Red Lobster in Yonkers: Your Go-To for Classic Seafood Favorites

Red Lobster Introduce

Introduction / Overview

Red Lobster in Yonkers, situated in the bustling Cross County Mall, is a classic American seafood restaurant that has long been a go-to destination for families, groups, and individuals craving a taste of the ocean. Known for its lively and casual atmosphere, the restaurant offers a comfortable and familiar dining experience that makes every visit feel special. As a brand that has become synonymous with seafood in America, Red Lobster prides itself on providing a wide array of high-quality seafood dishes, from their signature lobster and crab to a variety of shrimp and fish entrees. It's a place where the famous Cheddar Bay Biscuits are just the beginning of a satisfying and indulgent meal.

The menu at Red Lobster is a true feast for seafood lovers, with a diverse selection that goes far beyond the classics. Guests can create their own "Ultimate Feast," choosing from a list of premium and classic selections to build a personalized platter. For those who can't get enough of their favorite dishes, the restaurant also features popular signature items like the Admiral's Feast and the Grilled Lobster, Shrimp & Salmon. Beyond the seafood, the menu also includes options for those with different tastes, such as beef and chicken dishes, pastas, and vegetarian options. With its family-friendly environment and a dedicated kids' menu, Red Lobster is a versatile choice for any occasion, whether it's a celebratory dinner or a casual lunch. Its reputation for generous portions and a wide variety of offerings solidifies its place as a reliable and popular dining spot in the Yonkers community.

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Location and Accessibility

Red Lobster is strategically located at the CROSS COUNTY MALL, 5135 Xavier Dr, Yonkers, NY 10704, USA. This prime location within a major shopping center offers numerous benefits for patrons. The Cross County Mall is a well-known and easily accessible landmark, making it simple for both local residents and tourists to find the restaurant. The presence of a free parking lot is a significant convenience, eliminating the stress of finding a spot in a busy area. On-site parking and free street parking are also available, providing multiple options for guests arriving by car.

The restaurant is highly committed to accessibility for all guests. It features a wheelchair-accessible entrance, a dedicated wheelchair-accessible parking lot, and wheelchair-accessible seating and restrooms. This comprehensive approach ensures that individuals with mobility challenges can navigate the restaurant with ease and comfort. The overall accessibility of the location, combined with its central placement within a bustling mall, makes Red Lobster a practical and welcoming choice for a diverse group of diners. Whether you're coming from a day of shopping or specifically for a meal, the location and accessibility of this Red Lobster make it a hassle-free destination.

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Services Offered

Dine-in and Takeout: Guests have the choice to enjoy their meal in the cozy and casual dining area or opt for convenient takeout and curbside pickup services.
Delivery and No-Contact Delivery: The restaurant offers delivery services, including a no-contact option, for those who prefer to enjoy their seafood favorites from the comfort of their own home.
Lunch and Dinner: Red Lobster serves a comprehensive menu for both lunch and dinner, including special weekday lunch deals that offer great value.
Catering and Platters: For events and gatherings, the restaurant provides catering services with a variety of platters, including seafood and chicken options, to feed a crowd.
Full Bar and Drink Offerings: The on-site bar offers a great selection of beer, wine, hard liquor, and signature cocktails. Happy hour drinks and food are also available.
Accepts Reservations: While there is usually a wait, the restaurant accepts reservations, which can help in planning your visit and reducing wait times, especially for groups.

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Features / Highlights

Iconic Cheddar Bay Biscuits: A major highlight and a fan favorite, these warm, buttery biscuits are served with every meal and are a cornerstone of the Red Lobster experience.
Daily Deals and Specials: Red Lobster offers weekday specials, such as Monday Lobster & Shrimp and Tuesday Snow Crab Legs, providing excellent value and a reason to visit on a regular basis.
Extensive Menu Variety: The menu goes beyond seafood to include beef, chicken, and pasta dishes, catering to all members of a family or group. Vegetarian options are also available.
Family-Friendly Environment: With a kids' menu, high chairs, and changing tables, the restaurant is well-equipped to accommodate families with children, making it a stress-free dining option.
Lively and Casual Atmosphere: The ambiance is described as casual and cozy, making it a comfortable place for a variety of occasions, from a laid-back meal to a special celebration.
Great Drinks and Desserts: The restaurant is known for its great beer selection, cocktails, wine list, and a variety of decadent desserts like the Brownie Overboard and Strawberry Cheesecake Bliss.
Accepts Reservations: The ability to make reservations helps to manage wait times, which can be a common occurrence at this popular location.

