Nobu Fifty Seven: A Guide to the Iconic Midtown Japanese Restaurant

Nobu Fifty Seven Introduce

Nobu Fifty Seven stands as a beacon of modern Japanese cuisine, a culinary landmark that has captivated diners in New York City for years. Located in the bustling heart of Midtown Manhattan, this restaurant offers more than just a meal—it provides an experience. From its stunning decor to its expertly crafted dishes, Nobu Fifty Seven has solidified its place as a top destination for those seeking an unforgettable dining adventure. Whether you're a local New Yorker or a visitor looking for a taste of the city’s vibrant food scene, this guide will walk you through everything you need to know about one of the world's most famous Japanese restaurants.

The name Nobu is synonymous with innovation and quality, and Nobu Fifty Seven lives up to that reputation. Chef Nobu Matsuhisa's signature style, which blends traditional Japanese cooking with Peruvian influences, is evident in every dish. The menu is a testament to this unique fusion, featuring classic favorites like the Black Cod with Miso and Yellowtail with Jalapeño, alongside a wide array of innovative small plates and entrées. The atmosphere is consistently described as upscale and trendy, making it the perfect spot for a romantic dinner, a celebratory group gathering, or even a sophisticated solo dining experience. The staff is known for their fast, friendly, and attentive service, ensuring every guest feels welcomed and well cared for. In a city filled with countless dining options, Nobu Fifty Seven distinguishes itself by maintaining a high standard of excellence in every aspect of the dining experience.

Location and Accessibility

Finding Nobu Fifty Seven is straightforward, thanks to its prime location at 40 West 57th Street, New York, NY 10019, USA. Situated in Midtown, it’s surrounded by some of the city's most famous landmarks, making it easily accessible for anyone exploring the area. The restaurant is a short walk from Central Park, Fifth Avenue's premier shopping, and numerous other attractions, making it a convenient stop for tourists and a central meeting point for locals.

For those traveling by public transit, the restaurant is conveniently located near several subway lines. The 57th Street subway station is just a few blocks away, providing access to the F train, while the nearby 5th Avenue-59th Street station services the N, R, and W lines. The location is also well-served by city buses and taxis. If you're driving, be prepared for typical New York City parking challenges. There is paid parking available, including both parking lots and paid street parking, but finding a spot can be difficult, especially during peak hours. Guests are encouraged to plan their transportation in advance to ensure a smooth arrival.

Nobu Fifty Seven is also committed to accessibility, with a wheelchair-accessible entrance, restroom, and seating. The inclusive environment ensures that all patrons can enjoy their meal comfortably and without barriers. The restaurant's central location and focus on guest convenience make it a top choice for a wide range of diners, from business professionals to families and tourists alike.

Services Offered

Nobu Fifty Seven provides a full suite of services designed to make every dining experience special. Their offerings go beyond a simple meal, catering to various needs and preferences.

Dining Options: The restaurant serves brunch, lunch, and dinner. While reservations are highly recommended, especially for dinner and brunch on weekends, they do accept walk-ins. The atmosphere is perfect for both solo diners and large groups. The service is known to be prompt and efficient, ensuring you're seated and served in a timely manner.
Takeout and Delivery: For those who prefer to enjoy Nobu's cuisine at home or in the office, the restaurant offers convenient takeout, curbside pickup, and delivery services. They also provide a no-contact delivery option, ensuring safety and ease.
Catering: Nobu Fifty Seven's catering service brings their renowned culinary experience to your special events, whether it's an office party, a private celebration, or any other gathering. Their team works with you to create a customized menu that will impress your guests.
Private Dining: For a more exclusive experience, Nobu offers private dining rooms. This is an ideal option for corporate events, intimate celebrations, or any occasion where a personal, secluded setting is desired.
Bar and Drinks: The bar is a central feature of the restaurant, known for its extensive and unique selection. Patrons can enjoy a wide variety of offerings including an exceptional wine list, a great selection of beers, and an inventive cocktail menu. They also have a dedicated selection of high-end sakes, Japanese whiskies, and other hard liquors.

Features and Highlights

What sets Nobu Fifty Seven apart are its distinctive features and highlights, which combine to create a truly memorable visit. The restaurant's commitment to quality and attention to detail is evident in every aspect.

Exceptional Culinary Offerings: The menu features healthy options, small plates perfect for sharing, and a range of vegetarian options. The quality of the food is consistently praised by patrons. Don't miss the famous Nobu staples, like the rock shrimp with spicy creamy sauce, and be sure to ask your server for recommendations.
Impressive Drink Selection: The beverage program is a highlight in itself. The wine list is extensive, featuring selections from around the world, including a special Nobu-branded Champagne. The cocktail menu is creative and varied, with options like the Matsuhisa Martini and the Kiss of Dragon. A dedicated selection of rare Japanese whiskeys and premium sakes imported exclusively for Nobu makes for an unparalleled drinking experience.
Welcoming Atmosphere: The ambiance is described as cozy, romantic, and upscale. The decor is sleek and modern, creating a sophisticated backdrop for your meal. It's a place where you can feel comfortable and relaxed while enjoying a high-end dining experience.
Specialty Menus and Features: Nobu offers a unique "Omasake" menu, which allows the chef to guide your dining experience with a curated selection of dishes. This is a popular choice for those looking to try a variety of Nobu's best offerings. They also feature weekend specialty cocktails, ensuring there's always something new to try.
Attention to Detail: The staff is known for providing fast, friendly, and attentive service. From a solo diner being offered half-size dishes to make their experience more enjoyable, to a group receiving expert recommendations, the service consistently exceeds expectations.

Contact Information

For reservations or inquiries, you can reach Nobu Fifty Seven at:

Address: 40 W 57th St, New York, NY 10019, USA

Phone: (212) 757-3000

What is Worth Choosing

Choosing to dine at Nobu Fifty Seven is an investment in a top-tier culinary experience. It’s more than just a place to eat; it’s a destination. The restaurant’s ability to flawlessly blend traditional Japanese flavors with modern, global influences creates a menu that is both familiar and exciting. The atmosphere is designed for a special occasion, whether that's a celebration or simply a desire to treat yourself to something extraordinary. The combination of an innovative menu, an extensive beverage program featuring rare selections, and impeccable service makes every visit worthwhile.

The "Highlights" of fast service, a great beer and wine list, and exceptional cocktails are not just empty promises; they are consistently noted by patrons in their reviews. The ability to cater to different crowds—from tourists and groups to solo diners—demonstrates its versatility and commitment to guest satisfaction. The variety of payment options, including credit cards, debit cards, and NFC mobile payments, adds a layer of convenience. While it's certainly on the pricier side, customers consistently feel that the experience justifies the cost, citing the quality of the food and the high level of service as key factors. In the end, Nobu Fifty Seven is a restaurant that delivers on its promises, providing an excellent and memorable dining experience in the heart of New York City.

