Pil Pil Introduce
Pil Pil is a captivating Spanish tapas and wine bar located in the heart of the Upper East Side, offering a truly authentic taste of Spain in New York City. This is a restaurant that has quickly established itself as a go-to spot for those seeking a cozy and intimate dining experience, whether for a romantic date night or a casual catch-up with friends. The ambiance is one of its most celebrated features, described by patrons as charming, romantic, and inviting. With a unique, warm decor and a welcoming staff, Pil Pil creates an environment that makes every guest feel at home.
The concept of Pil Pil is centered around the Spanish tradition of tapas, which are small, flavorful dishes meant for sharing. This communal dining style encourages exploration and conversation, making it a perfect setting for groups. The menu is a carefully curated selection of classic Spanish dishes, including both staples and unique regional specialties. Beyond the food, Pil Pil is also highly regarded for its impressive selection of Spanish wines and beers, providing the perfect pairing for any meal. The combination of great food, a thoughtfully chosen drink list, and a charming atmosphere has made Pil Pil a favorite among locals and a discovery for tourists.
While some may argue about the authenticity of certain dishes, the overall consensus from many customers is that the experience is worth it. The service is often praised as excellent and super friendly, with attentive staff who enhance the dining experience. Whether you’re a Spanish food connoisseur or simply looking for a new place to try delicious food and wine, Pil Pil offers an experience that is both sophisticated and approachable, a true gem in the Upper East Side.
Pil Pil is nestled on a quiet street at
265 E 78th St, New York, NY 10075, USA
. This location places it in a prime residential area of the Upper East Side, making it easily accessible for locals. The restaurant is a short walk from major avenues, including 2nd Avenue and 3rd Avenue, and is conveniently located for those living in or visiting the neighborhood.Accessibility is a key feature of Pil Pil. The restaurant has a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can enjoy their dining experience comfortably. The option of outdoor seating is also a major draw, providing a beautiful and romantic setting for dining al fresco on pleasant evenings. This versatility makes Pil Pil an attractive option regardless of the season.
For those who prefer to enjoy their meal at home, Pil Pil offers both delivery and takeout services. This makes it a great choice for a quiet night in or for a special occasion at home. While street parking is available, it is paid, so public transportation or walking is often the most convenient option for New Yorkers. The location, combined with its various service options, makes Pil Pil a convenient and welcoming destination for a wide range of patrons.
Pil Pil provides a comprehensive range of services to accommodate all its guests, from dine-in experiences to catering for private events.
Dine-in: The restaurant offers a comfortable and romantic setting with table service. Reservations are accepted and highly recommended for dinner, especially on weekends, due to the limited but cozy indoor space.
Outdoor Seating: On nice days, the outdoor seating area is a delightful option for enjoying tapas and wine in the fresh air, adding to the romantic and charming atmosphere.
Takeout: For a quick and easy meal, the takeout service allows you to enjoy Pil Pil’s delicious food at home. The process is fast and efficient, as noted by customer reviews.
Delivery: Pil Pil offers both traditional and no-contact delivery, ensuring that you can receive your order safely and conveniently. It's a great option for a night in with authentic Spanish food.
Happy Hour: A popular feature, the happy hour runs from Monday to Friday, from 4:00 PM to 7:00 PM, offering special prices on select tapas, beer, and wine. This is an excellent way to sample the menu and unwind after work.
Pil Pil stands out for its unique features and memorable highlights that enhance the overall dining experience.
Authentic Tapas Experience: The restaurant offers a true Spanish tapas concept with a variety of small plates for sharing, including classic dishes like **Patatas Bravas**, **Croquetas de Jamon**, and **Gambas al Ajillo**. The menu also features more substantial dishes from the **MEATS** and **SEAFOOD** sections.
Impressive Drink Selection: Pil Pil is highly praised for its extensive and authentic Spanish drink menu. The wine list, featuring a variety of reds, whites, sparkling, and rosés from different Spanish regions, is a major highlight. They also serve a great selection of Spanish beers and signature cocktails, making it an ideal wine and tapas bar.
