Tatiana by Kwame Onwuachi Introduce
In the vibrant and competitive landscape of New York City's fine dining scene, a restaurant must offer more than just good food to stand out; it must offer an experience. Tatiana by Kwame Onwuachi, located at the iconic Lincoln Center, does exactly that. Under the helm of the acclaimed Chef Kwame Onwuachi, this restaurant has quickly become a culinary sensation, celebrated for its imaginative and deeply flavorful Caribbean-inspired cuisine. It's a place that has created a significant buzz, with customers noting that it is "worth the challenge of getting a reservation." The atmosphere is a key component of its appeal, described as "sexy," "lively," "lush," and "cozy." It successfully blends an upscale, trendy vibe with a romantic and warm feel, making it an ideal destination for a special occasion or a memorable night out. The music, featuring hits from the late 90s, adds a unique and fun element that contributes to the vibrant energy. Beyond the food, the hospitality is a major highlight. From the moment you walk in, the staff is committed to providing a top-notch experience, with servers and hostesses going out of their way to make guests feel special. The presence of Chef Onwuachi himself, taking photos and interacting with guests, adds an extraordinary personal touch that is increasingly rare. Tatiana by Kwame Onwuachi is more than a restaurant; it is a cultural and culinary institution that captures the heart of New York's dynamic dining scene. It is a place that transforms a simple meal into an unforgettable event, making it a true "NYC treasure" for those who are lucky enough to dine there.
Tatiana by Kwame Onwuachi is located at 10 Lincoln Center Plaza, New York, NY 10023, USA. This address places it in a world-class cultural hub, right in the heart of Lincoln Center on the Upper West Side. The location is ideal for theater-goers, opera enthusiasts, and anyone looking for a pre or post-show dinner, as it is a short walk from some of the city's most famous venues. The restaurant is easily accessible by a variety of public transportation options. The 1 train at 66th Street-Lincoln Center is just steps away, and the A, C, B, and D trains at Columbus Circle are a short walk. This makes it a convenient dining destination for people from all over the city. For those who drive, the restaurant is well-served by paid parking garages, paid lots, and paid street parking, which is an important consideration in a busy area like Lincoln Center. The restaurant is committed to accessibility, with a wheelchair accessible entrance and seating, ensuring that all guests can enjoy the dining experience comfortably. The upscale and trendy atmosphere of the restaurant fits perfectly with its prominent location at Lincoln Center, creating a seamless experience from the cultural arts to the culinary arts. The central location and thoughtful amenities make Tatiana a prime spot for both local New Yorkers and tourists looking for a high-end dining experience.
Services Offered:
- Dine-in service, as the restaurant does not offer takeout or delivery.
- Table service for a formal and attentive dining experience.
- Accepts reservations, which are highly recommended due to high demand.
Features / Highlights:
- Celebrated for its inventive and delicious Caribbean-inspired cuisine.
- The atmosphere is described as cozy, romantic, trendy, and upscale, perfect for a special occasion.
- Known for having a great cocktail program and an excellent wine list.
- The dessert menu is highlighted as a standout feature, with unique options like the "Rainbow Cookie Panna Cotta."
- The service is consistently praised for being warm, attentive, and professional.
- The restaurant offers small and large plates for sharing, creating a communal dining experience.
- The presence of Chef Kwame Onwuachi often adds a personal and memorable touch.
- Offers a wide range of beverages, including beer, cocktails, hard liquor, and wine.
- Wheelchair accessible entrance and seating are provided for guest convenience.
Contact Information:
Address: 10 Lincoln Center Plaza, New York, NY 10023, USA
Phone: (212) 875-5222
What is worth choosing at Tatiana by Kwame Onwuachi is its unique and spectacular dining experience, from the creative menu to the impeccable hospitality. While the reservation can be difficult to secure, the consensus among customers is that it is absolutely "worth the challenge." The food is a major draw, with one reviewer calling it "imaginative and delicious." The menu, while offering large shareable plates like the "Braised Oxtails," also features unexpected and spectacular dishes. One customer who usually avoids vegetables praised the "crispy curry eggplant" as "spectacular," highlighting the chef’s ability to transform simple ingredients. The sauces are a major highlight, with dishes like the grilled shrimp praised for their "lick-your-plate-clean" flavor. The desserts are also a standout, with the "Harlem Chocolate Factory White Chocolate Cheesecake" and "Rainbow Cookie Panna Cotta" offering a delightful end to the meal. The atmosphere is another key reason to choose Tatiana. The combination of a beautiful space, a fun and lively soundtrack, and a cozy ambiance creates a memorable setting. The hospitality is what truly sets this restaurant apart. One reviewer noted that the hostess was "so kind" and the server was a "gem," always ready to assist. This kind of personal and warm service, combined with the chance to see Chef Onwuachi in the dining room, makes the experience feel truly special and appreciated. It’s a place that takes hospitality seriously, which is a significant factor in making it one of New York’s best restaurants. While it may not be a casual spot for a quick bite, it is a perfect destination for a celebratory dinner, a date night, or simply a night out when you want to be wowed by a world-class culinary experience. The combination of its culinary creativity, a beautiful setting, and its incredible commitment to hospitality makes Tatiana by Kwame Onwuachi a true New York City treasure and a dining experience that is both sophisticated and deeply rewarding.
