Marilu & Daysi Introduce
In the vibrant tapestry of New York City’s dining scene, some of the most memorable experiences are found in the most unassuming places. Marilu & Daysi, nestled in the heart of Washington Heights, is a perfect example. This local establishment is the "real deal," a no-frills, totally authentic spot that offers a true taste of Dominican home cooking. It's a place where the atmosphere is casual and cozy, inviting you to relax and enjoy a hearty meal that feels like it was made just for you. The restaurant's popularity is a testament to its genuine approach to food and its role as a cornerstone of the neighborhood, beloved by a loyal clientele who appreciate its authentic flavors and warm hospitality.
While the experience might be a little different from a traditional American restaurant, as some first-time visitors have noted, it’s this very authenticity that makes Marilu & Daysi special. The absence of a formal menu is a sign that the food is fresh and prepared daily, a common practice in many traditional kitchens where you order what's available. This may be a bit intimidating for those unfamiliar with Dominican cuisine, but as one reviewer points out, "it’s worth it." This is a place for the food adventurer and for anyone who wants to step outside of the norm and savor flavors that are both complex and comforting. It’s a true local experience that makes you feel connected to the community and the culture.
Marilu & Daysi is located at 206 Audubon Ave, New York, NY 10033. Situated in the lively Washington Heights neighborhood, the restaurant is easily accessible for both locals and those visiting the area. Its location on Audubon Avenue places it within a dynamic community known for its rich Dominican culture and vibrant street life. The restaurant is well-suited for a variety of diners, from individuals to groups. While specific accessibility details like wheelchair ramps were not noted, the venue's overall layout is geared toward a casual and comfortable dining experience. The neighborhood itself is a hub of activity, making it a great spot to grab a bite after exploring the area on foot.
Marilu & Daysi offers a variety of service options to fit different dining preferences. The restaurant's approach is designed for convenience and to accommodate the different ways New Yorkers like to eat. The available services include:
Dine-in: Enjoy your meal in the casual and cozy atmosphere, with table service that adds to the personal, home-style experience.
Takeout: A great option for those who want to enjoy the delicious food at home or on the go.
Delivery: The restaurant offers delivery, making it simple to have authentic Dominican comfort food brought right to your door.
Solo dining: The welcoming atmosphere and quick service make it an excellent choice for individuals dining alone.
Marilu & Daysi's unique charm comes from its commitment to authenticity and its focus on creating a friendly, comfortable dining environment. These highlights are what make it a beloved spot in Washington Heights.
Authentic Dominican cuisine: The menu is centered on genuine, no-frills Dominican dishes, offering a real taste of the culture and its flavors.
Casual and cozy atmosphere: The restaurant has a laid-back, welcoming feel, making it a great place to relax and enjoy a hearty meal.
Good for kids: The family-friendly environment and comforting food make it a great option for dining with children.
Serves all meals: Marilu & Daysi is a go-to spot for breakfast, lunch, and dinner, providing a reliable option throughout the day.
Small plates and quick bites: For those who want to try a variety of things or just need a quick snack, the small plates and quick bite options are perfect.
Accommodates groups: The restaurant is great for groups, with enough space to handle a gathering of friends or family.
For more information or to place an order, you can contact Marilu & Daysi directly.
Address: 206 Audubon Ave, New York, NY 10033, USA
Phone: (212) 795-6909
The beauty of Marilu & Daysi is in its no-nonsense approach to food, focusing on classic dishes that are packed with flavor. For breakfast, a must-try item is the mangú con los tres golpes, as recommended by a reviewer. This classic dish features mashed plantains served with fried cheese, fried salami, and a fried egg, a truly hearty and satisfying way to start the day. The portion sizes are generous, with one customer noting that the portion, including a passion fruit juice, was "absolutely huge," all for a very reasonable price. Other appetizers like Pastelitos de pollo (chicken pastries) and Pastelitos de Queso (cheese pastries) are also great for a quick snack or to start off your meal.
When it comes to lunch or dinner, the focus is on a variety of main dishes served with classic sides. Traditional Dominican plates often consist of a protein like meat or chicken, served with a base of rice, beans, and often plantains. The review mentioning arroz, habichuelas, y carne (rice, beans, and meat) highlights the classic nature of their offerings. While there may not be a formal menu, the freshness and quality of the food speak for themselves. This is the kind of place where you can trust that whatever the kitchen is cooking that day will be delicious. The fact that the food "tasted good" is a consistent point in reviews, even from those who had issues with pricing.
While one review noted a surprising cost and the lack of a menu, this is a part of the "real deal" authenticity. For those new to this type of dining, it's a good idea to ask for prices upfront. However, the general consensus is that the food is both delicious and satisfying. The staff's kindness and patience, even with a language barrier, further add to the welcoming atmosphere. It’s a place that invites you to be a part of its culture, and in return, you get to enjoy a truly special meal. The simple fact that a reviewer who rarely writes reviews felt compelled to do so to warn others of pricing issues, but still noted that the "food tasted good," speaks to the overall quality of the cuisine. Marilu & Daysi is a place to go when you want a genuine, comforting meal that feels like a taste of home, even if it's not your own.
Marilu & Daysi Services
Appetizers
- Pastelitos de pollo $1.50
- Pastelitos de Queso $1.50
- Ensalada verde $1.50
- Ensalada de papa $2.00
Small
Marilu & Daysi Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
Marilu & Daysi Photos










Marilu & Daysi Location
Marilu & Daysi Reviews
pricesbreakfastbeans
★ 5★ 4★ 3★ 2★ 1This place is the real deal: local, totally authentic, no frills. I speak a small amount of Spanish, and the staff was super nice and patient, though they did laugh a bit when I asked for my eggs sunny side up (I didn’t know how else to order it — I guess just go with “normal” if you’re not sure!)I had the mangú con los tres golpes for breakfast, recommended by someone else’s review here. The portion, including passion fruit juice, was absolutely huge, and it only set me back $14.I’m glad I knew what I was getting beforehand, because there wasn’t a menu; it’s the sort of place where you just go up and order because most people know what they want already. If you don’t speak much Spanish and don’t know much about Dominican cuisine, it can be a little intimidating, but it’s worth it.
January 15 · Doug GirardotI don’t write many reviews, but I want to prevent others from being taken advantage of.We walked in and asked for a menu and she responded that everything was available and that we just needed to say what we wanted. No menu needed. This should have been the first sign that something was off. The three of us ate a lunch that shockingly cost $66! We all had arroz, habichuelas, and carne, each had a juice (by the way, not fresh, more bottled with fructose syrup) and we shared an order of plantains and ripe plantains. We were overcharged, but there was no menu with prices for us to prove otherwise. The food tasted good, don’t get me wrong, but it wasn’t $66 good! My wife is Dominican and we are no strangers to eating and preparing Dominican cuisine.I recommend asking for the prices up-front.
February 19 · Christian R.Amazing food only to go.
June 14 · J Mthe food is delicious and they have great customer experience. I love this place, I recommend everybody to go .
April 19 · Luz AcostaI have lived in the heights all my life. And "marilu's" is by far the best and the closest thing to to authentic/homemade dominican food. You can't go wrong with a lunch or order special. Their "Moro" style rice is superb. Every time I eat from here it reminds me of my late grandmothers food. And I've had it all, chicken, steak, fish, ribs, oxtail. You name it, they have it. Breakfast m, lunch and dinner.
December 05 · R M
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