Omakase by korami Introduce
In the heart of New York City's vibrant Hell's Kitchen neighborhood, Omakase by Korami stands as a beacon for sushi enthusiasts and those seeking an authentic and intimate Japanese dining experience. The name "Omakase" translates to "I'll leave it up to you," and here, that trust is placed in the hands of the skilled chefs who curate a multi-course meal of the freshest, most exquisite sushi. This cozy and trendy restaurant offers a unique dining journey that is often praised for its exceptional quality and remarkable value, a rare combination in the city's high-end dining scene.
The atmosphere at Omakase by Korami is designed to be both casual and deeply personal. With limited seating, the restaurant creates a sense of intimacy that allows for a direct connection between the diner and the chef. This approach is rooted in the traditional Japanese dining philosophy of "Kaiseki Ryori," which emphasizes harmony, balance, and an appreciation for craftsmanship. The dining experience is more than just a meal; it's a performance where each piece of sushi is meticulously prepared and served with care and dedication, making it an unforgettable occasion for anniversaries, special celebrations, or simply a treat for yourself.
Omakase by Korami is conveniently located at 400 W 50th St, New York, NY 10019, placing it in the bustling and well-connected neighborhood of Hell's Kitchen. This area is a culinary and entertainment hub, making the restaurant a perfect destination for dinner before a Broadway show or after a day of sightseeing. The location is easily accessible via public transportation, with numerous subway lines and buses serving the nearby area.
For those with accessibility needs, the restaurant is a thoughtful choice. It features a wheelchair-accessible entrance, ensuring that all guests can enjoy the dining experience. While the seating is limited and reservations are required, this intimate setting allows the staff to provide kind and attentive service to every guest, adding to the overall comfort and enjoyment of the meal. Parking options include paid lots and free street parking, though it's always wise to check availability in this busy part of Manhattan.
Omakase by Korami focuses on a streamlined and high-quality dining model to ensure every guest receives a top-tier experience.
- Dine-in: The primary service is the intimate, counter-style omakase experience, where guests are seated and served directly by the chef.
- Table Service: The restaurant offers a seated dining experience, with a focus on delivering each piece of the omakase menu one after another.
- Reservations: Given the limited seating and high demand, reservations are required to dine here, especially for dinner. This ensures a personalized experience without long waits.
- Catering: While the primary focus is the in-house experience, the ability to cater indicates the restaurant can accommodate special events and group gatherings.
What makes Omakase by Korami a must-visit destination in New York City? Its standout features contribute to its growing reputation as a top-tier omakase spot.
- High-Quality, Fresh Sushi: The menu features an impressive selection of seasonal and high-quality fish, including favorites like Otoro (fatty tuna), Kinmedai (Golden Eye Snapper), and Ikura (salmon roe), ensuring every piece is fresh and flavorful.
- A5 Wagyu and Uni: The menu includes luxurious and unique offerings, such as A5 Wagyu and Uni (sea urchin). These ingredients are often served as part of the 15-piece omakase, providing a truly unforgettable and premium dining experience.
- Exceptional Value: A key highlight for many customers is the restaurant's price point, which is considered an incredible value for the quality of the sushi and the experience. Many reviews state that it rivals omakase spots priced two or three times higher.
- Intimate and Cozy Atmosphere: The small, intimate setting creates a warm and inviting vibe. It's a great spot for a romantic date night or a memorable solo dinner.
- Fast and Attentive Service: Despite the quick pace of the omakase seating, the staff is consistently praised for being kind, attentive, and efficient. The pieces are served one after another, ensuring a steady and enjoyable flow.
- Beverage Selection: In addition to the exquisite food, Omakase by Korami offers a full bar with a selection of beer, cocktails, hard liquor, and wine, perfectly complementing the meal.
For reservations and inquiries about the dining experience, you can contact Omakase by Korami using the information below.
Address: 400 W 50th St, New York, NY 10019, USA
Phone: (917) 215-0650
Choosing to dine at Omakase by Korami is a decision to experience a high-quality, authentic Japanese meal without the exorbitant price tag often associated with fine dining in New York. The primary reason it's a must-try is its exceptional value proposition. For a set price, you get to enjoy a 15-piece omakase menu that is curated with care and features some of the world's most luxurious ingredients. This is a rare find and a significant reason why so many patrons leave feeling completely satisfied and ready to return.
