Togyushi Introduce
Introduction / Overview
New York City's culinary landscape is a global tapestry, but even within its vast offerings, a truly exceptional dining experience stands out. Togyushi is one such gem, a Japanese restaurant that has elevated the art of the Wagyu beef experience to new heights. Located in the heart of Midtown, this establishment isn't just a place to eat; it's a destination for those who appreciate the finest quality ingredients and meticulous preparation. Togyushi specializes in Wagyu, a type of beef known for its extraordinary marbling, tenderness, and rich flavor. The restaurant has quickly become a favorite for both locals and discerning visitors seeking a world-class meal. The atmosphere is sophisticated yet welcoming, creating a space that feels both intimate and elegant. As highlighted in a glowing customer review, the experience at Togyushi is "unforgettable from start to finish." The focus here is on showcasing the inherent quality of the Wagyu, with dishes that are both indulgent and perfectly balanced. From a perfectly cooked steak to unique offerings like the Wagyu Philly Cheesesteak and Wagyu Don, every item on the menu is crafted with care and precision. The restaurant is not just about the food, though; the attentive, warm, and genuinely welcoming staff ensures that the entire dining experience feels special. It's the kind of place you leave feeling not just satisfied, but already planning your next visit. Togyushi represents a culinary pinnacle, proving that a focus on a single, high-quality ingredient, executed with expertise and passion, can create a truly memorable meal that is both luxurious and accessible for a midday treat or a special evening out.
Location and Accessibility
Togyushi is conveniently located at 37 W 37th St, New York, NY 10018, USA. This address places it squarely in the bustling Midtown Manhattan neighborhood, a prime location for both business lunches and pre-theater dinners. The restaurant's position on West 37th Street makes it a highly accessible spot for people working in the area, as well as for those coming from major transportation hubs. It is within a short walking distance of both Penn Station and Grand Central Terminal, making it a simple stop for commuters. The surrounding neighborhood is a nexus of activity, with numerous office buildings, hotels, and tourist attractions. Getting to Togyushi is easy, with access to multiple subway lines, including the B, D, F, M, N, Q, R, and W trains, all of which have stations just a few blocks away. While specific information on accessibility features beyond the general is not available, the ground-level entrance on a standard city street makes it generally accessible. The location is perfect for those who want to escape the crowds of Times Square for a more refined dining experience without having to travel too far. The restaurant's presence in this part of Midtown allows it to cater to a diverse clientele, from a quick and indulgent lunch for a co-worker meeting to a leisurely and sophisticated dinner. Its central spot ensures that Togyushi is always within reach, offering a convenient haven for those seeking an exceptional meal in the heart of the city.
Services Offered
- Dine-in: Togyushi provides a full-service, on-site dining experience, complete with table service.
- Lunch: The restaurant is a popular choice for an exquisite midday meal, offering perfectly portioned dishes for a lunch break.
- Dinner: A full menu is available for dinner, providing a sophisticated and satisfying evening dining experience.
- Alcoholic Beverages: A wide selection of drinks, including beer, cocktails, and other hard liquors, is offered to complement the meal.
Features / Highlights
- Specialty Wagyu Cuisine: The menu is centered around high-quality Wagyu beef, prepared in various ways including a wagyu don, wagyu fried cutlet, and wagyu steak.
- Exceptional Drinks: The drink menu features a selection of unique cocktails like the Lady Jasmine and Zao Wagyu Old Fashioned, as well as a curated list of beer and shochu.
- Planned Omakase Counter: According to a customer review, the restaurant has plans to open an omakase counter, suggesting a future expansion of their intimate dining options.
- Impressive Presentation: Dishes are beautifully presented, showing the care and attention to detail that goes into every plate.
- Attentive and Welcoming Staff: The service is consistently described as warm and attentive, adding to the overall luxurious experience.
- Elegant Decor and Atmosphere: The restaurant boasts an amazing decor and a cozy, yet trendy atmosphere that creates a memorable setting.
Contact Information
Address: 37 W 37th St, New York, NY 10018, USA
Phone: (212) 702-3737
Mobile Phone: +1 212-702-3737
What is worth choosing
Togyushi is a must-visit for anyone in New York looking for a truly elevated culinary experience, particularly for those who appreciate the unique qualities of Wagyu beef. The main reason to choose Togyushi is its singular focus and mastery of this incredible ingredient. The wagyu is described as "melt-in-your-mouth perfection," a testament to its quality and the skill of the chefs. The restaurant offers a variety of ways to enjoy the wagyu, from traditional steak and frites to more inventive dishes like the Wagyu Philly Cheesesteak and Wagyu Don. These options provide a way to experience this luxurious meat at a relatively reasonable price point, making it a treat that's more accessible than many other high-end steakhouses. The appetizers and drinks are also a huge hit, with a cocktail list that is as creative and refined as the food menu, featuring unique concoctions that pair perfectly with the rich flavors of the beef. Beyond the food and drinks, the atmosphere and staff are what truly set Togyushi apart. The decor is amazing, and the service is consistently warm and welcoming, making every customer feel like a valued guest. This dedication to hospitality, combined with the exceptional food, creates a dining experience that feels both special and intimate. For those who want to treat themselves to world-class Wagyu without the stuffy formality of a traditional steakhouse, Togyushi is the perfect choice. The future addition of an omakase counter also promises an even more personal and curated dining journey. It is a place that celebrates the art of food in a way that is both sophisticated and inviting, making it a standout Japanese restaurant in a city full of great options.
