Fonda Introduce
Nestled in the heart of New York’s Chelsea neighborhood,
Fonda
is more than just a Mexican restaurant; it's a vibrant and trendy dining destination that brings the rich flavors of authentic Mexican cuisine to life. Known for its casual yet cozy atmosphere and stylish decor, Fonda offers a welcoming escape from the city’s hustle and bustle. It has quickly become a popular spot for locals, tourists, and groups looking for a memorable meal. The restaurant prides itself on serving flavorful dishes and craft cocktails that stand out in a city with no shortage of dining options.Fonda’s menu is a carefully curated selection of classic and contemporary Mexican dishes. From the popular
Taquitos
and traditional appetizers likeGuacamole
to a wide variety ofEntrees
, every dish is crafted with fresh ingredients and a deep understanding of flavor. What truly sets Fonda apart is its commitment to inclusivity, offering a dedicated vegetarian and vegan menu that ensures everyone can find something delicious to enjoy. This focus on catering to diverse dietary needs, without compromising on taste, has made it a go-to spot for many.The restaurant’s reputation is also built on its lively ambiance and exceptional cocktails. While some reviewers have noted occasional delays in service, the general consensus is that the food and drinks are well worth the wait. The bar is a central feature of the restaurant, known for its creative and tasty cocktails, particularly the
Margaritas
. The lively, and at times loud, atmosphere contributes to the trendy and fun vibe, making it a great spot for a social outing with friends or a lively date night. The clean and stylish interior, as well as a well-maintained restroom, adds to the overall pleasant dining experience.With offerings that include brunch, lunch, and dinner, Fonda is a versatile choice for any time of day. Its popularity means that reservations are recommended, especially for brunch and dinner, as there is often a wait. The restaurant’s ability to draw a crowd and receive positive feedback on its food, drinks, and decor highlights its success in creating a truly special dining spot in a very competitive market. Whether you’re a fan of spicy food or looking for a comforting classic, Fonda provides a fantastic and authentic culinary journey.
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Fonda is located at
189 9th Ave, New York, NY 10011, USA
, placing it in the popular and easily accessible Chelsea neighborhood. This prime location makes it a great spot for both residents and visitors exploring the area. The restaurant is situated on a well-known avenue, making it easy to find and a convenient stop during a day of shopping or sightseeing.The restaurant offers a variety of service options to cater to different dining preferences. You can choose to
dine-in
and experience the cozy and vibrant atmosphere, or enjoy your meal in the fresh air with theiroutdoor seating
. For those who prefer to eat at home,takeout
anddelivery
services are available, along withcurbside pickup
for added convenience.Accessibility is a key feature of Fonda. The restaurant has a
wheelchair accessible entrance
andwheelchair accessible seating
, ensuring that all guests can comfortably enjoy their meal. While parking in the area can be limited to paid street parking, its central location makes it easily reachable via public transportation. Fonda is a destination that combines a fantastic culinary experience with practicality and ease of access.---
Dine-in: Enjoy the full Fonda experience by dining in. With a cozy and trendy atmosphere and attentive table service, it's a great place for a relaxed meal. Reservations are highly recommended for dinner and brunch, as the restaurant is known to have a wait.
Outdoor Seating: During pleasant weather, you can dine outside on their patio. This provides a great opportunity to enjoy your food and drinks while taking in the lively energy of the neighborhood.
Takeout and Curbside Pickup: For those on the go, Fonda offers a convenient takeout service. You can place your order and pick it up at the restaurant. Curbside pickup is also available, making the process even more seamless.
Delivery: Fonda partners with delivery services to bring their delicious food directly to your doorstep. This is a perfect option for a cozy night in or a convenient office lunch.
Catering: For events and large gatherings, Fonda offers catering. Their menu of appetizers and entrees is perfect for feeding a crowd, bringing the authentic flavors of Mexico to your party or corporate event.
