Sarabeth's Park Avenue South Introduce
Sarabeth's Park Avenue South stands as a true New York City institution, a destination that has captured the hearts of locals and tourists alike with its timeless American cuisine and warm, inviting atmosphere. Since its founding, Sarabeth's has been at the forefront of the city's all-day dining scene, and this location, nestled in the vibrant intersection of the Flatiron District, NoMad, and Murray Hill, is no exception. It's a place that effortlessly transitions from a bustling breakfast and brunch spot to a sophisticated dinner venue, catering to the diverse needs of the nearby business crowd, neighborhood residents, and visitors exploring the city. From their famous homemade preserves and baked goods to an extensive menu of savory and sweet dishes, Sarabeth's offers a taste of classic American comfort with a refined twist.
The ambiance at Sarabeth's Park Avenue South is a perfect blend of casual and upscale, creating a trendy yet cozy environment. It's a family-friendly restaurant that's also popular with groups and solo diners, making it a versatile choice for any gathering. While it is renowned for its world-famous weekend brunch, its daily breakfast, lunch, and dinner menus are equally impressive. The restaurant prides itself on using fresh, locally sourced ingredients to craft its dishes, ensuring a high-quality culinary experience every time. With a full bar, an extensive wine list, and a great selection of craft beers and cocktails, it’s also a go-to spot for after-work drinks and happy hour. For New Yorkers looking for a reliable, high-quality meal in a beautiful setting, Sarabeth's Park Avenue South is an essential destination.
Located at 381 Park Ave S, New York, NY 10016, Sarabeth's Park Avenue South enjoys a prime location that makes it easily accessible from many of Manhattan's most dynamic neighborhoods. Situated near Madison Square Park, it's a short walk from key transit hubs and major attractions, making it a convenient stop for a meal. Whether you're heading to the office, exploring the city's landmarks, or just meeting friends, the restaurant's central address ensures it’s never far away. The area itself is a bustling hub of activity, with a mix of businesses, residential buildings, and other popular destinations, making Sarabeth’s a perfect culinary anchor.
Accessibility is a key priority at this location, and the restaurant has taken steps to ensure all guests can dine comfortably. It features a wheelchair-accessible entrance, allowing for easy navigation into the restaurant. Inside, there is wheelchair-accessible seating and a restroom designed to accommodate those with mobility needs. While street parking is available, it's worth noting that it can be paid or free depending on the time and location, which is typical for New York City. For those who prefer public transport, the restaurant is conveniently located near various subway and bus lines. The thoughtful design and accessible features make Sarabeth’s a welcoming space for everyone to enjoy a meal, whether for a quick bite or a long, leisurely brunch.
Sarabeth's Park Avenue South offers a comprehensive range of services to meet the needs of its diverse clientele. The restaurant provides a variety of ways to enjoy its menu, ensuring a seamless and convenient experience for every guest. Here’s a look at the services they offer:
- Dine-in: The restaurant offers a beautiful and inviting space for a full dining experience. With table service, a bar onsite, and a range of seating options including a cozy main dining room and a private room, guests can enjoy a leisurely meal in an elegant atmosphere.
- Outdoor Seating: For those who enjoy dining al fresco, Sarabeth's offers outdoor seating. This is a perfect option on a pleasant day, allowing you to enjoy your meal while soaking in the vibrant energy of Park Avenue South.
- Takeout & Curbside Pickup: For guests on the go, the restaurant provides both takeout and curbside pickup options. This service allows you to order your favorite dishes ahead of time and pick them up at your convenience, making it a great solution for a quick and delicious meal.
- Delivery: If you prefer to enjoy your Sarabeth's favorites at home, they offer delivery services. This ensures that you can savor their classic American comfort food without leaving your house or office, making it a reliable choice for any occasion.
- Catering: Sarabeth's provides catering for events of all sizes. They have extensive private dining options, including a 22-person private room perfect for intimate events or business meetings, and larger spaces that can accommodate up to 110 guests. Their dedicated events team works to create a memorable and tailored experience.