Togyushi Menu
Teishoku
- Wagyu Philly Cheesesteak $28.00
- Wagyu Don $35.00
- Wagyu Fried Cutlet $40.00
- Cyutoro Don $60.00
- Zao Wagyu Beef Tacos $27.00
Grilled Skewers
- Wagyu Negima
- Wagyu Tsukune
Steak & Frites
- Wagyu Tenderloin 7oz
- Wagyu Ribeye 7oz $90.00
Dessert
- Hokkaido Rich Ice Cream $7.00
- Tartufo Al Cioccolato $10.00
- Coconut Biancomangiare $10.00
Small Bites
- Kyoto Pickles $8.00
- Garden Foam Salad $11.00
- French Fries $8.00
- Chicken Liver Rillettes $13.00
- Chicken Fingers $12.00
Sandos
- Wagyu Katsu Sando
Cocktail
- Lady Jasmine $20.00
- Kyoto Gold $20.00
- Moo In The Moonlight
- Fat Wasabi Martini
- Ichiro Martini
- Zao Wagyu Old Fashioned
- The Plum Will Tell
- Cloudy Sour
- Mr. Cherry Bee $20.00
- Midnight At Mount Fuji
Yaki
- Warayaki $60.00
- Agyu Beef Yakishabu 50g Sirloin $35.00
Beer
- Kirin Ichiban
- Sansho Ale
Shochu
- Purple And Pear Shochu
- Rihei Ginger Shochu
Others
- Wagyu Katsu Sando
- Zao Wagyu Beef Yakishabu 50g Sirloin $35.00
Togyushi Details
Service options
- Dine-in
- Delivery
- Takeout
Offerings
- Alcohol
- Beer
- Cocktails
Togyushi Photos










Togyushi Location
Togyushi Reviews
wagyubaromakasedecorpresentationsoft openingphilly cheesesteakappetizerskewersso delicious
★ 5★ 4★ 3★ 2★ 1⭐️⭐️⭐️⭐️⭐️ Absolutely Exceptional Wagyu Lunch Experience!I had the pleasure of coming here during lunch with a coworker, and it was an unforgettable experience from start to finish. The Wagyu was melt-in-your-mouth perfection — juicy, flavorful, and cooked exactly to our liking. Every bite was rich yet balanced, showcasing the quality of the meat.The sides and accompaniments were just as impressive, complementing the Wagyu without overpowering it. The presentation was beautiful, and you could tell a lot of care went into every detail. Service was attentive, warm, and genuinely welcoming, making the whole lunch feel special.It’s rare to find a meal that’s both indulgent and perfectly portioned for a midday break, but this place nailed it. I left satisfied, impressed, and already planning my next visit. Highly recommend to anyone looking to treat themselves to world-class Wagyu during lunch!
August 15 · Abigail RodriguezThe wagyu is incredible at an extremely reasonable price point. The drinks and appetizers are also a huge hit. Not to mention the amazing decor and staff. We will definitely return in the coming weeks as they open their omakase counter
August 23 · Matthew WeisenbergToday, after finishing work with a friend, we happened to pass by this newly opened restaurant. Out of curiosity, we decided to step in and give it a try. At first, our intention was simply to grab a quick bite, since we’ve already tried most of the nearby places — decent enough, but nothing particularly memorable.We ordered two salads and a taco, expecting something ordinary. But to my surprise, the taco turned out to be the best I’ve ever had — truly exceptional. One bite was enough to completely impress me; I’m not exaggerating when I say it was a revelation.Unfortunately, due to time constraints, we had to head back to work, otherwise I would have loved to explore more dishes from the menu. This is undoubtedly a restaurant worth recommending, and I highly encourage anyone to come and experience it for themselves.
August 16 · 喵喵哥哥Amazing Japanese Wagyu restaurant in the heart of midtown! The ambience is stylish and the service was immaculate. And to my surprise the cocktails are some of the best I’ve had in the city. Will definitely come back to try their other Wagyu dish!
August 20 · MarcoThe restaurant is in its soft opening but I would say that makes it an even better time to step in. The owner greeted us at the door and from the moment we sat our waiter Tristan explained the menu options thoroughly. Now the food… Absolutely amazing. The skewers and salad were to die for and the fried Wagyu was incredible. 10/10 would recommend
August 15 · Nehemiah Coellar
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