Kyma Introduce
Transport yourself to the sun-drenched shores of the Greek Isles right here in New York City at Kyma. This exquisite Greek restaurant offers an upscale and trendy dining experience that is both romantic and vibrant. More than just a place to eat, Kyma is an escape, where the stunning decor and lively atmosphere set the stage for a memorable meal. With a focus on fresh, high-quality ingredients, the menu brings the authentic flavors of Greece to your table, prepared with a modern twist.
Kyma is a place to celebrate and indulge, whether you're enjoying a quiet dinner for two or gathering with a group of friends. The ambiance is enhanced by live music on weekends, which adds to the festive and energetic vibe. The restaurant has garnered a reputation for its beautiful presentation, delicious cocktails, and an extensive wine list that perfectly complements the Mediterranean cuisine. It's the ideal spot for a special occasion, a business lunch, or a stylish brunch. While the atmosphere may be upscale, the service is designed to be welcoming and attentive, ensuring every guest feels right at home.
Kyma is conveniently located at 15 W 18th St, New York, NY 10011, USA, in a bustling and chic neighborhood of Manhattan. This central location makes it a prime destination for both locals and tourists exploring the city. Its proximity to various subway lines and major streets ensures that getting to Kyma is simple and stress-free.
For those traveling by car, there are both free and paid street parking options available in the vicinity, although it's always wise to account for New York City's competitive parking landscape. The restaurant is also highly accessible for all guests, offering a wheelchair-accessible entrance, restroom, and seating. This commitment to inclusivity ensures that everyone can enjoy the beautiful setting and delicious food that Kyma has to offer.
- Dine-in: Experience the full ambiance of Kyma with table service in a beautiful, upscale setting. Reservations are highly recommended for all dining periods, especially for brunch and dinner, to secure your spot.
- Takeout & Delivery: Enjoy the flavors of Kyma from the comfort of your own home with convenient takeout and delivery options.
- Brunch Service: A standout feature, Kyma offers a delicious and popular brunch service. Given its popularity, brunch reservations are strongly recommended.
- Catering: For your special events and gatherings, Kyma offers catering services, bringing its celebrated menu to your venue.
- Private Dining: The restaurant features a private dining room, perfect for hosting intimate parties, corporate events, or other special occasions.
- Happy Hour: Enjoy happy hour food and drink specials, a great way to unwind after a long day and sample some of the menu's highlights.
- Live Music: On weekends, Kyma features a live DJ, creating a vibrant and energetic atmosphere that elevates the dining experience.
- Trendy & Romantic Atmosphere: Kyma is celebrated for its stunning decor and cozy, romantic lighting. The ambiance is perfect for a date night or a special celebration.
- Live DJ on Weekends: To add to the upscale experience, a DJ performs on weekends starting around 8 PM, setting a lively and modern tone. Be mindful that the music can get loud.
- Exceptional Beverage Program: The restaurant boasts a great cocktail and wine list. The Greek wines are particularly noteworthy, offering an authentic taste of the region.
- Fresh Seafood: A major highlight of the menu is the fresh seafood, including whole fish like Lavraki and Fagri, as well as an "On Ice" selection with Oysters and a full Seafood Tower.
- Vegetarian & Vegan Options: Kyma caters to various dietary preferences with a range of healthy and flavorful options, including a dedicated vegan Cauliflower Steak and other vegetarian dishes.
- Friendly and Accommodating Staff: While service experiences can vary, the staff is generally noted as being kind and the management as being welcoming, adding a personal touch by visiting tables to ensure guest satisfaction.
- Desserts Not to Be Missed: Customers rave about the dessert menu. The cheesecake with a berry compote is a particular favorite and is highly recommended.
- Diverse Offerings: From comfort food and small plates to full entrees, the menu provides a wide selection for all appetites.
Address: 15 W 18th St, New York, NY 10011, USA
Phone: (212) 268-5555
Choosing Kyma is about more than just enjoying a meal; it’s about immersing yourself in an elevated dining experience that combines authentic Greek flavors with a chic, modern atmosphere. The restaurant’s decor is a visual treat, creating a backdrop that is perfect for special occasions and memorable photographs.
While some dishes may have mixed reviews, the overall consensus is that Kyma’s strengths lie in its delicious mains and incredible desserts. The grilled octopus is a popular choice for an appetizer, and while one reviewer found it lacking, many others consider it a highlight. For a main course, the fresh whole fish selections, such as the Lavraki and Fagri, are a fantastic choice, showcasing the kitchen’s ability to handle high-quality ingredients with skill. The Lamb Chops and Filet Mignon Souvlaki are also excellent options for meat lovers.
However, the true standouts, according to many, are the desserts. The cheesecake with berry compote is consistently mentioned as an "incredible" and "must-try" item. And to complete the experience, you should definitely explore the cocktail and wine lists. The Greek wines, in particular, offer a taste of authenticity that pairs wonderfully with the food.
