Soba Noodle Azuma Introduce
In the heart of bustling Midtown, where finding a peaceful and authentic dining experience can be a challenge, Soba Noodle Azuma stands out as a true culinary sanctuary. This cozy and trendy Japanese restaurant is a favorite among those in the know, offering a menu focused on expertly crafted soba and udon noodles. What makes this spot truly unique is its dedication to authenticity and quality, bringing a genuine taste of Japan to New York City. The restaurant's philosophy is simple: provide fresh, delicious, and healthy food in a comfortable setting, and they execute this flawlessly. Soba noodles, made from buckwheat, are not only a delicious comfort food but also a healthier, low-calorie alternative to other noodles, rich in antioxidants and protein.
Soba Noodle Azuma is a great choice for a variety of occasions, from a quick solo lunch to a relaxed dinner with friends. The atmosphere is casual and inviting, with a simple, unassuming Japanese-style decor that makes you feel a world away from the city's hustle and bustle. The service is known for being fast and attentive, ensuring that even during a busy lunch rush, you are seated and served promptly. This efficiency is a major draw for professionals and tourists alike who are looking for a satisfying meal without a long wait. With its excellent food, solid price point, and welcoming atmosphere, Soba Noodle Azuma is a treasured find that many New Yorkers are happy to have in their neighborhood.
Soba Noodle Azuma is conveniently located at 251 W 55th St, New York, NY 10019, USA. This prime location places it near major attractions like Columbus Circle and the Theater District, making it a perfect spot for a pre-theater dinner or a post-touring lunch. The restaurant is easily accessible by public transportation and is a short walk from several subway stations. For those driving, paid street parking is available in the vicinity. The restaurant’s entrance is on the street level, and with a spacious interior and plenty of seating, it provides a comfortable experience for guests. They have a good amount of seating, including counter seats, which are particularly convenient for solo diners.
Soba Noodle Azuma is designed to cater to the needs of its diverse clientele, offering a range of services that prioritize convenience and customer satisfaction.
- Dine-in: The restaurant provides a cozy and pleasant dining experience with table seating and a bar area.
- Takeout: For a delicious and quick meal on the go, the restaurant offers takeout services.
- Delivery: You can enjoy the deliciousness of their soba and udon noodles from the comfort of your own home or office, thanks to their delivery service.
- Reservations: While they can often accommodate walk-ins, especially for smaller parties, they do accept reservations, which is particularly helpful for larger groups or during peak dining hours.
- Table Service: The staff is known for being attentive and fast, ensuring a quick and pleasant meal.
Soba Noodle Azuma is more than just a noodle shop; it's a destination for a healthy, authentic Japanese meal. These highlights are what make it a must-visit spot in Midtown.
- Freshly Made Soba and Udon Noodles: The restaurant specializes in soba (buckwheat) noodles, which are available hot or cold. The noodles are praised for their delicious, chewy texture and authenticity.
- Customizable Noodle Portions: A unique and much-loved feature is the ability to choose your noodle portion size—100g, 200g, or 300g—all for the same price. This provides great value and allows you to control your meal size.
- Authentic Gozen Sets: The "Gozen" sets, like the Azuma Gozen and the Tempura and Sashimi Gozen, offer a beautifully presented, multi-component meal that provides a taste of everything from sashimi to tempura.
- Variety of Rice and Noodle Sets: For those who want more than just noodles, the restaurant offers various sets that pair soba or udon with a delicious rice bowl, such as the "Pork Cutlet Egg Rice Bowl" or "Chicken Egg Bowl."
- Quick Service: The fast and efficient service is a major highlight, making it an ideal choice for a quick lunch or dinner when you're short on time.
- Casual and Cozy Atmosphere: The ambiance is a perfect blend of casual comfort and Japanese tradition, providing a relaxing environment for diners.
- Healthy Options: Soba noodles themselves are a healthy choice, and the menu also features dishes with vegetarian options, making it a great place for health-conscious diners.
To plan your visit or for more information, you can reach Soba Noodle Azuma at:
Address: 251 W 55th St, New York, NY 10019, USA
Phone: (917) 262-0540
When you visit Soba Noodle Azuma, there are several standout items on the menu that are well worth choosing. The "Azuma Gozen" and "Tempura and Sashimi Gozen" are excellent choices if you want to sample a variety of dishes. They are beautifully presented and provide a comprehensive taste of what the restaurant has to offer. For those who want a heartier meal, the "Pork Cutlet Egg Rice Bowl & Soba Set" is a fantastic combination, with a perfectly cooked pork cutlet and a delicious rice bowl. A note from a customer review is that the pork cutlet is tender and the breading is crispy, making it a great choice.
Of course, the noodles themselves are the main event. Whether you opt for a hot bowl of udon or a cold soba dipping set, you are in for a treat. The texture of the cold soba noodles is often praised for being chewy and perfect for dipping in the flavorful sauce. And don't forget the incredible value: you can get a two or three-portion size of the noodles for the same price as one, making it a truly filling and affordable meal. While some may find certain dishes a tad salty, the overall consensus is that the food is authentic, high-quality, and a great value for the price. Soba Noodle Azuma is an unmissable destination for anyone in New York looking for a simple, honest, and delicious Japanese meal.
