ODRE Introduce
In a city brimming with dining options, ODRE stands out as a unique and creative Korean restaurant, nestled on a quiet stretch of 2nd Avenue in the East Village. Its name, which means "welcome / come on in" in a regional Korean dialect, perfectly captures the spirit of this intimate establishment. ODRE offers a vibrant and authentic Korean dining experience, reinterpreted through the inventive vision of Chef Changki. Unlike many à la carte restaurants, ODRE operates on a carefully curated prix-fixe tasting menu, a format that allows the chef to showcase a range of seasonal ingredients and creative techniques. This approach provides a great value, making an elevated dining experience accessible to a wider audience. The atmosphere is a perfect blend of cozy and trendy, creating a welcoming space that is ideal for a special dinner or a night out with friends. It's a place where you can feel the passion and attention to detail in every aspect of the service, from the warm welcome to the artistic presentation of each dish.
The core of the ODRE experience is its four-course prix-fixe menu, which changes seasonally to highlight the freshest ingredients. The menu is a journey through different flavors and textures, with each dish offering a creative twist on traditional Korean cuisine. Past menu items, such as the unique combo of chicken and cabbage in the ODRE Caesar salad, and the incredibly flavorful yukgaejang noodles, show the chef's innovative spirit. While some courses might be hit or miss for certain palates, the overall consensus is that the menu offers a solid and satisfying meal for a decent value. The beef shank and pork mandoo are often singled out for praise, as are the delicious desserts like the yakgwa cheesecake. The restaurant's dedication to creativity and attention to detail is evident in every dish, making the meal not just about the food, but about the artistry behind it. The thoughtful curation of the menu ensures that diners are constantly surprised and delighted, making each visit a new and exciting culinary adventure.
ODRE is located at 199 2nd Ave, New York, NY 10003, in the heart of the East Village. This location is easily accessible by public transportation, and for those who choose to drive, paid street parking is available in the surrounding area. The restaurant's intimate setting can be quite loud when full, but the lively atmosphere adds to its trendy and popular feel. Given the restaurant's focus on a prix-fixe menu, a reservation is highly recommended, especially for dinner. This ensures a smoother experience and helps the restaurant provide the best possible service. While there are no specific highlights for accessibility beyond the wheelchair-accessible restroom, the restaurant's central location in the East Village makes it a convenient and sought-after dining destination for both locals and tourists looking for a unique meal. Its discreet entrance and stylish interior make it feel like a hidden gem, waiting to be discovered.
ODRE offers a focused set of services that cater to its unique dining concept. As a dine-in only establishment, the experience is centered on the table service and the full-tasting menu journey. Reservations are accepted and highly recommended for dinner, allowing guests to secure their spot for a coveted seating. The restaurant’s staff is known for being warm, welcoming, and attentive, which contributes to the overall positive experience. While a full bar is not a primary feature, the restaurant offers a selection of alcoholic beverages, including beer, cocktails, and wine, which are perfectly paired with the menu. The presence of a restroom and a cozy atmosphere adds to the comfort and convenience for diners. The streamlined service model allows the kitchen to focus on delivering a high-quality, creative meal to every table, ensuring that the food and the experience are the main focus.
Services Offered:
- Dine-in only with dedicated table service
- Accepts and recommends dinner reservations
- Offers a full four-course prix-fixe menu
- Provides a selection of alcohol, beer, and cocktails
- Restroom and other amenities for convenience
- Accepts credit cards and debit cards for payment
The highlights of ODRE are rooted in its creative vision and its commitment to providing a top-tier dining experience at an accessible price point. The menu itself is a major feature, with its constantly rotating courses that highlight seasonal ingredients. The chef's creativity is evident in every dish, from unique flavor combinations to beautiful presentations. The atmosphere is a key highlight, described as both cozy and trendy, making it a comfortable and stylish place for a date or a small group outing. The restaurant is popular for dinner and is a great option for a special night out. While the menu is fixed, it offers a great selection of comforting and flavorful dishes. The staff's warmth and welcoming nature are consistently mentioned in reviews, making the service a major feature. The restaurant’s focus on providing a great overall experience, with its attention to detail and creative menu, truly sets it apart from other Korean restaurants in the city.
Features / Highlights:
- Creative and seasonal four-course prix-fixe menu
- Cozy, intimate, and trendy atmosphere
- Excellent value for a tasting menu experience
- Offers a selection of alcohol, beer, and cocktails
- Known for attentive and warm staff
- Perfect for a special dinner or an evening out
For more information or to make a reservation, you can find ODRE at 199 2nd Ave, New York, NY 10003, USA. While the provided information does not include a phone number, it's a good practice to check their website or social media channels for the most up-to-date contact information or to make a reservation through a platform like Resy. Given that dinner reservations are highly recommended, planning ahead is key to ensuring you can secure a spot. The restaurant's communication through online channels is usually efficient, and you can find all the necessary details to plan your visit on their website.
