Sixty Three Clinton Introduce
Introduction / Overview
For those seeking a truly exceptional and memorable dining experience in New York City, look no further than Sixty Three Clinton. This fine dining restaurant, situated in the bustling Lower East Side, has a reputation for delivering a Michelin-starred experience that is both sophisticated and surprisingly approachable. It's a place that redefines what a fine dining establishment can be, trading stuffy formality for a refined yet casual and comfortable atmosphere. The restaurant focuses on an intimate, seasonal tasting menu, crafted with a modern American flair and subtle global influences. The culinary creations are the work of Chef Sam Clonts, who draws from his rich background in some of the city's best kitchens. Each dish is a work of art, with creative flavor combinations and meticulous presentation. What truly elevates the experience is the service; the staff is often described as warm, attentive, and genuinely personable, making guests feel right at home. The entire meal is a journey, with each course introduced and expertly explained. This is not just dinner; it’s an event, perfect for celebrating a birthday, anniversary, or simply for an unforgettable night out. Whether you're a seasoned foodie or just starting your exploration of high-end cuisine, Sixty Three Clinton offers an experience that is both creative and incredibly delicious.
Location and Accessibility
Sixty Three Clinton is located at 63 Clinton St, New York, NY 10002, USA. This places it in the heart of the Lower East Side, a neighborhood known for its dynamic energy and diverse culinary scene. The restaurant's location is easily accessible by various modes of public transportation. The nearest subway stations, including the F and J trains, are within walking distance, making it convenient for guests coming from different parts of Manhattan and beyond. For those who choose to drive, paid street parking is available in the vicinity, though it can be a challenge in a busy New York neighborhood. The restaurant is also equipped to welcome guests with mobility needs, offering wheelchair-accessible seating to ensure a comfortable dining experience for everyone. While the exterior might seem unassuming, its location within the shell of a former pizzeria adds to its unique charm, making it a hidden gem for those who venture inside.
Services Offered
- Dine-in: The primary service is a full-service, table-side fine dining experience.
- Takeout: For those who prefer to enjoy the cuisine at home, takeout options are available.
- Dinner: The restaurant specializes in a set tasting menu for dinner, perfect for a special evening.
- Dessert: The multi-course meal includes a dessert course, with options like Brown Butter Corn Trifle and Melon Sorbet.
- Table service: Guests are provided with impeccable and attentive table service, where the staff is knowledgeable about each dish and the wine pairings.
- Accepts and requires reservations: Due to the intimate size of the restaurant and its high demand, reservations are required and are highly recommended to be booked in advance.
- Private dining room: The restaurant offers a private dining room for more intimate gatherings or special events.
Features / Highlights
- Fixed Tasting Menu: The menu is a set, seven-course tasting menu, which changes seasonally. This makes the dining experience effortless for guests and allows them to enjoy a curated culinary journey.
- Exceptional Service: The service is consistently praised as being impeccable, warm, and personable. The staff is knowledgeable and genuinely passionate, making the experience feel extra special without being overbearing.
- Creative and Delicious Dishes: The menu is filled with unique and creative dishes, like the signature "Breakfast Taco" with ajitama and trout roe, and the optional "Caviar Handroll" prepared tableside.
- Great Cocktail and Wine List: The restaurant boasts a fantastic beverage program, with a carefully curated wine list that offers selections from both old and new world regions. The cocktail menu is also a standout, featuring unique and expertly crafted drinks.
- Upscale but Unstuffy Atmosphere: The atmosphere is described as cozy, romantic, and trendy, with a refined yet comfortable vibe. It's an upscale experience without the pretentiousness, making it accessible for those new to fine dining.
- Solo Dining Friendly: The restaurant is known to be a great spot for solo diners, particularly at the kitchen counter, where guests can enjoy a direct view of the culinary team at work and interact with the staff.
- Private Dining: A private dining room is available, offering a secluded and elegant setting for a group celebration.
Contact Information
To make a reservation for an evening at this sought-after restaurant, you can reach Sixty Three Clinton using the information provided. The address is 63 Clinton St, New York, NY 10002, USA. The phone number to call is (917) 663-6223, and the mobile phone number is +1 917-663-6223. As reservations are required and in high demand, it's best to call well in advance, especially if you are planning to celebrate a special occasion. The team is ready to assist you in securing your spot for a truly memorable meal.
