TIPSY SHANGHAI 蘇杭餐厅 Introduce
Located in the heart of New York City's vibrant East Village, TIPSY SHANGHAI 蘇杭餐厅 offers a culinary experience that is both unique and deeply rooted in tradition. This restaurant specializes in the regional cuisines of Hangzhou and Suzhou, two cities in China's Jiangnan region. These cuisines are celebrated for their delicate, unique flavors that stand apart from the spicier Sichuan or Hunan dishes often found in the city. Here, you'll discover a world of subtle sweetness, savory richness, and an authentic taste of home that feels both new and comforting. It’s a true hidden gem for anyone in NYC looking to explore a different side of Chinese food.
The atmosphere at TIPSY SHANGHAI is a perfect blend of cozy and stylish. The interior is inviting and intimate, making it a great spot for various occasions, from a casual solo meal to a special dinner with friends or family. The restaurant’s commitment to preserving the authentic essence of traditional Chinese cuisine is evident in every dish. As one customer noted, the food "preserves the authentic essence of traditional Chinese cuisine, with perfect control of heat and timing," resulting in dishes that are both aromatic and delightfully flavorful.
What truly sets this place apart is its dedication to tradition. The menu is a journey through time, featuring classic dishes that evoke a sense of nostalgia for those familiar with the cuisine, and a new, exciting experience for those who are not. From the steaming hot Wuxi Pork Ribs to the delicate Sweet And Sour Ribs, every plate is prepared with a precision that honors the original recipes. The experience is about more than just a meal; it’s about savoring a piece of Chinese culinary heritage right here in New York City.
The restaurant also caters to a variety of dining needs. Its fast service ensures that you won't have to wait long to enjoy your meal, and the menu includes a wide range of offerings from small plates and comfort food to more elaborate entrees. With a selection of wine and other alcoholic beverages, it's also a great spot for a relaxed dinner where you can unwind and enjoy your food. The combination of authentic cuisine, a pleasant atmosphere, and efficient service makes TIPSY SHANGHAI a standout choice in the East Village.
---TIPSY SHANGHAI is conveniently located at 104 2nd Ave, New York, NY 10003, USA. This prime spot places it squarely in the vibrant and bustling East Village, a neighborhood known for its diverse culinary scene. The restaurant is easily accessible by public transportation, with the Astor Place station (6 train) and the 8th St - NYU station (N, Q, R, and W trains) just a short walk away. For those traveling by car, paid street parking is available nearby, though finding a spot can sometimes be challenging in this busy area.
The restaurant offers a variety of service options to cater to all needs. You can choose to dine in for a cozy meal, or you can opt for convenient curbside pickup, takeout, or delivery. The option for no-contact delivery is also available, ensuring a safe and seamless experience. The restaurant accepts reservations, which is a great idea if you're planning a dinner, especially with a group, as the cozy space can fill up quickly.
---- Dine-in: Enjoy your meal in the cozy and stylish dining room with full table service.
- Delivery: Get your favorite dishes delivered right to your home, with no-contact delivery available.
- Takeout: Order your meal to go and pick it up at your convenience.
- Curbside Pickup: For a quick and easy pickup, curbside service is offered.
- Accepts Reservations: Reservations are a good idea for dinner, particularly for groups, to ensure you get a table.
- Authentic Regional Cuisine: Specializes in Hangzhou and Suzhou cuisine, which is rare in NYC, offering a unique taste profile that is delicate, sweet, and rich.
- Delicious Desserts: The dessert menu is a highlight, with traditional options like the Sweet Lotus Seeds And White Fungus and the Eight Treasure Sticky Rice.
- Comforting Small Plates: A great selection of appetizers and small plates, including various Xiaolong Bao and other steamed dumplings, perfect for sharing.
- Fresh and Flavorful: Every dish is prepared with fresh ingredients and an expert control of heat and timing, resulting in food that is both delicious and aromatic.
- Cozy and Casual Atmosphere: The restaurant provides a comfortable and inviting environment, making it suitable for both casual and special dining occasions.
- Fast Service: Customers note the fast service, which ensures a quick and efficient dining experience.
Address: 104 2nd Ave, New York, NY 10003, USA
Phone: (212) 466-6788
---When you dine at TIPSY SHANGHAI, you're choosing to embark on a culinary journey that celebrates tradition and flavor. What is most worth choosing are the dishes that are signature to Hangzhou and Suzhou cuisine, as these are what make the restaurant truly unique. Start with the appetizers, especially the different types of Xiaolong Bao, such as the classic Steam Pork Xiaolong Bao or the more luxurious Crab & Pork Xiao Long Bao. Their delicate skins and flavorful fillings are a must-try. Another excellent choice is the Pan Fried Pork Xiaolongbao, which offers a crispy, savory twist on the classic soup dumpling.
