Morton's The Steakhouse Introduce
In the heart of Manhattan, where the pace is as fast as the city lights are bright, a culinary experience awaits that invites you to slow down and savor every moment. Morton's The Steakhouse, located on bustling 5th Avenue, has long been a go-to destination for those seeking an exceptional meal, whether for a celebratory dinner, an important business lunch, or simply a treat for the senses. As a cornerstone of the New York dining scene, Morton's has built a reputation on its commitment to quality, a tradition of excellent service, and a menu that defines the very essence of a classic American steakhouse.
For New Yorkers and visitors alike, a great steakhouse is more than just a place to eat; it's a place to create memories. Morton's The Steakhouse delivers on this promise by offering a dining atmosphere that is both elegant and inviting. The restaurant is celebrated for its prime steaks, aged to perfection and cooked with masterful precision, but its menu extends far beyond beef, offering a variety of delectable seafood, savory appetizers, and decadent desserts. With a legacy spanning decades, Morton's has perfected the art of the steakhouse experience, making it a reliable choice for a high-end meal that is consistently top-notch. It's the kind of place where a perfectly seared steak is the star, but every element, from the first sip of a cocktail to the final bite of dessert, is designed to impress.
Morton's understands that the dining experience is a symphony of flavors and feelings, which is why it has dedicated itself to offering a great wine selection, a fantastic beer list, and a cocktail menu that is both classic and creative. The staff is known for their friendly and attentive service, ensuring that every guest feels well cared for. For those in New York, Morton's The Steakhouse isn't just a meal; it's an occasion, a place where the simple pleasure of good food and company is elevated to an art form. The reviews speak for themselves, with diners consistently praising the flawless steaks, the memorable truffle and parmesan fries, and the overall welcoming atmosphere that makes every visit special.
Morton's The Steakhouse is strategically positioned at 551 5th Ave, New York, NY 10017, USA, placing it in one of Manhattan's most accessible and iconic neighborhoods. This prime Midtown East location makes it a convenient spot for business lunches and dinner dates, situated just a short walk from major landmarks and corporate offices. The area is exceptionally well-served by public transportation, with numerous subway lines and bus routes stopping nearby, making it easy for both locals and tourists to get to without a car. For those arriving by vehicle, the location offers the convenience of paid street parking and nearby paid parking garages, a valuable amenity in a dense urban setting like Manhattan.
The restaurant is also designed with accessibility in mind, ensuring a welcoming experience for all patrons. It features a wheelchair accessible entrance, making it easy for guests with mobility challenges to enter the building. Inside, you'll find a wheelchair accessible restroom and seating areas designed to accommodate everyone comfortably. This commitment to accessibility extends to a wheelchair accessible parking lot, though it is a paid option. This thoughtful attention to detail ensures that a broad range of guests can enjoy the fine dining experience without logistical concerns. The central location not only provides convenience but also places diners in the middle of New York's vibrant energy, making a visit to Morton's part of a larger Manhattan experience.
Morton's The Steakhouse offers a wide array of services designed to provide a comprehensive and satisfying dining experience, whether you're celebrating a special occasion or simply enjoying a great meal. Their offerings go beyond a simple meal to include a range of options for different dining needs and preferences. These services are a key reason why the restaurant is a favorite among New Yorkers.
- Dine-in: The classic, full-service dining experience in their upscale, romantic, and cozy atmosphere.
- Takeout: Enjoy the quality of Morton's cuisine from the comfort of your own home with their convenient takeout service.
- Delivery: Have your favorite dishes brought directly to you, perfect for a cozy night in.
- Curbside Pickup: A hassle-free option to pick up your order without leaving your vehicle.
- Catering: Morton's provides catering services, bringing their signature dishes to your private events and special occasions.
- Reservations: The restaurant accepts reservations, which are highly recommended, especially for dinner and lunch, to ensure you get a table at your preferred time.
- Private Dining Room: For more intimate gatherings, business meetings, or special events, the private dining room offers an exclusive and elegant setting.
- Table Service: All guests receive attentive and professional table service, a hallmark of the Morton's dining experience.
Morton's The Steakhouse is distinguished by several key features and highlights that contribute to its renowned reputation. These elements collectively create an exceptional dining atmosphere and experience that keeps customers coming back. From the quality of the food to the efficiency of the service, Morton's excels in delivering a polished and professional outing.
- Outstanding Steaks and Chops: The restaurant is most famous for its prime steaks, including the Filet Mignon, Prime New York Strip, and a massive 42 oz. Prime Porterhouse. These cuts are known for their exceptional quality, flavor, and tenderness.
- Excellent Beverage Program: Morton's boasts a great wine list, a variety of beers, and a well-curated cocktail menu, including options for happy hour drinks.
- Fast and Friendly Service: The staff is celebrated for being attentive, personable, and efficient, ensuring a pleasant and smooth dining experience from start to finish.
- Diverse Menu Offerings: Beyond steaks, the menu includes a wide variety of appetizers like the Jumbo Lump Crab Cake, fresh seafood dishes such as the Miso Marinated Sea Bass, and signature items like Jumbo Shrimp Alexander.