Nobu Fifty Seven Menu

NOBU RARE TEQUILA
2008 Reserve Extra Anejo by QUI Tequila
Rare Blend Extra Añejo
1999 & 2008 Vintage Blend

GRAND CORDON
DOS DASHI $24.00
Dos Hombres Mezcal, Watermelon Dashi Shrub, Lemon Juice, Ginger Bitters & Candied Nori

LIGHT, CRISP & REFRESHING
MATSUHISA MARTINI $22.00
Suntory Haku Vodka, Hokusetsu Junmai Sake, Ginger & Japanese Cucumber
LYCHEE MARTINI $22.00
Spring 44 Vodka & Lychee
PINA MARTINI $22.00
Van Gogh Pineapple Vodka, Giffard Creme de Peche, Pineapple & Lime
GRAPEFRUIT MARTINI $22.00
Ford's Gin, Elderflower Liqueur, Grapefruit & Lime Zest
HATAKE $22.00
Roku Gin, Honey, Lavender, Yuzu

SPICY & TART
MIA MARGARITA $22.00
Corralejo Añejo, Passion Fruit, Honey, Lime & Shichimi
MEZCALINA $22.00
Amarás Mezcal, Pineapple Aji Amarillo Shrub, & Lemon

AROMATIC & SPICY
KISS OF DRAGON $22.00
Casamigo's Tequila, Coconut Water, Calpico, Dragon Fruit Agave & Lime
ONI NEGRONI $23.00
Hendrick's Gin, Carpano Antica Formula, Aperol, Onikoroshi Sake & Grapefruit Peel

RICH & BOLD
NOBU OLD FASHIONED $22.00
Michter's Bourbon, Demerara Sugar & Angostura Bitters
QUI ESPRESSO $23.00
Qui Platinum Extra Añejo Tequila, Cold Brewed Espresso, Kuromitsu & Orange Bitters
NOBU SIDECAR $25.00
Mars Iwai Whisky, Orange Liqueur & Yuzu

WEEKEND FEATURED COCKTAILS
CHAMPAGNE 95 $22.00
Giffard Crème de Peche, Orange liqueur & Pineapple, topped off with Champagne
LAVENDER COSMO $22.00
Kettle Oranje Vodka, Gran Torres, Raspberry, Lavender & Lime
NOBU BLOODY MARY $22.00
Our Signature Bloody Mary Mix: Tomato, Tonkatsu, Wasabi, Ginger, Soy Sauce, Spices Hokusetsu 'NOBU: the Soju' or Spring 44 Vodka

RESERVE SELECTION (CORAVIN)
WINE BY THE GLASS
Silver Oak, Cabernet Sauvignon, Alexander Valley, California 19 $55.00
WINE BY THE GLASS

CHAMPAGNE & SPARKLING WINE
BY THE GLASS
Syltbar 'Il Concerto,' Brut, Prosecco, Italy NV $20.00
Nobu Champagne 'Louis de Sacy', Grand Cru Brut NV $27.00
Moët & Chandon 'Rosé Imperial', Brut Rose NV $36.00
Louis Roederer 'Collection 242,' Brut, Champagne, France NV $38.00

WHITE WINE
BY THE GLASS
Attems, Pinot Grigio, Friuli, Italy 22 $16.00
Sybille Kuntz, Riesling Trocken, Mosel, Germany 22 $16.00
Huia Vineyards, Sauvignon Blanc, Malborough, New Zealand 23 $17.00
Matsuhisa, Chardonnay, Sonoma County, California 22 $19.00
Clos Floridiene, Graves Blanc, White Bordeaux Blend, France 20 $20.00
Domaine Raffaitin-Planchon, Sancerre, France 22 $22.00

ROSE WINE
BY THE GLASS
Domaines Ott 'By.Ott', Cotes de Provence, France 23 $18.00

RED WINE
BY THE GLASS
Terrazas de los Andes 'Reserva', Malbec, Mendoza, Argentina 21 $17.00
Tolani 'Al Passo', Super Tuscan Blend, Tuscany, Italy 20 $19.00
Château Carbonnieux, La Croix de Carbonnieux, Bordeaux Blend, France 19 $19.00
Matsuhisa, Cabernet Sauvignon, Sonoma County, California 22 $22.00
Matsuhisa, Pinot Noir, Russian River Valley, California 22 $24.00
Domaine Doudet, Bourgogne, Hautes- Cotes de Beaune, France 20 $26.00

HOKUSETSU SAKE
Exclusively Imported for Nobu Worldwide
GINJO NIGORI
Full-bodied, cloudy with a dry finish
~
JUNMAI
Full-bodied, savory with a long finish
~
ONIKOROSHI "DEVIL KILLER"
Light-bodied, crisp and dry with a spicy finish
~
DAIGINJO "BLACK LABEL THE ORIGINAL"
Medium-bodied, delicate with a lingering finish
~
NOBU JUNMAI GINJO 71
Medium-bodied, fruit forward with a bright finish
~
ONGAKUSHI KOSHU "MUSIC SAKE"
Aged to classical music; full-bodied and rich with earthy flavors
~
NOBU JUNMAI DAIGINJO "THE SAKE"
Full-bodied, floral with a balanced finish
~
NOBU TK40 "THE PREMIUM SAKE"
Medium-bodied, delicate and creamy
~
NOBU DAIGINJO YK35
Medium-bodied, rare, luxurious, silky and smooth

HOKUSETSU PREMIUM SAKE
Exclusively Imported for Nobu Worldwide
YK-35 "ENSHINBUNRI"
The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers.
JUNMAI DAIGINJO TK40 GENSHU ENSHINBUNRI 'HIKARI'
The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this premium sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.
YK-35 SHIZUKU
The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Fruit forward...

NOBU WHISKY
SINGLE MALT
Yamazaki, Osaka
SINGLE MALT

JAPANESE WHISKY
Suntory, 'Toki', Blended $18.00
Kikori, Kumamoto, Rice Whisky $20.00
Mars Iwai, 'Tradition', Blended $22.00
Ohishi, Brandy Cask $26.00
Nikka, 'Coffey Grain', Blended $30.00
Nikka, 'Coffey Malt', Blended $30.00
Suntory, 'Hibiki Harmony', Blended $30.00
Nikka 'From the Barrel $30.00
Takamine, Koji Blend, 8yr $35.00
Akashi, 'White Oak', Single Malt $40.00
Nikka, 'Miyagikyo', Single Malt $42.00
Suntory, 'Hakushu', Single Malt, 12yr $50.00
Suntory, 'Yamazaki', Single Malt, 12yr $60.00
Suntory, Hibiki 'Blossom Harmony' $60.00
Suntory, 'Hakushu', Single Malt, 18yr $175.00
Suntory, 'Yamazaki', Single Malt, 18yr $180.00
Suntory, Hibiki, Blended,21yr $350.00

AMERICAN WHISKEY - BOURBON
Four Roses, Kentucky $17.00
Legent, Kentucky $17.00
Michter's, Kentucky $19.00
Basil Hayden's 8 yr, Kentucky $19.00
Woodford Reserve, Kentucky $19.00
Bulleit Bourbon, Kentucky $19.00
Knob Creek, 9 yr, Kentucky $19.00
Maker's Mark, Kentucky $19.00
Blanton's, 'Single Barrel', Kentucky $32.00
Angel's Envy, Kentucky $29.00

AMERICAN WHISKEY - RYE
High West, Double Rye, Utah $18.00
Mitcher's Rye, Kentucky $19.00
Bulliet Rye, Kentucky $19.00
Beverly High Rye $25.00
Whistle Pig 10 yr, Rye, Vermont $28.00
Whistle Pig 15 yr, Rye, Vermont $100.00

IRISH WHISKEY
Powers, 'Gold Label' $17.00
Jameson $18.00
Red Breast, 12 yr $26.00

THE MACALLAN FLIGHT
The Macallan 12 yr, The Macallan 15 yr, The Macallan 'Rare Cask' $65.00

