A la Turka Introduce
In the vibrant culinary landscape of New York City, where diverse flavors from around the globe converge, finding a truly authentic and memorable dining experience can be a treasure hunt. For those craving the rich, aromatic, and comforting tastes of the Mediterranean, the search often leads to the Upper East Side. Nestled in this iconic neighborhood is A la Turka, a restaurant that has become a go-to destination for locals and visitors alike seeking a genuine taste of Turkish and Mediterranean cuisine. With its warm and inviting atmosphere, exceptional service, and a menu brimming with traditional dishes, A la Turka stands out as a culinary gem that transports you straight to the shores of the Aegean.
The essence of Mediterranean cuisine is its emphasis on fresh, simple ingredients and bold, natural flavors. A la Turka masterfully captures this philosophy, presenting a menu that is both familiar and exciting. From sizzling kebabs and savory mezze to fresh seafood and delectable desserts, every dish tells a story of tradition and passion. It's more than just a meal; it's an immersive cultural experience. Whether you're a seasoned connoisseur of Turkish food or new to its delights, A la Turka offers an adventure for your taste buds, making it a perfect spot for a casual lunch, a romantic dinner, or a lively gathering with friends and family.
The restaurant’s commitment to authenticity is evident in every detail, from the preparation of each dish to the warm hospitality of the staff. The ingredients are carefully selected to ensure the highest quality and flavor, bringing a taste of the Mediterranean right to your table. The result is food that not only satisfies your hunger but also nourishes your soul. With options for every palate, including a variety of healthy, vegetarian, and small plate choices, A la Turka proves that delicious food can also be a mindful choice. The welcoming ambiance, often enhanced by live music, creates a cozy and trendy setting that makes you feel right at home, inviting you to linger and savor every moment.
From the moment you walk through the door, you're greeted with a sense of comfort and care. The decor is tastefully done, combining traditional elements with a modern flair, setting the stage for an unforgettable dining experience. The staff, known for their attentiveness and kindness, are always on hand to offer recommendations and ensure your visit is nothing short of perfect. This dedication to customer satisfaction is a hallmark of A la Turka, contributing to its reputation as a beloved spot in the community. It's a place where every visit feels like a special occasion, where you can relax, connect with others, and celebrate the simple joy of good food.
The menu at A la Turka is a testament to the richness and diversity of Turkish cuisine. The cold and hot mezze platters are a fantastic way to start your meal, offering a variety of small, flavorful dishes to share. The kebabs are a main attraction, cooked to perfection and served with aromatic rice and fresh vegetables. The Mediterranean specials, such as the Lamb Shank and Stuffed Cabbage Rolls, are hearty and full of depth, while the fresh seafood options, like the Salt Baked Branzino, are a true delight for the senses. Don't forget to save room for dessert—the Kunefe and Cold Baklava are absolute must-tries. Each dish is a work of art, beautifully presented and bursting with flavor, showcasing the culinary excellence that A la Turka is known for.
The drink menu is equally impressive, featuring a curated selection of Turkish Raki, fine wines, and creative signature cocktails. The Turkish Coffee Martini is a particular highlight, offering a unique twist on a classic. Whether you're looking for a bold red wine to pair with a steak or a refreshing cocktail to start your evening, you'll find the perfect complement to your meal. The availability of both alcoholic and non-alcoholic options, including a range of beers, wines, and mocktails, ensures that there's something for everyone to enjoy. The bar onsite is an excellent spot to grab a drink and soak in the lively atmosphere, making it a perfect pre-dinner or post-dinner stop.
The unique blend of traditional and contemporary elements, both in the menu and the atmosphere, is what makes A la Turka a standout destination. It's a place where you can enjoy timeless recipes passed down through generations while also experiencing a fresh and modern take on dining. The live music adds a layer of cultural authenticity and creates a vibrant, celebratory mood. It's the perfect backdrop for a night out, where you can enjoy great food, great company, and great entertainment. The friendly and welcoming staff, the cozy and stylish decor, and the exceptional food all come together to create a truly memorable experience that will have you planning your next visit before you've even left.
A la Turka isn't just a restaurant; it's a piece of New York’s diverse cultural fabric. It's a place where food lovers from all walks of life can come together to enjoy a shared passion for delicious, authentic cuisine. The restaurant’s popularity is a testament to its quality and charm, and its reputation for excellence is well-deserved. Whether you're celebrating a special occasion, enjoying a quiet meal by yourself, or simply looking for a new favorite spot, A la Turka offers an experience that is both sophisticated and down-to-earth. It's a true taste of the Mediterranean, right here in the heart of New York City.
One of the most remarkable aspects of A la Turka is its ability to cater to a wide range of tastes and dietary needs. The menu includes an extensive list of vegetarian options, ensuring that everyone can find something delicious to enjoy. From the fresh and vibrant salads to the hearty and flavorful cold mezze, there are countless ways to create a satisfying and healthy meal. The restaurant’s commitment to offering a variety of healthy choices makes it an ideal spot for those who are mindful of their diet but don't want to compromise on flavor. This inclusivity is a key part of the restaurant's appeal, making it a welcoming place for all diners.
The brunch menu at A la Turka is another highlight, offering a unique and delightful twist on classic breakfast and lunch fare. With dishes like Pastrami Bourekas and Ribeye Steak & Eggs, it's a perfect way to start your weekend. The brunch cocktails, including a Bloody Mary and a variety of Mimosas, add a touch of festivity to the morning. This is not your average brunch spot; it’s an experience that combines the best of Mediterranean flavors with the relaxed, celebratory feel of a weekend brunch. It's an excellent option for a leisurely meal with friends, providing a refreshing alternative to the usual brunch spots in the city.
