DubuHaus Introduce
DubuHaus, a modern Korean restaurant located at 6 E 32nd St, is a fresh and compelling addition to New York City's renowned Koreatown. The name itself, "DubuHaus," hints at its specialty, as "dubu" is the Korean word for tofu. This establishment sets itself apart by creating its own tofu fresh daily, a testament to its commitment to authenticity and quality. The interior is a blend of "modern clean speak fusion" and "very Korean" aesthetics, with a minimalist and trendy design that provides a comfortable and inviting atmosphere for diners. It's a place that feels both high-end and cozy, making it suitable for a variety of occasions. DubuHaus is a popular spot for both lunch and dinner, drawing a diverse crowd, particularly groups looking for a memorable meal. The menu is a thoughtful curation of Korean staples and unique, tofu-centric dishes, offering a new take on traditional comfort food. The focus on homemade tofu provides a distinct and fresh flavor profile that is hard to find elsewhere, making it a must-visit for anyone craving authentic Korean cuisine.
DubuHaus is conveniently located at 6 E 32nd St, New York, NY 10016, USA, placing it right in the heart of Koreatown. This central location makes it highly accessible for New Yorkers from all over the city. The area is a hub of activity, with numerous public transportation options available, including subway stations and bus stops within easy walking distance. For those who choose to drive, the provided information notes that a paid parking garage is available, offering a practical solution for parking in a busy neighborhood. Its presence on E 32nd Street puts it just a short stroll from major landmarks and business centers in Midtown, making it a perfect spot for a business lunch or a post-work dinner. While the restaurant's services are focused on dine-in, its location ensures that it's easy to get to, and its ambiance and quality make the journey worthwhile. The combination of its prime address and accessible parking options ensures that a visit to DubuHaus is as convenient as it is delicious.
DubuHaus offers a clear and straightforward set of services designed to provide a high-quality dining experience. The primary focus of the restaurant is dine-in service, encouraging patrons to enjoy the carefully crafted dishes in the establishment's unique ambiance. The service options available are:
- Dine-in: The main service, where guests can enjoy table service in the restaurant's modern and clean environment.
The restaurant caters to both midday and evening cravings, with dining options that are perfect for a variety of occasions. The dining options available are:
- Lunch
- Dinner
- Dessert
- Table service
In addition to the dining experience itself, the menu and beverage offerings are a core service of DubuHaus. The offerings include:
- Alcohol: A selection of alcoholic beverages to complement the meal.
- Beer: A variety of beers available.
- Wine: A wine list to pair with the rich flavors of the food.
The menu itself offers a variety of Korean staples, with a special emphasis on their homemade tofu. This range of services and offerings demonstrates the restaurant's commitment to providing a complete and satisfying experience for its guests.
DubuHaus has several key features and highlights that make it a compelling choice for Korean dining in NYC. A major highlight is its commitment to authenticity, as the restaurant makes its own tofu daily from organic, non-GMO soybeans. This sets it apart from other establishments and provides a fresh, flavorful foundation for many of its dishes. The atmosphere is another key feature, with a "modern clean speak fusion aesthetic" and a minimalist design that creates a trendy yet cozy vibe. A Korean-speaking customer confirmed the authenticity of the decor and the menu. The staff is consistently described as "super super friendly" and many of them are Korean, which adds to the authentic and welcoming environment. The restaurant is popular for groups, making it an ideal venue for social gatherings. They accept reservations, which is a convenient feature for planning, especially for larger parties. The fast service is also a highlight, ensuring that you won't have to wait long to be seated or to receive your food. A unique touch is the small bowl of fresh tofu brought out at the beginning of the meal, allowing guests to taste the house specialty. Furthermore, a small soft-serve dessert with roasted rice powder is served at the end of the meal, a delightful and unique offering that adds a memorable finishing touch. The menu itself is a highlight, featuring dishes like the **Braised Short Rib** and a variety of **Soondubu** stews. For convenience, the restaurant accepts credit cards, debit cards, and NFC mobile payments. The combination of its authentic, high-quality food, friendly service, and modern atmosphere makes DubuHaus a true gem in Koreatown.
