Hav & Mar Introduce
In a city celebrated for its diverse and world-class dining scene, finding a restaurant that truly stands out requires a unique vision and a commitment to excellence. Hav & Mar, a Black-owned seafood restaurant nestled in the vibrant Chelsea Arts District, is one such establishment. It's a place where exceptional cuisine, a stunning atmosphere, and a welcoming spirit converge to create a truly memorable dining experience. More than just a place to eat, Hav & Mar is a destination that captures the essence of sophisticated New York dining, offering a fresh take on seafood in a setting that is both trendy and cozy. This article will take you on a journey through everything that makes Hav & Mar a must-visit spot, from its accessible location and thoughtful menu to the unique features that set it apart from the rest. Whether you’re a long-time resident looking for a new favorite or a visitor seeking a special night out, Hav & Mar promises a culinary adventure that is well worth the trip.
Hav & Mar has quickly become a standout name in the city's culinary conversation, garnering praise for its innovative approach to seafood and its commitment to providing an unparalleled guest experience. The restaurant’s ethos is built on a foundation of quality ingredients, creative flavors, and impeccable service. The atmosphere is carefully curated to feel both upscale and inviting, making it suitable for a variety of occasions, from a romantic date night to a celebratory dinner with friends. What truly distinguishes Hav & Mar is its ability to blend high-end dining with a sense of warmth and authenticity, ensuring every guest feels valued and catered to. Reviews from real customers consistently highlight the fresh, beautifully presented dishes and the attentive, knowledgeable staff who go above and beyond to make each visit special. It’s this combination of outstanding food, a great vibe, and top-notch service that makes Hav & Mar a hidden gem in plain sight, a sanctuary from the city's relentless pace. This detailed overview will help you understand why this restaurant has become a beloved part of the New York food scene and why it should be at the top of your list for your next dining reservation.
Located at 245 11th Ave, Hav & Mar is perfectly situated in the bustling and culturally rich Chelsea Arts District of New York City. Its location makes it a convenient and desirable spot for a wide range of patrons. The area is known for its world-class art galleries, making Hav & Mar an excellent choice for a meal after a day of gallery hopping. The restaurant is also easily accessible via public transportation. For those using the subway, the 1 and A/C/E trains are all within walking distance, making it simple to get there from various parts of Manhattan and beyond. For drivers, the location offers a mix of parking options, including free and paid street parking, as well as a paid parking lot nearby, which is a significant convenience in a city where parking can often be a challenge. The restaurant's position near the waterfront also adds to its charm, providing a sense of escape from the city’s concrete jungle. The neighborhood itself is dynamic and lively, with a mix of residential buildings, commercial spaces, and artistic venues. This vibrant backdrop complements the restaurant's trendy and upscale vibe, ensuring that the journey to Hav & Mar is as enjoyable as the meal itself. Its easy access and central location in a sought-after part of the city make it an ideal choice for both locals and tourists looking for a fantastic dining experience.
Hav & Mar offers a comprehensive range of services and amenities designed to provide a top-tier dining experience. The restaurant is well-equipped to handle various needs and preferences, from a romantic dinner to a group celebration. Here is a detailed look at the services provided:
- Takeout: For those who prefer to enjoy their meal at home, Hav & Mar offers a convenient takeout service. This option allows you to savor their exceptional cuisine from the comfort of your own space.
- Dine-in: The primary service is dine-in, which provides a full-service, table service experience. The seating is comfortable and well-arranged, creating an intimate yet spacious feel.
- Reservations: Reservations are highly recommended for both brunch and dinner. Given the restaurant’s popularity, securing a table in advance is the best way to ensure you can enjoy your meal without a wait.
- Brunch and Dinner Service: Hav & Mar serves both brunch and dinner. Their brunch menu is a popular choice for a weekend outing, while the dinner service provides a romantic and upscale setting for a special evening.