Sarabeth's Park Avenue South is celebrated for several key features that set it apart in the New York dining scene. These highlights contribute to its reputation as a must-visit destination for both locals and visitors. Some of these features include:
- Legendary Brunch: The restaurant is world-renowned for its weekend brunch. The menu includes signature items like the Fat & Fluffy French Toast and Lemon & Ricotta Pancakes, which have become iconic for their quality and flavor.
- Exceptional Beverage Program: Sarabeth's has a fantastic bar onsite with a great beer selection, a comprehensive wine list, and an inventive cocktail menu. Their happy hour offers specials on both food and drinks, making it a popular spot for unwinding after work. They also have a notable selection of coffee and tea.
- Delicious Desserts: With a background in pastry and baked goods, Sarabeth's excels in its dessert offerings. The menu features delightful treats like Chocolate Truffle Cake and Apple Crostata, which are the perfect way to end a meal.
- Versatile Menu: The menu caters to a variety of tastes and dietary needs. It features classic comfort food like the Chicken Pot Pie, as well as healthy and organic options, small plates, and a kids' menu, ensuring everyone in the family can find something they love.
- Accepts Reservations: For a city where popular restaurants can have long waits, Sarabeth's accepts reservations for breakfast, brunch, and dinner. This is a significant highlight, as it allows guests to plan their visit and avoid long wait times, especially during peak hours.
- Fast and Friendly Service: The restaurant is known for its fast service and polite, attentive staff. Guests often comment on the friendly and professional demeanor of the waitstaff, which contributes to an overall pleasant dining experience.
For more information, or to make a reservation, you can contact Sarabeth's Park Avenue South using the following details:
- Address: 381 Park Ave S, New York, NY 10016, USA
- Phone: (212) 335-0093
The restaurant also has a strong online presence where you can view the full menu, book a reservation, and place orders for delivery or takeout. They are highly accessible to their customers, and their reputation for professional and prompt service extends to their communication. The restaurant accepts all major forms of payment, including credit cards, debit cards, and NFC mobile payments, making the transaction process smooth and convenient for all guests. The location is well-known and easy to find, making it simple to navigate to whether you are a local or a visitor.
Choosing Sarabeth's Park Avenue South is a decision for a reliable and exceptional American dining experience. The restaurant is a cornerstone of the New York food scene for a reason, blending classic comfort with modern elegance. It's particularly worth choosing for its legendary brunch, which has garnered a loyal following. The Buttermilk Pancakes and Eggs Benedict are customer favorites, delivering a taste of a home-cooked meal with a professional flair. While some reviews mention the portions can feel a bit small for the price, the quality and taste of the food are consistently praised, with dishes like the steak frites and salmon receiving high marks. The delicious and comforting food, combined with the upscale yet cozy ambiance, makes it a great spot for both special occasions and casual meals.
What truly sets Sarabeth's apart is its attention to detail and its comprehensive offerings. From the impressive wine list and creative cocktails to the dedication to using fresh, local ingredients, every aspect of the dining experience is considered. The availability of private dining rooms makes it a perfect choice for corporate events or large family celebrations, providing a sense of privacy and exclusivity in a bustling city. The fast and friendly service ensures that even during busy times, like the weekend brunch rush, guests feel well-cared for. One reviewer praised the "cozy, diner-like atmosphere," and another highlighted the staff's "great and friendly smiles," showing that the service is as much a part of the experience as the food. The menu's variety, from the healthy Power Bowl to the decadent Chocolate Truffle Cake, means there is always something new to try. For anyone in the New York area looking for a quintessential American dining experience with a touch of elegance, Sarabeth's Park Avenue South is a truly worthwhile choice.
