Raku Introduce
In a city filled with countless dining options, Raku stands out as a true gem for lovers of authentic Japanese cuisine, particularly for its masterful approach to udon. Located in the lively East Village, this cozy and trendy restaurant has built a loyal following for its commitment to quality and tradition. Unlike many establishments that focus on a broad spectrum of Japanese dishes, Raku hones in on the art of udon, crafting thick, chewy, and "home-made" noodles that are the highlight of every bowl. It’s a place where the food feels both elevated and deeply comforting, offering a culinary experience that transports you directly to Japan. From the rich, flavorful broths to the fresh, high-quality ingredients, every element is carefully considered. This dedication to excellence is evident in the rave reviews from customers who describe the noodles as "chewy and so nice" and the soup as something that "made me feel really good." Whether you are a longtime udon enthusiast or new to the dish, Raku promises a deeply satisfying and genuine meal that feels like a warm hug in a bowl, especially on a chilly day. The minimalist yet warm ambiance creates a serene backdrop for enjoying these hearty and delicious dishes.
Raku's reputation for authenticity is well-deserved. It's the kind of place that resonates with diners who appreciate a focus on a single, well-executed specialty. The menu, while centered around udon, offers enough variety to keep things interesting, with a selection of hot and cold udon, various rice bowls (donburi), and a curated list of appetizers. This thoughtful menu ensures that every visit can be a new discovery. The restaurant is popular for both lunch and dinner, drawing a crowd of locals, college students, and tourists alike who are all in search of a high-quality, authentic Japanese meal. Its popularity often results in a wait, but many customers agree that the delicious food is worth the time. The atmosphere is casual, cozy, and perfect for solo dining or a friendly get-together, making it a versatile choice for any occasion. The friendly staff and clean, pretty setting further enhance the overall experience, contributing to the feeling of a well-loved and respected local spot.
Raku is situated at 342 E 6th St, New York, NY 10003, in the vibrant East Village. This location is easily accessible for anyone in Manhattan and beyond, making it a convenient destination for a delicious Japanese meal. The East Village is a well-connected neighborhood with multiple subway stations nearby, including the L train at 1st Avenue and the 6 train at Astor Place. This allows for a simple and stress-free journey, whether you're coming from another borough or just across town. For those driving, paid street parking is available in the vicinity, though it can be competitive depending on the time of day. The restaurant is also noted for its accessibility, featuring a wheelchair-accessible entrance and restroom, which makes it a welcoming place for all diners. Its spot on a bustling street puts it in the heart of a lively culinary scene, with other restaurants, bars, and shops just a stone's throw away. This makes a visit to Raku a perfect part of a larger day or evening exploring one of New York's most famous and exciting neighborhoods. Its location is a key reason why it's a popular choice among various crowds, including college students and tourists.
The restaurant's setting is another draw. It is described as a "literal hole in the wall" from the outside, which adds to its charm and authentic feel. Once inside, the atmosphere is cozy and welcoming, providing a great escape from the city's fast pace. The communal and friendly feel of the space, along with the option for outdoor seating, makes it a comfortable place to enjoy a meal. The accessibility features ensure that everyone can enjoy the fantastic food without any barriers, and the fact that dogs are allowed outside is a bonus for pet owners. This focus on comfort and convenience, combined with the delicious food, solidifies Raku’s reputation as a local favorite.
Raku offers a variety of services to cater to every customer's needs:
- Dine-in: Enjoy a full-service meal in their casual and cozy dining room.
- Takeout and Delivery: The restaurant provides both traditional and no-contact delivery, as well as takeout options for those who prefer to eat at home.
