French Roast Introduce
Nestled in the heart of the Upper West Side, French Roast stands as a quintessential New York City French bistro, a beloved neighborhood gem that has been serving up authentic French cuisine for years. Stepping inside feels like a trip across the Atlantic, where the ambiance is as rich as the food itself. This restaurant is a perfect blend of casual comfort and classic Parisian charm, making it an ideal spot for any occasion, from a relaxed solo lunch to a romantic dinner for two. The menu is a carefully curated journey through French culinary traditions, offering everything from timeless classics like Steak Au Poivre and Coq Au Vin to lighter, modern fare. The friendly and professional staff are a key part of the experience, ensuring every guest feels welcomed and well-cared for. French Roast is more than just a place to eat; it's a place to linger, to enjoy conversation, and to savor a well-prepared meal in a cozy, inviting setting. Its enduring popularity among both locals and tourists is a testament to its successful formula of combining excellent food with a warm and genuine atmosphere. The restaurant’s decor, with its classic bistro elements, creates a sense of timeless elegance without being stuffy, perfectly capturing the spirit of a traditional French eatery. Whether you're craving a hearty French onion soup on a chilly day or a perfectly cooked steak, French Roast provides a consistent and delightful dining experience that brings a touch of Paris to the streets of New York. The commitment to quality ingredients and traditional cooking methods is evident in every dish, from the meticulously prepared entrées to the delicate desserts. The restaurant’s ability to maintain its high standards while providing a relaxed and approachable environment is what makes it a standout choice in a city teeming with dining options. It is a true testament to the timeless appeal of classic French cuisine, served with a genuine New York hospitality.
French Roast has become a go-to destination for many New Yorkers seeking an authentic and unpretentious French dining experience. The menu is expansive, offering a delightful array of choices that cater to various tastes and cravings. From the moment you peruse the menu, you'll find yourself transported to a Parisian cafe. The selections range from traditional hors d'oeuvres like Escargot en Croute to substantial main courses such as the Slow Roasted Lamb Shank. The restaurant is particularly well-known for its brunch offerings, which are a weekend institution for many on the Upper West Side. The "Benedicts" and Parisian Stuffed Croissant are just a few of the brunch staples that draw crowds. The restaurant's dedication to providing a full and satisfying experience extends beyond the food to its impressive beverage list, which includes a diverse selection of French and international wines, as well as an array of specialty cocktails and beers. The beverage menu is designed to complement the food perfectly, whether you are enjoying a glass of crisp Sauvignon Blanc with a salad or a robust Malbec with a steak. The great coffee and tea selection also make it an ideal spot for a mid-afternoon break or a post-meal treat. The atmosphere is versatile, capable of being both a casual spot for a quick bite and a romantic setting for a special evening out. This adaptability, combined with the quality of the food and service, makes French Roast a truly special place. It’s a restaurant that feels like a discovery, even to those who have passed it a thousand times, and it never fails to impress with its consistent quality and charm. The bustling energy of Broadway melts away as you enter, replaced by a cozy and intimate setting that encourages you to slow down and enjoy the moment. The restaurant’s ability to create such a distinct and memorable atmosphere is a key part of its appeal and why so many people return time and time again.
You can find French Roast conveniently located at 2340 Broadway, New York, NY 10024, USA. Its prime location on Broadway makes it easily accessible for anyone on the Upper West Side and beyond. The restaurant is well-connected to the city’s extensive public transportation network, with several subway lines and bus routes stopping nearby, making it a hassle-free destination. For those arriving by car, both free and paid street parking options are available, though as with anywhere in Manhattan, these can be limited. The restaurant's inviting storefront and classic bistro signage make it easy to spot. The location also makes it a great spot to grab a meal before or after visiting nearby cultural institutions or parks, such as Lincoln Center or Central Park. The neighborhood itself is vibrant and lively, adding to the overall experience. While no specific accessibility information beyond general street parking has been provided, the restaurant's location in a modern building and on a major street suggests a standard level of access. The interior is designed for comfort and ease of movement, allowing patrons to navigate the space without difficulty. The proximity to residential areas and offices makes it a popular choice for local residents and professionals alike, creating a diverse and dynamic crowd. The restaurant's presence on a well-trafficked thoroughfare ensures it is always buzzing with energy, adding to the authentic bistro feel. The location is a significant advantage, placing this slice of Paris right in the middle of one of New York City's most charming neighborhoods.