To make a reservation or for more information, you can contact DubuHaus using the following details:
Address: 6 E 32nd St, New York, NY 10016, USA
Phone: (917) 509-5967
The phone number is a direct and easy way to reach the restaurant, which is particularly useful for making reservations or inquiring about menu items. Given its popularity for groups and its busy location, calling ahead is a recommended step to ensure you can get a table, especially during peak lunch and dinner hours. The clear contact information ensures that your experience, from planning to dining, is as smooth as possible.
What makes DubuHaus worth choosing is its unwavering focus on quality, authenticity, and a unique dining experience. The homemade tofu is a significant reason to visit; as one reviewer, a Korean person, noted, it is a testament to the restaurant's authenticity and offers a fresh, distinct taste. The complimentary small bowl of fresh tofu at the beginning of the meal is a thoughtful touch that showcases this commitment. The variety of side dishes, or "banchan," is also a highlight, with a reviewer praising their "deluxe side dishes." The main dishes, such as the cold noodle dish with perilla oil, have been described as "great" and "just the right serving," indicating a balance of flavor and portion size. The **Spicy Braised Dubu** and the **Braised Short Rib** are signature dishes that offer rich, deep flavors that are perfect for sharing among a group. The **Soondubu** stews, with varieties like **Maesaengi Oyster** and **Kimchi & Pork**, provide a comforting and classic option for a meal. The small soft-serve with roasted rice powder served at the end is a unique and delightful dessert that provides a refreshing end to the meal. While some restaurants in the area might feel rushed, DubuHaus, with its fast service and minimalist design, maintains a relaxed and clean environment. For a true taste of authentic Korean comfort food, particularly dishes centered on freshly made, high-quality tofu, DubuHaus is a premier destination in Koreatown that is absolutely worth a visit.
DubuHaus Menu
Appetizer
- Seasoned Acorn Mook $18.00
Handmade acorn jelly, bokchoy, carrot, perilla, sesame, onion, red chilli
- Dubu Jeon $12.00
Handmade dubu, black sesame, perilla oil
- Gogi Mandu $14.00
Handmade dubu, bean sprout, soy, sesame, egg, pork, glass noodle
- Kimchi Mandu $15.00
Handmade dubu, bean sprout, soy, sesame, egg, pork, kimchi
- Bossam $28.00
8-hour braised pork belly, handmade dubu, radish kimchi, napa cabbage
- Grilled Short Rib Patty $24.00
Prime short rib, rice cake, soy, garlic
- Spicy Pork & Dubu Kimchi $26.00
Gochujang, carrot, red & green chili, bokchoy, sesame
- Barley Dried Yellow Croaker $26.00
Bibimbap
- Dubu Vegetable Bibimbap $21.00
Shiitake mushroom, zucchini, carrot, sesame, lettuce
- Yukhoe Bibimbap $25.00
Steak tartare, shiitake mushroom, zucchini, carrot, sesame, soy, lettuce
Kettle Pot Rice
- Nutritious Kettle Pot Rice $7.00
White rice, 5 milled rice, sweet rice, quinoa, ginkgo, edamame, shiitake mushroom
- White Kettle Pot Rice $4.00
White rice, 5 milled rice, sweet rice, quinoa, ginkgo, edamame, shiitake mushroom
Stew
- Maesaengi Oyster Soondubu $22.00
Oyster, maesaengi, radish, bean sprout, perilla
- Veggie Soondubu $18.00
King oyster mushroom, beech mushroom, carrot, napa cabbage, bokchoy
- Beef Soondubu $20.00
Prime short rib finger, zucchini, onion
- Kimchi & Pork Soondubu $19.00
Pork belly, zucchini, onion
- Budae Soondubu $20.00
Beef, sasuages, spam, kimchi, zucchini
- Perilla Seed Mushroom Soondubu $22.00
King mushroom, wood ear mushroom, zucchini, beech mushroom, shiitake mushroom, napa cabbage
- Kimchi & Pork Kongbiji $19.00
Soybean curd, pork belly, kimchi
- Seafood Soondubu $20.00
Shrimp, little neck clam, squid, scallop, zucchini, onion
- Cold Soybean Noodle $23.00
Buckwheat noodle, cucumber, sesame, pine nut
Signature
- Spicy Braised Dubu $36.00
Pork belly, gochujang, soy, sesame, perilla
- Braised Short Rib $46.00
12-hour braised prime short rib, radish, carrot, soy, sesame, egg, chestnut, shiitake mushroom, jujube
Hotpot
- Bulgogi & Mushroom Hotpot $45.00