---
Authentic Mexican Cuisine: Fonda prides itself on serving authentic Mexican flavors. The menu features a variety of classic dishes, from different types of
Taquitos
to a selection ofEnchiladas
, all prepared with high-quality ingredients. TheirBirria De Res
andCochinita Pibil
are particularly noteworthy, showcasing the rich culinary traditions of Mexico.Great Cocktails: The bar at Fonda is a major highlight. They are known for their expertly crafted cocktails, especially their
Margaritas
, which can be ordered by the glass or in a large pitcher for sharing. The happy hour is also a popular feature, offering great deals on drinks and food.Vegetarian and Vegan Options: The restaurant offers a separate menu for vegetarians and vegans, ensuring that those with plant-based diets have a wide variety of delicious choices. From
Enchiladas Vegetarianas
toHuarache Con Hongos
, the options are both creative and flavorful.Cozy and Trendy Atmosphere: The interior of Fonda is described as both cozy and trendy. The decor is lovely and the atmosphere is lively, making it a great spot for a fun outing. The presence of a full
bar onsite
adds to the dynamic energy of the place.Fast Service and Popularity: While some patrons mention a wait, the restaurant is known for its fast service once you are seated. Its popularity for lunch, dinner, and brunch indicates that it's a well-regarded spot for a variety of occasions. The fact that it's a go-to for many locals speaks volumes about its quality.
---
Address: 189 9th Ave, New York, NY 10011, USA
Phone: (917) 525-5252
---
Choosing Fonda means you are in for a treat that extends far beyond just the food. The entire dining experience is what makes it a must-visit. The food is authentically Mexican and packed with flavor. The
Guacamole
is a popular appetizer, often ordered as a "Double Guacamole" to share. For main courses, theEnchiladas Suizas
andBirria De Res
are excellent choices that showcase the restaurant's culinary skill. ThePescado Tropical
andSalmón Mancha Manteles
are perfect for those who enjoy seafood, offering unique and delicious flavor combinations.Beyond the main courses, the drinks are a highlight. The
Margaritas
are a definite reason to visit, whether you are having a solo drink or sharing a pitcher with friends. The happy hour specials on both drinks and food make it an even more attractive option for a fun and affordable night out. The variety of cocktails and other beverages, including beer and wine, ensures that there’s a perfect drink pairing for every meal.The atmosphere is another compelling reason to choose Fonda. The decor is described as "cute" and "cozy," with a trendy and lively vibe that makes it a great place to be. While it can be a bit loud, as one review pointed out, it's a part of the vibrant, celebratory feeling of the restaurant. The staff, despite occasional service delays, is generally accommodating and helpful. The ability to make reservations is a significant benefit, allowing you to bypass the wait that is common at such a popular spot.
Ultimately, Fonda is worth choosing for its combination of delicious, authentic food, an outstanding cocktail program, and a lively, trendy atmosphere. It's a place where you can find delicious comfort food, small plates for sharing, and a great setting for a night out. The fact that it is a go-to for locals and consistently receives positive reviews for its food and ambiance solidifies its status as one of the top Mexican restaurants in the city.
Fonda Food & drink
Taquitos
- Pollo $13.50
Chipotle rubbed chicken, queso fresco, onion, cilantro, avocado salsa verde.
- Campechano $14.95
Diced steak, chorizo, onion, serrano and chile de arbol salsas.
- Carne Asada $14.50
Grilled marinated skirt steak with onions, cilantro and salsa de árbol.
- Filete $14.95
Beef tenderloin, bacon, poblano peppers, onions, Chihuahua cheese, cilantro and spicy habanero salsa.
- Al Pastor $13.95
Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo salsa.
Desserts
- Citrus Tres Leches $10.00
Citrus three milk soaked sponge cake served with Chantilly cream and fresh berries.
- Flan De Cajeta $10.00
Goat milk caramel flan, with whip cream and crushed buñuelos.
Appetizers
- Frijolitos Con Queso $11.95
Soupy black beans, queso fresco, avocado, salsa verde, crema and pickled radishes
- Zarape De Pato $16.95
Soft corn tortillas filled with braised duck, roasted tomato-habanero cream sauce.
- Huarache Con Hongos $13.95
Oval organic masa “boat”, black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema.