French Roast offers a range of services designed to provide convenience and flexibility for its customers. These include:
- No-contact delivery: Enjoy your French favorites from the comfort of your home with a safe, no-contact option.
- Delivery: Have your meal delivered directly to you.
- Takeout: Order ahead and pick up your food to enjoy elsewhere.
- Table service: Experience the full bistro atmosphere with attentive table service.
These service options cater to a variety of needs, whether you're looking for a leisurely dining experience in the restaurant or a quick, delicious meal to have at home. The availability of delivery and takeout options is particularly valuable in a city like New York, where convenience is often a top priority. The restaurant's ability to offer both a full-service dining experience and quick, efficient takeout options shows its versatility and commitment to customer satisfaction. The booking system, which accepts reservations and recommends them for brunch and lunch, is a thoughtful addition that helps customers plan their visit and avoid potential waits, ensuring a smooth and enjoyable experience. This blend of traditional table service with modern-day convenience is a testament to the restaurant’s forward-thinking approach. The fact that the restaurant is popular for solo dining, as well as for groups and tourists, further highlights its broad appeal and welcoming environment. The range of options allows the restaurant to serve a wide demographic, from those seeking a quick, casual bite to those planning a more formal, sit-down meal. This adaptability is a major asset and a key reason for the restaurant's sustained success in a competitive market. The staff’s readiness to accommodate different dining preferences adds to the overall positive reputation of French Roast.
French Roast stands out from other dining options with its unique features and highlights:
- Great cocktails: The specialty cocktail menu offers creative and classic drinks to complement your meal, such as the Arugula Gimlet and Mango Chili Margarita.
- Great coffee and tea selection: Perfect for a mid-afternoon pick-me-up or to end your meal on a high note.
- Serves local specialty: A nod to local favorites and partnerships that add a unique New York touch.
- Casual, Cozy, Romantic, and Trendy Atmosphere: The restaurant can effortlessly shift from a casual brunch spot to a romantic dinner destination.
- Brunch reservations recommended: Planning ahead is a great way to ensure you get a table for their popular weekend brunch.
- Accepts reservations: This feature is highly convenient for planning special occasions or group dinners.
- Free Wi-Fi: A welcome amenity for those who wish to work or browse while they dine.
The combination of these highlights makes French Roast a truly special dining destination. The ability to transform from a trendy, casual lunch spot to a cozy and romantic dinner setting is a testament to its versatile appeal. The focus on high-quality beverages, from specialty cocktails to an excellent coffee and tea selection, elevates the dining experience beyond just the food. The fact that the restaurant serves a local specialty also shows a commitment to community and a unique connection to its New York roots. The availability of free Wi-Fi is a practical feature that caters to a modern crowd, making it a great spot for a working lunch or a leisurely coffee break. The fact that reservations are not just accepted but recommended for brunch and lunch speaks to its popularity and the high demand for a table, particularly on weekends. This buzz and energy contribute to the lively and authentic bistro atmosphere. The restaurant’s appeal to a diverse crowd, including groups and tourists, shows its broad a draw. The blend of classic French charm with modern-day conveniences and a welcoming atmosphere is what makes French Roast such a unique and beloved establishment in New York City. The a la carte and prix-fixe menus are carefully crafted to offer a full range of flavors and experiences, and the chef’s daily special, the Plat du Jour, adds an element of surprise and excitement to each visit. This attention to detail and commitment to a high-quality, comprehensive dining experience is what truly sets French Roast apart from the competition. It's a place where you can find both the comfort of a classic dish and the excitement of a new flavor combination, all in a beautiful and inviting setting.