- Reservations: Raku accepts reservations, which is highly recommended, as they are a popular spot that often has a wait, especially during peak hours.
- Full Menu Offerings: Raku serves a wide range of options, including alcoholic beverages (beer, wine, cocktails), comfort food, healthy options, late-night food, small plates, and a selection of vegan and vegetarian choices.
These services highlight the restaurant's flexibility and dedication to providing a convenient and enjoyable experience for all patrons. The ability to reserve a table is a significant advantage, especially for those who want to avoid the usual wait times. The inclusion of late-night food and various dietary options further broadens its appeal, making it a versatile choice for different cravings and lifestyles.
The features that make Raku a standout destination are numerous and have been highlighted by customers time and again:
- High-Quality, Homemade Udon: The noodles are the star of the show. Customers consistently praise them for being "chewy and so nice," distinguishing them from commercially made alternatives.
- Authentic Flavors: The food is noted for its authentic taste, with a rich and flavorful soup base that "made me feel really good," as one reviewer put it.
- Diverse Udon Menu: Raku offers a wide variety of both hot and cold udon dishes, catering to different preferences and seasons. The Buta Shabu Udon, with its "grilled flavors of the sliced pork," is a particular highlight.
- Excellent Donburi and Appetizers: Beyond the udon, the restaurant receives high marks for its donburi rice bowls, such as the Katsu Don, and appetizers like the Chicken Tatsuta-Age, which are praised for their quality and taste.
- Cozy and Welcoming Atmosphere: The casual and cozy ambiance makes the restaurant a comfortable and inviting place to dine, perfect for a relaxed meal with friends, family, or even on your own.
- Fast and Friendly Service: Raku is known for its fast service, which is a great bonus, and the staff are described as friendly and welcoming, contributing to a positive overall experience.
These features underscore Raku’s commitment to quality and customer satisfaction. The restaurant has clearly mastered its core offering—the udon—while also providing other high-quality dishes and a comfortable environment. The positive feedback on specific items like the Buta Shabu and the Katsu Don gives potential customers clear recommendations on what to try. The blend of delicious food, fast service, and a cozy setting makes it an ideal spot for any occasion.
Contact information for Raku:
Address: 342 E 6th St, New York, NY 10003, USA
Phone: The provided data does not include a phone number for this location.
While a phone number is not available, reservations can be made through other platforms, and the physical address is centrally located for easy access. It is always a good idea to check for their specific hours and policies, which might be available through online reservation systems or their website.
With so many Japanese restaurants to choose from in New York City, what makes Raku truly worth choosing? The answer is its unwavering specialization and excellence in one specific area: udon noodles. While many places offer a general assortment of Japanese fare, Raku has perfected the art of udon, making it a destination for those who crave a truly authentic and high-quality bowl. The homemade feel of the noodles and the depth of flavor in the broths are consistently praised by customers, setting it apart from its competitors. The menu, from the hot Curry Beef Udon to the cold Zaru Udon, is designed to please a variety of tastes, while the donburi and appetizer options provide excellent alternatives or additions to your meal. The overall dining experience is enhanced by the friendly staff, fast service, and a cozy, unpretentious atmosphere. This isn't just a place for a meal; it's a place for comfort, for authenticity, and for a culinary experience that feels genuinely special. For anyone in New York looking for an exceptional bowl of udon and a taste of true Japanese culinary craftsmanship, Raku is an unmissable destination that delivers on its promise of quality and flavor.
Raku Menu
Sake
- Amabuki Himawari $12.00