What sets Hav & Mar apart are the unique features and highlights that enhance the entire dining experience. These elements are a testament to the restaurant's dedication to quality and its patrons' satisfaction. Here are some of the key highlights and features:
- Exceptional Cocktails and Wine List: Hav & Mar is known for its outstanding beverage program. Patrons consistently praise the creative and delicious cocktails, as well as the carefully curated wine list that perfectly complements the seafood-centric menu.
- Great Desserts: The dessert menu is a highlight, offering a sweet and satisfying end to your meal. The desserts are as thoughtfully crafted as the main courses, making them a must-try.
- Diverse and Inclusive Atmosphere: The restaurant is a welcoming and safe space for everyone. It is identified as Black-owned and is LGBTQ+ friendly and a transgender safe space. This inclusivity creates a comfortable environment for a diverse crowd of patrons, including families, groups, and tourists.
- Accessibility: Hav & Mar is fully wheelchair accessible, with a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can enjoy their visit with ease.
- Upscale and Romantic Vibe: The atmosphere is a key feature, described as trendy, upscale, cozy, and romantic. It’s the perfect setting for a special occasion or a memorable night out.
For more information or to make a reservation, you can contact Hav & Mar directly. The staff will be happy to assist you with any inquiries.
Address: 245 11th Ave, New York, NY 10001, USA
Phone: (212) 328-8041
Mobile Phone: +1 212-328-8041
In a city with countless dining options, deciding where to spend your evening is a significant choice. Hav & Mar stands out as a compelling choice for several key reasons. What is worth choosing about this establishment is its unique blend of culinary excellence, stylish atmosphere, and inclusive spirit. The menu is a highlight in itself, offering a range of expertly prepared dishes from the raw bar, like the stunning BLACK MERMAID TOWER, to hearty entrées such as the GRILLED RIBEYE and BEYAYNETU BRANZINO. The restaurant successfully merges classic seafood offerings with creative, modern twists, showcasing a commitment to culinary innovation. The rave reviews from real customers consistently mention the freshness of the seafood, the beautiful presentation, and the flavorful depth of each dish. Beyond the food, the service is a major differentiator. The staff are described as attentive, kind, and knowledgeable, which elevates the entire experience from a simple meal to a special occasion. For those seeking a romantic or upscale evening, the ambiance is perfectly suited, providing a sophisticated backdrop without feeling stuffy. It's an ideal spot for celebrating a milestone or simply indulging in a fantastic meal. The inclusive and welcoming environment also makes it a great choice for diverse groups of friends or family. Ultimately, what makes Hav & Mar worth choosing is its holistic approach to dining—it’s not just about the food, but about the entire experience, from the moment you walk in to the last bite of a delightful dessert. It is a restaurant that delivers on all fronts, promising a memorable and high-quality experience that is well worth the investment.
Hav & Mar Menu
OUR BREADS
- BLUE CORNBREAD $13.00
togarashi, blue masa
- HAV BREAD BASKET $21.00
two teff biscuits, blue cornbread, injera crisp, flatbread, shiro hummus & rhubarb jam
RAW & CURED
- EAST & WEST | half dozen $24.00
oysters on the half shell, mignonette, awaze, lemon
- EAST & WEST | dozen $48.00
oysters on the half shell, mignonette, awaze, lemon
- FLUKE CEVICHE $22.00
kalamansi, turmeric, cilantro
- SWEDIOPIAN $22.00
marinated cucumber, fennel, corn leche de tigre, berbere oil
- TUNA TARTARE $25.00
miso, injera, walnut
- CRUDO TRIO $67.00
swediopian, tuna tartare, fluke ceviche
- BLACK MERMAID TOWER $135.00
poached lobster, blue shrimp, mussels, little neck clams, tuna tartare, fluke ceviche, swediopian
SMALL PLATES
- SUMMER SALD $19.00
compressed watermelon, corn, heirloom tomato
- UNI TOAST $24.00
uni mousse, mitmita, tobiko
- OCTOPUS A LA PLANCHA $26.00