SCOTCH WHISKEY
Monkey Shoulder, Speyside $17.00
Glenfiddich, Speyside, 12 yr $18.00
Bruichladdich Islay Barley, 12 yr $19.00
Johnnie Walker 'Black Label,' 12 yr $20.00
Oban, West Highland, 14 yr $22.00
Balvenie, 'Carribean Cask', Speyside, 14 yr $24.00
The Macallan, Speyside, 12yr $26.00
The Macallan, Speyside, 15 yr $38.00
The Macallan, Speyside, Rare Cask $72.00
Johnnie Walker, 'Blue Label' $90.00
The Macallan, Speyside, 18 yr $100.00
The Macallan, Speyside, 25 yr $400.00
Balvenie, 30 yr $425.00

TEQUILA - BLANCO
Herradura $18.00
La Gran Señora $21.00
Casamigos $22.00
Siete Leguas $23.00
Don Julio $24.00

TEQUILA - REPOSADO
La Gran Señora $23.00
Casamigos $24.00
Siete Leguas $24.00
Don Julio $26.00
Clase Azul $60.00

TEQUILA - ANEJO
Casamigos $25.00
Don Julio $28.00
818 Reserve $55.00
Don Julio '1942' $65.00
Clase Azul Gold $90.00

TEQUILA - EXTRA ANEJO
Qui 'Platinum' $22.00
Jose Cuervo 'La Familia' $60.00
Qui 'Select' 7yr $80.00

MEZCAL
Amarás Verde $18.00
Amarás Mezcal Reposado $22.00
Dos Hombres Mezcal $24.00
Rey Campero Wild Jabali $50.00

VODKA
Spring 44, Colorado $17.00
Van Gogh, Holland (Pineapple) $17.00
Suntory Haku, Japan $18.00
Tito's, Texas $18.00
Ketel One, Holland (Citroen, Oranje) $18.00
Belvedere, Poland $19.00
Chopin, Poland $20.00
Grey Goose, France $20.00
Stolichnaya Elit, Latvia $25.00

GIN
Sipsmith, 'London Dry', England $17.00
Beefeater, England $17.00
Tanqueray 'London Dry', England $18.00
Suntory Roku, Japan $18.00
Bombay Sapphire, England $18.00
Hendricks, Scotland $18.00
Ford's 'London Dry, England $18.00
The Botanist Islay Dry Gin, Scotland $20.00
Ki No Bi, Japan $22.00
Monkey 47 Schwarzwald Dry Gin, Germany $25.00

RUM
Avuá Cachaça, Brasil $17.00
Myer's Dark, Jamaica $17.00
Bacardi Superior $17.00
Bacardi Ocho $18.00
Mount Gay 'Black Barrel', Barbados $19.00
Zacapa 'Solera', 23 yr, Guatemala $19.00
Chairman's Reserve 09 $23.00
Zacapa 'XO Solera Grand Reserve,' Guatemala $28.00

RÉMY MARTIN LOUIS XIII
Half Ounce $125.00
Once Ounce $250.00
Two Ounces $500.00

COGNAC
Hennesey VS $20.00
Hennessy XO $37.00
Remy Martin XO $75.00
Hennessy 'Paradis' $80.00

APÉRITIF
Aperol, Italy $16.00
Campari, Italy $16.00
Lillet Blanc, France $16.00
Pernod, France $16.00
Pimm's No.1, England $16.00

DIGESTIF & LIQUEUR
B & B, France $16.00
Drambuie, Scotland $16.00
Fernet Branca, Italy $16.00
Frangelico, Italy $16.00
Amaro Averna, Italy $16.00
Amaro Montenegro, Italy $17.00
Amaretto, Italy $17.00
Amaro Nonino, Italy $17.00
Limoncello, Italy $17.00
Romana Sambuca, Italy $17.00
Romana Sambuca Black, Italy $17.00
Jagermeister, Germany $17.00

EAU DE VIE
Caravedo Mosto Verde, Peru $17.00
Nonino Grappa di Chardonnay, Italy $17.00
Poire William, France $17.00
Busnel 'Pays d' Auge', Calvados, France $20.00
Armagnac, Larresingle VSOP $20.00
Grand Marnier 'Cuvée du Centenaire', France $30.00
Grand Marnier 'Cuvée 1880', France $75.00

SPECIALTY SPIRITS
Hokusetsu 'NOBU: Special Reserve 28' $16.00
Hokusetsu 'NOBU: Mizu Shochu' $16.00
Hokusetsu 'NOBU: the Plum Sake' $17.00
Hokusetsu 'NOBU: the Soju' $17.00

NON-ALCOHOLIC
LYCHEE MANGO $12.00
Mango, Lychee, Cranberry & Calpico
GRAPEFRUIT ON THE ROCKS $12.00
Grapefruit Juice, Elderflower Cordial, Lime & Lime Zest
MATCHA LOVE $12.00
Ceremonial Matcha, Organic Coconut Milk & Agave
PEPINO $12.00
Cucumber, Lychee, Pineapple & Lemon
KENKO GARDEN $14.00
Lyre’s Agave Blanco, Green Apple Kale Juice, Black Peppercorn Agave & Meyer Lemon
Fever Tree Ginger Beer $6.00
Red Bull $6.00
Still (25 oz) $10.00
Sparkling (25 oz) $10.00

KETTL TEA
SENCHA $9.00
The very best representation of Japanese Green Tea. Fresh and bright, full of roasted almond and wild grass
HOUJICHA $9.00
Roasted Japanese green tea, warm smoky notes with hints of caramel
SOBACHA (Caffeine-Free) $9.00
Crafted from heirloom buckwheat, a naturally sweet cup with a golden hue and lasting, toasted finish
YAME BLACK $9.00
Aromas of malt, grape skin, and honey. Still sturdy enough to stand up to milk, lemon, and sugar
YAME OOLONG $9.00
Lightly oxidized oolong presents enjoyable floral aromas alongside minimal umami notes

IKAATI TEA
LEMONGRASS GINGER (Caffeine-Free) $9.00
Citrus notes with hibiscus and ginger

COFFEE
Espresso $5.00
Double Espresso $6.00
Coffee of Grace: Medium Dark $6.00
Americano $7.00
Cortado $7.00
Macchiatto $7.00
Latte $8.00

CHAMPAGNE & SPARKLING WINE
BIN#105: Syltbar 'Il Concerto,' Brut, Prosecco, Italy NV $95.00
BIN#110: Nobu Matsuhisa 'Louis de Sacy', Grand Cru Brut NV $140.00
BIN#115: Salmon 'Selection Montgolfiere', Brut, NV $140.00
BIN#116: Veuve Clicquot, Brut NV $180.00
BIN#118: Louis Roederer 'Collection 242', France NV $185.00
BIN#120: Billecart-Salmon, Brut Reserve NV $200.00
BIN#121: Ruinart, Blanc de Blancs, Brut NV $230.00
BIN#125: Moët & Chandon 'Grand Vintage', Brut 15 $280.00
BIN#130: Pehu-Simonet, Blanc de Noirs, ‘Fins Lieux No.1 Verzenay Millesime,’ Grand Cru 14 $300.00
BIN#141: Veuve Clicquot 'La Grande Dame', Brut 12 $475.00
BIN#143: Krug 'Grand Cuvee', Brut NV $525.00
BIN#145: Dom Pérignon, Brut 13 $625.00
BIN#170: Louis Roederer 'Cristal', Brut 14 $800.00

ROSÉ CHAMPAGNE
BIN#850: Moët & Chandon 'Rosé Imperial', Brut NV $190.00
BIN#851: Lanson, Brut Rosé NV $220.00
BIN#853: Billecart-Salmon, Brut Rosé NV $260.00
BIN#860: Dom Perignon, Brut Rose 08 $1,250.00

