Felice 83 Introduce
For New Yorkers seeking a touch of Tuscan elegance and authentic Italian flavors, Felice 83 is a must-visit destination. Located in the heart of the Upper East Side, this restaurant offers a sophisticated yet cozy ambiance that makes it a perfect spot for any occasion, from a romantic dinner to a leisurely weekend brunch with family. Felice 83 is celebrated for its consistently good food, extensive wine list, and a menu that brings the true taste of Italy to the bustling streets of New York. It’s a place that locals and visitors alike can enjoy for its refined atmosphere and hearty, delicious meals.
Felice 83 embodies an upscale yet casual vibe, creating a space where you can feel comfortable whether you’re dressed up for a special night out or just stopping by for a quick bite. The interior design is "pretty," contributing to the overall pleasant dining experience. The restaurant is well-regarded as a "great neighborhood spot" that is often praised for its "chill vibe" and solid, hearty meals. The focus on quality is a key part of the experience, from the curated wine list to the freshly prepared dishes. It's a place that pays homage to Italian culinary traditions while adapting to the modern New York lifestyle.
The menu is a journey through various Italian regions, offering a range of classic dishes from appetizers and pasta to main courses. The "great cocktails" and a "great wine list" are significant highlights that complement the food beautifully. Whether you're in the mood for a classic pasta dish, a fresh salad, or a delicious main course, Felice 83 offers a selection that is both comforting and elevated. The restaurant also serves a full brunch menu on weekends, making it a versatile and appealing choice for all times of the day.
Felice 83 is situated at 1593 1st Ave, New York, NY 10028, USA. Its location in the Upper East Side makes it a prime destination for a large residential community and tourists exploring the area. The restaurant is easily accessible by public transportation. For those who drive, a notable feature is the option for paid street parking nearby. The restaurant is committed to ensuring all guests feel welcome, featuring a wheelchair-accessible entrance, restroom, and seating, which adds to its inclusive and accommodating nature. The outdoor seating is also a lovely option for those who want to dine al fresco and is dog-friendly.
- Outdoor seating: Enjoy your meal al fresco in a charming setting, a great option on a beautiful day. Dogs are allowed in this area.
- Curbside pickup, no-contact delivery, and standard delivery: For ultimate convenience, you can enjoy Felice 83's delicious food from the comfort of your home.
- Takeout: A perfect solution for those who want to grab a meal on the go.
- Dine-in: Experience the full ambiance of the restaurant with seating and table service available for brunch, lunch, and dinner.
- Catering: The extensive catering menu, featuring party platters of popular dishes like Lasagna and Polpettine, makes Felice 83 a fantastic choice for private events and gatherings.
- Great Wine List: Felice 83 is a must-visit for wine lovers, with a highly-regarded selection of Italian wines that perfectly pair with the menu.
- Great Cocktails and Coffee: Beyond wine, the bar offers a variety of well-crafted cocktails, and the coffee selection is praised for its quality.
- Upscale and Cozy Atmosphere: The restaurant's vibe is described as a blend of casual, cozy, romantic, and trendy, making it versatile for a variety of occasions.
- Accepts Reservations: Given its popularity, the restaurant "recommends" reservations for both brunch and dinner, making it easier to plan your visit.
- Family-Friendly: Felice 83 is noted as "good for kids" and provides high chairs, making it a comfortable spot for family dining.
- Varied Menu: The menu includes a comprehensive selection of starters, salads, pasta, and main courses, with vegetarian options available to cater to different dietary preferences.
Address: 1593 1st Ave, New York, NY 10028, USA
Phone: (212) 249-4080
Mobile Phone: +1 212-249-4080
When you step into Felice 83, the experience is often consistently good, a major reason to choose this restaurant. As one customer noted from their first visit, it offers "solid and hearty meals, good service, and a pretty interior design." The restaurant’s desserts, sourced from the well-known Sant Ambroeus, are a major highlight, with one review calling them "delicious." This attention to quality, even in the dessert selection, shows a commitment to providing a top-tier dining experience from start to finish.
The **wine list** is a standout feature that is highly praised and a definite reason to visit. Whether you're a connoisseur or just looking for a good glass to pair with your meal, the curated selection of Italian wines, including favorites like Prosecco and Brunello di Montalcino, offers an excellent array of choices. The cocktails and coffee are also worth trying, as they receive high marks and add to the overall elevated experience.
