NARO: A Modern Korean Dining Experience in the Heart of NYC

NARO Introduce

Welcome to a culinary journey that redefines modern Korean dining in the heart of New York City. NARO is not just a restaurant; it's an experience designed to captivate your senses and introduce you to the sophisticated and nuanced flavors of contemporary Korean cuisine. Situated in one of the city's most iconic locations, NARO stands out for its exceptional quality, warm service, and a truly unique atmosphere that blends cozy comfort with upscale elegance. Whether you're a local New Yorker seeking a new favorite spot or a visitor looking for an unforgettable meal, NARO promises a dining adventure that is both familiar and excitingly new.

From the moment you step in, the welcoming ambiance sets the stage for an extraordinary meal. The decor is thoughtfully curated to create a romantic and trendy space that feels both intimate and spacious. It's the kind of place where you can enjoy a quiet, romantic dinner or celebrate a special occasion with a group of friends. The staff at NARO are known for their professionalism and warmth, making every guest feel valued. They are happy to guide you through the menu, offering detailed explanations of each dish and ensuring your dining experience is seamless and enjoyable from start to finish. This commitment to exceptional service is a recurring theme in the feedback from satisfied diners, who often highlight the staff's attentiveness and genuine kindness as a major reason for their return.

The food itself is the star of the show. NARO's menu is a carefully crafted selection of traditional Korean dishes reinterpreted with modern culinary techniques and premium ingredients. The chefs pay meticulous attention to detail, not only in flavor but also in presentation. Dishes like the Wagyu Yukhwe, with its beautiful floral-shaped pear garnish, are a feast for the eyes as much as the palate. The flavors are clean, balanced, and deeply satisfying. Every ingredient is chosen for its quality, ensuring that each bite is an absolute delight. NARO’s dedication to a high-quality culinary experience is evident in every dish, from the savory mains to the unique and inspiring desserts. The menu offers a perfect balance of classic favorites and innovative creations, appealing to both seasoned aficionados of Korean cuisine and those new to its wonders.

One of the most praised aspects of NARO is its extensive beverage program. The restaurant boasts a fantastic selection of great cocktails and an impressive wine list that has been thoughtfully curated to complement the bold flavors of the food. Whether you are in the mood for a light and refreshing cocktail like the Jeju Blossom or a glass of fine wine, the options are plentiful and expertly chosen. The bar onsite is an amenity that adds to the overall experience, providing the perfect place to start or end your evening. For those who appreciate a good drink, NARO’s offerings of beer, coffee, and hard liquor also cater to a wide range of preferences, ensuring that there’s something for everyone to enjoy.

The dessert menu at NARO is another highlight that deserves special mention. Diners rave about the inventive and delicious options, such as the unique Jasmine frozen dessert. The Bokbunja and the Korean twisted donut, or Kkwabaegi, are also popular choices. These desserts provide a sweet and memorable conclusion to the meal, showcasing the restaurant’s commitment to culinary excellence from appetizer to dessert. The balance of traditional Korean flavors with modern dessert techniques results in creations that are both familiar and exciting. The thoughtful touch of offering a scoop of sorbet for special occasions, as noted by one happy customer, further emphasizes the restaurant's dedication to creating a personalized and delightful experience for its patrons.

Overall, NARO stands as a beacon of modern Korean cuisine in New York City. Its combination of a stunning location, an inviting atmosphere, and a menu of expertly prepared dishes makes it a top choice for a memorable meal. The professional and friendly staff ensure that every visit is a pleasant one, and the restaurant’s commitment to quality shines through in every aspect of the dining experience. Whether you're celebrating a special occasion, enjoying a date night, or simply craving an exceptional meal, NARO delivers on all fronts, cementing its reputation as a must-visit destination in the city’s vibrant culinary landscape. It is a place where every detail is considered and every guest is made to feel special, ensuring a desire to return again and again to explore more of its remarkable offerings.

Location and Accessibility

NARO is conveniently located at the Rink Level in Rockefeller Center, making it a prime destination for both locals and tourists. The address is Rink Level CO, 610 5th Ave #04, New York, NY 10020, USA. Its position within this iconic landmark provides a unique and elegant backdrop for a meal. The restaurant is easily accessible and has made significant efforts to be inclusive. It offers a wheelchair accessible entrance, a wheelchair accessible restroom, and wheelchair accessible seating, ensuring a comfortable dining experience for all guests.

