Outback Steakhouse in Columbus, Ohio: A Local's Guide to Steaks and More

Outback Steakhouse Introduce

Hello, fellow Ohioans! When you're in Columbus and that craving for a hearty steak, a plate of juicy ribs, or a classic Bloomin' Onion hits, Outback Steakhouse often comes to mind. Located right here in our community, Outback Steakhouse on East Main Street offers a familiar and generally consistent casual dining experience with an Australian-inspired theme.

Outback Steakhouse aims to provide a relaxed and friendly atmosphere where you can enjoy a variety of grilled favorites. While its roots are in Florida, the brand has successfully brought its "No Rules, Just Right" mentality and bold flavors to neighborhoods across the country, including ours in Columbus. It's a place designed for a comfortable sit-down meal, whether you're celebrating with family, catching up with friends, or simply looking for a satisfying dinner.

In this article, we'll delve into the specifics of the Outback Steakhouse at 6000 E Main St in Columbus. We’ll discuss its convenient location and how accessible it is, the wide range of services it provides, and the signature features that contribute to its popularity. We'll also provide all the necessary contact information. By the end, you'll have a clear picture of why this Outback Steakhouse can be a suitable option for locals seeking a well-known steakhouse experience in their own backyard.

The Outback Steakhouse in Columbus is conveniently situated at 6000 E Main St, Columbus, OH 43213, USA. This address places it on a major and well-trafficked thoroughfare in Columbus. East Main Street is a key artery connecting various parts of the city, making the restaurant highly accessible for residents across eastern and central Columbus.

For those traveling by car, the location on a primary road like E Main Street means easy navigation and direct access. As is typical for Outback Steakhouse locations, there should be ample parking available for diners, even during busier periods. The design of the restaurant's exterior and its position ensure good visibility from the road, making it straightforward to spot when approaching. Whether you're coming from nearby residential areas, completing errands, or heading home from work, reaching this Outback Steakhouse is generally a simple drive.

Public transportation is also a factor in accessibility. Major roads in Columbus, like East Main Street, are typically served by the Central Ohio Transit Authority (COTA) bus routes. This provides an alternative means of transportation for those who prefer not to drive, ensuring that the restaurant is accessible to a wider segment of the local population. The strategic placement of this Outback Steakhouse reinforces its role as a convenient and familiar dining option for the Columbus community.

Outback Steakhouse offers a comprehensive array of services designed to provide a flexible and satisfying dining experience, whether you're eating in or taking your meal to go.

Services Offered:

Dine-In Service: Enjoy the full Australian-themed experience within the restaurant's casual and family-friendly atmosphere. This is ideal for leisurely meals, celebrations, or simply enjoying a sit-down dinner.
Takeout: For convenience, Outback Steakhouse offers robust takeout services. Customers can place orders directly on Outback's website or by phone and pick up their meals quickly at the restaurant.
Delivery: Partnering with popular third-party delivery services like DoorDash, Grubhub, and Postmates, the restaurant provides home or office delivery, bringing their menu items straight to your door. This is a popular option for those who prefer dining in the comfort of their own space.
Lunch and Dinner Menus: Outback Steakhouse serves both lunch and dinner, featuring a wide selection of appetizers, signature steaks, steak combos, chicken, ribs, seafood, burgers, sandwiches, salads, soups, and desserts. They often have lunch specials available until 4 PM.
Full Bar Service: The restaurant offers a selection of unique cocktails, wines, premium liquors, and various beers (domestic, craft, import, and Aussie!), complementing the dining experience.
Online Ordering and Mobile App: Customers can utilize Outback's website and mobile app for convenient online ordering, payment, and often for loyalty program benefits.
Catering: While not explicitly detailed for this location, many Outback Steakhouses offer catering services for larger groups or events, providing a range of their popular menu items.
Gift Cards: Gift certificates are available, making it easy to share the Outback experience with friends and family.

Outback Steakhouse is known for several distinctive features and highlights that contribute to its broad appeal and make it a recognizable brand in the casual dining segment.