For the food, while one reviewer had a mixed experience with the Tonnarelli cacio e pepe on a subsequent visit, they still praised the **Milanese** as being "good." This suggests that while consistency may occasionally vary with certain dishes, the core of the menu remains strong and reliable. The **Zuppa Contadina**, a hearty soup, and the **Polpettine al Pomodoro** (meatballs) are great choices for starters. For pasta lovers, the **Fettuccine alla Bolognese** and **Lasagna Tradizionale** are classic, comforting options that are sure to satisfy. The restaurant's ability to cater to different dietary needs, with vegetarian options and gluten-free pasta, is another reason it's a great choice for a group.
The atmosphere is a huge part of what makes Felice 83 worth choosing. The blend of casual, cozy, and romantic vibes makes it a versatile spot that can fit any mood. The fact that it is a "great neighborhood spot" that attracts a crowd of locals speaks volumes about its quality and reliability. The service, while sometimes inconsistent as per one review, is generally described as "good," with the host and water staff receiving specific praise. This level of hospitality, combined with the quality of the food and drink, makes for a memorable and pleasant dining experience.
In conclusion, Felice 83 is a gem in the Upper East Side for anyone who appreciates authentic Italian cuisine in an elegant yet relaxed setting. The great wine list, delicious desserts, and popular main dishes make it a solid choice for a variety of occasions. While reservations are recommended, the experience of enjoying their food and wine is well worth the planning. Felice 83 truly brings a piece of Italy to New York, providing a culinary experience that is consistently good and always enjoyable.
Felice 83 Food & drink
TWO COURSE LUNCH
Monday to Friday. Please select one signature dish from each course.
- TWO COURSE LUNCH $34.00
FIRST COURSE
choice of one
- ZUPPA CONTADINA
farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil
- RICOTTA
fresh ricotta, Italian linden spicy honey, figs, sliced almonds
- POLPETTINE AL POMODORO
homemade veal meatballs, tomato sauce, Parmigiano-Reggiano
- COZZE AL VINO BIANCO*
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
SECOND COURSE
choice of one
- PANINO CLASSICO
traditionally cured Tuscan prosciutto, tomato, basil, mozzarella served with salad and roasted potatoes
- PANINO CAPRESE
bufallo mozzarella, Kumato tomato, basil served with salad and roasted potatoes
- FUSILLI AL FERRETTO E BURRATA
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil
- TONNARELLI CACIO E PEPE
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano
- PAILLARD DI POLLO
roasted yellow and green zucchini, pickled radish, sun dried tomato pesto
- NIZZARDA DI SALMONE*
misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, avocado, sun-dried tomatoes, mustard dressing Substitute salmon with grilled chicken
STARTERS
- Zuppa Contadina (V) $16.00
farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil
- Ricotta (V) $19.00
fresh ricotta, Italian linden spicy honey, figs, sliced almonds
- Bruschetta (V) $16.00
crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil
- Burrata e Prosciutto $28.00
local upstate burrata, traditionally cured Tuscan prosciutto
- Polpettine al Pomodoro $21.00
homemade veal meatballs, tomato sauce, Parmigiano-Reggiano
- Tuna Tartare* $29.00
caperberries, Taggiasche olives, peperoncino oil, Yellowfin tuna sauce
- Cozze al Vino Bianco* $23.00
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
- Baked Eggplant Parmigiana (V) $22.00
layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce
- Carciofi e Calamari Fritti $25.00
fried baby artichokes and calamari, basil, lemon
- Arancini (V) $19.00
rice balls, tomato, mozzarella, oregano, served with tartar sauce