Cozy and Romantic Atmosphere: The ambiance is consistently a top feature mentioned in reviews. The restaurant is described as cozy, romantic, and trendy, making it a perfect spot for a date or a small, intimate gathering. The decor and lighting contribute to a warm and inviting feel.
Excellent Service: The staff at Pil Pil are known for being friendly, attentive, and efficient. Customers often mention that the service is on top, with timely refills and helpful recommendations, creating a pleasant dining experience.
Happy Hour and Lunch Specials: The restaurant’s happy hour and lunch specials offer great value, allowing patrons to enjoy a taste of Spain at an affordable price. The lunch deal of "3 tapas for $24" is a popular choice for a midday meal.
To plan your visit or place an order, you can contact Pil Pil at the following:
Address:
265 E 78th St, New York, NY 10075, USA
Phone:
(855) 681-6614
While the entire menu at Pil Pil is designed to delight, there are several standout dishes and drinks that come highly recommended by regulars and reviewers.
For a true taste of Spain, you should start with the tapas. The **Croquetas de Jamon** (ham croquettes) and **Croquetas de Espinaca** (spinach croquettes) are popular choices, offering a creamy and flavorful bite. The **Pimientos del Padrón**, blistered peppers with sea salt, are a simple but addictive classic. For seafood lovers, the **GAMBAS AL AJILLO** (shrimp with garlic) is a must-have, a staple that is expertly prepared.
The **Datiles Rellenos** (dates wrapped in bacon) are also a fan favorite, providing a perfect blend of sweet and savory flavors. For a heartier tapas option, the **Albondigas de la Abuela** (grandmother's meatballs) are a comforting and delicious choice. The **TORTILLA DE PATATA**, a traditional Spanish potato and egg omelet, is also a worthy order.
When it comes to drinks, Pil Pil’s wine list is worth exploring. A great way to start is with a glass of their Spanish red wine, such as a Rioja, to complement the savory tapas. The Spanish beers, like **Estrella Damm**, are also a fantastic option for an authentic experience.
For brunch, which is a big highlight, a Mimosa or Sangria is a great choice to pair with a delicious platter. The setting and service during brunch are particularly noted for being excellent.
Ultimately, what makes Pil Pil worth choosing is its dedication to providing an immersive and authentic Spanish experience. It’s not just about the food, but the combination of the cozy atmosphere, the extensive wine list, and the friendly service that makes it a special place. Whether you’re looking for a romantic spot for a date night or a casual place to enjoy drinks and small plates with friends, Pil Pil is a gem that offers a genuine taste of Spain in the heart of the Upper East Side.