Sarabeth's Park Avenue South Menu
Fruity Beginnings
- Four Flowers Smoothie $12.00
orange, fresh pineapple, banana & pomegranate juice
- Morning Fruit Bowl $14.00
grapefruit & orange section, sliced banana & strawberries
- Cold Pressed Orange or Grapefruit Juice $10.00
Light Breakfast
- EGGS & GRAINS $18.00
farro, poached eggs, spinach, almonds herb aioli
- AVOCADO TOAST $18.00
Served with local greens
- CINNAMON BUN $12.00
earl grey cream cheese frosting
Popovers
served with local greens
- GREEN & WHITE SCRAMBLE $22.00
scallions, cream cheese
- GOLDIE LOX SCRAMBLE $22.00
smoked salmon, cream cheese
- WILD MUSHROOM SCRAMBLE $22.00
boursin cheese, truffle oil, chives
- BASKET OF POPOVERS $10.00
orange marmalade
Sweet Breakfast
Organic Maple Syrup
- FAT & FLUFFY FRENCH TOAST $23.00
strawberries
- LEMON & RICOTTA PANCAKES $23.00
blackberries
- BUTTERMILK PANCAKES $23.00
strawberries
- BUTTERMILK WAFFLE $23.00
berry compote
EXTRAORDINARY EGGS & OMELETTES
Served with Local Greens and a Choice of Muffin (English, Corn, Bran, Banana, Pumpkin, Berry-Corn), Croissant, Scone, or Toast & Preserves Egg Whites + 4
- SPINACH & GOAT CHEESE OMELETTE $21.00
- SARABETH’S QUICHE* $21.00
leeks, ham, potato, gruyére *Not served with additional toast
- GARDEN OMELETTE $20.00
peas, zucchini, mushrooms, cheddar
- FARMER’S OMELETTE $20.00
leeks, ham, potato, gruyére
- CLASSIC HAM BENEDICT $24.00
Canadian bacon, hollandaise, peppers, chives *Not served with additional toast
- SMOKED SALMON BENEDICT* $25.00
*Not served with additional toast
- 2 Eggs Any Style* $21.00
Served with local greens & toast choice of: avocado chicken sausage smoked salmon double cut bacon *Not served with additional toast
Sides
- THREE PEPPER HOME FRIES $12.00
- APPLEWOOD SMOKED BACON $12.00
- PORK & APRICOT SAUSAGE $12.00
- CHICKEN & APPLE SAUSAGE $12.00
- Local Greens $12.00
cucumbers, tomatoes, lemon vinaigrette
- TRUFFLE FRIES $12.00
FRUITY BEGINNINGS
BRUNCH: SERVED SATURDAY-SUNDAY 8:00AM-4:00PM.
- FOUR FLOWERS JUICE $15.00
orange, fresh pineapple, banana & pomegranate juice
- COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $14.00
- MORNING FRUIT BOWL $16.00
grapefruit & orange, sliced banana & strawberry
LIGHT BREAKFAST
- APPLE CINNAMON GRANOLA $15.00
greek yogurt, banana, almonds, coconut, golden raisins
- BREAKFAST BOWL $21.00
quinoa, smoked salmon, avocado, pickled onions, pepita, cherry tomato
- SIGNATURE AVOCADO TOAST $22.00
heirloom cherry tomato, burrata cheese, pepita, petite market greens
SWEET BREAKFAST
organic 100% maple syrup from Doerfler’s farm
- FAT & FLUFFY FRENCH TOAST $26.00
strawberries
- LEMON & RICOTTA PANCAKES $26.00
blackberries
- BUTTERMILK PANCAKES $26.00
strawberries
SIDES
- THREE-PEPPER HOME FRIES $14.00
- APPLEWOOD SMOKED BACON $14.00
- CHICKEN & APPLE SAUSAGE $14.00
- SMOKED SALMON $10.00
- 1/2 AVOCADO $5.00
EXTRAORDINARY EGGS & OMELETTES
Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves *not served with additional toast. Egg Whites +5. All-natural eggs from Sullivan County Farm
- SPINACH & GOAT CHEESE OMELETTE $23.00
- SARABETH’S QUICHE* $23.00
leeks, ham, potato, gruyere
- GARDEN OMELETTE $23.00
peas, zucchini, mushrooms, cheddar
- FARMER’S OMELETTE $23.00
leeks, ham, potato, gruyere
- CLASSIC HAM BENEDICT* $26.00
Canadian bacon, hollandaise, peppers, chives
- SMOKED SALMON BENEDICT* $27.00
hollandaise, peppers, chives
- 2 EGGS ANY STYLE* $23.00
served with local greens & toast. choice of: chicken sausage, applewood smoked bacon
POPOVERS
- WILD MUSHROOM SCRAMBLE $24.00
