Sake Bar Satsko Introduce
In the heart of the East Village, a neighborhood celebrated for its unique and intimate spots, Sake Bar Satsko stands out as a true hidden gem. This isn't your typical bustling New York bar; it's a cozy and welcoming oasis dedicated to the art of sake. For New Yorkers looking for a quiet, yet trendy, place to unwind and explore a different kind of drink menu, Satsko offers an unparalleled experience. It's a space that feels personal and curated, designed for conversation and discovery. The bar's commitment to providing an extensive and well-explained sake list, paired with an equally impressive menu of small Japanese plates, makes it a destination for both seasoned sake enthusiasts and curious newcomers alike.
Sake Bar Satsko has built a reputation on its unique atmosphere and expertly curated offerings. As a women-owned business, it brings a fresh and inclusive perspective to the bar scene. The vibe is casual and comfortable, with a sense of intimacy that is often hard to find in a city of millions. The décor is simple yet elegant, creating a perfect backdrop for a relaxed evening. Whether you're coming in for a solo drink after a long day or meeting friends for a deep dive into different sake types, Satsko’s environment is perfectly suited. It’s a place where you can sit at the bar and chat with the friendly staff, who are knowledgeable and happy to guide you through the selections, or find a quiet corner for a more private gathering. This combination of a unique product and a welcoming ambiance makes Sake Bar Satsko a cherished spot in the East Village community.
Sake Bar Satsko is located at 202 E 7th St, between Avenue B and C, New York, NY 10009, USA. This placement puts it squarely in the East Village, a neighborhood known for its artistic and counter-cultural history, as well as its many diverse and independent businesses. The bar's location is accessible, though it's nestled slightly away from the most heavily trafficked streets, giving it a more local, insider feel. Public transportation options are plentiful, with the L train at 1st Avenue and the F train at 2nd Avenue both being a short walk away. This makes it a convenient spot for New Yorkers from all over the city.
The walk to Satsko is part of the experience, as you pass by community gardens, historic buildings, and other unique establishments that define the East Village. The area is bustling with activity but maintains a more relaxed pace than Midtown. The restaurant's presence on a residential street between two avenues adds to its charm, making it feel like a truly local discovery. For those who prefer to drive, street parking can be competitive, as is typical for this part of Manhattan. However, the accessibility via public transport and its a central location for those already in the neighborhood make it a straightforward choice for a night out. Its location, combined with the cozy atmosphere, makes it a true neighborhood destination.
Services Offered
- Dine-In and Bar Service: The main service offered is a full dine-in experience, allowing you to enjoy drinks and food at the bar or at a table. The bar on-site is a central feature.
- Delivery and Takeout: For those who want to enjoy Satsko's offerings at home, they provide delivery and takeout services. This is a great option for enjoying some of their delicious small plates and sake in a more relaxed setting.
- Reservations: Sake Bar Satsko accepts reservations, which is a great feature for planning a night out, especially with a group, to ensure you have a spot in this intimate setting.
- Late-Night Service: The bar offers late-night food and drinks, making it a perfect spot for a post-dinner drink or a late-night snack in the East Village.
Features / Highlights
- Extensive Sake Selection: The main highlight of Sake Bar Satsko is its impressive and diverse sake menu. They offer a wide range of types, including Junmai, Junmai Ginjo, Daiginjo, and Nigori sake, giving patrons a chance to explore various flavors and styles. The menu is well-organized with tasting notes and explanations.
- Delicious Small Plates (Otsumami): The food menu is specifically designed to complement the sake. Offerings include classic Japanese snacks like edamame, gyoza, and chicken karaage, as well as more unique dishes like homemade vegan kimchi and foil baked mushrooms. The small plate format is perfect for sharing and tasting.
- Women-Owned Business: Identifying as a women-owned business, Sake Bar Satsko is a great example of female entrepreneurship in the city's food and beverage industry. This is a point of pride and a reason many choose to support it.
- Cozy and Intimate Atmosphere: The ambiance is a major draw. The space is described as casual and cozy, making it an ideal place for a date, a quiet catch-up with friends, or a solo night out.
- Inclusive and Friendly Environment: The bar is noted for being LGBTQ+ friendly and a transgender safe space. This welcoming atmosphere ensures that all guests feel comfortable and respected.