Pil Pil Menu
LUNCH - TAPAS | 3 TAPAS FOR $24 OR 5 FOR $40 | MONDAY - FRIDAY | 12:00 PM - 4:00 PM
- CALAMARES FRITOS $9.00
FRIED SEASONED SQUID SERVED WITH LEMON MAYONNAISE
- DATILES RELLENOS $9.00
DATES WRAPPED IN BACON STUFFED WITH RICOTTA CHEESE FINISHED WITH HONEY MUSTARD IN RED WINE REDUCTION (3 Dates)
- ENSALADA DE QUESO $9.00
ARUGULA SALAD WITH GOAT CHEESE, CHERRY TOMATOES AND CRUSHED ALMONDS
- PATATAS BRAVAS $9.00
FRIED POTATO WEDGES WITH SPICY KETCHUP AND AIOLI SAUCE
- TORTILLA DE PATATA $9.00
TRADITIONAL SPANISH EGG, CARAMELIZED ONION AND POTATO OMELET WITH A SIDE OF OLIVES AND AIOLI SAUCE
- CROQUETAS DE ESPINACA $9.00
SPINACH AND MANCHEGO CHEESE CROQUETTES (3PCS)
- CROQUETAS DE JAMON $9.00
SPANISH CURED HAM CROQUETTES INCLUDING DAIRY
- CARNE ADOBADA $9.00
GRILLED SKIRT STEAK MARINATED IN SPANISH PAPRIKA SERVED WITH SEASONED FRIES, SPICY KETCHUP AND AIOLI SAUCE
- PAN CON TOMATE $9.00
GRILLED BREAD RUBBED WITH TOMATO, GARLIC AND OLIVE OIL (4pcs)
- GAMBAS AL AJILLO $9.00
SHRIMP POACHED IN GARLIC, OLIVE OIL RED PEPPER FLAKES AND FINISHED WITH WHITE WINE E
- ALBONDIGAS DE LA ABUELA $9.00
TRADITIONAL SPANISH MEATBALLS, SERVED ON A BED OF MASHED POTATO WITH TOMATO SAUCE
- JAMON Y QUESO $9.00
HOUSE SELECTIVE HAM AND CHEESE PLATTER
- PIMIENTOS DEL PADRON $9.00
BLISTERED SHISHITO PEPPERS WITH SEA SALT AND SPANISH PAPRIKA
LUNCH - ENTREE PLATES | SERVED MONDAY - FRIDAY | 12:00 PM - 4:00 PM
- TOSTADA DE AGUACATE $12.50
AVOCADO TOAST WITH RADISHES, CHERRY TOMATOES AND CRUSHED PEPPERS - ADD POACHED EGG ON TOP + $3.00
- CALAMARES PEQUEÑOS $15.00
GRILLED SEASONED BABY SQUID SERVED WITH MANCHEGO CHEESE RISOTTO TOPPED WITH A MIXED GREEN SALAD
- PISTO DE BERENJENA $12.50
GRILLED EGGPLANT STUFFED WITH ROASTED VEGETABLES TOPPED WITH MANCHEGO CHEESE
- ENSALADA DE POLLO $15.00
ARUGULA SALAD WITH GRILLED CHICKEN, FRIED GARLIC TOPPED WITH BLUE CHEESE DRESSING
- BOCADILLO DE CHORIZO $14.00
SANDWICH WITH CHORIZO AND MAHÓN CHEESE SERVED WITH MIXED GREENS - ADD QUAIL EGG + $3.00
- BOCADILLO DE CARNE $18.00
SANDWICH WITH SKIRT STEAK, TRUFFLE CARMALIZED ONION SERVED WITH FRIES TOPPED WITH SPICY KETCHUP AND AIOLI - ADD QUAIL EGG + $3.00
- BOCADILLO DE POLLO $18.00
SANDWICH WITH GRILLED CHICKEN, GREEN APPLE, CUCUMBER, AIOLI SAUCE SERVED WITH ARUGULA SALAD
- BOCADILLO DE CALAMARI $16.00
FRIED SQUID SANDWICH SERVED WITH LEMON AIOLI