Services Offered

Takeout for those on the go who want to enjoy NARO's food at home.
Dine-in service for a full, immersive dining experience.
Catering services for special events and gatherings.
Table service for a relaxed and attended dining experience.
Reservations are accepted and recommended for both lunch and dinner, ensuring you get a table at your desired time, especially since it is a popular spot.

Features / Highlights

Great cocktails crafted by skilled bartenders.
An extensive and curated wine list that pairs perfectly with the menu.
A cozy, romantic, and upscale atmosphere perfect for a special occasion.
A trendy vibe that appeals to modern diners.
An onsite bar for a drink before or after your meal.
Wheelchair accessible facilities including the entrance, restroom, and seating.
Accepts various payment methods including credit cards, debit cards, and NFC mobile payments.

Contact Information

Address: Rink Level CO, 610 5th Ave #04, New York, NY 10020, USA

Phone: (212) 202-0206

What is worth choosing

NARO is worth choosing for its exceptional blend of modern Korean cuisine, upscale yet welcoming atmosphere, and superb customer service. The restaurant's location in Rockefeller Center makes it a perfect choice for a pre-theater dinner or a special outing. The menu is a testament to culinary excellence, with dishes that are as beautiful as they are delicious. Patrons consistently praise the unique and refined flavors, from the tender Halibut Sooljjim to the flavorful Mushroom Kalguksu. The beverage program, highlighted by a great cocktail and wine list, elevates the entire dining experience. NARO is particularly popular for dinner, and its sophisticated ambiance makes it ideal for a romantic date or a celebratory group gathering. The staff's kindness and attentiveness, noted by many reviewers, make the experience truly memorable. The focus on providing clear explanations of each dish and making diners feel comfortable and valued sets NARO apart. It’s a place where you can explore the depths of Korean cuisine with confidence, knowing you are in the hands of professionals who are passionate about what they do. Whether you are craving the rich taste of the Tuna Bibimbap or a sweet finish with the Bokbunja, every dish is an experience in itself. NARO represents the pinnacle of modern Korean dining in New York, offering a sophisticated and fulfilling experience that is truly worth the visit.

NARO Menu

À La Carte Menu
Wagyu Yukhwe $28.00
Grilled Deodeok, Sesame Rice, Chopi
Tangpyeongchae $19.00
Mungbean Jelly, Chilled Vegetables
Mushroom Kalguksu $28.00
Oyster Mushrooms, Pyogo Broth
Tuna Bibimbap $32.00
Gim Rice, Baechu Namul, Black Garlic Chojang
NARO Bap $48.00
Sorghum Rice, A5 Wagyu, Gyeran Mari
Hobak Jjim $27.00
Pine Nut Rice, Korean Pear, Chopi
Halibut Sooljjim $42.00
Root Vegetable Namul, Chervil, Chungju Broth
Kkwabaegi $20.00
Korean Twisted Donut, Vanilla Custard, Crème Fraîche Ice Cream
Makgeolli $20.00
Makgeolli-less Custard, Persimmon Chutney, Horchata Ice Cream
Apple Shiso $20.00
Shiso, Mugwort Crumble, Green Apple Sorbet

NARO Details

Service options
Takeout
Dine-in
Delivery
Onsite services

Highlights
Great cocktails
Great wine list

Popular for
Dinner

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Cozy
Romantic
Trendy
Upscale

Crowd
Groups

Planning
Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Parking

NARO Photos

NARO Location

NARO

New York New York County New York 5th Avenue

Rink Level CO, 610 5th Ave #04, New York, NY 10020, USA

NARO Reviews

An average rating of ★4.6 from 539 user reviews.