Features / Highlights:

Australian Theme: The restaurant's overall Australian-inspired theme, from its decor to menu item names like "Bloomin' Onion" and "Alice Springs Chicken," creates a unique and casual dining atmosphere.
Signature Steaks: As a steakhouse, their core offering is a variety of steaks including Sirloin, Ribeye, Victoria's Filet Mignon, and Porterhouse, often seasoned with a secret blend of herbs and spices and grilled to order.
The Bloomin' Onion: This iconic, hand-carved, cooked-until-golden onion served with spicy signature bloom sauce is perhaps their most famous appetizer and a major draw for many customers.
Diverse Menu Beyond Steaks: While steaks are central, Outback also offers popular alternatives like Baby Back Ribs, Grilled Chicken on the Barbie, and a selection of fresh seafood dishes, ensuring options for various preferences.
Steak Combos: They provide tempting steak combos, pairing their signature sirloin with options like Alice Springs Chicken, Grilled Shrimp on the Barbie, Coconut Shrimp, or Ribs, offering a complete meal experience.
Casual and Family-Friendly Environment: The atmosphere is designed to be relaxed and welcoming, making it suitable for families, casual outings with friends, or even business lunches.
Value-Oriented Promotions: Outback frequently offers promotions, such as "Aussie 3-Course" meals at competitive prices, providing excellent value for diners.
Convenience of Online and Delivery Services: The robust online ordering platform and partnerships with major delivery services make it incredibly convenient for customers to enjoy their food at home.

For direct contact with the Outback Steakhouse at 6000 E Main St in Columbus, or to inquire about their menu and services, here is the essential information:

Address: 6000 E Main St, Columbus, OH 43213, USA

Phone: (614) 755-9926

Mobile Phone: +1 614-755-9926

Operating Hours (typical, subject to change):

Monday – Thursday: 11:00 AM - 10:00 PM
Friday – Saturday: 11:00 AM - 10:00 PM
Sunday: 11:00 AM - 9:00 PM

It is always advisable to call ahead for any specific questions, especially regarding wait times during peak dinner hours or to confirm holiday hours. You can also visit their official website or use popular food delivery apps for the most current menu, online ordering, and delivery options.

Outback Steakhouse at 6000 E Main St in Columbus, OH, is a suitable dining option for locals, particularly when considering its overall brand offerings and convenience. While individual experiences can vary, as is common with large restaurant chains, the fundamental appeal for locals lies in its familiar menu, accessible location, and various service options. For those in Ohio looking for a consistent, casual steakhouse experience without venturing far, Outback provides a known quantity.

The restaurant's focus on a diverse menu, beyond just steaks to include ribs, chicken, and seafood, ensures that there's something for nearly every member of a group or family. The iconic Bloomin' Onion, in particular, remains a popular draw. For busy locals, the robust online ordering system and widespread availability of delivery services mean that a satisfying meal from Outback can be enjoyed from the comfort of their home, adding a layer of convenience to their busy lives.

While some past customer feedback for this specific location highlights potential issues with service consistency or food preparation, these are not uncommon challenges for high-volume restaurants. For many, the overall brand reliability, value promotions, and the casual, family-friendly atmosphere make it a practical choice for a straightforward meal out. For Columbus residents seeking an easily accessible, generally affordable, and widely recognized steakhouse option, Outback Steakhouse on East Main Street remains a viable and convenient local dining destination.

Outback Steakhouse Menu

Appetizers
Down Under Trio
Bloomin’ Onion® petals served with our spicy signature bloom sauce, Fried Mozzarella Bloomerangs with marinara sauce, and Aussie Cheese Fries with house-made ranch dressing.
Fried Mozzarella Bloomerangs
Mozzarella boomerangs, breaded and fried with our famous Bloomin' Onion® spices, served with marinara sauce — betcha "come back" for more!
Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Bloomin' Fried Shrimp
All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.
Aussie Cheese Fries
Aussie Fries topped with melted Monterey Jack, Cheddar and chopped bacon. Served with house-made ranch dressing. Only a couple of mates? Try our NEW half portion!
Kookaburra Wings®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
Grilled Shrimp on the Barbie
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
Gold Coast Coconut Shrimp**
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

Signature Steaks
Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
Ribeye* 13 oz.
Extra marbled for maximum tenderness. Served with two freshly made sides.
Classic Prime Rib*
Slow-roasted in natural juices for tenderness and texture, herb crusted, hand-carved and served with au jus. Served with choice of steakhouse potato and a side.
Bone-In Ribeye* 18 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
Melbourne Porterhouse* 22 oz.
Porterhouse features a flavorful strip and filet tenderloin together. Served with two freshly made sides.
NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Onion® petals. Served with choice of steakhouse potato and a side.

Steak Combos
Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
Sirloin* & Grilled Shrimp
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 6 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
13oz Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.