boursin cheese, truffle oil, chives
- GOLDIE LOX SCRAMBLE $24.00
smoked salmon, cream cheese
- BASKET OF POPOVERS $12.00
orange marmalade
SARATOGA BOTTLED WATER
- SARATOGA BOTTLED WATER $9.00
BRUNCH COCKTAILS
- FOUR FLOWER MIMOSA
four flowers juice, sparkling wine
- FIVE FLOWER MIMOSA
four flowers juice, St Germain, sparkling wine
- YLLW BIRD
Galliano, pineapple juice, Champagne
- CLASSIC MIMOSA
sparkling wine, orange juice
- SIGNATURE BLOODY MARY
Spring44 vodka, pickled vegetables
- BELLINI
peach puree, sparkling wine
- BREAKFAST MARTINI $16.00
Spring44 gin, Sarabeth’s marmalade, Cointreau, fresh lemon
- MATCHA MANGO MOJITO $17.00
matcha infused Plantation rum, mango rum, fresh mint & lime
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose
COCKTAILS
- FUN IN THE SUN $16.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $17.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
HOUSE COCKTAILS
15
- MOULING ROUGE
hibiscus infused Casamigo Mezcal, passionfruit liqueur
- TALL & DARK
Maker’s Mark bourbon, Ramazzotti Amaro, cinnamon syrup, chocolate bitters
- GOOD THYME ONLY
GunPowder gin, St. Germain, thyme syrup
- A PEAR TO REMEMBER
Spring44 vodka, Ramazzotti Amaro, pear purée, cinnamon syrup
- BONFIRE SEASON
Maker’s Mark bourbon, Montenegro Amaro, maple syrup
- OAXACA AUTUMN
Patron Silver tequila, white créme de cacao, sweet vermouth, jalapeño infused pineapple juice
WARMING COCKTAILS
15
- FALL BACK
vanilla Brandy, espresso, steamed milk, vanilla cream
- SALTED MAPLE LATTE
rum, espresso, maple syrup, steamed milk
- PUMPKIN WHITE RUSSIAN
bourbon, Kahlua, cream, pumpkin pie spice
- COGNAC AU LAIT
Hennesy VS, Bailey’s, espresso, steamed milk
- TOASTED ALMOND LATTE
rum, espresso, steamed milk orgeat syrup
Desserts
- CHOCOLATE TRUFFLE CAKE $13.00
raspberry coulis, whipped cream
- APPLE CROSTATA $13.00
vanilla gelato & caramel sauce
- GINGER PECAN TART $13.00
vanilla gelato
- SARABETH'S COOKIE PLATE $13.00
chocolate chubby, palmier, elephant, chocolate-dipped sandwich , linzer heart
- ICE CREAM SANDWICH $6.00
chocolate chip cookie, vanilla gelato
STONE OVEN PIZZA
- MARGHERITA $19.00
fresh mozzarella, basil, tomato sauce
- SWEET ITALIAN SAUSAGE $20.00
fresh mozzarella, oregano, tomato sauce
- GRILLED PORTOBELLO $22.00
Fontina, fresh arugula, oregano
SALADS
Add avocado +6, grilled chicken +8, salmon +14, steak +15
- SARABETH’S CHOPPED SALAD $22.00
market vegetables, salami, feta, lemon oregano vinaigrette
- POWER BOWL $20.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
- SEAFOOD COBB SALAD $37.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
SIDES
- FRENCH GREEN BEANS $14.00
shallots, dill
- TRUFFLE FRIES $14.00
rosemary, garlic aioli
- CREAMED SPINACH $14.00
roasted garlic
- EGGPLANT CAPONATA $14.00
capers, basil
APPETIZERS
- FIVE LETTUCE CAESAR SALAD $19.00
shaved parmesan, garlic & herb croutons
- CRAB & GUACAMOLE $25.00
housemade chips
- VELVETY TOMATO SOUP $18.00
cheddar cheese, dill
- MEATBALLS $18.00
pomodoro, basil, garlic focaccia bread
- CRISPY CALAMARI $20.00
spicy marinara, garlic aioli
- TUNA TARTARE TACOS $17.00
ginger, sweet chili, avocado, micro mint
- BABY BEET SALAD $17.00
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- CRISPY BURRATA $24.00
plum-fennel relish, orange blossom honey, petite herb salad
ENTRÉES
- STEAK FRITES $39.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $37.00
eggplant caponata, wilted spinach, basil oil
- MURRAY’S FARM CHICKEN $30.00
confit chicken croquette, creamed spinach, baby carrots, black truffle jus
- SESAME CRUSTED AHI TUNA $35.00