ROSÉ WINE
BIN#701: Domaines Ott 'By.Ott', Cotes de Provence, France 23 $85.00
BIN#710: Chateau Minuty 'Rose et Or', Cotes de Provence 21 $135.00
BIN#720: Chateau d'Esclans 'Garrus', Cotes de Provence 19 $240.00

WHITE WINE - LIGHT, CRISP & REFRESHING
BIN#200: Attems, Pinot Grigio, Friuli, Italy 22 $75.00
BIN#205: Huia Vineyards, Sauvignon Blanc, Marlborough, New Zealand 23 $80.00
BIN#210: Andrian 'Finado', Pinot Bianco, Alto Adige, Italy 22 $80.00
BIN#215: Clos Floridiene, Graves Blanc, White Bdeaux Blend, France 20 $95.00
BIN#220: Domaine Raffaitin-Planchon, Sancerre, France 22 $105.00
BIN#225: Cantina Terlano 'Wink', Sauvignon Blanc, Alto Adige, Italy 22 $115.00
BIN#228: Chateau de Tracy, Pouilly- Fume, Loire Valley, France 22 $130.00
BIN#230: Domaine Ferret, Pouilly-Fuissé, Burgundy, France 21 $135.00
BIN#235: Château Rieussec 'R de Rieussec,' Bordeaux, France 21 $145.00
BIN#238: Chateau de Fontaine-Audon, Sancerre, France 21 $150.00
BIN#240: Cloudy Bay 'Te Koko,' Sauvignon Blanc, Marlborough, New Zealand 20 $215.00
BIN#245: Alphonse Mellot, 'Generation XIX', Sancerre, France 18 $260.00

WHITE WINE - SPICY & AROMATIC
BIN#270: Sybille Kuntz, Riesling Trocken, Moselermany 22 $75.00
BIN#282: Darioush, Viognier, Napa Valley, California 22 $165.00
BIN#285: A. Christmann, 'Idig Konigsbach', Riesling, Pfalz, Germany 22 $185.00
BIN#290: Reichsgraf von Kesselstatt 'Piesporter Goldtröpfchen' Spätlese, Riesling, Mosel, Germany 91 $190.00

WHITE WINE - RICH & FULL BODIED
BIN#300: Matsuhisa, Chardonnay, Sonoma County, California 22 $90.00
BIN#305: Domaine Alain Geoffroy, 1er Cru, Chablis, France 21 $115.00
BIN#308: Rombauer, Chardonnay, Carneros, California 22 $130.00
BIN#315: ZD, Chardonnay, California 22 $135.00
BIN#318: Newton 'Unfiltered', Chardonnay, Napa Valley, California 21 $160.00
BIN#325: Dom Pinson, Mont-de-Milieu', 1er Cru, Chablis, France 21 $165.00
BIN#330: La Scolca 'Black Label', Gavi dei Gavi, Piedmont, Italy 22 $170.00
BIN#340: Chateau Montelena, Chardonnay, Napa Valley, California 21 $180.00
BIN#345: Louis Jadot, Meursault, Burgundy, France 21 $195.00
BIN#350: Kistler 'Les Noisetiers', Chardonnay, Sonoma Coast, California 21 $200.00
BIN#352: Paul Hobbs, Chardonnay, Russian River Valley, California 21 $220.00
BIN#360: Domaine Laflaive, 'Les Chenes', Mâcon-Verzé, Burgundy, France 21 $320.00
BIN#362: Peter Michael 'Ma Belle-Fille', Chardonnay, Knights Valley, California 21 $360.00
BIN#365: Domaine Laroche 'Les Blanchots', Grand Cru, Chablis, France 21 $380.00
BIN#368: Joseph Drouhin, Puligny-Montrachet, Côte de Beaune, Burgundy, France 21 $385.00
BIN#375: Jean Noel Gagnard, Bâtard-Montrachet, Grand Cru, Burgundy, France 14 $1,800.00

RED WINE - LIGHT & MEDIUM BODIED
BIN#410: Matsuhisa, Pinot Noir, Sonoma County, California 22 $115.00
BIN#415: Domaine Doudet, Bourgogne, Hautes- Cotes de Beaune, France 20 $125.00
BIN#418: Goldeneye, Pinot Noir, Anderson Valley, California 21 $160.00
BIN#420: Ponzi Vineyards 'Reserve,' Pinot Noir, Willamette, Oregon 18 $190.00
BIN#425: Domaine Henri Delagrange 'Vieilles Vignes,' Volnay, Burgundy, France 21 $195.00
BIN#430: Hirsch Vineyards 'San Andreas Fault,' Pinot Noir, Sonoma Coast, California 21 $195.00
BIN#440: Flowers 'Sea View Ridge,' Pinot Noir, Sonoma Coast, California 21 $235.00
BIN#445: ZD, Pinot Noir, Carneros, California 11 $290.00
BIN#449: Jean Claude-Boisset 'Les Pruliers', 1er Cru, Nuits-Saint Georges, France 21 $425.00
BIN#451: Domain du Clos-Frantin, Grand Cru, Echezeaux, France 19 $800.00
BIN#455: Domaine de la Vougeraie, Clos de Vougeot, Grand Cru, Burgundy 20 $990.00

RED WINE - ROBUST & SPICY
BIN#460: Terrazas de los Andes 'Reserva', Malbec, Mendoza, Argentina 21 $80.00
BIN#465: Bastioni Dei Collazzi, Chianti Classico, Tuscany, Italy 21 $85.00
BIN#472: Tolani 'Al Passo', Super Tuscan Blend, Tuscany, Italy 20 $95.00
BIN#475: Stags Leap, Petite Syrah, Napa Valley, California 19 $150.00
BIN#485: Masi 'Costasera', Amarone, Veneto, Italy 18 $190.00
BIN#488: Matthieu Barret 'Brise Cailloux, Syrah, Cornas, Rhône Valley, France 20 $220.00
BIN#490: Domaine du Coulet 'Billes Noires', Syrah, Cornas, Rhône Valley, France 17 $260.00

RED WINE - RICH & FULL BODIED
BIN#500: Château Carbonnieux, La Croix de Carbonnieux, Bordeaux Blend, France 19 $90.00
BIN#501: Matsuhisa, Cabernet Sauvignon, Sonoma County, California 22 $105.00
BIN#503: Grapes of Roth, Wölffer, Long Island, NYC 19 $145.00
BIN#520: Chateau Trianon, Grand Cru, Bordeaux Blend, St. Emilion, France 11 $200.00
BIN#525: Faust, Cabernet Sauvignon, Napa Valley, California 21 $225.00
BIN#528: Margaux du Chateau Margaux, Margaux, France 15 $275.00
BIN#530: Silver Oak, Cabernet Sauvignon, Alexander Valley, California 19 $280.00
BIN#540: Chateau Beaucastel, Chateauneuf-du-Pape, Rhone, France 21 $300.00
BIN#542: Caymus, Cabernet Sauvignon, Napa Valley, California 21 $315.00
BIN#545: 'Overture' by Opus One, Cabernet Sauvignon Blend $350.00
BIN#550: Cavallotto 'San Giuseppe', Barolo Riserva, Piedmont, Italy 17 $360.00
BIN#:552: Chateau Talbot, Grand Cru Classe, Saint Julien, France 09 $475.00
BIN#557: Chateau Rauzan Segla, Grand Cru Classe, Margaux, Bordeaux, France 01 $550.00
BIN#560: Numanthia 'Termanthia,' Tinta de Toro, Spain 14 $590.00
BIN#565: Patrimony, Cabernet Sauvignon, Paso Robles, California 19 $595.00
BIN#570: Quintessa, 'Red Rutherford', Cabernet Sauvignon Blend, Napa Valley, California 18 $680.00
BIN#575: Tenuta San Guido 'Sassicaia,' Bolgheri, Tuscany, Italy 20 $750.00
BIN#580: Ornellaia, Bolgheri Superiore, Tuscany, Italy 20 $770.00
BIN#585: Opus One, Cabernet Sauvignon Blend, Napa Valley, California 18 $900.00
BIN#590: Dominus Estate, Napa Valley, California 19 $1,000.00
BIN#592: ZD 'Abacus,' Cabernet Sauvignon, 22nd Bottling, Napa Valley, California $1,600.00
BIN#595: Chateau Margaux, 1er Grand Cru, Haut-Medoc, Bordeaux, France 06 $2,500.00
BIN#600: Chateau Mouton Rothschild, 1er Grand Cru, Pauillac, Bordeaux, France 10 $3,800.00