The overall atmosphere at A la Turka is a blend of cozy, trendy, and casual, making it suitable for a wide variety of occasions. Whether you're dressing up for a special night out or just grabbing a quick bite after work, you'll feel right at home. The restaurant is also known for being LGBTQ+ friendly and a transgender safe space, fostering an inclusive environment where everyone feels respected and welcome. This commitment to creating a positive and supportive community is something that truly sets A la Turka apart. It's more than just a place to eat; it's a place to belong.
The excellent service is consistently highlighted by customers, with many praising the staff's attentiveness, knowledge, and genuine warmth. This level of hospitality is rare and contributes significantly to the overall positive dining experience. The staff's ability to anticipate your needs and offer thoughtful recommendations shows a deep understanding of the menu and a genuine desire to make your visit memorable. It's this personal touch that turns first-time visitors into loyal regulars, creating a strong sense of community around the restaurant.
A la Turka is conveniently located in the heart of the Upper East Side, making it easily accessible for New Yorkers and tourists alike. Situated at 1417 2nd Ave, New York, NY 10021, USA, the restaurant is a short walk from several subway stations and bus stops, providing multiple public transportation options. The neighborhood itself is vibrant and full of energy, with plenty to see and do before or after your meal. The restaurant is also designed with accessibility in mind, featuring a wheelchair-accessible entrance to ensure all guests can enjoy their dining experience comfortably. For those driving, both free and paid street parking are available, making it a hassle-free destination. The location strikes the perfect balance between being centrally located and offering a comfortable, neighborhood feel, making it a true urban oasis.
- Dine-in: Enjoy a full-service dining experience in a cozy and authentic atmosphere.
- Takeout: Order your favorite dishes to enjoy at home.
- Delivery: Convenient no-contact delivery and standard delivery services are available.
- Curbside Pickup: A convenient option to quickly grab your order without leaving your vehicle.
- Reservations: The restaurant accepts reservations, which are recommended for dinner, especially on weekends.
- Table Service: Attentive and professional table service throughout your meal.
- Private Events: The restaurant can accommodate groups and is a great venue for special occasions.
- Live Music: Enjoy an enhanced dining experience with live music, creating a vibrant and authentic atmosphere.
- Great Cocktails: The bar offers a wide selection of signature and classic cocktails, expertly crafted to complement the cuisine.
- Fast Service: Known for its efficient and prompt service, ensuring a smooth and enjoyable meal.
- Outdoor Seating: Relax and dine al fresco with the option of outdoor seating.
- Dog-Friendly: Dogs are welcome in the outdoor seating area, so you can bring your furry friends along.
- Gender-Neutral Restroom: The restaurant is equipped with a gender-neutral restroom, promoting an inclusive environment.
- Wi-Fi: Free Wi-Fi is available for all guests.
When you choose A la Turka, you are not just choosing a meal; you are choosing an experience. It’s an opportunity to immerse yourself in the rich flavors of authentic Turkish and Mediterranean cuisine, prepared with care and passion. The combination of high-quality ingredients, traditional recipes, and modern culinary techniques results in a menu that is both satisfying and exciting. Whether you’re trying the tender Lamb Village Kebab, the perfectly balanced Kunefe, or the refreshing Cold Baklava, each dish is a testament to the restaurant's commitment to excellence. The warm and friendly service, led by staff like Ali, makes you feel like a welcomed guest, and the cozy, authentic atmosphere adds to the overall charm. The restaurant's popularity for both lunch and dinner, as well as solo dining, speaks to its versatility and broad appeal. The extensive menu, featuring everything from small plates and healthy options to comforting kebabs and innovative cocktails, ensures that there is something for everyone. A la Turka is more than just a place to eat—it's a place to connect, celebrate, and savor the moment, all while enjoying a true taste of the Mediterranean. It's a place that makes you feel good from the inside out.
Address: 1417 2nd Ave, New York, NY 10021, USA
Phone: (212) 744-2424
A la Turka Menu
Dessert
- Semolina Cake (Revani) $14.00
Semolina-based delicate, airy sponge cake soaked in an aromatic simple syrup. With a hint of orange and coconut flakes on top.
- Baked Rice Pudding $12.00
The pudding is cooked on the stove; the clay cups are baked in the oven until the tops are very brown.
- Kazandibi $12.00
This delicate Ottoman milk pudding has a burned bottom layer that adds a toasted marshmallow, caramel-like flavor reminiscent of creme brulee. The pudding is thickened with cornstarch for a soft, delightfully wobbly dessert gently perfumed with mastic. Kazandibi translates to English as Bottom of the cauldron.
- Tiramisu $16.00
Homemade tiramisu is a no-bake Italian dessert featuring layers of espresso-soaked ladyfingers and a creamy mascarpone cheese filling, topped with a dusting of cocoa powder, offering a rich, coffee-flavored experience
- Tres Leches $16.00
Tres leches is a sponge cake soaked in a mixture of in three types of milk.
- Carrot-Cut Baklava $18.00
Rich, sweet dessert pastry made of layers of filo filled with chopped pistachios sweetened and held together with syrup. Served w/ice cream.
- Kunefe $18.00
A pastry made of cheese (produced in Hatay, a southern city of Turkey) baked between two layers of shredded phyllo and soaked in a sweet syrup. Kunefe is best served hot out of the oven while the cheese still has melted consistency.Kunefe is native to the southeastern parts of Turkey that border the Mediterranean Sea.
