FIELDTRIP Introduce
Introduction / Overview
In the heart of bustling New York City, where diverse culinary traditions from around the globe converge, FIELDTRIP offers a unique and modern take on African and global comfort food. Located in the iconic Rockefeller Plaza, this restaurant stands out by centering its menu around rice, a staple food that connects cultures worldwide. FIELDTRIP is more than just an eatery; it's a celebration of heritage and flavor, identifying proudly as a Black-owned business. Its mission is to bring a fresh, healthy, and accessible dining experience to the city, making globally-inspired rice bowls the star of the show. The concept is simple yet brilliant: choose your rice, your protein, and your sauce to create a personalized bowl that is as flavorful as it is satisfying. This approach has quickly made it a popular destination for a quick, delicious, and fulfilling meal in one of the city's busiest areas.
FIELDTRIP's menu is a testament to its innovative spirit. It seamlessly blends traditional African and Caribbean flavors with contemporary fast-casual dining. The result is a menu that is both familiar and exciting, offering a wide array of options that cater to different tastes and dietary needs. Whether you're in the mood for the savory goodness of Braised Beef, the spicy kick of Jerk Salmon, or a flavorful vegetarian option like Chickpea Curry, there's a bowl for everyone. The quality of the ingredients is evident, with options like Carolina Gold Fried Rice and Jollof Basmati Rice providing a flavorful base for every bowl. This commitment to fresh, healthy, and delicious food, combined with a quick-service model, has positioned FIELDTRIP as a go-to spot for busy professionals, tourists, and locals alike who are looking for a meal that is both convenient and memorable. The restaurant’s atmosphere is casual and trendy, reflecting the vibrant energy of its Midtown location and creating a welcoming space for all diners.
Location and Accessibility
FIELDTRIP is conveniently located on the Concourse Level of 30 Rockefeller Plaza, New York, NY 10112, USA. This highly sought-after location places it right in the center of Midtown Manhattan, making it an ideal dining destination for a wide range of patrons. The concourse level provides a convenient, protected space from the elements and a direct connection to the network of subway stations and other businesses in the area. The restaurant is easily accessible via multiple subway lines, including the B, D, F, M, and 6 trains, which stop directly at Rockefeller Center. This ensures that whether you're working in a nearby office, visiting the Top of the Rock, or simply passing through the area, a delicious meal is just a short walk away. The accessibility of the location is one of its major highlights, providing a quick and easy solution for lunch or dinner in a notoriously busy part of the city.
The establishment is committed to making its space welcoming for everyone, with several accessibility features in place. It has a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can navigate the restaurant comfortably. This thoughtful design detail enhances the overall dining experience for all patrons. The concourse setting also provides a comfortable and relaxed environment away from the street-level hustle and bustle, allowing for a more pleasant and leisurely meal. Its location makes it a popular spot for a variety of crowds, including families and students, and its inclusive atmosphere is a key part of its appeal. The convenience of its address in one of New York’s most famous landmarks solidifies FIELDTRIP's place as a premier destination for a quick and satisfying meal.
Services Offered
- No-contact delivery: Offers a safe and convenient way to receive your food, adhering to modern health standards.
- Delivery: Standard delivery services are available to bring the restaurant's unique bowls directly to you.
- Takeout: Place an order and pick it up quickly, perfect for a busy schedule.
- Dine-in: Enjoy your meal in the casual and comfortable atmosphere of the restaurant's seating area.
- Catering: FIELDTRIP offers catering services with options for large-format rice and protein pans, perfect for office events or group gatherings.
- Healthy options: The menu emphasizes fresh, wholesome ingredients and provides a number of healthy choices.
- Vegetarian options: Several vegetarian and plant-based dishes are available, including the popular Chickpea Curry bowl and Quinoa Falafel.
Features / Highlights
- Black-owned business: FIELDTRIP proudly identifies as a Black-owned establishment, contributing to the diversity of New York’s culinary landscape.
- Fast service: Known for its efficiency, making it a perfect spot for a quick lunch or dinner.
- Casual and trendy atmosphere: The restaurant has a relaxed yet stylish vibe that appeals to a modern crowd.