The quality of the fish is a major draw. The menu includes a variety of classic and exotic fish, from Akami (lean tuna) to Sawara (king fish) and Botan Ebi (spotted prawn). However, the showstoppers on the menu are undoubtedly the premium offerings like **Otoro**, the fattiest part of the tuna, and **Uni** (sea urchin), which a customer review notes is one of the world's top three delicacies served as a luxurious topping. Another standout is the **A5 Wagyu**, a highly prized Japanese beef with incredible marbling and a melt-in-your-mouth texture. This combination of top-tier ingredients makes the meal truly unforgettable.
Beyond the food, the experience itself is worth choosing. The intimate setting allows for a personal connection with the chef, who prepares each dish with precision and dedication. The pace is quick and efficient, which works perfectly for a lunch or dinner outing where you want to enjoy a high-quality meal without a long time commitment. For those who want to add an extra flourish, the optional "Surf and Turf" option at the end, which combines seafood and beef, is a perfect way to conclude the feast. Overall, the combination of top-quality food, a welcoming atmosphere, and an incredible price point makes Omakase by Korami a truly special and memorable dining destination in New York City.
Omakase by korami Menu
Omakase
- SHIMA AJI
Strip Jack
- HAMACHI
Yellowtail
- MADAI
Sea Bream
- KINMEDAI
Golden Eye Snapper
- IKURA
Salmon Roe
- SAWARA
King Fish
- BOTAN EBI
Spotted Prawn
- HOTATE
Scallop
- SAKE
King Salmon
- AKAMI
Lean Tuna
- CHUTORO
Medium Fatty Tuna
- OTORO
Fatty Tuna
- UNI
Sea Urchina
- A5 WAGYU
Japanese Beef
- UNAGI
BBQ Eel
Omakase by korami Details
Service options
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free street parking
- Paid parking lot
Omakase by korami Photos










Omakase by korami Location
Omakase by korami
400 W 50th St, New York, NY 10019, USA
Omakase by korami Reviews
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★ 5★ 4★ 3★ 2★ 1If you’re visiting New York, this is a must-try spot! My husband and I visited this place today for our wedding anniversary, and we were completely satisfied with everything!A big thank you to Omakase by Korami for the clean interior, warm atmosphere, and top-quality fresh sushi.Here, you can enjoy 15 unique pieces of sushi, and especially experience the world’s top three delicacies served as luxurious toppings — truly unforgettable. Thank you to the chef who prepared each dish with such care and dedication during our time there.The non-alcoholic drinks were also very delicious!Thanks to the kind and attentive staff and the delicious food, we had such a happy and memorable day.We’ll definitely be coming back again!
July 28 · Jiyeon HeoThis omakase was far better than others I’ve tried—even those priced two or three times higher. We came with a group of over 10 people, so we essentially had a private dining experience, which made it even more enjoyable.Although the seating is limited to an hour and the pace is quick, it’s more than enough time if you’re looking for high-quality sushi. The pieces came one after another, each just as delicious as the last. We even added the Surf and Turf at the end, which was the perfect way to finish the meal.Great value, great quality, and a really fun experience overall. I’d definitely go back.
June 19 · S IpQuaint little spot! We had reservations for omakase at 10 and it was well worth the wait :). From the sushi chefs to the manager to the other patrons, this was such a pleasant experience and I would come back for more! 15 pieces in 60 minutes, with each bite better than the one before - we left with happy bellies - come here if you get a chance!
August 03 · Kyung KimAbsolutely everything is excellently delicious. I have never tried fish so fresh, buttery, and soft in my life and I don't know if I ever will again, unless I come back here. Every piece is packed with a different flavor that leaves you wanting more. The chefs are really sweet and explain everything they serve you, it's a small intimate location, probably 10 people max so the vibe was chill and a bit refined. But don't be afraid to dress casually. They're also very accommodating to allergies, just let them know once you're there.If you want to do omakase right I highly recommend this place. You can't beat that kind of quality for the price, it really is excellent. Hoping they make a 25 course option in the future, because I'd love to try more!
May 01 · Jameela AyoubA high-quality omakase place. Got the general 15-course meal. The fish were very fresh and generally the flavors are really good.However, a few things were a bit annoying. The first 2 courses are basically the same. At the end of the meal, even though it serves 15 courses, I felt hungry. I think this is because the sushi pieces are very small and not filling even after 15 pieces.Also, the host was standing in the corner supervising the meal and he claimed I already got the last course even though I didn’t and that was ridiculous… he wanted to take it from me which was ridiculous..Other than that the sushi chefs are very nice and accommodating to whatever you need
May 16 · Guy Eichler
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