- Kids Quesadilla $9.95
- Croquetas De Jaiba $17.50
Blue crab croquettes served with three sauces, avocado serrano, pickled jalapeno mayo, and habanero roasted tomato.
- Sopa De Tortilla $11.95
Roasted tomato pasilla chicken broth with crispy tortillas, chicken, Chihuahua cheese, avocado and crema.
- Ceviche De Atun $16.95
Diced rare ahi tuna and baby shrimp, citrus chipotle marinade, parsley & mint.
- Tostadas De Carne $14.95
Crispy tortillas with black beans, topped with habanero spiked shredded beef, romaine lettuce, cured red onions, radishes and crema.
- Queso Fundido Con Chorizo $16.95
Oaxaca and Chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa (substitute chorizo with sautéed mushrooms or poblano peppers strips).
- Kids Chicken Quesadilla $11.95
- Double Guacamole $25.95
Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
- Flautas De Pollo $12.95
Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de Oaxaca salsa, queso fresco and crema
- Guacamole $16.95
Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
Vegetarian & Vegan Menu
- Queso Fundido Espinaca $16.95
Oaxaca and chihuahua cheeses baked with your choice of sautéed spinach or mixed mushrooms, served with hand pressed corn tortillas and tomatillo serrano salsa verde.
- Guacamole $16.95
Guacamole made to order, served with chips and pasilla de Oaxaca salsa.
- Queso Fundido Mushrooms $16.95
- Vegetarian Enchiladas $24.95
Enchiladas topped with chopped onions, cilantro, crema and queso fresco. Choice of sauce: tomatillo serrano sauce or roasted tomato habanero sauce.
Margaritas
- Margarita For 2 $17.00
Makes 2 Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy
- Margarita Pitcher $39.00
Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy
Entrees
- Cochinita Pibil $27.95
Slow braised achiote marinated pork shoulder, pickled white onions
- Enchiladas Cremosas $27.95
Slow braised achiote marinated pork shoulder, pickled white onions
- Carne Tampiqueña $37.95
- Pescado Tropical $31.95
Beef tenderloin and chorizo skewer over white rice, salsa verde and salsa roja
- Chile's Rellenos De Espinaca $25.95
- Alambre Mexicano $37.95
Sides
- SD Avocado $4.95
- SD Rice $5.00
- SD Mixed Greens $5.95
- Trio Of Salsas With Chips $5.95
Tomatillo Salsa Verde Pasilla de Oaxaca and Habanero Salsas
- SD Charro Beans $5.00
- SD Steak $13.00
- Calabaza Con Colecitas $8.95
Roasted butternut squash and Brussels sprouts, agave, olive oil, lime.
- SD Black Beans $5.00
- Chips & Slasa $5.00
- Side Veggies $5.95
- Chips $3.00
- SD Salmon $13.00
- Pico De Gallo $6.95
- Chicharrones $5.00
Pork rinds freshly fried to perfection.
- SD Rice And Beans $10.00
- SD Shrimp $13.00
- SD Tortillas $3.00
- Platanos Fritos $9.50
Sweet plantains with crema and queso fresco.
- 2 Oz Salsa $1.00
- Espinacas Con Hongos $9.50
Sauteed spinach and mixed mushrooms
- Esquites $9.50
Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.
- SD Chicken $8.00
Taquitos
- VT Hongos $12.95
Sautéed mixed mushrooms with epazote, queso fresco and pasilla de Oaxaca salsa
- VT Poblanos $12.95
Creamy roasted poblano pepper strips, pickled red onions and avocado tomatillo salsa.
Entrees
- Carnitas De Fonda $27.95
Slow braised pork shoulder, salsa verde, pickled poblano peppers, charro beans and tortillas to build your own tacos.
- Enchiladas Vegetarianas $24.95
Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapenos and chihuahua cheese; topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco and cilantro.
- Salmón Mancha Manteles $27.95
Seared salmon fillet over creamy stewed zucchini with jalapeños, corn kernels and cliantro.
- Asada Con Hongos $34.95
Grilled skirt steak with corn mushroom sauce, served with green bean escabeche.
