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Sant Ambroeus Brookfield
- 230 Vesey St, New York, NY 10080

Italian restaurant, Caterer ★4.0·$$$
Best Restaurants Near MeNew YorkNew York CountyNew YorkVesey Street

230 Vesey St, New York, NY 10080, USA

4.0
Food perfect. Steak was great. Ordered Medium but looked more like Medium Well. Anyway did not care that much. Delicious food! - B LEE
Sant Ambroeus Brookfield Overview Intro Menu Detail Photos Location Reviews

Sant Ambroeus Brookfield Introduce

Nestled within the bustling Brookfield Place in the heart of New York's Financial District, Sant Ambroeus Brookfield offers a taste of Milanese elegance and Italian authenticity. This isn't just another Italian restaurant; it's a destination that transports you straight to the charming streets of Italy with its refined yet cozy atmosphere and a menu built on time-honored traditions. For New Yorkers looking for a place that combines upmarket flair with warm hospitality, Sant Ambroeus Brookfield is a true gem. It's the perfect escape from the city's fast pace, inviting you to slow down and savor every moment, whether you're starting your day with a classic Italian coffee or winding down with a perfect dinner.

Sant Ambroeus has earned a reputation for its commitment to quality, from the freshest ingredients to impeccable service. The menu is a carefully curated selection of Italian classics and house specialties that reflect the rich culinary heritage of the country. Beyond the food, the restaurant’s sophisticated design, with its warm colors and elegant touches, creates an atmosphere that is both inviting and luxurious. It's an ideal spot for a romantic dinner, a celebratory brunch with friends, or a quick, delicious meal on your own. The dual experience of feeling like you're in a chic European café while still being in the center of New York City is what makes Sant Ambroeus Brookfield so special.

The restaurant caters to a diverse crowd, from local professionals seeking a high-quality lunch to tourists and groups looking for a memorable dining experience. Its reputation for great food, an impressive wine list, and exceptional service makes it a standout choice in a neighborhood full of dining options. Sant Ambroeus Brookfield isn't just serving meals; it's crafting experiences, ensuring that every visit is delightful and worth remembering.

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Location and Accessibility

Sant Ambroeus Brookfield is located at 230 Vesey St, New York, NY 10080, USA, within the renowned Brookfield Place complex. This location makes it incredibly accessible for people working in or visiting the Financial District. The area is a major transportation hub, with easy access to the World Trade Center Transportation Hub, which serves several subway lines (1, 2, 3, 4, 5, A, C, E, R, W, J, Z) and the PATH train. This connectivity ensures that the restaurant is convenient for anyone in the greater New York City area.

The Brookfield Place location itself adds to the overall experience. It's a beautifully designed complex with stunning views of the Hudson River and offers a serene setting away from the street-level hustle. The restaurant features outdoor seating, allowing you to enjoy your meal with a view when the weather is nice. For those arriving by car, there are multiple paid multi-storey car parks, paid parking lots, and paid street parking options nearby, though public transit is highly recommended.

The restaurant is also committed to accessibility, with a wheelchair-accessible entrance, seating, and toilet, ensuring all guests can dine comfortably. Its position within Brookfield Place makes it a convenient and refined choice for a pre-theater dinner or a post-shopping meal, fitting seamlessly into the lives of both locals and visitors.