chickpea hummus, spring vegetables, sunny side quail eggs
- PAN ROASTED BRANZINO $33.00
fava bean spaetzle, heirloom tomato & olive ragout, thai basil
- CHICKEN POT PIE $29.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- BLACKENED SHRIMP RISOTTO $28.00
English pea, asparagus, mascarpone
PRIX FIXE
- PRIX FIXE $45.00
PRIX FIXE - APPETIZER
choice of
- FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
- VELVETY TOMATO SOUP
cheddar cheese, dill
PRIX FIXE - ENTRÉE
choice of
- STEAK FRITES
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil
- MURRAY’S FARM CHICKEN
confit chicken croquette, cream spinach, baby carrots, black truffle jus
PRIX FIXE - DESSERT
- CHOCOLATE TRUFFLE CAKE
raspberry coulis, whipped cream
SANDWICHES
- CLASSIC LOBSTER ROLL $36.00
remoulade, slaw, chips
- ADULT GRILLED CHEESE $25.00
3 cheeses, pretzel bread, housemade pickles, tomato soup
- ONE GREAT BURGER $27.00
aged cheddar, bacon, pickled green tomatoes, sauteed onions, jalapeno marmalade, house cut French fries
- CRAB CAKE SANDWICH $27.00
sesame bun, tartar sauce, house cut French fries
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose water
COCKTAILS
- FUN IN THE SUN $17.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $16.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
GLASS/CARAFE
- SIGNATURE BLOODY MARY
spring44 vodka, pickled vegetables
- CLASSIC MIMOSA
orange juice, sparkling wine
- FOUR FLOWER MIMOSA
four flower juice, sparkling wine
- FIVE FLOWER MIMOSA
St. Germaine, sparkling wine, four flower juice
- CLASSIC BELLINI
white peach purée, sparkling wine
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
WINE BY THE GLASS
- MALBEC $8.00
Amalaya, Argentina
- MONTEPULCIANO D’ABRUZZO $8.00
Casalini, Italy
- PINOT NOIR $8.00
Murphy Goode, California
- MELON DE BOURGOGNE $8.00
Oyster King, France
- WHITE BLEND $8.00
Frico, Italy
- ROSE $8.00
Aveleda ,Portugal
HOUSE COCKTAILS
- COSMOPOLITAN $8.00
- MARGARITA $8.00
- CUBA LIBRE $8.00
- CAPE COD $8.00
- DAIQUIRI $8.00
- KIR ROYALE $8.00
- MIMOSA $8.00
- BELLINI $8.00
- TEQUILA SUNRISE $8.00
DRAFT BEER
- BLUE POINT LAGER Long Island, NY $6.00
- FOUNDERS PORTER Michigan $6.00
- FOUNDERS MORTAL BLOOM Michigan $6.00
- MONTAUK EASY RISER New York $6.00
- BROOKLYN LAGER New York $6.00
- STELLA ARTOIS Belgium $6.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON-ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (<.05%) New York
COCKTAILS
EXCLUDED FROM HAPPY PRICES
- FUN IN THE SUN $16.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $17.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
HAPPY HOUR BAR BITES
- GOAT CHEESE CROQUETTES $6.00
spicy marinara
- CHICKEN CONFIT TACOS $6.00
mole & kale
- DEVILED EGGS $6.00
candied bacon
- BEEF SLIDERS $6.00
tomato & pickle
- SHORT RIB TATER TOTS $6.00
BBQ sauce
- EAST COAST OYSTER $2.00
- JUMBO SHRIMP $2.50
SHAREABLE BAR BITES
- MARGHERITA PIZZA $10.00
fresh mozzeralla, basil, tomato sauce
- ARTICHOKE DIP $12.00
pretzel crostini
- BANG BANG SHRIMP $10.00
Sweet & Spicy aioli
APPETIZERS
SERVED MONDAY-FRIDAY 11:00AM-4:00PM
- VELVETY TOMATO SOUP $18.00
cheddar cheese, dill
- CRAB & GUACAMOLE $24.00
house made chips
- CRISPY CALAMARI $19.00
spicy marinara, garlic aioli
- DEVILED EGGS $14.00
capers, cornichon, parsley
- BABY BEET SALAD $17.00
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $19.00
Scone , Bran, Banana, Pumpkin, Corn
SALADS
- FIVE LETTUCE CAESAR $19.00
shaved parmesan, garlic & herb croutons
- SARABETH’S CHOPPED SALAD $23.00
market vegetables, salami, feta, lemon oregano vinaigrette