- Pollo Norteño $26.95
Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chiles serranos “toreados” and cured red onions, with warm hand pressed tortillas.
- Camarones Mosquito $28.95
Seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice.
- Enchiladas De Mole Negro Oaxaqueño $27.95
Soft corn tortillas filled with braised chicken topped with a stone ground Oaxacan black mole, chopped onions, crema, queso fresco, cilantro and sesame seeds.
- Birria De Res $29.95
Slow braised beef in a guajillo birria broth.
- Tacos De Pescado Entree $25.50
Three crispy fish tacos, house salad (also prepared grilled)
- Camarones Adobados $28.95
Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.
- Enchiladas Suizas $26.95
Pulled chicken filled tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses.
Ensaladas
- Ensalada De Aguacate Y Zanahorias $14.95
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
- Ensalada Fresca $12.95
Jicama, cucumbers, oranges and mango, lime chile dressing.
- Ensalada De Sandia $14.95
- Ensalada Fonda $12.95
Arugula, radishes, red onions, green apple and carrots tossed with a lemon, olive oil vinaigrette.
Sides
- Calabaza Con Colecitas $8.95
Roasted butternut squash and Brussels sprouts, agave, olive oil and lime.
- Platanos Fritos $8.95
Sweet plantains with cream and queso fresco
- Esquites $8.95
Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise
- Espinacas Con Hongos $8.95
Sautéed spinach and mixed mushrooms.
Dessert
- Choco Flan $10.95
- Strawberry Tree Leche $10.95
Salads
- Ensalada De Betabel $12.95
Roasted beets, avocado, cotija cheese, and lime with olive oil dressing.
- Ensalada Fonda $11.95
Arugula, radishes, green apple and red onions tossed with a simple lemon, olive oil vinaigrette.
- Ensalada De Aguacate Y Zanahorias $13.95
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
- Ensalada Fresca $11.95
Jicama, cucumbers, oranges and mango, lime chile dressing.
Fonda Details
Service options
- Outdoor seating
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trending
- Trendy
Crowd
- Groups
- Locals
- Tourists
Planning
- Brunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Fonda Photos










Fonda Location
Fonda Reviews
margaritasbrunchcocktailshappy hourhibiscuschelseaappetizersmushroomsfreezingsolid
★ 5★ 4★ 3★ 2★ 1I'm not looking for a lot but everything here was great and the staff was accommodating. Vegetarian options, tasty drinks, lovely decor, helpful staff. Really cute interior too. Might be a bit loud. Whatever. Live a little!Also though, don't go with a person who will tell you that you're sweating because you ate spicy and hot food. Also, don't wipe that sweaty brow on them and expect them not to get angry.
June 06 · Ian SpiridigliozziMy partner and I came here for dinner last minute. It's a cute cozy venue. I'd go again but I couldn't quite give 5 stars simply due to service. I wish the waiter that initially greeted us actually said hello/greeted us. Instead he approached the table without saying anything and we were expected to jump right in to order. Something as simple as saying, "Hello there," can ease into the service. The food and drinks were very good. However, the drinks took quite a while to make their way to us and we ordered essentially classic margaritas. My partner opted not to get a second drink because it might have taken too long. As far as atmosphere is concerned, Fonda is very cute inside and the bathroom was very clean. Nice place.
March 08 · Donnie ChaunceyFantastic value for bottomless brunch—margaritas included! Service was friendly and attentive, and the food tasted fresh and full of flavor. Highly recommend for a fun, satisfying weekend outing.
June 05 · Lisa NielsenFor our food, I would give 6.5For the service. I would give it a 7.5for the atmosphere. I would give it a 6.5. I believe the tables were too close to each other. There was not enough space for the servers to walk through while serving. Besides that, the environment feels very welcoming. I wish that they didn't place the music so loudly.
June 30 · Philippe RemeI was greeted warmly by a server and the excellent service continued throughout my dining experience. The food was delicious. Highly recommend the queso fundido and the mole. I would definitely return. Side note, if you participate in United Mileage Plus Dining this is a mileage earning restaurant.
June 04 · Steven Simao
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