- Family-friendly and inclusive: The establishment is noted as being family-friendly, LGBTQ+ friendly, and a transgender safespace, creating a welcoming environment for all.
- Unique menu: Specializes in African-inspired rice bowls, offering a distinctive culinary experience not commonly found in fast-casual dining.
- High-quality ingredients: The focus on fresh, healthy, and organic dishes ensures a flavorful and satisfying meal.
- Catering services: Provides convenient catering options for groups and corporate events, with large pans of rice and protein available.
- Accessibility: Features a wheelchair-accessible entrance, restroom, and seating, ensuring a comfortable experience for all patrons.
Contact Information
For more information, to place an order, or for catering inquiries, you can contact FIELDTRIP using the details below:
Address: 30 Rockefeller Plaza Concourse Level, New York, NY 10112, USA
Phone: (646) 693-3469
What is worth choosing
The menu at FIELDTRIP is a fantastic exploration of flavor, and while every bowl is a worthy choice, a few items truly stand out and showcase the restaurant's unique culinary identity. For a classic and satisfying meal, the Mambo Roast Chicken bowl is an excellent choice. It combines tender, flavorful roast chicken with your choice of rice and sauce, creating a perfect balance of savory and subtle spice. The Jerk Salmon bowl is another must-try, offering a rich, spicy, and satisfying flavor profile that highlights the quality of the fish. These protein options, when paired with the signature Jollof Basmati Rice, create a truly memorable and authentic-tasting meal that pays homage to classic African and Caribbean cuisine.
Beyond the main bowls, the menu's "Extras & Sides" are where you can find some of FIELDTRIP’s most inventive and delicious offerings. The Oxtail Egg Roll is a standout item, a creative fusion that delivers a burst of rich, savory flavor in a crispy, portable form. The Sweet Plantains are another highly recommended side, a perfect blend of sweet and soft that complements any main dish. And for those looking for a healthier alternative, the Crispy Brussels are an excellent choice, adding a delightful crunch and earthy flavor to your meal. The commitment to providing diverse options extends to their beverage menu, which features unique and refreshing drinks like the Pineapple Ginger Lemonade and Watermelon Mint Green Tea. These custom-made beverages are a perfect pairing for the bold flavors of the food and are a testament to the restaurant's creativity. As one customer noted, the availability of Sorrel and Pineapple Ginger drink, which are staples in Caribbean cuisine, is a major highlight, as it provides a familiar taste of home for many.
What truly makes FIELDTRIP worth choosing, however, is not just the food but the entire experience. It's a place that offers a fast, healthy, and high-quality meal without the pretense. The casual, trendy, and inclusive atmosphere makes everyone feel welcome. The fact that it is a Black-owned business with a clear mission to share culturally significant food with a wider audience adds to its appeal and importance within the New York dining scene. While some may find certain items to be on the pricier side or experience a lack of flavor in a specific dish, as one review mentioned, the overall consensus is that the food is a unique and satisfying experience. The fast service and friendly staff, combined with a menu that is both delicious and culturally rich, make FIELDTRIP a top destination for those seeking an authentic and modern taste of African-inspired cuisine in the heart of New York City. It is a place that celebrates the power of rice as a common thread that connects us all, one flavorful bowl at a time.