HAPPY HOUR | SERVED MONDAY - FRIDAY | 4:00 PM - 7:00 PM
- PAN CON TOMATE $8.00
TOASTED BREAD RUBBED WITH TOMATOES AND GARLIC SERVED COLD (4PCS)
- TORTILLA DE PATATA $8.00
TRADITIONAL SPANISH EGG, CARAMELIZED ONION AND PATATO OMELETTE WITH A SIDE OF OLIVES AND AIOLI SAUCE
- ENSALADA DE QUESO $8.00
MIXED GREEN SALAD WITH GOATS CHEESE, CHERRY TOMATOES AND CRUSHED ALMONDS
- CROQUETAS DE JAMON $9.00
SPANISH CURED HAM CROQUETTES (3PCS) *CONTAINS DAIRY*
- PATATAS BRAVAS $9.00
FRIED POTATO WEDGES WITH SPICY KETCHUP AND GARLIC AIOLI SAUCE
- DATILES RELLENOS $9.00
DATES WRAPPED IN BACON STUFFED WITH RICOTTA CHEESE, FINISHED WITH HONEY MUSTARD IN RED WINE REDUCTION (3PCS)
- CALAMARES FRITOS $10.00
FRIED SEASONED SQUID SERVED WITH LEMON MAYONNAISE
- CROQUETAS DE ESPINACA $9.00
CREAMY SPINACH, MUSHROOMS AND TRUFFLE CROQUETTES (3PCS)
- ALBONDIGAS DE LA ABUELA $11.00
TRADITIONAL SPANISH MEATBALLS SERVED ON A BED OF MASHED POTATOES WITH TOMATO SAUCE (2PCS)
- CARNE ADOBADA $15.00
MARINATED GRILLED SKIRT STEAK SERVED WITH PATATAS BRAVAS TOPPED WITH SPICY KETCHUP AND AILOI SAUCE
- Pimientos De Padrón $9.00
BLISTERED SHISHITO PEPPERS WITH SEA SALT AND SPANISH PAPRIKA
MEATS
- CARNE ADOBADA $30.00
GRILLED SKIRT STEAK MARINATED IN SPANISH PAPRIKA SERVED WITH SEASONED FRIES GLAZED WITH SPICY KETCHUP AND AOLI SAUCE
- BROCHETAS DE CARNE $28.00
TWO GRILLED RIBEYE SKEWERS SERVED WITH GRILLED ASPARAGUS (8 OZ PRIME) WITH A SIDE OF DIJON DEMI-GLAZE
- ALBONDIGAS DE LA ABUELA $18.00
TRADITIONAL SPANISH MEATBALLS, SERVED ON A BED OF MASHED POTATOES WITH TOMATO SAUCE
- POLLO CATALAN $23.00
CHICKEN SIMMERED IN A PLUM, RAISIN/ALMOND & SAUVIGNON BLANC SAUCE SERVED WITH A MANCHEGO CHEESE RISOTTO
- SPANISH CHORIZO $16.00
GRILLED SPANISH CHORIZO SERVED WITH A WHITE BEAN PURÉE
- CHULETILLAS DE CORDERO $28.00
TWO LAMB CHOPS DRIZZLED WITH GARLIC AIOLI SERVED WITH MUSHROOM RISOTTO
SEAFOOD
- GAMBAS AL AJILLO $16.00
SHRIMP POACHED IN GARLIC, OLIVE OIL, RED PEPPER FLAKES AND FINISHED WITH SAUVIGNON BLANC
- CALAMARES PEQUEÑOS $20.00
GRILLED SEASONED BABY SQUID SERVED WITH MANCHEGO CHEESE RISOTTO TOPPED WITH A MIXED GREEN SALAD
- CALAMARES FRITOS $17.00
FRIED SEASONED SQUID SERVED WITH LEMON MAYONNAISE
- PULPO A LA PLANCHA $24.00
TENDER GRILLED OCTOPUS COOKED WITH CRIPSY GARLIC AND OLIVE OIL, SERVED WITH CREAMY MASHED POTATOES, GARNISHED WITH SPANISH PAPRIKA AND FRESH PARSLEY
- ARROZ MELOSO $32.00
CREAMY SAFRON SEASONED RICE MIXED WITH FRESH SHRIMP, SQUID, COCKLE CLAMS AND CALAMARI. INCLUDES RED ONIONS AND GARLIC
- BACALAO AL PIL PIL $21.00
TENDER COD FISH PREPARED WITH GARLIC, SUN-DRIED TOMATOES, ONIONS AND LEMON ZEST, FINISHED WITH SAUVIGNON BLANC