- Cold Baklava $15.00
The softer and lighter version of regular baklava. Layers of filo filled with chopped pistachios, soaked in light syrup and milk, garnished with cocoa powder on top
Hot Drinks
- Turkish Tea $5.00
- Herbal Tea $5.00
*Decaf Chamomile*Decaf Green*Decaf Peppermint
- Turkish Coffee
- Espresso
- Americano $7.00
- Latte $8.00
- Cappuccino $8.00
- Fresh Mint Tea $6.00
- Iced Tea $6.00
- Apple Tea $5.00
Digestifs
- Turkish Raki
- Port Wine
- Brandy
- Faretti Biscotti
- Amaro
- Cognac
- Turkish Coffee Martini
- Sambuca
Soup
- Lentil Soup $9.00
Turkish style creamy, thick soup with lentils, onion, and carrot
Salad
- Garden Salad $20.00
Garden greens, walnut, Turkish goat cheese, black raisins, cherry tomatoes & pomegranate
- Shepherd's Salad $16.00
Cucumber, tomatoes, red bell pepper, parsley, red onion with vinegar, lemon juice-olive oil dressing
- A La Turka Salad $18.00
Finely chopped cucumbers, tomatoes, parsley topped with walnuts and feta cheese
- Kale Salad $18.00
Kale, cherry tomatoes, almonds, chickpeas with tahini, Parmesan, lemon juice, EVOO dressing
Cold Mezze
- Istanbul Burian $13.00
Roasted red pepper, roasted mashed eggplant with garlic yogurt
- Avo-Feta $13.00
Avocado, fresh spinach, and basil blended with pinenuts, garlic, feta, and mozzarella cheese
- Muhammara $15.00
Smoked red hot peppers, garlic, olive oil, walnut
- Eggplant Shakshuka $14.00
Eggplant cubes, onion, peppers with tomatoes
- Hummus $10.00
Chickpea paste with tahini, garlic, lemon, cumin
- Babaganoush $12.00
Mashed char-grilled eggplant with tahini, and garlic
- Tzatziki $12.00
Yogurt, labne, cucumber, garlic and dried mint
- Turkish Spinach $12.00
Spinach sauteed with shallots, pinenuts, currants & peppers
- Stuffed Grape Leaves $16.00
With a stuffing of rice, onion, and herbs
- Artichoke $15.00
Braised artichoke, potatoes, carrot, peas, shallots, fresh dill, and lemon
- Cheese Platter $24.00
Selected cheese from turkey with garnish vegetables
- Fasulye $12.00
White kidney beans mixed with red onion, parsley, tomatoes & red wine vinegar or olive oil dressing. Bean salad
- Mezze Trio $28.00
3 Mediterranean dips: hummus, babaganoush, burian
Hot Appetizer
- Feta Cigars $16.00
Pan fried phyllo dough rolls with feta cheese & parsley
- Shrimp Saute $20.00
Baby shrimps sauteed with tomatoes, garlic, fresh basil, paprika, butter and dried tomato
- Lamb Rolls $17.00
Phyllo dough rolls with spicy ground lamb filling topped with garlic yogurt
- Zucchini Pancake $20.00
Mixture of zucchini, cheese & flour served with garlic yogurt
- Hummus with Pastrami $22.00
Mashed chickpeas with tahini, lemon juice, and garlic
- Turkish Beef Ravioli (Manti) $20.00
Turkish mini beef dumplings in garlic yogurt
- Fried Calamari $18.00
Fried calamari with homemade tartar sauce
- Albanian Liver $22.00
Pan-fried liver cubes served with seasoned onion
- Falafel $13.00
Small croquettes of mashed & mixed chickpeas
Steak
- Shashlik $38.00
Marinated tenderloin beef and onions, served with baked potato
- Ribeye Steak $40.00
Our premium 17 oz steak is seasoned and grilled to perfection, comes with baked potato
- Lokum $38.00
Grilled medallions of filet mignon comes with baked potato
Land
- Adana Kebab $30.00
Hand chopped lamb mixed with red pepper
- Lamb Chops $42.00
Served with mashed potato & sauteed vegetables
- Chicken Shish Kebab $29.00
Marinated chunks of chicken breast
- Lamb Shish Kebab $33.00
Chunks of tender lamb loin entrecote
- Mixed Grill $38.00
Combination of lamb adana, chicken shish, chicken chops, meatballs, lamb shish
- Chicken Mixed Grill $35.00
Combination of chicken Adana, chicken shish, chicken chops
- Lamb Village Kebab $32.00
Small cubes of lamb loin comes with three skewers
- Chicken Adana $28.00
Chopped chicken mixed with red pepper & garlic mounted on wide iron skewer
- Chicken Chops $28.00
Marinated bone-in chicken thighs
- Kofte Kebab $27.00
Lamb patties mixed with bread, garlic, onion, & cumin comes with bean salad (piyaz)
- Lamb Mixed Grill $38.00
Combination of lamb adana, kofte, lamb shish
Mediterranean Specials
- Lahmacun Turkish Pizza $22.00
9-Inch, thin dough with ground lamb (2 pieces)
- Stuffed Cabbage Rolls $27.00
Green cabbage leaves stuffed with rice & ground lamb served with garlic yogurt
- Lamb Shank $32.00
Braised lamb shank wrapped with grilled eggplant, cooked with tomato sauce layered on mashed potato
- Hunkar Begendi $30.00
Your choice of braised lamb or chicken served on creamy, smoky eggplant & mozzarella puree
- Baked Zucchini
Shredded zucchini, carrot, flour, fresh dill, parsley, mixed with cheese served with garlic yogurt
Ocean
- Octopus $28.00
Large octopus arm seasoned in red wine with fried tomatoes and onion
- Organic Salmon $29.00
Grilled organic salmon with mashed potato & sauteed vegetables
- Salt Baked Branzino $44.00
Baked 45 minutes with wedges of lemon and bay leaves in a thick salt crust, comes in flames served with greens
- Branzino $38.00
Grilled whole or filet branzino served with mashed potato and sauteed vegetables
- Shrimp Kebab $34.00
Marinated jumbo grilled shrimps served with mashed potato & sauteed vegetables
Sides
- Mashed Potatoes $8.00
- Pickled Vegetables $10.00
- Red Cabbage $8.00
- Sauteed Brussel Sprouts $9.00
- Rice Pilaf $5.00
- Fries $7.00
White
- Isabey Sauvignon Blanc
Crispy, melon, mango, lemon, lime, grass, straw, green apple, grapefruit and stone minerals.
