Loi Estiatorio Introduce
Nestled in the bustling heart of Midtown Manhattan, Loi Estiatorio offers New Yorkers and visitors a culinary experience that is both a feast for the senses and a journey to the heart of Greece. This isn't just a restaurant; it's an expression of the passion and philosophy of its founder, Chef Maria Loi, who has been recognized as the official Ambassador of Greek Gastronomy. The establishment stands out for its commitment to serving authentic, healthy, and high-quality Greek cuisine, making it a sanctuary for those who appreciate fresh, flavorful food prepared with love and expertise.
Loi Estiatorio is built on a foundation of "philotimo," a Greek term that encompasses honor, pride, and respect. This philosophy is evident in every aspect of the dining experience, from the carefully selected, often organic, ingredients to the warm and welcoming service. The menu is a reflection of Chef Loi's culinary excellence, offering a wide array of dishes that stay true to traditional Greek flavors while also presenting them in an upscale, modern context. It’s a place where you can enjoy timeless recipes that feel both familiar and extraordinary, a sentiment echoed by customers who feel as though they're eating a home-cooked meal prepared by a family member.
The ambiance is a key part of the appeal. Described as cozy, romantic, and upscale, it provides a tranquil and elegant setting away from the city's frantic pace. The interior, adorned in colors and elements reminiscent of Chef Loi’s home on the isle of Nafpaktos, creates a genuine and transporting atmosphere. It's a perfect spot for a romantic dinner, a celebratory meal with a group, or a quiet, fulfilling solo dining experience. The restaurant is also noted as being women-owned and LGBTQ+ friendly, reflecting a commitment to inclusivity that makes everyone feel welcome.
Located at 132 W 58th St, New York, NY 10019, Loi Estiatorio boasts a prime address in a highly accessible part of the city. Situated just a stone's throw from iconic landmarks like Carnegie Hall and Central Park, it's a convenient dining destination for those working in the area, attending a show, or simply exploring the neighborhood. The central location makes it easy to get to, whether you are a local resident or a tourist passing through.
The accessibility of the restaurant is a significant plus. The location is well-served by multiple subway lines and bus routes, providing seamless travel from various parts of the city. For those with mobility needs, the establishment is fully equipped with a wheelchair-accessible entrance, restroom, and seating, ensuring a comfortable experience for all guests. While street parking may be available, it can be challenging to find in this busy part of the city, so planning for public transportation or alternative parking options is recommended.
Given its popular status and ideal location, reservations are highly recommended, especially for dinner, to ensure a spot at one of the most sought-after Greek restaurants in New York.
Loi Estiatorio offers a variety of services designed to provide convenience and an enjoyable dining experience.
- Outdoor seating: Enjoy your meal al fresco in a charming setting, a perfect option during the warmer months.
- Curbside pickup: For those on the go, a quick and easy curbside pickup service is available.
- No-contact delivery & delivery: Get your favorite Greek dishes delivered right to your door with no-contact or standard delivery options.
- Takeout: You can place an order and pick it up to enjoy at your leisure.
- Dine-in: Experience the full, upscale atmosphere of the restaurant with table service.
- Catering: The restaurant also offers catering services, allowing you to bring the authentic flavors of Loi Estiatorio to your special events and gatherings.
The flexibility of these services caters to the needs of New York's dynamic population, ensuring that whether you have time for a sit-down meal or need a quick option, Loi Estiatorio has you covered.
Loi Estiatorio is distinguished by several key features and highlights that set it apart.
- Great cocktails, dessert, and wine list: The restaurant is well-regarded for its extensive and well-curated beverage program, including unique cocktails and a wine list that complements the food perfectly. The desserts, like the traditional Baklava and decadent Chocolate Cake, also receive high praise.
- Healthy and organic options: A core tenet of Chef Loi's philosophy is healthy eating. The menu is rich with dishes made from organic ingredients, focusing on the health benefits of the Mediterranean diet.
- Personalized service: As highlighted by customer reviews, the staff, including Chef Maria Loi herself, makes a point to interact with guests, creating a warm, family-like atmosphere that enhances the dining experience.
- Vegetarian options: The menu includes a variety of vegetarian dishes, from flavorful salads and soups to unique appetizers, ensuring that plant-based diners have plenty of choices.
- Upscale and cozy atmosphere: The restaurant's ambiance strikes a perfect balance between sophisticated and comfortable, making it a great choice for both special occasions and a simple yet elegant night out.
These features, combined with the focus on authentic flavors, contribute to the restaurant's sterling reputation.
For all inquiries, reservations, or to place an order, you can contact Loi Estiatorio using the information below:
- Address: 132 W 58th St, New York, NY 10019, USA
- Phone: (212) 713-0015
This information is essential for anyone looking to plan a visit to this renowned establishment.