Prime beef, oyster mushroom, beech mushroom, king oyster mushroom, wood-ear mushroom, carrot, napa cabbage
- Seafood Jjambbong Hotpot $45.00
Squid, octopus, p.e.i mussel, shrimp, napa cabbage, carrot handmade dubu, zucchini, wood-ear mushroom, bok choy
DubuHaus Details
Service options
- Dine-in
- Takeout
Highlights
- Fast service
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- Beer
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid parking garage
- Parking
DubuHaus Photos










DubuHaus Location
DubuHaus Reviews
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★ 5★ 4★ 3★ 2★ 1Walked in during Saturday lunch and was immediately seated with a party of 3.As you see in the photos, modern clean speak fusion aesthetic interior. Very Korean still. (For authenticity check, I am Korean)Staff are super super friendly and lots of them are Korean. Menu is perfect, and tons of soft tofu options.They first bring out a small bowl of fresh tofu (yum) and they have deluxe side dishes. They also bring out a soft serve with roasted rice powder at the end (served).
June 14 · Grace ParkI only gave a 4-star for food as I would like to taste first all the others dishes.Late afternoon with no reservation. And was easily seated. Atmosphere was great, clean and minimalist design.Ordered their cold parallax oil buckwheat noodle and it taste great and just the right serving. Love the variety of the banchan.Will definitely come back.
August 15 · JV AnteMenu is almost the same as Chodanggol--so good food. Just fancier interior. Service is good, but many of the servers seem new to the job. Been here twice, and somehow, both times, they bring out the rice way later than the food. And I thought they were supposed to pour water for us in the hot rice pots, but that did not happen both times.
July 03 · K FI visited DubuHaus with my family after traveling for spring break. We were all craving for authentic Korean food and after some googling we found out that a new tofu place (that actually makes their own tofu) opened in Koreatown and decided to take a try with a few friends.We started off with the gogi mandu which was a great hit with the kids. We then ordered white rice, braised short ribs and the yellow croaker for the kids and nutritious rice, bossam, budae soondubu, spicy pork & dubu for the adults. We also had some makgeoli (rice wine) to compliment the meal and dubu ice cream to finish off.Overall the food was really good. We highly recommend short ribs if visiting with kids. The meat was tender and easy to chew on and the sauce was really good that my daughter decided to make her own version of bibimbap adding the sauce, mushrooms and meat to her rice and mixing it up. My husband and I really enjoyed the budae soondubu, bossam and especially the nutritious rice which is hard to find outside of Korea. The tofu was fresh and flavorful with texture unlike other tofu places. The dubu ice cream that came out for dessert was a delight as well. We didn't notice until the end that it wasn't vanilla but in fact tofu.Anyway, we would come again especially with groups of friends with different dietary restrictions(vegan) or looking for authentic Korean food.
April 20 · Ellen LeeThis newly opened restaurant in the heart of k-town, will be my favorite. The beautiful grand entrance welcomes you at first sight. The interior is modern and warm. Having said that, let me tell you about the food, I mean atmosphere is great too but you know it's all about the food! ;) Already I visited twice in just 3 days and planning on another very soon. First, as it is "dubu haus" the dubu (korean for tofu) was top quality! Reminiscent of how my grandmother made when I was a baby. Authentic!!! If you love tofu, this place will top every tofu house you ever visited. And my fellow dieters and vegetarians, you know you need your healthy protein. All the other dishes were just full of flavors from nutty to savory to fiery if you can tolerate spicy. I couldn't just recommend one specific dish. And please pair with some makgeoli (korean rice drink) by their awesome mixologist. You just gotta come everyday to try all the dishes!
April 23 · Im JAmie
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