- Decadent Desserts: Patrons consistently rave about the desserts, which provide a perfect conclusion to a rich meal.
- Atmosphere and Ambiance: The atmosphere is described as cozy, romantic, and upscale, making it ideal for special occasions. It is also a transgender safespace and LGBTQ+ friendly, creating a welcoming environment for all.
- Seasonal and Signature Dishes: The menu features special Chef's Seasonal Selections, ensuring a fresh and exciting dining experience with new flavors and ingredients.
- Accessibility: The restaurant is fully wheelchair accessible, with amenities including a wheelchair accessible entrance, parking, restroom, and seating.
To get in touch with or visit Morton's The Steakhouse, please use the following contact information:
Address: 551 5th Ave, New York, NY 10017, USA
Phone: (212) 972-3315
Mobile Phone: +1 212-972-3315
When considering where to dine in New York, Morton's The Steakhouse presents a compelling case for a truly memorable experience. What makes it worth choosing is its unwavering commitment to quality, its classic American steakhouse ethos, and a dining environment that is both luxurious and welcoming. This is a restaurant that doesn't just serve food; it serves an experience.
The core of Morton's appeal lies in its prime steaks. Sourced and prepared with an expert's touch, these steaks are the kind that need no embellishment, their natural flavor and tenderness speaking for themselves. A recent diner highlighted this perfectly, noting that the steak was "on another level—tender, juicy, perfectly cooked," and that it "doesn’t need any extra sauce or fuss because it shines on its own." This is a testament to the kitchen's mastery and the high standards of the ingredients. The menu also offers a wide array of options beyond beef, from fresh seafood like the Miso Marinated Sea Bass and Honey-Balsamic Glazed Ora King Salmon to the indulgent Lobster Macaroni & Cheese, ensuring there is something to satisfy every palate.
Beyond the food, the service at Morton's is a key differentiator. The staff is consistently described as "super friendly and quick" and "attentive and personable." This level of service transforms a simple meal into a special occasion. As one customer noted, the service "makes you feel truly welcome." This attentiveness is particularly evident during special events like a birthday celebration or a visit during Restaurant Week, where the staff ensures every detail is perfect. The ambiance also contributes significantly, with a quiet, romantic, and upscale atmosphere that is perfect for a date night or a significant celebration. While the lighting can be a bit dim for some, it adds to the cozy, intimate feel that so many guests appreciate.
Finally, Morton's is a place built for all occasions and all people. It is a fantastic option for lunch, dinner, and even solo dining. The menu is structured to cater to different group sizes and appetites, whether you're going all-out with the Prime Porterhouse or enjoying a lighter option from the Signature Dishes. With happy hour food and drinks, a bar onsite, and private dining rooms, the restaurant is adaptable to a wide range of needs. The fact that it is family-friendly, welcomes groups, and is an LGBTQ+ friendly space shows a commitment to inclusivity. In a city full of dining options, Morton's The Steakhouse stands out by consistently delivering on its promise of a high-quality, memorable, and expertly executed dining experience that truly is worth choosing.
Morton's The Steakhouse Menu
Appetizers
- Ahi Tuna Tower* $21.00
- Maine Lobster Cocktail $25.00
- Colossal Crabmeat Cocktail $22.00
- Jumbo Shrimp Cocktail $26.00
- Bacon Wrapped Sea Scallops* $23.00
- ½ Dozen Oysters On The Half-Shell* $20.50
- Grilled Oysters* $20.50
- Jumbo Lump Crab Cake $22.00
- Jumbo Shrimp Alexander $22.00
- Prosciutto Wrapped Mozzarella $16.00
- Baked Escargot $15.00
Soups & Salads
- Baked Five Onion Soup $15.00
- Lobster Bisque $18.00
- Wedge of Iceberg $15.50
- Caesar Salad $13.50
- Sliced Beefsteak Tomato & Onion $14.00
- Sliced Beefsteak Tomato & Blue Cheese $14.00
- Chopped House Salad $15.00
- Morton’s Salad $13.50
Ocean Platters Grand 75/Epic 145
- Chilled*:
Lobster Tail, Jumbo Shrimp Cocktail, Colossal Crabmeat, Oysters, Ahi Tuna Tartare
- Baked*:
Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cakes, Grilled Oysters, Shrimp Alexander
Chef’s Seasonal Selections
- Arugula, Berries, Goat Cheese Salad $16.00
- Nueske’s Bacon Steak $24.00
- Roasted Cauliflower $14.00
- Sea Scallops, Lobster & Caviar Butter $45.00
- 12 oz. Bone-In Filet $69.00
- Prime New York Steak Flight $79.00
- Pair our Chef’s Seasonal Selections with “A Hike Through Napa” wine flight for $55.00
Prime Steaks & Chops
- Filet Mignon* 12 oz. $60.00
- Filet Mignon* 8 oz. $56.00
- Filet Mignon* 6 oz. $49.00
- Prime New York Strip* 16 oz. $64.00
- Prime Manhattan Cut* 10 oz. $49.00
- Prime Pork Chop* 16 oz. $39.00
- Prime Porterhouse* 42 oz. $114.00