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★ 5★ 4★ 3★ 2★ 1

We were originally planning to eat somewhere else but changed plans last minute and ended up at Naro. We didn’t have a reservation, but the host was incredibly kind and managed to seat us anyway, which already made the experience feel special.The food was excellent. Every dish was brought out with a clear explanation of what it was, and the staff was so patient and helpful, even when we had a bunch of questions. They made us feel completely at ease, and it honestly made the whole experience more enjoyable.One of my favorite parts was the dessert. The jasmine dessert was incredible and felt really unique. I also tried the Bokbunja and it was unlike anything I’ve had before, it’s definitely one of my new go-to dessert cravings.Service was top notch, the food was delicious, and the overall vibe felt warm and welcoming. I’d absolutely come back to try more dishes, and next time I’m definitely doing the tasting menu.
August 05 · Varun Srikanth
I had an excellent dining experience with my boyfriend here at Naro! We were there for restaurant week. The space is huge and is quiet enough to speak comfortably! Everything we ate was delicious. We were very full afterwards.The Jeju blossom cocktail was light, refreshing, and aesthetically pleasing. I’m a huge fan of yukhoe, so we ordered it a la carte, and their iteration of it absolutely met my standards. Cutting the pear cut into flowers shapes is such a beautiful touch! I could’ve had a second serving. The salmon was outstanding. Juicy, soft slices of fish, marinated to perfection — an absolute delight!My tenderloin was very good and saucy. I do wish it had been paired with a plain rice instead of the mushroom rice, which, while very delicious, had a similar flavor profile to the tenderloin. The mushroom rice was a strong dish on its own and I’d absolutely have it again. My boyfriend’s black cod was AMAZING. The fish came away on his chopsticks in the most perfect flakes. A wonder of modern cuisine. Our waitress told us it was cooked in the oven, but was not dry, not overdone, and was an almost gelatinous perfection.My jasmine frozen dessert was excellent! The strong jasmine taste was the highlight. I wish there had been less of the lemon confit and more of the jasmine ice cream. The Korean twisted donut was good but not very inspiring. They gave us a scoop of sorbet (I forget the flavor) for my birthday, which was very yummy and made me feel special :)I’d come back to eat any of the above items again, or try other items on their menu. The waitress was very nice and easy to chat with. She also gave us space to enjoy the food when appropriate, then answered any questions we had with obvious ease and professionalism. This was a huge highlight for my restaurant week :)
August 19 · jennifghjkl
What a delight it was to dine in here. I would find it hard pressed to think of a meal that was as close to perfect as this one. Absolutely no notes. The service was unpretentious, kind, and run on a military clock. Our plates were taken at the perfect time, every time. Not too soon and most definitely not too late. Our server, and the people that assisted her, didn’t hover - but they were always ever present, makingus feel truly cared for.We went during New York dining week, where three perfectly executed dishes were offered for $60 total, per person. We enjoyed King crab with Pine Nut Dressing, Jellyfish Salad and Yellow Peppers for our first course; Black CodDoenjang Sauce, Hen-Of-The-Woods Mushrooms for our main; and Bokbunja withBlackberry Ice Cream, Soy Sauce Chocolate Cake, Whipped Cream.The first two dishes were breathtaking, honestly. I could not fault them for anything. The final dish was very good, but I wish I would’ve gotten what my companion had, which was the citrus-forward Jasmine dessert. The dish was done perfectly, but this was just a matter of personal taste.This would be a splurge restaurant for some, but what you get, is most certainly what you pay for. I have had similarly priced meals that were not in the same realm of what Naro offers.
August 14 · Bears Eat Japan
The food was okay, but the overall experience fell short of fine dining. The interior felt more casual and didn’t match the upscale pricing. Service was unprofessional — my bill was overcharged, and I had to point it out myself to get it corrected. On top of that, no one said goodbye or even thanked me for coming when I left. Naro feels more like a casual dining spot than a fine dining restaurant in terms of food quality, service, and ambiance. Disappointing for the price.
July 22 · T K
Naro lives up to the high standard you can expect from any of Chef JP’s restaurants. I had the tasting menu, and every dish was delicious, beautiful, and creative. The standouts for me were the crab and jellyfish dish (creamy and packed with umami) and the tenderloin with cauliflower purée. The portions were generous — I came in really hungry and left completely full. Service was excellent as well. I highly recommend Naro, especially if you’re a fan of Korean fine dining!
April 27 · Abdullah