For more information or to make a reservation, you can contact French Roast using the following details:
Address: 2340 Broadway, New York, NY 10024, USA
Phone: (212) 799-1533
Why choose French Roast for your next meal? The real customer reviews speak volumes about the quality of the food and the excellence of the staff. One reviewer praised the "great food, great mood," specifically mentioning a "fabulous" steak sandwich and the fact that "all so tasty." While they noted it was "a little bit salty," the overall impression was overwhelmingly positive, highlighting it as a "great place." Another customer, who visited for brunch, was particularly impressed by the service, stating that the "server and staff were the highlight" and were "so sweet and courteous." This personal, hands-on approach from the staff is a significant reason why people return. They also found the food to be "pretty good" and "definitely worth a visit." This consistent praise for both the cuisine and the customer service is a powerful indicator of the restaurant's commitment to creating a memorable experience. The expansive menu, with options for every meal from brunch to dinner, ensures there is something for everyone. The wide range of prices allows diners to choose a dish that fits their budget, whether they're in the mood for a quick sandwich or a more extravagant meal like the Quail a L'Orange. The ambiance is another major draw; it's the kind of place where you can feel at ease whether you're dressed up for a special occasion or just stopping by for a casual bite. The combination of classic French fare, a well-curated beverage list, and a warm, inviting atmosphere makes French Roast a top choice for anyone looking for an authentic and enjoyable dining experience in New York. The restaurant's dedication to providing a complete sensory experience—from the sight of the beautifully plated dishes to the sound of soft chatter and the smell of delicious French cooking—is what truly sets it apart. It’s a place that feels both timeless and modern, and it’s a perfect example of why the classic bistro concept continues to thrive in one of the world's most dynamic culinary cities.
French Roast Menu
SPARKLING
- Cava
Poema Extra Dry, NV
- Taittinger Cuvee Prestige $88.00
Brut Champagne
SPECIALTY COCKTAILS
- L' Etoile $18.00
3 olives vanilla vodka, passion fruit purée, vanilla syrup, sparkling wine
- Arugula Gimlet $18.00
boodles gin, fresh lime, muddled arugula, cracked black pepper
- Fat Washed Pina Colada $18.00
coconut oil fat washed golden rum, caramelized pineapple, coco-lopez
- Paper Plane $18.00
take flight with this mix of bourbon, aperol, amaro
- Mango Chili Margarita $18.00
chipotle tanteo tequila, agave, cointreau, mango puree, chili
- White Negroni $18.00
suze, lilet blanc, bombay gin
- FR Boulevardier $18.00
bulleit bourbon, cynar, sweet vermouth, orange
BOISSONS FROIDES
- Mango Mint Iced Tea $8.00
- Watermelon Limeade $8.00
- Mixed Berry Lemonade $8.00
- Hibiscus Spritz $8.00
- Lavender Honey Iced Latte $8.00
VIN BLANC
- Semi-Dry Riesling
Dr Konstantin, Finger Lakes, NY 2022
- Cotes du Rhone Blanc
“Saint-Esprit,” Delas, Rhône Valley 2021
- Pinot Blanc
Schlumberger, Alsace 2021
- Sauvignon Blanc
Infamous Goose, Marlborough, NZ 2023
- Chardonnay
Carpe Diem, Anderson Valley, CA. 2021
- Sauvignon Blanc
Pouilly-Fumé “La Rambarde,” Domaine Landrat G. Loire 2022
ROSE
- Provence Rose
Maison Saleya, Coteaux d’aix en Provence 2023