- Kavaklidere Selection, TUR
Lemon, yellow apple and a whiff of sea spray.
- Mouton Cadet Organic Nathan, Fra
Sauvignon blanc. Pineapple, juicy pear, yellow flowers
- Contact Orange Wine, Fra
Orange blossom with pear and apples notes
- Hunawihr Alsace Riesling, GER
Off-dry, citrus, peach, & pineapple.
- Antonio Facchin Pinot Grigio, ITA
Mineral, slight red berry, apples, stone fruit.
- Maison Jeanne Bassy Chardonnay, Fra
Yellow fruit from lime and lemon to golden apple and peach
- Luca Paretti Prosecco Brut, ITA
Citrus & white peach, mineral & citrus.
- Moet & Chandon Rose Imperial Champagne
Wild strawberry, raspberry, cherry & red currant w/hint of pepper, peach and note of mint.187ML Quarter BTL
- Famille Fleuriet Cuvee Prestige Sancerre GLS $24.00
Crisp & bright fruitiness, grassy flavors and tight acidity.
White - Only by the Bottle
- J Vineyards Chardonnay, Ca $82.00
Apple, coconut, mandarin, peach blend with butterscotch, caramel
- Chalone Vineyard Estate Chenin Blanc $90.00
Citrus and meyer lemon, lovely balance and acidity, minerality, vanilla and citrus on the finish.
- Cotes D'Avanos Narince, TUR $95.00
Apricot, nectarine, honeydew melon, baked quince & vanilla & honey, chamomile.
- Santa Margherita, Ita $100.00
Pinot grigio, pineapple, citrus, orange & lemon
- Maison Chantal Sancerre, FRA $112.00
Lemon, lemon peel, grapefruit, hops, and orange rind. Dry, medium body, medium finish.
- Maison Gautherin Chablis, Fra $116.00
Medium body, apple, pear, flint, light toast & crushed limestone, with lemon rind & honeysuckle
- J.M. Labruyere Champagne Extra-Brut, Fra $99.00
Straw yellow, cookies, brioche, apple pie
- Gloria Ferrer Sonoma Brut Sonoma County, $98.00
Apple, pear and citrus zest, earthy yeasty spice and tiny bubbles.
- Moet & Chandon Grand Vintage Brut Champagne $265.00
Fresh brioche, almond paste, elderflower and jasmine, white peach and watermelon.
- Famille Fleuriet Cuvee Prestige Sancerre, FRA $78.00
Crisp & bright fruitiness, grassy flavors and tight acidity.
Rose
- Vievite Sainte Marie, Fra
Dry rose, cherries & strawberries with notes of spices
- Aegean Sunset Prodom, Tur
Strawberry, raspberry, and plum, crips clean, fruity yet dry
- Sirin Rose, TUR $82.00
Fruits and berries, red currant and raspberry with hints of white flowers.Bottle Only
Red
- Egeo Cabernet Sauvignon, TUR
Dark fuchsia. Intense red fruits, sour cherry, violet.
- Bogazkere Okuzgozu, Tur
Richly satisfying flavors of perfectly ripe black plum
- William Hill Central Coast Merlot, Ca
Blackberry and toasty oak, black cherry, pepper and chocolate
- Idi Di Marzo Montepulciano, Ita
Maraschino cherries, currants and dark chocolate
- Le Reveil Malbec, Fra
Medium toasted, French oak, vanilla aromas & rich dark berry flavors
- Les Vignes D'amelie Cabernet Sav, Fra
Red fruits, with cacao, tobacco, pepper & red berries
- Banfi Chianti Classico Riserva, ITA
Cherry, tobacco and earthy. Medium plus acidity, medium bodied and dry
- French Ambush Pinot Noir
Berry aromas, raspberries, blueberries, plum & cocoa, oak
- Vignobles Vellas Cabernet
Some cranberry, some plum, some cherry, lots of blackcurrant, leather and milk chocolate.
Red - Only by the Bottle
- Kaiken Ultra Malbec, ARG $74.00
Blackberry, dark plum, w/some nutmeg, cinnamon.
- Idi Di Marzo Riserva, Ita $82.00
Zesty ripe cherry aroma, chopped mint and tobacco
- Prodom Okuzgozu - Kalecik Karasi, TUR $88.00
Medium bodied, fresh berries, strawberry, red cherry with a salty sea spray.
- Franco Amoroso Barolo, Ita $112.00
Dark fruits, dried cranberries, cherry, blackberries, nice acidity, spicy, chocolate. Very dry.