Choosing Loi Estiatorio is worth it for a multitude of reasons, but it ultimately comes down to the promise of an authentic, high-quality, and deeply personal dining experience. The reviews speak for themselves, with customers raving about Chef Maria Loi's "culinary excellence" and her ability to make guests feel "right at home." A customer's account of their Branzino being "fresh and delicious" is a testament to the restaurant's commitment to quality seafood. This level of freshness and care extends to all their dishes, from the hearty Lamb Shank to the delicate Fish En Papillote.
Furthermore, the emphasis on a healthy menu, with organic ingredients and traditional Greek recipes, makes it a choice that is not only delicious but also good for you. The variety of dishes, including a full menu of soups, salads, and vegetarian options, ensures that every diner, regardless of their dietary preferences, can find something to love. The service, often enhanced by the personal touch of Chef Loi, elevates the meal beyond just food and into a memorable event.
Whether you are a Greek food aficionado or new to the cuisine, Loi Estiatorio offers a fantastic opportunity to explore the rich flavors of Greece in an environment that is as welcoming as it is elegant. The positive feedback about the food, service, and atmosphere makes it clear why this is a highly recommended dining spot in Midtown Manhattan.
Loi Estiatorio Menu
Greek Easter Specials
- Magheritsa $0.00
Traditional Greek Easter Soup Choice of: Lamb Giblets & Vegetables OR Vegetarian
- Easter Salad $23.00
Mixed Baby Greens, Asparagus, Fresh Spring Peas, Clementine, Manouri Cheese, Petimesi Vinaigrette
- Cheese Pie $23.00
Anthotyro Cheese, Feta Cheese, Mint, Olive Oil, Phyllo
- Greek Salad Pie $23.00
Tomato, Green Pepper, Kalamata Olives, Feta Cheese, Myzithra Cheese, Olive Oil, Phyllo
- Lamb $65.00
Roasted Lamb, Beer, Olive Oil, Seasonal Vegetables
- Village Lamb $61.00
Baby Lamb, Potatoes, Greek Oregano, Lemon, Olive Oil
Appetizers
- SPREADS / PIKILIA $28.00
Tzatziki, Tyrokafteri, Melitzanosalata and Hummus.
- GRILLED HALLOUMI / HALLOUMI PSITO $25.00
Halloumi Cheese, Lemon, Olive Oil, Greek Oregano
- GRAPE LEAVES / DOLMADES $19.00
Rice, Fresh Herbs, Lemon, Olive Oil, Loi Greek Yogurt
- OCTOPUS / HTAPODAKI STIN SCHARA $31.00
Grilled octopus with red wine macerated onions, capers and a fava puree.
- GRILLED CALAMARI $25.00
Calamari, Arugula, Lemon, Olive Oil
- SALMON TARTARE $29.00
Salmon, Shredded Phyllo, Horseradish, Lemon, Shallots, Chives, Yogurt, Dill
Specials
- ARTICHOKES WITH PEAS / AGINARES ME ARAKAS $27.00
Vegan Vegetable Dish with Artichoke Hearts, English Peas, Carrots, Dill, Lemon, and Olive Oil
- Loi Burger Special $27.00
8 oz Wagyu Beef Pattie, Caramelized Red Onions, served with Lemon Potatoes
- FISH EN PAPILLOTE / PSARI STIN LADOKOLA $48.00
Chef's Fish Selection, Seasonal Vegetables, Lemon, Olive Oil
- SHRIMP PASTA / GARIDES ME ZIMARIKA $49.00
Shrimp, White Wine, Tomato, Onion, Garlic, Feta, Loi Orzo
Salads
- ROMAINE SALAD / MAROULI $21.00
Romaine, scallions, dill and red-wine vinaigrette.
- VILLAGE SALAD / HORIATIKI LOI $27.00
Tomato, cucumber, green pepper, red onion, Kalamata olives, feta cheese and olive oil.
- BEET SALAD / PATZARIA $21.00
Beets, arugula, manouri, walnuts and red-wine vinaigrette.
- BEAN SALAD $19.00
Greek Beans, Scallions, Dill, Parsley, Green Bell Pepper, Lemon, Olive Oil
Soups
- CHICKEN SOUP / KOTOSOUPA $21.00
Chicken, Carrots, Celery, Onion, Lemon, Olive Oil
- LENTIL SOUP / FAKES $19.00
Greek Lentils, Onion, Oregano, Red Wine Vinegar, Olive Oil
- BEAN SOUP / FASOLADA $21.00
Cannellini Beans, Onion, Celery, Carrots, Lemon, Olive Oil
- CHICKPEA STEW / REVITHADA $19.00
Chickpeas, Onions, Dill, Lemon, Olive Oil
- Bone Marrow Soup $24.00
Beef Bone Marrow, Barley, Mushrooms, Olive Oil
- MUSHROOM BARLEY SOUP $21.00
Onion, Carrots, Celery, Shiitake Mushrooms, Cremini Mushrooms, Pearl Barley, Lemon, Olive Oil
- GREEN SOUP $23.00
Spinach, Collard Greens, Baby Kale, Swiss Chard, Lemon, Olive Oil
Entrees
- STUFFED EGGPLANT / PAPOUTSAKIA $29.00
Baby Eggplant, Zucchini, Bell Peppers, Onion, Tomato, Anthotyro
- SPINACH PIE / SPANAKOPITA $25.00
Spinach, Dill, Mint, Feta, Phyllo
- SALMON / SOLOMOS $44.00
Wild Salmon, Potato Purée, Olive Oil, Kalamata Olives
- BRANZINO / LAVRAKI $51.00
Branzino served with seasonal greens, lemon and olive oil.