VIN ROUGE
- Cotes du Rhone
"Bel Air," Vignoble Edmond Latour 2021
- Malbec
Alta Vista, Mendoza, Argentina 2022
- Haut-Medoc
Chateau Noaillac, Bordeaux, France 2015
- Cabernet Sauvignon
The Paring, California 2019
- Pinot Noir
Louis Jadot, Burgundy 2022
VIN DE CARAFE
- Blanc / Rouge
BEER
- Montauk Rotating Seasonal $9.00
- Kronenbourg 1664 5.5% $9.00
- Stella Artois 5% $9.00
- Coney Island Mermaid Pils 5.2% $9.00
- Weinstephaner Hefeweissbier 5.4% $9.00
- Ithaca Flower Power IPA 7.5% $9.00
- Duvel Belgian Pale Ale 8.5% $16.00
- Delirium Tremens Tripel 8.5% $17.00
- Left Hand Milk Stout $9.00
- Amstel Light 4.3% $9.00
- Aval Hard Cider 6% $9.00
HORS D'OEUVRES
- Soupe du Jour $10.00
- Onion Soup $14.00
- Crispy Goat Cheese $18.00
beet puree, blackberry, dill, pesto drizzle | V
- Burrata Tartelette $23.00
puff pastry, prosciutto, grilled peaches, balsamic glaze
- Zucchini Noodles $17.00
basil pesto, shaved almonds, parmesan | GF, V
- Escargot en Croute $17.00
pernod, provençal butter, puff pastry
- Salmon Cake $18.00
blistered tomatoes, caper dill aioli
- Granola and Yogurt $16.00
mixed berries, organic yogurt, acai | V
- Steel Cut Oatmeal $12.00
oat milk, strawberries, banana | GF, V
LES SALADES
Add Chicken - 9 | Shrimp - 10 | Tuna or Salmon - 14
- Caesar $16.00
romaine, toasted croutons, shaved parmesan
- Lyonnaise $17.00
frisee, lardons, poached egg, crouton, shaved parmesan, lemon vinaigrette
- Arugula $17.00
strawberries, orange segments, goat cheese, roasted almonds, citrus vinaigrette | GF, V
- Tuna Nicoise $26.00
yellowfin tuna, fingerling potato, cherry tomato, haricot verts, olives, anchovy, hard-boiled egg, tarragon vinaigrette | GF
- Baby Kale Salad $18.00
granny smith apple, celery, cucumber, shaved parmesan, candied walnuts, tarragon vinaigrette | GF, V
- Santa Fe Steak Salad $26.00
NY strip, mixed baby greens, tomato, cucumber, tortilla chips, red onion, Cheddar cheese, balsamic vinaigrette | GF
LES CLASSIQUES
- 3 Eggs Any Style* $19.00
bacon, ham or canadian bacon, herb roasted tomato, home fries, toast
- Shakshuka* $20.00
poached eggs, feta, spinach, harissa | V
- "The Benedicts*"
poached eggs, English muffin, hand-whipped hollandaise
- Bagel and Smoked Salmon $21.00
cream cheese, tomato, red onion, capers
- Brioche French Toast $16.00
berry compote, Vermont maple syrup | V
- Steak and Eggs* $26.00
6oz. NY strip loin, 3 eggs, herb roasted tomato, chimichuri sauce, home fries
- Avocado Tartine $19.00
poached eggs, avocado, dill, arugula, radish, multigrain toast, lemon vinaigrette | V
- Baked Eggs* $20.00
black forest ham, marinara, cheddar, oregano, toasted baguette
- Parisian Stuffed Croissant* $16.00
scrambled eggs, applewood smoked bacon, gruyere
- Belgian Waffles $18.00
mixed berries, whipped cream, Vermont maple syrup | V
OMELETTE STATION
- Three Egg Omelette $18.00
CHEDDAR, GRUYERE, BRIE, FETA, HAM, BACON, ONION, SPINACH, BROCCOLI, AVOCADO, TOMATO, MUSHROOM, FINE HERBS
ENTREES
Ask about our Plat du Jour, chef's daily special .... 25
- French Roast BLT $19.00
applewood smoked bacon, bibb, tomato, chipotle aioli
- Penne Primavera $25.00
seasonal vegetables, pesto, goat cheese
- Croque Monsieur $22.00
parisian ham, morney sauce, bechamel, gruyere
- Smoked Salmon Hash $26.00
roasted potato, vegetables, poached eggs, lobster sauce
- Veggie Burger* $20.00
organic grains, herb aioli, tomato, bibb, cornichons, sweet potato fries | V
- FR Burger* $20.00