SALADS
Additions: Grilled Chicken or Salmon* (+$13), Boiled Egg (+$4), Avocado (+$6)
- Tricolore (V) $21.00
wild chicory misticanza, red wine vinegar, avocado, buffalo mozzarella, Allegretto extra virgin olive oil
- Rucola e Carciofi (V) $23.00
wild arugula, thinly sliced artichokes, shaved Parmigiano-Reggiano, Dijon dressing
- Caprese $21.00
buffalo mozzarella, Kumato tomatoes, fresh organic basil, Felice extra virgin olive oil
- Quinoa (V) $22.00
quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing
- Nizzarda Di Salmone* $29.00
Misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken
- Cavolini Salad $19.00
shaved Brussels sprouts, golden raisins, whipped goat cheese, toasted sliced almonds, house dressing
PASTA
Wheat and gluten-free pasta is available. Add 4 oz of local NY made Burrata (+$11)
- Mezze Maniche Carbonara* $28.00
crispy bacon, eggs, Pecorino Romano, Parmigiano-Reggiano
- Spaghetti all' Arrabbiata (V) $24.00
San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes
- Pappardelle Salsiccia $29.00
sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce
- Fettuccine alla Bolognese $29.00
traditional veal ragù, 24-month aged Parmigiano-Reggiano
- Lasagna Tradizionale $29.00
homemade spinach pasta, slow-cooked veal ragù, béchamel, Parmigiano-Reggiano sauce
- Ravioli della Casa (V) $27.00
housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano
- Gnocchi al Pesto (V) $27.00
basil pesto, string beans, crushed burrata, fresh basil
- Fusilli al Ferretto e Burrata (V) $26.00
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil
- Tonnarelli Cacio e Pepe (V) $27.00
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano
- Conchiglie al Salmone $29.00
handmade conchiglie, organic salmon, smoked salmon, cherry tomatoes, pink sauce, chili pepper, parsley
- Linguine Frutti di Mare* $34.00
Mancini pasta, spicy San Marzano tomato, squid, bay scallops, red Argentinian shrimp, P.E.I. mussels
MAIN COURSES
- Salmone* $39.00
Faroe Islands salmon, green olives-capers intingolo, farro salad, cherry tomatoes, cucumber, sundried tomatoes, capers, parsley
- Branzino al Cartoccio $44.00
oven-roasted Mediterranean sea bass, Yukon Gold, capers, cherry tomatoes, olives, braised shallots, parsley, roasted lemons
- L'Hamburger* $26.00
short-rib blend, taleggio cheese, bacon, red onion confit, tomato, French fries
- Milanese $33.00
traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction
- Tagliata di Manzo* $53.00
sliced Prime Sirloin steak 12 oz, served with roasted potatoes
- Paillard di Pollo $32.00
roasted yellow and green zucchini, pickled radish, sun dried tomato pesto
SIDES
- Cavolfiore al Forno $14.00
baked cauliflower, paprika, capers, hazelnuts, raisins
- Patate Arrosto $14.00
oven roasted potatoes, shallot confit
- Cavolini $14.00
crispy Brussels sprouts, roasted bacon
- Spinaci al Limone $14.00
sautéed spinach, lemon, Felice Extra virgin Olive oil
- Asparagi $14.00
grilled seasoned asparagus, toasted walnuts, basil, parsley
- French Fries $12.00
BRUNCH
- Omelette Vegetariana* (V) $21.00
zucchini, goat cheese, baby kale, roasted potatoes, market fresh greens
- Omelette* $21.00
bacon, Parmigiano-Reggiano, roasted potatoes, market fresh greens
- Crostone con Avocado* (V) $19.00
chopped avocado, poached eggs, toasted bread, peperoncino, lime zest, roasted potatoes, mixed greens
- Uova al Forno* $21.00
two baked eggs, sweet Italian sausage, porcini mushrooms, buffalo mozzarella, truffle oil, tomato sauce, toasted bread
- French Toast (V) $19.00
homemade raisin brioche bread, strawberries, blueberries, maple syrup
- Bagel con Salmone $21.00
Orwashers multigrain bagel, Norwegian smoked salmon, chives cream cheese, bibb lettuce, fried capers, red onion confit
SIDE
- Bacon $9.00
COCKTAILS
- BLOODY MARIA $16.00
Patron Blanco, house mix, Hawaiian salt, adornments
