Wolfgang's Steakhouse - Broadway New York City

- 1359 Broadway, New York, NY 10018

In a city famous for its steakhouses, Wolfgang's Steakhouse on Broadway stands out as a true New York institution. Founded by Wolfgang Zwiener, a former head waiter at the legendary Peter Luger Steak House, Wolfgang's is a testament to the art of a perfectly prepared steak. With over 40 years of experience in the industry, Zwiener took the core principles of an exceptional steakhouse and, according to many, improved upon them. The result is a restaurant that marries a "traditional feel" with a "really nice and quite modern" ambiance. It’s an upscale and romantic dining destination that has become a favorite for both locals and tourists. The restaurant is celebrated for its commitment to quality, particularly its USDA Prime, dry-aged beef, which is a key part of its appeal. From the moment you walk in, the atmosphere is a blend of cozy and trendy, creating a welcoming and sophisticated environment for any occasion, whether it's a celebratory dinner or a business lunch.

Wolfgang's Steakhouse is located at 1359 Broadway, New York, NY 10018, USA. This address places it in the vibrant heart of Midtown Manhattan, just a few blocks from Times Square, making it a highly convenient spot for a wide range of diners.

Its proximity to major transit hubs like Times Square-42nd Street and Herald Square-34th Street makes it incredibly accessible via subway and bus for New Yorkers and visitors alike. This location is particularly beneficial for those looking for a high-quality pre-theater or post-theater dinner. The restaurant's prime spot in a major commercial district means it is easily found and can be a fantastic meeting point for groups. For guests with mobility considerations, the restaurant offers a wheelchair-accessible entrance, restroom, and seating, ensuring a comfortable experience for all. While parking in this area can be challenging, the ease of public transportation makes it a hassle-free destination. Given its reputation and popularity, making a reservation for both lunch and dinner is highly recommended to secure a table and ensure a seamless dining experience.

Wolfgang's Steakhouse provides a range of services that are designed to deliver a premium dining experience, whether you're dining in or enjoying your meal at home.

• Dine-In and Takeout: While the primary experience is the elegant dine-in service with table service, the restaurant also offers takeout. One customer review highlighted the impressive attention to detail for takeout orders, noting that the restaurant provides a "real knife for takeout" and "sauce in bottle," making the at-home experience feel just as special.
• Reservations: The restaurant accepts reservations and recommends them for both lunch and dinner. This is a crucial service for a popular and upscale establishment, ensuring guests can plan their visit without a long wait.
• Private Dining: Although not explicitly detailed, as a high-end steakhouse, Wolfgang's is well-equipped to host private events and large groups, with table service and a sophisticated atmosphere.
• Full Bar and Extensive Wine List: A key feature is the onsite bar, which offers a "great wine list" and "great cocktails," as well as beer and hard liquor. The "wine store on view" adds to the ambiance and highlights the focus on a premium beverage program.
• Catering: While not a core service, the restaurant's ability to offer takeout in such a high-quality manner suggests that they can accommodate catering or large orders for special occasions.

These services reflect the restaurant's commitment to providing a luxurious and accommodating experience for all guests, no matter the occasion or preference.

Wolfgang's Steakhouse is distinguished by several key features that solidify its reputation as one of New York's top steakhouses.

• USDA Prime, Dry-Aged Steaks: This is the cornerstone of the Wolfgang's experience. The restaurant uses only USDA Prime Black Angus beef, which is dry-aged in-house for a minimum of 28 days. This process concentrates the flavor and tenderizes the meat, resulting in a "beautiful" and "unbelievable steak" that is "best of course." The Porterhouse steak for two or more is a signature dish that is a must-try.
• Classic and Upscale Ambiance: The atmosphere is a blend of "cozy, romantic, trendy, and upscale." The decor, with its rich woods and impressive wine display, provides a sophisticated backdrop for a fine dining experience. It feels both modern and traditional, appealing to a wide range of tastes.
• Exceptional Service: Customers describe the staff as "friendly, attentive, and helpful." The service is polished and professional, and even the kindness of the chef, who personally gave a takeout order to a customer, showcases a personal touch that is rare in such a large city.
• High-Quality Seafood and Sides: Beyond the steak, the menu features an impressive selection of fresh seafood, including Jumbo Shrimp Cocktail and Lobster. The sides, such as the German Potatoes and Lobster Mac and Cheese, are also standout items that perfectly complement the main course.
• Great Desserts and Wine List: The restaurant is known for its "great dessert" and "great wine list." A superb wine selection is crucial for a top-tier steakhouse, and Wolfgang's delivers with a cellar that is a visual feature of the dining room.

These highlights underscore Wolfgang's commitment to delivering a consistently high-quality and memorable dining experience that goes far beyond just a great steak.

For reservations, inquiries, or to learn more about the menu, you can contact Wolfgang's Steakhouse at:

• Address: 1359 Broadway, New York, NY 10018, USA
• Phone: (212) 564-2620

In a city with a plethora of high-end steakhouses, Wolfgang's Steakhouse - Broadway sets itself apart as a truly worthwhile choice for several compelling reasons. While the price point is high, the overall experience justifies the cost, making it a prime destination for a special meal.

The most significant reason to choose Wolfgang's is the quality of its steak. The restaurant’s meticulous process of dry-aging its USDA Prime beef in-house is a key differentiator. This method, a secret honed by Wolfgang Zwiener himself, results in a flavor profile and tenderness that is unmatched by many competitors. The signature Porterhouse, a generous cut meant for two or more people, is a showstopper that consistently receives rave reviews for its taste and tenderness. For steak aficionados, this commitment to a classic, time-honored process is the ultimate draw and makes paying "for the privilege" entirely worth it.

Beyond the food, the service and atmosphere contribute to a world-class dining experience. The staff is consistently described as "friendly, attentive, and helpful," creating a warm and welcoming environment despite the upscale setting. The restaurant's ability to make a simple takeout order feel like a special event, as evidenced by one customer's experience, speaks volumes about their dedication to hospitality. The "beautiful and quite modern" decor also provides a romantic and trendy backdrop that is perfect for celebrating a special occasion.

While the menu is traditional, the quality of every component—from the seafood appetizers and classic sides like German Potatoes and Creamed Spinach to the great desserts—ensures a cohesive and satisfying meal. For anyone in New York City seeking a truly authentic, high-end steakhouse experience that delivers on taste, service, and atmosphere, Wolfgang's Steakhouse - Broadway is an iconic and highly recommended destination.

Wolfgang's Steakhouse - Broadway New York City

1359 Broadway, New York, NY 10018, USA