Pat Lafrieda short rib & brisket blend. 8oz. burger, bibb, tomato, red onion, house sauce, cornichons, french fries
- Grilled Chicken Sandwich* $20.00
ciabatta, fresh mozzarella, arugula, tomato confit, basil pesto
- Steak Sandwich* $24.00
6oz. NY strip loin, gruyère, grilled onions, chipotle aioli, sun-dried tomatoes, ciabatta
SPARKLING
- Cava
Poema Extra Dry, NV
- Taittinger Cuvee Prestige $88.00
Brut Champagne
SPECIALTY COCKTAILS
- L' Etoile $18.00
3 olives vanilla vodka, passion fruit purée, vanilla syrup, sparkling wine
- Arugula Gimlet $18.00
boodles gin, fresh lime, muddled arugula, cracked black pepper
- Fat Washed Pina Colada $18.00
coconut oil fat washed golden rum, caramelized pineapple, coco-lopez
- Paper Plane $18.00
take flight with this mix of bourbon, aperol, amaro
- Mango Chili Margarita $18.00
chipotle tanteo tequila, agave, cointreau, mango puree, chili
- White Negroni $18.00
suze, lilet blanc, bombay gin
- FR Boulevardier $18.00
bulleit bourbon, cynar, sweet vermouth, orange
BOISSONS FROIDES
- Mango Mint Iced Tea $8.00
- Watermelon Limeade $8.00
- Mixed Berry Lemonade $8.00
- Hibiscus Spritz $8.00
- Lavender Honey Iced Latte $8.00
VIN BLANC
- Semi-Dry Riesling
Dr Konstantin, Finger Lakes, NY 2022
- Cotes du Rhone Blanc
“Saint-Esprit,” Delas, Rhône Valley 2021
- Pinot Blanc
Schlumberger, Alsace 2021
- Sauvignon Blanc
Infamous Goose, Marlborough, NZ 2023
- Chardonnay
Carpe Diem, Anderson Valley, CA. 2021
- Sauvignon Blanc
Pouilly-Fumé “La Rambarde,” Domaine Landrat G. Loire 2022
ROSE
- Provence Rose
Maison Saleya, Coteaux d’aix en Provence 2023
VIN ROUGE
- Cotes du Rhone
"Bel Air," Vignoble Edmond Latour 2021
- Malbec
Alta Vista, Mendoza, Argentina 2022
- Haut-Medoc
Chateau Noaillac, Bordeaux, France 2015
- Cabernet Sauvignon
The Paring, California 2019
- Pinot Noir
Louis Jadot, Burgundy 2022
VIN DE CARAFE
- Blanc / Rouge
BEER
- Montauk Rotating Seasonal $9.00
- Kronenbourg 1664 5.5% $9.00
- Stella Artois 5% $9.00
- Coney Island Mermaid Pils 5.2% $9.00
- Weinstephaner Hefeweissbier 5.4% $9.00
- Ithaca Flower Power IPA 7.5% $9.00
- Duvel Belgian Pale Ale 8.5% $16.00
- Delirium Tremens Tripel 8.5% $17.00
- Left Hand Milk Stout $9.00
- Amstel Light 4.3% $9.00
- Aval Hard Cider 6% $9.00
HORS D'OEUVRES
- Soupe du Jour $10.00
- Onion Soup $14.00
caramelized onion, aged gruyere, croutons
- Tuna Tartare $23.00
lime soy sauce, avocado mousse, mango salsa, crispy wonton | D
- Escargot en Croute $17.00
pernod, provençal butter, puff pastry
- Zucchini Noodles $17.00
basil pesto, shaved almonds, parmesan | GF, V
- Chicken Liver Pate $17.00
cornichon, pickled onions, baguette, whole grain mustard
- Salmon Cake $18.00
blistered tomatoes, caper dill aioli
- Burrata Tartelette $23.00
puff pastry, prosciutto, grilled peaches, balsamic glaze
LES SALADES
Add Chicken - 9 | Shrimp - 10 | Tuna or Salmon - 14
- Caesar $16.00
romaine, toasted croutons, shaved parmesan
- Arugula $17.00
strawberries, orange segments, goat cheese, roasted almonds, citrus vinaigrette | GF, V
- Baby Kale Salad $18.00
granny smith apple, celery, cucumber, shaved parmesan, candied w
MOULES FRITES
- MARINIERES, LOBSTER or CATALAN $26.00
ENTREES
- Roasted Chicken* $29.00
ABF, non-GMO chicken, butternut squash purée, roasted salsify, garlic jus | GF, D
- Coq Au Vin* $28.00
red wine braised chicken legs, lardon, pearl onions, mushrooms, fingerling potato | GF, D
- Duck Confit* $26.00