FIELDTRIP Menu
Bowls
- Mambo Roast Chicken $16.55
Mambo Glazed Roasted Chicken, Fried Rice, Crispy Brussels
- Jerk Salmon $18.50
Jerk Salmon, Avocado Slice, White Herb Rice, Plantains, Mango Chow
- NYC Breakfast $13.95
Fried Egg, Plantain Fried Rice, Green Pepper, Avocado Cilantro, Chili FlakesBeef Pastrami +4.50
- Fried Chicken $13.70
Chicken Breast, Carolina Gold Fried Rice, Wok Veggies, New Jack Sticky BBQ Sauce, Scallions
- Roast Chicken $13.45
Chicken Thighs, Jollof Basmati Rice, Wok Veggies, Avocado Cilantro, Pickled Red Onions
- Braised Beef $13.85
Slow-Cooked Angus Beef, Texas Brown Rice, Chipotle Black Beans, Wok Veggies, Scallions, Fresno Chilis
- Salmon $14.80
Fresh Cut Salmon, Pineapple Black Fried Rice, Wok Veggies, Piri-Piri Sauce, Scallions
- Crispy Fish $12.45
Market Fish, Herbed Rice, Wok Veggies, Tartar Sauce, Pickled Red Onions
- Chickpea Curry $12.95
Eggplant & Chickpea Curry, Texas Brown Rice, Wok Veggies, Scallions
Roti Roll
- Chopped Cheese Roti Roll $14.95
Ground Turkey, Cheddar Cheese, Red Onion, Green Pepper, Mayo Ketchup Sauce
Extras & Sides
- Oxtail Egg Roll $9.95
Crispy Egg Roll, Stuffed with Braised Oxtail, Napa Cabbage, Red Onion, Turmeric, New Jack Sticky BBQ Sauce
- Mango Chow $6.00
Cucumber, Mango, Cilantro, Lime, Chilis
- Sweet Plantains $5.45
Hot Honey
- Crab Pockets
Blue Crab, Garlic, Garlic Herb Cream Cheese, Sweet & Sour Sauce
- Nana's Bread $4.45
Buttery Flatbread served with your choice of sauce
- Yuca Chips $4.95
- Quinoa Falafel $4.95
Roasted Corn, Mushroom, Black Bean Falafel
- Crispy Brussels $4.95
Hot Honey, Shallots
- Wok Veggies $4.25
Napa Cabbage, Collard Greens, Garlic, Ginger, Red Onions, House Sweet Chile Sauce
- Chipotle Black Beans $3.50
Drinks
- Pineapple Ginger Lemonade $4.50
20 oz
- Watermelon Mint Green tea $4.50
20 oz
- Apple Cider Turmeric $4.50
20 oz
- Coke Zero $4.00
- Diet Coke $3.75
- Mexican Coke $4.50
- Mexican Fanta $4.50
- TopoChico Sparkling Water $4.50
- Smart Water Alkaline $4.50
12 oz
- Smart Water $5.50
18 oz
Desserts
- Rice Crispy Treats $4.50
Caramel Coconut
Bowls
- Fried Chicken $15.00
Chicken Breast, Carolina Gold Fried Rice, Wok Veggies, New Jack Sticky BBQ Sauce, Scallions
- Roast Chicken $15.00
Chicken Thighs, Jollof Basmati Rice, Wok Veggies, Avocado Cilantro, Pickled Red Onions
- Braised Beef $15.00
Slow-Cooked Angus Beef, Texas Brown Rice, Chipotle Black Beans, Wok Veggies, Scallions, Fresno Chilis
- Salmon $15.00
Fresh Cut Salmon, Pineapple Black Fried Rice, Wok Veggies, Piri-Piri Sauce, Scallions
- Crispy Fish $15.00
Market Fish, Herbed Rice, Wok Veggies, Tartar Sauce, Pickled Red Onions
- Chickpea Curry $15.00
Eggplant & Chickpea Curry, Texas Brown Rice, Wok Veggies, Scallions
Protein Options
- Pan of Fried Chicken $75.00
Hand-Battered Chicken Breast
- Pan of Roast Chicken $78.00
11 Spice Roast Chicken Thighs
- Pan of Braised Beef $81.00
Slow-Cooked Angus Beef
- Pan of Salmon $87.00
Steamed Salmon12 Pieces per pan
- Pan of Crispy Fish $84.00
Cornmeal-Crusted Market Fish
- Pan of Chickpea Curry $77.00
Eggplant, Chickpea Curry
- Pan of Quinoa Falafel $84.00
Roasted Corn & Quinoa Mushroom Black Bean Falafel 40 Pieces
Rice Options
- Pan of Carolina Gold Fried Rice $69.00
- Pan of Jollof Basmati Rice $63.00
- Pan of Texas Brown Rice $63.00
- Pan of Pineapple Black Fried Rice $69.00
- Pan of Herbed Rice $63.00
Sauce Options
- Quart of New Jack Sticky BBQ Sauce $15.00
- Quart of Avocado Cilantro Sauce $15.00
- Quart of Piri Piri Sauce $15.00
- Quart of Tartar Sauce $15.00
- Quart of Cucumber Coconut Yogurt $15.00
Flavor Enhancement Options
- Quart of Scallions $9.00
- Quart of Fresno Chilis $9.00
- Quart of Pickled Red Onions $9.00
Extras & Sides
- Sweet Plantains $30.00
