Bombay Sapphire $16.00
Conniption $16.00
Hendrick’s $18.00
Monkey 47 $20.00
Gray Whale $16.00
Nolet’s $18.00
Plymouth $16.00
Tanqueray $16.00
jamun $17.00
Gin jiji $17.00

Rum
Admiral Nelson’s Coconut $12.00
Bacardi Gold $16.00
Bacardi White $15.00
Captain Morgan $17.00
Gosling’s Black Seal $16.00
Malibu Coconut $15.00
Mount Gay $16.00
Myer’s $17.00
Old Monk $16.00

Tequila & Mezcal
Avion $16.00
Tremana Blanco $16.00
Tremana Anejo $18.00
Casamigo’s Blanco $18.00
Cazadore $16.00
Don Julio Blanco $18.00
Ilegal $16.00
Jose Cuervo Gold $15.00
Milagro $16.00
Patron Anejo $19.00
Patron Blanco $17.00
Patron Reposado $20.00
Patron XO Café $16.00
Vida $16.00

Whiskey
Basil Hayden’s $17.00
Bulleit Bourbon $16.00
Bulleit Rye $17.00
Jameson $15.00
Knob Creek $17.00
Maker’s Mark $16.00
Redemption Rye $16.00
Tullamore Dew $16.00
Woodford Reserve $17.00

Scotch & Single Malt
Aberfeldy 12y $17.00
Chivas 12y $17.00
Chivas 18y $26.00
Cragganmore 12y $19.00
Dewar’s 12y $17.00
Dewar’s White Label $16.00
Talisker 10y $19.00
Glenfiddich 12y $19.00
Glenfiddich 15y $28.00
Glenlivet 12y $19.00
Glenlivet 21y $48.00
Glenmorangie $19.00
Johnnie Walker Black Label $17.00
Johnnie Walker Red Label $16.00
Lagavulin 16y $32.00
Laphroaig $22.00
Macallan 12y $24.00
Macallan 18y $42.00

Brandy
Cozulo Coconut Feni $15.00
D’Usse VSOP $16.00
Razzouk Arak $15.00
Remy Martin VSOP $19.00

Liqueurs
Aperol $15.00
Averna Siciliano Amaro $15.00
Campari $15.00
St. Germain Elderflower $15.00
Cointreau $15.00
Di Amore Limoncello $16.00
Disaronno $16.00
Frangelico $17.00
Grand Marnier $17.00
Hpnotiq $15.00
Kahlua $15.00
Midori $15.00
Montenegro Amaro $16.00
Pimm’s $17.00

Happy Hour
Guava Mojito $14.00

Short Eats & Kothu
Cauliower 65 $0.00
Half Tray $130.00 | Full Tray $240.00
Guntur Chili Mushroom $0.00
Half Tray $125.00 | Full Tray $230.00
Mutton Roll $0.00
Half Tray $165.00 | Full Tray $300.00
Kerala beef chukka $0.00
Half Tray $175.00 | Full Tray $300.00
Deviled Paneer $0.00
Half Tray $165.00 | Full Tray $300.00
Pepper Shrimp $0.00
Half Tray $190.00 | Full Tray $320.00
Fish Cutlet $0.00
Half Tray $175.00 | Full Tray $300.00
Cuttle Fish Thokku $0.00
Half Tray $180.00 | Full Tray $300.00
Mutton Liver Fry $0.00
Half Tray $225.00 | Full Tray $390.00
King Fish Fry $0.00
Half Tray $225.00 (15 Pieces) | Full Tray $450.00 (25 Pieces)
Poricha Kozhi $0.00
Half Tray $140.00 | Full Tray $240.00
Chicken Kothu Roti $0.00
Half Tray $150.00 | Full Tray $275.00
Beef Kothu Roti $0.00
Half Tray $170.00 | Full Tray $290.00
Lamb Kothu Roti $0.00
Half Tray $190.00 | Full Tray $350.00
Veg Kothu Roti $0.00
Half Tray $140.00 | Full Tray $250.00
String Hopper Chicken Kothu $0.00
Half Tray $160.00 | Full Tray $280.00

Karis
Avial (mixed vegetable) $0.00
Half Tray $175.00 | Full Tray $300.00
Eggplant Moju $0.00
Half Tray $175.00 | Full Tray $300.00
Kochin Kadala Kari $0.00
Half Tray $175.00 | Full Tray $290.00
Keerai Masiyal $0.00
Half Tray $175.00 | Full Tray $290.00
Vathal Kozhambu $0.00
Half Tray $130.00 | Full Tray $230.00
Jack Fruit Kari $0.00
Half Tray $180.00 | Full Tray $310.00
Kerala Mutton Stew $0.00
Half Tray $250.00 | Full Tray $425.00
Yellow Dal Kari $0.00
Half Tray $75.00 | Full Tray $130.00
Kori Ghassi $0.00
Half Tray $175.00 | Full Tray $300.00
Duck Chettinad $0.00
Half Tray $350.00 | Full Tray $600.00
Prawn Curry $0.00
Half Tray $275.00 | Full Tray $450.00
King Fish Kari $0.00
Half Tray $325.00 | Full Tray $575.00
String hopper Chicken Biryani $0.00
Half Tray $175.00 | Full Tray $300.00
Ambur Mutton Biryani $0.00
Half Tray $180.00 | Full Tray $310.00
Veg Biryani $0.00
Half Tray $130.00 | Full Tray $210.00
Chicken Biryani $0.00
Half Tray $160.00 | Full Tray $250.00
Lamb Biryani $0.00
Half Tray $200.00 | Full Tray $350.00