- COCKLES CLAMS $24.00
TENDER CLAMS BATHED IN A LUSCIOUS MEDLEY OF TANGY LEMON, AROMATIC RED ONIONS, GARIC RICH BUTTER, FRESH PARSLEY, CHISTORRA AND A DECANT WHITE WINE FINISH * Contains pork *
FLATBREAD
- COCA DE SERRANO $24.00
FLATBREAD WITH SERRANO HAM, GRAPES, MANCHEGO CHEESE AND TRUFFLE OIL
- COCA DE SETA $23.00
FLATBREAD WITH WILD MUSHROOMS, MANCHEGO CHEESE AND TRUFFLE OIL
- COCA DE CHORIZO $23.00
FLATBREAD WITH CHORIZO IMPERIAL, ROASTED PEPPERS AND MAHON CHEESE
VEGETABLES
- PISTO DE BERENJENA $18.00
GRILLED EGGPLANT STUFFED WITH ROASTED VEGETABLES TOPPED WITH MANCHEGO CHEESE
- PIMIENTOS DEL PADRÓN $11.00
BLISTERED SHISITO PEPPERS WITH SEASALT AND SPANISH PAPRIKA
- PATATAS BRAVAS $13.00
FRIED POTATO WEDGES WITH SPICY KETCHUP AND AOLI SAUCE
- TORTILLA DE PATATA $13.00
TRADITIONAL SPANISH EGG, CARAMELIZED ONION AND POTATO OMELETTE WITH A SIDE OF OLIVES AND AIOLI SAUCE * Add on Jamon Serrano + $5 *
- ENSALADA DE QUESO $16.00
MIXED GREEN SALAD, GOAT CHEESE, CHERRY TOMATOES AND CRUSHED ALMONDS WITH AN OLIVE OIL LEMON DRESSING. *ADD CHICKEN, LAMB OR STEAK FOR + $8*
- ESPÁRRAGOS ROMESCO $14.00
GRILLED ASPARAGUS SERVED WITH ALMONDS, GARLIC AND PIQUILLO PEPPER SAUCE. *ADD SERRANO HAM AND CHEESE + $3*
- SEASONED FRIES $12.00
SEASONED FRIES WITH AIOLI AND SPICY KETCHUP. ADD TRUFFLE + $3
CHEESE
- MANCHEGO SHEEP / CASTILLA $11.00
MANCHEGO IS A SEMI-SOFT CHEESE, PALE YELLOW IN COLOR, WITH A FIRM AND SUPPLE TEXTURE, A PLEASANT GRASSY AROMA AND A FRUITY, TANGY AND SWEET FLAVOR
- MAHON - COW / ISLAS BALEARES $10.00
UNIQUE LEMONY AND SALTY FLAVOR, TANGY, INTENSE WITH NOTES OF CITRUS. 2 MONTHS
- MITIBLEU - COW & SHEEP / PRÍA $13.00
BLUE CHEESE MADE WITH COW'S MILK AND SHEEP'S BUTTER, SMOKED WITH BEECH AND DARK OAK WOOD. PASTEURIZED 3 MONTHS
- MURCIA AL VINO - GOAT / MURCIA $12.00
THIS CHEESE IS BATHED IN WINE NOT ONCE BUT TWICE, CREAMY WITH A TOUCH OF FRUITY WINE FLAVOR. 4 MONTHS
- DOÑA JULIA - GOAT / CASTILLA $10.00
SEMI-SOFT IS AGED 15 DAYS AND IS PLEASANTLY MILKY AND CREAMY.
- AL TARUFO $15.00
12 MONTH AGED GOATS CHEESE BATHED IN TRUFFLE
COLDCUTS
- JAMON SERRANO $19.00
24 MONTH CURED SERRANO HAM
- CHORIZO IMPERIAL $16.00
SPICY, DRY SPANISH PORK SAUSAGE
- IMPERIAL PLATTER $35.00
IMPERIAL PLATO WITH CHORIZO, SALCHICHON, JAMÓN SERRANO. INCLUDES GUINDILLA PEPPERS AND PAN CON TOMATE
EMPANADAS
- MAC AND CHEESE CROQUETAS $16.00
CHEESE AND CHORIZO MACARONI * CONTAINS PORK *
- CROQUETAS DE JAMÓN $14.00
SPANISH CURED HAM CROQUETTES WITH GARLIC AIOLI
- CROQUETAS DE ESPINACA $13.00
SPINACH, MUSHROOMS AND TRUFFLE CROQUETTES.
