Keur Coumba Introduce
New York City is a global hub of diverse cultures and flavors, and in the heart of Harlem, a vibrant culinary scene thrives. Amidst this rich tapestry of dining options, Keur Coumba stands out as a true destination for anyone seeking an authentic taste of West Africa. This restaurant specializes in traditional Senegalese cuisine, bringing the rich, complex, and comforting flavors of the region directly to the streets of New York. Known for its generous portions and genuine approach to food, Keur Coumba offers a dining experience that is both unique and deeply satisfying. It's a place where locals and visitors alike can explore a new culinary horizon, from hearty stews to expertly prepared grilled meats, all served in a casual and inviting atmosphere. The menu is a journey through Senegalese food traditions, showcasing the care and passion that goes into every dish. For those unfamiliar with West African cuisine, Keur Coumba provides a perfect entry point, with friendly staff and a variety of options to suit any palate. It’s more than just a meal; it's a cultural experience that enriches the vibrant community of Harlem.
The essence of Keur Coumba is its dedication to providing a taste of home for the Senegalese diaspora in New York, while also sharing their culinary heritage with a wider audience. The restaurant’s commitment to fresh ingredients and traditional recipes is evident in the depth of flavor of every dish. The variety on the menu, from daily specials to an extensive list of entrees, ensures that no two visits are the same. Whether you're a student looking for a filling and affordable meal, a group of friends wanting to try something new, or a tourist eager to explore Harlem's cultural offerings, Keur Coumba provides a welcoming and cozy space. Its status as a Halal restaurant also makes it an inclusive option for many diners. The overall vibe is relaxed and unpretentious, focused on the quality of the food and the satisfaction of the customer. It's a place that has earned its reputation through consistent delivery of delicious meals and a warm, inviting spirit.
Located at 125 W 116th St, New York, NY 10026, USA, Keur Coumba is perfectly situated in a lively and culturally significant part of Harlem. The restaurant's address places it within a community known for its rich history and vibrant energy. The location is highly accessible, making it convenient for both local residents and those traveling from other parts of the city. For those using public transportation, the restaurant is just a short walk from major subway lines and bus stops. This ease of access is a key advantage for customers, especially for a quick lunch or a late-night meal. While paid street parking and a paid parking garage are available nearby, it's a good idea to plan ahead, as parking in this bustling neighborhood can sometimes be a challenge. The central location ensures that Keur Coumba is not just a destination for a meal, but a part of the daily life of the community, serving everyone from college students to groups of friends.
Keur Coumba offers a range of services designed to provide a flexible and convenient dining experience. Here is an overview of their service options:
Dine-in: The restaurant provides a casual and cozy atmosphere for guests who prefer to sit down and enjoy their meal. With amenities like a restroom and table service, it's a comfortable spot for a leisurely lunch or dinner.
Delivery: For those who want to enjoy the flavors of Keur Coumba from the comfort of their home or office, the restaurant offers a delivery service. This is a popular option for busy days or late-night cravings.
Takeout: The takeout option is perfect for customers on the go. You can call ahead to place an order and pick it up at your convenience, ensuring a quick and efficient experience.
Catering: Keur Coumba also provides catering services, making it a great choice for groups or events. This allows you to bring the unique flavors of West Africa to any gathering.
Reservations: The restaurant accepts reservations, which can be particularly useful for groups or during peak dining hours to ensure a table is available upon arrival.
These service options reflect the restaurant's commitment to catering to the diverse needs of its New York clientele, providing a high level of flexibility and convenience.
Keur Coumba is distinguished by several key features and highlights that make it a notable establishment in Harlem. These elements contribute to its unique appeal and loyal customer base. Here are some of the most prominent features:
Halal and West African Cuisine: The restaurant is a specialist in West African and Halal cuisine, offering authentic dishes that are hard to find elsewhere. This focus provides a unique and valuable dining option for the community.
Late-Night Food: Keur Coumba offers late-night dining options, making it a reliable spot for a meal after a long day or a late shift. This service caters to a vital need in a 24/7 city like New York.
Variety of Offerings: The menu is extensive and includes a wide range of options, from comforting, hearty meals to healthy options, quick bites, and small plates. They also serve breakfast and a variety of unique African juices like Bissap and Bouye.
Popular for Solo Dining and Groups: The atmosphere is welcoming to all. It's an excellent place for a solo diner looking for a quick and satisfying meal, as well as for groups who want to share a unique culinary experience.
Unique Atmosphere: The restaurant has a casual, cozy, and trendy atmosphere that draws in a diverse crowd, including college students, tourists, and local groups.
Accepts Multiple Payment Methods: Customers can pay with credit cards, debit cards, and NFC mobile payments, providing modern convenience and flexibility.
For any questions, reservations, or to place an order, you can contact Keur Coumba directly. The address is 125 W 116th St, New York, NY 10026, USA. You can reach them by phone at (212) 866-3900. Having a dedicated phone line makes it easy to inquire about the daily specials or to place a takeout order, ensuring your food is ready for a quick pickup. The staff is known for being friendly and accommodating, and they are always ready to assist customers with their needs. The clear and simple contact information makes the entire process of ordering or visiting the restaurant straightforward and stress-free.