Contact Information
Address: 202 E 7th St, New York, NY 10009, USA
Phone: (212) 614-0933
What is worth choosing
Choosing Sake Bar Satsko is about seeking a unique and enriching dining and drinking experience that goes beyond the standard bar scene. It’s worth choosing for its specialization and expertise in sake, which is a rare find in the city. The bar provides a fantastic opportunity to learn about and enjoy a wide variety of sakes, from classic favorites to more obscure and interesting selections. The menu is a thoughtful and flavorful accompaniment, with the small plates designed to enhance the drinking experience. The homemade pickles and dried grilled squid, in particular, are praised for their authenticity and unique flavors.
The atmosphere of the bar is a significant reason to visit. It’s a place where you can escape the noise and chaos of the city and settle into a comfortable, friendly environment. The fact that the staff is knowledgeable and passionate about their products makes a huge difference; they can guide you to a perfect choice, whether you're a novice or a connoisseur. This personalized service, combined with the high quality of both the drinks and the food, creates a memorable experience. As a women-owned and community-friendly establishment, Sake Bar Satsko is not just a place for a drink; it's a place to support a local business that values inclusivity and quality, making it a truly rewarding choice in the East Village.
Sake Bar Satsko Food & drink
DRINKS - JUNMAI SAKE
- ozeki junmai $12.00
junmai - 70% polish - 16% ABV dry, full-bodied, delicate, brewed in California
- asabaraki suijin “god of water”
[1.8 L] junmai - 70% polish - 16.5% ABV - iwate prefecture dry, bold, smooth, full-bodied, strong rice flavor
- suigei tokubetsu junmai “drunken whale”
[1.8 L] tokubetsu junmai - 55% polish - 15.5% ABV - kochi prefecture dry, gentle rice notes, rose & wood nose
- kariho namahage “devils mask”
[1.8 L] junmai yamahai - 60% polish - 15% ABV - ishikawa prefecture extremely dry, robust, cedar & ripe fruit nose
- otokoyama junmai “man’s mountain”
[1.8 L] tokubetsu junmai - 55% polish - 15.5% ABV - hokkaido prefecture very dry, acidic, velvety, subtle earthiness, fennel & hops presence
- niizawa jozo ten atago no matsu honjozo “waiting love”
[720 ml] honjozo - 60% polish - 15% ABV - miyagi prefecture tropical fruit aroma, herbal profile, dry & elegant finish
- kikumasamune taru “spirit of cedar”
[720 ml] junmai - 73% polish - 16% ABV - hyogo prefecture dry, fragrant, light, natural cedar fragrance, aged in yoshino cedar casks
- masumi okuden kantsukuri “mirror of truth”
[720 ml] junmai - 70% polish - 15% ABV - nagano prefecture semi floral front, with clean, dry ending. reads like a crisp chardonnay
- hakkaisan honjozo “eight peaks”
[1.8 L] tokubetsu honjozo- 50% polished - 15.5% ABV - niigata prefecture dry, rich, earthy, campfire & tropical fruit nose
- mioya yuho junmai “eternal embers”
[720 ml] junmai - 55% polish - 16% ABV - ishikawa prefecture raisin, nut & fig aroma, lots of umami, rich texture, female-owned brewery
- seitoku bessen “special select” $20.00
9 oz futsushu - 58% polish - 16% ABV - hiroshima prefecture woodsy earth tones, smoked wood, rich, full-bodied served hot
- soto junmai “outdoor”
[720 ml] clean and light on the palate, apple, soft rice, touch of umami
- yamada shoten mukashi no manma “everlasting roots”
[900 ml] tokubetsu junmai - 15% ABV - gifu prefecture creamy texture, dry and earthy, dried tangerine peel and clove nose
- kurosawa kimoto “junmai”
[720 ml] junmai kimoto - 65% polish - 15% ABV - nagano prefecture traditional brew method using ambient microbes, robust with prominent acidity, notes of black walnuts
- taka “noble arrow”
[720 ml] tokubetsu junmai - 15.5% ABV - yamaguchi prefecture melon rind, notes of spearmint, luscious
DRINKS - JUNMAI GINJO SAKE
- kitaro jungin “kitaro’s sake” $16.00
junmai ginjo - 50% polish - 16% ABV - tottori prefecture dry, smooth, light, caramel, served in decorated individual cup
- oyaji gokuraku “father’s paradise” $16.00
