Majorelle Introduce
Introduction / Overview
Majorelle, located in the prestigious Lowell Hotel, offers a dining experience that feels like a tranquil escape from the bustling streets of New York City. This exquisite restaurant, named after the famous gardens in Marrakech, brings a sense of serene elegance to the Upper East Side. It’s not just a meal; it's a journey into a world of sophisticated French and Mediterranean cuisine. The atmosphere is consistently described as cozy, quiet, and romantic, making it a perfect destination for a special occasion or an intimate dinner. The decor, with its lush garden-like setting and elegant details, transports diners to a different era, with some guests even noting a resemblance to an "1800 England" secret garden. The menu reflects a commitment to classic flavors with a modern twist, featuring a variety of high-end dishes and small plates. The restaurant is celebrated for its outstanding culinary team, led by a renowned chef who has crafted a menu that is both refined and delicious. Beyond the main courses, Majorelle is a standout for its Afternoon Tea service, which is a true spectacle of creative and high-quality finger foods and pastries. The service is also a key highlight, with staff being consistently praised for their attentiveness, warmth, and professionalism. One satisfied patron noted that the staff made them feel special, adding to the "relaxing, authentic, atmosphere." Whether you are a local seeking a new upscale favorite or a tourist looking for a memorable and luxurious dining experience, Majorelle promises to deliver an exceptional evening that is as much about the ambiance and service as it is about the superb food and drinks. It’s a place that elevates dining to an art form, providing a memorable and special atmosphere that truly sets it apart.
Location and Accessibility
Majorelle is located at 28 E 63rd St, New York, NY 10065, USA. Tucked within The Lowell Hotel, a distinguished address in the heart of the Upper East Side, the restaurant’s location is both convenient and exclusive. The surrounding area is well-known for its luxury shops, cultural institutions, and elegant residential buildings, making Majorelle a natural choice for those who appreciate the finer things in life. For those arriving by car, paid street parking is available, and some services note that valet parking is an option, which can be a significant convenience in this part of Manhattan. For those utilizing public transit, the restaurant is easily accessible from various subway lines and bus routes. In terms of accessibility for all patrons, Majorelle has made a conscious effort to be welcoming. It features a wheelchair accessible entrance, a wheelchair accessible restroom, and wheelchair accessible seating, ensuring that every guest can enjoy the sophisticated dining experience without any limitations. This commitment to inclusivity is a testament to the restaurant’s dedication to providing a flawless experience for everyone. The combination of a high-profile location with practical accessibility features makes Majorelle a premier dining destination that is both elegant and approachable for a wide range of visitors.
Services Offered
- Dine-in: Majorelle is a full-service restaurant offering an exquisite in-person dining experience.
- Reservations: Reservations are accepted and often required, especially for dinner, to ensure a spot in this popular establishment.
- Private dining room: A private dining space is available for events and special gatherings.
- Afternoon Tea: A highly praised afternoon tea service is offered, providing a unique and luxurious experience.
- Catering and events: The restaurant's private dining room can accommodate a variety of events, from intimate dinners to larger functions.
- Wi-Fi: Complimentary Wi-Fi is available for guests.
Features / Highlights
- Fireplace: A working fireplace adds a cozy, romantic, and inviting element to the ambiance.
- Great cocktails and wine list: The bar offers a wide selection of expertly crafted cocktails and an extensive, well-curated wine list.
- Great coffee and tea selection: Known for its high-quality coffee and a special tea selection, including a "Chef's tea."
- Great dessert: The desserts are considered world-class, with options like soufflés and unique pastries.
- Upscale and romantic atmosphere: The ambiance is a major highlight, perfect for special occasions and a quiet, romantic evening.
- Healthy, vegan, and vegetarian options: The menu includes a variety of healthy and plant-based dishes.
- Kids' menu: A special menu is available for younger guests, making it a good option for families.
Contact Information
Address: 28 E 63rd St, New York, NY 10065, USA
Phone: (212) 935-2888
What is worth choosing
The menu at Majorelle is a curated collection of culinary delights, with several dishes and experiences that are particularly worth choosing. For a truly unforgettable meal, the Prix Fixe Dinner Menu is an excellent option, allowing you to sample a range of courses at a set price. The main courses are a highlight, with options like the "Carré d’Agneau Rôti" (roasted rack of lamb) and the "Filet Mignon de Boeuf au Poivre" (peppered beef fillet) representing the pinnacle of their refined cuisine. The "Poulpe Grillé" (Grilled Octopus) is a standout appetizer for those who enjoy seafood. However, one of the most highly praised aspects of Majorelle is its Afternoon Tea. It is a truly unique and worthwhile experience in New York City, featuring a selection of the highest quality finger sandwiches, creative and tasty savories, and "World-class" pastries crafted by Chef Matthew. The atmosphere of the afternoon tea service is unique, with one reviewer noting the "secret garden" feel and the "Dior green dinnerware" that added to the luxurious experience. The Sorbets and the Soufflés are also a major highlight, with the latter being a highly recommended dessert. The wine list, with its selection of Champagne, Rosé, and both white and red wines from around the world, provides a perfect pairing for any meal. Beyond the food, the service is a key part of the experience. The staff's warmth and attentiveness, as mentioned in customer reviews, contribute significantly to the overall enjoyment. The ambience, with its quiet, cozy, and romantic setting, is the final element that makes Majorelle such a compelling choice. It's a place where you can relax, enjoy great conversation, and savor every bite in an environment that feels both exclusive and welcoming. Whether for a celebratory dinner, a business lunch, or a special afternoon tea, Majorelle offers a high-end dining experience that is well worth the visit.