Choosing Keur Coumba is a choice to experience a taste of authentic Senegalese culture and cuisine in the heart of New York. The food is prepared with fresh ingredients and the unique approach to cooking is highly praised by many customers. The menu is packed with memorable dishes, from the beloved Thiebou Djeun, a traditional rice and fish dish, to the rich and flavorful Mafe Peanut stew. The generous portions are often highlighted in reviews, with many customers noting that one plate is enough to feed two people. This provides excellent value for money. The restaurant also has a reputation for quick and friendly service, ensuring a pleasant experience even during busy times. While some reviews mention inconsistencies, the overall sentiment is overwhelmingly positive, with many patrons becoming repeat customers who appreciate the restaurant's unique and delicious offerings. The owner's personal touch and the staff's professionalism further contribute to the warm and inviting atmosphere. For anyone in New York looking to explore a new cuisine, enjoy a hearty and affordable meal, or simply find a new go-to spot for authentic comfort food, Keur Coumba is a truly worthwhile destination.
Keur Coumba Menu
Lunch
- Yassa Guinaar $16.00
Chicken marinated in lemon juice and onions saute. Served with white rice.
- Thiebou Guinar $16.00
Chicken with stewed vegetables with or without tomatoes.
- Thu Djeun $16.00
Fish stewed in tasty tomato sauce with fresh vegetables onions, served with white rice.
- Thiebou Djeun $16.00
Jollof rice. Red or white stewed rice served with fish, cassava, cabbage, and carrots.
Dinner Entrées
- Dibbie Senegal Dinner $19.00
- Fried Fish $20.00
- Pintade $20.00
Light fowl.
- Missuwi $25.00
- C'est Bon Dinner $20.00
- Chawarma $11.00
- Chicken Brochette $20.00
- Grilled Fish $20.00
- Beef Brochette $20.00
- Grilled Chicken $18.00
- Mbakal Salam $20.00
- Dibbie Only $17.00
- Dibi Guinar $19.00
Side Orders
- Rice Only $6.00
- Banana $6.00
Plantains.
- Vermicelli $8.00
- Sweet Peas $6.00
- Spaghetti $6.00
- Couscous $6.00
- Salad $6.00
- French Fries $6.00
Beverages
- Mistic $2.00
- Snapple $2.00
- Bouye $5.00
- Bissap $5.00
Sorrel juice.
- Vitamin Water $2.00
- Ginger Juice $5.00
- Soda $2.00
- Poland Spring Water $1.50
Daily Lunch Specials
- Thiebou Guinar Lunch $16.00
- Yassa Guinar Lunch $16.00
- Thiou Curry Lunch $16.00
- Thiebou Yapp Lunch $16.00
- Soulokhou Lunch $16.00
- Sauce Claire With Fish Lunch $16.00
- Cést Bon Lunch $25.00
- Borokhe Lunch $16.00
- Domoda Lunch $16.00
- Soupa Kandje Lunch $16.00
- Thiebou Djeun Lunch $16.00
- Thiep Guinar Lunch $16.00
- Yassa Yapp Lunch $16.00
- Mafe Lunch $16.00
- Domoda With Fish Lunch $16.00
- Yassa Thiou Lunch $16.00
Dishes
- Mafe Peanut $16.00
Putter sauce. Rich peanut butter stewed with lamb, carrots, and potatoes, served with white rice.
- Feuille Patate $16.00
Potato green. Served with white rice.
- Borokhe $16.00
- Foutou $16.00
- Sauce Gombo Sec $16.00
Sec okra mixed with lamb or fish in palm oil. Served with white rice.
- Feuille Manioc $16.00
Cassava leaves. Served with white rice.
- Ada $16.00
Domada. Fish or meat.
- Suppa Khandja $16.00
Sauce gombo Frais. Fresh okra mixed lamb or fish in palm oil, served with white rice.
- Sauce Aubergine $16.00
Eggplant sauce. Served with white rice.
- Sauce Claire $16.00
- Sakhas Sakha $16.00
- Sauce Graine $16.00
Palm nut sauce. Served with white rice.
Breakfast
- Sandwich $10.00
- Coffee $1.50
- Cafe Touba $2.00
- French Baguette $2.00
Desserts
- Degue $5.00
Sour cream based yoghurt mixed with fruit cocktail.
- Ngalakh $6.00
Miletts, peanut butter.
- Thiakry $5.00
Fine couscous mixed with sour cream with vanilla extract, topped with fruits.
Keur Coumba Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Coffee
- Comfort food
- Healthy options
- Late-night food
- Quick bite
- Small plates
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking garage
- Paid street parking
Keur Coumba Photos










Keur Coumba Location
Keur Coumba Reviews
dibisenegalese cuisinelambplantaindeliverygrilledmoneyonionyassaacheke
★ 5★ 4★ 3★ 2★ 1The dibi was trashhhhh. They used to be so good. They used to grill it. Now just boiled and it’s very salty. This sucks the onion sauce suck
August 23 · Poupette DiopThis restaurant delivers unreasonably perfect food. The difference fresh preparation makes is obvious. Every staff member helps appropriately, and every dish tastes fresh and good. Staff here know how to be fast and friendly. This spot deserves recommendation for its unique approach.
July 19 · Ana ButlerThe restaurant proves that sometimes public opinion is correct. The place makes you feel good. The food arrives newly made. The workers display unusual warmth. Already looking to going back.
July 30 · Stewart MansonFound in a busy area but with staff who make time for you. Nice option for your nighttime meal. Each option delivers great flavor and fresh ingredients. The employees display consistent kindness. This restaurant stands above all competition.
June 15 · do buiThis is the worse African food I ever had in my life. This meal isn't even fit for a DOG. Two scraps of Lambs bones and 2 lbs of rice. Also, the food tastes stale. 0/10 BELOW AVERAGE.Waste of time and money. In these times when things are so expensive , paying for Subpar food is quite ridiculous. They will never see a red cent from me again 🙄
May 08 · Channy Love
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