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Contact Information

Address: CROSS COUNTY MALL, 5135 Xavier Dr, Yonkers, NY 10704, USA
Phone: (914) 965-7190

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What is worth choosing

Choosing Red Lobster in Yonkers is a great option for New Yorkers seeking a reliable and satisfying seafood meal in a comfortable and familiar setting. The main reason to choose this restaurant is its consistent delivery of classic, beloved seafood dishes. From the iconic Cheddar Bay Biscuits to the indulgent Ultimate Feast platters, the menu offers something for every seafood craving. While individual experiences may vary, the overall concept and popular menu items remain a strong draw for both locals and tourists. The daily specials, which feature discounted favorites like crab legs and lobster, provide a compelling reason to visit on specific days of the week, offering great value for money.

Beyond the food, the restaurant's family-friendly atmosphere is a significant highlight. The provision of a kids' menu, high chairs, and changing tables makes it a hassle-free destination for parents. The casual and cozy ambiance is perfect for a relaxed meal, whether you're dining alone or with a large group. The location within the Cross County Mall is a major advantage, with ample free parking and easy accessibility. This convenience, coupled with the restaurant's commitment to accommodating guests with disabilities, makes the entire dining experience more comfortable and enjoyable. Despite the possibility of a wait, the ability to make reservations helps in planning. For those who appreciate classic American seafood and a dependable dining experience, Red Lobster in Yonkers remains a solid and worthy choice, offering a taste of the sea and a comforting environment right in the heart of the city.

Red Lobster Menu

STARTERS & Soups
Lobster Flatbread
Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.
Black Tiger Shrimp Cocktail
Premium jumbo shrimp, served with cocktail sauce.
Crispy Dragon Calamari
Tossed in sweet & spicy chili sauce.
Hand-Breaded Calamari
With jalapeño ranch &marinara.
Crispy Dragon Shrimp®
Tossed in sweet & spicy chili sauce.
Bacon-Wrapped Sea Scallops
Sea scallops wrapped in bacon and served with spring mix.
Crab Queso
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Lobster Dip
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.
Mozzarella Cheesesticks
Served with marinara sauce.
Seafood-Stuffed Mushrooms
Our signature seafood stuffing and Monterey Jack.
Parrot Isle Jumbo Coconut Shrimp
Hand-breaded coconut shrimp served with our piña colada sauce.
New England Clam Chowder
Creamy New England clam chowder served with crackers.
Lobster Bisque
Rich, creamy lobster bisque served with crackers.
NEW Popcorn Shrimp
Bite-sized shrimp crisped until golden brown. Served with cocktail sauce.

Create Your Own Ultimate Feast
Choose two premium selections and two classic selections. Served with choice of two sides.
Selections
Snow Crab Legs, Maine Lobster Tail, Atlantic Salmon, 7 Oz. Sirloin, Walt's Favorite Shrimp, Grilled Shrimp, Garlic Shrimp Scampi, Parrot Isle Jumpo Coconut Shrimp, Shrimp Linguini Alfredo

Signature FAVORITES
Served with choice of two sides (except for Bar Harbor Lobster Bake).
Grilled Lobster, Shrimp & Salmon*
Maine lobster tail, shrimp and salmon finished with a brown butter sauce.
Surf & Turf*
Maine lobster tail paired with a 7 oz. sirloin.
Admiral’s Feast
Walt’s Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden brown.