- POWER BOWL $22.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
- SEAFOOD COBB SALAD $37.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
ENTRÉES
- CLASSIC LOBSTER ROLL $36.00
remoulade, slaw, chips
- ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
- ROASTED TURKEY CLUB $25.00
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
- ONE GREAT BURGER $27.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
- CHICKEN POT PIE $29.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- CRISPY BUTTERMILK CHICKEN SANDWICH $25.00
coleslaw, pickles, jalapeño marmalade, French fries
- STEAK FRITES $39.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $36.00
eggplant caponata, wilted spinach, basil oil
STONE OVEN PIZZA
- MARGHERITA $19.00
fresh mozzarella, basil,tomato sauce
- SWEET ITALIAN SAUSAGE $20.00
fresh mozzarella, oregano, tomato sauce
- GRILLED PORTOBELLO $22.00
fontina, fresh arugula,oregano
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose water
COCKTAILS
- FUN IN THE SUN $17.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $16.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
GLASS/CARAFE
- SIGNATURE BLOODY MARY
spring44 vodka, pickled vegetables
- CLASSIC MIMOSA
orange juice, sparkling wine
- FOUR FLOWER MIMOSA
four flower juice, sparkling wine
- FIVE FLOWER MIMOSA
St. Germaine, sparkling wine, four flower juice
- CLASSIC BELLINI
white peach purée, sparkling wine
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
Stone Oven Pizza
- MARGHERITA $18.00
fresh mozzarella, basil,tomato sauce
- SWEET ITALIAN SAUSAGE $21.00
fresh mozzarella, oregano,tomato sauce
- WILD MUSHROOM $21.00
truffle oil, fresh mozzarella, tomato sauce
WHITE - WINE BY THE GLASS
- PINOT GRIGIO il Narratore, Italy
- CHABLIS Le Finage, France
- SAUVIGNON BLANC Frenzy, New Zealand
- SANCERRE Roland Tissier et Fils, France
- CHARDONNAY Valravn, California
RED - WINE BY THE GLASS
- PINOT NOIR Nielson, California
- COTES-DU-RHONE Domaine de Fontive , France
- MERLOT Kendall-Jackson Vinters reserve, California
- CABERNET SAUVIGNON Silver Palm, California
- ZINFANDEL Klinkler Brick, California
- CHIANTI CLASSICO Nozzole, Italy
ROSÉ - WINE BY THE GLASS
- ROSÉ Berne Romance, France
SPARKLING
- PROSECCO Ca’ Furlan, Italy
- PROSECCO ROSE Isotta Manzoni, Italy
- SPARKLING ROSE Jeio, Bisol, Italy
- CHAMPAGNE Louis de Sacy, France
- CHAMPAGNE Pierre Jouet Brut, France
WHITE - HALF BOTTLES
- CHABLIS Domaine de Varoux, France $35.00
- CHARDONNAY Macrostie, Sonoma Coast, California $30.00
- SAUVIGNON BLANC Matanzas Creek, Sonoma County, California $28.00
RED - HALF BOTTLES
- BAROLO Bovio, Italy $40.00
- PINOT NOIR Meadowcroft, Califormia $30.00
- ZINFANDEL Carol Shelton, California $35.00
WHITE - BOTTLES
- ALBARINO Licia, Spain $60.00
- BURGUNDY Damien Martin, Saint Veran, France $75.00
- BURGUNDY Maison Pascal Clement, France $80.00
- CHABLIS PREMIER CRU Jean-Marc Brocard, France $95.00
- CHARDONNAY Flowers, California $110.00
- CHARDONNAY, Grgich Hills Estate, California $90.00
- CHARDONNAY Jordan, California $80.00
- CHARDONNAY Obsidian, California $75.00
- CHARDONNAY Ram’s Gate, California $90.00
- CHARDONNAY Stonestreet, California $100.00
- CHARDONNAY Wolffer Estate, New York $75.00
- GAVI Villa Gozzo, Italy $55.00
- GRILLO Feudo Montoni, Italy $50.00
- PINOT GRIGIO Livio Felluga, Italy $60.00
- POUILLY FUISSE Domain Gaillard, France $60.00
- VERMENTINO Clos Alivu, France $55.00
RED - BOTTLES
- BAROLO Casa E Di Mirafiore, Italy $110.00
- BEAUJOLAIS Laurent Perrachon, Morgon, France $65.00