- Prime Porterhouse* 24 oz. $68.00
- Prime Cajun Ribeye* 16 oz. $59.00
- Prime Ribeye* 16 oz. $56.00
- Prime Bone-In Ribeye* 22 oz. $64.00
- Rack of Lamb* 20 oz. $56.00
- Bone-In Veal Chop* 16 oz. $59.00
Prime Steaks & Chops - Upgrades 7
- Cognac Sauce Au Poivre
- Blue Cheese Butter
- Black Truffle Butter
- “Oscar Style” $16.00
Jumbo Lump Crab, Asparagus & Béarnaise
Signature Dishes
- Chicken Christopher $36.00
- Chicken Bianco $30.00
- Miso Marinated Sea Bass* $49.00
- Honey-Balsamic Glazed Ora King Salmon* $39.00
- Shrimp Scampi Capellini $33.00
- Braised Beef Short Rib $39.00
- Jumbo Shrimp Alexander $45.00
- Jumbo Lump Crab Cakes $41.00
- Cold Water Lobster Tail $49.00
- Alaskan King Crab Legs
- Twin Lobster Tails $99.00
Mixed Grills 59
- 6 oz. Filet Mignon*, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops*
- Fillet of Fresh Ora King Salmon*
Topped With Jumbo Lump Crabmeat, 2 Grilled Shrimp & 2 Shrimp Alexander
- Jumbo Lump Crab Cake, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops*
Sides
- Lobster Macaroni & Cheese $26.00
Sides - Sides For Sharing 15
- Sautéed Brussels Sprouts
- Sautéed Broccoli Florets
- Sautéed Spinach & Button Mushrooms
- Jumbo Asparagus
- Creamed Spinach
- Creamed Sweet Corn
- Onion Rings
Sides - Potatoes For Sharing 15
- Jumbo Baked Potato
- Lyonnaise Potatoes
- Sour Cream Mashed Potatoes
- Horseradish Mashed Potatoes
- “Twice Baked” Au Gratin Potatoes
- Hashed Brown Potatoes
Morton's The Steakhouse Details
Service options
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Private dining room
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Parking
- Paid parking garage
- Paid street parking
- Parking
Morton's The Steakhouse Photos










Morton's The Steakhouse Location
Morton's The Steakhouse
551 5th Ave, New York, NY 10017, USA
Morton's The Steakhouse Reviews
filet mignonanniversarymedium rarelobster bisqueny striponion breadlobster mac and cheesedress codecajun ribeyesour cream mashed potatoes
★ 5★ 4★ 3★ 2★ 1The steak at this place is on another level—tender, juicy, perfectly cooked… the kind that doesn’t need any extra sauce or fuss because it shines on its own. The highlight of the night was definitely the truffle and parmesan fries… wow! Totally worth ordering, they’re a showstopper.We also tried some dumplings that were okay—not bad, just not the star of the night. What really stood out was the service: super friendly and quick, the kind that makes you feel truly welcome. The atmosphere is relaxed, though I will say the place is pretty dark, which takes away a bit from the visual experience.
July 24 · Joel TorresWent for my best friend’s birthday during restaurant week (our favorite time to try new places)! Smaller portions of the lobster bisque and lobster ravioli, with a full-size loaf of house bread (pictured) and dessert and a muletini (not pictured) — we had to go bags before dinner was even done so imagine on a regular night with full sizes? will be coming back! the waiting staff was so attentive and personable, 12/10 would recommend ˙ ✦ + ˙ ˖
August 11 · Gabriela BenavidesThe legendary and nostalgic Morton’s fell short big time. I was chasing the magic of 2007, when dining at any Morton’s felt special, refined, elevated. But eating at Morton’s in 2025 feels like a semi-premium experience at best, a bittersweet shadow of its former self.Service was friendly, no complaints there, but it lacked the depth and polish that once defined Morton’s. I last dined here 13 years ago, and trust me, the contrast is jarring.Now let’s talk food. The seasoning was off, everything leaned way too salty. The Cajun ribeye was cooked to the right temperature, but somehow still fell flat. And the scallop-wrapped bacon? Sad. I remember jumbo scallops back in the day. This time? Tiny, underwhelming, forgettable.What happened to the quality of this once-beloved institution? I genuinely don’t know. But I do know it smudged some very fond memories I had. I’m holding out hope they get their groove back and fast.
April 29 · AkaravejWent there on Saturday for my birthday and had an amazing time. My waitress Rhiannon, i hope i spelled it right, was amazing! She was so kind and attentive. She honestly made my sad birthday 1000 x better. Her drinks were amazing and she had such a positive energy. Would go back just for her!!! The other staff members there were kind and patient as well. The food was delicious and the ambiance was nice and classy. I can’t wait to go back and try more of the menu.
June 26 · Carolin GarciaAbsolutely fantastic! The food was lush, and the service was fab too. Our waitress (Jordan), was very attentive, knowledgable and offered some good recommendations. We’re from the UK and ended up taking food home with us which is a first for steak. I finished it for breakfast! We will be back for sure at some point in the future. Even if it’s just for the puffed onion bread and whipped butter… so good.
February 18 · Danny Wood
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