Soba Noodle Azuma Menu
Signature Dish
Noodle Portion: 1 Portion (100g), 2 Portion (200g), 3 Portion (300g). Hot or Cold
- Azuma Gozen $24.50
Mini Assorted Tempura, Dashimaki, Sashimi, Seasonal Side Dish, Rice, and Soba
- Tempura and Sashimi Gozen $29.00
Assorted Tempura, Assorted Sashimi, Seasonal Side Dish, Rice, and Soba
Rice Bowl & Soba Noodle Set
Noodle Portion: 1 Portion (100g), 2 Portion (200g), 3 Portion (300g). Hot or Cold
- Pork Cutlet Egg Rice Bowl & Soba Set $18.75
- Chicken Egg Bowl & Soba Set $18.50
Rice Bowl & Udon Noodle Set
Choice: Hot or Cold
- Pork Cutlet Egg Rice Bowl & Udon Set $17.75
- Chicken Egg Bowl & Udon Set $17.50
Tempura & Soba Noodle Set
Noodle Portion: 1 Portion (100g), 2 Portion (200g), 3 Portion (300g). Hot or Cold
- Assorted Tempura Soba Set $20.00
- Shrimp Tempura Soba Set $17.50
Tempura & Udon Noodle Set
- Assorted Tempura Udon Set $19.00
- Shrimp Tempura Udon Set $16.50
Soba Noodle Azuma Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Hard liquor
- Healthy options
- Private dining room
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
- Parking
Soba Noodle Azuma Photos










Soba Noodle Azuma Location
Soba Noodle Azuma
251 W 55th St, New York, NY 10019, USA
Soba Noodle Azuma Reviews
bowlsashimidipping saucecold soba noodlessidesappetizerstipsoba and udonmochi ice creameel
★ 5★ 4★ 3★ 2★ 1We were walking back home from Columbus circle recently and stopped to have lunch at a nearby Asian restaurant. After looking at the menu, we passed it and found Soba Noodle Azuma. We beat the rush so we got a table right away in the front of the restaurant. Very attentive service from the start. We had one tempura udon bowl set and one eel bowl. Both were very authentic and tasty but a tad salty for me. Very nice atmosphere so we had a good time.
June 01 · THE EXPLORERMy friend and I walked in for a weekend lunch; there were plenty of tables available, and incidentally I think they only take reservations for larger parties. I have passed by in the evening and seen a queue before, though -- something to keep in mind. Interior is lovely -- generally spacious, and I liked the unassuming and simple Japanese-style decor.We each ordered one of the rice bowl sets with cold soba. Both of us opted for the 300g size, which was definitely a little filling; if I wasn't so hungry, I think 200g would have been more appropriate. Regardless, the noodles were delicious -- I loved the chewy texture, and the dipping sauce added just the right amount of saltiness/flavour to the noodles.I had the rice set with pork cutlet curry, which was also yummy. The pork was tender and the breading was nicely crispy, without being too dry or oily. My friend had the pork cutlet egg bowl for his rice dish, and it was also a great choice.Price point was really solid, esp for such a lovely meal. Would love to come back to try more of their different soba options next time :)
June 08 · Matthew HoReally large portions 300g. Same price regardless of portion size. I prefer the cold dipping sauce. Tempura nicely fried. I like the fermented okra and the mackerel. The sashimi is okay but I prefer the other items.
August 16 · Stephanie ChengPersonally I think it was ok. The soba tastes bland for me, I guess that’s just how the soba supposed to be. But I feel it’s authentic and refreshing. The sashimi and tempura are fresh. I like the matcha ice cream that comes with the set. The seafood pancake is crispy outside but mushy on the inside. I would prefer it to be more solid.
July 28 · Alan LauSoba Noodle Azuma is a welcome breath of calm in the middle of Midtown. Their house-made soba is the real draw—earthy, fresh, and executed well. I went with the cold soba and tempura, and both were excellent! I love that you can choose between 100g, 200g, or 300g portions for the same price—it’s a small detail, but it shows thoughtfulness.My love ordered the sukiyaki-style nabeyaki udon, and it was rich and flavorful—a warming bowl of comfort. We also shared the dashimaki tamago (Japanese rolled omelette), which was delicately seasoned and slightly sweet—a simple but elegant starter that paired perfectly with our meal.Service was efficient and kind, and the space feels traditional and peaceful. This isn’t a flashy spot, but it’s full of quiet excellence. One star off only because the menu is fairly focused—fantastic for soba lovers, but a little more limited if you’re looking for variety.Still, a great find in Midtown. We are unfortunately starved of quality soba in Vegas, but make a point to get it whenever we have the opportunity. This was our second visit to Soba Noodle Azuma, and it wouldn’t surprise me at all if we found our way back the next time we’re in New York City.
May 28 · David Vander Meer
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