- BRUNELLO DI MONTALCINO Elia Palazzesi, Italy $90.00
- CABERNET SAUVIGNON Obsidian Ridge, California $80.00
- CABERNET SAUVIGNON Stonestreet, California $110.00
- COTE DU RHONE Pierre Bories ‘Hippolyte, France $50.00
- ETNA ROSSO Guardoilvento, Italy $70.00
- ETNA ROSSO Scinniri, Italy $60.00
- MERLOT Emmolo, California $60.00
- MERLOT La Storia, California $65.00
- PINOT NOIR Emeritus Hallberg Ranch, California $95.00
- RHONE BLEND Chateau des Adouzes, France $50.00
- RIOJA Ramirez de la Piscina, Spain $50.00
ROSÉ - BOTTLES
- ROSÉ Ultimate Provence, France $55.00
Christmas Eve Dinner Specials
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
- PARSNIP BISQUE $18.00
salmon rillette crostini, micro herbs, trout caviar
- BABY OAK SALAD $17.00
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
- BRAISED SHORT RIBS $34.00
fennel potato puree, maple glazed baby carrots, red wine bordelaise
- PAN SEARED DIVER SCALLOPS $36.00
parsnip puree, wilted Swiss chard, dill beurre blanc
New Year's Eve Dinner Specials
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve...
- LOBSTER BISQUE $19.00
seafood crostini, herb crème fraiche
- EENDIVE & APPLE SALAD $22.00
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
- MAINE LOBSTER RAVIOLI $34.00
parmesan crema, shaved truffle, micro herb salad
- FILET OSCAR $48.00
jumbo crab, asparagus, béarnaise sauce
New Year's Day Brunch Specials
Wednesday - Tuesday, January 1st
- SMOKED SALMON $26.00
potato waffle, creme fraiche, caviar, pickled shallots
- WAGYU & EGGS $35.00
smashed fingerling potatoes, béarnaise sauce
Lunch
Winter Restaurant Week: January 21st - February 9th, 2025
- Lunch $30.00
Lunch - Appetizers
- Winter Vegetable Minestrone
parsnip chips, & chive oil
- Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
- Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses
Lunch - Entrees
- Sauteed Jumbo Shrimp
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
- Steak Tacos "al Pastor"
cilantro-pineapple relish, Spanish rice, black beans
- Wild Mushroom Ravioli
honeynut squash puree, shaved pecorino, arugula
Dinner
Winter Restaurant Week: January 21st - February 9th, 2025
- Dinner $45.00
Dinner - Appetizers
- Winter Vegetable Minestrone
parsnip chips, & chive oil
- Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
- Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses
Dinner - Entrees
- Steak Paillard "al Pastor"
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
- Nordic Cod
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
- Wild Mushroom Ravioli
honey nut squash puree, shaved pecorino, arugula
Dinner - Dessert
- S'more in a Jar
chocolate pudding, graham cracker crumble, toasted marshmallow
- "Milk" & Cookies
vanilla gelato with a splash of milk
First Course
choice of
- TUNA CARPACCIO
winter citrus, pistachio crumble, baby watercress
- BILLI BI MUSSEL SOUP
smoked pimentón, haystack potato
Second Course
choice of
- HERB CRUSTED RACK OF LAMB
parsnip purée, wilted wild greens, au poivre sauce
- CRAB CRUSTED HALIBUT
asparagus, dill beurre blanc
Dessert
- WILD CHERRY TART
vanilla gelato
LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
- LUNCH PRIX FIXE $39.00
Choice of two: Appetizer and Entree or Entree and Dessert
APPETIZERS
- FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
- VELVETY TOMATO SOUP
cheddar cheese, dill
- GUACAMOLE & CHIPS
house made potato chips
- DEVILED EGGS
capers, cornichon, parsley
- BABY BEET SALAD
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- CRISPY CALAMARI $2.00