What is worth choosing
Choosing Sixty Three Clinton is a decision to invest in an unforgettable culinary experience that transcends the typical fine dining scene. What makes it particularly worth choosing is the seamless combination of a creative, high-quality tasting menu with truly exceptional service. Unlike other upscale restaurants that can feel cold or stiff, the atmosphere here is warm, romantic, and genuinely comfortable. The fact that the menu is a set, seven-course experience takes all the stress out of ordering, allowing you to simply sit back and enjoy the chef’s creative vision. The **Breakfast Taco**, a signature dish, is a perfect example of this inventive approach, blending comforting flavors with fine dining ingredients in a whimsical and delicious way. The **Caviar Handroll** add-on, while a splurge, is a highlight for many, with its generous portion of caviar prepared right at your table. Beyond the food, the service is a major selling point. The staff's attentiveness and personable nature turn a great meal into a truly memorable experience. They are known for going above and beyond to make special occasions feel extra special, without being overbearing. The wine and cocktail program is also top-notch, with an eclectic selection that perfectly complements the menu. The overall experience at Sixty Three Clinton is one of refined elegance without the pretense, making it a perfect spot for everything from a romantic date night to a celebratory dinner with friends. It’s a place that delivers on every front, solidifying its status as a must-visit fine dining destination in the heart of New York City.
Sixty Three Clinton Menu
Cocktails
- Common Ground $16.00
Tequila, grapefruit , olive, tonic
- Red Carpet Treatment $16.00
Gin, lemon, elderflower, champagne
- Bright Eye $16.00
Mezcal. Carrot, lemon, basil
- Clinton Street Punch $16.00
Rum, melon, pineapple, lime
- Pale Rose $16.00
Gin, cocchi, lemon bitters, onion blossom - dirty
- Islander $16.00
Bourbon, coconut, raspberry, banana
By The Glass
- Von Winning 'Reisling Extra Brut' Nv, Pfalz, Ger $18.00
- Laherte Frères 'Blanc De Blanc' Nv, Vallée De Marne, Fr $23.00
- Domaine Moyer 'A La Source 20, Loire Valley, Fr $15.00
- Moreau-Naudet 'Chablis 18. Chablis, Fr $25.00
(Magnum)
- Azienda Agricola Flavia 'Etna Rosso' 18, Sicily, It $15.00
- Los Bermejos 'Listán Negro' 18, Canary Islands, Sp $18.00
Sixty Three Clinton Details
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
Sixty Three Clinton Photos










Sixty Three Clinton Location
Sixty Three Clinton
63 Clinton St, New York, NY 10002, USA
Sixty Three Clinton Reviews
caviartasting menubreakfast tacomichelinwine pairing7 coursebaked alaskaprix fixecoursesmackerel
★ 5★ 4★ 3★ 2★ 1We came here to celebrate a birthday. The seven course prefixed menu was a perfect way to mark the occasion. Every course was introduced and each dish was creative and delicious. The entire meal connected beautifully —but what truly elevated the experience was the service. The staff were warm, attentive, and made the night feel extra special without ever being overbearing. It turned a great meal into a truly memorable experience. Highly recommend trying this spot out, especially if you are celebrating.
August 24 · Thomas YuCame to celebrate a birthday after a very super busy week. It was a perfect night.The menu was new and absolutely delicious. It is a set menu which makes it easy. We did add both supplements which were delicious. We also did a half glass of wine pairing with the menu. There were some very unique flavors and the wine pairing was spot on. Definitely would recommendService was impeccable. It’s a team effort and everyone is super friendly and personable. A couple dishes use a wooden spoon which I dislike immensely but they kindly switch mine for a metal spoon.Atmosphere is casual but refined, airy and open and comfortable. Really great vibe.Reservations required
July 27 · Andrea DiCastroAmazing experience, one of my favorite restaurants that I have been to recently.Cosey warm environment and ambiance. The menus are crafted beautifully. Dishes are creative yet familiar. One bite can bring back multiple memories of different places.The wine collection is amazing and I would say hard to find many of the bottles in the market.
June 10 · Azadeh NematzadehOld pizza place redesigned into a Michelin starred restaurant, with a warm cozy vibe. Everything from the moment we walked in till the moment we left was exceptional. Favorite dishes were the breakfast taco, the bluefin aguachile, and the squash blossom (bread and butter was an awesome and necessary addition). The service was incredible, we sat at the chefs counter and one of the owners Raymond took the time to walk us through each dish and tell us the thought process behind how they were created. He also told us a little about how most of the people who work there were friends of him and Sam prior to the creation of the restaurant and it really shows. The flow and dynamic of the kitchen was so calm and collected, yet serious at the same time. There was no yelling or anything of that nature, everyone seemed do in sync. In the end we left very well satisfied and very happy with our anniversary dinner restaurant selection, and we left feeling like friends.
July 12 · pete sWent there to celebrate my wife's birthday. We both enjoyed the experience thoroughly. The food was amazing and the staff are really friendly.A top notch Michelin ⭐ experience
August 16 · Nahiyan Naser
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