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Services Offered
  • Dine-In & Table Service: Enjoy a full-service dining experience with attentive table service in a cozy, romantic, and upmarket atmosphere.
  • Reservations: Dinner reservations are highly recommended, as the restaurant is popular, especially during peak hours. You can make reservations to ensure you get a table.
  • Outdoor Seating: A fantastic option for enjoying the beautiful New York weather while you dine.
  • Takeaway & Delivery: For those who prefer to enjoy their meal at home or in the office, the restaurant offers both takeaway and no-contact delivery options, including kerbside pickup.
  • Catering & On-Site Services: While the primary focus is on dine-in, Sant Ambroeus is known for its ability to host events and provide services for groups, making it a great option for special occasions.
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Features & Highlights
  • Exceptional Coffee & Pastries: The menu features a full coffee bar, with specialties like the Sant Ambroeus French Toast and a classic Breakfast Basket. It’s known for having a great coffee and is the perfect spot for a morning treat.
  • Great Cocktails & Wine List: The restaurant offers a wide array of alcoholic beverages, including an extensive list of Italian wines, classic cocktails, and signature creations. The wine list, with options from Tuscany to Piedmont, is particularly noteworthy.
  • Diverse Menu Offerings: From delicious paninetti and focaccine to classic pasta dishes like Spaghetti al Pomodoro e Basilico and main courses such as Faroe Island Salmon and Bone-in Ribeye, the menu caters to every taste.
  • Outstanding Desserts: Customers rave about the desserts. Options like Tiramisù, Ricotta Cheesecake, and a variety of gelatos and sorbets are perfect for a sweet finish.
  • Upmarket yet Cozy Atmosphere: The ambiance is described as upmarket and trendy, but also cozy and romantic. It’s a versatile setting that works for a business lunch or a special date night.
  • Fast Service: Despite its popularity, the service is often noted for being fast and efficient, which is a significant plus for the busy Financial District crowd.
  • Vegetarian Options: The menu includes a good selection of vegetarian dishes, with many marked as such to make ordering easy.
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Contact Information

Address: 230 Vesey St, New York, NY 10080, USA

Phone: (212) 732-0907

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What is worth choosing

Choosing Sant Ambroeus Brookfield is choosing an authentic slice of Italian luxury and hospitality right in the middle of New York City. The restaurant’s greatest strength lies in its ability to combine a sophisticated, upmarket atmosphere with genuinely warm and welcoming service. This is a place where the staff remembers a first-time visitor's presence and goes out of their way to make a memorable experience, as evidenced by the personal recommendations and complimentary gestures shared in customer reviews. This high level of service is a significant differentiator.

The menu itself is a work of art. The quality of the ingredients and the traditional preparation methods shine through in every dish. The pasta is a standout, with options like Spaghetti al Pomodoro e Basilico showcasing classic simplicity, and other offerings like Paccheri Rosa providing a delicious twist. The meat and fish dishes are equally impressive, with a customer highlighting the steak as "great" and "delicious." Beyond the main courses, the coffee and dessert selections are worth the visit alone, making it a perfect spot for an afternoon pick-me-up or a post-meal indulgence. The desserts, in particular, are highly recommended.

Finally, the extensive beverage program, featuring a carefully curated wine list and a full bar with creative cocktails, elevates the entire dining experience. Whether you’re a connoisseur of Italian wines or just looking for a well-made cocktail, Sant Ambroeus has something to offer. The combination of an impeccable menu, exceptional service, and a beautiful setting makes Sant Ambroeus Brookfield a premier choice for anyone in New York seeking a truly special Italian dining experience. It’s more than just a meal; it’s an elegant escape.

Sant Ambroeus Brookfield Menu

  • MORNING SPECIALTIES

  • Scottish Smoked Salmon*

    smoked Scottish salmon, cream cheese, onions, capers and boiled egg

  • Sant Ambroeus Oatmeal

    steel cut oats and flax seeds with maple syrup and berries

  • Seasonal Fruit Salad
  • Sant Ambroeus Yogurt

    served with fresh berries, yogurt or vegan coconut yogurt, organic granola and honey

  • Bread Butter and Jam

    white or sunflower seed toast, butter, served with an assortment of jams

  • Breakfast Basket

    basket of homemade plain, sugar, apricot, chocolate, vanilla cream mini croissants

  • Sant Ambroeus French Toast

    homemade raisin brioche, fresh berries, maple syrup, Chantilly cream

  • EGGS

  • Avocado Toast*

    avocado, toasted sunflower bread, poached organic eggs, lime zest, peperoncino

  • Tricolor Omelette*

    three egg omelette, Kumato tomatoes, spinach, buffalo mozzarella, served with roasted potatoes

  • American Toast*

    one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa

  • Sant Ambroeus Eggs Benedict

    two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach Substitute smoked salmon

  • SIDES

  • Applewood Smoked Bacon
  • Salmon
  • Spinach and Leeks

    sautéed and braised

  • Potatoes

    roasted Yukon Gold, herbs butter

  • Artichokes

    braised

  • Brussels Sprouts

    roasted

  • PANINETTI

    white home-baked rolls

  • San Daniele Prosciutto

    Swiss cheese

  • Prosciutto Cotto

    Swiss cheese

  • Salamino Felino

    thinly sliced Milanese salami

  • Bresaola

    cured spiced beef, arugula, Parmigiano-Reggiano

  • Tuna & Artichokes*

    tuna, marinated artichoke, light mayonnaise

  • The Classic*

    classic egg salad

  • Vegetable and Egg Frittata* .