junmai ginjo - 50% polish - 16% ABV - tottori prefecture dry, balanced, clean, elegant acidity, served in decorated individual cup
- nezumi otoko “mouse man” $16.00
junmai ginjo - 50% polish - 16% ABV - tottori prefecture medium dry with well balanced acidity, served in decorated individual cup
- kubota senju “1,000 long lives”
[720 ml] ginjo - 55% polish - 15.5% ABV - niigata prefecture dry, light, dried fruit nose, cotton candy & cocoa, velvety & layered
- meibo yowanotsuki "midnight moon"
[500 ml] junmai ginjo - 50% polish - 16% ABV - aichi prefecture light and full of melon flavor, great for the sauvingon blanc lover. cool for the summer
- nishi shuzo “tenbu”
[500 ml] junmai ginjo - 50% polish - 16% ABV - aichi prefecture light and full of melon flavor, great for the sauvingon blanc lover. cool for the summer
- nishi shuzo “tenbu”
[720 ml] junmai ginjo - 15% ABV - kagoshima prefecture refreshing, with note of white peach, pairs excellent with fried dishes
- kirinzan shuzo “classic” junmai ginjo
[720 ml] futsushu - 65% polish - 15.5% ABV - niigata prefecture dry, light-bodied, hazelnut & melon aroma, velvety & smooth
- koshi no kanbai sai “blue river”
[720 ml} junmai ginjo - 55% polish - 15% ABV - niigata prefecture pure, crisp, clean, Japan’s most sought-after & rarified
- dewazakura dewasansan “green ridge”
[720 ml] junmai ginjo - 50% polish - 15.5% ABV - yamata prefecture bright, refreshing, slightly tart
- kokuryu junmai ginjo “black dragon”
[720 ml] junmai ginjo - 55% polish - 15.5% ABV - fukui prefecture sweet nose, dry finish, smooth, coffee & taffy nose, caramel, rich & mysterious
- dewazakura izumi judan “tenth degree”
[720 ml] ginjo - 50% - 17.5% ABV - yamagata prefecture a martini lover’s sake, crisp, dry, with hints of juniper & fragrant melon
- sohomare tokubetsu kimoto “heart and soul”
[720 ml] junmai ginjo - 60% polish - 12% ABV - tochigi prefecture Soulfully drinkable with plenty of acidity and ample umami
- fukucho junmai ginjo “moon on the water”
[720 ml] junmai ginjo - 55% polish - 16.5% ABV - hiroshima prefecture expressive, pear & honeydew nose, mango fruit tones, female-owned brewery & toji
- brooklyn kura “number 14”
[720 ml] junmai ginjo namazake - 55% - 15% ABV - brooklyn lovely, small batch unpasteurized sake brewed right next door!
DRINKS - DAIGINJO SAKE
- soto ”outside”
[720 ml] junmai daiginjo - 60% polish - 15.5% ABV - niigata prefecture nose is a collection of mango, ripe peach, citrus, and a touch of coconut aromas
- wakatake onikoroshi “demon slayer”
[1.8 L] junmai daiginjo - 48% polish - 16.5% ABV - shizuoka prefecture semi-dry, bright, fruity nose, alluring silky texture, honey & citrus
- nihon sakarai “daiginjo”
[720 ml] junmai daiginjo - 50% polish - 16% ABV - hyogo prefecture light and dry, brewed with rokko mountain range water, delicate floral notes of pear
- hoyo kura no hana “fair maiden”
[500 ml] junmai daiginjo - 45% polish - 15% ABV - miyagi prefecture airily light, hint of anise, smooth & gentle, delicate
DRINKS - NIGORI SAKE
- ozeki nigori
[1.5 L] junmai nigori - 70% polish - 14.5% ABV sweet, full-bodied, rich, velvety, smooth & soft, unfiltered
- dassai 50 nigori “otter festival”
[720 ml] daiginjo nigori - 50% polish - 15.5% ABV - yamaguchi prefecture semi-dry, bright, rose water & melon aroma, soft & airy, hints of anise, unfiltered
- gozenshu bodaimoto “misty mountain”
[720 ml] junmai usu-nigori - 65% polish - 17.5% ABV - okayama prefecture sweet, zesty, peppery finish, uses 12th century bodaimoto technique, unfiltered
- kamoizumi nigori ginjo “summer snow”
[500 ml] nigori ginjo - 58% polish - 17.5% ABV - hiroshima prefecture sweet, cotton candy, dry finish, voluptuous, undiluted, unfiltered, unpasteurized
DRINKS - BEER
- sapporo draft
crisp, refreshing, refined with a clean finish pitcher
- sapporo light $7.00
light body, smooth finish
- orion $8.00
dry, crisp, medium-bodied, grassy aroma - okinawa prefecture
- japas craft $11.00
rotating selection of craft brews
- asahi black $8.00
rich, nutty & smooth, dry finish
- yuzu shuwah $11.00