Tatiana by Kwame Onwuachi Menu
SMALL SHARE
- SCALLOP PINCHOS
Jerk BBQ, Spiced Oregano, Onion Confit
- CRISPY OKRA
Honey, Mustard, Peppa Sauce
- EGUSI DUMPLINGS
Crab, Nigerian Red Stew, Pickled Pearl Onion
- GREEN CAESAR
Baby Mizuna, Green Seasoning, Cashew
- HAMACHI ESCOVITCH
Avocado, Carrot Nage , Marinated Peppers
- TRUFFLE CHOPPED CHEESE
Aged Ribeye, Brioche, Taleggio
- CURRIED GOAT PATTIES
Green Seasoning Aioli, Mango Chutney
- HONEYNUT PIRI PIRI SALAD
Persian Cucumber, Seasonal Grapes, Crispy Quinoa
- BLACK BEAN HUMMUS
Berbere Spiced Lamb, Sweet Pickled Sultana, M’semen
LARGE SHARE
- MOM DUKES SHRIMP
Head-On Shrimp, Creole Butter, Brioche
- TAKE-OUT MUSHROOMS
Scallion Pancake, Plum Sauce, Pickled Ginger
- BROWN STEW RED SNAPPER
Rice & Peas, Cilantro, Onion
- BRAISED OXTAILS
Rice & Peas, Thumbelina Carrot, Chayote Squash
- SOFRITO ROASTED CHICKEN
Sazón Tomato Stew, Gordal & Castelvetrano Olives, Tarragon
- SHORT RIB PASTRAMI SUYA
Wagyu Short Rib, Caraway Coco Bread, Melted Red Cabbage
DESSERT
- RAINBOW COOKIE PANNA COTTA
Dukkah Almonds, Rainbow Jam, Callebaut Chocolate
- BODEGA SPECIAL
Cosmic Brownie, Powdered Donut Ice Cream, Sorrel
- HARLEM CHOCOLATE FACTORY WHITE CHOCOLATE CHEESECAKE
French Vanilla Mousse, Chocolate Ganache, Brown Butter Graham Crumble
Tatiana by Kwame Onwuachi Details
Service options
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
- Parking
Tatiana by Kwame Onwuachi Photos










Tatiana by Kwame Onwuachi Location
Tatiana by Kwame Onwuachi
10 Lincoln Center Plaza, New York, NY 10023, USA
Tatiana by Kwame Onwuachi Reviews
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★ 5★ 4★ 3★ 2★ 1I’ve heard mixed reviews but I loved it! The food was imaginative and delicious. The space was lush and lively and they were playing all the R&B hits from the late 90’s. Our server, Beatrice, was a gem - always ready to top off my wine and bring us little extras. Glad I finally made it in!
August 20 · Ms. TranTo answer your question, yes, Tatiana is worth the challenge of getting a reservation. It’s one of the most memorable dining experiences I’ve ever had. The food, service, sexy ambiance and incredible hospitality make this one of New York’s best restaurants. We went against most reviews and didn’t order the ox tail or pastrami. We ordered the crispy curry eggplant and oh my god … it was spectacular. Coming from someone who avoids vegetables at all costs this is high praise. Tatiana does sauces so well. We ordered the grilled shrimp and the sauce, once again, made it a lick-your-plate-clean dish. What’s hard to convey in this review is how warm the hospitality was during our visit. The hostess was so kind and wished me and my wife a happy anniversary twice. Chef Onwuachi was there and took photos with us and even sat another couple at their tables. This place is a NYC treasure.
May 22 · Kabby HongI thoroughly enjoyed myself at Tatiana’s I was greeted by a friendly hostess who offered me a hibiscus beverage while I waited to be seated. The ambience was great and the music really set the tone. I would suggest ordering the curried goat patties the crust is so flaky and the meat well seasoned. Also the branzino fish is a must have. I would also like to Shout out my waiter Neo he did a great job 10/10 experience. Would definitely come back.
August 13 · danica webbTatiana by Kwame Onwuachi lives up to the hype and then some. We came to celebrate a birthday and were treated to a truly memorable evening—from the surprise glasses of champagne to the polished, attentive service. The cocktails were refined and perfectly balanced, and every dish was a knockout: inventive without being gimmicky, visually stunning, and deeply flavorful. This is high-end dining rooted in culture and storytelling, with none of the pretense. The space is bold and beautifully designed, matching the energy and ambition of the menu. A must visit.
July 21 · Doron MagenDecent food that's a bit overpriced. But atmosphere and food was fun.We didn't have a reservation so we lined up about an hour before on a random weekday. There were already a few groups in front and the line got pretty long about 30 mins before opening. Reservations were prioritized at opening so we had to wait about 10 mins or so. We just missed the first batch at the bar but they had space on their outdoor patio.Service was decent and food came out quickly. Others have mentioned, but the prices are pretty high (especially considering there have been a few price hikes in the past year with no menu changes). Our favorite was the goat curry patties and the fish. We'd definitely order both again. Pastrami was interesting but no way worth the price tag (I wish the serving size was smaller too). The side of sauce was delicious and added a good heat on everything. Dessert was okay, looked better than it tasted. Donuts were too hard and brownies were simple.We probably won't come back but glad we visited.
July 07 · Anthony Mejia
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