Sushi by Pescatore

- 89 E 42nd St, New York, NY 10017

Appetizers

Traditional steamed shrimp dumpling. Shumai is a chinese import that’s a popular dish in casual restaurants and is also a staple of Japanese homes, where it’s enjoyed as a snack or a dinnertime side dish.

Chuka ika salad is another delicious and healthy side dish borrowed from the sushi tradition. Tender squid is marinated in a tangy-sweet sauce with mushrooms and red pepper. the squid takes on the flavors of ginger, rice vinegar, and sesame oil and the result is a blending of flavors that’s utterly scrumptious.

Soy beans.

Japanese seaweed salad with hints of sesame dressing makes this a great side dish hiyashi wakame. Enjoy this delicious traditional sushi salad at only 1g net carb, that is why there is so much excitement around it these days.

A simple and delicious blend of the surimi sticks we use in our cali rolls, freshly sliced european cucumbers, a touch of Japanese mayo, and finished with a little masago for a little decadence.

Traditional Rolls / Chefs Special Rolls & Combos

Made with White Rice, Spicy Tuna & Salmon with Avocado,Spicy Mayo,Masago & Tobiko

Gluten-Free. spicy tuna, cucumber, brown rice, avocado, inari (tofu wrap) spicy mayo, eel sauce, and red tobiko.

Crab salad, avocado, cucumber, crab stick, fried onion, spicy mayo & eel sauce.

Yellowfin tuna topped with salmon.

Five pieces nigiri, four pieces roll, tuna, salmon, shrimp, yt, squid nigiri & salmon avo roll.

Surimi, cucumber, avocado & sesame seeds with fried onions.

Shrimp, avocado, cucumber, and our very own spicy mayo.

Tempura shrimp, cucumber, avocado, spicy mayo, crispy fried onions.

Three pieces salmon two pieces tuna nigiri, four pieces spicy tuna, and yt roll.

Five pieces nigiri, four pieces roll three salmon nigiri, two tuna nigiri, four pieces salmon avocado roll.

Atlantic salmon, yellowfin tuna, & avocado.

Surimi, cucumber, avocado & sesame seeds.

Five pieces salmon nigiri, five pieces salmon roll.

Salmon, avocado, topped with salmon and salmon roe.

Five pieces nigiri, four pieces roll, two salmon, two tuna, one shrimp nigiri, four pieces salmon avo roll.

Avocado, cucumber, and sliced smoked eel on top with eel sauce.

A mix of yellowfin & bluefin tuna.

Spicy tuna with crab.

Spicy tuna, fried crispy onions, spicy mayo.

Five pieces salmon nigiri, four pieces spicy tuna, yt roll.

Five pieces nigiri, four pieces roll, five pieces salmon nigiri, four pieces salmon avo roll.

Spicy tuna, avocado, spicy mayo.

Spicy tuna, crab stick.

Spicy salmon, cucumber, spicy mayo.

Bluefin tuna & avocado.

Spicy tuna, smoked eel, onion.

Bluefin tuna, salmon, smoked eel, yellowtail, sweet shrimp, squid & ikura (salmon roe).

avocado, cucumber & seaweed salad on the top with sushi sauce.

Shiitake mushroom, asparagus, & carrot.

Four pieces nigiri, four pieces roll, two tuna, two salmon nigiri, salmon & tuna avo roll.

Atlantic salmon & avocado.

Sushi & Sashimi

Seven pieces of picture-perfect salmon on pillows of fluffy sushi rice.

Eight pieces salmon.

Eight pieces, two tuna, three salmon, three yellowtail.

Two tuna, three salmon, two yellowtail.

Four tuna, four salmon, pieces.

Four pieces salmon nigiri, three pieces tuna nigiri.

Ramen/ Rice Bowls/ Noodles

Salmon, tuna, edamame, tamago, avocado.

Atlantic salmon, tamago, avocado, and vegetable garnishes.

Atlantic salmon, spicy tuna, avocado, spicy mayo, vegetable garnishes.

Tuna, salmon, yellowtail, tamago, edamame, scallion, avocado.

Condiments

Asian Grocery

Prepared horseradish wasabi paste in a convenient tube ready to use at a moment's notice.

We make our own version of a Goyza traditional Dumpling sauce with a delicious aged Black Vinegar that we improve upon to make our Dumplings an experience to remember.