Chicken, Ribs, and More
Drover's Ribs & Chicken Platter
½ rack of tender baby back ribs and grilled chicken breast glazed with our signature BBQ sauce. Served with two freshly made sides.
Kookaburra Wings® Entrée
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot. Served with one freshly made side.
Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
Kingsland Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
Caramel Mustard Glazed Pork Chops
Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides.
Outback Ribs
Smoked, brushed & grilled with a tangy BBQ sauce. Served with two freshly made sides.
Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
Chicken Tender Platter
Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.

Seafood
Seared Peppered Ahi*
Seared rare with garlic pepper seasoning, sliced and served over a bed of lettuce, cabbage, carrots, and crispy noodles. Served with creamy soy ginger sauce, wasabi and choice of two freshly made sides.
Toowoomba Salmon
Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
Grilled Shrimp On The Barbie
A generous portion of shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with a classic rémoulade sauce and your choice of two freshly made sides.
Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
Steamed Lobster Tails
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.

Burgers & Sandwiches
Fried Buttermilk Chicken Sammie
Hand-breaded buttermilk-marinated chicken topped with house-made ranch, lettuce, pickles, tomato, and onion on a toasted bun. Served with one freshly made side.
The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Served with one freshly made side.
The Bloomin' Burger®*
Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.

Entrée Salads
Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
Brisbane Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.
Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.

Soups & Side Salads
Tasmanian Chili
Spicy, all steak, no beans
Baked Potato Soup
French Onion Soup
House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
Caesar Side Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.

Freshly Made Sides
Homestyle Mashed Potatoes
Dressed Baked Potato
Aussie Fries
Sweet Potato with Honey & Brown Sugar
Broccoli
Seasoned Rice
Steakhouse Mac & Cheese
Loaded Mashed Potatoes
Asparagus

Kids Menu
Chicken Fingers
Grilled Cheese-A-Roo
Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
Grilled Chicken on the Barbie (5 oz)
Mac 'A' Roo 'N Cheese
Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
Kids Aussie Fries
Spotted Dog Sundae
Kids Fruit

Lunch
Soup and Salad Combo
Your choice of Baked Potato Soup, Soup of the Day or French Onion Soup (for an additional charge) Caesar Side Salad, House Side Salad or Blue Cheese Chopped Side Salad (for an additional charge). Available until 4 pm. Upgrade to a Premium Soup or ...
6 Grilled Shrimp on the Barbie
6 Shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Sal...
Grilled Chicken on the Barbie (5 oz)
Seasoned and grilled 5 oz chicken breast with our signature BBQ sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
6 Coconut Shrimp**
6 Shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Alice Springs Chicken® (5 oz)
5 oz Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additio...
The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Center-Cut Sirloin* (6 oz)
6 oz Center-cut Sirloin. Center-cut for tenderness. Lean, hearty and full of flavor. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.

Desserts
Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Salted Caramel Cookie Skillet**
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.

Non-Alcoholic Beverages
Sharky Temple
Our version of a Shirley Temple served with a bite – Sprite and a dangerous dose of grenadine!
Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
Dr. Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
San Pellegrino® - Sparkling
Acqua Panna®
Gold Peak® Sweetened Iced Tea
Gold Peak® Unsweetened Iced Tea
Lemonade
Refreshing Country Style Lemonade.
Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
Iced Tea - Gallon
Sweet Tea - Gallon
Lemonade - Gallon
Gold Peak® Coffee

Bloomin' Bundle Meals
Grilled Chicken for 4
4 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 2 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 2 of our signature Honey Wheat Breads.
Grilled Chicken for 6
6 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 3 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 3 of our signature Honey Wheat Breads.

Party Platters
Kookaburra Wings® Party Platter
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
Grilled Shrimp on the Barbie Party Platter
40 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.
Gold Coast Coconut Shrimp Party Platter
40 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.
Baby Back Ribs Party Platter
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
Chicken Tender Party Platter**
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
Outback Center-Cut Sirloin Party Platter 30oz
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
House Salad Platter
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
Brisbane Caesar Salad Platter
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.
Fresh Steamed Seasonal Veggies Platter
Serves 4 - 6.
Steakhouse Mac & Cheese Platter
Serves 4 - 6.
Loaded Mashed Platter
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
Seasoned Rice Platter
Serves 4 - 6.