- GREEK LASAGNA / PASTITISIO $35.00
Ground Beef, Tomato, Loi Macaroni, Olive Oil Béchamel, Myzithra Cheese
- EGGPLANT CASSEROLE / MOUSSAKA $37.00
Eggplant, Ground Beef, Tomato, Onion, Béchamel
- GREEK ROASTED CHICKEN / KOTOPOULO STO FOURNO $41.00
Lemon, Greek Oregano, Mustard, Olive Oil, Lemon Potatoes
- LAMB SHANK / ARNAKI YIOUVETSI $51.00
Lamb Shank, Tomato, Onion, Lamb Jus, Loi Orzo
Desserts
- YOGURT / YIAOURTI $12.00
Loi Greek Yogurt, Loi Meli Organic Greek Honey, Walnuts
- BAKLAVA $12.00
Walnuts wrapped in crispy layers of phyllo with a light drizzle of spiced Loi Meli Organic Honey.
- CHOCOLATE CAKE / SOKOLATOPITA $14.00
Chef Loi's Flourless Chocolate Cake with Olive Oil
Side Dishes
- CAULIFLOWER / KOUNOUPIDI $15.00
Tomato-steeped cauliflower.
- ROAST VEGETABLES / LAHANIKA $16.00
Seasonal Vegetable (call restaurant to inquire)
- LEMON POTATOES / PATATES LEMONATES $14.00
Roasted Lemon Potatoes
- SEASONAL GREENS / HORTA $15.00
Seasonal Wild Greens
- FETA $13.00
Greek Sheep and Goat’s Milk Cheese
- HUMMUS $12.00
Chickpea spread.
- FETA-YOGURT POUGI $12.00
Loi Feta-Yogurt Pougi - Feta-Yogurt Dip with a bit of a kick
- MELITZANOSALATA $12.00
Loi Smoked Eggplant
- TZATZIKI $12.00
Loi Tzatziki - Shredded Cucumber-Yogurt Dip
- TYROKAFTERI $12.00
Spicy feta spread. Spicy.
- Pita Bread $5.00
- Corn Bread $5.00
- GIGANTES / GIANT BEANS $16.00
Loi Estiatorio Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Loi Estiatorio Photos










Loi Estiatorio Location
Loi Estiatorio Reviews
chefbranzinolamb shankorganicgreek lasagnaspreadssalmon tartareeggplant casseroleartichokeintimate
★ 5★ 4★ 3★ 2★ 1Chef Maria prepared me the most fantastic meals I've had in an incredibly long time!! She made me feel what it was like to have truly authentic Greek cuisine again. It's been so long since my Papou was around, but I felt right at home eating here! I came back the very next day because it really was that remarkable! Her culinary excellence is representative of the best of Greece! ❤️🇬🇷
June 07 · AdamI very much enjoyed my experience at Loi Estiatorio from start to finish. The staff treats you as if you are family including chef Maria Loi who personally came to my table and introduced herself. I ordered the whole branzino and it was fresh and delicious. Cant recommend this place enough if you find yourself in midtown this is the place to go!
August 25 · Luca LombardoWhat a great service .Chef Maria was very friendly , she explained everything about the food. Everything we ordered was amazing , my favorite was branzino . She is a great human being as well . She is the angel of Manhattan . It was such a honor to finally met her
August 08 · oya munganHad a really great experience here! The staff was super friendly and made great suggestions. The lamb was so delicious! Cooked perfectly and melts in your mouth. The food is organic with nothing fried or use of butter. Although the food was delicious, I could not fully give this place 5 stars because it just lacked full flavor. The food tasted very simple and very lightly seasoned, if at all. It was also pretty expensive which I understand because of the location, the services the dining space and so on. However, as someone who comes from ethnic background where things like flavor and spice are such a huge part of my culture, my taste buds left wanting something more so take my review with a much needed grain of salt. On the flip side, if you’re someone looking for food made simply but done extremely well with a more upscale atmosphere and impeccable service, you have to try this place! I’m not very familiar with Greek food so I can not say how authentic this is but based on Maria, (the owner) story, background and how some of the ingredients are directly flown in from Greece, I do believe it is. If you got the money, want to have a cool experience and love Greek food, I would highly recommend!
November 23 · JasonI had their pan seared Salmon entree ($42) which was served medium rare, as requested. It was delicious, this is one of the few places that has served it medium rare AND perfectly hot, like it would be if it was cooked longer for a medium result. The restaurant is located at 132 West 58th Street, not far from 5th Avenue.
August 16 · Harvey Messing
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