For main courses, explore the Jiangnan Tradition section of the menu. The Braised Pork Belly (Dong Po) is a classic Hangzhou dish, celebrated for its tender, melt-in-your-mouth texture and rich, savory sauce. Another excellent option is the Sweet And Sour Ribs, which perfectly balances sweet and sour flavors, a hallmark of the region's cuisine. If you're looking for something with a bit of a kick, the Boiled Fish With Sichuan Hot Pickles or the Twice-Cooked Pork Slice Szechuan Style are also excellent, showing the restaurant's versatility beyond its regional specialty.
Don't skip the Noodle & Rice section, as it offers a variety of comforting and delicious options. The Shanghai Salted Meat And Vegetable Rice is a perfect example of a classic home-style dish, while the Braised Beef Noodle Soup is a hearty and satisfying choice. To complete your meal, be sure to try one of the traditional desserts like the Eight Treasure Sticky Rice. Ultimately, TIPSY SHANGHAI is worth choosing for its ability to transport you to a different part of China through its food, offering a unique and authentic dining experience that stands out in the bustling New York food scene.
TIPSY SHANGHAI 蘇杭餐厅 Menu
Dessert
- Sweet Lotus Seeds And White Fungus / 冰糖银耳莲子羹 $7.95
- Eight Treasure Sticky Rice / 传承八宝饭 $12.95
- Sweet-Scented Osmanthus Rice Balls / 桂花酒酿圆子 $14.95
- Mango Pomelo Sago / 杨枝甘露 $6.95
Soup
- Sister Song's Fish Broth / 宋嫂魚羹 $15.95
- West Lake Thick Beef Soup / 西湖牛肉羹 $16.95
- Steamed Pork Rib Soup With Radish / 萝卜排骨汤 $17.95
- Osmanthus Salted Duck / 大碗苏杭 $19.95
- Hot And Sour Soup / 招牌酸辣汤 $10.95
Our restaurant employs a unique recipe for this popular dish. until today, this is one of our best-selling signatures for decades.
- Jellied Bean Curd Suzhou Style / 八仙豆腐花 $14.95
- Cilantro & Preserved Eggs Tofu Soup / 香菜皮蛋豆腐羹 $12.95
- Braised Pork Ball In Vegetable Soup / 浓汤狮子头 $9.95
- Fresh & Salted Pork With Bamboo Shoot Soup (杭帮腌笃鲜) $18.95
Chinese New Year Eve Dinner
- Chinese New Year Eve Dinner $368.00
提前2天预约 否则会取消 谢谢 上海熏鱼 苏式醉鸡 四喜烤麸 葱油蚕豆 无锡鲜肉小笼包 招牌小杨生煎 发财海皇羹 鸿运当头炒双龙 慎馀无锡排骨 金玉满堂年盘菜 年年有余蒸石斑 鲍鱼扒菜胆 什锦炒年糕 喜庆团圆八宝饭 水果拼盘
Jiangnan Tradition
- Egg Dumplings With Shredded Pork / 红烧蛋饺干丝 $16.95
- Sweet And Sour Chicken Suzhou Style(酸甜鸡) $16.95
- Easy Stir Fried Shrimp With Egg / 虾仁炒蛋 $15.95
- Cashew Kung Pao Chicken / 腰果宫保鸡丁 $18.95
- Stir Fried Beef With Mushrooms / 春菌炒牛柳 $21.95
- Braised Pork Ball In Brown Sauce (Lion Head) / 红烧狮子头 $22.95
- Braised Assorted Gluten (什錦炒麵筋) $16.95
- Boiled Fish With Sichuan Hot Pickles / 酸菜鱼 $24.95
- Stir-Fried Shrimp With Broccoli / 西兰花炒大虾 $17.95
- Saute Shelled Shrimps / 水晶虾仁 $17.95
Also named shanghai's first dish. crystal clear and delicious.
- Braised Chicken In Brown Sauce / 黄焖鸡 $17.95
- West Lake Fish (西湖醋魚) $29.95
- Shrimps With Crabmeat (蟹粉蝦仁) $24.95
- Stir-Fried Shredded Finless Eel / 响油鳝丝 $27.95
- Twice-Cooked Pork Slice Szechuan Style (川式回鍋肉) $18.95
Marinated and stir fried.