180 ml. Sunflower Yeast. Junmai Ginjo.
Donburi
- Gyutama Don $38.00
American Mishima wagyu beef, onion, tokyo negi, egg rice bowl Served with soup, pickle.
- Unatama Don $28.00
BBQ eel, onion, egg rice bowl. Served with soup, pickle.
- Katsu Don $24.00
Deep fried Japanese corn-fed pork cutlet, onion, egg rice bowl. Served with soup, pickle.
- Oyako Don $22.00
Chicken, onion, egg rice bowl. Served with soup, pickle.
Beverages
- Saratoga Still Water (28 Fl Oz) $8.00
720ml.
- Saratoga Sparkling Water (28 Fl Oz) $8.00
- Yuzu Lemonade $9.00
A refreshing blend of yuzu citrus and lemonade, offering a balance of tart and sweet flavors. 12 fl oz
- Hakata Kaju Ehime Mikan Citrus Juice $8.00
12 fl. oz.
- Boylan Cane Cola $5.00
- Aomori Kanjuku Apple Juice $8.00
12 fl. oz.
- Boylan Ginger Ale $5.00
- Organic Iced Green Tea $4.00
12 fl. oz.
- Boylan Diet Cola $5.00
Desserts by Patisserie Fouet
- Harry's Berry's Strawberry Rhubarb Panna Cotta [Seasonal Special] $12.00
Vanilla panna cotta, rhubarb jam, Harry's Berry's strawberry compote and jelly, black bean.
- Peach Blancmange $12.00
Toasted almond milk pudding, raspberry jelly, dill. Contains almonds, dairy, pork (gelatin).
- Soba Pudding $12.00
Gluten free. Soba infused pudding, Okinawa black sugar, soba cookie.
- Green Tea Tiramisu $12.00
Gluten free. Mascarpone, green tea sponge, rice puffs.
Popular Drinks
- Ginga Kogen $12.00
300 ml.
- Sapporo Reserve $7.00
355 ml.
Appetizers
- Hijiki $13.00
Simmered hijiki seaweed, carrot, bean curd.
- Pork Gyoza $14.00
Six pan fried pork dumplings.
- Ankimo $11.00
Monkfish liver, scallion, ponzu sauce.
- Kinpira Gobo $13.00
Braised burdock root, carrot.
- Atsugiri Bacon $22.00
Thick-cut bacon, bean sprouts.
- Chicken Tatsuta-Age $14.00
Marinated deep fried chicken, spicy mayo.
- Vegetable Gyoza $14.00
Six pan-fried vegetable dumplings, Chunk™ soy, shiitake mushroom, cabbage, onion.
Beer
- Wakayama Sansho Ale $15.00
355 ml.
- Sapporo Reserve $7.00
355 ml.
- Sapporo Light $7.00
355 ml.
- Asahi Super Dry $7.00
355 ml.
Cold Udon
- Sansai Bukkake $24.00
Mountain vegetables, maitake mushroom tempura, Nameko mushrooms, daikon, umeboshi, poached egg.
- Buta Shabu Udon $25.00
Pork belly, cucumber, shiro goma, kopert cress. Chili oil not included.
- Zaru Udon $17.00
Chilled noodles, shiso leaf tempura, dipping sauce.
- Yamakake Udon $19.00
Grated mountain yam, quail egg, bonito flakes.
- Ja Ja Udon $24.00
Spicy miso pork, cucumber, tomato, poached egg.
- Kani Maze Udon $27.00
Crab roe, cucumber, butter, yuzu, iwanori.
Sides
- Spicy Mayo $2.00
One oz.
- Rice $5.00
Bowl of Koshihikari rice.
- Nori Sansho Chili Oil (2 Fl Oz) $3.00
Two fl oz.
- Kaedama $6.00
Extra noodles.
Hot Udon
- Curry Chicken Udon $23.00
Chicken, onion, in thick soup. Broth contains fish.
- Wagyu Udon $40.00
Choice of American Mishima or A5 Miyazaki beef. Tokyo negi. Broth contains fish.
- Niku Udon $29.00
Beef short ribs, honeycomb tripe, tendon, lean beef, daikon. Broth contains fish.
- Gyunan Udon $24.00
Thin-sliced Sliced USDA Prime Zabuton, Tokyo negi. Broth contains fish.
- Wakame Udon $20.00
Wakame seaweed, tororo konbu. Broth contains fish. Vegetarian option available.
- Nameko Udon $21.00
Nameko mushrooms, wakame seaweed. Broth contains fish. Vegetarian option available.
- Curry Beef Udon $24.00
Spicy thick curry. Onions. Thin-sliced Ribeye Beef. Broth contains fish.
- Wagyu Curry Beef Udon $40.00
Choice of Mishima US Wagyu Zabuton or A5 Miyazaki Beef. Spicy thick curry. Onions. Broth contains fish.
- Sansai Udon $20.00
Mountain vegetables, organic maitake mushroom tempura. Broth contains fish. Vegetarian option available.
- Tantan Udon $26.00
Spicy miso pork, peanuts, egg. Broth contains fish.
- Toriten Udon $23.00
Marinated fried chicken. Broth contains fish.
- Matsutake Udon $33.00
Matsutake mushroom, chicken, scallion, Tokyo negi. Broth contains fish.
- Kitsune Udon $17.00
Seasoned fried bean curd. Broth contains fish. Vegetarian option available.
- Chikara Udon $25.00
Mochi, chicken thigh, tokyo negi. Broth contains fish.
Raku Details
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Healthy options
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- LGBTQ+ friendly
- Tourists
Planning
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
- Parking
Pets
- Dogs allowed
- Dogs allowed outside
Raku Photos