- CANALETTO $16.00
Peach, Wakayama strawberry, Salvia&Limone, Prosecco
- MEZCALITA $18.00
Agua Magica Espadin, Cardenxe Sotol, Spiced Hagave, Tajín
- APEROL SPRITZ $17.00
Pallini Limoncello, Campari, orange bitters, Prosecco
- GARIBALDI $16.00
Campari, orange juice
- ESPRESSO MARTINI $19.00
Grey Goose, Borghetti Caffè, espresso
ZEERO PROOF
- MONTAGUE GARDEN $14.00
Ghia, mango, agave, French Bloom Rosè
Signature
- MEZCALITA $18.00
Agua Magica Espadin, Cardenxe Sotol, Hagave Spiced Nectar, Tajín
- SHIMOI $18.00
Toki, Wakayama strawberry, Salvia&Limone, Aperol, Molinari
- FELICE MARTINI $18.00
Meili Vodka or Botanist Gin, dry vermouth, garnitures
- CAPITAL MULE $18.00
Alb Vodka, Ginger Falernum, lime
- OCEAN DRIVE $19.00
Bombay dry gin, peach, dry vermouth, prosecco, orange blossom water
- ANITA $19.00
El Tesoro Blanco , mango, elote liqueur , Ancho Reyes
- ESPRESSO MARTINI $19.00
Grey Goose, Borghetti Caffè, espresso
- SPICY MARGARITA $19.00
Patron Silver, Hagave Spiced Nectar, lime
Spritz
- CLASSICO $17.00
Prosecco, choice of: Aperol / Campari / Inferno / Paradiso / Galliano Aperitivo
- AMALFI $17.00
Pallini Limoncello, Campari, orange bitter, Prosecco
- BIANCO $17.00
Italicus, Strega, mint, cucumber, Prosecco
- PALIO $17.00
Aperol, Amanatsu Orange, Tuscan Bitter, Prosecco
Negroni Menu
- DURANTE $18.00
Portofino Gin, Italicus, Inferno Bitter, plum
- ICHNOS $18.00
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto
- ORIENTALE $18.00
Roku gin, UME, Martini Bitter, celery shrub
- GONE SMOKING $21.00
Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked
Zero Proof
- HAGAVITO $14.00
Hagave Spiced Nectar, pink grapefruit, soda, salt
- ELBA SPRITZ $14.00
Ghia, pineapple, mint, spiced demerara
- MONTAGUE’S GARDEN $14.00
Ghia, mango, agave, French Bloom Rosè
- ANYTIME NEGRONI $14.00
Lyre gin, Divino Rosso, Fluère Bitter
- PERONI 0.0 $9.00
Italy (N/A)
- CLAUSTHALER PREMIUM $9.00
Germany (N/A)
- BEST DAY BREWERY IPA $9.00
California (N/A)
- LONDON DRY LYRE’S $12.00
- VERMOUTH ROSSO DIVINO $11.00
Beer
- FORST $9.00
Lager, Italy
- DOLOMITI $10.00
Pilsner, Italy
- RADEBERGER $12.00
Pilsner, Germany
- FOUNDER’S CENTENNIAL $12.00
India Pale Ale, USA
- WEIHENSTEPHANER $12.00
Hefeweissbier, Germany
- ABITA LIGHT $9.00
Le Bollicine
Wine by the glass.
- Prosecco DOC $16.00
Glera, Veneto
- Prosecco Superiore Rive di Ogliano Levante Extra Dry $16.00
Masottina 2022, Veneto
- Prosecco Rosé Extra Dry FIOL $18.00
pinot nero, glera, Veneto.
- Lambrusco Concerto $16.00
Ermete Medici, sparkling red, Emilia-Romagna (served chilled)
- Franciacorta Cuvee $24.00
Ca’ del Bosco, chardonnay, pinot nero, pinot bianco, Lombardia.
Vini Rose
Wine by the glass.
- Felice Rosé $16.00
Fattoria Sardi 2024, sangiovese, Toscana.
- Le Cicale $23.00
Fattoria Sardi 2022, vermentino, syrah, Toscana (biodynamic)
- The Orange Fox $16.00
Cantine Miali 2023, verdeca, Puglia (organic)
Vini Bianchi
Wine by the glass.
- Lugana Maiolo $15.00
Cà Maiol 2022, Lombardia
- Vermentino $18.00
Fattoria Sardi 2024, Toscana (biodynamic)
- Pinot Grigio $18.00
Valle dei Laghi 2023, Alto Adige
- Sauvignon Blanc Asimenia $19.00
Podere Sassaie 2024, Toscana
- Felice Chardonnay $17.00
Fattoria Sardi 2024, Toscana
- Gavi di Gavi Bruno Broglia $25.00
Broglia 2019, cortese, Piemonte
- Sancerre Tradition Blanc $27.00
Domaine Roland Tissier & Fils 2024, sauvignon blanc, FR
Vini Rossi
Wine by the glass.
- Etna Rosso $17.00
Setteporte 2021, Sicilia (organic)
- Nebio $18.00
Nebbiolo d’Alba Hilberg-Pasquero 2020, Piemonte
- Felice Sangiovese $18.00
Fattoria Sardi 2024, Toscana
- Cabernet Sauvignon $19.00
Contessa 2021, Toscana
- Barbera d’Alba “Maggiur” $16.00
Luisin 2019, Piemonte
- Cabernet Sauvignon $25.00
Voces El Viajero 2021, Sonoma Valley, CA
- Vino Nobile di Montepulciano $22.00
Avignonesi 2020, sangiovese, Toscana (biodynamic).