- Fish Filets In Hot Chili Oil / 水煮鱼片 $22.95
- Stewed Pork And Tofu Skin In Soy Sauce With Chestnuts 栗子百葉結紅燒肉 $21.95
- Shrimp With Garlic Sauce 鱼香虾 $18.95
- Sweet Sour Shrimp 酸甜虾 $17.95
- Broccoli With Beef $17.95
- Shanghai Stir-Fried Shrimps (上海元寶蝦) $19.95
- Wuxi Pork Ribs / 慎馀无锡排骨 $21.95
We proud ourselves to be one of the only top three "wuxi ribs" restaurants across china. since 1905, our secret recipe has been passing down through generations, for over 110 years.
- Braised Pork Belly (Dong Po) / 东坡红烧肉 $21.95
- Kung Pao Chicken / 宫保鸡丁 $17.95
- Eight Treasures In Hot Sauce 八宝辣酱 $14.95
- Kung Pao Shrimp $18.95
- Beef Steak With Asparagus In Black Sauce / 芦笋黑椒牛柳 $29.95
- Shredded Pork With Garlic Sauce / 鱼香肉丝 $18.95
- Tofu With Minced Meat And Pepper 麻椒肉末豆腐 $17.95
- Sweet And Sour Ribs / 糖醋排骨 $16.95
- Stir-Fried Bean Curd With Crab Meat (招牌蟹黃豆腐) $17.95
- Crucian With Scallion / 葱烤鲫鱼 $28.95
- General Tso's Chicken / 左宗棠鸡 $16.95
Deep fried with sweet and spicy sauce.
- Broccoli With Chicken $16.95
Appetizer
- Roasted Pork Bun(2Pcs) 叉烧包(2Pcs) $7.95
2pcs.
- Steam Pork Xiaolong Bao / 无锡小笼包 $8.95
4 pcs.
- Shanghai Wonton Soup / 菜肉开洋大馄饨 $12.95
Homemade style with pork, vegetable and dried shrimp
- Creamy Custard Bun(3Pcs) 奶黄包(3Pcs) $7.95
3pcs.
- Salted Egg Custard Buns(3Pcs) 黑金流沙包(3Pcs) $7.95
2pcs.
- Pan Fried Pork Xiaolongbao / 小杨生煎 $9.95
4pcs.
- Crab & Pork Xiao Long Bao / 蟹粉小笼包 $9.95
4 pcs.
- Steamed Shrimp Dumpling $8.95
4pcs.
- Fried Pork Dumplings / 生煎鲜肉锅贴 $9.95
6 pcs.
- Pork Sticky Rice In Bamboo Leaves / 嘉兴肉粽 $8.95
- Fried Vegetable Dumpling / 功德林素饺 $9.95
6 pcs.
- Pork And Shrimp Sui Mai $6.95
4pcs.
- Green Tea Sesame Ball $6.95
2pcs.
- Steamed Chicken Soup Dumplings(4pcs)(鸡肉小笼包) $7.95
4pcs.
- Beancurb Pork Bamboo Roll(3Pcs) 鲜竹卷(3Pcs) $6.95
3pcs.
- Crispy Sesame Scallion Crepe / 苏轼葱油饼 $7.95
- Steamed Chicken Dumplings / 鸡肉蒸饺 $7.95
4pcs.
- Chicken Sticky Rice In Lotus Leaf / 糯米鸡 $6.95
1 pc
- Pumpkin Cake $6.95
2pcs.
- Greentee Redbean Sesame Ball(3Pcs) 绿茶豆沙芝麻球(3粒) $6.49
3pcs.
- Chao Zhou Dumpling(3Pcs) 潮州粉果(3Pcs) $6.95
3pcs.
- Shanghai Vegetable Spring Rolls / 上海春卷 $7.95
4 pcs
- Shrimp Spring Roll $7.59
3pcs.
- Steamed Chicken Sui Mai $7.95
4pcs.
- Chao Zhou Dumpling $6.95
3pcs.
Noodle & Rice
- White Rice $1.99
White Rice
- Croakers & Pickled Mustard Green Noodles $10.95
- Tomato Beef Noodles Soup $14.95
- Shanghai Wonton Soup / 菜肉开洋大馄饨 $13.95
Homemade style with pork, vegetable and dried shrimp
- Shredded Pork And Salted Vegetable Noodle Soup / 雪菜肉丝面 $13.95
- Noodle With Soy Sauce & Peanut Sauce (花生紅油拌麵) $11.95
- Braised Beef Noodle Soup / 红烧牛肉面 $14.95
- Sauerkraut Spicy Beef Noodle Soup (酸菜牛肉面) $14.95
- Aozao Noodles (Fish) / 昆山奥灶面 $15.95
- Curry Beef Noodle Soup $14.95
Savory light broth with noodles and beef.