It is important to note that Kyma is a popular spot, and the live music on weekends can get quite loud, which is something to be mindful of if you're looking for a quiet, intimate conversation. However, for those seeking a vibrant and celebratory atmosphere, it's the perfect setting. With its beautiful ambiance, delicious food, and a fantastic drink selection, Kyma offers a slice of the Greek islands right in the heart of New York City.
Kyma Menu
LUNCH
- PIKILIA
selection of 3 tzatziki, spicy feta, skordalia, hummus, melizanosalata, taramosalata, served with pita
- DOLMADES
hand rolled grape leaves stuffed with rice & dill, tzatziki
- GRILLED OCTOPUS
roasted peppers, onions, capers, fava
- KOLOKITHOKEFTEDES
zucchini fritters, lemon yogurt
- SPANAKOPITA
traditional spinch and feta pie
- HALLOUMI FRIES
herb aioli & tomato sauce
- SAGANAKI
pan seared, flambe kefalograviera, fig compote, honey
- KYMA CHIPS
crispy slices of zucchini and eggplant, tzatziki
- CALAMARI
grilled with ladolemono or fried with tomato sauce
- SOUTZOUKAKIA
Mediterranean spiced ground beef meatballs, tomato sauce, mizithra
- TUNA TARTARE
yellowfin tuna, avocado mousse, crispy potato
- AVGOLEMONO SOUP
traditional chicken soup, lemon and rice
- GREEK SALAD
tomato, onions, cucumbers, peppers, olives, feta
- ROMAINE SALAD
fresh scallions, feta, dill aioli
- WATERMELON SALAD
baby arugula, walnuts, feta, jalapeño vinaigrette
- KALE & QUINOA
cherry tomato, cucumbers, apples, almonds, balsamic vinaigrette
- SESAME CRUSTED TUNA
shaved Brussels, scallions, carrots, romaine, kataifi, sesame, soy vinaigrette
- LAVRAKI
branzino, horta
- SALMON
Atlantic salmon, spanakorizo
- ROYAL DORADO
olive oil mashed potatoes, asparagus
- BEEF BURGER
brioche bun, LTO, feta sauce, Greek fries
- CHICKEN SOUVLAKI
tzatziki, mixed greens, pita, Greek fries
- SHRIMP ORZOTTO
tomato sauce, feta, orzo
- NY STRIP
simply grilled, Greek fries
- LAMB CHOPS
(2) simply grilled, Greek fries
- CAULIFLOWER STEAK (V)
sweet potato puree, paprika mayo
LUNCH PRIX-FIXE (MONDAY - FRIDAY) 11:30 AM - 3 PM *Not Available For Parties Over 12*
- APPETIZERS
choice of one
- AVGOLEMONO SOUP
traditional chicken soup, lemon and rice
- GREEK SALAD
tomato, onions, cucumbers, peppers, olives, feta
- WATERMELON SALAD
baby arugula, walnuts, feta, jalapeño vinaigrette
- DOLMADES
hand rolled grape leaves stuffed with rice & dill, tzatziki
- SOUTZOUKAKIA
Mediterranean spiced ground beef meatballs, tomato sauce, mizithra
- SPANAKOPITA
traditional spinach and feta pie
- OCTOPUS ($supplement)
roasted peppers, onions, capers, fava
- ENTREE
choice of one
- LAVRAKI
Branzino filet, horta
- SALMON BURGER
brioche bun, lettuce, avocado, garlic aioli, Greek fries
- BEEF BURGER
brioche bun, LTO, feta sauce, Greek fries
- CHICKEN KEBAB
tzatziki, mixed greens, pita, Greek fries
- LAMB CHOPS ($supplement)
(2) simply grilled, Greek fries
- NY STRIP ($supplement)
simply grilled, Greek fries
- VEGETABLE FETTUCCINI
seasonal mixed vegetables, tomato sauce
DINNER MENU
- ON ICE - SEAFOOD TOWER
1 dozen oysters, 1 1/4 lb lobster, lump crab meat, shrimp
- ON ICE - OYSTERS
1/2 dozen or 1 dozen
CRUDO
- TUNA TARTARE
yellowfin tuna, avocado mousse, crispy potato
- HAMMACHI CRUDO
yuzu, lemon zest, olive oil
- SALMON CRUDO
dill, cucumber, pickled fresno, white soy
- ROYAL DORADE CEVICHE
cilantro, onion, lime,, chili
SOUP
- AVGOLEMONO SOUP
traditional chicken soup, lemon and rice
SALAD
- GREEK SALAD
tomato, onions, cucumbers, peppers, olives, feta
- ROMAINE
fresh scallions, feta, dill aioli
- WATERMELON
baby arugula, walnuts, feta, jalapeño vinaigrette
APPETIZERS
- PIKILIA
selection of 3 or 6 tzatziki, spicy feta, skordalia, hummus, melitzanosalata, taramosalata, served with pita
- SPANAKOPITA
traditional spinach and feta pie
- KOLOKITHOKEFTEDES
zucchini fritters, lemon yogurt
- DOLMADES
hand rolled grape leaves, stuffed with rice and dill, tzatziki
- SAGANAKI
pan seared, flambe kefalograviera, fig compote, honey
- HALLOUMI
grilled Cypriot cheese, candied lemon, sesame
- SESAME FETA
feta crusted in sesame, Greek sour cherries
- KYMA CHIPS
crispy slices of zucchini and eggplant, tzatziki
- GRILLED OCTOPUS
roasted, peppers, onions, fava, capers
- CRAB CAKES
jumbo lump crab, Brussels slaw, chili aioli
- SHRIMP SKEWERS