    spinach, tomato

  • Turkey

    turkey, mozzarella, tomato, Dijon mustard

  • Pretzel Cornetto

    smoked Scottish salmon, cream cheese, chives, served on pretzel croissant

  • Nordico

    smoked Scottish salmon, cream cheese, chives, served on Nordic bread

  • Tomato, Fresh Mozzarella and Basil

    served on focaccia

  • WARM PRESSED PANINI

    Our warm pressed panini

  • Chicchirichì

    traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest, ciabatta bread

  • Toast Classico

    prosciutto cotto, Fontina cheese

  • Sant Ambroeus

    traditional breaded veal Milanese, arugula, tomato, Dijon mustard, ciabatta bread

  • Madunina

    beef carpaccio, arugula, Parmigiano-Reggiano, Dijon mustard, mayonnaise, ciabatta bread

  • FOCACCINE

    Our interpretation of foccaccia is buttery, flaky and slightly salted

  • Tomato, Fresh Mozzarella and Basil
  • Vegetable and Egg Frittata

  • FRESHLY SQUEEZED

  • Valencia Orange
  • Pink Grapefruit
  • Carrot, Orange, Ginger
  • Kale, Spinach, Cucumber, Ginger, Lemon, Apple

  • COFFEE BAR

  • Espresso
  • Espresso Doppio

    double espresso

  • Gocciato Freddo

    espresso with a side of cold milk

  • Ristretto

    a 'shorter' concentrated espresso

  • Espresso Lungo

    a "longer" espresso

  • Espresso con Panna

    with whipped cream

  • Macchiato

    espresso with a drop of milk froth

  • Americano

    espresso with hot water

  • Cappuccino

    espresso with hot milk and milk foam

  • Cappuccino Viennese

    cappuccino with whipped cream and cocoa powder

  • Caffé Latte

    espresso with hot milk

  • Sant Ambroeus

    espresso with thick hot chocolate, milk foam, cocoa powder

  • Pot of Brewed Coffee

    regular and decaf brewed coffee served in a pot

  • Hot Chocolate

    our dense semi sweet hot chocolate

  • Chai latte

    blend of black tea powder, fragrant flavors of spices and milk of choice

  • Matcha Latte

    hot or iced green latte, finely-ground green tea leaves meld with milk of choice

  • Cold Brew

    Sant Ambroeus, Central American Highland cold brew blend

  • Espresso Freddo

    espresso and ice

  • Shakerato

    espresso, sugar, ice

  • Cappuccino Freddo

    espresso, cold milk, milk foam, ice

  • TEA

  • English Breakfast
  • Earl Grey
  • Rooibos Passion Fruit
  • Finest Sencha
  • Chamomille
  • Mint

  • PANINETTI

    white or 100% whole wheat home-baked rolls

  • San Daniele Prosciutto

    Swiss cheese

  • Prosciutto Cotto

    Swiss cheese

  • Salamino Felino

    thinly sliced Milanese salami

  • Turkey

    turkey, mozzarella, tomato, Dijon mustard

  • Bresaola

    cured spiced beef, arugula, Parmigiano-Reggiano

  • Tuna & Artichokes*

    tuna, marinated artichoke, light mayonnaise

  • The Classic* (V)

    classic egg salad

  • Pretzel Cornetto

    smoked Scottish Salmon, cream cheese, chives, served on pretzel croissant

  • WARM PRESSED PANINI

  • Toast classico

    prosciutto cotto, Fontina cheese

  • Sant Ambroeus*

    traditional breaded veal Milanese, arugula, tomato, Dijon mustard

  • Chicchirichi

    traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest

  • Madunnina*

    beef carpaccio, arugula, Parmigiano-Reggiano, Dijon mayonnaise

  • TRAMEZZINI

  • Il Marinaio*

    crab meat, avocado, aurora sauce

  • Nordico*

    smoked Scottish Salmon, cream cheese, chives served on Nordic bread

  • FOCACCINE

  • Tomato, Fresh Mozzarella and Basil (V)
  • Vegetable and Egg Frittata* (V)