- Premium Merlot-Syrah, Tur $115.00
Black fruits, pepper, some oak notes. High alcohol, high tannins, med finish. Full body
- Amarone Della Valpolicella, Ita $120.00
Ruby red, ripe red plum with spices and dry fruits. Full bodied
- Flower Pinot Noir Sonoma Coast, Ca $145.00
Dried strawberry, orange peel & light caramel with dried stems. Medium bodied
- Banfi Brunello Di Montalcino, Ita $158.00
Fresh cherry, strawberry and plum taste with light purple color. Full bodied
- Luigi Vico Barolo, Ita $162.00
Fruity and floral cherry, violet, rose petal, leather, forest floor very delicate
Signature Cocktails
- Spicey Margarita $19.00
Chipotle infused Mezcal, Orange Liqueur, Fresh Lime Juice, Organic Agave Syrup, Tajin Rim
- Bourbon Smash $20.00
Bulleit Bourbon, Fresh Lemon Juice, Agave Syrup, Pineapple Juice, Garnish Fresh Mint
- Smyrna Gimlet $19.00
Empress gin, St. Germain, fresh lime juice
- Pistachio Queen $16.00
Fabrizia crema di pistachio, vanilla vodka
- Let Me Kiss You $19.00
Jameson, orange liquor, mango puree, lemon juice, passion fruit syrup, soda top
- Turkish Coffee Martini $19.00
Brewed Turkish coffee, ketel one vodka, captain morgan spiced rum, kahlua, organic agave
- False Alarm $18.00
Tanqueray Gin, St. Germain, Fresh Lemon Juice, Pineapple Juice, Soda Top
- Forget Me Yes $18.00
Espolon tequila reposado, jalapeno infused mezcal, fresh lime juice, agave, passion fruit syrup
- Baka Baka $16.00
Malibu, pineapple juice, fresh lime juice, sprite top
- Lemonaturka $18.00
Farmer's organic botanical gin, passion fruit syrup, grapefruit juice, fresh lemon juice, orange bitter
- Alaturka Cosmo $16.00
Absolut citron vodka, triple sec, fresh lime, cranberry juice & OJ
Signature Mocktails
- Turkapassion $14.00
New London light N/A gin, passion fruit, grapefruit juice, fresh lemon, orange bitter
- Mangoistic $14.00
Feragaia N/A whiskey, lime juice, mango puree, passion fruit, splash soda top
The Usuals
- French 75 $16.00
- Gimlet $16.00
- Manhattan $16.00
- Hugo Spritz $16.00
- Cosmopolitan $15.00
- Old Fashion $15.00
- Espresso Martini $17.00
- Spicy Mango Margarita $16.00
- Long Island Iced Tea $16.00
- Aperol Spritz $16.00
- Negroni $15.00
- Passion Fruit Margarita $17.00
Beers
- Corona Extra $9.00
- Stella Artois $10.00
- Heineken $9.00
- Bomonti $12.00
- Efes $10.00
- Amstel Light $9.00
- Lagunitas IPA $9.00
- New Grist Pilsener $10.00
Non-Alcoholic Beverages - Sparkling Wine
- Eins Zwei Zero Sparkling Riesling (NA) $13.00
Non-Alcoholic Beverages - Beer
- Momentum Golden Pale Ale Non-Alcoholic $8.00
- Momentum Hazy IPA Non-Alcoholic $8.00
Brunch
- Butcher's Burger $21.00
Ground beef, caramelized onion, cheddar
- Shashlik Burger $26.00
Tenderloin butcher's burger, caramelized onion, cheddar
- French Toast $17.00
Fresh berries, maple syrup
- Buttermilk Pancakes $17.00
Fresh berries and maple syrup
- Smoked Salmon Platter with Bagel $18.00
Smoked salmon, cream cheese, arugula, tomato, onion on a plain bagel+add Feta, Hummus, Muhammara for $6 each'
Eggcellent
- 2 Eggs $10.00
Two eggs with any styleExtra eggs for $5
- Pastrami Bourekas $22.00
Phyllo dough filled with pastrami, Turkish kassari cheese, green pepper and red bell pepper comes with 1 egg any styleExtra eggs for $5
- Shaksuka $22.00
Casserole of eggs in tomato sauce with eggplant cubes, peppers, onions, smoked paprika, cumin & parsley'with Turkish sausage $26'
- Sujuk Flatbread $24.00
Freshly baked bread boat with sausage & egg
- Omelette $20.00
3 items included; Feta, American, Cheddar, onion, tomatoes, pepper, mushroom, Turkish sujuk, Turkish pastramiExtra items for $4
- Avocado Toast $19.00
Toasted bread, avocado & poached egg
- Ribeye Steak & Eggs $38.00
Grilled premium steak with two eggs (any style)
- Eggs Benedict $24.00
Two poached eggs, smoked salmon, toasted English muffin, hollandaise sauce
Cocktails
- Coffeezilla $16.00
Baileys, Turkish coffee, ketel one
- Empressium $17.00
Empress gin, lemon juice, organic syrup, top with prosecco
- Serenade Sipper $16.00
Jameson, mango puree, orange liqueur, passion fruit s, fresh lemon juice, club soda top
- Press Yes $17.00
Tequila, spicy mezcal, passion fruit juice, lime juice, agave
- Caribbean Moonshine $17.00
Espolon reposado tequila, blue curacao, triple sec, fresh lime juice, syrup
- Pineapple Kiss $15.00
Coconut rum, pineapple juice, lime juice
- Gin Blossom Crush $17.00
Bombay gin, St. Germain, fresh lemon juice, pineapple juice, soda top
- Aperolla Spritza $16.00
Aperol, lime juice, sparkling wine, St. Germain, sparkling water
Brunch-Aholic
- Bloody Mary $16.00
Homemade
- Bellini $15.00
- Sangria
- Mimosa $15.00
- Gimlet $16.00
- Make Your Own Mimosa $59.00