- EMPANADILLAS DE PUERCO Y CHORIZO $16.00
PORK AND CHORIZO STUFFED PASTRY
- CROQUETAS DE BACALAO $15.00
CREAMY COD CROQUETTES SERVED WITH LEMON AIOLI
TOAST TAPAS
- DÁTILES RELLENOS $14.00
DATES WRAPPED IN BACON STUFFED WITH RICOTTA CHESSE, FINISHED WITH HONEY MUSTARD IN RED WINE REDUCTION
- COJONUDO $16.00
GRILLED BREAD WITH CHORIZO AND GARLIC TOPPED WITH *QUAIL EGGS* (WHEN AVAILABLE / REGULAR EGGS IF NOT)
- PAN CON TOMATE $9.00
GRILLED BREAD RUBBED WITH TOMATO, GARLIC AND OLIVE OIL
- TOSTA DE CEBOLLA $13.00
CARAMELIZED ONION AND GOAT CHEESE TOAST TOPPED WITH BALSAMIC TRUFFLE GLAZE | ADD CHICKEN OR STEAK $7.00
RED WINES
- TORREDEROS 2017 - RIBERA DEL DUERO $16.00
TEMPRANILLO
- BELEZOS RESERVA 2013 - RIOJA $16.00
TEMPRANILLO, GRACIANO, MAZUELO, GARNACHA - OLD VINE
- NONA 2016 - PRIORAT $17.00
GARNACHA, MERLOT, CABARNET SAUVIGNON, SYRAH
- CRIN ROJA 2017 - CASTILLA $13.00
CABERNET SAUVIGNON
- CASAR DE BURBIA 2015 - BIERZO $16.00
MENCÍA
- BELEZOS CRIANZA 2015 - RIOJA $15.00
TEMPRANILLO, GRACIANO, MAZUELO
- LUNA LUNERA 2017 - CASTILLA $12.00
SYRAH - ORGANIC
- DEHESA DE LUNA 2016 CASTILLA LA MANCHA $15.00
CABARNET SAUVIGHON, TEMPRANILLO, SYRAH - ORGANIC
WHITE WINES
- CASAR DE BURBIA 2018 - BIERZO $14.00
GODELLO
- PERAMOR 2017 - RUEDA $13.00
VERDEJO
- LUNA LUNERA 2018 - RUEDA $14.00
SAUVIGNON BLANC - ORGANIC
- SIN PALABRAS 2017 RIAS BAIXAS $15.00
ALBARIÑO
- SIN PALABRAS ESPECIAL 2010 - RIAS BAIXAS $90.00
BOTTLE
- NICE TO MEET YOU 2015 - RIAS BAIXAS $16.00
ADURA, GODELLO, ALBARIÑO - OLD VINE
- BELEZOS BLANCO 2016 - RIOJA $13.00
VIURA
- ARROCERO BLANCO 2018 - VALENCIA $12.00
MOSCATEL SAUVIGNON BLANC, MACABEO - SEMI-SWEET
SPARKLING WINE
- BLANCHER RESERVA BRUT - BARCELONA $14.00
- L'BELLA - VALENCIA $13.00
MACABEO, MALVASIA
ROSÉ WINES
- L'BELLA SPARKLING - VALENCIA $15.00
MONASTRELL, CABARNET SAUVIGNON
- DEHESA DE LUNA - TIERRA DE CASTILLA $14.00
BEER
- ESTRELLA DAMM - SPAIN $11.00
MEDIUM BODIED PALE MALT PALATE, A CRISP FADING FINISH AND A WAVE OF BITTERING HOPS - 5.40% ABV
- MAHOU - SPAIN $10.00
TRADITIONAL SPANISH LAGER - 5.50% ABV
- ESTRELLA GALICIA - SPAIN $8.00
LIGHT BODY, LIGHTLY MALTY SPANISH LAGER 5.50% ABV
- ESTRELLA GALICIA ALCOHOL FREE - SPAIN $6.00
ALCOHOL FREE LAGER
- ESTRELLA GALICIA GLUTEN FREE - SPAIN $10.00
- 1906 AMBER - GALICIA, SPAIN $10.00
AMBER ALE - A SMOOTH BLEND OF ROASTED MALT, CARAMEL AND SUBTLE COFEE NOTES WITH A DRY CRISP FINISH.