LOBSTER & Crab
Lobster Lover’s Duo
A Maine tail and Rock tail, both roasted to perfection. Served with choice of two sides.
Steamed Live Maine Lobster
Market Price Wild caught, fresh from the Atlantic. Served with choice of two sides.
Crab Your Way
A pound of snow crab legs, served over our crispy potatoes with a choice of one side.

SHRIMP
Grilled Shrimp
Two grilled shrimp skewers served over orzo rice.
Parrot Isle Coconut Shrimp
Hand-breaded jumbo coconut shrimp served with our piña colada sauce.
Seaside Shrimp Trio
Walt’s Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo.
Walt's Favorite Shrimp
Hand-breaded, butterflied and lightly fried, served with cocktail sauce.

PASTAS
Add a side salad for an additional fee.
Cajun Chicken Linguini Alfredo
Spicy chicken in a house-made creamy garlic alfredo sauce on a bed of linguini.
Shrimp Linguini Alfredo
Shrimp in a house-made creamy garlic alfredo sauce on a bed of linguini.
Crab Carbonara
Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon.
Lobster & Shrimp Linguini
Maine and langostino lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce.
Lobster Pappardelle Pasta
Maine and langostino lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a savory garlic sauce.
NEW Shrimp Scampi Linguini
Shrimp tossed in our signature scampi sauce with fresh tomatoes and linguini, topped with toasted panko breadcrumbs.

SALAD & BOWLS
Sesame-Soy Salmon* Bowl
Soy-ginger glazed Atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
Chicken Caesar Salad
Grilled chicken over crisp romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons.

FISH
Served with choice of two sides (except for Flounder Sandwich and Fish & Chips).
Lemon Basil Mahi
Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce.
Salmon New Orleans*
Fresh blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish.
Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.
Crunch-Fried Flounder Sandwich
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
Wild-Caught Crunch-Fried Flounder
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
Atlantic Salmon*
Perfectly prepared and served with your choice of two sides.
Mahi
Perfectly prepared and served with choice of two sides.

BEEF & CHICKEN
Served with choice of two sides (except for Bacon Cheeseburger).
Parmesan-Crusted Chicken
Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil.
Bacon Cheeseburger*
Grilled patty topped with bacon, cheddar, lettuce, fresh tomato and our signature sauce. Served on a sesame bun with a choice of one side. Add a side salad for an additional fee
7 Oz. Sirloin*
Grilled with our signature seasoning and served with your choice of two sides.
6 Oz. Filet Mignon*
Grilled with our signature seasoning and served with your choice of two sides.

SIDES
Seasoned Broccoli
Coleslaw
Chesapeake Fries
Baked Potato
Mashed Potatoes
Hush Puppies
Bacon Mac & Cheese
Crispy Brussels Sprouts
Roasted Asparagus
Caesar Or House Side Salad
Fully Loaded Baked Potato
Lobster-Topped Baked Potato
Orzo Rice

Add To Any Entrée
Maine Lobster Tail
Rock Lobster Tail
Snow Crab Legs
Garlic Shrimp Scampi
Grilled Shrimp
Bacon-Wrapped Sea Scallops

DAILY DEALS
MONDAY Lobster & Shrimp
A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with choice of one side.
TUESDAY Snow Crab Legs
A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Enjoy simply steamed or with roasted garlic butter.
WEDNESDAY Steak & Lobster
A Maine lobster tail paired with a 7 oz. sirloin*. Served with choice of one side.
THURSDAY Shrimp or Chicken Alfredo
Choose between shrimp or spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini.
FRIDAY: Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.

WEEKDAY Lunch Specials
All Lunch Specials (except Bowls and Endless Soup, Salad & Cheddar Bay Biscuits®) are served with choice of one side. Add a side salad for an additional fee.
Sesame-Soy Salmon * Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
Garlic Shrimp Scampi
Oven-broiled in a garlic butter sauce and served with your choice of side.
Wild-Caught Crunch-Fried Flounder
Served with tartar sauce and choice of side.
Sailor’s Platter
Shrimp scampi, popcorn shrimp and crispy flounder.
Endless Soup, Salad & Cheddar Bay Biscuits
Cheddar Bay Biscuits Clam Chowder Lobster Bisque House Salad Caesar Salad Coleslaw
Popcorn Shrimp
Served with cocktail sauce and choice of side.
Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
Walt’s Favorite Shrimp
Hand-breaded, butterflied and lightly crisped.
Parrot Isle Jumbo Coconut Shrimp
Served with our piña colada sauce.