DESSERT WINE
BIN#620: Michele Chiarlo 'Nivole,' Moscato d'Asti, Piemonte, Italy 19
BIN#630: Dolce, Late Harvest, Napa Valley, California 13
BIN#635: Château d'Yquem, Sauternes, France 14 $500.00

LUNCH BENTO BOX
CLASSIC $68.00
Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup
SIGNATURE $85.00
Toro Tartare with Caviar, Sashimi Salad, Assorted Sushi, Black Cod with Miso, Lobster Tempura Amazu Ponzu, Tenderloin Anticucho and Miso Soup

NOBU LUNCHES
Served with Miso Soup and Rice
Lobster Wasabi Pepper $69.00
Glacier 51 Chilean Sea Bass Umami $50.00
Salmon - Choice of Sauce $37.00
Chicken - Choice of Sauce $38.00
Tenderloin - Choice of Sauce $62.00
SUSHI SELECTION $64.00
Chef Choice of 8 pieces of Nigiri, Tuna Roll
SASHIMI SELECTION $64.00
Chef Choice of 13 pieces of Sashimi

NOBU COLD DISHES
Oysters with Nobu Sauces $21.00
Toro Tartare with Caviar $45.00
Salmon or Yellowtail Tartare with Caviar $37.00
Yellowtail Jalapeño $35.00
Tiradito $37.00
Fluke Sashimi Dry Miso $37.00
Tuna Tataki with Tosazu $35.00
New Style Sashimi with Salmon $35.00
New Style Sashimi with White Fish $37.00
Salmon Tataki with Karashi Su Miso $35.00
Salmon Nashi $39.00
Octopus Carpaccio $28.00
Lobster Ceviche (2 pieces) $24.00
Nobu Ceviche $38.00
Crispy Rice with Spicy Tuna $34.00
Crispy Rice with Spicy Avocado $26.00
Seafood Sunomono $24.00
Sashimi Salad with Matsuhisa Dressing $37.00
Hearts of Palm with Jalapeño Dressing or Yuzu Dressing $29.00
Field Greens $17.00
Baby Spinach Salad with Dry Miso $23.00
Baby Spinach Salad with Grilled Shrimp $41.00
Baby Spinach Salad with Lobster $69.00
Shiitake Salad Spicy Lemon Dressing $23.00
Shiitake Salad Spicy Lemon Dressing with Lobster $69.00

NOBU HOT DISHES
Black Cod with Miso $48.00
Black Cod Butter Lettuce (2 pieces) $20.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu $34.00
Squid 'Pasta' with Light Garlic Sauce $34.00
Creamy Spicy Crab $54.00
King Crab Tempura Amazu Ponzu $58.00
Beef Toban Yaki $48.00
Ribeye with Yuzu Honey Truffle $68.00
Tofu New Style $19.00
Tofu & Vegetables Spicy Garlic $34.00
Brussels Sprouts Goma Ponzu $24.00
Cauliflower Jalapeño $26.00
Warm Mushroom Salad $30.00
Eggplant Miso $19.00

SHUKO
Snacks
Edamame $9.00
Edamame Choclo $15.00
Shishito Peppers Sea Salt $12.00
Shishito Peppers Den Miso $15.00
Baby Corn Honey Truffle $20.00

NOBU TACOS (Price per piece - 2 pieces minimum)
Price per piece - 2 pieces minimum
Vegetable $8.00
Tuna $10.00
Salmon $10.00
Yellowtail $10.00
King Crab $12.00
Lobster $12.00
Wagyu $22.00

SOUPS
Miso Soup with Tofu $8.00
Mushroom Soup $16.00
Clear Soup $18.00
Spicy Seafood Soup $26.00

TEMPURA
Asparagus $6.00
Broccoli $6.00
Sweet Potato $6.00
Onion $6.00
Carrot $6.00
Kabocha $6.00
Shiitake $7.00
Shrimp $18.00
Shojin - Vegetable Selection $24.00

A5 WAGYUJAPANESE MIYAZAKI 40 per oz
Tataki / New Style / Steak / Toban / Kushiyaki $40.00
Choice of Style (minimum two ounces)

Nigiri / Sashimi
Price per piece
Tuna $8.00
Toro $17.00
Salmon $8.00
King Salmon $9.50
Yellowtail $8.00
Kampachi $10.50
Shimaaji $14.00
White Fish $7.50
Fluke $8.00
Japanese Red Snapper $9.00
Kinmedai $14.00
Japanese Mackerel $9.00
Shrimp $7.50
Snow Crab $12.00
King Crab $12.00
Scallop $7.50
Octopus $7.50
Japanese Sea Urchin $18.00
Japanese Eel $11.00
Tamago $5.00
Smelt Eggs $7.00
Salmon Eggs $10.00
Japanese A5 Wagyu Nigiri (min 2 pieces) $22.00

Sushi Maki
Tuna
~
Tuna & Asparagus
~
Spicy Tuna
~
Toro & Scallion
~
Salmon & Avocado
~
Yellowtail & Scallion
~
Yellowtail & Jalapeño
~
California
~
Shrimp Tempura
~
Baked Spicy Snow Crab
~
Spicy Scallop & Smelt Eggs
~
Japanese Eel & Cucumber
~
Kappa
~
Vegetable
~
Salmon Skin
~
Soft Shell Crab
~
House Special
~
Lobster

Desserts
STRAWBERRY CAKE $20.00
Strawberry Mousse, Vanilla Cremeux, Olive Oil Sponge, Kinako Crunch, Strawberry-Lychee Sorbet
SOBA CHA BROWNIE $20.00
Brownie, Dark Chocolate Caramel, Milk Chocolate Cremeux, Soba Cha Gelato
PASSION FRUIT BAKED ALASKA $22.00
Passion Fruit Sorbet, Coconut Sorbet, Mango Coulis, Meringue, Rum Flambé
MISO CARAMEL BON BON $19.00
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
WHISKY CAPPUCCINO $17.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
BENTO BOX $20.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
HOUSE-MADE GELATO OR SORBET $16.00
MOCHI ICE CREAM $16.00
Assorted Flavors (3 pieces)
SEASONAL FRESH FRUIT $18.00
MATCHA SHAVED ICE $22.00
Banana Sorbet, Black Sesame Crunch, Ginger, Matcha Syrup, Maple Condensed Milk

COCKTAILS
AVAILABLE FROM 2:30 PM TO 5:00 PM Everyday
Mia Margarita $16.00
Corralejo Añejo, Passion Fruit, Honey, Lime & Shichimi
Lychee Martini $16.00
Spring 44 Vodka & Lychee
Coco Fresca $16.00
Hokusetsu Sake is extracted using a slow drip process that highlights delicate flavors of a 72 hour seasonal fruit infusion.