sweet and citrusy shandy. gluten free
DRINKS - NON-ALCOHOLIC
- green tea pot of hojicha $5.00
DRINKS - WINE
- ja tempranillo - argentina - organic
- jean-marie berthier sancerre - france
- aphros phanus loureiro - portugal
- ô de léthé rosé cave du luberon - france
- contessa prosecco della contessa - italy
VEGETABLES
- edamame $6.00
young soy beans, salt
- Peperoncino edamame $8.00
Spicy garlicky soy beans
- miso soup $4.00
tofu, wakam fe, green onion
- myoga yuzu pickles $10.00
cucumber, myoga ginger, yuzu
- homemade vegan kimchi $5.00
young spicy pickled cabbage
- vegetable dumpling $10.00
seasoned tofu, vegan kimchi, shiitake mushroom
- shishito tempura $10.00
lightly battered peppers, ponzu dipping sauce
- foil baked mushrooms $11.00
mixed mushrooms, citrus soy butter
- veggie buns $10.00
vegan kimchi, mushrooms, vietnamese pickles
- house salad $9.00
lettuce, cucumber, onion, tomato, cilantro
RICE
- tuna don $16.00
seared sesame tuna, spicy tuna, seasoned rice
- jennigiri $15.00
avocado, melted mozzarella, wrapped in nori
- debugiri $15.00
smoked salmon, avocado, wrapped in nori
- carriegiri $16.00
smoked salmon, avocado, mozzarella, nori
- spicy tuna onigiri $16.00
tuna, spicy mayo, wrapped in nori
MEAT
- gyoza $10.00
ground pork & beef dumplings
- kurobuta sausage $8.00
berkshire pork sausage, shredded cabbage
- chicken karaage $12.00
deep fried soy-marinated chicken
- pulled pork buns $10.00
spicy pulled pork, vietnamese pickles, cilantro
- korean style bbq beef $14.00
gochujang marinated beef, pickles, lettuce wraps
SEAFOOD
- tako wasabi $8.00
raw baby octopus marinated in wasabi stems
- shumai $10.00
seasoned seafood dumpling
- dried grilled squid $15.00
served with seasoned mayo, a Satsko specialty
- tuna tartare $17.00
tossed in sesame oil, soy, on a bed of cucumbers
- garlic shrimp $14.00
garlic, cilantro
- tuna tataki $17.00
seared sesame crusted tuna, ponzu, onion, over lettuce
Sake Bar Satsko Details
From the business
- Identifies as women-owned
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Food at bar
- Late-night food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Dinner
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Pets
- Dogs allowed
Sake Bar Satsko Photos










Sake Bar Satsko Location
Sake Bar Satsko
between Avenue B and C, 202 E 7th St, New York, NY 10009, USA
Sake Bar Satsko Reviews
bartendersake bombsselectionatmospheresnackspartyintimatetunachicken karaagepork buns
★ 5★ 4★ 3★ 2★ 1What a cute little sake bar, I've had this on my list to go to for so long and disappointed I didn't go sooner. If you love sake this is the place to be, a great variety to choose from and paired with food menu i can hang here all night
April 10 · Matt TorresLove this little gem. We came right after they opened on a Monday and had the place to ourselves! Susan was great explaining food choices and chatting about sake choices. I love that you can eat small plates that come out quickly and perfect for sake nerds! I would come back all the time for these 2 dishes pictured. Amazing flavor and love the homemade pickles. The squid reminded me of squid jerky i wish i had some right now.
March 13 · Lindsay BaumIt is a really small place but it’s a sake bar .. it’s a small cute bar with red ambience, I believe it’s red coz sake is originated from Japan and Japan has its red circle in the flag which symbolizes Japan.. had a sake bomb which is fun to have and loved it.. the bartender was really helpful in selecting the drinks and make our lives easy for a sake bomb.
March 22 · Sajud HamzaSuch a fun time at a neighborhood gem of a hole-in-the-wall.Tons of sake to try, all excellent.Delicious small bites. Love the ambiance and music too.Perfect for a creative date night!
April 17 · Justin HayworthKnowledgeable staff, generous pours, and good food. Has outdoor seating and is luckily a block away from the dense loudness of East Village. You can take your time, enjoy your company, and learn about and enjoy your sake.
October 22 · Kimberly Peng
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