Orange, pineapple, peach
- Bottomless Brunch $25.00
60 minutes. Per person
Coffee & Tea
- Turkish Coffee
- Double Turkish Coffee
- Espresso
- Double Espresso
- Americano $7.00
- Turkish Tea $5.00
- Iced Tea
- Fresh Mint Tea
- Decaf Americano
- Cappuccino $8.00
- Iced Coffee
- Latte $8.00
- Iced Vanilla Coffee
- Peppermint Tea
Decaf
- Green Tea
Caffeine free
- Chamomile Tea
Decaf
Dessert
- Semolina Cake
- Tiramisu $16.00
Homemade tiramisu is a no-bake Italian dessert featuring layers of espresso-soaked ladyfingers and a creamy mascarpone cheese filling, topped with a dusting of cocoa powder, offering a rich, coffee-flavored experience
- Kazandibi
- Baked Rice Pudding
- Tres Leches
- Fig Dessert
- Kunefe
- Baklava $12.00
Rich, sweet dessert pastry made of layers of filo filled with chopped pistachios sweetened and held together with syrup
- Cold Baklava
Chocolate milky
Soup & Salad + Cold Mezze, Hot Appetizer
- Lentil Soup $7.00
- Kale Salad $14.00
Kale, cherry tomatoes, almonds, chickpeas with tahini, Parmesan, lemon juice, EVOO dressingadd-on for saladchicken $11 - falafel $10 - salmon $12 - shrimp $11
- Shepherd's Salad $12.00
Cucumber, tomatoes, parsley, red onion, red bell pepper with red vinegar- olive oil dressingadd-on for saladchicken $11 - falafel $10 - salmon $12 - shrimp $11
- Garden Salad $15.00
Garden greens, walnut, Turkish goat cheese, black raisins, cherry tomatoes & pomegranateadd-on for saladchicken $11 - falafel $10 - salmon $12 - shrimp $11
- Hummus $10.00
Chickpea paste with tahini, garlic, lemon, cumin
- Babaganoush $10.00
Mashed grilled eggplant with tahini, & garlic
- Artichoke $12.00
Braised artichoke, fresh dill, carrot and lemon
- Tzatziki $10.00
Yogurt, labne, cucumber, garlic and dried mint
- Fasulye (Bean Salad) $10.00
White kidney beans, red onion, parsley, tomatoes
- Eggplant Shakshuka $10.00
Fried eggplant cubes, onion, peppers with tomatoes
- Muhammara $10.00
Smoked red hot peppers, garlic, cumin, olive oil, walnut spread
- Stuffed Grape Leaves $12.00
With a stuffing of rice, onion, and herbs
- Meze Trio $22.00
3 Mediterranean dips: *hummus *babaganoush *burian
- Falafel $10.00
Small croquettes of mashed & mixed chickpeas
- Shrimp Saute $18.00
Baby shrimps sauteed with tomatoes, garlic, fresh basil, paprika, butter and dried tomato
- Fried Calamari $16.00
Fried calamari with homemade tarator sauce
- Feta Cigars $10.00
Pan fried phyllo dough rolls with feta cheese & parsley
- Zucchini Pancake $16.00
Pan-fried zucchini pancakes, a mixture of zucchini, cheese & flour served with garlic yogurt
Main
- Shashlik Burger $21.00
Steak burger with cheddar, tomatoes, onion with dip sauce
- Butcher's Burger $21.00
Ground beef, caramelized onion, cheddar
- Adana Kebab $26.00
Hand-minced lamb mixed with red pepper then grilled chicken or lamb
- Lamb Shish Kebab $26.00
Char-grilled chunks of tender lamb entrecote
- Chicken Shish Kebab $24.00
Chargrilled marinated chunks of chicken breast
- Stuffed Cabbage Rolls $22.00
Green cabbage leaves stuffed with rice & ground lamb served with garlic yogurt
- Lahmacun $20.00
9-inch, 2 pieces thin dough with ground lamb (Turkish pizza)
- Shashlik $32.00
Marinated tenderloin beef and onions, served with baked potato
- Prime Ribeye Steak $34.00
Seasoned and grilled to perfection, served with veggies and mashed potatoes
- Salmon $26.00
Grilled steak cut salmon with grilled veggies
- Branzino $34.00
Grilled whole or filet branzino served with mashed potato and sauteed vegetables
- Octopus $23.00
Large octopus arm seasoned with red wine served with fried tomatoes and onion
Featured items
- Chicken Shish Kebab $30.39
Char-grilled marinated chunks of chicken with rice & green garnish.
- Shepherd's Salad $16.74
Cucumber, tomatoes, parsley, red onion with red vinegar-olive oil dressing.
- Lentil Soup $9.39
Turkish style creamy, thick soup with lentils, onion, and carrot.
- Lamb Adana Kebab $31.44
Hand chopped lamb mixed with fresh red pepper then char-grilled.
- Lahmacun (Turkish Pizza) 2pcs $23.40
Two 9-inch thin dough flatbread, topped with a spiced minced meat mixture.
- Mixed Grill $38.79
Combination of selected chicken and lamb kebabs. Served with rice.
- Salmon $30.39
Grilled steak cut salmon served with mashed potato and steamed broccoli.
- Hummus $13.59
Mashed chickpeas with tahini, lemon juice, and garlic.
- Chicken Adana Kebab $29.34
Chopped chicken mixed with red pepper and garlic mounted on a wide iron skewer then char-grilled.
- Feta-Cigars $16.74
Pan fried filo rolls stuffed with feta cheese.
Soup & Salads
- A La Turka Salad $18.84
Finely chopped cucumbers, tomatoes, parsley topped with walnuts, and feta.