Kikkoman soy sauce is naturally brewed. After soaking in water for an extended period, soybeans are steamed at high temperatures before they are mixed with crushed roasted wheat.

With its reddish-brown color and thick consistency, this kikkoman hoisin sauce makes an excellent marinade or glaze for a variety of dishes! made with soy sauce, miso, garlic, chili peppers, sugar, and spices, this hoisin sauce has a salty-sweet taste.

(Eel sauce), if you're looking for a sauce that's perfectly sweet and bursting with savory goodness, your search ends right here, right now, with kikkoman® sushi unagi sauce. combining the flavors of traditionally brewed kikkoman® sauces such as soy sauce, mirin, and cooking rice wine, this thick, sweetened sauce is perfect for sushi, eel, and other japanese dishes.

Move over ketchup! Kikkoman sriracha mayo brings the heat without overwhelming. Kikkoman sriracha mayo is as versatile as mayonnaise but with the added heat of chili peppers and asian spices – perfect to kick any dish up a notch.

Shrimp chips are a unique snack experience that fuses the savory taste of freshly-caught shrimp with authentic and distinctive japanese flavors. With tempting varieties like wasabi, original, and hot garlic, you're sure to find a fascinating new favorite.

Glico pocky chocolate is asia's favorite snack. a Japanese pretzel stick coated with milk chocolate. Eat on their own or as an edible decoration atop ice cream or other desserts.

Fragrant deep-roasted almonds. A stick sprinkled with crushed almonds, it is interwoven with an exquisite taste that combines the delicious taste of fragrant almond with milk chocolate.

Ponzu is a seasoned Japanese soy sauce, accented with citrus. it has the perfect balance of salty, tangy, and sweet to enhance the flavors of broiled meats, poultry, seafood, or vegetables. Or, use ponzu as a sauce for sushi, sashimi, cubes of tofu, or raw oysters.

Aji mirin brings out the flavor in teriyaki, sukiyaki, tempura, and other Japanese delicacies. this sweet-tasting rice wine adds a slightly sweet, rich flavor to meats when used as a marinade or glaze.

One of my favorite snacks of all time. these sriracha peas have a ton of flavor and a healthy spiciness that gets your attention. It's just the right balance of sweetness and heat to remind you of the unique taste of sriracha sauce. my only complaint is they don't make bigger bags of this stuff.

Shrimp chips are a unique snack experience that fuses the savory taste of freshly-caught shrimp with authentic and distinctive Japanese flavors. With tempting varieties like wasabi, original, and hot garlic, you're sure to find a fascinating new favorite.

Made from our naturally brewed soy sauce, sushi & sashimi soy sauce is sweeter and milder than the original kikkoman soy sauce. The balance of sweetness and saltiness, as well as a special blend of natural ingredients, pairs well with wasabi (Japanese horseradish paste) and heightens the flavor of sushi and sashimi, as well as a variety of other foods, such as potstickers, grilled meat, and chicken.

Wasabi peas are colorful peas packed with a big crunch and a lot of spice! these peas are coated with real wasabi, often referred to as japanese horseradish, making these bite-sized peas an intense and unique snack.

Kikkoman naturally brewed less sodium soy sauce offers the same great flavor and appetizing aroma of regular kikkoman soy sauce but with 37% less sodium! it is naturally brewed from wheat, soybeans, water, and salt.

Shrimp chips are a unique snack experience that fuses the savory taste of freshly-caught shrimp with authentic and distinctive japanese flavors. With tempting varieties like wasabi, original, and hot garlic, you're sure to find a fascinating new favorite.

Beverages

Itoen (oi ocha) is the no. 1 best-selling tea drink in japan. through our own unique arrangement, we introduce the flavor and fun of Japanese culture “green tea” to the world. Moreover, with the help of Japanese tea, ito en hopes to bring health and richness to the people of the world.

Itoen jasmine green tea is infused with the flavors of jasmine flowers--flowers that have been picked when the blossoms are at the peak of their fragrance. Made of nothing but purified water, jasmine green tea, and vitamin c, this is an all-natural, unsweetened tea with no calories.

Itoen golden oolong tea is one of japan's best-selling oolong teas. The tea leaves used for this golden oolong are flowery, fragrant "golden cinnamon" and hearty and ripe "iron goddess". Oolong tea is semi-oxidized, making it unique from green and black teas.