DESSERTS
Brownie Overboard
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream.
Strawberry Cheesecake Bliss
New York style cheesecake topped with fresh strawberry topping and whipped cream.
Chocolate Wave
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce.
Key Lime Pie
Sweet and tart key lime custard on a graham cracker crust with whipped cream.

Cocktails
Under The Purple Sea
Tito's Handmade Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink.
Sunset Passion Colada
Malibu Coconut Rum piña colada with a strawberry, raspberry or mango topper.
Tito’s® Twisted Strawberry Lemonade
Tito’s® Handmade Vodka with strawberry lemonade.
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Bahama Mama
Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardí Black Rum.
Top-Shelf Long Island Iced Tea
Absolut, Tanqueray Gin, Bacardí Rum and Citrónge Orange.
Triple Berry Sangria
Beso Del Sol Red Sangria, berry juices, fresh fruit and Starry ® Lemon Lime soda.
Tropical White Sangria
Barefoot Moscato, pineapple and mango juices, and Starry ® Lemon Lime soda.
Grand Patrón Margarita
Patrón Silver Tequila, Citrónge Orange and a sidecar of Grand Marnier.
Classic Margarita
Rocks 120 Cal/Frozen
Strawberry Margarita
Rocks 170 Cal/Frozen
Watermelon Margarita
Rocks 210 Cal/Frozen
Passion Fruit Margarita
Rocks 230 Cal/Frozen
Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.
NEW Blackberry Smash
Elijah Craig Bourbon with blackberry and mint.
NEW Espresso Martini
Tito’s® Handmade Vodka, Crème de Cacao and Finest Call Espresso blend.
NEW Guava Margarita
Rocks 250 Cal/Frozen

Signature Cocktails
Sunset Passion Colada
Malibu Coconut Rum piña colada with a strawberry, raspberry or mango topper.
Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Grand Patrón Margarita
Patrón Silver Tequila, Citrónge Orange and a sidecar of Grand Marnier.
Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.

Platters
Crab Queso Platter
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Walt's Favorite Shrimp Platter
24 hand-breaded, butterflied and lightly fried shrimp. Served with cocktail sauce.
Mozzarella Cheesestick Platter
Golden crisped and filled with melty mozzarella. Served with marinara.
Parrot Isle Jumbo Coconut Shrimp Platter
Hand-breaded, tossed in flaky coconut and fried golden brown. Served with piña colada sauce.
Chicken Tenders Platter
Crispy chicken tenders served with honey mustard.
NEW! Lobster Dip Platter
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo. This platter is prepped and cooled for you to reheat just in time for your celebrations! Serves 12. For reheating directions, visit: www.redlobster.com/catering
Popcorn Shrimp Platter
Bite-sized shrimp fried until golden brown. Served with cocktail sauce.

Holiday Platters
Black Tiger Shrimp Platter (Large)
Premium jumbo shrimp, served with cocktail sauce and our NEW Samu Sauce™, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood. Take-out Only
Family Bar Harbor Lobster Bake
Split Maine lobster tails with shrimp, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. Includes 8 Cheddar Bay Biscuits®. Serves 4.

Red Lobster Details

Service options
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great dessert
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
Tourists

Planning
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
On-site parking
Parking