Add to Your Order
Include Utensils

Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only. Product and participation may vary by location.
NEW! Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
Smoked Cinnamon Pecan Old Fashioned
"Woodford Reserve Bourbon, Angostura bitters, and house-infused cinnamon pecan syrup smoked with oak, garnished with an orange twist."
Castaway Cocktail
Absolut® Mandrin Vodka / Cruzan® Passion Fruit Rum / Malibu® Coconut Rum / blood orange sour / pineapple juice
Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories). . Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
Strawberry Kiwi Rita
Lunazul® Blanco Tequila / fresh strawberries / tropical kiwi / citrus juices
The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories). . Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
Top Shelf Rita
Patrón® Silver Tequila / Grand Marnier® / Cointreau® / citrus juices
Boomarita
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon

Outback Steakhouse Details

From the business
Identifies as women-owned

Service options
Kerbside pickup
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great dessert
Great wine list
Sport

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Braille menu
Cocktails
Coffee
Comfort food
Happy-hour drinks
Healthy options
Late-night food
Organic dishes
Small plates
Spirits
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating

Amenities
Bar on site
Gender-neutral toilets
Toilet
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cosy
Quiet
Trendy

Crowd
Family friendly
Groups
Tourists

Planning
Accepts reservations

Payments
Cheques
Debit cards
Credit cards

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free of charge street parking
Free parking lot
Parking

Outback Steakhouse Photos

Outback Steakhouse Location

Outback Steakhouse

Ohio Franklin County Columbus Laurel Canyon East Main Street

6000 E Main St, Columbus, OH 43213, USA

Outback Steakhouse Reviews

An average rating of ★3.8 from 2649 user reviews.

blooming onionprime ribbartenderdeliverysweet potatocheckcoconut shrimpmaskschelseasocial distancing

★ 5★ 4★ 3★ 2★ 1

So… I rarely give a 3 star rating, but the restaurant for lunch on a Friday appeared understaffed. (I thought we were over that since Covid)? The hostess seated us in the bar area and within minutes there was a conversation between her and a manager. Now the manager took our drink order but it was then passed off and verified by a server. They continued to seat folks in the bar area but we could see the server in another section of the restaurant. Another gentleman brought our food to the table and the server did check on us throughout lunch. The earlier gentleman brought our check out and verified we were paying cash. Then a few minutes later the manager picked up the ticket and cash from the table and said he would take care of it. Not an experience that has me saying “we need to go back there”. The atmosphere, confusion and yes teamwork was overall uncomfortable. There wasn’t that personal connection we’re looking for in a set down dining experience.
August 02 · Bill Masters
I ordered a medium-well ribeye steak dinner, looking forward to a satisfying meal. Unfortunately, my experience took a turn for the worse when my steak was delivered late. When I spoke to the manager about the issue, he mistakenly claimed that I had ordered through DoorDash, even though I had placed my order directly on Outback's website. He dismissed my concerns without a second thought, which was incredibly frustrating.When I finally opened my bag, I was ready to enjoy my dinner, but what I found was unacceptable. The ribeye steak looked as if it had been cooked by the devil himself; it was charred beyond recognition and completely inedible. Alongside it, the baked potato looked like it had seen better days. It was rubbery and hard at the ends, giving the impression that it was at least a day or two old.Given this experience, I have no intention of spending my money at this location again, whether online or in person.
April 04 · Chloe G
I have gotten food from here twice in the last 2 weeks. The first time there was an error with the delivery system, so by the time I got my order it had sat for 2 hours, was cold and tasted a little off so I didnt finish it. I thought, nbd mistakes happen and ordered the unseared medium rare prime rib on Easter Sunday, I got a burnt hard tough piece of meat and no baked potato for $40! Apparently, there is just no regard for customer service at all.
April 20 · suzy bolich
Our waitress was excellent. The bloomin onion was over cooked along with the mushrooms. Steaks were very small. Food was ok. May try again.
March 31 · Stephen Gaffney
We had no wait on this visit. We were seated quickly.Our table had not been cleaned well. There was a fairly large area of dried red sauce left behind. Our waitress apologized and cleaned it up quickly.My Porterhouse steak was decent but was tougher than usual. Mashed potatoes were not good today.The blooming burger was delicious. The hot honey shrimp had an attractive presentation. It was well made and spicy. Salad and bread were fresh. Overall, my experience was average. Having a great waitress made the experience better.There is plenty of parking.There is a take-out area that is separated from the seating area. They also offer curbside pickup.
October 22 · Ms. Monica