Hot Honey25 pieces
- Crab Pockets $45.00
Blue Crab, Garlic, Garlic Herb Cream Cheese, Sweet & Sour Sauce 25 Pieces
- Yuca Chips $23.50
contains sesame seeds5 Bags
- Wok Veggies $51.00
Napa Cabbage, Collard Greens, Garlic, Ginger, Red Onions, House Sweet Chile Sauce *contains soy
- Chipotle Black Beans $30.00
Drinks
- Assortment of Bottled Drinks $6.00
Items can include:Coke ZeroDiet CokeMexican CokeMexican FantaTopoChico Ginger BeerTopoChico Sparkling WaterSmart Water
Desserts
- Rice Crispy Treats $4.75
Caramel Coconut
FIELDTRIP Details
From the business
- Identifies as Black-owned
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Comfort food
- Healthy options
- Organic dishes
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Trendy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Kids' menu
FIELDTRIP Photos










FIELDTRIP Location
FIELDTRIP
30 Rockefeller Plaza Concourse Level, New York, NY 10112, USA
FIELDTRIP Reviews
braised beefhealthyroast chickencrispy fishrice bowlsorrelsalmon bowlplantainsgreensshrimp bowl
★ 5★ 4★ 3★ 2★ 1Came here for lunch when I was employed and the food is really good. The flavors are not overpowering and very subtle but still tasty. Portion is really good as well. Service is great. And the drinks are good. Some seating space and decent price.I was happy they had sorrel and pineapple ginger drink, which I am familiar with. I really liked the fish. And the sauces.
January 22 · Jo (J's 2 Real)I wanted to try something new for lunch, went to Fieldtrip at peak lunch hour the service was fine but the food was not worth it. I got the most flavorless chickpea curry in the world also the falafel had this goopy texture really off putting. I paid $20 for this Bowl mostly was filled with collard greens. Definitely not worth it, you can find amazing options for $20 somewhere else.
April 11 · saba NUpdated from 5 stars. I last visited 2 weeks ago after creating a bowl and today a diff cashier was extremely hostile when I asked to do the same. She was yelling that "WE DONT DO THAT"over and over, and when I said I was just here weeks ago she said THAT WAS THEN... The guy serving corrected her and kindly stepped in to take my order. This lady needs more training not only with the offerings of the restaurant she works, but her attitude, and give the other guy needs a raise! Here is her in the photo.The jerk meatballs were fabulous with the sauce and tolerably spicy if you're sensitive. Plantains still great but you dont get many. Sliced peppers great even if lukewarm. And juices are fantasticI'm unsure why reviews are so mid. After sampling the incredible coco rice grits, which is fragrant, sweet and soft/sticky, I made a bowl of that, plantains + fried fish. It was excellent! The lemonade is phenomenal as is the turmeric drink. The sorrel is relatively bland. Woman beside me was tearing up her salmon bowl! I want to try that, the shrimp and jerk meatballs. Register could def be more friendly. Wish there were Queens locations
August 12 · M BI entered this location at 645pm on a Wednesday & was waiting nearly 5 mins to place my order despite being the only one there, NO GREETING NO NOTHING!I got two fried chicken bowls & the rice was delicious & the vegetables were crunchy but the CHICKEN was DRY there was no moistness to it at all.The crab pockets tho were spot on that blue crab meat was most definitely real deal.Will I go back to try another bowl?Yes maybe a shrimp bowlWhen?No time soon
October 26 · Sports Opinion LogMy first time visiting. I had the crispy fish and collard green rice bowl. The fusion was scrumptious. I cannot wait to try the other bowls.
May 18 · Velda Hunter
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