  • Brunch

    served from 11:45am - 4:00pm

  • AVOCADO TOAST* (V)

    avocado, toasted sunflower bread, poached organic eggs, lime zest, peperoncino

  • AMERICAN TOAST*

    one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa

  • TRICOLOR OMELETTE*

    tthree egg omelette, Kumato tomatoes, spinach, buffalo mozzarella, served with roasted potatoes

  • SANT AMBROEUS EGGS BENEDICT*

    two organic poached eggs, hollandaise sauce, homemade roll. Choice of ham or spinach. Substitute smoked salmon

  • SCOTTISH SMOKED SALMON*

    smoked Scottish salmon, cream cheese, red onion, capers, boiled egg

  • SANT AMBROEUS FRENCH TOAST (V)

    homemade raisin brioche, fresh berries, maple syrup, Chantilly cream

  • BREAKFAST BASKET (V)

    basket of homemade plain, sugar, apricot, chocolate, vanilla cream mini croissants

  • SANT AMBROEUS OATMEAL (V)

    steel cut oats and flax seeds with maple syrup and berries

  • Sides

  • SALMON*
  • APPLEWOOD SMOKED BACON

  • Appetizers

  • GAZPACHO (V)

    chilled seasonal tomato soup, Sant Ambroeus extra virgin olive oil

  • CAPRESE

    Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

  • SANT AMBROEUS ASPARAGUS*

    traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing

  • SAN DANIELE PROSCIUTTO & MOZZARELLA

    24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella

  • VITELLO TONNATO*

    traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, Yellowfin tuna sauce, pickled capers

  • BEEF CARPACCIO*

    roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano

  • SEARED AHI TUNA*

    lightly seared, Piennolo tomato confit, capers, Taggiasca olives, red wine vinaigrette, basil

  • SHRIMP COCKTAIL*

    warm red Argentinian shrimp, salsa rosa, parsley

  • HAMACHI*

    citrus pesto, pistachios, Aleppo pepper, chives

  • Salads

    Additions: Grilled Chicken or Salmon*, Boiled Egg, Avocado

  • CAESAR SALAD*

    romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano

  • CENTOCOLORI (V)

    farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives

  • BEETS AND AVOCADO

    warm rainbow beets, hearts of palm, avocado, grated feta, basil

  • ARTICHOKES AND ARUGULA

    thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano

  • VENTRESCA TUNA SALAD*

    baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

  • LENTIL SALAD*

    warm beluga lentil salad, roasted ratatouille, seeds, basil dressing

  • Pasta

    Gluten-free pasta is available

  • SPAGHETTI AL POMODORO E BASILICO

    San Marzano tomato sauce, fresh basil

  • PACCHERI ROSA

    roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano

  • LINGUINE ALLE VONGOLE*

    Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine

  • SANT AMBROEUS RAVIOLI

    handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano

  • PENNE ARRABBIATA

    spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley

  • TONNARELLI CACIO E PEPE

    Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper

  • RIGATONI STROFINATI

    handmade, spicy tomato sauce, Genovese basil pesto

  • FETTUCCINE ALLA BOLOGNESE

    traditional veal ragù, 24-month aged Parmigiano-Reggiano

  • Main Courses

  • FAROE ISLAND SALMON*

    Trapanese pesto, farro, Taggiasche olives, tomatoes, cucumbers, basil, celery, pickled red onions, parsley

  • BRANZINO

    whole baked sea bass from the Mediterranean Sea, served with spinach and citronette sauce

  • CUTELÈTA ALLA MILANESE

    traditional breaded veal, wild arugula, tomato

  • CHICKEN PAILLARD

    zucchini, yellow squash, pickled radish, honey Dijon mustard sauce, basil

  • FILET MIGNON BATTUTA

    Tenderloin paillard, green intingolo sauce, roasted Yukon Gold potatoes

  • SANT AMBROEUS BURGER*

    Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries

  • BONE-IN RIBEYE*

    20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes

  • Plant Based

  • BROCCOLI

    roasted, broccoli & Brussels sprouts puree, parsley, crispy shallots, spicy pistachio intingolo