- Green Salad $14.64
Mesclun greens with tomatoes, cucumber, onion and feta cheese lemon juice olive oil dressing.
- Fasulye (Bean Salad) $12.54
White kidney beans mixed with red onion, parsley, & tomatoes marinated in red-wine vinegar-olive oil dressing.
Cold Appetizers
- Cacik $12.54
Homemade yogurt mixed with chopped cucumber, blended with garlic and mint.
- Cold Meze Sampler $39.84
Sample platter of cold appetizers
- Babaganoush $12.54
Mashed char-grilled eggplant with tahini, and garlic.
- Eggplant Shaksuka $14.64
Fried eggplant cubes, onion, peppers with tomatoes.
- Turkish Spinach $12.54
Spinach sautA(c)ed with tomatoes, shallots & bell peppers vegan.
- Istanbul Burian $13.59
Grilled red pepper, walnuts, parsley, and fresh mint in garlic yogurt topped with poppy seeds.
- Muhammara $13.59
Spicy dip made of walnuts, red bell peppers, pomegranate molasses, and breadcrumbs.
- Avocado Feta Dip $13.59
Avocado and fresh spinach blended with walnut, garlic, feta, and mozzarella cheese.
- Feta Platter $25.14
Large slices of Turkish feta cheese with tomatoes, cucumber, and pickled vegetables.
Hot Appetizers
- Falafel $11.49
Small croquettes of mashed and mixed chickpeas, cilantro, garlic, and scallion.
- Lamb Rolls (Spicy-Cigars) $17.79
Pan-fried filo rolls with spicy ground lamb filling topped with garlic yogurt.
- Albanian Liver $23.40
Pan-fried liver cubes served with seasoned onion.
- Zucchini Fritters (Mucver) $20.94
Zucchini fritters with garlic yogurt and tomato sauce.
- Fried Calamari $18.84
Fried calamari served with tarator sauce.
- Manti mezze $20.94
Kebab
- Chicken Chops $29.34
Char-grilled marinated bone-in chicken thighs. Juicy and full of flavors.
- Chicken Mixed Grill $36.69
Combination of selected chicken kebabs. Served with rice.
- Lamb Shish Kebab $34.59
Marinated cubes of tender lamb grilled on skewer with rice & green garnish.
- Kofte Kebab $28.29
Char-grilled seasoned lamb patties.
- Lamb Mixed Grill $39.84
Combination of selected lamb kebabs. Served with rice.
- Lamb Chops $38.79
Char grilled baby lamb chops. Served with mashed potatoes and steamed vegetables.
- Lamb Village Kebab (Cop Shish) $30.39
Char-grilled marinated small bits of lamb. Served with pilaf & onion salad.
Main Plate
- Hunkar Begendi $31.44
Your choice of braised lamb or chicken served on a bed of creamy, smoky eggplant mozzarella puree. Please specify in the notes section a lamp or chicken when ordering.
- Stuffed Cabbage Rolls $28.29
Green cabbage leaves stuffed with rice and ground lamb served with garlic yogurt.
- Lamb Shank - TO $33.54
Seafood
- Shrimp Kebab $35.64
Grilled marinated jumbo shrimps served with mashed potato and steamed broccoli.
- Branzino $38.79
Grilled branzino served with mesclun greens.
- Octopus $29.34
Large octopus arm seasoned with red wine served with fried tomatoes and onion.
Drinks
Our selection of crafted cocktails.
- Forget Me Yes $17.85
- LemonaTurka $17.85
Farmer's Organic Botanical Gin, Passion Fruit Syrup, Grapefruit Juice, Fresh Lemon Juice, Agave Syrup and Orange bitter. MUST BE 21 OR OLDER TO ORDER.
- Let Me Kiss You $17.85
- Baka Baka $15.75
- Margarita $15.75
- Spicy Mango Margarita $16.80
- Cosmopolitan $15.75
- Aperol Spritz $16.80
- Gimlet $15.75
- Stella $10.50
- Efes Pilsener $10.50
- Heineken $9.45
- GLS Red Sangria $16.80
- GLS Sea Sun Pinot Noir, CA $16.80
- GLS Idi di Marzo Montepulciano. $16.80
- House Red Wine $13.65
- GLS Sevilen Bogazkere Okuzgozu $15.75
- BTL Sea Sun Pinot Noir, CA $60.90
- BTL Bogazkere Okuzgozu $54.60
- BTL Idi di Marzo Montepulciano. $60.90
- GLS White Sangria $16.80
- GLS Saint Fleurin Chardonnay $16.80
- GLS Contact Orange Wine $15.75
- BTL Contact Orange Wine $56.70
- BTL Saint Fleurin Bourgogne Chardonnay $60.90
- GLS Sunset Prodom Dry Rose $15.75
- BTL Sunset Prodom Dry Rose $54.60
- BTL Jam Jar Sweet Blush $52.50
- GLS Jam Jar Sweet Blush $14.70
Desserts
- Kazandibi - TO $10.44
- Revani- TO $10.44
- Kunefe- TO (heated) $12.54
It is made with Kadaif pastry (shredded filo/phyllo pastry strands) filled with stringy cheese, baked, drizzled with simple syrup, and garnished with crushed pistachios.
- Rice Pudding - TO $10.44
Turkish baked rice pudding made with short-grain rice and milk.