Majorelle Menu
Prix Fixe Dinner Menu
- Two Courses $135.00
- Three Courses $155.00
- Lily of the Valley Afternoon Tea $125.00
On May 1, Lily of the Valley Day, The Lowell begins a new tradition of serving Afternoon Tea at Majorelle in collaboration with Dior Maison. The special experience will offer an exquisite assortment of sweets and savories from the celebrated Majorelle team featured on the Lily of the Valley tableware collection. The Lily of the Valley Tea draws inspiration from the very flower embedded in its name. Highly regarded as one of Christian Dior’s favorite blooms, it is celebrated as a token of good luck meant to be shared.
Appetizers
- Soupe du Jour
Soup of the Day
- Salade "Majorelle"
Watercress, Boston Lettuce, Avocado, Cucumber, Haricots Verts and Lemon Vinaigrette
- Burrata, Tomates et Basilic
Burrata, Summer Tomato and Basil
- Carpaccio de Légumes d’ Été au Pistou
u Summer Vegetables Carpaccio with Pesto
- Oysters "Malpecque" *
- “Crudo” de Fluke*
Fluke Crudo, Cucumber, Lemon and Jalapeno
- Poulpe Grillé, Pommes de Terre Epicées*
Grilled Octopus with Spicy Fingerling Potato
- Ris de Veau “Grenobloise”
Crispy Sweetbread with Capers, Lemon, Croutons
- Vol-au-Vent d’Escargots en Persillade
Snails in Puff Pastry with Parsley and Garlic
- Terrine de Foie Gras, Gelée au Porto Blanc
Foie Gras Terrine with White Porto Gelée
- Ossetra Caviar and Blini * $265.00
Ossetra Caviar with Blinis and Accoutrements (supplement applied)
- *
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Main Courses - Prix Fixe Menu
- Saumon Froid, Poché aux Asperges Vertes
Cold Poached Salmon with Green Asparagus and Gribiche
- Flétan en Croûte de Citron
Halibut with Lemon Crust
- Sole Grillée, Haricots Verts et Sauce Moutarde $22.00
Grilled Dover Sole, Haricots Verts, Mustard Sauce (supplement applied)
- Risotto au Homard
Lobster and Saffron Risotto
- Tajine de Légumes et Couscous
Vegetable Tajine and Couscous
- Poulet Rôti “Grand-Mère”
Roast Chicken, Potato, Mushroom and Bacon
- Filet de Veau aux Morilles
Loin of Veal with Morels
- Magret de Canard aux Cerises
Duck Breast with Cherries
- Carré d’Agneau Rôti, Fine Ratatouille au Romarin
Roasted Rack of Lamb, Ratatouille and Rosemary
- Filet Mignon de Boeuf au Poivre
Beef Filet Mignon with Peppercorn
Desserts - Prix Fixe Menu
- Assortiment de Fromages Affinés
Cheese Selection
- “Brillat-Savarin” au Miel
Brillat-Savarin Cheese, Drizzled with Honey
- Mousse au Chocolat
Chocolate Mousse
- Millefeuille
with Vanilla from Madagascar
- Pavlova
with Red Berries
- “Oeuf à la Neige”
Classic French Meringue Dessert with Crème Anglaise
- Watermelon Granité
Shaved Iced Dessert with Watermelon
- Trio Glaces
House-made Lychee, Chocolate, Espresso
- Trio Sorbets
House-made Hibiscus & Berry, Mango, and Coconut Sorbets
- Soufflés $15.00
Grand Marnier, Chocolate, or Raspberry
- Biscuits à la Fleur d’Oranger
Orange Blossom Cookies
Café et Thé
- Café $9.00
Demi-Tasse - Cappuccino - Café Américain
- Thé $9.00
Earl Grey - Thunderbolt Darjeeling - Lapsong Souchong - Imperial Green - English Breakfast - Decaf English Breakfast
- Tisanes $9.00
Organic Peppermint - Lemon Verbena - Organic Chamomile - Linden Blossom
- Thé à la Menthe à la Marocaine $9.00
Classic Moroccan Mint Tea
Wines by the Glass - Champagne & Sparkling
- Lucien Albrecht, Crémant d’Alsace, Brut Rosé NV $19.00
- Delamotte, Le Mesnil-sur-Oger NV $36.00
- Veuve Clicquot, Brut, Rosé, Reims NV $39.00
Wines by the Glass - Rosé
- La Chapelle Gordonne, Côtes de Provence 2022 $23.00
- Chateau d’Esclans, “Whispering Angel” 2022 $23.00
- Domaine d’Ott, Chateau de Selle, Bandol 2021 $30.00
Wines by the Glass - White
- Elena Walch, Pinot Grigio, Alto Adige, Italy 2022 $19.00
- Domaine William Fèvre Chablis 2020 $27.00
- Domaine Alphonse Mellot, Sancerre “La Moussière” 2022 $28.00
- Domaine Aline Beaune, Montagny 2021 $27.00
Wines by the Glass - Red
- Domaine Vallot, Le Coriançon, Côtes du Rhone 2021 $23.00
- Joseph Drouhin, Chorey-Les Beaune 2020 $29.00
- Chappellet Mountain Cuvée, Cabernet, Napa Valley 2021 $26.00
- Château Saint-Georges, Saint-Emilion 2016 $35.00
Beer
- Kronembourg 1664 $12.00
- Kronembourg 1664 White $12.00
- Stella Artois $12.00
- Brooklyn Lager $12.00
- Chimay $15.00