- “Super Tuscan” Sebastiano $21.00
Fattoria Sardi 2023, cabernet sauvignon,sangiovese, merlot, Toscana (biodynamic)
- Brunello di Montalcino $32.00
La Togata 2019, sangiovese, Toscana
DESSERTS
- Tiramisù* $16.00
espresso soaked lady fingers, mascarpone cream, cocoa powder
- Torta al Cioccolato (gluten-free) $16.00
homemade cocoa and almond flour cake, vanilla gelato
- Torta Cioccolato e Nocciola $16.00
chocolate cake, hazelnut cream, crunchy dark chocolate
- Cheesecake $16.00
cheesecake topped with wild berry sauce
- Brownie $16.00
traditional brownie, topped with vanilla gelato
- Torta al Pistacchio $18.00
pistachio almond cake, pistachio gelato
- Cantucci e Vin Santo $21.00
traditional Tuscan biscotti with dessert wine
- Signature Felice Gelato Crema “BUONTALENTI“ $29.00
vanilla gelato served with strawberry compote and candied pistachio, served per table
GELATO & SORBETS
1 Scoop for 6 • 2 Scoops for 10
- Gelato
Vanilla • Pistachio • Hazelnut • Chocolate
- Sorbets
Raspberry • Mango
COFFEE
- Americano $4.50
- Espresso $4.00
- Espresso Doppio $5.50
- Macchiato $5.00
- Caffè Latte $6.00
- Cappuccino $6.00
TEA
From La Via del Tè $5
- English Breakfast $5.00
muscatel, woods, spice
- Earl Grey $5.00
citrus, decisive, persistent
- Gunpowder $5.00
green tea, strong, full-bodied, grassy
- Pai Mu Tan $5.00
white tea, honey, velvety, apricot
- Sogno D'Amore $5.00
ripe fruits, vigorous, caramel mou
- Cape Town $5.00
rooibos, rose, sunflower, crème caramel
- Camomilla $5.00
floral, soothing, sweet
- Menta $5.00
peppermint, mellow, sweet mint
DESSERTS WINES & PORT
- Vin Santo, Bellini 2015 500 ml
- Moscato d’Asti Moncalvina, Coppo 2021
- Barolo Chinato, Marolo 750 ml
- Brachetto d’Aqui, Braida 2019
- Taylor Fladgate 20 yrs
AMARI, CORDIALI & GRAPPE
- Amaro Braulio $17.00
- Amaro Averna $17.00
- Amaro dell’Etna $17.00
- Dimmi Liquore $14.00
- Fernet Branca $16.00
- Fernet Branca Menta $16.00
- Cynar $15.00
- Montenegro $15.00
- Disaronno $17.00
- Cointreau $17.00
- Grand Manier $17.00
- Frangelico $14.00
- Limoncello $14.00
- Galliano $17.00
- Sambuca $14.00
- Finocchietto Don Ciccio $14.00
- Grappa Capovilla $18.00
- Grappa Nonino Chardonnay $16.00
- Milla, Chamomile Grappa, Marolo $16.00
COGNAC, CALVADOS & BRANDY
- Hennessy V.S $18.00
- Rémy Martin V.S.O.P $21.00
- Rémy Martin X.O. $70.00
- Calvados V.S. Pierre Huet $15.00
- Pear Brandy Pere di Poli $15.00
SANDWICHES
Made with freshly baked ciabatta bread, served with roasted potatoes and mixed greens
- CAPRESE (V) $19.00
tomato, buffalo mozzarella, basil, Allegretto extra virgin olive oil, black pepper
- CLASSICO $22.00
prosciutto Toscano, buffalo mozzarella, Kumato tomato, basil
- POLLO $21.00
herb marinated chicken breast, tomato, bacon, mayo, lettuce
Party Platter
- Party Platter Arancini $81.00
rice balls, tomato, mozzarella, oregano, served with tartar sauce 8-10 People
- Party Platter Ricotta $54.00
toasted country bread, fresh ricotta, Italian linden spicy honey, figs, almonds 8-10 People
- Party Platter Focaccia Al Prosciutto $72.00
Focaccia bread, Tuscan prosciutto, tomato, arugula, basil, Felice Extra virgin olive oil 8 People
- Party Platter Caesar Salad $57.00
romaine lettuce, 24-month aged Parmigiano-Reggiano, croutons, Caesar dressing 4-6 People
- Party Platter Arugula And Fennel $54.00
wild arugula, thinly shaved fennel, Parmigiano-Reggiano, vinaigrette dressing 4-6 People
- Party Platter Rigatoni Alla Bolognese $104.00
traditional veal ragù, 24-month aged Parmigiano-Reggiano 6-8 People
- Party Platter Mezze Maniche Cacio E Pepe $103.00
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano 6-8 People
- Party Platter Polpettine Al Pomodoro $86.00
homemade veal meatballs, Pomarola tomato, Parmigiano-Reggiano 8-10 People
- Party Platter Party Bruschetta Al Pomodoro $46.00
crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil 8-10 People
- Party Platter Focaccia Caprese $67.00