What is truly worth choosing about ODRE is its bold and innovative approach to Korean cuisine. It's a place that pushes boundaries and challenges expectations, offering a unique tasting menu experience that is both creative and satisfying. While it may not be for everyone, the diners who connect with the chef's vision absolutely love it, as seen in reviews praising the creativity and attention to detail. The focus on a prix-fixe menu offers a great value for an elevated dining experience, making it a standout in a city where such meals can be prohibitively expensive. The delicious and flavorful dishes, coupled with the warm and welcoming service, create a memorable and enjoyable night out. ODRE is a hidden gem that is perfect for those who are looking to try something new and exciting, and who appreciate the artistry and passion behind a truly unique culinary journey.
ODRE Menu
ODRE 4 Course Menu
- Cuttlefish Salad
Tomato, Paprika, Eggplant, Garlic Dressing
- Sesame Chicken
Korean Pear, Chive, Cilantro, Sesame Mustard Sauce
- Cold Asparagus
Cured Shrimp, Pine Nut Sauce, Grapefruit
- Squash Pancake
Scallop Mousse, Wild Chive Jangajji, Curry Dip
- Pork Mandoo
Sancho Mayo, Sesame Leaf
- Corn Twigim
Dubu Seafood Ball, Gochujang Romesco, Scallion Powder
- Steamed Monkfish
Bean Sprout, Minari, Gochujang Sauce
- Beef Shank
Galbi Jjim Sauce, Shishito Pepper, Pyogo Mushroom
- Dak Galbi
Spicy Chicken Thigh, Roasted Yam, Danhobak
- Bansang
Rice, Soup of The Day, 6 Seasonal Banchan
ODRE Details
Service options
- Dine-in
Popular for
- Dinner
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Trendy
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
ODRE Photos










ODRE Location
ODRE Reviews
beef shankprix fixedessertmandoothe menusoupcoursescocktailstasting menubingsoo
★ 5★ 4★ 3★ 2★ 1It’s good. Like it didn’t blow me away, but I do think it’s decent value for $42.For course 1, I think the “soy pine nut milk” tasted like Soylent meets dish soap. But the scallops were decent.For course 2, the tacos were excellent and the lamb was really good. The crab was pretty good.For course 3, the gabli (beef) was excellllennnttt. The fish was really good. The duck was pretty good.The seasonal soup was also quite good.I think this meal would be really elevated if the tasting menu came with dessert. Personally, I’d rather them add $5 to the price and include a small dessert. A meal just isn’t complete without it.We got the cherry cheesecake at the end and it was actually very very good. I’d recommend it.It’s loud inside and hard to hear the server as they explain each dish.Overall, it was good, but I wouldn’t actively recommend it to someone.
August 02 · Cassia AHad such a great time at Odre!The dishes are super creative; one of my favorites was the odre caesar salad. The combo of chicken and cabbage was such a creative twist, never would’ve thought to put those together like that. We also added the yukgaejang noodle, which was super flavorful, definitely recommend getting that. For dessert, the yakgwa cheesecake was a standout for me.Honestly didn’t expect to be full with just a 3 course menu, but with the add-on and dessert, I left totally satisfied.Big shoutout to the head chef too, the creativity and attention to detail in every dish really stood out. The staff were also super warm and welcoming, which made the experience even better. Highly recommend checking this place out:)
April 07 · Erin LimWow! I came here with a friend not knowing anything about the restaurant. Food is FIRE and price is GREAT. I've done plenty of "fine dining" and this hit all the notes of flavor complexity while also being a filling and satisfying meal. Leaving a 5 star- review not only because it was an amazing deal, it was hands down amazing food and better than some $100+ tasting menus I've had. My only request is that the restaurant serve some homemade kimchi. I'm sure they'd kill it. Hats off to the chef and crew!In these economic times, we need spots like this to allow normal people to treat ourselves without breaking the bank. Thanks, ODRE :)
August 03 · Alex ItoReally tasty bites served with a high degree of attention to detail. Wine is shockingly affordable at per bottle prices below $60. Atmosphere left a little to be desired as it was very loud inside, not because of music from the establishment, but because of people talking loudly. Service was good.
June 23 · Lacey WI really wanted to like this place! But. Painfully slow service. 40% hit rate on the food, none of which was particularly mind blowing. One of the appetizers tasted like soylent / protein shake. The tomato one was so deeply slimey. The duck was good, not great. The crab tasted like nothing? The ribs were good. Tacos were my fav. The rice + soup was delicious. $50ish per person which is really good for a tasting menu! We were definitely full afterwards. But overall, big disappointment on the food.
August 04 · Isabella Grandic
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