  • EGGPLANT PARMIGIANA

    fried eggplant, San Marzano tomato sauce, buffalo mozzarella, basil, Parmigiano-Reggiano

  • Sides

  • SPINACH AND LEEKS

    sauteed and braised

  • ARTICHOKES

    braised

  • BRUSSEL SPROUTS

    roasted

  • POTATOES

    roasted Yukon Gold, herbs butter

  • TOMATO & CUCUMBER

    tomatoes, cucumbers, pickled onions, avocado, red wine vinaigrette, basil

  • DESSERTS

  • Sant Ambroeus

    chocolate mousse cake with a chocolate custard center

  • Gianduia

    gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze

  • Tiramisù*

    espresso soaked sponge cake, layered with zabaglione mousse, mascarpone cream, flavoured with cocoa and espresso

  • Torta di Limone

    lemon cream with shortbread crust

  • Torta di Frutta

    sugar dough crust, vanilla bean custard, topped with seasonal fruits

  • Plum Tart

    almond cream and plum confit, almond based crust

  • Principessa

    lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan

  • Ricotta Cheesecake

    sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

  • I Biscotti

    a selection of cookies

  • Flourless Chocolate Cake

    flourless cake with 67% dark chocolate

  • GELATO & SORBETS

  • Gelato & Sorbets

    Please inquire about our seasonal flavors. 1 Scoop 2 Scoops 3 Scoops

  • Coppe Gelato

  • SIGNATURE

  • TALK THE TALK

    Desolas Mezcal, Bombay Cru, cucumber, Mandarine Napoleon, sea salt

  • STRAWBERRY BLISS

    Bombay Sapphire, Wakayama strawberry, Salvia&Limone, yuzu

  • DIVA

    Bacardi Carta Blanca, aged rum, passion fruit, Nardini Chinato

  • NUMA

    Toki, peach, Italicus, nectarine cordial, orange blossom water

  • TESTA ROSSA

    Casa Lotos Sotol, watermelon, coconut water, Nepeta, soda

  • RIVIERA

    Upstate Vodka (K), St Germain, Galliano Autentico, mint

  • APERITIVI

  • ICHNOS, Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto
  • DURANTE, Portofino gin, Italicus, Inferno Bitter, plum
  • APEROL SOUR, Aperol, Adriatico Bianco, Molinari, citrus
  • AMALFI SPRITZ, Pallini Limoncello, Campari, orange bitters, Prosecco

  • CLASSICI

  • AMARETTO SOUR

    Amaretto Adriatico, P.B. Rye, maraschino, aquafaba, smoked Maldon

  • CLOSING ARGUMENT

    Agua Magica Mezcal, Green Chartreuse, Maraschino, lime

  • CAIPIRINHA

    Abelha Organic Cachaça, lime, cedro

  • SPICY MARGARITA

    Patron Silver, Hagave Spiced Nectar, lime

  • CAPITAL MULE

    Alb Vodka, Ginger Falernum, lime

  • ESPRESSO MARTINI

    Grey Goose, Borghetti Caffè, espresso

  • ZERO PROOF & NON-ALCOHOLIC

  • HAGAVITO, Hagave Spiced Nectar, pink grapefruit, soda, salt
  • FIORE, Figlia, peach, raspberries, ginger beer
  • MONTAGUE’S GARDEN, Ghia, mango, agave, French Bloom Rosè
  • ANYTIME NEGRONI N.A., Lyre gin, Divino Rosso, Fluère Bitter
  • LONDON DRY LYRE’S
  • VERMOUTH ROSSO DIVINO
  • LAGUNITAS, ipna (na)
  • CLAUSTHALER (na), Germany
  • PERONI 0.0 (na), Italy

  • BIRRA

  • Forst Premium, Lager, Italy
  • Dolomiti, Pilsner, Italy
  • Founders Centennial, Indian Pale Ale, USA
  • Radeberger, Pilsner, Germany
  • Weihenstephaner Hefe-Weissbier, Germany