WINE
Syltbar 'Il Concerto', Brut, Prosecco, Italy NV $14.00
Huia Vineyards, Sauvignon Blanc, New Zealand 22 $12.00
Bastioni Dei Collazzi, Chianti Classico, Tuscany, Italy 20 $13.00
Domaines Ott 'By.Ott', Cotes de Provence, France 22 $14.00

SAKE
Onikoroshi "Devil Killer" $9.00
Light-bodied, crisp and dry with a spicy finish

BEER
Sapporo $8.00

MID-DAY BAR BITES
Yellowtail Chimichurri $22.00
Tuna Poke Tostada $24.00
Salmon Crispy Hearts of Palm Jalapeño $24.00
Snow Crab Crispy Rice $29.00
Sea Bass Tempura Caviar (per piece) $18.00
Cauliflower Tempura Creamy Spicy $15.00
Chocolate Bon Bon $7.00
Chocolate Gelato, Soy Caramel, Cocoa-Hazelnut Sponge

LUNCH BENTO BOX
CLASSIC $68.00
Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup

NOBU LUNCHES
Served with Miso Soup and Rice
Lobster Wasabi Pepper $69.00
Glacier 51 Chilean Sea Bass Umami $50.00
Salmon - Choice of Sauce $37.00
Chicken - Choice of Sauce $38.00
Tenderloin - Choice of Sauce $62.00
SUSHI SELECTION $64.00
Chef Choice of 8 pieces of Nigiri, Tuna Roll
SASHIMI SELECTION $64.00
Chef Choice of 13 pieces of Sashimi

NOBU COLD DISHES
Toro Tartare with Caviar $45.00
Salmon or Yellowtail Tartare with Caviar $37.00
Yellowtail Jalapeño $35.00
Tiradito $37.00
Fluke Sashimi Dry Miso $37.00
Tuna Tataki with Tosazu $35.00
Toro Yuzu Truffle $58.00
New Style Sashimi with Salmon $35.00
New Style Sashimi with White Fish $37.00
Nobu Ceviche $38.00
Crispy Rice with Spicy Tuna $34.00
Crispy Rice with Spicy Avocado $26.00
Sashimi Salad with Matsuhisa Dressing $37.00
Field Greens $17.00
Baby Spinach Salad Dry Miso $23.00
Baby Spinach Salad Dry Miso with Grilled Shrimp $41.00
Baby Spinach Salad Dry Miso with Lobster $69.00
Shiitake Salad Spicy Lemon Dressing $23.00
Shiitake Salad Spicy Lemon Dressing with Lobster $69.00

NOBU HOT DISHES
Black Cod with Miso $48.00
Black Cod Butter Lettuce (2 pieces) $20.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu $34.00
Squid "Pasta" with Light Garlic Sauce $34.00
King Crab Tempura Amazu Ponzu $58.00
Ribeye with Yuzu Honey Truffle $68.00
Tofu New Style $19.00
Tofu & Vegetables Spicy Garlic Sauce $34.00
Brussels Sprouts Goma Ponzu $24.00
Cauliflower Jalapeño $26.00
Warm Mushroom Salad $30.00
Eggplant Miso $19.00

SHUKO
Snacks
Edamame $9.00
Edamame Choclo $15.00
Shishito Peppers Sea Salt $12.00
Shishito Peppers Den Miso $15.00

NOBU TACOS (Price per piece - 2 pieces minimum)
Price per piece - 2 pieces minimum
Vegetable $8.00
Tuna $10.00
Salmon $10.00
Yellowtail $10.00
King Crab $12.00
Lobster $12.00
Wagyu $22.00

SOUPS
Miso Soup with Tofu
Miso Soup with Tofu $8.00

TEMPURA
Asparagus $6.00
Broccoli $6.00
Sweet Potato $6.00
Onion $6.00
Carrot $6.00
Kabocha $6.00
Shiitake $7.00
Shrimp $18.00
Shojin - Vegetable Selection $24.00

A5 WAGYU JAPANESE MIYAZAKI
40 per oz (minimum two ounces) Choice of Style
Tataki / New Style / Steak $40.00
40 per oz (minimum two ounces) Choice of Style

Nigiri / Sashimi
Price per piece
Tuna $8.00
Toro $17.00
Salmon $8.00
King Salmon $9.50
Yellowtail $8.00
Kampachi $10.50
Shimaaji $10.50
White Fish $7.50
Fluke $8.00
Japanese Red Snapper $9.00
Kinmedai $14.00
Japanese Mackerel $9.00
Shrimp $7.50
Snow Crab $12.00
King Crab $12.00
Scallop $7.50
Octopus $7.50
Japanese Sea Urchin $18.00
Japanese Eel $11.00
Tamago $5.00
Smelt Eggs $7.00
Salmon Eggs $10.00
Japanese A5 Wagyu Nigiri (min 2 pieces) $22.00

Sushi Maki
Tuna
~
Tuna & Asparagus
~
Spicy Tuna
~
Toro & Scallion
~
Salmon & Avocado
~
Yellowtail & Scallion
~
Yellowtail & Jalapeño
~
California
~
Shrimp Tempura
~
Baked Spicy Snow Crab
~
Spicy Scallop & Smelt Eggs
~
Japanese Eel & Cucumber
~
Kappa
~
Vegetable
~
Salmon Skin
~
Soft Shell Crab
~
House Special
~
Lobster

Desserts
MATCHA SHAVED ICE $22.00
Banana Sorbet, Black Sesame Crunch, Ginger, Matcha Syrup, Maple Condensed Milk
STRAWBERRY CAKE $20.00
Strawberry Mousse, Vanilla Cremeux, Olive Oil Sponge, Kinako Crunch, Strawberry-Lychee Sorbet
SOBA CHA BROWNIE $20.00
Brownie, Dark Chocolate Caramel, Milk Chocolate Cremeux, Soba Cha Gelato
PASSION FRUIT BAKED ALASKA $22.00
Passion Fruit Sorbet, Coconut Sorbet, Mango Coulis, Meringue, Rum Flambé
MISO CARAMEL BON BON $19.00
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
WHISKY CAPPUCCINO $17.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
BENTO BOX $20.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
HOUSE-MADE GELATO OR SORBET $16.00
MOCHI ICE CREAM $16.00
Assorted Flavors (3 pieces)
SEASONAL FRESH FRUIT $18.00

NOTE
Note*
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

WEEKEND LUNCH SET
Fluke Dry Miso | Tuna, Salmon, Yellowtail Nigiri | Lobster Taco | Avocado Salad with Matsuhisa Dressing MAIN 'CHOOSE ONE' served with Miso Soup
WEEKEND LUNCH SET $68.00
Fluke Dry Miso | Tuna, Salmon, Yellowtail Nigiri | Lobster Taco | Avocado Salad with Matsuhisa Dressing MAIN 'CHOOSE ONE' served with Miso Soup
SIGNATURE $85.00
Toro Tartare with Caviar, Sashimi Salad, Assorted Sushi, Black Cod with Miso, Lobster Tempura Amazu Ponzu, Tenderloin Anticucho and Miso Soup
CLASSIC $68.00
Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup

NOBU LUNCHES
Served with Miso Soup and Rice
Lobster Wasabi Pepper $69.00
Glacier 51 Chilean Sea Bass Umami $50.00
Salmon - Choice of Sauce $37.00
Chicken - Choice of Sauce $38.00
Tenderloin - Choice of Sauce $62.00
SUSHI SELECTION $64.00
Chef Choice of 8 pieces of Nigiri, Tuna Roll
SASHIMI SELECTION $64.00
Chef Choice of 13 pieces of Sashimi

NOBU COLD DISHES
Oysters with Nobu Sauces $21.00
Toro Tartare with Caviar $45.00
Salmon or Yellowtail Tartare with Caviar $37.00
Yellowtail Jalapeño $35.00
Tiradito $37.00
Fluke Sashimi Dry Miso $37.00
Tuna Tataki with Tosazu $35.00
New Style Sashimi with Salmon $35.00
New Style Sashimi with White Fish $37.00
Salmon Tataki with Karashi Su Miso $35.00
Salmon Nashi $39.00
Octopus Carpaccio $28.00
Lobster Ceviche (2 pieces) $24.00
Nobu Ceviche $38.00
Crispy Rice with Spicy Tuna $34.00
Crispy Rice with Spicy Avocado $26.00
Seafood Sunomono $24.00
Sashimi Salad with Matsuhisa Dressing $37.00
Hearts of Palm with Jalapeño Dressing or Yuzu Dressing $29.00
Field Greens $17.00
Baby Spinach Salad with Dry Miso $23.00
Baby Spinach Salad with Grilled Shrimp $41.00
Baby Spinach Salad with Dry Miso $69.00
Shiitake Salad Spicy Lemon Dressing $23.00
Shiitake Salad Spicy Lemon Dressing with Lobster $69.00

NOBU HOT DISHES
Black Cod with Miso $48.00
Black Cod Butter Lettuce (2 pieces) $20.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu $34.00
Squid 'Pasta' with Light Garlic Sauce $34.00
Creamy Spicy Crab $54.00
King Crab Tempura Amazu Ponzu $58.00
Beef Toban Yaki $48.00
Ribeye with Yuzu Honey Truffle $68.00
Tofu New Style $19.00
Tofu & Vegetables Spicy Garlic $34.00
Brussels Sprouts Goma Ponzu $24.00
Cauliflower Jalapeño $26.00
Warm Mushroom Salad $30.00
Eggplant Miso $19.00

SHUKO
Snacks
Edamame $9.00
Edamame Choclo $15.00
Shishito Peppers Sea Salt $12.00
Shishito Peppers Den Miso $15.00
Baby Corn Honey Truffle $20.00

NOBU TACOS
Price per piece - 2 pieces minimum
Vegetable $8.00
Tuna $10.00
Salmon $10.00
Yellowtail $10.00
King Crab $12.00
Lobster $12.00
Wagyu $22.00

SOUPS
Miso Soup with Tofu $8.00
Mushroom Soup $16.00
Clear Soup $18.00
Spicy Seafood Soup $26.00

TEMPURA
Asparagus $6.00
Broccoli $6.00
Sweet Potato $6.00
Onion $6.00
Carrot $6.00
Kabocha $6.00
Shiitake $7.00
Shrimp $18.00
Shojin - Vegetable Selection $24.00

A5 WAGYU JAPANESE MIYAZAKI
40 per oz (minimum two ounces) Choice of Style
Tataki / New Style / Steak / Toban / Kushiyaki $40.00
40 per oz (minimum two ounces) Choice of Style

Nigiri / Sashimi
Price per piece
Tuna $8.00
Toro $17.00
Salmon $8.00
King Salmon $9.50
Yellowtail $8.00
Kampachi $10.50
Shimaaji $14.00
White Fish $7.50
Fluke $8.00
Japanese Red Snapper $9.00
Kinmedai $14.00
Japanese Mackerel $9.00
Shrimp $7.50
Snow Crab $12.00
King Crab $12.00
Scallop $7.50
Octopus $7.50
Japanese Sea Urchin $18.00
Japanese Eel $11.00
Tamago $5.00
Smelt Eggs $7.00
Salmon Eggs $10.00
Japanese A5 Wagyu Nigiri (min 2 pieces) $22.00

Sushi Maki
Tuna
~
Tuna & Asparagus
~
Spicy Tuna
~
Toro & Scallion
~
Salmon & Avocado
~
Yellowtail & Scallion
~
Yellowtail & Jalapeño
~
California
~
Shrimp Tempura
~
Baked Spicy Snow Crab
~
Spicy Scallop & Smelt Eggs
~
Japanese Eel & Cucumber
~
Kappa
~
Vegetable
~
Salmon Skin
~
Soft Shell Crab
~
Lobster
~
House Special

Desserts
MATCHA SHAVED ICE $22.00
Banana Sorbet, Black Sesame Crunch, Ginger, Matcha Syrup, Maple Condensed Milk
STRAWBERRY CAKE $20.00
Strawberry Mousse, Vanilla Cremeux, Olive Oil Sponge, Kinako Crunch, Strawberry-Lychee Sorbet
SOBA CHA BROWNIE $20.00
Brownie, Dark Chocolate Caramel, Milk Chocolate Cremeux, Soba Cha Gelato
PASSION FRUIT BAKED ALASKA $22.00
Passion Fruit Sorbet, Coconut Sorbet, Mango Coulis, Meringue, Rum Flambé
MISO CARAMEL BON BON $19.00
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
WHISKY CAPPUCCINO $17.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
BENTO BOX $20.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
HOUSE-MADE GELATO OR SORBET $16.00
MOCHI ICE CREAM $16.00
Assorted Flavors (3 pieces)
SEASONAL FRESH FRUIT $18.00

NOTE
Note*
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

NOBU COLD DISHES
Oysters with Nobu Sauces $21.00
Toro Tartare with Caviar $45.00
Salmon or Yellowtail Tartare with Caviar $37.00
Yellowtail Jalapeño $35.00
Tiradito $37.00
Fluke Sashimi Dry Miso $37.00
Tuna Tataki with Tosazu $35.00
Toro Yuzu Truffle $58.00
New Style Sashimi with Salmon $35.00
New Style Sashimi with White Fish $37.00
Salmon Tataki with Karashi Su Miso $35.00
Salmon Nashi $39.00
Octopus Carpaccio $28.00
Lobster Ceviche (2 pieces) $24.00
Nobu Ceviche $38.00
Crispy Rice with Spicy Tuna $34.00
Crispy Rice with Spicy Avocado $26.00
Seafood Sunomono $24.00
Sashimi Salad with Matsuhisa Dressing $37.00
Hearts of Palm with Jalapeño Dressing or Yuzu Dressing $29.00
Artichoke Salad $29.00
Artichoke Salad with Noodles $36.00
Lobster Inaniwa Pasta Salad $39.00
Field Greens $17.00
Baby Spinach Salad with Dry Miso $23.00
Baby Spinach Salad with Grilled Shrimp $41.00
Baby Spinach Salad with Dry Miso $69.00
Shiitake Salad Spicy Lemon Dressing $23.00
Shiitake Salad Spicy Lemon Dressing with Lobster $69.00