basil pesto risotto, brandied cherries
- Quail a L'Orange* $42.00
creamy polenta, haricots verts, orange reduction | GF
- Pork Tenderloin Medallions* $36.00
curried parsnip purée, grapes and fava beans, pomegranate reduction | GF
- Capellini Pomodoro $22.00
goat cheese and pine nuts | V
- Truffle Risotto $30.00
wild mushrooms, truffle oil, white wine goat cheese cream | V
- Bouillabaisse* $34.00
PEI mussels, shrimp, clams, squid, roast potatoes, fennel, tomato fumet, rouille baguette | D
- Slow Roasted Lamb Shank $38.00
potato gratin, mushrooms, rosemary jus | GF
- Grilled Scottish Salmon* $32.00
bayaldi vegetables, confit garlic, beurre blanc | GF
- Pan Roasted Yellowfin Tuna* $32.00
roasted cauliflower, arugula, avocado mousse, cilantro lime soy | D
- Black Sea Bass* $34.00
cauliflower purée, tri-color carrot, lobster reduction | GF
- Braised Short Ribs $40.00
diced seasonal vegetables, black truffle reduction | GF
- Steak Au Poivre* $44.00
chairman reserve 12oz NY strip, peppercorn brandy sauce, hand-cut fries | GF
- FR Burger* $20.00
Pat Lafrieda short rib & brisket blend. 8oz. burger, bibb, tomato, red onion, house sauce, cornichons, french fries
PLATS D'ACCOMPAGNEMENT
- SAUTEED SPINACH $9.00
- SAUTEED BROCCOLI $9.00
- HARICOT VERTS $9.00
- TRI-COLOR CARROTS $9.00
- SWEET POTATO FRIES $9.00
- HAND CUT FRIES $9.00
- TRUFFLE FRIES $9.00
French Roast Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great tea selection
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Assistive hearing loop
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Coffee
- Healthy options
- Quick bite
Dining options
- Brunch
- Lunch
- Dinner
- Table service
Amenities
- Wi-Fi
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Accepts reservations
Payments
- Credit cards
- Credit cards
Parking
- Free street parking
- Paid street parking
French Roast Photos










French Roast Location
French Roast Reviews
brunchfrench onion soupeggs benedictshakshukacoq au vinsteak sandwichaminesteak and eggsbrioche french toastbroadway
★ 5★ 4★ 3★ 2★ 1Great food great mood! Fabulous dishes. Really liked the steak sandwich. All so tasty. Little bit salty in my taste. But anyway great place!
August 20 · B LEEWe had a small brunch type of situation when visiting NY.The server and staff were the highlight. Every one was so sweet and courteous, a hands off to the entire staff at this place.The food was also pretty good. Definitely worth a visit.
July 17 · Aneesh NambiarA visit here brings me back to Paris where you can enjoy delicious food and drinks on the sidewalk watching people go about their daily lives. They have a nice menu and assorted drinks as you would expect. The service was very attentive though not intrusive even though the restaurant was busy. If you’re in the neighborhood you should check it out.
August 09 · jonathan geigerIt’s my 27th birthday and wanted to treat myself to a birthday breakfast. The service here was and is great. I was presented a birth special, Stephany was my waiter and she’s the best. Thank you to all the staff. Food was amazing, hospitality 5 stars…
August 12 · KenI came here for my birthday and it was an amazing experience!!! Lena was such a great server - super attentive and accommodating! Lauren was awesome too and plays the BEST music. Also, best honey lavender latte I’ve ever had. Will definitely be back!
April 09 · Nicole Goldstein
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