Farmer's Fridge

- Located in Meister Hall, 2155 University Ave, Bronx, NY 10453

In a city as dynamic and fast-paced as New York, where quick meals are a necessity, finding healthy and fresh food on the go can often be a challenge. But what if a cafeteria wasn't just a place for standard fare, but a source of chef-crafted, healthy meals available at a moment's notice? Enter Farmer's Fridge, a modern concept that is changing the way people think about convenient dining. Located inside Meister Hall at 2155 University Ave, this unique "cafeteria" is an innovative solution for those in the Bronx seeking wholesome, delicious, and easy-to-access food.

Farmer's Fridge is not a traditional cafeteria with long food lines and steam tables. Instead, it operates through a network of smart, refrigerated vending machines, which they call "Fridges." Each Fridge is stocked daily with a variety of fresh, handmade meals, snacks, and drinks, all made from high-quality ingredients. This particular location in Meister Hall, a part of the Bronx Community College campus, caters to students, faculty, and visitors who need a quick, reliable, and healthy food option throughout the day. The brand's commitment to freshness and quality sets it apart from typical grab-and-go options, providing a much-needed alternative for a health-conscious audience.

This article will guide you through the experience of using Farmer's Fridge at its Meister Hall location. We'll explore its accessibility, the services it provides, and the key features that make it a standout choice for anyone looking for a quick and nutritious meal in the area.

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The Farmer's Fridge is conveniently located within Meister Hall on the Bronx Community College campus at 2155 University Ave, Bronx, NY 10453, USA. While the provided information lists "Dine-in" as a service option, it is important to note that this is not a traditional restaurant with tables and chairs. Instead, the "dine-in" experience is facilitated by the college's public seating areas and cafeterias, which visitors can use to enjoy their purchases. This is a crucial distinction for local users, as it's less of a standalone restaurant and more of a grab-and-go solution within a larger building.

The location's accessibility is a key advantage. The building itself is wheelchair-accessible, with a wheelchair-accessible entrance, making it a convenient option for all. As a campus facility, it is well-connected by public transportation, and its location on University Avenue makes it an easy stop for those in the surrounding community. For students and staff, the Fridge is a quick and seamless way to get a meal between classes or meetings. Its hours are generally open 24/7, making it an excellent resource for a meal at any time of day or night.

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• Takeout (Grab-and-Go): The primary service is its quick and efficient takeout model. Customers simply select their desired item from the refrigerated vending machine, pay using a credit card, debit card, or NFC mobile payment, and walk away with their meal. This is a perfect solution for those who are in a hurry and need a quick bite.

• Dine-in (via Building Amenities): While not a traditional service of the brand itself, customers can utilize the existing seating and common areas within Meister Hall to sit down and enjoy their fresh meal. This allows for a more relaxed experience without the wait times of a typical sit-down restaurant.

• Mobile Ordering: The Farmer's Fridge app allows users to check inventory, place an order ahead of time, and reserve items for pickup. This feature is particularly useful for ensuring your favorite item is available, eliminating the risk of it being sold out.

• 24/7 Availability: As a vending-machine style service located in a college hall, the Farmer's Fridge is typically available around the clock. This makes it a great option for a late-night snack, an early breakfast, or a meal at any time outside of traditional restaurant hours.

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• Focus on Freshness: A key highlight of Farmer's Fridge is its commitment to freshness. All items are made daily in a central kitchen and delivered to the Fridges. The machine's technology ensures that food that has passed its "Best Before" date will not be vended, guaranteeing quality and taste.

• Healthy and Vegetarian Options: The menu is heavily focused on health-conscious items. With a variety of salads and bowls, many of which are vegetarian or plant-based, it's a great source for nutritious food. The ingredients are often a mix of fresh vegetables, whole grains, and lean proteins.

• Quick Bite and Small Plates: The nature of the vending machine service makes it ideal for a quick bite or for small plates. You can easily grab a full meal or just a snack, with options ranging from salads and bowls to chia puddings and hard-boiled eggs.

• Innovative Cafeteria Concept: This is not your average cafeteria. It is a modern, tech-forward approach to providing food services, making it a trendy and unique option. The convenience of the vending machine model, combined with the freshness of the product, sets it apart from other quick-service restaurants.

• Casual Atmosphere: The entire experience is casual and unpretentious. The focus is on the food itself and the speed of service, rather than on a traditional dining atmosphere. This makes it an easy and stress-free choice for any solo diner or a group looking for a quick and simple meal.

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For any general inquiries about the brand or its operations, you can reach out to Farmer's Fridge at the following:

Address: Located in Meister Hall, 2155 University Ave, Bronx, NY 10453, USA

Phone: (312) 229-0099

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What makes Farmer's Fridge a truly worthwhile choice is its unparalleled combination of convenience and health. In an area where fast food is abundant, this cafeteria provides a much-needed alternative. The menu is a highlight, offering a variety of salads and bowls that are both delicious and nutritious. Unlike a traditional cafeteria, the food is pre-packaged for maximum freshness, and the vending machine model means there is no waiting in line to get your meal.

The plant-forward approach and dedication to quality ingredients make it a compelling option for a healthy lunch or dinner. The menu is diverse, featuring items that often include high-protein options for a satisfying meal. The ease of the process, from mobile ordering to quick payment, makes it a seamless experience. It's an ideal solution for a student rushing between classes, a faculty member in need of a quick lunch, or a visitor to the campus who wants a wholesome and flavorful meal without the typical fast-food guilt. While it may not offer the traditional service of a sit-down restaurant, its innovative model and focus on fresh, healthy food make it a standout and highly valuable addition to the Bronx food scene.

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Disclaimer: This article is based on publicly available information about the Farmer's Fridge concept and its location. As it is a vending machine, the "Dine-in" experience is dependent on the broader amenities of Meister Hall. We recommend verifying the location's hours and current offerings directly with the company.

Farmer's Fridge

Located in Meister Hall, 2155 University Ave, Bronx, NY 10453, USA