Yakitori Sun-Chan Introduce
In the bustling Upper West Side of New York City, finding a truly authentic and cozy Japanese restaurant can feel like a rare find. Yakitori Sun-Chan, located at 2707 Broadway, is exactly that. While its name might suggest a focus on yakitori, this charming and small restaurant offers a much broader and more delightful culinary experience. It's a place where the food is described as "warm and comforting," and the atmosphere is "lovely," making it a perfect escape from the city's fast pace. From rich sukiyaki udon to delectable unagi don and fresh sashimi, the menu is a testament to traditional Japanese cooking. The restaurant provides a quiet and intimate setting, with about 10 tables, ensuring a personal and attentive dining experience. It's the kind of place that feels like a hidden gem, yet it's right on a major thoroughfare. For anyone in the New York region looking for a high-quality, authentic Japanese meal in a friendly environment, Yakitori Sun-Chan is a definite five-star choice.
Yakitori Sun-Chan is conveniently located at 2707 Broadway, New York, NY 10025, USA. Its position on Broadway makes it incredibly easy to find, as it is situated directly across from the 103rd Street subway station, making it highly accessible via public transportation. This prime location is a major plus for anyone living or working in the Upper West Side, or even for those traveling from other boroughs. While specific parking information is not provided, its central location in a highly-trafficked area means that public transit is the most convenient option. The restaurant offers dine-in, takeout, and delivery services, providing flexibility for customers whether they want to enjoy a quiet meal inside or have their food delivered to their home. Its ease of access is a key factor in its appeal, making it a stress-free choice for a great meal.
Yakitori Sun-Chan provides a variety of services to ensure a seamless and enjoyable dining experience. Their focus is on traditional table service and convenient alternatives. The key services include:
- Dine-in: With its small and intimate setting, the dine-in experience is personal and attentive, perfect for a cozy dinner.
- Takeout and Delivery: For those who prefer to enjoy their food at home, the restaurant offers both takeout and delivery options, bringing their delicious dishes right to your doorstep.
- Reservations: The restaurant accepts reservations, though they must be made by phone, which is a great feature given its limited seating. This helps ensure that you can secure a table on a busy night, like a Saturday.
The dining options are concentrated on dinner and dessert, with seating available for guests. The presence of high chairs also makes it a welcoming and family-friendly spot, demonstrating its commitment to catering to a diverse clientele. The availability of a restroom on-site adds to the comfort and convenience for all patrons.
What makes Yakitori Sun-Chan a true standout is its dedication to quality and its charming, intimate atmosphere. Here are some of the key features that make this restaurant a favorite:
- Authentic Japanese Dishes: Beyond the name, the menu features classic, authentic dishes like sukiyaki udon, hitsumabushi (eel over rice), and a variety of fresh sashimi. The focus on traditional preparations ensures a genuine culinary experience.
- High-Quality Ingredients: Customers praise the quality of the food, noting that the sashimi is fresh and the eel sauce is "delicious." The use of high-quality ingredients is evident in every dish.
- Cozy and Lovely Atmosphere: The small and intimate setting creates a quiet and comfortable environment that is perfect for a relaxing meal. It’s a great place to have a conversation without the loud buzz of a busy restaurant.
- Great Value: Customers feel that the quality of the food justifies the price, with a meal for two costing around $100 but feeling "totally worth it." The sashimi appetizer, in particular, is noted for being a great value with generous portions.
- Excellent Service: The waitstaff is described as "nice" and "friendly," contributing to the overall pleasant and welcoming experience.
- Vegetarian Options: The menu offers a variety of vegetarian options, ensuring that guests with different dietary needs can find something delicious to enjoy.
When you dine at Yakitori Sun-Chan, you're choosing a place that prides itself on delivering authentic, high-quality Japanese comfort food. The hitsumabushi, a specialty eel dish, is a must-try. As one customer noted, the combination of the eel, rice, and soup is "awesome" and the sauce is "delicious." For those who love sashimi, the sashimi appetizer is a fantastic value, offering seven fresh slices including toro and salmon. The sukiyaki udon is another popular choice, described as being warm and comforting. While the unagi don is acknowledged as great, the hitsumabushi is a standout that offers a unique and memorable flavor profile. The smaller, more intimate setting makes it a perfect spot for a quiet dinner or a cozy date night. The staff's attentiveness and friendliness elevate the experience, making you feel welcomed and cared for. If you're looking for a Japanese restaurant in New York City that offers more than just the standard sushi rolls, and provides a genuine and comforting meal, Yakitori Sun-Chan is an excellent choice. Its commitment to quality, its cozy atmosphere, and its authentic menu make it a place that you will want to visit again and again.
To make a reservation or learn more about the menu, you can contact Yakitori Sun-Chan directly:
Address: 2707 Broadway, New York, NY 10025, USA
Phone: Please note that phone information is not publicly available for this specific business, but you can always visit the location for a taste of their delicious offerings.
Yakitori Sun-Chan Details
Service options
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Planning
- Accepts reservations
Payments
- Debit cards
- Credit cards
Children
- High chairs
Yakitori Sun-Chan Photos










Yakitori Sun-Chan Location
Yakitori Sun-Chan Reviews
eelpricedtipsgrilledreviewunagi hitsumabushichicken yakitoricockroachsalmon rollchicken wings
★ 5★ 4★ 3★ 2★ 1We 2 people ate about $100. All good is warm and comforting for me. I like the sukiyaki udon. The unagi Don (for 2) is great but not the best. You can find some other better unagi Don in New York City.
May 21 · Piggly WigglyA definite 5-star!The hitsumabushi is great, and they suggest to mix the rice and eel with soup, that was awesome. Their sauce on the eel was delicious. It was supposed for two persons but could be handled by one lol.I also tried the sashimi appetizer and seaweed. Both are great. For the sashimi you pay 16 to get 7 slices including toro and salmon, worthy.Ended up with $70 but totally worth it. I ate a lot so I guess it would be around 50 per person.A small but lovely restaurant, about 10 tables or so, with nice waiters and waitresses. I asked about reservations but they only take calls. Not very busy even it was Saturday night though. Easy to find, just at the opposite of 103 st station.Will visit again!
May 29 · Ruiming YuSun-chan is at the top of my best nyc restaurant list. Their Eel Rice is really the best eel rice I’ve had in nyc. It’s a super small and tight restaurant but the staff works hard and fast. Order anything from the menu except sushi and yakitori. They are not as impressive. The rest of the menu is to die for.
April 26 · Food_travel_girlSun-Chan, an old restaurant near Columbia, has long been known for its Nagoya eel over rice, but a recent visit really disappointed me.First of all, it is very slow to get seated, the seat has been empty for a long time but the waiter will turn around and ignore you anyway. The food is also very slow, waiting for 20 minutes and you get a skewer, Yeah, one skewer.The chicken wings had hairs on it. Sashimi was so so. We sat in the kitchen door, see that in fact, the cook inside are actually mexicans, outside the old guy and waiters are Japanese. So you call this authentic? I don't know, but regardless who cooked it, what we had were purely horrible.I want to curse people at the very beginning of this oyakodon, because I really want to have a good oyakodon and that's why I came here at the first place! This looks and tastes worse than Yoshinoya's premade package... The egg is supposed to be half cooked, isn't it? Everything was overcooked. Eggs will cry when they know they've been made to taste so bad.Pork chop rice is also super dry and hard.Never coming back.
October 17 · AdeleOne of the best yakitori spots in the city. The unagi set is super nice, highly recommend. Staff was friendly and many options on the menu. Must try if you are looking for a yakitori spot!
May 30 · Rui Xiong
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