spicy marinara, garlic aioli
- TUNA TARTARE TACOS $2.00
ginger, sweet chili, avocado, micro mint
ENTRÉES
- SPINACH & GOAT CHEESE OMELETTE
served with market greens
- SARABETH’S QUICHE
leeks, potato, ham, cheddar
- FAT & FLUFFY FRENCH TOAST
strawberries
- POWER BOWL
with grilled chicken
- ROASTED TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
- ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
- CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- STEAK FRITES $5.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $3.00
eggplant caponata, wilted spinach, basil oil
DESSERTS
- Chocolate Truffle Cake
- Sarabeth’s Assorted Cookie Plate
- Seasonal Crostata
- Sorbet with Berries
- Gelato
Sarabeth's Park Avenue South Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Serves local specialty
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Organic dishes
- Private dining room
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
Sarabeth's Park Avenue South Photos










Sarabeth's Park Avenue South Location
Sarabeth's Park Avenue South
381 Park Ave S, New York, NY 10016, USA
Sarabeth's Park Avenue South Reviews
bruncheggs benedictfrench toastpopoverssmoked salmon benedictsconequichetomato souplemon ricotta pancakescentral park
★ 5★ 4★ 3★ 2★ 1We were able to get in before the dinner rush. They still had happy hour specials which all sounded delicious. We had the artichoke dip and goat cheese croquettes. Everything was perfect temperature and tasted amazing. Will definitely be back.
July 05 · Ash StormsI was here for Breakfast today and walking in was a Cozy, Diner-Like Atmosphere which had its charm even though it was quite simple. The Waiters were very kind and polite giving me great service with all of them having great and friendly smiles :). I ordered the Salmon Eggs Benedict and the Buttermilk Pancakes. The Eggs Benedict had a nice smoke to the Salmon yet lacked a bit of Hollandaise Sauce but made up for it with its well dressed Side Salad. Pancakes had an excellent texture and flavour, reminding me of a charming home-cooked breakfast. Overall, 5 stars!
July 13 · Elias SaadI have walked by each of these restaurants several times and never had an interest in trying them, I was wrong. Came in for breakfast and was pleasantly surprised. The food was great. Very large slice of quiche that was creamy and cooked well with a nice side salad. A friend ordered the goldie lox scramble and absolutely raved about it. I had to try the popover. It was delicious crispy out and flaky inside but for me was a little over browned, jam was nice, not too sweet. The happy hour menu looks great and the bar area is really nice. Will definitely return to try more options.
March 24 · Kathy DBrunch winner! Found this chic spot on my latest visit to NYC. Didn't realize it's a small chain in the city. Everything was excellent--food, service, atmosphere, vibes. The restaurant has a classic contemporary feel. The brunch menu options are excellent and both of our meals were superb. I especially loved the omelette and scone (proper British style scone). There was a very cool bar that I would definitely come back for a happy hour or late night drinks. Til the next time I'm in town... but if you love there or are visiting, definitely go.
April 13 · Margalit Mdecent brunch place. Was yummy. I liked the eggs Benedict. Why is bacon $14 for a side? Also the popovers came out cold:( definitely expensive for what it is.
June 09 · Grace Gong
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