Raku Location
Raku Reviews
brothagedashi tofuATMniku udonchicken tatsutazaru udontripeudon noodle soupmonkfishankimo
★ 5★ 4★ 3★ 2★ 1My second time at @rakunyc and I enjoyed my cold zaru udon a lot more than the hot udon I’ve had last time! Got an add-on veggie tempura but sadly they were not hot anymore when they came to me.Had a bite of the buta shabu and I liked the grilled flavors of the sliced pork a lot!
May 01 · VickiDelicious Udon and Katsu don 10/10 quality ingredients and made with love. The noodles seem home made, chewy and so nice. Staff very friendly and restaurant is very pretty and clean!!!!! Really flavorful and the soup made me feel really good. Will come back definitely.
March 23 · BusyBurdieI came here after reading the recommendation of Xiaohongshu. Maybe it's because my expectations are a little high. The taste is not as amazing as I thought😅, but the service is really considerate. The young ladies are very friendly, and they support online reservations, which is very convenient. I like this very much~
August 03 · Guiwen MatthewsThe food was absolutely delicious, and the service was outstanding! Our server was extremely attentive and made sure we were comfortable and enjoying our time throughout the meal. Every dish was wonderful! Overall, a fantastic experience that I’d definitely recommend.
August 21 · Jennifer CCute noodle spot. The monkfish liver was delicate and a little rich, but honestly, nothing too memorable. The udon noodles themselves were great—nice texture and chew—but the pork belly dried noodles had an overwhelming smoky flavor, and not in a good way. It almost tasted like they had been sitting near actual cigarette smoke. Plus, the dish was seriously lacking salt—it definitely needed some soy sauce or seasoning.On the other hand, the kani maze udon with crab roe was light but packed with a strong roe flavor, so if you’re into seafood, you’ll probably love it. The tempura was perfectly cooked—crispy, light, and delicious.The restaurant itself is small and intimate. It can get a little loud, but you can still have a conversation, making it a solid date spot.
March 03 · Sarah Hui
More Best Restaurants Near Me

338 E 6th St, New York, NY 10003, USA

344 E 6th St, New York, NY 10003, USA

95 1st Ave, New York, NY 10003, USA

93 1st Ave #2, New York, NY 10003, USA

93 1st Ave #2, New York, NY 10003, USA

345 E 6th St, New York, NY 10003, USA

91 1st Ave, New York, NY 10003, USA

103 1st Ave, New York, NY 10003, USA

85 1st Ave, New York, NY 10003, USA

328 E 6th St, New York, NY 10003, USA

107 1st Ave, New York, NY 10003, USA

328 E 6th St, New York, NY 10003, USA
Categories
Top Visited Sites






Trending Bites & Banter Posts