wild gulf head-on shrimp, roasted garlic and chili yogurt
- CALAMARI
grilled with ladolemono or fried with tomato sauce
- SOUTZOUKAKIA
Mediterranean spiced ground beef, meatballs, tomato sauce, mizithra
WHOLE FISH
- BLACK SEA BASS
(Mid-Atlantic) mild flavor, and flaky texture
- LAVRAKI
(Greece) lean, mild, tender flakes
- FAGRI
(Greece) mild, lean, firm texture
ENTREE
- CAULIFLOWER STEAK (V)
sweet potato puree, paprika mayo
- ROYAL DORADO
olive oil mashed potato, asparagus
- SALMON
Atlantic salmon, fregola
- TIGER PRAWNS
Ladolemono, horta
- LOBSTER PASTA
Maine lobster, linguine, tomato, mizithra
- SEAFOOD YOUVETSI
shrimp, clams, crab meat, orzo, metaxa, saffron
- FREE RANGE CHICKEN
lemon potatoes
- BONE-IN RIB EYE
16 oz. prime rib eye steak, olive oil mashed potato
- LAMB CHOPS
simply grilled, Greek fries
- FILET MIGNON SOUVLAKI
fingerling potatoes, harissa pita, chimichurri
SIDES
- ASPARAGUS | LEMON POTATOES | BRUSSELS SPROUTS | BROCCOLINI | FETA FRIES | GREEK FRIES
Kyma Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free street parking
- Paid street parking
Kyma Photos










Kyma Location
Kyma Reviews
brunchmanagementDJbartendertunashort ribsparklerstartarefilet mignonbrussels sprouts
★ 5★ 4★ 3★ 2★ 1Unfortunately, I wasn’t a fan of either dish I ordered. The tuna tartare lacked flavor, and the octopus tasted like it had been sitting for a while. That said, I did thoroughly enjoy the Greek wine, and the atmosphere was pleasant. It seemed like most of the guests were tourists, like myself, rather than locals. The service was okay, but nothing remarkable. The server could’ve shown a bit more personality. One nice touch was the manager stopping by each table, which added a welcoming element.
August 27 · Vickie ChenKind staff and amazing food. The decor begs for you to take your pics! The food was delicious. Dessert! Don't skip it! The cheesecake with the berry compote was incredible! They do have a DJ come in around 8pm on the weekends. It can get a little loud with the increased volume in music. Just something to be mindful of. I highly recommend to book a reservation.
July 13 · LaToya Holt6/26/25 - Would we come back? Absolutely this is actually our 2nd time coming here.Food - For entree we got the Prime Rib Eye (from the land). We substituted the roasted baby potatoes for mashed potatoes for the sides we got Greek fries and Brussels and Cheesecake for dessert. 10/10 for everything! We enjoy all the flavors and love how the steak itself tasted, the gravy?! We need that recipe lol, and the oven roasted garlic? Delicious, kind of has a sweetness to it that we enjoyed.Service - Service was magnificent!! We would love to shout out our busser David, he was sweet and made sure our table was clear of anything we were done with, our waitress Anna for her radiant energy and her sharing a Greek tradition of theirs! And to the manager Kostas, we love the restaurant and that fact that you took the time to make sure everything was to our liking! We also would love to thank the cooking staff! Food never disappoints!Atmosphere - Beautiful restaurant, it’s elegant, sophisticated, and intimate, we love the soft lighting that almost represents a candle, love the bamboo sticks ceilings and the marble bar and tables! The bathroom was also very beautiful and their hand soap smells really good!
July 01 · Adrien Cuello (Dre)My sister wanted to do her bachelorette here but decided against it, so we came post wedding for dinner instead. I have spent time in the Mediterranean so my comparison will be a bit biased. We got the dolmas, 6 dips, octopus and sea bass. Overall the food was good, but not excellent or superb. In terms of quality of ingredients and how close they can mimic to authentic Mediterranean dishes, pretty good. The servers did a good iob explaining all the gluten free and non dairy options to me as I have some food restrictions, I asked for veggie sticks instead of bread for the dips and they were very accomodating.
August 04 · Sapphira BellaI am not sure how to review it in all fairness:The ambience and hospitality are top. Very stylish place.The food is well prepared. However, the ingredients used are poor quality and not even close to the authentic cousin.
July 24 · Irene Zadonska
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