- ALHAMBRA ROJA - GRANADA, SPAIN $11.00
AMBER ALE - BOLD, FULL-BODIED LARGER WITH RICH MALT.
- ALHAMBRA LARGER - GRANADA, SPAIN $11.00
AMBER LAGER - SMOOTH, CRISP PALE LARGER WITH MALT SWEETNESS, SUBTLE FLORAL HOPS.
Pil Pil Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Organic dishes
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
- Parking
Pets
- Dogs allowed outside
Pil Pil Photos










Pil Pil Location
Pil Pil Reviews
happy hourbrunchflatbreadromanticmac and cheesespinach croquettestres lechesintimateipadmimosas
★ 5★ 4★ 3★ 2★ 1I’ll be totally honest, the food is not good. We went here excited to eat some real Spanish tapas and were very disappointed. We started with patatas bravas that have nothing of bravas, it seems it’s ketchup with mayo. We also had the tortilla española and was really dry and felt as if it was old and reheated. The pan con tomate was more garlic than tomato, I couldn’t eat it. We also ordered calamares which were the highlight of the night because they were ok. The seafood rice had a mayo ketchup sauce that overpowered any other taste. So the place is pretty nice and the atmosphere is very cool, they have spanish beer which is very nice, service was great and super friendly but the food was not the same level. I’m sorry, I know there’s a lot of effort behind a restaurant but I need to be honest, if you come here for drinks it’s really good but for us, it wasn’t a good experience with the food.
August 17 · Andrea GarciaI loved this place! Such a cute little gem. We went there for brunch and had a great experience. The setting was very comfy despite the limited space, the food was delicious, and the service was on top! They timely refilled the mimosas, and the brunch platter was so good I want to go back to try all the other dishes on the menu. I won’t recommend for big groups, but it’s the perfect setting for a date night or if you want to catch up with a friend.
March 24 · Dumitrita Paladi ContesFirst time visiting Pil Pil - the perfect spot for date night or a cozy dinner with friends.Carne Adobada: Beef steak marinated in smoked paprika, garlic, olive oil, vinegar, and pan-seared to perfection. It’s juicy, aromatic, and deeply flavorful served with crispy fries.Coca De Chorizo: Spanish flatbread topped with spicy chorizo, melted cheese, and roasted peppers.Homemade Tres Leches: A moist sponge cake soaked in three types of milk, offering a rich and creamy texture.Everything was beautifully presented and bursted with flavor.The space itself is warm and intimate, with tree branches trailing across the ceiling and a mural that brings a rustic charm to the room. Romantic and relaxing vibe.
May 13 · Irina Niki BykovaSolid place all around for a quick bite or more casual meal. We got there for happy hour priced items and they were actually pretty fantastic, especially for the cost. We got the meatballs and the dates wrapped in bacon and the coquettes. The coquettes were absolutely unreal
June 08 · Fit Gear HunterThe lovely restaurant below our apartment.The chief was our life saver when we arrived late and couldn't get into our apartment, he lent us his phone to call the owner to let us in as our UK phone had problem calling.The restaurant had a lovely busy feeling to it good food and drinks, which we did iced Pop back down and sample.It's in a lovely area and nice and clean inside and out.
June 09 · Jon Cass #11
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