  • TEQUILA & MEZCAL

  • Agua Magica Mezcal
  • Casamigos Blanco
  • Casamigos Reposado
  • Casamigos Mezcal
  • Casa Dragones Blanco
  • Casa Dragones Reposado
  • Casa Dragones Anejo
  • Clase Azul Plata
  • Clase Azul Reposado
  • Clase Azul Gold
  • Creyente Mezcal
  • Enemigo Extra Añejo
  • Volcan XA
  • De Leon Reposado
  • Don Julio Blanco
  • Don Julio Añejo
  • Don Julio 1942
  • Uni Blanco
  • El Tesoro Blanco
  • Patron Silver
  • Patron Reposado
  • Patron Añejo
  • Patron Ahumado Silver
  • Patron Ahumado Reposado
  • Patron El Cielo
  • Patron El Alto
  • Cincoro Blanco

  • VODKA

  • Belvedere
  • Grey Goose
  • Grey Goose Citron
  • Tito's
  • Haku Suntory
  • Chopin
  • Ketel One
  • Stolichnaya Elit
  • Stolichnaya Ohranj

  • GIN

  • Bombay Dry
  • Bombay Sapphire
  • Bombay Sapphire Murcien
  • Boodle’s
  • Hendrick’s
  • Tanqueray
  • Tanqueray Ten
  • Monkey 47
  • The Botanist
  • Roku Suntory

  • RUM

  • Captain Morgan Spiced
  • Myer’s Original Dark
  • Santa Teresa, “1796” Solera

  • COGNAC & ARMAGNAC

  • Remy Martin VSOP, Cognac
  • Remy Martin 1738
  • Calvados Pierre Huet
  • Esperance Armagnac 5 Year
  • Paul Beau VS

  • SCOTCH & WHISKY

  • Ardbeg 10 Year
  • Balvenie 12 Year DW
  • Caol Ila 12 Year
  • Craggamore 12 Year
  • Dalmore 12 Year
  • Dalwhinnie 15 Year
  • Glenfiddich 12 Year
  • Glenfiddich 15 Year
  • Glenfiddich 18 Year
  • Glenlivet 18 Year
  • Glenmorangie 18 Year
  • Johnny Walker Blue
  • Laphroaig 10 Year
  • Macallan 12 Year
  • Macallan Rare Cask
  • Macallan Sherry 18 Year
  • Oban 14 Year
  • Oban 18 Year
  • Talisker 10 Year
  • Habiki Harmony Blended Malt
  • Johnny Walker, Red
  • Johnny Walker, Red
  • Johnny Walker, Black
  • Glenmorangie 10 Year
  • Yamazaki 12 Year

  • BOURBON & RYE

  • Bulleit Bourbon
  • Bulleit Rye
  • E.H. Taylor Small Batch
  • E.H. Taylor Straight Rye
  • Kentucky Owl
  • Mitcher’s Rye
  • Mitcher’s Bourbon
  • Maker’s Mark
  • Maker’s 46
  • Kentucky Owl Rye
  • Kentucky Owl Confiscated
  • Widow Jane 10 Year
  • Widow Jane Rye
  • Woodinville Bourbon
  • Knob Creek Bourboun
  • Knob Creek Rye
  • Legent Bourbon
  • Basil Hayden
  • Angel Envy Bourbon
  • High West American Prairie Bourbon
  • High West Double Rye
  • Hudson Baby Bourbon
  • Woodinville Rye
  • Kentucky Bourbon “Confiscated”

  • SPARKLING (WINE BY THE GLASS)

  • Champagne Brut, Rare Millésime , Piper-Heidsieck, Reims - 2013
  • Champagne Rosé Reserve, Charles Heidsieck
  • Champagne Brut, Delamotte - NV
  • Franciacorta, Cuvée Prestige Brut, Ca’ del Bosco, Lombardia - NV
  • Prosecco, Sant Ambroeus (NV)
  • Lambrusco, Concerto Reggiano, Ermete Medici, Emilia-Romagna - 2023

  • ROSE (WINE BY THE GLASS)

  • Felice Rosato, Sant Ambroeus - 2023, Toscana (organic)
  • Le Cicale, Fattoria Sardi - 2021, Toscana (organic)
  • Château de Selle, Domaines Ott - 2023, France, Côtes de Provence

  • WHITE (WINE BY THE GLASS)