- Ithaca Flower Power IPA, NY $12.00
- Bitburger (non-alcoholic) $12.00
Majorelle Details
Service options
- Dine-in
- Delivery
Highlights
- Fireplace
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Organic dishes
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Kids' menu
Majorelle Photos










Majorelle Location
Majorelle Reviews
diningsoufflesconespastriesfinger sandwicheslily of the valleygardendesertelegancedecor
★ 5★ 4★ 3★ 2★ 1Just had the afternoon tea, and it was excellent. The Chef's tea selection was indeed special. every one of the finger bites was of the highest quality, creative, and tasty. And I must say that Chef Matthew's pastries were World-class!. Also thank you to the stellar team, as well as Jacque and Alex. and the relaxing, authentic, atmosphere added to the experience.
June 21 · Reid G.It’s a very unique afternoon place. The backyard atmosphere looks like the secret garden, I’m feeling have an afternoon tea 🫖 in the 1800 England with those Dior green dinnerware. Foods are bare to light taste and decent. I love Red Snapper Tartare and Parfait with eatable flowers that add the refreshing flavor in those. Their menu are very similar to all other places but generally is decent. I wish they will change the menu from time to time that I definitely like to visit again.
April 05 · Florence LHOW TO GET IN: you will definitely need to book this online beforehand but it’s very easy to get a reservation.I think this may be the best place I have had afternoon tea in the city. The service was excellent. Costa treated us so well and made us feel so special. The space is absolutely stunning as well as all the Dior tableware. The desserts and sandwiches are some of the best I’ve ever had. Each one was great. We also ordered the dips which are a must. I appreciate we could switch tea flavors. I also liked that we got the scones after, so there was enough room on the table for all the jams and cream.
May 16 · Neha LuthraI recently had the pleasure of celebrating a friend’s birthday here, and it was truly an unforgettable experience. The atmosphere was enchanting, adorned with fresh flowers that added a lovely touch of elegance. The place settings were timeless and beautifully arranged, setting the perfect tone for our celebration.We tried their recommended tea, which was incredibly smooth and rich in flavor—an absolute delight. The finger sandwiches were absolutely delicious, and the warm scones were comforting and perfectly baked. The desserts provided a sweet and satisfying finale to a wonderful spread.What truly stood out, though, was the impeccable service. Our server was genuinely attentive and went out of their way to make my friend’s birthday feel extra special. This place is truly a gem, and I can’t wait to come back!
June 11 · J HuaMy friends and I have been trying out different afternoon tea spots around the city, and the one at Majorelle in The Lowell Hotel is my favorite so far. The ambience, the setting (Christian Dior's Lily of the Valley tableware collection), the service, and food were all top notch. Everything was a feast for the senses, and they do a good job of making you feel special. Most of us had the Lily of the Valley Afternoon Tea service with champagne. Some had the Majorelle Garden Tea, which has the same offerings as the Lily of the Valley tea service, but with extra trio of Moroccan dips and pita. The tea sandwiches were decent, but not terribly exciting. The sweets were creative with varying flavors. The scones were fantastic. They were served warm with two flavors of marmalade and Devonshire Cream. They served the scones both plain and with raisins. The scones with the Devonshire Cream were the star of the show in my opinion. Of the Moroccan trio dips, I only cared for the Eggplant Hummus (smoky and delicious) and Moroccan Salad (fresh and good). I found the Feta and Red Bell Pepper Puree too salty for my palate, but they were very generous with the pita to eat these with. I enjoyed the Earl Grey tea I ordered, which was served in a nice, large pot, set over a clever tealight stove to keep the tea warm.Overall, it was a lovely afternoon tea experience, which I'd recommend.
March 15 · Wendy F.
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