Sides
- Extra Tahini Sauce $1.50
Tahini sauce
- French Fries $5.25
- Mashed Potatoes $8.40
- Hunkar Eggplant $8.40
Puree Eggplant (Hunkar)
- Red Cabbage $5.25
- Rice Pilaf $5.25
- Mixed Pickled Vegetables $6.30
- Plain Yogurt $4.20
Todays Specials
- Asado Short Ribs. For 1 $50.40
- Asado Short Ribs. For 2 $92.40
- Lamb Shoulder For 2 $92.40
- Shashlik $38.85
Burgers
- Shashlik Burger $27.30
Tenderloin butcher's burger, caramelized onion, cheddar, served with fries.
- Butcher's Burger $21.00
Ground beef, caramelized onion, cheddar, served with fries.
Lunch
- 3 Course Lunch - TO $25.14
Meze & Salad
3 hours' notice is needed for groups up to 20, and 24 hours for larger groups. We provide utensils, paper plates, and serving utensils. If you want to reduce your plastic usage and opt-out, a complimentary revani will be added to your package
- Shepherd's Salad
Cucumber, tomatoes, parsley, red onion red vinegar
- Hummus $10.00
Chickpea paste with tahini, garlic, lemon, cumin
- Cacik
Yogurt, cucumber, garlic, and fresh mint
- Eggplant Spread
Chargrilled eggplant, garlic, and lemon
- Eggplant Shakshuka
Eggplant cubes with tomatoes and peppers
- Ispanak
Spinach sauteed with tomatoes, shallots, and bell peppers
- Muhammara
Spicy red peppers, walnuts, breadcrumbs, and cumin
- Stuffed Grape Leaves $2.50
By piece. Hand-rolled grape leaves with rice, pine nuts, currants, and herbs
Hot Meze
3 hours' notice is needed for groups up to 20, and 24 hours for larger groups. We provide utensils, paper plates, and serving utensils. If you want to reduce your plastic usage and opt-out, a complimentary revani will be added to your package
- Mucver $4.00
By piece. Fried zucchini fritters
- Sigara Boregi $2.50
By piece. Phyllo rolls stuffed with feta cheese and deep-fried
- Spicy Cigar $4.00
By piece. Phyllo rolls stuffed with ground lamb and deep-fried
- Falafel $13.00
Small croquettes of mashed & mixed chickpeas
Main Course
3 hours' notice is needed for groups up to 20, and 24 hours for larger groups. We provide utensils, paper plates, and serving utensils. If you want to reduce your plastic usage and opt-out, a complimentary revani will be added to your package
- Veggie Kebab
Seasonal vegetables marinated and char-grilled
- Kofte Kebab
Chargrilled ground lamb patties
- Chicken Chops
Grilled chicken legs with a hint of thyme
- Chicken Shish
Marinated cubes of chicken, grilled on a skewer
- Adana Kebab
Hand-chopped lamb or chicken seasoned with spices
- Lamb Shish
Marinated lamb cubes grilled to perfection
- Salmon Kebab
Salmon grilled on a skewer with vegetables
Dessert
3 hours' notice is needed for groups up to 20, and 24 hours for larger groups. We provide utensils, paper plates, and serving utensils. If you want to reduce your plastic usage and opt-out, a complimentary revani will be added to your package
- Baklava with Pistachio $3.00
By piece
- Revani (Semolina Cake) $42.00
Half tray
Side
3 hours' notice is needed for groups up to 20, and 24 hours for larger groups. We provide utensils, paper plates, and serving utensils. If you want to reduce your plastic usage and opt-out, a complimentary revani will be added to your package
- Rice
- Mashed Potato
- French Fries
- Pickled Red Cabbage
- Pickled Mixed Vegetables
- Grilled Peppers and Tomatoes
A la Turka Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Live music
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Paid street parking
Pets
- Dogs allowed
- Dogs allowed outside
A la Turka Photos










A la Turka Location
A la Turka Reviews
turkish foodappetizersadana kebabmixed grilllamb shankbranzinohünkârbeğendikunafafeta cigarschicken adana
★ 5★ 4★ 3★ 2★ 1I had such a wonderful experience here! The lamb village kebab was perfectly cooked – tender, flavorful, and full of spices. I also tried the kunefe, which came out warm with the right balance of crispy pastry and gooey cheese, and the cold baklava, which was a refreshing twist on the classic dessert – not overly sweet, just perfect. Everything paired beautifully with a hot glass of Turkish tea, which made the meal feel complete.Our server Ali was amazing – attentive, kind, and made sure we had the best experience. The staff overall were friendly and welcoming, the decorations were absolutely beautiful, and the atmosphere was cozy and authentic. Definitely a place I’ll be coming back to!
August 18 · Hanifah Sint SintCame here for brunch and was blown away by the excellent service, beautiful ambiance (even from choice of cups and tablecloth combos) and a delicious unique breakfast! That pastrami bureka was the most delicious lightly fried rolls of deliciousness with a generous helping of eggs on the side. Can’t recommend this place enough for actual good food that both looks and tastes good!
August 10 · Anna YegorovaThe best Turkish restaurant in NYC!Everything was absolutely delicious — so fresh and full of flavor. The presentation is beautiful, and you can really taste the quality in every bite.The owner is amazing and makes you feel right at home. You can tell he truly cares about the food and the guests.Highly recommend to anyone looking for an authentic and unforgettable Turkish dining experience in New York!
July 07 · Rita AssoAli was amazing and the restaurant was fantastic! Food was delicious, with the falafel and chicken mixed platter being highlights. Definitely order the pistachio queen drink!!
August 19 · Radhika GholapDecent spot on the UES for Turkish food. Decent but nothing crazy. Ambiance was nice, they had resin countertops and walls, with deep blue furnishings.Service was good as well. We got two salads, calamari and branzino. Salads were nice and fresh, seafood was pretty good. Drinks were flavorful and delicious.
August 14 · Sapphira Bella
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