  • Sauvignon Blanc, Asimenia - 2024, Toscana
  • Pinot Bianco, Kettmeir - 2021, Alto Adige
  • Pinot Grigio, Valle dei Laghi, Trentino-Alto Adige - 2023
  • Gavi di Gavi Monterotondo DOCG, Villa Sparina, Piemonte - 2021
  • Felice Chardonnay, Sant Ambroeus, Toscana - 2023
  • Chardonnay, Sanford, Santa Rita Hills, California - 2022
  • Vermentino Fattoria Sardi, Toscana - 2023 (biodynamic)

  • RED (WINE BY THE GLASS)

  • Pinot Nero, Cantina Tramin, Trentino-Alto Adige - 2023
  • Felice Rosso, Sant Ambroeus - 2022, Toscana (organic)
  • Vino Nobile di Montepulciano, Avignonesi, Toscana - 2019 (biodynamic)
  • Brunello di Montalcino, Altesino - 2019 Toscana
  • Sebastiano, Fattoria Sardi, Toscana - 2022 (biodynamic)
  • Barolo, Lecinquevigne, Damilano, Piemonte - 2020
  • Cabernet Sauvignon Contessa, Toscana - 2021
  • Sagrantino di Montefalco, Bocale - 2018

  • SOMMELIER SELECTION

  • Pommard, “Clos de Citeux”, Epenots 1er Cru, Jean Monnier et Fils, Burgundy - 2018
  • Faust, Cabernet Sauvignon, Napa Valley - 2022
  • Chateauneuf-du-Pape, Telegramme, Domaine du Vieux Telegraphe, Rhone - 2021
  • Chablis Defaix Domaine Cotes De Lechet - 2023

  • WHITE (LIBRARY WINE BY THE GLASS)

    In order to ensure consistency and quality, the library wines will be served via the Coravin.

  • Passobianco, Passopisciaro - 2020, Sicilia
  • Chablis “Fourchaume” 1er Cru, Domaine Gerard Tremblay - 2021, Burgundy
  • Sancerre “Les Monts Damnes”, Domaine Anthony Girard - 2020, Loire

  • RED (LIBRARY WINE BY THE GLASS)

    In order to ensure consistency and quality, the library wines will be served via the Coravin.

  • Morey-Saint-Denis, Dom. M. Magnien - 2019, Burgundy (biodynamic)
  • Château Biac, Côtes de Bordeaux, Cadillac - 2015, Bordeaux
  • Chateauneuf du Pape “Cuvee Mourre de Perdrix”, Dom. de la Charbonniere, - 2018, Rhone

Sant Ambroeus Brookfield Details

  • Service options

  • Outdoor seating
  • Kerbside pickup
  • No-contact delivery
  • Delivery
  • On-site services
  • Takeaway
  • Dine-in

  • Highlights

  • Fast service
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list

  • Popular for

  • Lunch
  • Dinner
  • Solo dining

  • Accessibility

  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Wheelchair-accessible car park

  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine

  • Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

  • Amenities

  • Bar on site
  • Toilet

  • Atmosphere

  • Casual
  • Cosy
  • Romantic
  • Trendy
  • Upmarket

  • Crowd

  • Groups
  • Locals
  • Tourists

  • Planning

  • Dinner reservations recommended
  • Accepts reservations

  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

  • Children

  • Good for kids

  • Parking

  • Paid multi-storey car park
  • Paid parking lot
  • Paid street parking
  • Parking

Sant Ambroeus Brookfield Photos

Sant Ambroeus Brookfield Picture 1Sant Ambroeus Brookfield Picture 2Sant Ambroeus Brookfield Picture 3Sant Ambroeus Brookfield Picture 4Sant Ambroeus Brookfield Picture 5Sant Ambroeus Brookfield Picture 6Sant Ambroeus Brookfield Picture 7Sant Ambroeus Brookfield Picture 8Sant Ambroeus Brookfield Picture 9Sant Ambroeus Brookfield Picture 10

Sant Ambroeus Brookfield Location

Sant Ambroeus Brookfield

New YorkNew York CountyNew YorkVesey Street

230 Vesey St, New York, NY 10080, USA

Sant Ambroeus Brookfield Reviews

An average rating of ★4.5 from 584 user reviews.

diningcocktailsbrunchpastriescafemanagerfreedom towergelatorigatoniaverage

★ 5★ 4★ 3★ 2★ 1

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