awaze, aji amarillo, thumbelina
- CIRRY GOAT GYOZA $23.00
Prince Abou's goat, scotch bonnet, pimento, garam masala
ENTRÉES
- PAN SEARED BLACK BASS $38.00
purple potato, spring vegetables, fish gravy
- DAWA DAWA SALMON $36.00
seared rice, coconut cream of spinach, mussel escabeche
- WILD MUSHROOM CURRY $28.00
Peat’s sustainable mushroom medley, spring vegetables, coconut rice, cilantro
- HAVATINI 2.0 $37.00
campanelle, shrimp, crab, uni butter
- ADDIS YORK $35.00
doro wat, ayib, fried chicken, soft boiled egg
- ROASTED HALF CHICKEN $37.00
red chermoula, ranch, little gem
- BEYAYNETU BRANZINO $68.00
gomen kimchi, tikkil gomen, beets, green beans
- GRILLED RIBEYE $60.00
12 oz porcini crusted ribeye, bone marrow butter, smoked herbs | add lobster +20
- BIRYANI JUBILEE $109.00
(feeds 2-4) basmati rice, crab, lobster, shrimp, crispy onion, mint, cilantro
Hav & Mar Details
From the business
- Identifies as Black-owned
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free street parking
- Paid parking lot
- Paid street parking
- Parking
Hav & Mar Photos










Hav & Mar Location
Hav & Mar Reviews
marcus samuelssonbread baskethamachiethiopianmermaidtuna tartaremushroom curryaquavitfluke cevicheinjera
★ 5★ 4★ 3★ 2★ 1I had an amazing experience at Hav & Mar in Chelsea. The restaurant has a warm, elegant atmosphere and every detail feels intentional. The seafood was fresh, beautifully presented, and full of flavor.What impressed me most was the service, our server was attentive, kind, and knowledgeable, which made the evening even more enjoyable. It’s rare to find a place that combines outstanding food, a welcoming vibe, and top-notch service so seamlessly.Highly recommend Hav & Mar for anyone visiting New York or looking for a special dining experience in the city
August 22 · Juliana Henaogreat seafood and very good restaurant week deal to showcase so many dishes. go with a group to try everything. highlights were the crisp, crab pasta, salmon and mushroom curry. all were very well presented and service was fantastic. not too busy but good vibe and energy. great escape from the new york heat. hidden gem.
July 29 · Alison PouwHad such a lovely dinner at Hav & Mar. The grilled ribeye and lobster were perfectly seasoned and just delicious. We also got the Black Mermaid Tower, and while everything is fresh the fluke ceviche stood out, it was insanely good.The ambiance is gorgeous, and our server was knowledgeable, friendly, and genuinely great at what he does.
July 29 · Ching DaquipilHav and Mar is a must do whenever in N.Y. This was my second time and it did not disappoint.Truly, this was one of the best meals of my life.We had the Dawa Dawa salmon and the Havatini.Dawa Dawa salmon had a mixture of amazing flavors the perfectly complemented each other. From the crispness of the salmon skin to the perfectly cooked salmon and the seared rice, this was perfect.Havatini pasta a flavor bomb. Pasta was perfectly cooked and the stew of the dish could be bottled and sold.Overall, the meal was stellar and the service was exemplary as well.The vibe was excellent and this is a great play to visit to celebrate a special occasion, or to go and hang after a day of work.
April 28 · Christopher SmithSummary: the food was not good.The bread basket: The injera is oily and flavorless. The shiro "hummus" tastes like cold and bland vegetable soup. Otherwise, the dish was fine.The crudo sampler: The tartare was great. The fluke ceviche was pitiful with the smallest sliver of fish constituting the dish and a one dimensional vinegar flavor profile. The swediopian was good.Octopus a la plancha: The absolute worst octopus I've ever had. Incredibly overcooked. Like chewing the bottom of a shoe. Very disappointing.Havatini 2.0: Delicious. Definitely the best dish of the night.Asparagus side: cold, to the point that the hollandaise sauce was solid. seems like they use premade hollandaise which is embarrassing for a restaurant of this purported caliber.Addis York: chicken drumstick was overcooked. really chewy. The doro wot was tasty enough.I would not go back.
May 14 · Nadim Hammoud
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