Focaccia bread, mozzarella fior di latte, tomato, basil, Felice Extra virgin olive oil 8 People
- Party Platter Tricolore $57.00
misticanza garden salad, radishes, buffalo mozzarella, avocado 4-6 People
- Add Protein: Grilled Chicken or Salmon $35.00
- Party Platter Fusilli Al Pomodoro E Basilico $86.00
roasted cherry tomato Pomarola sauce, fresh basil, 24-month aged Parmigiano-Reggiano 6-8 People
- Party Platter Chicken Milanese $63.00
traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction 6-8 People
Felice 83 Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour food
- Hard liquor
- Late-night food
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Locals
Planning
- Brunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Pets
- Dogs allowed outside
Felice 83 Photos










Felice 83 Location
Felice 83 Reviews
cacio e pepewine listbrunchbartenderbruschettaartichokemanagerwine barfood and winelighting
★ 5★ 4★ 3★ 2★ 1Consistently good food and great service. Nice chill vibe. Delicious desserts from Sant Ambroeus. Great neighborhood spot.
May 16 · the bbUpdate 7/2025:I went back here yesterday with my daughter because I enjoyed my first visit. Tonnarelli cacio e pepe was undercooked. Some strands were even clunked together, hardened. I brought this to my server's attention, but my replacement was pretty shabby. Cooked pasta, but it was watery and there was hardly any cheese. I didn't want to keep talking about it at this point so just finished it. My daughter commented I would have made it better at home.Milanese was good though.The host was great when seating us, the people pouring water were great, but I didn't like my server whom I didn't really see much of.---‐---------From 05/2025:Pretty solid and hearty meals, good service, and pretty interior design.
July 06 · Yui MuiI love Felice for its classy vibe and consistently great food. The lighting is always perfect, setting just the right mood. Stepping inside feels like traveling back to the ’90s—the space exudes a timeless elegance, effortlessly sophisticated yet unpretentious. It’s like a poised, mid-aged woman who has seen it all—sitting quietly, sipping her drink, making no effort to demand attention, yet impossible to ignore.The staff here are warm and attentive, checking in frequently to ensure everything is just right. As for the food—it’s incredible. I’ve been here three times, and each visit, I’ve ordered the ricotta crostini without hesitation. The rich, creamy ricotta pairs beautifully with honey, figs, and crispy almonds, creating a perfect balance of texture and flavor. It’s a must-try.The entrées never disappoint. I’ve had the chicken, branzino, and pasta, and each dish surprised my palate with unexpected twists. I love how the chefs infuse creativity into classic dishes, making every bite exciting.Despite its popularity, Felice never feels overwhelmingly crowded, which adds to its charm. That’s why I keep coming back. This is my go-to spot when I want to sit back, relax, and enjoy a great meal in a beautiful setting.
February 23 · Garfield XI used to go to the Brooklyn location, and today we tried this location for the first time. They didn’t disappoint! The food was amazing, the service was great, and the manager, Gabriela, was very pleasant—she checked in on us to see how we were doing.
February 15 · Jinhee SonI got delivery through seamless: This was terrible. The lettuce, artichokes and salad dressing rancid, the cheese excessively salty, the pasta was not cooked and the basil was brown plus the cheese on the pasta advertised as burrata was not burrata- it was just melted cheese. The food, which was 75 dollars with delivery fees, tip and tax, went into the garbage.Right after the review posted, I received a call from the restaurant offering to send something else or issue a refund for the food. I appreciate that they reached out to make things right!
August 17 · Emily H
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