Lungi South Indian & Sri Lankan Restaurant Details

From the business
Identifies as Asian-owned

Service options
Outdoor seating
Curbside pickup
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails

Popular for
Lunch
Dinner
Solo dining

Accessibility
Assistive hearing loop
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Halal food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Organic dishes
Private dining room
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Planning
Reservations required
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid parking garage
Paid street parking
Parking

Pets
Dogs allowed outside

Lungi South Indian & Sri Lankan Restaurant Photos

Lungi South Indian & Sri Lankan Restaurant Picture 1

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Lungi South Indian & Sri Lankan Restaurant Location

Lungi South Indian & Sri Lankan Restaurant

New York New York County New York 1st Avenue

1136 1st Ave, New York, NY 10065, USA

Lungi South Indian & Sri Lankan Restaurant Reviews

An average rating of ★4.6 from 1094 user reviews.

imlicocktailsentreessri lankan cuisinemutton rollsshrimpfish cutletbeef chukkaegg hoppermichelin

★ 5★ 4★ 3★ 2★ 1

If you haven’t had Sri Lankan food before, this is definitely the spot. I was unfamiliar with some of the menu items, but the waiter was kind enough to walk me through everything and really took the time to tend to us. The staff overall is very friendly and welcoming. The food itself is slightly different from traditional Indian cuisine, but it’s packed with spices and bold flavors. Highly recommend trying the hoppers, they’re perfect for dipping into curry dishes. I had the Kori Ghassi and it was phenomenal. For appetizers, the mutton roll is a great choice as well. All in all, a flavorful and memorable experience.
August 24 · Omar S
Had lunch here yesterday with coworkers and really enjoyed it. We ordered the lunch thali special, which was very delicious and filling — a great mix of flavors and variety on one plate. The service was on the slower side, but our server was friendly and welcoming, so we didn’t mind taking our time.The space has a relaxed atmosphere, and there’s a nice outdoor area towards the back that would be perfect for a sunny day. Definitely planning to come back to try more from the menu.
August 09 · Alex G
One of the few good spots in Manhattan for such type of cuisine I would say.The vibes are nice, spacious seating, good for small and large groups alike.Got the tawa fish fry and the crispy chicken appetizers. The chicken was fresh , just enough crunchy with lots of flavor. Fish was nice but could be more marinated.The shrimp curry tasted great with the hopper. Would recommend getting the hopper for a refreshing simple taste.Shrimp in curry in itself was average.There was a nice mango sorbet plus guava ice cream dessert. Too sweet for me but was good.Overall a great stop!
July 03 · Bhakti Dalvi
If you're craving bold flavors and a truly unique dining experience, Lungi is a must-visit Sri Lankan restaurant that delivers on every level. I went for their Sunday brunch and was completely blown away by the Banana Leaf Thali — a beautiful, vibrant spread that felt like a celebration of Sri Lankan cuisine.The thali includes 10 different dishes, each offering a variety of textures and spices, along with two types of rice and a flavorful fish curry that was perfectly cooked and seasoned. Every bite told a story — from creamy dhal to tangy pickles to rich coconut-based curries — and eating it all off a banana leaf added an authentic and rustic charm.To top it off, their cocktail menu is just as exciting. The drinks are tropical, creative, and pair so well with the food. Whether you're into something fruity, spicy, or refreshing, you'll find a cocktail that hits the spot.Lungi isn’t just a meal — it’s an experience. Warm atmosphere, amazing flavors, and a brunch that’ll have you coming back again and again.
May 18 · John Gonsalves
The place is very pretty on the outside and inside. The decorations are minimal but they give you a nice feeling while eating.The servers were attentive and quick to respond.As for the food. It was very tasty and I think its a good introduction to south Indian and Sri lankan food for those who are not accustomed to these tastes.The portions are a good size and you can share most things.I recommend the meen Manga Kari ( Kingfish mango curry). The hoppers were very tasty but the price of the plain hopper seemed a bit high.I also highly recommend the mutton liver pepper fry.Regular spice level was perfect for us.Desserts are available; we tried 3, the wattalapan was good but lacking color because no caramel was used.The payasam is incredibly sweet and very thick, it is very flavorful but too sweet.The bread halwa was interesting that was something I haven't had before.All in all i would go again to try other items on the menu like the biryanis, kottu, anddosas.
August 19 · Poornima Prabhu