- Shredded Eel Noodle Soup / 酱爆鳝丝面 $16.95
- Shanghai Salted Meat And Vegetable Rice / 上海鲜肉菜饭 $12.95
At the beginning of every winter, shanghainese eat this dish, with the belief that it can make them stronger to work for a better year.
- Peking Style Minced Pork Noodles / 传统炸酱面 $12.95
- Yangzhou Fried Rice (Beef/Chicken/Shrimp) / 扬州炒饭(牛/鸡/虾) $12.95
- Chongqing Hot And Sour Rice Noodles (重慶酸辣粉) $12.95
- Spring Noodles / 老牌江南阳春面 (汤/拌) $12.95
The story of it's legacy dated back to the era of qianlong, the 6th emperor of the qing dynasty. during his reign, the emperor visited a local restaurant, he enjoyed this simple broth with noodles so much that he named it spring noodles.
- Chicken Noodle With Mushroom (香菇雞塊拌麵) $13.95
- Spicy Chicken Noodle Soup (麻辣鸡絲) $13.95
Made with savory broth with chicken noodles and vegetables.
Cold Appetizer & Healthy First
- Eggplant In Garlic Sauce (魚香燒茄子) $14.95
- Marinated Bran Dough/Black Fungus / 四喜烤麸 $8.95
- Mapo Tofu / 麻婆豆腐 $13.95
Minced pork and soft bean curd with chili oil.
- Baby Cabbage In Chicken Soup / 上汤娃娃菜 $15.95
- Tofu With Century Egg / 皮蛋豆腐 $9.95
- Boiled Green Vegetable In Chicken Soup / 一碗青菜 $13.95
- Sautéed Broccoli With Garlic (蒜蓉西蘭花) $14.95
Cooked in oil or fat over heat.
- Shanghai Smoked Fish (Bone In) / 上海熏鱼 $13.95
- Spiced Beef / 五香牛肉 $12.95
- Stir-Fried Eggplant With Mushroom (冬菇燒茄子) $14.95
- Stir-Fried Bean Curb With Green Vegetables / 青菜炒响铃 $13.95
- Fried Green Beans With Minced Pork / 干煸四季豆 $14.95
- Assorted Bean Curd Homemade Style (弄堂家常豆腐) $16.95
- Boiled Shredded Dry Bean Curd / 扬州大煮干丝 $17.95
- Osmanthus Salted Duck / 桂花盐水鸭 $13.95
TIPSY SHANGHAI 蘇杭餐厅 Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Comfort food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
Parking
- Paid street parking
TIPSY SHANGHAI 蘇杭餐厅 Photos










TIPSY SHANGHAI 蘇杭餐厅 Location
TIPSY SHANGHAI 蘇杭餐厅 Reviews
soup dumplingsshanghainese foodwuxi pork ribsafternoon teascallion pancakesdongpo porkorange beefminced pork noodledrunken chickenpork soup
★ 5★ 4★ 3★ 2★ 1The flavors at this Chinese restaurant are like a taste of childhood memories. Every dish preserves the authentic essence of traditional Chinese cuisine, with perfect control of heat and timing. The aroma is irresistible, and the taste lingers delightfully. Whether it’s a steaming signature dish or a light, refreshing stir-fry, every bite feels like the comforting taste of home.
July 21 · d “Food temptation” sFirst time trying Hangzhou and Suzhou cuisine, and I’m so glad it was at Tipsy Shanghai! Every dish felt like a brand new experience — the flavors were delicate, unique, and something I haven’t found at any other Chinese restaurants in the city. You can really taste the subtle sweetness and richness that’s special to this regional style.The atmosphere was cozy yet stylish, making it a great spot for both casual dinners and special nights out. Definitely coming back to explore more dishes. A hidden gem for anyone curious about authentic Hangzhou-style food!
July 15 · Catherine WangIt's a nice place to go for dinner ,they offer good food. Loved the dumplings, and they had free ice cream for all four of us ,and that ice cream was wonderful and tasty.However, there are limited veg options. And the dessert we ordered did not taste as good as well had hoped for (probably coz it wasn't that sweet ).The lady in charge of our table was very sweet and welcoming, and all of us loved the service quite a lot.Overall it's a great restaurant ,and I'd surely recommend this.
May 24 · Laba Kumar DekaI had a pleasant experience here at Tipsy Shanghai.The food was delicious and service was incredible. The waitress were very attentive and always made sure we were taken care of.I highly recommend this place to anyone trying a new spot.
July 05 · Ray RaymundoAmazing food and authentic vibes at Tipsy Shanghai. Loved the mapo tofu with beef fried rice. The soup dumpling was flavorful and juicy. My personal favorite was the black sesame green tea balls and the salted egg custard. Definitely check this place out!
June 17 · Akshita Mehrotra
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