Red Lobster Photos

Red Lobster Location

Red Lobster

New York Westchester County Yonkers Southeast Yonkers Xavier Drive

CROSS COUNTY MALL, 5135 Xavier Dr, Yonkers, NY 10704, USA

Red Lobster Reviews

An average rating of ★4.1 from 2795 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Arrived at 8:30, well over an hour before they closed, but the waiter, who doubles as the bar tender it seems, was more concerned with closing and cleaning the bar than actually getting my order correct. Brought out two wrong dishes and by the time the manager (who admittedly, was helpful) got us the correct order it was almost 10pm. Now for the food- literally the WORST red lobster food I’ve ever had. The biscuits were doughy and undercooked and the flavor was just very off, as if they used a different batter or recipe or something than other red lobsters. It was weird. Then the seasoning on both the crab legs and the seafood boil was very off as well. The crab legs were supposed to be on a bed of “crispy” potatoes. As the pic demonstrates, they were soggy potatoes doused in oil and butter. The crablegs themselves were very dry. The seafood boil was just alright, I’d say a 5 out of 10 compared to the Times Square location. The flavor just wasn’t there. Even something as simple as the Caesar salad was gross because something was very different and off with their dressing, almost tasted more like blue cheese than real Caesar dressing. Overall, beyond disappointing experience
July 10 · Aisha Harris
Like always this place is our go to . My daughter loves it . The waiters are friendly and attentive. Our waitress was Milly Yenlhers n she was on point, always checking if we needed something.
August 16 · loyda matos
I love Red lobster! They are consistent with their food. Love the seafood stuff mushrooms. I got the 3 for 21.99 shrimp combo with a side of crab legs. My server was amazing, always checking in on me, ensuring I had biscuits, and if I needed a refill on my raspberry lemonade. Overall, it was a great way to spend a Saturday afternoon.
April 23 · GIOVANAH EVANS
I haven't been to red lobster in a long time, but decided to come for lunch with my dad. Everything was fantastic. The food was delicious and high quality, so were the drinks. The servers were really nice and friendly. I can't wait to come back
April 18 · liz fernandez
$49.99 “Feast”? More Like “Create Your Own Regret” — Cold Food, Raw Meat, and a Side of NeglectI ordered the “Create Your Own Feast” for $49.99 — and what I got was less “dinner” and more a test of intestinal fortitude. If Gordon Ramsay had been there, he would've ripped the menu in half, slammed it on the table, and told the chef to shut it down before someone gets food poisoning — just like he’s done on Kitchen Nightmares.The steak, ordered medium, came out cold and bloody — so undercooked, I’m pretty sure I heard the cow moo.Ramsay would’ve screamed:“It’s so raw, it’s still got a tag on its ear!”I asked the server to send it back — and he looked at me like I’d asked him to rebuild the restaurant from scratch. It took 10 minutes to return, while the rest of my food sat there like roadkill on a heat lamp vacation.The lobster tail? Translucent, rubbery, and very much not cooked.Ramsay would've howled:“It’s RAW! IT’S RAW!!!”The shrimp and fries were both cold — like they’d been plated for someone else who walked out, and I got the leftovers rerouted to me.“Cold, lifeless, and depressing — like the service.”The tartar sauce tasted sour — not tangy, sour. Like it had its own expiration countdown actively ticking.And then the water situation: I asked for a glass FOUR times. Nothing. At this point, I was about ready to lick condensation off the windows.And just when I thought it couldn’t get any worse — someone in our party ordered the crab legs. No crab cracker provided. When we asked for one, they brought... another knife. Seriously.Ramsay would’ve thrown his hands in the air and shouted:“You’re serving crab with no cracker?! What do you expect them to do — arm wrestle the shell open?!”How does a national seafood chain serve hard-shell crab and then leave you to battle it with a butter knife like it’s a medieval escape room challenge? I honestly expected them to hand me a paperclip and wish me luck.Then came the men’s room — and that might’ve been the most offensive course of the night. It smelled like seafood was being stored under the urinal. I nearly turned back and reported it to FEMA.The service? Absolutely dreadful. The waiter barely came to the table — unless you count the one moment he showed up just long enough to look annoyed when I dared to return the mooing steak. After that, he vanished like a magician after bombing an open mic.Red Lobster, just rename this special “Create Your Own Regret” — it comes with cold meat, raw seafood, zero hydration, a butter-knife battle with crab legs, and a bathroom that qualifies as a psychological thriller.I’m genuinely shocked the Board of Health hasn’t roped this place off with yellow tape.
August 20 · Moe