NOBU HOT DISHES
Black Cod with Miso $48.00
Black Cod Butter Lettuce (2 pieces) $20.00
Glacier 51 Chilean Sea Bass Moromi Miso or Umami $50.00
Salmon Wasabi Pepper $37.00
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu $34.00
Squid 'Pasta' with Light Garlic Sauce $34.00
Shrimp and Lobster with Spicy Lemon Sauce $52.00
Creamy Spicy Crab $54.00
King Crab Tempura Amazu Ponzu $58.00
Lobster Tempura Truffle Amazu Ponzu $38.00
Lobster Wasabi Pepper $69.00
Chicken Teriyaki $38.00
Short Rib Jalapeño Salsa (2 pieces) $22.00
Wagyu Dumplings $45.00
Beef Tenderloin Anticucho $62.00
Beef Toban Yaki $48.00
Ribeye with Yuzu Honey Truffle $68.00
Lamb Rosemary Miso (per piece) $28.00
Beef Kushiyaki* $22.00
Chicken Kushiyaki* $16.00
* Choice of Anticucho or Teriyaki

VEGETABLES
Vegetables Handroll with Goma Miso $8.00
Tofu New Style $19.00
Tofu & Vegetables Spicy Garlic $34.00
Brussels Sprouts Goma Ponzu $24.00
Cauliflower Jalapeño $26.00
Warm Mushroom Salad $30.00
Mushroom Toban Yaki $30.00
Eggplant Miso $19.00

SHUKO
Snacks
Edamame $9.00
Edamame Choclo $15.00
Shishito Peppers Sea Salt $12.00
Shishito Peppers Den Miso $15.00
Baby Corn Honey Truffle $20.00

NOBU TACOS (Price per piece - 2 pieces minimum)
Price per piece - 2 pieces minimum
Vegetable $8.00
Tuna $10.00
Salmon $10.00
Yellowtail $10.00
King Crab $12.00
Lobster $12.00
Wagyu $22.00
Nori Caviar $29.00

SOUPS
Miso Soup with Tofu $8.00
Mushroom Soup $16.00
Clear Soup $18.00
Spicy Seafood Soup $26.00

TEMPURA
Asparagus $6.00
Broccoli $6.00
Sweet Potato $6.00
Onion $6.00
Carrot $6.00
Kabocha $6.00
Shiitake $7.00
Shrimp $18.00
Shojin - Vegetable Selection $24.00

A5 WAGYU JAPANESE MIYAZAKI
40 per oz (minimum two ounces) Choice of Style
Tataki / New Style / Steak / Toban / Kushiyaki $40.00
Choices of Style 40 per oz(minimum two ounces)

OMAKASE
OMAKASE $225.00
Experience the essence of Chef Matsuhisa’s cuisine Wine and Sake Pairing available upon request * Available until 30 minutes before doors close

SUSHI BAR SELECTIONS
Sushi Selection $64.00
Sashimi Selection $64.00
Ocean 12 $125.00

Nigiri / Sashimi
Price per piece
Tuna $8.00
Toro $17.00
Salmon $8.00
King Salmon $9.50
Yellowtail $8.00
Kampachi $10.50
Shimaaji $10.50
White Fish $7.50
Fluke $8.00
Japanese Red Snapper $9.00
Kinmedai $14.00
Japanese Mackerel $9.00
Shrimp $7.50
Snow Crab $12.00
King Crab $12.00
Scallop $7.50
Octopus $7.50
Japanese Sea Urchin $18.00
Japanese Eel $11.00
Tamago $5.00
Smelt Eggs $7.00
Salmon Eggs $10.00
Japanese A5 Wagyu Nigiri (min 2 pieces) $22.00

Sushi Maki
Tuna
~
Tuna & Asparagus
~
Spicy Tuna
~
Toro & Scallion
~
Salmon & Avocado
~
Yellowtail & Scallion
~
Yellowtail & Jalapeño
~
California
~
Shrimp Tempura
~
Baked Spicy Snow Crab
~
Spicy Scallop & Smelt Eggs
~
Japanese Eel & Cucumber
~
Kappa
~
Vegetable
~
Salmon Skin
~
Soft Shell Crab
~
House Special
~
Lobster

Desserts
MATCHA SHAVED ICE $22.00
Banana Sorbet, Black Sesame Crunch, Ginger, Matcha Syrup, Maple Condensed Milk
STRAWBERRY CAKE $20.00
Strawberry Mousse, Vanilla Cremeux, Olive Oil Sponge, Kinako Crunch, Strawberry-Lychee Sorbet
SOBA CHA BROWNIE $20.00
Brownie, Dark Chocolate Caramel, Milk Chocolate Cremeux, Soba Cha Gelato
PASSION FRUIT BAKED ALASKA $22.00
Passion Fruit Sorbet, Coconut Sorbet, Mango Coulis, Meringue, Rum Flambé
MISO CARAMEL BON BON $19.00
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
WHISKY CAPPUCCINO $17.00
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
BENTO BOX $20.00
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
HOUSE-MADE GELATO OR SORBET $16.00
MOCHI ICE CREAM $16.00
Assorted Flavors (3 pieces)
SEASONAL FRESH FRUIT $18.00

NOTE
*
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Nobu Fifty Seven Details

Service options
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great dessert
Great tea selection
Great wine list
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Healthy options
Late-night food
Private dining room
Small plates
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom

Atmosphere
Cozy
Romantic
Trendy
Upscale

Crowd
Groups
Tourists

Planning
Brunch reservations recommended
Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Paid parking lot
Paid street parking

Nobu Fifty Seven Photos

Nobu Fifty Seven Location

Nobu Fifty Seven

New York New York County New York West 57th Street

40 W 57th St, New York, NY 10019, USA

Nobu Fifty Seven Reviews

An average rating of ★4.4 from 2526 user reviews.

sushibento boxblack cod with misolobsteromakaseyellowtail jalapenorock shrimpcrispy rice with spicy tunacaviarwagyu dumplings

★ 5★ 4★ 3★ 2★ 1

Exceeded my expectations! Very pricey so the bar was high but Nobu Fifty Seven did not disappoint. The food was excellent. The service was super friendly. The ambience and atmosphere perfect for a restaurant of this calibre. Absolutely amazing time.
August 19 · Brian Huang
Always love Nobu, but now even more so because my server told me I could order half-sizes of many favorite dishes while dining solo. Favorites: crispy rice with spicy tuna, shishito peppers, baby corn with honey truffle, black cod with miso, yellowtail jalapeño, rock shrimp with spicy creamy sauce.
August 02 · Sara
The food & service were superb. Ingredients were fresh & of great quality. The precision with how simple yet impeccable the dishes were served are a testament to the skill of the kitchen.
August 21 · Melissa Trendalert
Lunch at Nobu Fifty Seven was a great surprise. The crispy rice with spicy tuna was definitely different — in a good way — with a unique twist that kept me coming back for more. The toro caviar added a nice touch of luxury, and the shaved matcha dessert was a light, refreshing finish.Service was laid-back but attentive, making the whole experience feel like a treat. It’s a bit of a splurge, but honestly, totally worth it. Can’t wait to go back and try more!
August 05 · Janessa Tiburcio
Date of visit: 8/8/25 Friday LunchWent for our anniversary lunch. Wait staff was awesome, service is great! Food, a bit underwhelming. Miso soup is given first. Yellow Tail Jalapeño was the best dish. We got the Signature Bento. Comes in 2 parts, cold dishes first, then the hot dishes. Black cod miso was flavorful , lobster tempura goes well with the Ponzu sauce. The complimentary dessert was tasty as well, as I put it was a special occasion in the Resy Reservation.Overall, impeccable service, not so great food wise, with the exception of the Yellowtail Jalapeño. Try them out for lunch first and if you like it, then go for dinner.
August 08 · Eljin Aguila